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Food chemist hiring summary. Here are some key points about hiring food chemists in the United States:
Here's a step-by-step food chemist hiring guide:
Before you start hiring a food chemist, identify what type of worker you actually need. Certain positions might call for a full-time employee, while others can be done by a part-time worker or contractor.
A food chemist's background is also an important factor in determining whether they'll be a good fit for the position. For example, food chemists from different industries or fields will have radically different experiences and will bring different viewpoints to the role. You also need to consider the candidate's previous level of experience to make sure they'll be comfortable with the job's level of seniority.
The following list breaks down different types of food chemists and their corresponding salaries.
| Type of Food Chemist | Description | Hourly rate |
|---|---|---|
| Food Chemist | Chemists and materials scientists study substances at the atomic and molecular levels and the ways in which the substances interact with one another. They use their knowledge to develop new and improved products and to test the quality of manufactured goods. | $21-41 |
| Research And Development Chemist | A research and development chemist primarily works at laboratories to conduct extensive tests and experiments aiming to develop new products and technologies. Although the extent of their duties may vary, it typically revolves around conducting research and studies, observing chemical reactions, maintaining records and databases, collaborating with fellow experts, and identifying the strengths and weaknesses of existing components or mixtures... Show more | $25-54 |
| Analytical Research Chemist | An Analytical Research Chemist works on analyzing and interpreting data generated from experiments to aid other research. They organize and produce reports and findings, which scientists will use to create principles, ideas, and strategies in the scientific field... Show more | $25-59 |
Including a salary range in your food chemist job description is one of the best ways to attract top talent. A food chemist can vary based on:
| Rank | State | Avg. salary | Hourly rate |
|---|---|---|---|
| 1 | Washington | $83,797 | $40 |
| 2 | Washington | $83,714 | $40 |
| 3 | Washington | $82,909 | $40 |
| 4 | New Jersey | $77,191 | $37 |
| 5 | Michigan | $73,036 | $35 |
| 6 | Michigan | $72,372 | $35 |
| 7 | Ohio | $66,739 | $32 |
| 8 | Ohio | $66,472 | $32 |
| 9 | Indiana | $64,648 | $31 |
| 10 | South Carolina | $64,204 | $31 |
| 11 | Iowa | $63,401 | $30 |
| 12 | Connecticut | $62,515 | $30 |
| 13 | Illinois | $58,509 | $28 |
| 14 | California | $57,442 | $28 |
| 15 | California | $57,070 | $27 |
| 16 | New York | $53,850 | $26 |
| 17 | Nebraska | $52,100 | $25 |
| Rank | Company | Average salary | Hourly rate | Job openings |
|---|---|---|---|---|
| 1 | Cargill | $81,913 | $39.38 | 12 |
| 2 | Goldbelt Falcon | $74,004 | $35.58 | |
| 3 | United Food Group | $62,338 | $29.97 | |
| 4 | Kellogg | $61,542 | $29.59 | |
| 5 | T. Hasegawa USA | $59,736 | $28.72 | |
| 6 | Washington State University | $57,898 | $27.84 | |
| 7 | Kelly Services | $56,840 | $27.33 | 78 |
A food chemist job description should include a summary of the role, required skills, and a list of responsibilities. It's also good to include a salary range and the first name of the hiring manager. Below, you can find an example of a food chemist job description:
There are various strategies that you can use to find the right food chemist for your business:
Recruiting food chemists requires you to bring your A-game to the interview process. The first interview should introduce the company and the role to the candidate as much as they present their background experience and reasons for applying for the job. During later interviews, you can go into more detail about the technical details of the job and ask behavioral questions to gauge how they'd fit into your current company culture.
Remember to include a few questions that allow candidates to expand on their strengths in their own words. Asking about their unique skills might reveal things you'd miss otherwise. At this point, good candidates can move on to the technical interview.
The right interview questions can help you assess a candidate's hard skills, behavioral intelligence, and soft skills.
Once you've found the food chemist candidate you'd like to hire, it's time to write an offer letter. This should include an explicit job offer that includes the salary and the details of any other perks. Qualified candidates might be looking at multiple positions, so your offer must be competitive if you like the candidate. Also, be prepared for a negotiation stage, as candidates may way want to tweak the details of your initial offer. Once you've settled on these details, you can draft a contract to formalize your agreement.
It's also important to follow up with applicants who do not get the job with an email letting them know that the position is filled.
Once that's done, you can draft an onboarding schedule for the new food chemist. Human Resources should complete Employee Action Forms and ensure that onboarding paperwork is completed, including I-9s, benefits enrollment, federal and state tax forms, etc. They should also ensure that new employee files are created for internal recordkeeping.
There are different types of costs for hiring food chemists. One-time cost per hire for the recruitment process. Ongoing costs include employee salary, training, onboarding, benefits, insurance, and equipment. It is essential to consider all of these costs when evaluating hiring a new food chemist employee.
Food chemists earn a median yearly salary is $62,727 a year in the US. However, if you're looking to find food chemists for hire on a contract or per-project basis, hourly rates typically range between $21 and $41.