Average Salary
$45,394
Average Salary
Job Growth Rate
11%
Job Growth Rate
Job Openings
54,738
Job Openings

Food Concession Manager Careers

There is more than meets the eye when it comes to being a food concession manager. For example, did you know that they make an average of $21.82 an hour? That's $45,394 a year!

Between 2018 and 2028, the career is expected to grow 11% and produce 38,500 job opportunities across the U.S.

What Does a Food Concession Manager Do

There are certain skills that many food concession managers have in order to accomplish their responsibilities. By taking a look through resumes, we were able to narrow down the most common skills for a person in this position. We discovered that a lot of resumes listed business skills, communication skills and customer-service skills.

When it comes to the most important skills required to be a food concession manager, we found that a lot of resumes listed 22.4% of food concession managers included food preparation, while 19.3% of resumes included food service, and 18.2% of resumes included customer complaints. Hard skills like these are helpful to have when it comes to performing essential job responsibilities.

When it comes to searching for a job, many search for a key term or phrase. Instead, it might be more helpful to search by industry, as you might be missing jobs that you never thought about in industries that you didn't even think offered positions related to the food concession manager job title. But what industry to start with? Most food concession managers actually find jobs in the hospitality and retail industries.

How To Become a Food Concession Manager

If you're interested in becoming a food concession manager, one of the first things to consider is how much education you need. We've determined that 27.7% of food concession managers have a bachelor's degree. In terms of higher education levels, we found that 4.3% of food concession managers have master's degrees. Even though some food concession managers have a college degree, it's possible to become one with only a high school degree or GED.

Choosing the right major is always an important step when researching how to become a food concession manager. When we researched the most common majors for a food concession manager, we found that they most commonly earn associate degree degrees or high school diploma degrees. Other degrees that we often see on food concession manager resumes include bachelor's degree degrees or diploma degrees.

You may find that experience in other jobs will help you become a food concession manager. In fact, many food concession manager jobs require experience in a role such as cashier. Meanwhile, many food concession managers also have previous career experience in roles such as cook or manager.

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Average Salary
$45,394
Average Salary
Job Growth Rate
11%
Job Growth Rate
Job Openings
54,738
Job Openings

Average Salary for a Food Concession Manager

Food Concession Managers in America make an average salary of $45,394 per year or $22 per hour. The top 10 percent makes over $83,000 per year, while the bottom 10 percent under $24,000 per year.
Average Salary
$45,394
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Recently Added Salaries

CompanyascdescCompanyascdescStart DateascdescSalaryascdesc
Food Concession Manager
Austin Independent School District
06/24/2019
$20,87006/24/2019

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Food Concession Manager Demographics

Gender

female

52.2 %

male

41.6 %

unknown

6.2 %

Ethnicity

White

66.0 %

Hispanic or Latino

14.1 %

Black or African American

9.1 %

Foreign Languages Spoken

Spanish

25.0 %

Russian

25.0 %

French

12.5 %
Show More Food Concession Manager Demographics

Food Concession Manager Education

Majors

Degrees

Associate

27.7 %

High School Diploma

27.7 %

Bachelors

27.7 %

Top Colleges for Food Concession Managers

1. Cornell University

Ithaca, NY • Private

In-State Tuition
$55,188
Enrollment
15,105

2. Inter American University of Puerto Rico Ponce

Mercedita, PR • Private

In-State Tuition
$5,914
Enrollment
4,155

3. University of New Hampshire

Durham, NH • Private

In-State Tuition
$18,499
Enrollment
12,668

4. SUNY College of Technology at Delhi

Delhi, NY • Private

In-State Tuition
$8,360
Enrollment
3,142

5. Inter American University of Puerto Rico Aguadilla

Aguadilla, PR • Private

In-State Tuition
$5,902
Enrollment
3,622

6. University of Texas at Austin

Austin, TX • Private

In-State Tuition
$10,610
Enrollment
40,329

7. Central Washington University

Ellensburg, WA • Private

In-State Tuition
$8,072
Enrollment
10,529

8. University of Akron

Akron, OH • Private

In-State Tuition
$11,463
Enrollment
13,676

9. SUNY College of Agriculture & Technology at Morrisville

Morrisville, NY • Private

In-State Tuition
$8,670
Enrollment
2,758

10. University of Alaska Anchorage

Anchorage, AK • Private

In-State Tuition
$8,580
Enrollment
10,482
Show More Food Concession Manager Education Requirements

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Top Skills For a Food Concession Manager

The skills section on your resume can be almost as important as the experience section, so you want it to be an accurate portrayal of what you can do. Luckily, we've found all of the skills you'll need so even if you don't have these skills yet, you know what you need to work on. Out of all the resumes we looked through, 22.4% of food concession managers listed food preparation on their resume, but soft skills such as business skills and communication skills are important as well.

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Top Food Concession Manager Employers

1. DelGrosso's Amusement Park and Laguna Splash Waterpark
3.8
Avg. Salary: 
$40,915
Food Concession Managers Hired: 
5+
2. Centerplate
4.1
Avg. Salary: 
$38,446
Food Concession Managers Hired: 
4+
3. Aramark
4.3
Avg. Salary: 
$64,518
Food Concession Managers Hired: 
3+
4. The Walt Disney Company
4.8
Avg. Salary: 
$96,965
Food Concession Managers Hired: 
2+
5. Cracker Barrel
4.2
Avg. Salary: 
$67,531
Food Concession Managers Hired: 
1+
6. University of Washington
4.5
Avg. Salary: 
$51,048
Food Concession Managers Hired: 
1+
Updated August 18, 2021