What Does a Dining Room Server Do?

We looked at the average dining room server annual salary and compared it with the average of a waitstaff. Generally speaking, waitstaffs receive $4,436 lower pay than dining room servers per year.

While the salaries between these two careers can be different, they do share some of the same responsibilities. Employees in both dining room servers and waitstaffs positions are skilled in fine dining, food service, and cleanliness.

There are some key differences in responsibilities as well. For example, a dining room server responsibilities require skills like "senior care," "meal service," "basic math," and "bars." Meanwhile a typical waitstaff has skills in areas such as "good communication," "room service," "groceries," and "reset tables." This difference in skills reveals how truly different these two careers really are.

Waitstaffs receive the highest salaries in the health care industry coming in with an average yearly salary of $26,991. But dining room servers are paid more in the hospitality industry with an average salary of $29,758.

On average, waitstaffs reach similar levels of education than dining room servers. Waitstaffs are 0.2% less likely to earn a Master's Degree and 0.2% less likely to graduate with a Doctoral Degree.

Now we're going to look at the bus boy profession. On average, bus boys earn a $5,108 lower salary than dining room servers a year.

Not everything about these jobs is different. Take their skills, for example. Dining room servers and bus boys both include similar skills like "food service," "food orders," and "customer service" on their resumes.

But both careers also use different skills, according to real dining room server resumes. While dining room server responsibilities can utilize skills like "fine dining," "cleanliness," "wine," and "beverage orders," some bus boys use skills like "clean linen," "ice water," "safety standards," and "clean environment."

Bus boys may earn a lower salary than dining room servers, but bus boys earn the most pay in the manufacturing industry with an average salary of $26,928. On the other side of things, dining room servers receive higher paychecks in the hospitality industry where they earn an average of $29,758.

In general, bus boys study at similar levels of education than dining room servers. They're 0.9% less likely to obtain a Master's Degree while being 0.2% more likely to earn a Doctoral Degree.

Let's now take a look at the busser profession. On average, these workers make lower salaries than dining room servers with a $5,429 difference per year.

Using dining room servers and bussers resumes, we found that both professions have similar skills such as "fine dining," "food service," and "cleanliness," but the other skills required are very different.

There are many key differences between these two careers as shown by resumes from each profession. Some of those differences include the skills required to complete responsibilities within each role. As an example of this, a dining room server is likely to be skilled in "beverage orders," "senior care," "meal service," and "culinary," while a typical busser is skilled in "work ethic," "tip," "bus tubs," and "sanitation policies."

Interestingly enough, bussers earn the most pay in the hospitality industry, where they command an average salary of $25,199. As mentioned previously, dining room servers highest annual salary comes from the hospitality industry with an average salary of $29,758.

When it comes to education, bussers tend to earn similar education levels than dining room servers. In fact, they're 1.1% less likely to earn a Master's Degree, and 0.1% less likely to graduate with a Doctoral Degree.

Now, we'll look at cafeteria workers, who generally average a lower pay when compared to dining room servers annual salary. In fact, the difference is about $5,075 per year.

While their salaries may vary, dining room servers and cafeteria workers both use similar skills to perform their jobs. Resumes from both professions include skills like "food handling," "food preparation," and "food orders. "

Each job requires different skills like "fine dining," "food service," "cleanliness," and "wine," which might show up on a dining room server resume. Whereas cafeteria worker might include skills like "kitchen equipment," "nutritious meals," "spoons," and "slicers."

Cafeteria workers earn a higher salary in the hospitality industry with an average of $29,244. Whereas, dining room servers earn the highest salary in the hospitality industry.

Cafeteria workers reach similar levels of education when compared to dining room servers. The difference is that they're 1.0% more likely to earn a Master's Degree less, and 0.2% less likely to graduate with a Doctoral Degree.