Fast food worker vs crew person

The differences between fast food workers and crew people can be seen in a few details. Each job has different responsibilities and duties. Additionally, a crew person has an average salary of $27,911, which is higher than the $24,860 average annual salary of a fast food worker.

The top three skills for a fast food worker include food handling, basic math and drive-thru. The most important skills for a crew person are cleanliness, food handling, and clean environment.

Fast food worker vs crew person overview

	Fast Food Worker	Crew Person
Yearly salary	$24,860	$27,911
Hourly rate	$11.95	$13.42
Growth rate	14%	14%
Number of jobs	156,271	127,605
Job satisfaction	-	-
Most common degree	High School Diploma, 63%	High School Diploma, 38%
Average age	23	23
Years of experience	-	-

Fast food worker vs crew person salary

Fast food workers and crew people have different pay scales, as shown below.

	Fast Food Worker	Crew Person
Average salary	$24,860	$27,911
Salary range	Between $12,000 And $51,000	Between $21,000 And $36,000
Highest paying City	Franklin Square, NY	Bend, OR
Highest paying state	New Hampshire	Washington
Best paying company	UC Merced	Student Conservation Association
Best paying industry	Hospitality	Government

Differences between fast food worker and crew person education

There are a few differences between a fast food worker and a crew person in terms of educational background:

	Fast Food Worker	Crew Person
Most common degree	High School Diploma, 63%	High School Diploma, 38%
Most common major	Business	Business
Most common college	-	-

Fast food worker vs crew person demographics

Here are the differences between fast food workers' and crew people' demographics:

	Fast Food Worker	Crew Person
Average age	23	23
Gender ratio	Male, 47.0% Female, 53.0%	Male, 60.0% Female, 40.0%
Race ratio	Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8%	Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8%
LGBT Percentage	8%	8%

Differences between fast food worker and crew person duties and responsibilities

Fast food worker example responsibilities.

Operate ovens, deep fryers, grills, cash registers, and other appliances.
Operate large-volume cooking equipment such as grills, deep-fat fryers, conventional and microwave ovens.
Experience at POS, always give customer satisfaction and very persuasive with sales.
Landscape public parks utilizing a variety of heavy machinery including weed whackers, lawn mowers, leaf blowers, and trimmers.
Cook foods by baking, roasting, broiling, frying, steaming and grilling.
Brew coffee and tea, and fill containers with request beverages.

Crew person example responsibilities.

Manage facility/workers, close drive-thru, enter information into computer, make hamburgers.
Evaluate the food preparation areas for cleanliness and safety according to company guidelines.
Cash handling and handling a POS system.
Take special orders and payment using POS registers.
Perform cleaning and maintenance tasks for equipment such as filtering/changing oil in fryers and cleaning the milkshake machine.
Maintain store cleanliness and arrange displays to maximize effectiveness.

Fast food worker vs crew person skills

Common fast food worker skills

Food Handling, 28%
Basic Math, 17%
Drive-Thru, 9%
Safety Standards, 4%
Customer Service, 4%
Drink Orders, 4%

Common crew person skills

Cleanliness, 72%
Food Handling, 19%
Clean Environment, 2%
Safety Standards, 2%
Drive-Thru, 1%
Food Service, 1%

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Food Preparation and Restaurant Industry
Fast Food Worker
Fast Food Worker vs Crew Person

Updated January 8, 2025

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