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Regulatory Food Scientist IV
Guidehouse 3.7
Remote food adviser job
Job Family:
IT Project Management
Travel Required:
Up to 10%
Clearance Required:
Ability to Obtain Public Trust
Support proactive surveillance and safety assessment of self-determined Generally Recognized as Safe (GRAS) food ingredients in anticipation of a transition to a mandatory pre-market GRAS regulatory process.
Support the development and implementation of reproducible methodologies for surveying publicly available information to identify substances claimed as self-GRAS, including trade press and public announcements.
Contribute to a comprehensive database of self-GRAS substances, documenting market presence, supporting evidence, safety information, and relevant regulatory records.
Prepare detailed surveillance methodology and findings reports suitable for publication in peer-reviewed scientific journals.
Evaluate and prioritize substances currently on the U.S. market for public health relevance, justifying prioritization decisions in formal reports.
Conduct safety assessments of high-priority substances, synthesizing information from regulatory authorities (e.g., JECFA, EFSA, Health Canada), scientific literature, adverse event reports, and historical consumption data.
Draft public health risk reports and safety assessments to support FDA risk communication and compliance efforts.
Collaborate with FDA staff and other contractors to ensure sound judgment in prioritization and safety assessment decisions.
Ensure all deliverables and electronic content meet Section 508 accessibility standards.
What You Will Need:
A PhD in Toxicology, Pharmacology, Chemistry, Food Science, or a closely related field is required
A Minimum of EIGHT (8) years of experience
U.S. citizenship or legal authorization to work for the FDA is required
Extensive experience in food ingredient safety assessment, toxicological risk evaluation, and regulatory compliance (FDA, GRAS, food additives).
Demonstrated ability to conduct literature reviews, analyze scientific data, and synthesize findings for publication.
Experience with regulatory submissions, risk prioritization, and public health risk reporting.
Strong project management and technical writing skills, with a track record of producing peer-reviewed publications.
Proficiency in database development and management (e.g., SharePoint, Excel).
Ability to work collaboratively with multidisciplinary teams and communicate complex scientific concepts to diverse audiences.
What Would Be Nice To Have:
Prior experience supporting FDA, USDA, or other regulatory agencies on GRAS or food additive safety projects.
Familiarity with international food safety standards and regulatory authorities (JECFA, EFSA, Health Canada, FSANZ).
Experience with social media listening and alternative data sources for safety surveillance.
Knowledge of Section 508 compliance and electronic content accessibility standards.
Experience presenting scientific findings to regulatory agencies and at professional conferences.
Advanced skills in data analysis tools (e.g., PubMed, Google Scholar, statistical software).
Experience with the FDA's Food Applications Regulatory Management (FARM) System and the FDA network resources.
The annual salary range for this position is $130,000.00-$216,000.00. Compensation decisions depend on a wide range of factors, including but not limited to skill sets, experience and training, security clearances, licensure and certifications, and other business and organizational needs.
What We Offer:
Guidehouse offers a comprehensive, total rewards package that includes competitive compensation and a flexible benefits package that reflects our commitment to creating a diverse and supportive workplace.
Benefits include:
Medical, Rx, Dental & Vision Insurance
Personal and Family Sick Time & Company Paid Holidays
Parental Leave
401(k) Retirement Plan
Group Term Life and Travel Assistance
Voluntary Life and AD&D Insurance
Health Savings Account, Health Care & Dependent Care Flexible Spending Accounts
Transit and Parking Commuter Benefits
Short-Term & Long-Term Disability
Tuition Reimbursement, Personal Development, Certifications & Learning Opportunities
Employee Referral Program
Corporate Sponsored Events & Community Outreach
Care.com annual membership
Employee Assistance Program
Supplemental Benefits via Corestream (Critical Care, Hospital Indemnity, Accident Insurance, Legal Assistance and ID theft protection, etc.)
Position may be eligible for a discretionary variable incentive bonus
About Guidehouse
Guidehouse is an Equal Opportunity Employer-Protected Veterans, Individuals with Disabilities or any other basis protected by law, ordinance, or regulation.
Guidehouse will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of applicable law or ordinance including the Fair Chance Ordinance of Los Angeles and San Francisco.
If you have visited our website for information about employment opportunities, or to apply for a position, and you require an accommodation, please contact Guidehouse Recruiting at ************** or via email at RecruitingAccommodation@guidehouse.com. All information you provide will be kept confidential and will be used only to the extent required to provide needed reasonable accommodation.
All communication regarding recruitment for a Guidehouse position will be sent from Guidehouse email domains including @guidehouse.com or ************************. Correspondence received by an applicant from any other domain should be considered unauthorized and will not be honored by Guidehouse. Note that Guidehouse will never charge a fee or require a money transfer at any stage of the recruitment process and does not collect fees from educational institutions for participation in a recruitment event. Never provide your banking information to a third party purporting to need that information to proceed in the hiring process.
If any person or organization demands money related to a job opportunity with Guidehouse, please report the matter to Guidehouse's Ethics Hotline. If you want to check the validity of correspondence you have received, please contact *************************. Guidehouse is not responsible for losses incurred (monetary or otherwise) from an applicant's dealings with unauthorized third parties.
Guidehouse does not accept unsolicited resumes through or from search firms or staffing agencies. All unsolicited resumes will be considered the property of Guidehouse and Guidehouse will not be obligated to pay a placement fee.
$57k-96k yearly est. Auto-Apply 19d ago
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Food Scientist
Ollie's 3.6
Remote food adviser job
Ollie was born with the mission of improving the lives of pets and pet parents nationwide. We make human-grade pet food, tailored for each dog's nutritional needs, and deliver directly to our customers' doors. Through Ollie's carefully crafted meals and health services for members, dogs can truly live their healthiest, happiest lives.
As a member of our growing team, you'll take part in a company culture that cares deeply about its work and its team members.
Ollie is looking for a Food Scientist to focus on recipe design and product nutrition across our fresh-cooked, baked, and treats portfolio. This role focuses on ingredients, nutrition, sensory, and product performance. You'll work closely with your manager and cross-functional partners to translate consumer and clinical insights into delicious, claims-safe formulas that meet AAFCO requirements, scale reliably at our manufacturing partners, and deliver outcomes pet parents can see.
This is a remote role within the U.S. and reports to the Manager of Food Engineering. Up to 50% travel required. What You'll Do:
Create and optimize recipes for dogs across life stages and needs (e.g., digestive, weight, skin/coat), balancing nutritional adequacy (AAFCO), palatability, texture, cost, and sustainability.
Support the ingredient strategy: select proteins, fats, carbohydrates, and fibers; define functional roles, usage levels, and substitutes; maintain the Approved Ingredient List with Regulatory.
Build and maintain finished-good, raw-material, and premix specifications (nutrients, functional targets, micro/chemical limits, sensory/texture KPIs).
Lead bench and pilot trials; design trial plans; and partner with co-manufacturers to scale formulas while preserving nutrition, sensory, and yield.
Coordinate nutrition, digestibility, and shelf-life studies and translate results into detailed reports highlighting actionable formulation changes.
Partner with FSQA to set critical-to-quality attributes and label-claim guardrails
Collaborate with Marketing/Insights to convert owner feedback and digital health screening signals into evidence-based formulation updates.
Drive value engineering: right-size protein/mineral overages, optimize premix strategy, and evaluate co-products/novel inputs for cost and sustainability without compromising performance.
Author tech docs (formula BOMs, specs, change controls) and present results to cross-functional teams; maintain rigorous version control.
Support claim substantiation with Regulatory (e.g., “natural,” nutrition adequacy statements) and ensure all formulations are claims-safe and compliant.
Travel (up to 50%) to kitchens, pilot trials, and partners to execute formulation runs and verify in-spec manufacturing.
Who You Are:
Bachelor's degree in Food Science, Animal Science, Nutrition, Chemistry, or related field; advanced degree preferred.
3 to 4+ years in food product development or formulation (pet or relevant human foods such as meat/RTE/complex formulations); pet nutrition and/or meat science experience a plus.
Demonstrated expertise in ingredient functionality (proteins, fats, fibers, hydrocolloids, micronutrients) and nutrient target setting for AAFCO compliance.
Comfortable with experimental design and statistics (DOE), data interpretation, and translating technical findings for diverse audiences.
Experience partnering with co-manufacturers to scale formulas; strong grasp of variability, yield, and cost drivers from a formulation standpoint.
Collaborative, curious, and organized; able to manage multiple projects in a fast-paced environment and move from bench to launch efficiently.
Passionate about Ollie's mission and eager to build evidence-based products that improve pets' lives.
What You'll Get:
Competitive salary and a stake in the company
Sponsored 401k program with employer match up to 4%
Comprehensive health coverage including medical, dental and vision
Unlimited vacation policy that you're encouraged to use
Paid parental leave
1-week paw-ternity leave for new dog parents
Free Ollie subscription
Inspiring pack members!
What We Value:
Keeping Dogs At The HeartOur profound love for dogs unites us and drives and inspires every aspect of our business. We wholeheartedly believe dogs make us better in life and at work.
Being Courageous And KindWe create a safe, inclusive space for everyone to show up as their authentic selves. We check our egos at the door and speak our minds. We embrace diverse backgrounds and perspectives as they bring new and different ideas and ways of working together.
Setting New StandardsWe believe in continually raising the bar, never settling for less than our best as a team and individuals. We keep improving from the quality of our products to our customer experience to how we work.
Making Ollie The Best ChapterWe are building an impactful business while making memorable experiences with one another. We celebrate our successes, learn from our failures, and enjoy our collective journey. Our time at Ollie should be a milestone in our careers.
If you'd like to stand out, tell us in your cover letter why you're interested in joining Ollie and how your skills match the responsibilities detailed in this posting.
Ollie embraces diversity and equal opportunity. We're committed to building a team that represents a variety of backgrounds, perspectives, and skills. Ollie is an equal opportunity employer and does not discriminate on the basis of race, national origin, gender, gender identity, sexual orientation, protected veteran status, disability, age, or other legally protected status. For individuals with disabilities who would like to request an accommodation, please include that in your application.
$55k-92k yearly est. Auto-Apply 42d ago
Food Truck - Manager
Schmidt's Sausage Haus
Food adviser job in Columbus, OH
Schmidt's Sausage Truck Shift Manager, "Captain" Full Time Position $17/hour plus gratuity, $25/hour minimum Do you consider yourself fun, friendly, and outgoing? You would be a great fit to work on one of our restaurant on wheels, the award winning Schmidt's Sausage Truck. Our 4th generation family lead company is seeking to hire great people for a great brand. The ideal team member loves to work hard and best of all, has fun doing it! This person is naturally friendly with an outgoing personality who has never met a stranger. A Schmidt's team member is obsessive about cleanliness and safety in their mobile kitchens and continually striving to give every guest a great experience. The right person for this job is an assertive leader with some food and beverage back ground and strives to be a great steward of the Schmidt brand and legacy.
Shift Manager Responsibilities
* Oversees all areas of the food truck.
* World class service.
* Lead team of one to three associates.
* Food inventory controls.
* Supervises cleaning and maintenance.
* Drive the food truck to client events (training provided)
* Maintains the Schmidt's brand image.
* Ensures good safety practices.
* Actively promotes truck events, initiatives, marketing activities, and recruitment.
* Ensures sanitary practices for food handling.
* Ensures consistent and error-free cash management
* Able to stand and work seven to twelve-hour shifts.
* Work hard and have fun doing it!
Qualifications
* Customer service experience
* Smoke-free
* Drug-free
* High School diploma or equivalent
* Clean driving record
ADA Requirements:
* Must be able to remain standing for long periods of time
* Must be able to move around locations
* Must be able to move, lift, carry, setup, tear down equipment often
* Must be able to lift 40 pounds to check
* Frequently moves boxes and equipment
* Occasionally ascend/descends a ladder to service lights, signs, and tents
* Must have the ability to communicate information and ideas so other will understand
* Must be able to exchange accurate information in these situations
* Must be able to observe details at close range
* Constantly works in outdoor weather conditions
Why work for a legend?
We offer a great culture and a great team of people. We are a leader in the restaurant, catering, banquet and food truck industry and have learned a thing or two about hospitality over the last 100 years. Yes, over a century of service!!! We will do everything we can to help you be successful. We believe everyone is a leader regardless of title. People (both our team and guests) are our priority. We work really hard, but have a blast doing it. We provide a fast-paced work environment, and you will get to experience new places within central Ohio. No two days are the same on our food trucks!
$17-25 hourly 60d+ ago
Food Technologist, Manager
Domino's Corporate 4.3
Remote food adviser job
This position supports Quality Assurance Technical Services, and food safety activities that protect consumers and build their trust for Domino's. Responsibilities include establishing and maintaining product quality standards, managing supplier relationships, and ensuring quality and food safety of products supplied to Domino's. Activities will also include acting as an internal subject matter expert to support cross functional dough projects within Domino's supply chain and managing dough improvement projects for DPZ FSQA. This position will manage strategic PQTS projects, as assigned.
Salary: $95k - $120k + 15% bonus potential, depending on experience
Location: Onsite Monday - Thursday, work from home Friday
Main responsibilities
Product Quality and Supplier Management
• Leads activities related to product compliance including dough specification adherence, supplier
relationship management, continuous product improvements, and product incident management.
• Oversees dough formulation and quality for both the U.S. and Canadian supply chain.
• Maintains product specifications and supplier documentation to keep Domino's stores supplied with safe
and high-quality dough that meet regulatory requirements and Domino's internal standards.
• Works with cross-functional partners to support all dough related initiatives, including innovation and
renovation projects.
• Reviews, creates, and modifies specifications, including product attributes and analytical measures.
• Identifies and creates new methods and procedures for testing key attributes of fresh dough, to ensure
the highest quality and consistency is achieved in the Domino's supply chain and store network
• Leads product evaluations both organoleptic and analytical, and reports on ongoing quality and product
performance.
• Leads FSQA activities related to internal troubleshooting and corrective actions when products incidents
occur.
• Works with the QA field team in investigate and identify root cause of quality issues in Supply Chain
Centers and or Domino's restaurants.
• Leads continuous improvement activities as they relate to dough quality and consistency improvements.
• Act as a subject matter expert fresh dough and par baked thin crust on cross functional teams and
supports Domino's International FSQA as needed.
• Availability to be on call to support product incident responses outside of normal business hours including
evenings, weekends, and holidays.
• Travels, when necessary, to support FSQA, Procurement, and R&D initiatives related to product quality,
supplier corrective actions, and knowledge sharing for Domino's ingredients.
Special Projects
• Lead special projects and related activities to support Engineering, R&D, and FSQA Product Quality and
Technical Services teams.
• Ability to rapidly learn about any product Domino's produces or procures to support development or
improvement activities.
• Ability to learn and support projects related to alternative food platforms as needed, dairy, protein,
vegetables, sauces, etc.
Qualifications
• Master's or Bachelor's degree in food science or related field
• Minimum 7 years of quality assurance or related experience, in food manufacturing, or research and
development of fresh dough or cereal science
• Strong interpersonal and relationship building skills across functions and all organizational levels.
• Able to identify opportunities, set goals, work independently, with a preference for an ability to lead
others.
• Extensive knowledge of cereal science, specifically wheat flour-based doughs, yeast leavened, and fresh
dough with inclusions.
• Excellent oral and written communication skills. Ability to communicate with suppliers, internal leadership
and team members.
• Strong statistical analysis skills
• HACCP (Hazard Analysis Critical Control Point) certification and strong knowledge of Good Manufacturing
Practices, Good Laboratory Practices, Standard Sanitation Operating Procedures, preferred.
• Able to manage multiple projects and manage time effectively with minimal guidance.
• Excellent knowledge of computer skills including MS Office programs, nutrition calculation software
(Genesis or similar), and label review software (Adobe Acrobat or similar).
Other
• Travel up to 50%
Additional Information
All your information will be kept confidential according to EEO guidelines.
$62k-99k yearly est. 59d ago
Food Ontology Manager
Wisecode
Remote food adviser job
At WISEcode, we are codifying the world's food system into a transparent, intelligent, and ethical “Code of Food Integrity.” We are a FoodTech + AI company on a mission to help people understand
what they should eat
and help the industry make food worthy of that understanding.Joining us means shaping the foundation of that mission - turning food into structured knowledge that AI can reason with and consumers can trust. You'll be part of a tight, high-IQ, low-ego team that values bold ideas, fast iteration, and deep ownership. About the RoleWISEcode is seeking a Food Ontology Manager - a rare, cross-disciplinary thinker who can turn the chaos of the world's packaged food data into structured, intelligent order. This role sits at the intersection of nutrition science, data modeling, and applied AI. It is both hands-on and architectural: part food scientist, part knowledge engineer, and part startup builder.Our vision is to codify the world's foods into a living, intelligent system - one that understands ingredients, processing, and nutrition the way Pandora understands music. To do this, we need someone who can design, grow, and maintain WISEcode's ingredient and food ontology, ensuring every ingredient, attribute, and relationship is modeled with scientific precision and computational elegance.You'll lead the definition of how foods and ingredients “make sense” inside our platform - designing the taxonomies, tagging frameworks, and inferential logic that power everything from food parsing to scoring to personalization. You'll collaborate across Data, AI, and Product teams to transform raw text into structured knowledge and subjective nutrition beliefs into measurable, actionable codes.
What You'll Do● Architect the Food Ontology Design and own WISEcode's ontology of ingredients, attributes, and relationships - the knowledge backbone that drives food parsing, classification, and scoring. Define canonical concepts, synonym mappings, and attribute hierarchies (e.g., “sweetener” + “artificial” = “artificial sweetener”). Build systems of inference where meaning can be derived, not just tagged.● Curate and Expand Ingredient Intelligence Validate and refine NLP-parsed ingredient lists to ensure fidelity and semantic precision. Identify missing entities, attributes, and relationships - proactively closing data gaps. Collaborate with AI engineers to improve model training data and tagging accuracy.● Operationalize Ontology Health Establish and monitor ontology quality KPIs: coverage, accuracy, resolution rates, and synonym recall. Build tools and processes for continuous ontology enrichment - turning human expertise and AI suggestions into structured knowledge. Drive initiatives to increase the
depth
and
breadth
of our food universe.● Fuse Human Insight with AI Power Harness generative and predictive AI tools to accelerate ontology creation, tagging, and validation. Develop prompt libraries, model evaluation frameworks, and active learning loops to scale your impact 10×. Treat AI not as an assistant but as an
amplifier
- extending your reach, precision, and creativity.● Collaborate Across Disciplines Partner closely with Data Engineering, AI/NLP, and Product teams to ensure ontology changes integrate cleanly into our pipelines and end-user experiences. Serve as the internal thought leader on “what food means” in data form - translating scientific, semantic, and consumer contexts into actionable structures.
What You Bring● Hybrid Domain Mastery Deep understanding of food ingredients, additives, and nutrition concepts - whether through formal study or obsessive self-education. Proven experience in ontology, taxonomy, or knowledge graph design (in food, life sciences, or other data-rich domains). Comfort with SQL or graph-structured data (e.g., PostgreSQL, Neo4j) and basic data modeling principles.● Analytical and Product Thinking Strong systems thinking - able to model the world's messy realities into data structures that support reasoning, analysis, and product experiences. Curiosity for how ontology decisions affect user outcomes, from app filters to nutritional recommendations.● Startup Agility and Leadership Values Sense of urgency - moves quickly, learns fast, and iterates with intention. Ownership and accountability - treats ontology health like product uptime. Bias for action and clarity - balances depth with pragmatism. Get-Stuff-Done mentality - willing to annotate, tag, and fix things directly while architecting the system that will automate them tomorrow. Collaborative humility - open to feedback, driven by truth over ego.● AI-Augmented Capability Experience (or appetite) for working with large language models, embedding systems, or semantic AI to enrich and reason over data. Creative curiosity for prompt engineering, model fine-tuning, and tool-assisted data curation. A mindset that sees AI as a teammate - not a threat - and knows how to harness it to multiply personal and organizational output.
Why Join WISEcode
● Build foundational systems for one of the most ambitious food-tech and AI platforms in the world.● Work directly with the founder and CTO in a fast-moving, mission-driven environment.● Shape the architecture, culture, and impact of a category-defining company. ● Competitive compensation, benefits, and opportunities for rapid growth and leadership.
MedicalDentalVision 401(k)and other ancillary benefits offerings, along with Paid Time Off for vacation, illness, and other types of leave.
WISEcode is an equal opportunity employer. Consistent with applicable law, all qualified applicants will receive consideration for employment without regard to age, ancestry, citizenship, color, family or medical care leave, gender identity or expression, genetic information, immigration status, marital status, medical condition, national origin, physical or mental disability, political affiliation, protected veteran or military status, race, ethnicity, religion, sex (including pregnancy), sexual orientation, or any other characteristic protected by applicable local laws, regulations and ordinances. If you need assistance and/or a reasonable accommodation due to a disability during the application process, please send a request to WISEcode Human Resources at ****************
$30k-47k yearly est. Auto-Apply 49d ago
Part Time Food Production
Gordon Food Service 4.4
Food adviser job in Columbus, OH
Gordon Food Service Store LLCLocation: 5700 Columbus Sq, Columbus, OH, 43231Now Hiring! Pay: $14hr
Store Hours - Monday through Saturday 7AM-8PM; Sunday 9AM-6PM
Holidays Off - We are CLOSED on Thanksgiving, Christmas, New Year's Day and Easter.
Advancement - High internal promotion rate and development programs available!
Gordon Food Service prides ourselves on the competitive wages and benefits offered:
Profit Sharing and 401(k) Plan
Employee Assistance Programs
ComPsych 24/7 Mental Health Support
Employee Discounts - 10% off your purchases
Beneplace Discount Program
Eligible employees can also take advantage of:
Affordable Health Insurance
Prescription, Dental and Vision Insurance
Short Term and Long Term Disability Insurance
PTO and Flex time
Bright Horizons Child and Elder Care
Company Note Savings Program
12 Week - 100% Paid Maternity Leave
Free Health Management Resources and Programs
Gordon Food Service Store, the retail division of Gordon Food Service, offers the fast pace of retail in an environment that lets you balance your life and foster development for future growth.
Our 170+ stores are the primary supplier for many small food service operators, families, non-profit organizations, caterers and so much more!
Come help us champion a “Customer is King” environment and see why we set the bar for customer satisfaction in the retail industry!
As a Part Time Food Production Associate you bring fun into our store! No 2 days are ever the same - a great opportunity to learn and even greater opportunity for advancement!
What will you do:
Preparing sliced meats (must be 18 years of age to operate meat slicer) and cheeses, making sandwiches and wraps.
Juicing: prepare ingredients used to create beverages for customers.
Follow all food safety and sanitation procedures.
Will fill in other areas such as stocking, cashiering or other food production areas during down times.
Use Rotisserie Oven to cook up to 3 times per day.
Utilize a broaster, to cook chicken tenders, chicken wings, or other chicken items, fish and potato wedges as needed.
Take temperatures of cooked foods and cold foods.
Change oil in broasters.
Does this sound like you?
At least 16 years of age
Able to provide superior customer service
Able to multitask
Work on your own or within a team
Basic math and computer skills
Able to lift up to 50 lbs
BE PART OF AN AMAZING CULTURE WHERE WHAT MATTERS TO YOU, MATTERS TO US!
Gordon Food Service values our customers and understands that their success is largely dependent upon their workforce. To demonstrate our commitment to our partnership, we will require any candidate who works for a Gordon Food Service customer to provide a letter of support from their management if they are selected for the interview process.
Equal Employment Opportunity is a matter of policy at Gordon Food Service, Inc. and we are committed to a work environment in which all individuals are treated with respect and dignity.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, status as a protected veteran, or status as a qualified individual with disability. If you require reasonable accommodation for any part of the application or hiring process due to a disability, please submit your request to ************** and use the words “Accommodation Request” in your subject line.
All Gordon Food Service locations are tobacco-free.
Gordon Food Service is a drug-free workplace.
$14 hourly Auto-Apply 58d ago
Food Champion
Pacific Bells 4.6
Food adviser job in Columbus, OH
Taco Bell
GET ACCESS TO:
Same Day Pay-
Never wait for a paycheck again! Work today, and get paid today! With DailyPay, Pacific Bells employees have access to their pay on day 1 of work. Make any day payday. Enjoy our most used features:
PAY: Transfer any amount of your available balance on your own schedule.
SAVE: Automatically save on every paycheck by linking your savings account.
AVAILABLE BALANCE: Track your real-time earnings; budget for upcoming bills and expenses.
Unbelievable PERKS!!!!!
Save on phone, vacation, auto, and more!
Live Mas Scholarships (up to $25,000)
Free Food!
Career Pathing (Mas` Career Opportunities)
Assistance Fund
Competitive Pay
Flexible Schedules
Health Insurance
Together we are Changing Lives...one Taco at a time!
WHO WE ARE.
We are Pacific Bells, a Franchisee of Taco Bell. We operate over 260 Restaurants in 8 States and have a lot more growth in the works. Our Corporate HQ is located in Vancouver WA.
WHO YOU ARE.
You may have some restaurant experience, but no big deal if you do not...either way we have World-Class Training to get you up to speed.
You get stuff done. On time, and to standard.
A Team Player because culture and engagement are important to you.
Strong internal and external customer service focus.
Good Communicator...you can get your point across...and listen to others.
Can Plan, Organize and Follow up to meet standards.
Take constant Change in your stride and support others through it.
Have an unwavering sense of humor.
Think you fit the bill? Let's Taco bout it!
Pacific Bells, Inc. is an Equal Opportunity Employer!
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
$32k-38k yearly est. 3d ago
Food Champion
Taco Bell 4.2
Food adviser job in Columbus, OH
Taco Bell GET ACCESS TO: Same Day Pay- Never wait for a paycheck again! Work today, and get paid today! With DailyPay, Pacific Bells employees have access to their pay on day 1 of work. Make any day payday. Enjoy our most used features: PAY: Transfer any amount of your available balance on your own schedule.
SAVE: Automatically save on every paycheck by linking your savings account.
AVAILABLE BALANCE: Track your real-time earnings; budget for upcoming bills and expenses.
Unbelievable PERKS!!!!!
+ Save on phone, vacation, auto, and more!
+ Live Mas Scholarships (up to $25,000)
+ Free Food!
+ Career Pathing (Mas` Career Opportunities)
+ Assistance Fund
+ Competitive Pay
+ Flexible Schedules
+ Health Insurance
Together we are Changing Lives...one Taco at a time!
WHO WE ARE.
We are Pacific Bells, a Franchisee of Taco Bell. We operate over 260 Restaurants in 8 States and have a lot more growth in the works. Our Corporate HQ is located in Vancouver WA.
WHO YOU ARE.
You may have some restaurant experience, but no big deal if you do not...either way we have World-Class Training to get you up to speed.
You get stuff done. On time, and to standard.
+ A Team Player because culture and engagement are important to you.
+ Strong internal and external customer service focus.
+ Good Communicator...you can get your point across...and listen to others.
+ Can Plan, Organize and Follow up to meet standards.
+ Take constant Change in your stride and support others through it.
+ Have an unwavering sense of humor.
Think you fit the bill? Let's Taco bout it!
Pacific Bells, Inc. is an Equal Opportunity Employer!
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
$25k-30k yearly est. 60d+ ago
Food Truck - Manager
Schmidt's Sausage Haus
Food adviser job in Columbus, OH
Schmidt's Sausage Truck Shift Manager, “Captain”
Full Time Position
$17/hour plus gratuity, $25/hour minimum
Do you consider yourself fun, friendly, and outgoing? You would be a great fit to work on one of our restaurant on wheels, the award winning Schmidt's Sausage Truck. Our 4th generation family lead company is seeking to hire great people for a great brand. The ideal team member loves to work hard and best of all, has fun doing it! This person is naturally friendly with an outgoing personality who has never met a stranger. A Schmidt's team member is obsessive about cleanliness and safety in their mobile kitchens and continually striving to give every guest a great experience. The right person for this job is an assertive leader with some food and beverage back ground and strives to be a great steward of the Schmidt brand and legacy.
Shift Manager Responsibilities
Oversees all areas of the food truck.
World class service.
Lead team of one to three associates.
Food inventory controls.
Supervises cleaning and maintenance.
Drive the food truck to client events (training provided)
Maintains the Schmidt's brand image.
Ensures good safety practices.
Actively promotes truck events, initiatives, marketing activities, and recruitment.
Ensures sanitary practices for food handling.
Ensures consistent and error-free cash management
Able to stand and work seven to twelve-hour shifts.
Work hard and have fun doing it!
Qualifications
Customer service experience
Smoke-free
Drug-free
High School diploma or equivalent
Clean driving record
ADA Requirements:
Must be able to remain standing for long periods of time
Must be able to move around locations
Must be able to move, lift, carry, setup, tear down equipment often
Must be able to lift 40 pounds to check
Frequently moves boxes and equipment
Occasionally ascend/descends a ladder to service lights, signs, and tents
Must have the ability to communicate information and ideas so other will understand
Must be able to exchange accurate information in these situations
Must be able to observe details at close range
Constantly works in outdoor weather conditions
Why work for a legend?
We offer a great culture and a great team of people. We are a leader in the restaurant, catering, banquet and food truck industry and have learned a thing or two about hospitality over the last 100 years. Yes, over a century of service!!! We will do everything we can to help you be successful. We believe everyone is a leader regardless of title. People (both our team and guests) are our priority. We work really hard, but have a blast doing it. We provide a fast-paced work environment, and you will get to experience new places within central Ohio. No two days are the same on our food trucks!
$17-25 hourly 60d+ ago
Food Technologist, Manager
Domino's Pizza 4.3
Remote food adviser job
This position supports Quality Assurance Technical Services, and food safety activities that protect consumers and build their trust for Domino's. Responsibilities include establishing and maintaining product quality standards, managing supplier relationships, and ensuring quality and food safety of products supplied to Domino's. Activities will also include acting as an internal subject matter expert to support cross functional dough projects within Domino's supply chain and managing dough improvement projects for DPZ FSQA. This position will manage strategic PQTS projects, as assigned.
Salary: $95k - $120k + 15% bonus potential, depending on experience
Location: Onsite Monday - Thursday, work from home Friday
Main responsibilities
Product Quality and Supplier Management
* Leads activities related to product compliance including dough specification adherence, supplier
relationship management, continuous product improvements, and product incident management.
* Oversees dough formulation and quality for both the U.S. and Canadian supply chain.
* Maintains product specifications and supplier documentation to keep Domino's stores supplied with safe
and high-quality dough that meet regulatory requirements and Domino's internal standards.
* Works with cross-functional partners to support all dough related initiatives, including innovation and
renovation projects.
* Reviews, creates, and modifies specifications, including product attributes and analytical measures.
* Identifies and creates new methods and procedures for testing key attributes of fresh dough, to ensure
the highest quality and consistency is achieved in the Domino's supply chain and store network
* Leads product evaluations both organoleptic and analytical, and reports on ongoing quality and product
performance.
* Leads FSQA activities related to internal troubleshooting and corrective actions when products incidents
occur.
* Works with the QA field team in investigate and identify root cause of quality issues in Supply Chain
Centers and or Domino's restaurants.
* Leads continuous improvement activities as they relate to dough quality and consistency improvements.
* Act as a subject matter expert fresh dough and par baked thin crust on cross functional teams and
supports Domino's International FSQA as needed.
* Availability to be on call to support product incident responses outside of normal business hours including
evenings, weekends, and holidays.
* Travels, when necessary, to support FSQA, Procurement, and R&D initiatives related to product quality,
supplier corrective actions, and knowledge sharing for Domino's ingredients.
Special Projects
* Lead special projects and related activities to support Engineering, R&D, and FSQA Product Quality and
Technical Services teams.
* Ability to rapidly learn about any product Domino's produces or procures to support development or
improvement activities.
* Ability to learn and support projects related to alternative food platforms as needed, dairy, protein,
vegetables, sauces, etc.
Qualifications
* Master's or Bachelor's degree in food science or related field
* Minimum 7 years of quality assurance or related experience, in food manufacturing, or research and
development of fresh dough or cereal science
* Strong interpersonal and relationship building skills across functions and all organizational levels.
* Able to identify opportunities, set goals, work independently, with a preference for an ability to lead
others.
* Extensive knowledge of cereal science, specifically wheat flour-based doughs, yeast leavened, and fresh
dough with inclusions.
* Excellent oral and written communication skills. Ability to communicate with suppliers, internal leadership
and team members.
* Strong statistical analysis skills
* HACCP (Hazard Analysis Critical Control Point) certification and strong knowledge of Good Manufacturing
Practices, Good Laboratory Practices, Standard Sanitation Operating Procedures, preferred.
* Able to manage multiple projects and manage time effectively with minimal guidance.
* Excellent knowledge of computer skills including MS Office programs, nutrition calculation software
(Genesis or similar), and label review software (Adobe Acrobat or similar).
Other
* Travel up to 50%
Additional Information
All your information will be kept confidential according to EEO guidelines.
$62k-99k yearly est. 60d ago
Food Champion
Taco Bell 4.2
Food adviser job in Columbus, OH
As a Food Champion, you will be responsible for: + Using the correct tools to prepare, build and present perfect food + Serving food that meets our quality standards + Maintain a clean, neat and well-stocked area so you are ready to serve guests + Delivering quality products within company standards for Speed
Qualifications:
+ Good personal grooming
+ Good communication skills
+ Stand up for 8 hours
+ Able to lift 35-50 pounds
+ Use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrist
$25k-30k yearly est. 60d+ ago
Food Truck - Manager
Schmidt's Sausage Haus
Food adviser job in Columbus, OH
Job Description
Schmidt's Sausage Truck Shift Manager, “Captain”
Full Time Position
$17/hour plus gratuity, $25/hour minimum
Do you consider yourself fun, friendly, and outgoing? You would be a great fit to work on one of our restaurant on wheels, the award winning Schmidt's Sausage Truck. Our 4th generation family lead company is seeking to hire great people for a great brand. The ideal team member loves to work hard and best of all, has fun doing it! This person is naturally friendly with an outgoing personality who has never met a stranger. A Schmidt's team member is obsessive about cleanliness and safety in their mobile kitchens and continually striving to give every guest a great experience. The right person for this job is an assertive leader with some food and beverage back ground and strives to be a great steward of the Schmidt brand and legacy.
Shift Manager Responsibilities
Oversees all areas of the food truck.
World class service.
Lead team of one to three associates.
Food inventory controls.
Supervises cleaning and maintenance.
Drive the food truck to client events (training provided)
Maintains the Schmidt's brand image.
Ensures good safety practices.
Actively promotes truck events, initiatives, marketing activities, and recruitment.
Ensures sanitary practices for food handling.
Ensures consistent and error-free cash management
Able to stand and work seven to twelve-hour shifts.
Work hard and have fun doing it!
Qualifications
Customer service experience
Smoke-free
Drug-free
High School diploma or equivalent
Clean driving record
ADA Requirements:
Must be able to remain standing for long periods of time
Must be able to move around locations
Must be able to move, lift, carry, setup, tear down equipment often
Must be able to lift 40 pounds to check
Frequently moves boxes and equipment
Occasionally ascend/descends a ladder to service lights, signs, and tents
Must have the ability to communicate information and ideas so other will understand
Must be able to exchange accurate information in these situations
Must be able to observe details at close range
Constantly works in outdoor weather conditions
Why work for a legend?
We offer a great culture and a great team of people. We are a leader in the restaurant, catering, banquet and food truck industry and have learned a thing or two about hospitality over the last 100 years. Yes, over a century of service!!! We will do everything we can to help you be successful. We believe everyone is a leader regardless of title. People (both our team and guests) are our priority. We work really hard, but have a blast doing it. We provide a fast-paced work environment, and you will get to experience new places within central Ohio. No two days are the same on our food trucks!
$17-25 hourly 29d ago
Night Shift Food Champion
Taco Bell 4.2
Food adviser job in Columbus, OH
As a Food Champion, you will be responsible for: + Using the correct tools to prepare, build and present perfect food + Serving food that meets our quality standards + Maintain a clean, neat and well-stocked area so you are ready to serve guests + Delivering quality products within company standards for Speed
Qualifications:
+ Good personal grooming
+ Good communication skills
+ Stand up for 8 hours
+ Able to lift 35-50 pounds
+ Use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrist
$25k-30k yearly est. 54d ago
Night Shift Food Champion
Taco Bell 4.2
Food adviser job in Columbus, OH
Columbus, OH As a Food Champion, you will be responsible for: * Using the correct tools to prepare, build and present perfect food * Serving food that meets our quality standards * Maintain a clean, neat and well-stocked area so you are ready to serve guests
* Delivering quality products within company standards for Speed
Qualifications:
* Good personal grooming
* Good communication skills
* Stand up for 8 hours
* Able to lift 35-50 pounds
* Use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrist
$25k-30k yearly est. 29d ago
Food Champion
Taco Bell 4.2
Food adviser job in Columbus, OH
Columbus, OH As a Food Champion, you will be responsible for: * Using the correct tools to prepare, build and present perfect food * Serving food that meets our quality standards * Maintain a clean, neat and well-stocked area so you are ready to serve guests
* Delivering quality products within company standards for Speed
Qualifications:
* Good personal grooming
* Good communication skills
* Stand up for 8 hours
* Able to lift 35-50 pounds
* Use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrist
$25k-30k yearly est. 29d ago
Food Champion
Taco Bell 4.2
Food adviser job in Grove City, OH
As a Food Champion, you will be responsible for: + Using the correct tools to prepare, build and present perfect food + Serving food that meets our quality standards + Maintain a clean, neat and well-stocked area so you are ready to serve guests + Delivering quality products within company standards for Speed
Qualifications:
+ Good personal grooming
+ Good communication skills
+ Stand up for 8 hours
+ Able to lift 35-50 pounds
+ Use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrist
$25k-30k yearly est. 60d+ ago
Food Champion
Taco Bell 4.2
Food adviser job in Grove City, OH
Grove City, OH As a Food Champion, you will be responsible for: * Using the correct tools to prepare, build and present perfect food * Serving food that meets our quality standards * Maintain a clean, neat and well-stocked area so you are ready to serve guests
* Delivering quality products within company standards for Speed
Qualifications:
* Good personal grooming
* Good communication skills
* Stand up for 8 hours
* Able to lift 35-50 pounds
* Use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrist
$25k-30k yearly est. 18d ago
Night Shift Food Champion
Taco Bell 4.2
Food adviser job in Dublin, OH
As a Food Champion, you will be responsible for: + Using the correct tools to prepare, build and present perfect food + Serving food that meets our quality standards + Maintain a clean, neat and well-stocked area so you are ready to serve guests + Delivering quality products within company standards for Speed
Qualifications:
+ Good personal grooming
+ Good communication skills
+ Stand up for 8 hours
+ Able to lift 35-50 pounds
+ Use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrist
$25k-30k yearly est. 60d+ ago
Food Champion
Taco Bell 4.2
Food adviser job in Dublin, OH
As a Food Champion, you will be responsible for: + Using the correct tools to prepare, build and present perfect food + Serving food that meets our quality standards + Maintain a clean, neat and well-stocked area so you are ready to serve guests + Delivering quality products within company standards for Speed
Qualifications:
+ Good personal grooming
+ Good communication skills
+ Stand up for 8 hours
+ Able to lift 35-50 pounds
+ Use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrist
$25k-30k yearly est. 60d+ ago
Night Shift Food Champion
Taco Bell 4.2
Food adviser job in Dublin, OH
Dublin, OH As a Food Champion, you will be responsible for: * Using the correct tools to prepare, build and present perfect food * Serving food that meets our quality standards * Maintain a clean, neat and well-stocked area so you are ready to serve guests
* Delivering quality products within company standards for Speed
Qualifications:
* Good personal grooming
* Good communication skills
* Stand up for 8 hours
* Able to lift 35-50 pounds
* Use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrist