Director of food and nutrition services demographics and statistics in the US
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Director of food and nutrition services demographics by:
Director of food and nutrition services gender statistics
54.8% of directors of food and nutrition services are women and 45.2% of directors of food and nutrition services are men.
- Female, 54.8%
- Male, 45.2%
Director of food and nutrition services gender ratio
| Gender | Percentages |
|---|---|
| Female | 54.8% |
| Male | 45.2% |
Director of food and nutrition services gender pay gap
Women earn 92¢ for every $1 earned by men
Male income
$110,588
Female income
$102,286
Director of food and nutrition services gender ratio over time
This data breaks down the percentage of men and women in director of food and nutrition services positions over time. Currently, 54.8% of directors of food and nutrition services are female.
Director of food and nutrition services gender ratio by year
| Year | Male | Female |
|---|---|---|
| 2010 | 48.55% | 51.45% |
| 2011 | 48.55% | 51.45% |
| 2012 | 50.57% | 49.43% |
| 2013 | 47.09% | 52.91% |
| 2014 | 46.38% | 53.62% |
| 2015 | 47.79% | 52.21% |
| 2016 | 47.31% | 52.69% |
| 2017 | 46.74% | 53.26% |
| 2018 | 45.88% | 54.12% |
| 2019 | 45.70% | 54.30% |
| 2020 | 46.59% | 53.41% |
| 2021 | 45.19% | 54.81% |
Director of food and nutrition services related jobs gender ratio
We compared directors of food and nutrition services with similar job titles to see how gender ratios vary. As you can see, pipeline superintendent and agronomy research manager have the biggest gender ratio gaps.
| Job title | Male | Female |
|---|---|---|
| Community Health Nursing Director | 7% | 93% |
| Early Childhood Services Coordinator | 7% | 93% |
| Tourist Home Keeper | 8% | 92% |
| Director Of Food And Nutrition Services | 45% | 55% |
| Station Superintendent | 98% | 2% |
| Agronomy Research Manager | 98% | 2% |
| Pipeline Superintendent | 99% | 1% |
Male
Female
100%
75%
50%
25%
0%
0%
25%
50%
75%
100%
Director of food and nutrition services demographics by race
The most common ethnicity among directors of food and nutrition services is White, which makes up 59.4% of all directors of food and nutrition services. Comparatively, 15.3% of directors of food and nutrition services are Hispanic or Latino and 11.6% of directors of food and nutrition services are Black or African American.
- White, 59.4%
- Hispanic or Latino, 15.3%
- Black or African American, 11.6%
- Asian, 7.7%
- Unknown, 5.4%
- American Indian and Alaska Native, 0.6%
Director of food and nutrition services race
| Director of food and nutrition services race | Percentages |
|---|---|
| White | 59.4% |
| Hispanic or Latino | 15.3% |
| Black or African American | 11.6% |
| Asian | 7.7% |
| Unknown | 5.4% |
| American Indian and Alaska Native | 0.6% |
Director of food and nutrition services race and ethnicity over time
See how director of food and nutrition services racial and ethnic diversity trended since 2010 according to the United States Census Bureau data.
Director of food and nutrition services race and ethnicity by year
| Year | White | Black or African American | Asian | Hispanic or Latino |
|---|---|---|---|---|
| 2010 | 66.58% | 11.36% | 6.58% | 12.43% |
| 2011 | 66.64% | 11.28% | 6.26% | 12.74% |
| 2012 | 65.37% | 11.30% | 6.85% | 13.33% |
| 2013 | 65.71% | 11.20% | 6.22% | 13.80% |
| 2014 | 64.98% | 12.06% | 6.49% | 13.38% |
| 2015 | 64.94% | 11.14% | 6.94% | 13.86% |
| 2016 | 65.06% | 11.12% | 6.06% | 14.53% |
| 2017 | 63.94% | 10.44% | 7.20% | 14.91% |
| 2018 | 64.47% | 10.77% | 6.66% | 14.36% |
| 2019 | 63.24% | 10.96% | 7.34% | 15.18% |
| 2020 | 60.78% | 11.23% | 7.32% | 14.59% |
| 2021 | 59.35% | 11.62% | 7.69% | 15.26% |
Director of food and nutrition services wage gap by race
According to our data, asian directors of food and nutrition services have the highest average salary compared to other ethnicities. Black or african american directors of food and nutrition services have the lowest average salary at $103,628.
| Ethnicity | Salary |
|---|---|
| Unknown | $108,197 |
| White | $111,216 |
| Black or African American | $103,628 |
| Asian | $117,647 |
| Hispanic or Latino | $112,748 |
Average director of food and nutrition services age
See how the average age of directors of food and nutrition services varies based on ethnicity and gender.
Male
Female
Director of food and nutrition services age by race and gender
| Race | Male age | Female age |
|---|---|---|
| Black or African American | 38 | 39.5 |
| Unknown | 35 | 37 |
| Asian | 41 | 42 |
| Hispanic or Latino | 35 | 34 |
| White | 38.5 | 39 |
| American Indian and Alaska Native | 31 | 37 |
Director of food and nutrition services age breakdown
The average age of directors of food and nutrition services is 40+ years years old, representing 46% of the director of food and nutrition services population.
Director of food and nutrition services age breakdown
| Director Of Food And Nutrition Services Years | Percentages |
|---|---|
| 40+ years | 46% |
| 30-40 years | 28% |
| 20-30 years | 24% |
Director of food and nutrition services educational attainment
The most common degree for directors of food and nutrition services is bachelor's degree, with 56% of directors of food and nutrition services earning that degree. The second and third most common degree levels are associate degree degree at 20% and associate degree degree at 17%.
- Bachelor's, 56%
- Associate, 20%
- Master's, 17%
- High School Diploma, 2%
- Other Degrees, 5%
Directors of food and nutrition services by degree level
| Director of food and nutrition services degree | Percentages |
|---|---|
| Bachelor's | 56% |
| Associate | 20% |
| Master's | 17% |
| High School Diploma | 2% |
| Other Degrees | 5% |
Director of food and nutrition services jobs you might like
Director of food and nutrition services wage gap by degree level
According to the data, directors of food and nutrition services with a Master's degree earn more than those without, at $134,171 annually. With a Bachelor's degree, directors of food and nutrition services earn a median annual income of $126,734 compared to $106,378 for directors of food and nutrition services with an Associate degree.
| Education | Salary |
|---|---|
| Master's Degree | $134,171 |
| High School Diploma or Less | $98,504 |
| Bachelor's Degree | $126,734 |
| Some College/ Associate Degree | $106,378 |
Director of food and nutrition services employment statistics
Most directors of food and nutrition services work for a private in the health care industry.
Company size where directors of food and nutrition services work
Below, you can see the size of companies where directors of food and nutrition services work.
Director of food and nutrition services jobs by employer size
| Company size | Percentages |
|---|---|
| < 50 employees | 10% |
| 50 - 100 employees | 12% |
| 100 - 500 employees | 27% |
| 500 - 1,000 employees | 12% |
| 1,000 - 10,000 employees | 26% |
| > 10,000 employees | 13% |
Director of food and nutrition services jobs by company type
Employees with the director of food and nutrition services job title have their preferences when it comes to working for a company. For instance, most directors of food and nutrition services prefer to work at private companies over public companies.
Director of food and nutrition services jobs by sector
| Company type | Percentages |
|---|---|
| Education | 7% |
| Public | 9% |
| Private | 82% |
| Government | 3% |
Director of food and nutrition services jobs by industry
The most common industries for directors of food and nutrition services are health care, education and hospitality.
Director of food and nutrition services industry statistics
| Industry | Percentages |
|---|---|
| Health Care | 67% |
| Education | 5% |
| Hospitality | 5% |
| Professional | 4% |
| Manufacturing | 4% |
| Non Profits | 3% |
| Fortune 500 | 3% |
| Retail | 2% |
| Finance | 2% |
| Government | 2% |
| Media | 1% |
| Technology | 1% |
| Insurance | 1% |
| Construction | 1% |
Director of food and nutrition services turnover and employment statistics
Director of food and nutrition services unemployment rate over time
The unemployment rate for directors of food and nutrition services between 2008 and the most recent data has varied, according to the Bureau of Labor Statistics.
Director of food and nutrition services unemployment rate by year
| Year | Director of food and nutrition services unemployment rate |
|---|---|
| 2010 | 7.08% |
| 2011 | 6.74% |
| 2012 | 5.44% |
| 2013 | 5.28% |
| 2014 | 5.15% |
| 2015 | 3.96% |
| 2016 | 3.34% |
| 2017 | 2.86% |
| 2018 | 3.10% |
| 2019 | 2.93% |
| 2020 | 6.55% |
| 2021 | 6.21% |
Average director of food and nutrition services tenure
The average director of food and nutrition services stays at their job for 1-2 years, based on the 1,766 directors of food and nutrition services resumes in Zippia's database.
Director of food and nutrition services tenure statistics
| Number of years | Percentages |
|---|---|
| Less than 1 year | 9% |
| 1-2 years | 33% |
| 3-4 years | 17% |
| 5-7 years | 19% |
| 8-10 years | 8% |
| 11+ years | 15% |
Director of food and nutrition services LGBT ratio compared to similar jobs
Review the percent of directors of food and nutrition services that are members of the LGBT community. You can see how this compares to similar jobs in the chart below.
| Job title | LGBT | Job openings |
|---|---|---|
| Railroad Construction Director | 4.08% | 31,169 |
| Bingo Manager | 8.19% | 3,869 |
| Funeral Service Manager | 9.30% | 26,904 |
| Director Of Food And Nutrition Services | 9.97% | - |
| Oil Agent | 11.54% | 27,150 |
| Clinical Care Manager | 11.66% | 158,076 |
| Co-Founder And Board Member | 14.16% | 7,639 |
Similar director of food and nutrition services jobs LGBT demographics
| Profession | Percentages of LGBT | Job openings |
|---|---|---|
| Railroad Construction Director | 4.08% | 31,169 |
| Bingo Manager | 8.19% | 3,869 |
| Funeral Service Manager | 9.30% | 26,904 |
| Oil Agent | 11.54% | 27,150 |
| Clinical Care Manager | 11.66% | 158,076 |
| Co-Founder And Board Member | 14.16% | 7,639 |
Foreign languages spoken by directors of food and nutrition services
The most common foreign language among directors of food and nutrition services is Spanish at 63.0%. The second-most popular foreign language spoken is French at 22.2% and Cantonese is the third-most popular at 7.4%.
- Spanish, 63.0%
- French, 22.2%
- Cantonese, 7.4%
- Mandarin, 3.7%
- Latvian, 3.7%
Director of food and nutrition services languages spoken
| Foreign language | Percentages |
|---|---|
| Spanish | 63.0% |
| French | 22.2% |
| Cantonese | 7.4% |
| Mandarin | 3.7% |
| Latvian | 3.7% |
