Q: Can an executive chef make 100k?

Yes, you can make $100,000 per year as an executive chef. While possible, it is unlikely to earn over $100k as an executive chef because even higher-paid positions do not typically earn more than $83,000 per year. The average annual salary for an executive chef is $57,872. For example, executive chefs in Hawaii whose salaries are in the 90th percentile earn an average salary of $119,000.

Q: What percentage of Executive Chefs are female?

13.5% of executive chefs are female in the United States. This is -0.8 percentage points lower than last year. Additionally, the percentage of female executive chefs has increased by 0.3 percentage points since 2010. That means there are a total of 18,256 female executive chefs in the U.S. and 116,980 male executive chefs in the United States. Note that Zippia's estimate accounts only for the 135,236 people with the specific job title of executive chef and doesn't include grouping similar job titles, or people with potentially similar credentialing.

Question 1

How long does it take to become an Executive Chef?

Accepted Answer

It takes 8 years of professional experience to become an executive chef. That is the time it takes to learn specific executive chef skills, but does not account for time spent in formal education. If you include the normal education requirements to complete a college degree, then it takes 11 to 13 years years to become an executive chef.

Question 2

What is a good starting salary for an Executive Chef?

Accepted Answer

A good starting salary for an executive chef is $39,000 in the United States. That puts you in the 10th percentile of annual income for an executive chef in the U.S., which is about what you would expect if you were new to the field. The average salary for executive chefs is $57,872, but that normally requires some level of experience to achieve. Furthermore, a good starting salary for an executive chef can vary by state.

Question 3

Can an executive chef make 100k?

Accepted Answer

Yes, you can make $100,000 per year as an executive chef. While possible, it is unlikely to earn over $100k as an executive chef because even higher-paid positions do not typically earn more than $83,000 per year. The average annual salary for an executive chef is $57,872. For example, executive chefs in Hawaii whose salaries are in the 90th percentile earn an average salary of $119,000.

Question 4

What percentage of Executive Chefs are female?

Accepted Answer

13.5% of executive chefs are female in the United States. This is -0.8 percentage points lower than last year. Additionally, the percentage of female executive chefs has increased by 0.3 percentage points since 2010. That means there are a total of 18,256 female executive chefs in the U.S. and 116,980 male executive chefs in the United States. Note that Zippia's estimate accounts only for the 135,236 people with the specific job title of executive chef and doesn't include grouping similar job titles, or people with potentially similar credentialing.

Frequently asked questions about executive chefs

Questions about becoming an executive chef

How long does it take to become an Executive Chef?

Questions about executive chef salaries

What is a good starting salary for an Executive Chef?

Questions about executive chef jobs

Can an executive chef make 100k?

Questions about executive chef demographics

What percentage of Executive Chefs are female?