What is a Food And Beverage Manager?

A food and beverage manager is responsible for the smooth running of operations in a cafe or restaurant. He/She is in charge of the design of the food menu and the inventory keeping of all the food and drinks the restaurant has to offer. Food and beverage managers calmly deal with customers' complaints about food served and other related services. The manager's duties include making sure that the restaurant does not run out of food supplies and that the rotten or expired foods are properly disposed of. The food and beverage managers are compulsorily made to stick to health and safety standards. You are in charge of managing related company policies and staff members. You are also responsible for making regular performance reports to properly assess how well the restaurant is doing.

A culinary degree with an in-depth knowledge of the food industry is a requirement for this role. The food and beverage manager should have great leadership and organizational skills. You should have good customer relations. Being a good team player and the ability to excellently communicate at all levels is also necessary. Food and beverage managers earn an average of $60,000 annually.

What Does a Food And Beverage Manager Do

There are certain skills that many food and beverage managers have in order to accomplish their responsibilities. By taking a look through resumes, we were able to narrow down the most common skills for a person in this position. We discovered that a lot of resumes listed business skills, communication skills and customer-service skills.

Learn more about what a Food And Beverage Manager does

How To Become a Food And Beverage Manager

If you're interested in becoming a food and beverage manager, one of the first things to consider is how much education you need. We've determined that 55.4% of food and beverage managers have a bachelor's degree. In terms of higher education levels, we found that 3.7% of food and beverage managers have master's degrees. Even though most food and beverage managers have a college degree, it's possible to become one with only a high school degree or GED.

Learn More About How To Become a Food And Beverage Manager

Top Food And Beverage Manager Jobs Near You

Food And Beverage Manager Career Paths

As you move along in your career, you may start taking on more responsibilities or notice that you've taken on a leadership role. Using our career map, a food and beverage manager can determine their career goals through the career progression. For example, they could start out with a role such as general manager, progress to a title such as director of food and beverage and then eventually end up with the title director of food and beverage.

Food And Beverage Manager

General Manager

Director Of Food And Beverage

9 Years

Operations Manager General Manager

Regional General Manager

8 Years

General Manager Food Service Director

Director Of Food And Nutrition Services

Store Manager Service Manager

Culinary Manager

5 Years

Sales Manager Store Manager

General Manager In Training

5 Years

Average Salary for a Food And Beverage Manager

Food And Beverage Managers in America make an average salary of $53,013 per year or $25 per hour. The top 10 percent makes over $72,000 per year, while the bottom 10 percent under $38,000 per year.

Average Food And Beverage Manager Salary

$53,013 Yearly

$25.49 hourly

$38,00010%

$53,000Median

$72,00090%

See More Salary Information

What Am I Worth?

Roles and Types of Food And Beverage Manager

The role of a food and beverage manager includes a wide range of responsibilities. These responsibilities can vary based on an individual's specific job, company, or industry.Here are some general food and beverage manager responsibilities:

Manage the associates in the various outlets in order to attract, retain
Ensure guest satisfaction! Create a positive
Position is responsible for assisting food&beverage; director with all food

There are several types of food and beverage manager, including:

General Manager

Role:

General managers are pretty important in the workplace. Employees look up to people in these positions for guidance on policies and management of daily operations. A general manager can be useful in almost every industry, that's why this is a great position if you're looking for lots of opportunity.

General Managers are generally found in business settings, but they can also work in industries like the sound recording industry. There's no limit to where you can take this position. The possibilities are truly endless.

Average Salary: $71,581
Degree: Bachelor's Degree

Overview How To Become Job Description Jobs

Shift Manager

Role:

A shift manager is in charge of making sure everyone shows up to their assigned shift, as well as handing out responsibilities to each worker. A lot of shift managers work in the food industry, but they aren't uncommon in other industries, too.

Shift managers keep everything moving smoothly. They stock the area to set their team up for success and make sure that everyone is completely their tasks on time.

The hours for a shift manager vary from week to week and job to job. Sometimes you'll work an 8-hour day, other times you'll work up to 10 hours. Normally, you won't go over a 40-hour workweek though so that's a nice life-work balance.

Average Salary: $32,110
Degree: High School Diploma

Overview How To Become Job Description Jobs

Kitchen Manager

Role:

Food, anyone? Now, we are talking! I mean, what's the best way to pursue your love for foods than working for the food industry? Imagine coming to your workplace every day with the fragrance of burgers and roasted beef, ah! Priceless! That's enough for some kind of motivation, don't you think?

A kitchen manager knows the all the ins and outs of the kitchen, meaning they have long years of experience. Basically, a kitchen manager is a senior position with a strong record of expertise under their belts. Their skills are honed by years of interacting with people and improving the quality of the their establishment. Leadership and managerial skills - those two are always inseparable. At the same time, they help chefs develop new items on the menu, according to the customers' demands and trends. Yay, free tasting!

Being a kitchen manager might sound like a hassle, but really, as people say, you wouldn't get tired of doing something you've always loved. I mean, who would even hate food? But if you think you love it more than anyone does, then why don't you go and kickstart your career?

Average Salary: $50,448
Degree: Associate Degree

Overview How To Become Job Description Jobs

States With The Most Food And Beverage Manager Jobs

Mouse over a state to see the number of active food and beverage manager jobs in each state. The darker areas on the map show where food and beverage managers earn the highest salaries across all 50 states.

Average Salary: Job Openings:

Number Of Food And Beverage Manager Jobs By State

Rank	State	Number of Jobs	Average Salary
1	California	5,240	$55,537
2	Texas	5,093	$48,584
3	Florida	2,844	$43,751
4	Pennsylvania	2,465	$57,745
5	Illinois	2,322	$45,689
6	North Carolina	2,311	$48,513
7	Virginia	2,214	$51,614
8	Ohio	2,038	$46,459
9	New York	1,955	$65,828
10	Georgia	1,917	$42,590
11	Michigan	1,499	$47,911
12	Washington	1,406	$47,204
13	Massachusetts	1,343	$57,716
14	Maryland	1,291	$57,371
15	Missouri	1,269	$46,092
16	New Jersey	1,264	$62,168
17	Indiana	1,259	$52,099
18	Arizona	1,219	$50,871
19	South Carolina	1,201	$40,361
20	Colorado	1,173	$47,358
21	Tennessee	1,165	$43,254
22	Minnesota	1,113	$47,001
23	Wisconsin	1,038	$58,029
24	Kentucky	800	$46,014
25	Alabama	761	$45,091
26	Iowa	701	$46,720
27	Utah	650	$50,660
28	Oklahoma	599	$52,607
29	Connecticut	577	$61,254
30	Oregon	569	$46,260
31	Kansas	543	$40,587
32	Louisiana	495	$45,628
33	Arkansas	425	$45,593
34	Mississippi	373	$52,311
35	West Virginia	351	$51,021
36	Nevada	340	$54,353
37	New Mexico	327	$45,647
38	Nebraska	284	$44,455
39	Idaho	276	$46,847
40	Delaware	250	$58,542
41	Montana	225	$50,588
42	New Hampshire	210	$62,887
43	Maine	190	$55,474
44	Alaska	177	$50,380
45	South Dakota	158	$43,416
46	Rhode Island	153	$57,170
47	North Dakota	124	$47,383
48	Wyoming	117	$48,206
49	Hawaii	109	$55,174
50	Vermont	88	$58,138

Food And Beverage Manager Education

Food And Beverage Manager Majors

Business

24.4 %

Hospitality Management

19.5 %

Culinary Arts

9.8 %

Food And Beverage Manager Degrees

Bachelors

55.4 %

The skills section on your resume can be almost as important as the experience section, so you want it to be an accurate portrayal of what you can do. Luckily, we've found all of the skills you'll need so even if you don't have these skills yet, you know what you need to work on. Out of all the resumes we looked through, 10.5% of food and beverage managers listed customer service on their resume, but soft skills such as business skills and communication skills are important as well.

Customer Service, 10.5%

Wine, 6.1%

POS, 6.0%

Guest Satisfaction, 4.8%

Food Service, 4.4%

Other Skills, 68.2%

Choose From 10+ Customizable Food And Beverage Manager Resume templates

Zippia allows you to choose from different easy-to-use Food And Beverage Manager templates, and provides you with expert advice. Using the templates, you can rest assured that the structure and format of your Food And Beverage Manager resume is top notch. Choose a template with the colors, fonts & text sizes that are appropriate for your industry.

Food And Beverage Manager diversity

Food And Beverage Manager Gender Distribution

Male

60%

Female

40%

After extensive research and analysis, Zippia's data science team found that:

Among food and beverage managers, 40.2% of them are women, while 59.8% are men.

The most common race/ethnicity among food and beverage managers is White, which makes up 56.3% of all food and beverage managers.

The most common foreign language among food and beverage managers is Spanish at 59.4%.

Online Courses For Food And Beverage Manager That You May Like

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Best States For a Food And Beverage Manager

Some places are better than others when it comes to starting a career as a food and beverage manager. The best states for people in this position are New York, New Hampshire, New Jersey, and Connecticut. Food and beverage managers make the most in New York with an average salary of $65,828. Whereas in New Hampshire and New Jersey, they would average $62,887 and $62,168, respectively. While food and beverage managers would only make an average of $61,254 in Connecticut, you would still make more there than in the rest of the country. We determined these as the best states based on job availability and pay. By finding the median salary, cost of living, and using the Bureau of Labor Statistics' Location Quotient, we narrowed down our list of states to these four.

1. Pennsylvania

Total Food And Beverage Manager Jobs: 2,465

Highest 10% Earn:

$82,000

Location Quotient:

1.11

$57,745

Avg. Salary

View 2,465 Food And Beverage Manager Jobs In PA

2. Delaware

Total Food And Beverage Manager Jobs: 250

Highest 10% Earn:

$83,000

Location Quotient:

1.04

$58,542

Avg. Salary

View 250 Food And Beverage Manager Jobs In DE

3. Wisconsin

Total Food And Beverage Manager Jobs: 1,038

Highest 10% Earn:

$81,000

Location Quotient:

0.98

$58,029

Avg. Salary

View 1,038 Food And Beverage Manager Jobs In WI

Full List Of Best States For Food And Beverage Managers

How Do Food And Beverage Managers Rate Their Jobs?

4/5

5 Stars

4 Stars

3 Stars

2 Stars

1 Star

Food And Beverage Manager Reviews

4.0

Dec 2019

Pros

The guest and the employees, being able to interact with Customers

Cons

some long hours, also working mostly Holidays

Top Food And Beverage Manager Employers

Most Common Employers For Food And Beverage Manager

Rank	Company	Average Salary	Hourly Rate	Job Openings
1	Hollywood Casino Columbus	$60,034	$28.86	20
2	Hyatt Hotels	$59,796	$28.75	82
3	Wyndham Hotels & Resorts	$59,495	$28.60	44
4	Hotel Services	$59,397	$28.56	28
5	The Ritz-Carlton Hotel	$58,096	$27.93	88
6	Marriott International	$57,135	$27.47	138
7	Hilton	$57,049	$27.43	211
8	Embassy C E S	$57,042	$27.42	36
9	Morton's The Steakhouse	$56,738	$27.28	21
10	Goodwin Recruiting	$55,809	$26.83	36

Food And Beverage Manager Videos

Food and Beverage Manager Training

Career Advice on becoming a Food & Beverage Manager by Andy S (Full Version)

The Taj Hotel, Willem du Toit, Food and Beverage Director speaks to us.

Updated April 6, 2023

What is a Food And Beverage Manager?

What Does a Food And Beverage Manager Do

How To Become a Food And Beverage Manager

Food And Beverage Manager Career Paths

Average Salary for a Food And Beverage Manager

Roles and Types of Food And Beverage Manager

General Manager

Role:

Shift Manager

Role:

Kitchen Manager

Role:

States With The Most Food And Beverage Manager Jobs

Number Of Food And Beverage Manager Jobs By State

Food And Beverage Manager Education

Food And Beverage Manager Majors

Food And Beverage Manager Degrees

Top Colleges for Food And Beverage Managers

1. Cornell University

2. SUNY College of Technology at Delhi

3. Boston University

4. New York University

5. Inter American University of Puerto Rico Ponce

6. University of Akron

7. SUNY College of Agriculture & Technology at Morrisville

8. SUNY College at Plattsburgh

9. University of Alaska Anchorage

10. Stanford University

Top Skills For a Food And Beverage Manager

Choose From 10+ Customizable Food And Beverage Manager Resume templates

Food And Beverage Manager diversity

Food And Beverage Manager Gender Distribution

Online Courses For Food And Beverage Manager That You May Like

Best States For a Food And Beverage Manager

How Do Food And Beverage Managers Rate Their Jobs?

Food And Beverage Manager Reviews

Top Food And Beverage Manager Employers

Most Common Employers For Food And Beverage Manager

Food And Beverage Manager Videos

Food And Beverage Manager Related Careers

Food And Beverage Manager Related Jobs

What Similar Roles Do

Resume For Related Jobs