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Dining room manager comparisons

Dining room managers compared with similar jobs

  • Dining Room Manager vs Dining Room Supervisor

    The differences between dining room managers and dining room supervisors can be seen in a few details. Each job has different responsibilities and duties. Additionally, a dining room manager has an average salary of $49,372, which is higher than the $34,655 average annual salary of a dining room supervisor.

  • Dining Room Manager vs Stock Room Manager

    The differences between dining room managers and stock room managers can be seen in a few details. Each job has different responsibilities and duties. While it typically takes 2-4 years to become a dining room manager, becoming a stock room manager takes usually requires 1-2 years. Additionally, a stock room manager has an average salary of $57,753, which is higher than the $49,372 average annual salary of a dining room manager.

  • Dining Room Manager vs Beverage Manager

    The differences between dining room managers and beverage managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a dining room manager and a beverage manager. Additionally, a beverage manager has an average salary of $53,129, which is higher than the $49,372 average annual salary of a dining room manager.

  • Dining Room Manager vs Hourly Manager

    The differences between dining room managers and hourly managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a dining room manager and an hourly manager. Additionally, a dining room manager has an average salary of $49,372, which is higher than the $36,449 average annual salary of an hourly manager.

  • Dining Room Manager vs Shift Manager

    The differences between dining room managers and shift managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a dining room manager and a shift manager. Additionally, a dining room manager has an average salary of $49,372, which is higher than the $32,110 average annual salary of a shift manager.

  • Dining Room Manager vs Dairy Manager

    The differences between dining room managers and dairy managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a dining room manager and a dairy manager. Additionally, a dining room manager has an average salary of $49,372, which is higher than the $32,417 average annual salary of a dairy manager.

  • Dining Room Manager vs Swing Manager

    The differences between dining room managers and swing managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a dining room manager and a swing manager. Additionally, a dining room manager has an average salary of $49,372, which is higher than the $38,427 average annual salary of a swing manager.

  • Dining Room Manager vs Dietary Manager

    The differences between dining room managers and dietary managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a dining room manager and a dietary manager. Additionally, a dining room manager has an average salary of $49,372, which is higher than the $42,856 average annual salary of a dietary manager.

  • Dining Room Manager vs General Manager

    The differences between dining room managers and general managers can be seen in a few details. Each job has different responsibilities and duties. While it typically takes 2-4 years to become a dining room manager, becoming a general manager takes usually requires 4-6 years. Additionally, a general manager has an average salary of $71,581, which is higher than the $49,372 average annual salary of a dining room manager.

  • Dining Room Manager vs Frozen Food Manager

    The differences between dining room managers and frozen food managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a dining room manager and a frozen food manager. Additionally, a dining room manager has an average salary of $49,372, which is higher than the $31,720 average annual salary of a frozen food manager.

  • Dining Room Manager vs Manager

    The differences between dining room managers and managers can be seen in a few details. Each job has different responsibilities and duties. While it typically takes 2-4 years to become a dining room manager, becoming a manager takes usually requires 4-6 years. Additionally, a manager has an average salary of $58,651, which is higher than the $49,372 average annual salary of a dining room manager.

  • Dining Room Manager vs Assistant Restaurant Manager

    The differences between dining room managers and assistant restaurant managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a dining room manager and an assistant restaurant manager. Additionally, a dining room manager has an average salary of $49,372, which is higher than the $45,620 average annual salary of an assistant restaurant manager.

  • Dining Room Manager vs Food And Beverage Manager

    The differences between dining room managers and food and beverage managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a dining room manager and a food and beverage manager. Additionally, a food and beverage manager has an average salary of $53,013, which is higher than the $49,372 average annual salary of a dining room manager.

  • Dining Room Manager vs Restaurant Manager

    The differences between dining room managers and restaurant managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a dining room manager and a restaurant manager. Additionally, a restaurant manager has an average salary of $52,202, which is higher than the $49,372 average annual salary of a dining room manager.

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