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Dot Foods main competitors are Ingredion, Topco Associates, and US Foods.

Competitor Summary. See how Dot Foods compares to its main competitors:

  • Kroger has the most employees (465,000).
  • Employees at Ingredion earn more than most of the competitors, with an average yearly salary of $65,074.
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Dot Foods vs competitors

CompanyFounding dateZippia scoreHeadquarters# of LocationsRevenueEmployees
1960
4.4
Sterling, IL33$6.2B4,500
1981
4.3
Saint Louis, MO2$2.8B140,000
1935
4.5
Springdale, AR10$53.3B139,000
1978
4.4
Austin, TX2$16.0B91,000
1959
4.2
Ankeny, IA2$14.9B16,891
1901
4.4
Deerfield, IL2-210,500
2005
4.7
Oak Brook, IL5$3.4B13,489
1936
4.3
Philadelphia, PA21$13.5B215,000
1906
4.8
Westchester, IL5$7.4B12,000
1944
4.6
Elk Grove Village, IL5$84.0M360
1968
4.4
Orlando, FL1$11.4B175,000
1883
4.5
Cincinnati, OH26$147.1B465,000
1894
4.7
Temple, TX1$50.0B15,000
1903
4.7
Atlanta, GA1$2.0B16,275
1947
3.8
Rocky Mount, NC1$9.8M49
1853
4.5
Rosemont, IL85$37.9B25,000
1925
4.3
Milford, DE11$3.1B1,600
-
3.4
Cookeville, TN1$170.5M48
-
3.7
American Fork, UT3$4.5M50
1934
4.3
West Sacramento, CA1$90.0M375
1982
4.0
Ankeny, IA1$92.0M750

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Dot Foods salaries vs competitors

Among Dot Foods competitors, employees at Ingredion earn the most with an average yearly salary of $65,074.

Compare Dot Foods salaries vs competitors

CompanyAverage salaryHourly salarySalary score
Dot Foods
$33,397$16.06-
Panera Bread
$32,973$15.85-
Tyson Foods
$39,706$19.09-
Whole Foods Market
$32,699$15.72-
Casey's
$29,142$14.01-
Walgreens
$31,612$15.20-

Compare Dot Foods job title salaries vs competitors

CompanyHighest salaryHourly salary
Dot Foods
$29,358$14.11
Darden Restaurants
$58,480$28.12
TreeHouse Foods
$45,670$21.96
Ingredion
$43,693$21.01
McLane
$41,010$19.72
Burris Logistics
$40,483$19.46
Americold
$40,152$19.30
Kroger
$39,960$19.21
Mbm Distribution
$39,826$19.15
Hansen Storage
$39,423$18.95
Institutional Wholesale Co.inc.
$39,376$18.93
US Foods
$39,355$18.92
Tony’s Fine Foods
$39,154$18.82
Topco Associates
$38,525$18.52
Tr Distributors
$38,155$18.34
Tyson Foods
$37,688$18.12
Walgreens
$35,425$17.03
Casey's
$33,299$16.01
Whole Foods Market
$33,247$15.98
Aramark
$31,551$15.17

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Dot Foods demographics vs competitors

Compare gender at Dot Foods vs competitors

Job titleMaleFemale
Casey's36%64%
Darden Restaurants42%58%
Kroger49%51%
Aramark50%50%
Ingredion64%36%
Dot Foods74%26%
Male
Female

Compare race at Dot Foods vs competitors

CompanyWhiteHispanic or LatinoBlack or African AmericanAsianUnknownDiversity score
66%12%13%6%3%
9.5
62%15%13%7%3%
9.9
74%10%8%6%3%
9.8
63%16%12%6%3%
9.8
62%14%10%9%5%
9.7
65%11%14%6%3%
9.9

Dot Foods and similar companies CEOs

CEOBio
John J. Zillmer
Aramark

Chief Executive Officer and Director of Aramark, a global provider of food, facilities management and uniform services. Director of Ecolab since 2006. Chair of the Compensation Committee and member of the Governance Committee. Mr. Zillmer returned to Aramark in October 2019 as Chief Executive Officer and Director. Prior to joining Aramark, Mr. Zillmer served as President and Chief Executive Officer of Univar Inc., a global distributor of industrial chemicals, from 2009 to 2012 and became Executive Chairman until December 2012 when he retired from Univar. Mr. Zillmer served as Chairman and Chief Executive Officer of Allied Waste Industries, a solid waste management business, from 2005 until the merger of Allied Waste with Republic Services, Inc. in December 2008. During his earlier career at Aramark from 1986 until 2005, Mr. Zillmer held various senior executive positions, ultimately becoming President of Global Food and Support Services.

Darren M. Rebelez
Casey's

President and CEO with full P&L responsibility for operational performance and segment earnings in the retail and restaurant industries. Track record of highly successful initiatives through strategic planning, store growth/development, franchise management, marketing, and brand development. Adept at fostering and building strong business relationships among varied constituents such as franchisees, suppliers, global support teams, and peers. Proven ability to effectively hire, train, and lead high-performance teams; communicate vision and establish stretch goals to consistently meet strategic objectives; increase profitability; and grow shareholder value.Core Competencies:Leadership // P&L Management // Change Management // Operations EnhancementsCategory Management // Competitive and Environmental Analysis // Pro-Forma Financial AnalysisProject Management // Product Positioning // Negotiation // Customer Service

Eugene Lee Jr.
Darden Restaurants

Gene Lee was named President and Chief Executive Officer of Darden Restaurants, Inc. in February 2015 after serving as Interim CEO since October 2014. Gene brings more than 30 years of restaurant operating experience to the role, which ranges from early stage high-growth concepts to large high-volume chains.

James P. Zallie
Ingredion

James Zallie is executive vice president, global specialties and president, Americas. Previously, Mr. Zalled served as executive vice president, global specialties and president, North America and EMEA. Before joining Ingredion, he was president and chief executive officer of National Starch, which was acquired by Ingredion in 2010. During his 27 year tenure at National Starch, he held various positions of increasing responsibility, first in technical, then marketing and then international business management. He holds master’s degrees in food science and business administration from Rutgers University and a Bachelor of Science degree in food science from Pennsylvania State University. Mr. Zallie is a member of the board of directors for Innophos, a leading producer of specialty grade phosphate products for the food, pharmaceutical and industrial market segments.

W. Rodney McMullen
Kroger

William Rodney McMullen (born 1961) is an American businessman, the CEO of Kroger, the second-largest general retailer in the US, since January 1, 2014.

Steven Oakland (Steve)
TreeHouse Foods

Steven 'Steve' Oakland is a Board Member at TREEHOUSE FOODS, INC.; Board Member at FOOT LOCKER, INC.; and Board Member at MTD Products Inc. He has worked as VP/Gen Mgr:Foodservice Market at JM Smucker Co, Co-Vice Chair/Pres:US Food & Beverage at JM Smucker Co, and President:Intl Food Service at JM Smucker Co. Steven attended University of Mount Union.

Donnie D. King
Tyson Foods

Pietro Satriano
US Foods

Pietro Satriano is a Board Member at CARMAX INC and Chairman/CEO at Usf Holding Inc. and is based in Chicago, Illinois. He has worked as Executive Vice President, Food Segment at Loblaw; Associate at Boston Consulting Group (BCG); and Exec VP:Food at Loblaw Cos Ltd. Pietro works or has worked as BOARD MEMBER at Longo's, President at Loyaltyone, and BOARD MEMBER at CANADIAN SPRINGS. He attended Phillips Exeter Academy between 1980 and 1981, Harvard Business School between 1990 and 1992, and Harvard University between 1982 and 1985.

Donnan R. Burris
Burris Logistics

Donnan 'Donnie' Burris is a Chief Executive Officer at Burris Logistics and Board Member at Burris Logistics.

Grady Rosier
McLane

Grady Rosier works at McLane Company and a CEO at McLane Company and is based in Salado, Texas.

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