Corporate Development Chef
Elephants Delicatessen job in Portland, OR
Job Description
Schedule:
Full-Time, Monday-Friday (with occasional evenings, weekends, or holidays for menu launches or catering events)
Salary Range: $75,000-$80,000/year
About Elephants
A locally owned company since 1979, Elephants Delicatessen pioneered the gourmet food industry in the Pacific Northwest and now has seven Portland-metro area retail locations and a busy catering company, all serving great local foods prepared from scratch. A certified B Corporation, Elephants Delicatessen prides itself on sustainable practices and voluntarily meets a higher standard of transparency and accountability, using the power of business as a force for good.
About the job
As a Corporate Development Chef, you will lead recipe development and product innovation across our production kitchens, catering operations, and retail stores. This role bridges culinary creativity with technical know-how, ensuring recipes are not only delicious and on-brand, but also scalable, cost-effective, compliant, and production-ready. You'll combine a chef's passion for food with a product developer's discipline to support menu growth, enhance customer satisfaction, and strengthen Elephants' reputation for culinary excellence.
This position is a great fit for someone who thrives on creativity, collaboration, and continuous improvement-balancing artistry with science to deliver high-quality food at scale.
Key responsibilities include:
Developing and testing new recipes that align with brand standards and customer preferences.
Translating culinary ideas into scalable, production-ready recipes using batch-sizing tools and food science principles.
Collaborating with business leaders on seasonal menu planning and new product launches.
Leading and supporting plated catering event food preparation when needed.
Ensuring compliance with FDA, USDA, and local health regulations; maintaining allergen and labeling protocols.
Training production staff on recipes, processes, and food safety standards.
Optimizing production processes for efficiency, yield, and waste reduction.
Conducting product reviews, taste panels, and audits to ensure quality standards are met.
Partnering with procurement, operations, finance, and marketing to align recipe development with company goals.
What we're looking for:
Culinary degree or equivalent professional experience.
Proven experience as a Corporate Chef, R&D Chef, or Product Development Chef in restaurants, catering, or consumer packaged goods.
Strong knowledge of food safety, preservation, allergen management, and regulatory compliance.
Proficiency in Microsoft Office (Word, Excel, Outlook); recipe management or ERP systems preferred.
Ability to calculate recipe scaling, yields, percentages, and cost modeling.
Advanced problem-solving and communication skills, with the ability to work cross-functionally.
ServSafe or Oregon Food Handler's Certification required; HACCP certification preferred.
Advanced proficiency in English, both verbal and written.
Preferred: Bilingual ability (Spanish or other language) to support diverse staff.
Elephants Delicatessen is committed to fostering, cultivating, and preserving a culture of diversity and inclusion.
What we offer:
Paid vacation and sick time
Kaiser Medical coverage, with alternative care as a bonus (acupuncture, chiropractic, massage therapy, etc.)
Mental Health Services
Dental, FSA (Flexible Spending Accounts), and 401(k) with 4% company match
Training that will fast-track your culinary/hospitality career
Free counseling and financial services
Opportunities for advancement
Discounts on our delicious made-from-scratch food
Pet insurance
Chance to win employee raffles
Discounts at Sketchers, Shoes for Crews, Verizon, Sprint, select B Corporations, and many more
A commitment to inclusion, diversity, community involvement, employee well-being, and environmental protection
Elephants Delicatessen provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
Elephants Delicatessen participates in the E- Verify program to confirm the employment eligibility of all newly hired employees. Please see the following notices for more information:
E-Verify Participation Poster (English/Spanish) Right to Work Poster (English/Spanish)
Line Cook - Corbett
Elephants Delicatessen job in Portland, OR
Job Description
Salary:
$22-$24/hour ($17/hour + tips, which average an additional $5-$7/hour)
Schedule:
Must have flexible availability, including weekends and PM shifts.
About Elephants
A locally owned company since 1979, Elephants Delicatessen pioneered the gourmet food industry in the Pacific Northwest and now has seven Portland-metro area retail locations and a busy catering company, all serving great local foods prepared from scratch. A certified B Corporation, Elephants Delicatessen prides itself on sustainable practices and voluntarily meets a higher standard of transparency and accountability, using the power of business as a force for good.
About the job
Elephants on Corbett is one of our larger stores, featuring grab-and-go selections plus a grill, freshly prepared foods, wine, beer, espresso service, and a variety of specialty groceries.
We are looking for an energetic team player to serve menu items from the hot food line. Personal motivation and teamwork are imperative. This position requires exemplary hospitality and active customer service, knowledge of specialty and high-end products, and efficient workflow. As you grow in your role, you could learn how to make sandwiches and other grill menu items to order.
Our ideal candidate for Line Cook will have a year of cooking experience, strong organizational and knife skills, and will be self-motivated! As this is an open kitchen, you must enjoy and be consistently oriented toward customer service and be self-aware during all interactions!
A current Oregon Food Handler's Card is REQUIRED for this position.
Elephants Delicatessen is committed to fostering, cultivating, and preserving a culture of diversity and inclusion.
What we offer:
Paid vacation and sick time
Kaiser Medical coverage, with alternative care as a bonus (acupuncture, chiropractic, massage therapy, etc.)
Mental Health Services
Dental, FSA (Flexible Spending Accounts), and 401 (k) with 4% company match
Training that will fast-track your culinary/hospitality career
Free counseling and financial services
Opportunities for advancement
Discounts on our delicious made-from-scratch food
Pet insurance
Chance to win employee raffles
Discounts at Sketchers, Shoes for Crews, Verizon, Sprint, select B Corporations, and many more
A commitment to inclusion, diversity, community involvement, employee well-being, and environmental protection
Elephants Delicatessen provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.
Elephants Delicatessen participates in the E-Verify program to confirm the employment eligibility of all newly hired employees. Please see the following notices for more information:
E-Verify Participation Poster (English/Spanish) Right to Work Poster (English/Spanish)
CDL- A Refined Fuel Truck Driver - Long Haul
Aurora, OR job
Trucks park in Portland area Doubles/Hazmat/Tanker and fuel exp preferred Currently offering $5,000 Sign-On Bonus We are currently seeking an experienced Fuel Transport Driver with an excellent driving record. The right candidate will have a Class A CDL with Hazmat and Tanker endorsements and 1 year of tractor/trailer driving experience. Long Haul routes are scheduled 5 days on the road at a time.
Our drivers enjoy the generous compensation and the excellent benefits package we offer.
· Based on performance, qualifying drivers may be eligible for Safety Enhancement Pay of an additional $1.00/hour
· Paid Weekly!
· Medical, Dental, Vision, Prescription
· Company Paid Life Insurance and Long-Term Disability
· Company matched 401K with 100% of the first 3% contributed. Pilot will also match 50% of the next 2% contributed.
· Flexible Spending Accounts, Healthcare HRA, Dependent Care FSA
· Paid Vacations and Holidays
· Driver Referral Bonus
· Newer equipment with overall age of equipment being 1.3 years
Pilot Company is an industry-leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations in 44 states and six Canadian provinces. Our energy and logistics division serves as a top supplier of fuel, employing one of the largest tanker fleets and providing critical services to oil operations in our nation's busiest basins. Pilot Company supports a growing portfolio of brands with expertise in supply chain and retail operations, logistics and transportation, technology and digital innovation, construction, maintenance, human resources, finance, sales and marketing.
Founded in 1958 by Jim A. Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and commitment to giving back remains true to us today. Whether we are serving guests, a fellow team member, or a trucking company, we are dedicated to fueling people and keeping North America moving.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status or any other characteristic protected under applicable federal, state or local law.
Locum Tenens Recruiter
Bend, OR job
At INNOVA People, we combine cutting-edge AI technology with a human touch to deliver exceptional healthcare and tech staffing solutions. With over 20 years of experience, we partner with health systems nationwide to provide flexible, innovative workforce strategies that meet the demands of a rapidly evolving healthcare landscape. Our mission is simple: help people do the work they love every day while enabling organizations to thrive.
Our values-Leadership, Collaboration, Integrity, Accountability, Passion, and Quality-guide everything we do. If you're ready to make an impact and join a team that values innovation and people-first solutions, we want to hear from you.
Role Overview:
As a Primary Care Locum Tenens Recruiter, you will play a critical role in sourcing and placing Family Medicine, Internal Medicine, Pediatrics physicians, and Advanced Practice Providers (NPs/PAs) into short-term assignments across the U.S. You'll leverage INNOVA's AI-driven recruiting platform and proven processes to build strong pipelines, negotiate competitive offers, and ensure seamless onboarding-all while delivering an exceptional candidate and client experience.
Key Responsibilities:
Source & Engage Talent: Use INNOVA's AI tools, job boards, social media, and direct outreach to identify and attract Primary Care clinicians for locum tenens assignments.
Screen & Qualify: Conduct structured interviews to assess clinical experience, licensure, certifications, and availability.
Match & Submit: Present candidates to clients with compelling profiles and ensure timely submissions aligned with client needs.
Coordinate Credentialing: Partner with INNOVA's credentialing team to expedite compliance, privileging, and documentation.
Negotiate & Close: Manage compensation discussions and secure offers that align with market rates and client budgets.
Relationship Management: Build long-term relationships with clinicians to drive redeployment and referrals.
Data Accuracy: Maintain clean, up-to-date records in ATS/CRM and report on pipeline health and KPIs.
Qualifications Required:
2+ years of recruiting experience (locum tenens or healthcare staffing preferred).
Knowledge of Primary Care roles and credentialing requirements.
Strong negotiation and relationship-building skills.
Ability to thrive in a fast-paced, metrics-driven environment.
Preferred:
Experience with ATS/CRM systems (Bullhorn, Salesforce).
Familiarity with state licensing and hospital privileging processes.
What We Offer:
Competitive base salary + commission structure.
Full benefits: medical, dental, vision, 401(k) with match.
Flexible work options (remote/hybrid).
Career growth with a formal track and unlimited potential.
A culture that values innovation, collaboration, and making work fun.
Core Values:
Leadership: Shape a better future for healthcare staffing.
Integrity: Operate with honesty and transparency at all costs.
Passion: Fully committed to excellence every day.
Quality: Deliver outstanding results for clients and candidates.
Assistant Hotel Manager
Portland, OR job
American Cruise Lines, the largest USA flagged cruise line in the United States, is looking to add Assistant Hotel Managers to our shipboard team for our 2026 season. American Cruise Lines only operates within the United States and has no more than 200 passenger vessels that create a one-of-a-kind small ship experience. With newly constructed vessels being added to our fleet, it is a great opportunity to join our shipboard management team.
The Assistant Hotel Manager (AHM) is responsible for assisting the Hotel Manager to manage the Hotel Department to ensure the quality of service, consistency of standards, and guests' expectations are met. The Assistant Hotel Manager provides support to the Hotel Manager by supervising the shipboard hotel management team and ensuring that all employees follow approved company procedures including service standards for dining, culinary, housekeeping, shore excursions, onboard enrichment, guest services, customer service, customer interaction, crew morale, and training. The Assistant Hotel Manager is responsible for service excellence and superior guest satisfaction, which is a critical measure of success. The Assistant Hotel Manager is accountable for the performance of all Hotel Department crew members, particularly the hotel officers and executive chef. The Assistant Hotel Manager is expected to provide gracious hospitality to the guests while being safe, courteous, professional, and efficient. The Assistant Hotel Manager reports to the Hotel Manager.
At American Cruise Lines, we are driven by our values-Optimism, Commitment, Patriotism, and Merit. These values shape our culture, our service, and our people, guiding us as we work together to Share America's Story on the Finest American Ships.
Responsibilities:
* Supervise the Housekeeping Manager and Restaurant Manager, at the direction of the Hotel Manager.
* Assist Hotel Manager as directed.
* Assists Restaurant Manager during all meal services.
* Performs duties of Hotel General Manager when Hotel General Manager is off ship.
* Prepares with Hotel Manager for turnover and handoff of duties during scheduled time off from ship.
* Present and available during all meal services, either front or back of house including secondary dining outlet.
* Supports the Housekeeping Manager and team in ensuring all guest spaces, rooms and public areas are cleaned and maintained.
* Assists & verifies stateroom inspections.
* Assists and verifies with Housekeeping Manager for the Turnaround Day process.
* Oversees bartender steward ensuring secondary bar operations run smoothly.
* Displays leadership and maintains professional presence.
* Visible and available to all guests and crew.
* Holds officers and crew accountable to American Cruise Lines' standards.
* Complies with American Cruise Lines' Operations Manual, service standards, and procedures.
* Assesses the performance of the management team and provides immediate corrective feedback.
* Anticipates the needs of guests and crew.
* Responds quickly to guest requests and ensures follow-through of service delivery.
* Identifies problems, resolves immediately, and requests home office support as needed.
* Assists with breakfast, lunch, and dinner services, cocktail hour, and onboard events.
* Oversees crew orientation, training, scheduling, crew appearance uniform standards, and discipline.
* Assists ship officers in achieving weekly sales goals.
* Maintains impeccable cleanliness in passenger areas and ensures all housekeeping standards are followed.
* Maintains sanitation and cleanliness standards of crew rooms.
* Monitors shipboard business transactions, accounting, timecards, and home office reporting.
* Completes daily ship inspection/walk through with HGM & HKM to ensure ship cleanliness as well as generate special projects.
* Tracks all hotel maintenance items and ensures completion.
* Creates consistent and positive crew experiences to improve employee retention.
* Perform bartending duties as needed with other management personnel.
* Expedite breakfast service in the main dining room, ensuring timely service and food quality that meets company standards.
Qualifications:
* Bachelor's degree in hospitality management or Hotel & Restaurant Management is preferred.
* Minimum 3 years management experience at a full-service hotel, resort, or cruise ship.
* Business degree may be considered with management and hospitality experience.
* Military experience may be considered with management and hospitality experience.
* Strong organizational skills and excellent verbal and written communication skills (English).
* Proficiency in Microsoft Office Suite applications.
* Available to travel and work a flexible schedule including 14 to 15 hour days for six to eight weeks at a time.
* US Coast Guard regulated pre-employment drug test.
* Transportation Worker Identification Credential (TWIC).
Attributes for Success:
* Ability to motivate, train, and assess individual and team performance.
* Superior time management.
* Ability to manage and solve problems.
* Sense of urgency in all passenger, crew, and home office requests.
* Positive attitude and receptive to continuous performance feedback.
* Consistent, accountable, confident, assertive, and committed.
Work Schedule:
* 7 Days per week while onboard the ship.
* 6 to 8 weeks working and living onboard the ship.
* 1 to 2 weeks shore leave vacation.
Perks:
* Benefits package including medical, dental, and matching 401k.
* Complimentary Travel Accommodations.
* No living expenses aboard the ship (room and board are included).
* Training programs to support you.
* Continuous growth in the company.
* Covered Expenses - American Cruise Lines provides travel to and from your assigned vessel, room and board, uniforms, and paid training from industry experts.
* Job sites across the nation*
Blue Moon Security Staff 21+
Portland, OR job
Title: Security Reports To: Security Manager, Pub Manager, MOD FLSA Class: Hourly Non-Exempt
The job duties described below are intended to describe the general nature and level of work being performed by people assigned to this job classification. They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of this position. All employees may be required to perform duties outside of their normal responsibilities from time to time, as needed.
Description of the Position:
Duties include but are not limited to; Pub security personnel monitor the overall safety and security for McMenamins Pubs. In addition to regular Security duties this position will also be required to help with table service and guest interaction in a customer service capacity as needed. Further duties include but are not limited to directing guest to their preferred seating, bussing tables, restocking supplies, general cleaning, and most importantly maintaining and providing excellent customer relations with all patrons. Each security personnel is responsible for effectively maintaining and responding to any safety issue that arises, be available to answer questions, and assist customers in whatever way necessary. Being a security guard can be hard physical work and requires the ability to effectively multi-task in a fast paced and deadline oriented environment. A security guard must also have the ability to work well independently and as a member of a team. Each employee will be expected to perform their job in a safe manner and report any safety concerns to Management. All McMenamin employees will also be expected to keep current on all company events, history, and products. Other duties are to be completed as assigned by the Manager on duty.
Requirements of the Job:
• Obtain and maintain current DPSST certification
• Previous related experience preferred
• Excellent conflict resolution skills
• Excellent customer service & communication skills
• Flexible schedule including weekends, late nights, holidays and special events required
Essential Functions of the Job:
• Provide excellent customer service & provide a secure environment
• Communicate clearly and professionally with employees and customers
• Interact well with employees and customers and maintain a positive attitude
• Effective conflict resolution and crowd control as necessary
• Effective alcohol monitoring and compliance with Oregon state laws and regulations regarding the serving of alcohol
• Ability to respond quickly and decisively in stressful situations
• Efficient multi-tasking in a high energy environment
• Remain calm in stressful situations
• Ability to climb stairs, work on feet for long hours and work in and around historic buildings and facilities
• Ability to work around cigarette and cigar smoke
• Ability to work outside in varied weather conditions
• Work with chemicals used in cleaning and sanitizing
• Complete miscellaneous side work as directed by manager on duty
• Safely lift and carry heavy objects with a hand truck or the help of another person if necessary
Most importantly, this job requires a positive attitude, a value for diversity, and a commitment to excellent customer service.
Each employee is expected to come to work ready to have fun and be a positive force.
YOU MUST BE ABLE TO PERFORM THE ESSENTIAL FUNCTIONS OF THE JOB WITH OR WITHOUT REASONABLE ACCOMMODATION
E.O.E
Passenger Service Dispatcher
Portland, OR job
Job Description
Bags, a Metropolis company, is on a mission to make every moment matter for a world on the go. As part of the largest mobility network in North America, we combine innovative technology with a customer-first mindset to transform the travel experience-especially at airports. From curbside to gate, our services eliminate the stress of traditional travel by streamlining baggage handling, check-in, and other key touchpoints. With over 23,000 employees across 4,000+ locations in North America and Europe, we're reimagining how people move through their journeys-saving time, reducing hassle, and ensuring every step feels effortless and efficient.
Responsibilities
The Passenger Service Dispatcher oversees the operation and assures Wheelchair Assistants are directed to the flights in the most efficient manner.
This position must work as part of the team to assure the proper information is communicated from the clients and passengers to assure timeliness of the agents in arriving for the flights. Continuous planning and timely communication are essential in assuring an effective operation.
Receives and prepares tickets at the start of the day and process them for the wheelchair crew.
Receives calls from the service crew (wheelchair and client airline crew) throughout the day to track wheelchair location and job status.
Performs general clerical duties to include but not limited to: photocopying, faxing, mailing, and filing.
Relay work orders, messages, and information to or from work crews using telephones or two-way radios.
Primarily responsible for all occurrences related to dispatching wheelchair and walker vehicles
Responsible for filling in for Wheelchair Assistants as necessary
Qualifications
High school diploma/GED or equivalent work experience
Must be at least 18 years old
Available to work various shifts
Ability to obtain an Airport Badge is required
Operations experience is preferred
Ability to multi-task is required
Customer service experience preferred
Experienced in dispatching and/or coordinating transportation routes for groups of people
Skill in communicating using two-way radio and telephone equipment
Computer skills, also Microsoft Office, internet, e-mail, etc. Excel experience preferred.
Ability to meet attendance schedule with dependability and consistency. (flexible to work overtime as required)
Dispatcher and computer experience preferred
Ability to work with private information in a confidential and professional manner
Ability to stand for long periods of time
Appearance Guidelines
Employees are expected at all times to present a professional business-like image, even when working behind the scenes. It is the policy of the Company that each employee's dress, grooming, and personal hygiene should be appropriate to the work situation and be consistent with the Company's business standards.
For all male employees a fully grown in, well-maintained mustache, beard or goatee is permitted
No visible tattoos or body piercings are allowed. Any tattoos must be covered by your uniform or other means agreed upon by management.
Clean & well-maintained approved uniforms must be worn on shift
Additional requirements as specified by management
While performing the duties of this job, the employee is regularly required to use hands and fingers and to communicate with customers and fellow employees. The employee is frequently required to sit; reach with hands and arms; stand; walk. The employee is also frequently required to climb, balance, stoop, kneel, and crouch. In addition, the employee is required to of twist, turn, stretch, and bend on a frequent basis. The employee must be able to lift and move up to 75 pounds regularly. The employee must be able to move in a relatively quick manner. Specific vision abilities required by this job include Close vision, Peripheral vision and Ability to adjust focus.
Pay Rates: $21.00 per hour
________________________________________
SP+ is an equal opportunity employer committed in policy and practice to recruit, hire, train, and promote, in all job classifications, without regard to race, color, religion, sex, age, national origin, citizenship status, marital status, sexual orientation, veteran status, disability or other classes protected by federal or state law. SP+ does not tolerate harassment of or retaliation against any employee or applicant on the basis of these characteristics, or because the individual exercised his or her EEO rights.
Right to Work Poster
SP+, a Metropolis Company, may utilize an automated employment decision tool (AEDT) to assess or evaluate your candidacy for employment or promotion. AEDTs are used to assist in assessing a candidate's application relative to the required job qualifications and responsibilities listed in the job posting.
As part of this process, SP+ retains data relevant to your candidacy, including personal information, for a period that is reasonably necessary for the use of the tool. If you are hired for the position, your data may become part of your employee records.
If you are an applicant to a New York City job posting and wish to request an alternative selection process accommodation or have questions about our data retention policy, please contact ******************. We are here to assist you.
Fleet Maintenance Technician - West Coast
Portland, OR job
Fleet Maintenance Technician The Fleet Maintenance Technician is responsible for assisting the engineering and technical operations of US-Flag cruise ships. The Fleet Maintenance Technician supports the Engineering department in the maintenance, repair and regulatory compliance of all American Cruise Lines' (ACL) certificated vessels. The Fleet Maintenance Technician supports a team of regional Port and Fleet engineers who are responsible for a division of vessels. The Fleet Maintenance Technician assists in providing an immediate response for repairs to ensure the vessels remains on schedule. The Fleet Maintenance Technician will be familiar with vessel machinery, equipment and systems. The Tech may be first on scene to troubleshoot or repair equipment. This position reports directly to the Port Engineer, Assistant Port Engineer or Fleet Engineer as assigned. At American Cruise Lines, we are driven by our values-Optimism, Commitment, Patriotism, and Merit. These values shape our culture, our service, and our people, guiding us as we work together to
Share America's Story on the Finest American Ships.
Responsibilities:
Assists and supports Fleet Engineer and Assistant Port Engineer.
Identifies and troubleshoots technical vessel problems and provides fast solutions to minimize downtime.
Fixes equipment and helps troubleshoot maintenance requests.
On scene and on call for repairs.
Coordinates and ensures projects and repairs are completed.
Visits ships frequently.
Provides technical information and guidance to shipboard Engineers as directed by Port Port Engineers.
Familiar with USCG, USPH, FDA, EPA, and other federal regulations.
Assists with Water Management Plan and water quality.
Performs other duties as directed.
Attributes for Success:
Ability to identify, manage, and solve problems.
Ability to act with urgency to completed time sensitive tasks.
The ability to work on various computer programs including Microsoft word, Excel.
Proficient with hand and power tools.
Knowledgeable of diesel and gas engines.
Ability to learn and take direction from port engineer.
Licenses and Registrations:
Valid driver's license.
Possess a Valid TWIC (Transportation Worker Identification Card).
Required Education and Experience:
Must be at least 18 years old.
High school diploma or equivalent or equivalent related experience.
Typical Work Environments:
This position includes continuous travel to the different ships of the fleet.
Additional Requirements:
Subject to a background investigation.
Subject to a pre-employment physical.
Ability to frequently traverse stairs, fixed ladders and ladder-wells while walking ships on a daily basis.
Capable of sitting for long periods of time, standing, walking, crouching and kneeling.
Reaching, handling, using equipment, keyboards and mobile devices.
Must be located in the Pacific Northwest region.
Lifting boxes (files and supplies) up to 20 lb.
Why Join American Cruise Lines?
At American Cruise Lines, our people are the driving force behind our success. As the nation's leader in U.S. river cruising, we're experiencing rapid growth - and we're investing in top talent to grow with us. When you join our team, you'll find a dynamic work environment that values innovation, collaboration, and excellence, with real opportunities to build your career and make an impact.
Greeter / Counter Desk Attendant
Salem, OR job
Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Greeter/Counter Desk Attendant and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!
Applicants must be at least 18 years of age to qualify for a position.
WHAT OUR GREETERS/DESK ATTENDANTS DO
Greeters/Desk Attendants set the tone for everyone who enters our doors, giving us our first opportunity to impress our guests and provide them with the kind of “WOW” factor they've been looking forward to.
A GREETER/ DESK ATTENDANT'S DAY-TO-DAY
Be friendly and inviting to our guests in person and over the phone
Manage the waitlist
Track availability and assign lanes, shoes & other equipment
Prepare for leagues
Ring sales at the counter and follow our cash control procedures
Promptly notify our mechanics of any pinspotter/pinsetter malfunctions and log these issues
Assist our guests with basic bowling instruction (no, you don't need to show them your trick shots, just the essentials)
Operate our POS system, central panel, computers, and P/A system
WHAT IT TAKES
HS Diploma or equivalent restaurant/hospitality experience (Optional)
Proven success in school/previous job experience
Excellent telephone etiquette
Must meet the minimum age required by state law to serve alcohol
PERKS (MORE REASONS YOU'LL LOVE YOUR JOB)
Free Bowling!
$1 Arcade Play
20% off Events
50% off Food & Beverages
WORK ENVIRONMENT/ PHYSICAL DEMANDS:
Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance.
Who We Are
Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world's premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com.
The pay range for this position is $15.05 - $15.25.
Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: ************************************
Auto-ApplySr. Production Technician
Portland, OR job
Responsible for the operational performance of their assigned area to continually meet production, preventative maintenance, and regulatory compliance targets while on shift. Tasks & Responsibilities: * Understand and follow all Safety and Environmental policies, procedures and requirements, to include Method 9 checklist, layered audits, shop floor audits.
* Communicate and execute daily instructions to production shift coworkers.
* Communicate and control area KPI Targets for identifications of non-conformities and implementation of corrective measures while collaborating with the area employees and shift coordinators as needed for support.
* Coordinate shift staff and generate shift reports, controlling day-to-day activities to achieve short- and long-term operating goals set by the Unit Manager.
* Communicate shift turnover with other shift leads in and outside of their unit & department.
* Attend and contribute to the shift coordination meeting.
* Work to develop production technician staff skills and understanding of production and equipment.
* Implementation and communication of production goals which are targeted by Upper Management.
* Input issues identified into SAP for maintenance repairs and creates incident reports.
* Input maintenance time worked on area work orders.
* Perform raw material handling duties of the unit including field work and provides updates and reports throughout the shift.
* Work with the unit manager to ensure proper coverage is attained for shift.
* Operate equipment via HMI and level 1 systems as needed.
* Perform mandatory shopfloor audits to identify hazards and non-compliances in the workplace.
* Develop technician's knowledge and skills of the process and equipment.
* Provide leadership, direction and coordination between plant departments and within assigned unit.
* Maintain certifications and knowledge requirements.
* Perform incidental maintenance in unit such as equipment PM's.
* Create and maintain a culture of continuous improvement.
* Understand and promote positive company culture and core values.
* Perform other duties assigned as needed.
Qualifications:
* Advanced knowledge of operational and industrial principles.
* At least 3 years of experience in an industrial setting.
* Mechanical aptitude.
* Working knowledge in MS Office Suite (Word, Excel, & PowerPoint).
* Experience as team leader or line manager preferred.
* Must be able to walk long distances and stand and work for more than 2 hours in though environmental conditions (high temperature, high humidity, noise & dust), and withstand heights of up to 500 feet.
* Must have the ability to effectively communicate in English, verbally and in writing. Skills will be used to produce quality reports and thorough instructions and directions.
* Must have reliable transportation to and from work.
* Must have or be able to obtain a TWIC-card.
Auto-ApplyProduct Cost Analysis Intern
Happy Valley, OR job
Pacific Seafood offers a unique, 13-week internship program that gives interns the chance to make an immediate impact on our company. Starting with a structured orientation week at our corporate headquarters near Portland, OR, where you'll be able to meet the team and learn the full scope of our business. Throughout the summer months, you'll dive deep into a meaningful project for our company, which you'll then present to our executive leadership team at the end of your internship. For graduating seniors looking to kickstart your career, there are plenty of opportunities to stay full-time at the conclusion of your internship! Start your professional career with us, where we can invest in your development as a business professional, and build valuable leadership, work ethic, and team-work capabilities!
At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are an excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community. We believe in servant leadership, investing in our team members, and rewarding performance. We live by the core values of our Diamond Philosophy: Quality, Teamwork, Productivity, and Excellence-which means consistently doing your best and always striving to do better.
Summary:
Pacific Seafood is seeking a motivated and detail-oriented intern to join our Processing, Finance, and Operational Excellence teams to analyze and improve product costing in APC (Automated Production Control). This role focuses on reviewing costing models, identifying areas for improvement based on financial data, and supporting Enterprise Resource Planning (ERP) related initiatives tied to production and product costing.
Key Responsibilities:
* Review costing rules and ensure accuracy
* Provide weekly reports on production variances
* Partner with Operational Excellence Team to develop training materials and implementation plans
* Analyze product profitability and recommend improvements
* Participate in system implementation activities during acquisitions
* Perform other duties as assigned.
What You Bring to Pacific Seafood:
Required:
* Actively pursuing an undergraduate or graduate degree, with a graduation date no later than June of 2026, in:
* Finance
* Cost Accounting
* Data Analytics
* Or a closely related field
* Strong verbal and written communication skills.
* Proficiency in Microsoft Office Suite (Excel, Word, PowerPoint, Outlook).
* Cumulative GPA of 3.0 or higher on a 4.0 scale.
* Strong organizational and time management abilities.
* Basic PC knowledge.
Preferred:
* Strong analytical and detail-oriented mindset
* Comfortable with technology and ERP systems
* Prior experience with APC
* Collaborative and enjoys working in a team environment
* Familiarity with seafood or agricultural product markets.
* Analytical and problem-solving skills.
Total Compensation:
At Pacific Seafood, your base wage is only a portion of your overall compensation package. We invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to:
* Paid Sick Time
* Employee assistance program providing confidential professional counseling, financial and legal assistance at no charge to team members and immediate family members
* Product purchase program
Come join the Gold Medal Winning Ram Restaurant and Brewery!
If you think you have what it takes to join our fun, fast paced and award winning team we would like to hear from you.
The RAM Restaurant & Brewery is looking for an head brewer to lead our brewery program in Salem, OR. Responsibilities include all aspects of grain to glass pub brewing on a 15 bbl system supplying 2 pubs in Salem & Wilsonville. Ideal candidate has experience managing production schedules, raw material inventory, recipe creation and brings a passion for brewing to share with the team. Full Benefits, Vacation & Competitive Salary- please send resume/inquiries
We offer:
• Half Price Meals
• Benefits to all that qualify
• Career and growth potential
Requirements
Positive attitude
Valid driver's license and clean driving record
Beer knowledge or the ability to become an expert
Good communication and personal skills
Ability and stamina to spend an extended amount of time on your feet
Ability to lift 75 lbs several times a day
Working as a team a must
Experience in a high volume preferred
30-40 hours per week with some weekends as needed
Pizza Hut Team Member
Corvallis, OR job
Working at Pizza Hut is about making hungry people happy. It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and flexibility to suit your lifestyle. You'll learn new things, get recognized for your efforts and learn skills that last a lifetime.
Requirements
What are we looking for?
The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go:
You're a fun and friendly person who values customers and takes absolute pride in everything you do. Communication skills are key - you're not going to be able to text message customers back and forth. In other words, you should be comfortable talking to strangers.
You've got attitude - the right kind of course - and understand the need to be on time, all the time. With loads of energy, you understand that work is easier - and more fun - with some teamwork.
And you're at least 16 years old - 18 if you want to be a driver.
Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements.
Additional Information
We've got great jobs for people just starting out in the workforce, looking for a flexible second job or staying in the workforce after retirement. If you want a fun, flexible job with an innovative company, look no further than Pizza Hut. Apply today!
Camps Lead
Portland, OR job
As the Camps Lead with PTFC Camps, you will support daily operations and gain hands-on experience working for a professional sports organization and one of the region's premier youth camp programs. This role is ideal for someone looking to build skills in marketing, event management, and youth programming, while making a direct impact on the soccer community. Selection for this role will be made based on applicable skills, experience, and area(s) of education.
Job Duties: Administrative Work
Provide customer service support (answering phone calls and emails)
Track and update camp registration numbers
Organize camp documents and assist interns with camp prep
Support PlayMetrics registration software and manage website content
Assist in overseeing the PTFC Adult League, tracking scores, checking in teams, managing referees, and setting up fields
Supervise Adult League gamedays on select weekday and weekend nights year round
Track camp metrics and formulate reports on program performance
Assist in hiring coaches and staffing communications
Occasionally direct and/or coach at camps
Marketing camps
Develop and execute marketing strategy to expand customer base
Identify and pursue new marketing opportunities
Assist in customer retention efforts
Represent PTFC Camps at community events and Timbers gamedays
Analyze marketing progress and strategy
Social media
Help manage PTFC Camps social media accounts
Create engaging content for the PTFC Camps Instagram and other platforms
Design and implement a social media plan to drive engagement
Special events
Assist in organizing and setting up specialty camps such as Residential Camp and 3v3 tournaments
Assist in running sponsorship camps and special events
Benefits
Free tickets to Timbers home matches
25% discount at team store
Access to Adidas Employee Store
Required Qualifications
Valid United States driver's license & personal vehicle
Strong written and verbal communication skills
Ability to stay organized, multitask, and pay close attention to details
Ability to work effectively independently and with a team
Customer service experience
Confident in public speaking and professionally representing the Timbers brand
Previous Soccer Experience (Playing, Coaching, Team Management)
Willingness to coach, set up camps, and work in an active environment when necessary
Available to work nights and weekends when required
Available to begin in February
Available to work full summer season, June-August
Preferred Experience
Bachelor's Degree in Sports Management, Marketing, Recreation, Education, or a related field
Event management, marketing, or content creation experience
Pay: $21/hour Hours: 25-30 hours per week in offseason, 30-40 hours per week in summer
We are an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, age, disability, gender identity, marital or veteran status, or any other protected class.
American Cruise Lines is seeking Mates for our growing fleet sailing unique itineraries along inland and coastal waterways of the East Coast, Pacific Northwest, Columbia-Snake Rivers, Great Lakes, and Mississippi-Ohio-Cumberland-Tennessee-Arkansas Rivers. Our U.S. flag ships are state-of-the art designed for safe operation and five-star service to 100-200 guests.
Mates are senior shipboard officers reporting directly to the Captain and responsible for safe vessel operations, adherence to company and regulatory standards, and representing the company as a professional leader and example. Our Mates are experienced mariners with piloting experience in challenging coastal and river waterways. Our Mates are skilled team and time managers, supervising daily deck and engineering teams while also developing piloting expertise on our coastal and river routes. Our Mates are prudent decision-makers continually reducing risk by keeping our crew tasks ahead of daily and weekly schedules. Our Mates are people-oriented leaders and meticulous professionals, in service to our guests and as examples to our crews.
American Cruise Lines offers competitive pay and benefits, along with comprehensive professional development programs. Mates enjoy comfortable onboard stateroom accommodations and chef prepared meals. American Cruise Lines operates our own bridge simulator, enabling rigorous recurrent training and development focused on critical decision-making and advanced piloting skills. American Cruise Lines recruits, develops, and retains the best professional mariners in the industry.
At American Cruise Lines, we are driven by our values-Optimism, Commitment, Patriotism, and Merit. These values shape our culture, our service, and our people, guiding us as we work together to Share America's Story on the Finest American Ships.
Responsibilities:
* Safety and Security of the passengers, crew and vessel.
* Prudent vessel watch keeping and safe vessel operations, adhering to company and regulatory standards.
* Comprehensive daily inspection of all vessel interior and exterior spaces.
* Supervision and Development of Third Mates, Engineers, and Deckhands.
* Execution of Vessel cleaning, sanitation, maintenance, and logistics.
* Execution of Crew orientation, training, watch standing, and emergency drills.
* Teamwork with Hotel Officers and Service Crew ensuring five-star guest service.
* Administrative documentation of cleaning, sanitation, maintenance, and logistics.
* Leadership of safe, secure, clean, and comfortable onboard environment for passengers and crew.
* Typical Schedule: March - November, 6 weeks on / 3 weeks off or 4 weeks on / 4 weeks off
Qualifications:
* U.S. Coast Guard Mate's license: minimum 100T, desired license 1600T.
* Transportation Worker Identification Credential (TWIC).
* Mate experience on coastal and river waterways: minimum 2yrs, desired 5yrs with Z-drive experience.
* Basic marine engineering knowledge of diesel machinery, hydraulics, and liquid load management.
* Excellent communication skills and team-building skills.
* Pre-employment drug test and continual participation in random testing.
Perks:
* Competitive salary.
* Health, dental, and vision plans available.
* Matching 401(k) plan available.
* World-class training in our own ship simulator facility.
* Covered Expenses - American Cruise Lines provides travel to and from your assigned vessel, room and board, uniforms, and paid training from industry experts.
* Job sites across the nation*
Oxford Collection Sedona - Job Site Superintendent
Bend, OR job
This position is based in Sedona, Arizona. Relocation is required, as the Job Site Superintendent must be on-site in Sedona full time during the construction phase.
At Oxford Collection of Hotels, we don't just provide jobs-we cultivate careers in a culture that values innovation, teamwork, and personal growth. As a rapidly growing and progressive hospitality company, we recognize that our employees are the key to our success. We foster a supportive, inclusive, and dynamic work environment where every team member is empowered to excel.
We're looking for passionate, guest-focused individuals to join our team! Whether you're starting your hospitality career or bringing years of experience, if you thrive in a fast-paced, people-first environment, we'd love to meet you.
What We Offer:
Competitive pay and performance-based incentives
Medical, dental, and vision coverage for peace of mind
401(k) with profit sharing to invest in your future
Generous paid time off so you can recharge
Exclusive discounts at our properties-because you deserve great getaways, too!
Ongoing training, leadership development, and career growth opportunities
Ready to be part of something exceptional? Apply today and let's create memorable guest experiences together!
Oxford Collection is seeking a Job Site Superintendent with a proven track record of successfully completed commercial projects ranging from $500k to $30M. Oxford Suites has plans for a new hotel in Sedona, AZ, and this role will be based on-site for the duration of the project. Oxford Collection operates as an owner-builder, and all of the hotels in the portfolio are unique with design elements that blend with each location.
Important Requirement: This position requires relocation to Sedona, AZ. Candidates must be willing and able to relocate and commit to being on-site full time from groundbreaking through hotel startup and turnover.
The Job Site Superintendent position will require relocation to Sedona and a full time dedication from ground breaking to start up and turnover of our new Hotel. The Superintendent will be responsible for all operations on a day to day basis, including but not limited to scheduling, planning, leading and coordinating subcontractors, leading and monitoring the safety program, to assure work is completed on schedule, within budget and within Oxford Suite's quality and safety standards.
ESSENTIAL DUTIES & RESPONSIBILITIES:
Preconstruction - Participates in development of schedule, observing and reviewing construction documents, assisting the Project Management team with budgets and bidding, working with the local building officials, and any services needed preconstruction. Superintendent will relocate to jobsite in advance of Construction and will network and assist with the assembly of subcontractor bid lists and assist Project Manager with Subcontractor review and Contract assembly.
Supervision - Cost control, subcontractor, craft worker management. Continuously communicates expectations and direction of scheduling, budget, policies and procedures, construction methods and safety to Owner and Subcontractor teams. Assists with the monitoring and of inspections and permits and special licenses. Selects jobsite craft workers, following the hiring practices and manages employees throughout project. Manages and monitors inventory of supplies. Issues and tracks jobsite changes through the RFI process. Coordinates and schedules activities site from ground breaking through Furnishing delivery and installation and Owner training.
Safety & Risk Management - Leads onsite efforts for project safety, ensuring a safe work environment by implementing and maintaining and growing Oxford Suite's programs for risk management and training. Superintendent will schedule and work with Cal Osha preconstruction meetings, including height permits.
Quality Control - Works with Project Manager, Owner, Architect and Interior Designer team with the further development of interior and exterior details and material selections and onsite QAQC. Responsible to coordinate the assembly of all mockups and review of all submittals. Superintendent will create Owner punch list and coordinate punch list walkthrough's through punch list completion, prior to project turn-over.
Project Financial - Responsible with the assistance of developing the Project budget with Development Manager. Participates in pre-bid and post bid-meetings with subcontractors. Manages and monitors expenses, including subcontractor change order pricing, to ensure that the project is meeting budget and items are being purchased as cost effectively as possible.
Customer Relations and Community Relations - Builds effective working relationships with suppliers, local subcontractors the Owner and the final client user, the Hotel Management team. Actively participates in community, industry and client events whenever possible within the community Oxford is currently Construction in.
EDUCATION & EXPERIENCE
Proven track record of successful Commercial Construction projects with emphasis in Hospitality.
10+ years experience preferred. Previous project scope and complexity my vary years of experience.
Credentials noting previous Safety certifications and training.
Proficiency with computers, primarily with email, Microsoft Word and Excel, plus experience with Computer Scheduling Programs, such as Microsoft Project and / or Primavera Contractor.
Strong verbal and written communication skills.
Must be available to travel.
JOB REQUIREMENTS
Proof of eligibility to work in the United States
Valid driver license and driving record
Reliable transportation to and from work - FOR A QUALITY SUPER, WE WILL NEED TO PROVIDE A COMPANY TRUCK
Ability to work a flexible schedule as required to assure completing the project within the established timeline, sometimes requiring weekend and work after typical hours.
Reliable and consistent attendance
PHYSICAL REQUIREMENTS
Must be able to perform simple grasping, fine manipulation, and repetitive hand and arm movements frequently
Must be able to bend, squat, crawl, kneel, push, pull, climb and walk on uneven surfaces on a frequent basis
Must be able to walk, climb ladders and work outside in a variety of weather conditions (rain, wind, snow, heat)
Must be able to climb stairs both inside and outside and frequently lift 50 lbs. and often exert up to 20 pounds of force to push, pull, carry, lift or otherwise move objects.
Oxford Collection of hotels is proud to be an Equal Employment Opportunity employer. We are committed to providing an environment of mutual respect where equal employment opportunities are available to all candidates and employees. We respect and seek to empower each individual and support the diverse cultures, perspectives, skills, and experiences within our workforce.
All offers are contingent on pre-employment screening.
Auto-ApplyPM Warehouse Order Selector - MODs
Roseburg, OR job
WAREHOUSE Order Selector
Shift: Swing Sunday through Thursday - 3PM until complete
Pay: $18.00 - $21.15/hr. per hour plus weekly incentives up to $4 per hour available based on attendance, teamwork, and productivity. Ending shift times may vary based on volume.
Benefits Summary: Benefits for Harbor Team Members include vacation, sick time, personal holiday, paid holidays, medical, dental, vision, and life insurance, 401(k) retirement plan with a generous employer match and some great Harbor perks.
Order Selector General Summary: Use the voice pick system, to pick orders accurately and in a timely manner while filling the tote in the correct sequence.
The ideal candidate must have a strong drive to work hard, excel in a team environment, have a keen eye for detail, and a sense of urgency.
Responsibilities
Essential Job Functions:
Order Selector - Eaches and Repacks or Cases
Use the voice pick system, to pick orders accurately and in a timely manner filling the tote in the correct sequence
Learn the order of the aisles and their sections, learn product and its location, matching UPC code on product to the picking remote listening device
Position pick tags on product to facilitate deliveries
Qualifications
Knowledge, Skills, and Abilities:
Strong communication skills are a must
Ability to work in a fast-paced environment while maintaining organization and accuracy
Manual dexterity (finger, hands, wrist) Multi-limb coordination; Near vision; Trunk strength
Ability to read English, recognize numbers, and select the appropriate product to fill orders
Ability to work well with other employees to foster team work while maintaining a sense of urgency
Ability to stand/walk for 10-12 hours a shift.
Education and Experience:
High school diploma or general education degree (GED), consistent work history with reliable attendance is a must.
We are eager to train the right candidates
Auto-ApplyOxford Suites Hermiston - Maintenance Manager
Hermiston, OR job
At Oxford Collection of Hotels, we don't just provide jobs-we cultivate careers in a culture that values innovation, teamwork, and personal growth. As a rapidly growing and progressive hospitality company, we recognize that our employees are the key to our success. We foster a supportive, inclusive, and dynamic work environment where every team member is empowered to excel.
We're looking for passionate, guest-focused individuals to join our team! Whether you're starting your hospitality career or bringing years of experience, if you thrive in a fast-paced, people-first environment, we'd love to meet you.
What We Offer:
Competitive pay and performance-based incentives
Medical, dental, and vision coverage for peace of mind
401(k) with profit sharing to invest in your future
Generous paid time off so you can recharge
Exclusive discounts at our properties-because you deserve great getaways, too!
Ongoing training, leadership development, and career growth opportunities
Ready to be part of something exceptional? Apply today and let's create memorable guest experiences together!
POSITION SUMMARY: The Maintenance Manager is responsible for overseeing and actively participating in the daily maintenance operations of the hotel, ensuring a safe, comfortable, and well-maintained environment for both guests and employees. Your responsibilities include troubleshooting, repairs, and leading the Maintenance Team to uphold the highest standards of safety, cleanliness, and operational efficiency. You will manage preventative maintenance programs, address facility issues promptly, and ensure compliance with company and regulatory requirements. Additionally, you may provide guest transportation as needed. Your leadership and technical expertise will play a vital role in maintaining the hotel's physical integrity and enhancing the overall guest experience.
ESSENTIAL DUTIES & RESPONSIBILITIES: All duties and responsibilities of this position are to be performed with exceptional caring and genuine guest service upholding the Oxford Collection of hotels standards and culture at all times.
Maintenance Leadership (35%):
Always provide a high level of customer service, taking time with our guests to ensure every aspect of their stay is up to expectations
Lead and oversee the daily activities of the maintenance team, providing hands-on support and training to ensure tasks are completed efficiently
Assist the General Manager in implementing maintenance programs and procedures including the benchmarking process
Provide input on staffing needs based on operational requirements and help coordinate team schedules.
Communicate with the team throughout shifts to ensure smooth operations and address any concerns or issues. Hold regular staff meetings
Manage time and attendance records, including scheduling, ensuring compliance with company policies, scheduled breaks and overtime regulations, and addressing any discrepancies in a timely manner
Always provide a high level of customer service, taking time with our guests to ensure every aspect of their stay is up to expectations
Perform all tasks in compliance with federal, state, local, food safety and sanitation requirements and Oxford Collection of hotels safety standards and security procedures. Be knowledgeable about and able to respond to emergency situations. Report any maintenance repairs needed immediately to their supervisor or General Manager.
Operations (35%):
Perform routine maintenance tasks on the interior and exterior of the facility, including electrical, plumbing, HVAC, and structural work
Ensure the proper operation and maintenance of distribution systems for electricity, water, and gas
Assist with day-to-day operations such as trash removal, pool maintenance, grounds upkeep, and security rounds, ensuring tasks are completed in a timely manner
Safety & Preventative Maintenance (20%):
Conduct regular inspections of the property to ensure compliance with OSHA, fire safety laws, and company standards, addressing potential hazards or cleanliness issues
Participate in the hotel's preventative maintenance program, ensuring guest rooms, public areas, and hotel equipment are maintained properly
Accurately log all maintenance tasks and keep records of equipment and facility operations
Other (10%):
Provide guest transportation as needed
Comply with timekeeping policies by recording hours worked and obtaining approval for any overtime
Adhere to attendance policies and maintain regular availability for scheduled shifts
May participate in drivers program
Perform other duties as assigned by the Property Managers
Additional tasks may be assigned, modified or changed as no employee has any inherent right to any particular job or authority
CORE SKILLS AND VALUES
Company Character - Supports company vision and values
Customer Service - Understands and meets the needs of customers
Managerial Focus - Guides people and processes to achieve objectives
Mechanical Skills - Understands is competent operating hand, and power equipment. Understands safety aspects.
Physical Skills - Capable of performing laborious work in varied conditions
Problem Solving - Sees and is able to define problems and find causes
Professional Appearance - Maintains high standards of personal appearance and grooming
Team Orientation - Works cooperatively with others, establishes rapport and assists others
PREFFERED EDUCATION & EXPERIENCE
High School Diploma or GED Required
2+ Years' Management Experience
3+ Years of Progressive Experience in a Hotel
Experience / Training in: Commercial Refrigeration, Boilers, Plumbing, Air Conditioning, Building Construction, Carpentry, Fire Systems, Sewer and Water, Boilers, Electrical Breakers, Janitorial Services, Energy Conservation, Environmental, Hazardous Waste, Hygiene and Sanitation
Maintenance and repairs of all infrastructures of hotel systems
JOB REQUIREMENTS
Valid Drivers License Required
Proof of eligibility to work in the United States
Reliable transportation to and from work
Ability to work a flexible schedule including evening, weekends and holidays
Reliable and consistent attendance
PHYSICAL REQUIREMENTS
Must be able to perform simple grasping, fine manipulation, and repetitive hand and arm movements frequently
Must be able to bend, squat, crawl, kneel, push, pull, climb and walk on uneven surfaces on a frequent basis
Must be able to walk, climb ladders and work outside in a variety of weather conditions (rain, wind, snow, heat)
Must be able to climb stairs both inside and outside and frequently lift 50 lbs. and often exert up to 20 pounds of force to push, pull, carry, lift or otherwise move objects
Oxford Collection of hotels is proud to be an Equal Employment Opportunity Employer. We are committed to providing an environment of mutual respect where equal employment opportunities are available to all candidates and employees. We respect and seek to empower each individual and support the diverse cultures, perspectives, skills, and experiences within our workforce.
All offers are contingent on pre-employment screening.
Auto-Apply
The Event Director is responsible for arranging and directing the activities of Club sponsored and member events in accordance with established policies and procedures. Develops all correspondence and related materials required to efficiently arrange and facilitate all functions. Works with other departments to ensure that members' and guests' expectations are exceeded
Work Performed:
· Promotes the Club's facilities for member events and other member-related activities.
· Promotes, advertises, and markets the Club's social event facilities and capabilities to all members.
· Assists members and sponsored guests with arranging banquets, luncheons, meetings, weddings, dances, and other social events; obtains pertinent information needed for guest planning. Provides written confirmation of details associated with each event.
· Works with the Executive Chef to determine selling prices, menus, and other event details; oversees the development of Banquet Event Orders (BEO) and assures that pre-planned banquet menu offerings are current and reflect general member interests.
· Regularly reviews and recommends revisions to policies associated with private events.
· Develops and maintains a highly creative banquet packet to communicate menus and services to members.
· Facilitates all arrangements for Club events and tournaments.
· Provides written promotional materials for Club events for the monthly newsletter and other communications.
· Facilitates details associated with private and Club functions, including but not limited to printing of menus, procuring of decorations, entertainment, and other special requests, etc.
· Inspects finished arrangements; may be present to oversee the actual greeting and serving of guests.
· Checks event orders against actual room setup.
· Maintains past and potential event files; schedules calls or visits to assess ongoing needs of prospective events.
· Completes and distributes in-house BEOs. Communicates ongoing changes and revisions to arrangements.
· Helps develop catering budgets; reviews financial reports and takes corrective actions as appropriate to help assure that budget goals are met. Provides monthly banquet sales forecasts for the upcoming quarter.
· Obtains necessary permits for special events and functions.
· Critiques functions to determine future needs and to implement necessary changes for increased quality.
· Attends staff and management meetings to review policies and procedures.
· Diagrams room layout, banquet item placement, and related function details.
· Coordinates room arrangements and seating assignments of members for Club related events.
· Facilitates all event billing in coordination with the Banquet Captains and Accounting office.
· Serves as liaison between kitchen, service, and management staff.
· Develops and maintains the Club's master calendar and reservation program.
· Performs special projects as assigned by F&B Director
Reporting Relationship: F&B Director
Supervises: Event Coordinator
Requirements
Minimum Requirements for Position:
· Formal education in Hospitality and Business Management, preferably a Bachelor's degree in Hotel and Restaurant Administration.
· A minimum of six years experience in the hospitality industry with three years as a manager or Events Director.
· Excellent verbal and written communication skills.
· Creative with a keen eye for detail.
· Ability to produce work free of errors.
· Strong organizational skills.
· Self-starter that works well in a team environment.
· Diverse knowledge of food, beverage, and wine.
· Proficient in computer programs, including Microsoft applications and Point of Sale.
· Interest in continuing education
Physical Requirements:
· Required to work irregular and extended hours, including evenings, weekends, and holidays.
· Able to lift a minimum of 35 pounds, walk, bend and stoop.
Salary Description $82,500-$93,000
Dishwasher
The Dalles, OR job
American Cruise Lines, the largest U.S. cruise company, offers unique experiences exploring America's rivers and coasts. We're hiring Dishwashers for the 2026 season. You'll work in our shipboard galley to ensure the proper sanitation of all pieces needed to provide an outstanding dining experience. This is a temporary position where we challenge you to work onboard for 28 weeks.
Our company's values are Optimism, Commitment, Patriotism, and Merit. We live these values every day and we look for people who share them as we Share America's Story on the Finest American Ships.
Responsibilities:
* Responsible for the cleanliness and sanitation of the galley including cutlery, glassware, dishes, and surrounding areas.
* Receive and carry food deliveries which require lifting boxes that weigh up to 50 lbs.
* Ensure that the commercial dishwasher is operating properly and efficiently, reporting any maintenance issues to management.
* Creating genuine rapport with our guests and catering to all galley requests in an efficient manner.
* In addition to the routine Dishwasher duties, Dishwashers may be required to perform other functions, such as greeting guests upon embarkation, and providing assistance during special events including but not limited to afternoon teas and snacks and participate in evening entertainment.
Highlights:
* Pay - Wages range from $1,000 to $1,400 per week with additional bonuses. With all major living expenses covered aboard, you have an extraordinary chance to save your earnings.
* Hospitality Experience - This is an introductory position to the cruise industry and a strong foundation for a career in hospitality.
* Covered Expenses - American Cruise Lines provides travel to and from your assigned vessel, room and board, uniforms, and paid training.
* Travel the Country - We have over 50 itineraries, spanning over 35 states in America.
* Crew Connections - Create lifelong memories and relationships with fellow crew members and guests from all over the country.
Qualifications:
You must be at least eighteen (18) years of age and an American citizen or Green Card holder. You must be willing and able to work a minimum of 12 hours per day, for 7 days a week, for up to 28 weeks. Employees must be able to meet moderate physical demands including lifting, bending, climbing, and extended periods of standing or walking.
Under Federal Law and the Department of Transportation, we are required to pre-employment drug test all shipboard employees which includes testing for Marijuana and other controlled substances. To provide safe and conscientious service to our guests, the consumption of alcohol is strictly prohibited. All shipboard employees also have emergency and safety functions essential to the safe operation of the ship that are included in your training.
American Cruise Lines has grooming standards that include limitations on visible tattoos and piercings. This is a temporary employment position not to extend beyond 28 weeks of shipboard work. We encourage you to utilize the skills you develop to apply for management positions within American Cruise Lines, but such positions cannot be expected and are not guaranteed.
American Cruise Lines is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, age, disability, or genetic information. Successful individuals work well under pressure, keep composure and have a positive attitude. The talent and dedication of American Cruise Lines' employees have made us America's Leading Small Ship Cruise Line.
* Job sites across the nation.