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Diversified Foods & Seasonings CEO and executives

Executive Summary. Based on our data team's research, Peter F. Smith is the Diversified Foods & Seasonings's CEO. Diversified Foods & Seasonings has 375 employees, of which 5 are in a leadership position.
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Name & TitleBio
Peter F. Smith

President & CEO

Peter F. Smith's LinkedIn

Bryan M. White

Chief Administrative Officer

Born New Orleans, Louisiana. Education: Bachelor of Science in Petroleum Engineering & Juris Doctor from Louisiana State University. Worked as commercial litigator with retired United States Attorney for the Middle District of Louisiana in private practice prior to becoming corporate counsel for the Popeyes & Church’s chains from 1990-1992. Served as Vice-President & General Counsel of Al Copeland Investments from 1992-2003 and as Chief Administrative Officer from 2003-present.

William H. Marvin

Chief Procurement & Management Officer

Will holds a BS, in Financial Management from Clemson University (1988) and an MS, in Administration from Central Michigan University (1993). He is a member of the National Black MBA Association, the American Purchasing Society, and Global Register’s Who’s Who of America in Executive and Professionals. He is responsible for risk management, distribution, and inventory control. He oversees and monitors all activities involved in the procurement of raw materials for processing finished products in 3 manufacturing facilities in Louisiana, Nebraska, and Alabama. As an industry leader, Will has addressed organizations across the country in supply chain management and 2011 was the featured speaker at the Chief Supply Chain Officer Summit.

Al Copeland Jr.

Chairman of The Board

Thalya J. Hairston

VP

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Diversified Foods & Seasonings board members

Name & TitleBio
Al Copeland Jr.

Chairman of The Board

Diversified Foods & Seasonings executives FAQs

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Diversified Foods & Seasonings may also be known as or be related to Diversified Foods and Seasonings, Diversified Foods & Seasonings, Inc. and Diversified Foods.