Dining room coordinator best companies

10 best companies for Dining room coordinators

• 1. Belmont Village Senior Living

  Zippia score 4.4
  Average dining room coordinator salary: $28,345
  #1 top company for dining room coordinators
  Company description:

  Belmont Village Senior Living communities offer assisted living, independent living & memory care programs tailored for elder residents' needs.

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• 2. The Capital Grille

  Zippia score 4.4
  Average dining room coordinator salary: $35,675
  #2 top company for dining room coordinators
  Company description:

  The Capital Grille is nationally acclaimed for their dry-aged steak selections, fresh seafood, and extensive, award-winning wine list, all presented with professional, attentive service in an atmosphere of relaxed elegance.

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• 3. Country Meadows Retirement Communities

  Zippia score 4.3
  Average dining room coordinator salary: $30,183
  #3 top company for dining room coordinators
  Company description:

  Country Meadows has provides senior living at the highest standards. Our 11 retirement communities throughout PA and MD offer quality lifestyle and care.

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• 4. Burtons Grill

  Zippia score 4.2
  Average dining room coordinator salary: $35,389
  #4 top company for dining room coordinators
  Company description:

  Upscale Dining in a Casual Environment with Fresh Ingredients, Bold flavors, Scratch Cooking, and Great Service.

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• 5. Hilton

  Zippia score 4.5
  Average dining room coordinator salary: $30,458
  #5 top company for dining room coordinators
  Company description:

  Hilton Hotels & Resorts is a global brand of full-service hotels and resorts and the flagship brand of American multinational hospitality company Hilton.

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• 6. Mandarin Oriental

  Zippia score 4.2
  Average dining room coordinator salary: $36,943
  #6 top company for dining room coordinators
  Company description:

  Mandarin Oriental Hotel Group International Limited is a Hong Kong hotel investment and management group focusing on luxury hotels, resorts, and residences, with a total of 33 properties worldwide, 20 of which are fully or partially owned by MOHG.

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• 7. Marriott International

  Zippia score 4.6
  Average dining room coordinator salary: $33,656
  #7 top company for dining room coordinators
  Company highlights:

  A premier Native American-owned luxury resort in Arizona, Sheraton Grand at Wild Horses Pass is an authentic representation of the Gila River Indian Community's heritage and culture. The resort houses a private pool and cafe, a golf course, and restaurants.

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• 8. Hoss's Steak and Sea House

  Zippia score 3.9
  Average dining room coordinator salary: $34,891
  #8 top company for dining room coordinators
  Company description:

  Hoss's Family Steak and Sea is a restaurant chain based in Duncansville, Pennsylvania.

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• 9. Four Seasons Hotels and Resorts

  Zippia score 4.4
  Average dining room coordinator salary: $37,176
  #9 top company for dining room coordinators
  Company description:

  Times change, but their dedication to perfecting the travel experience never will. Their highly personalized 24-hour service, combined with authentic, elegant surroundings of the highest quality, embodies a home away from home for those who know and appreciate the best. As the company has grown from a single hotel to 95 in 39 countries, their deeply instilled culture, personified by their employees, continues to get stronger. Over more than 50 years, their people have built an unrivalled depth of reliability, trust and connection with their guests - a connection they will steadfastly uphold, now and always.

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• 10. Panera Bread

  Zippia score 4.3
  Average dining room coordinator salary: $32,768
  #10 top company for dining room coordinators
  Company description:

  We are Panera Bread. And we believe that good food, food you can feel good about, can bring out the best in all of us. Food served in a warm, welcoming environment, by people who care. To us, that's good eating and that's why we're here. Thirty years ago, we started with one goal: to bake fresh bread from fresh dough every day in every bakery-cafe. No artificial preservatives or short cuts, just our bakers and hot ovens. We also wanted to be part of our communities so we donated what was left at the end of day to our neighbors in need. As time went by, we opened new bakery-cafes across the country, and we looked for ways to get better. We added calories to our menu (long before we had to), provided free Wi-Fi (before it was popular) and switched to poultry and pork raised without antibiotics. Now, with over 2,000 bakery-cafes in the U.S. and Canada, we still pay attention to the important things. Like serving food that's free of the artificial stuff and making sure you have a great experience (have you tried our online ordering?). All of this comes down to wanting for our guests exactly what we want for our own families. Simply: good food.

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