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Epicurious company history timeline

1995

Epicurious launched on August 18, 1995, as part of CondeNet, a subsidiary of Condé Nast that was created to develop content specifically for the Internet.

1998

Additionally, the site developed a partnership with Discovery Channel for a 26-episode cable television program titled ‘Epicurious.’ The program debuted in 1998 on the Discovery Channel and was hosted by Jonathan Karsh.

1999

Rochelle Udell left Condé Nast in 1999, and Elizabeth Shepard was named editor-in-chief of Epicurious the following year.

2003

The site grew to include 16,000 recipes by 2003.

2005

In 2005, Epicurious added a mobile service called "Epi to Go", which enabled users to download recipes to their phones and PDAs.

2009

Dubbed the "Epicurious Recipe & Shopping List", these effectively replaced the 2009 release, which had seen 7.5 million downloads to that point.

2010

Together with Michelle Obama, Epicurious launched the "Chefs Move to Schools" campaign in the summer of 2010.

2011

In December 2011, the site made 75 Random House eCookbooks available for sale from authors including Tom Colicchio, Bobby Flay, Martha Stewart, and Alice Waters.

Early in 2011, the Epicurious iPhone app was named as one of Time's 50 Best Phone Apps.

2012

Condé Nast announced on May 9, 2012, that it had bought the digital mobile shopping list and recipe service, ZipList.

Conceived originally by Tanya Steel, Epicurious launched the Healthy Lunchtime Challenge in 2012, a nationwide contest that was created through another partnership with Michelle Obama, as well as the US Departments of Education and Agriculture.

2013

In June 2013, Carolyn Kremins, xice-president and publisher of Condé Nast Traveler moved over to Epicurious as SVP and GM. Nilou Motamed was named Editor-in-Chief and began working on a redesign with an eye towards highlighting non-recipe content, like restaurants and travel coverage.

The Healthy Lunchtime Challenge attracted 1,300 entrants in 2013.

2014

By January 2014, Epicurious had developed new versions of its iPad and iPhone apps.

In August 2014, Condé Nast combined Bon Appétit and Epicurious into a single digital food platform led by Pamela Drucker Mann, Bon Appétit Senior Vice President and Publisher.

2015

Coinciding with the public availability of the Apple Watch in April 2015, Epicurious offered its own Apple Watch ‘Smart Timer’ app; geared toward helping home cooks time their food preparations based on existing recipes.

On August 18, 2015, Epicurious celebrated the 20th anniversary of its launch by publishing an oral history of the early days of the site.

2018

On September 17, 2018, Epicurious launched a series on its YouTube channel titled "4 Levels", which consists four chef levels: amateur, a home cook, and a professional, often from the Institute of Culinary Education, cooking the same meal, with a food scientist then reviewing the chefs' work.

2019

On October 29, 2019, Epicurious launched the series "FAQ" that consists of four chefs and Rose Trout, a food scientist, answering questions from viewers.

2021

On April 26, 2021, Epicurious announced they would no longer publish recipes that involve beef due to the environmental impact of cattle production.

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Founded
1995
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Headquarters
New York, NY
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