Working as a Food Concession Manager

There is more than meets the eye when it comes to being a Food Concession Manager. For example, did you know that they make an average of $14.76 an hour? That's $30,700 a year!

Between 2018 and 2028, the career is expected to grow 11% and produce 38,500 job opportunities across the U.S.

What Does a Food Concession Manager Do

There are certain skills that many Food Concession Managers have in order to accomplish their responsibilities. By taking a look through resumes, we were able to narrow down the most common skills for a person in this position. We discovered that a lot of resumes listed Business skills, Communication skills and Customer-service skills.

When it comes to the most important skills required to be a Food Concession Manager, we found that a lot of resumes listed 37.3% of Food Concession Managers included Customer Service, while 18.1% of resumes included Food Preparation, and 9.6% of resumes included Menu Items. Hard skills like these are helpful to have when it comes to performing essential job responsibilities.

When it comes to searching for a job, many search for a key term or phrase. Instead, it might be more helpful to search by industry, as you might be missing jobs that you never thought about in industries that you didn't even think offered positions related to the Food Concession Manager job title. But what industry to start with? Most Food Concession Managers actually find jobs in the Professional and Hospitality industries.

How To Become a Food Concession Manager

If you're interested in becoming a Food Concession Manager, one of the first things to consider is how much education you need. We've determined that 35.2% of Food Concession Managers have a bachelor's degree. In terms of higher education levels, we found that 7.0% of Food Concession Managers have master's degrees. Even though some Food Concession Managers have a college degree, it's possible to become one with only a high school degree or GED.

Choosing the right major is always an important step when researching how to become a Food Concession Manager. When we researched the most common majors for a Food Concession Manager, we found that they most commonly earn Business degrees or Culinary Arts degrees. Other degrees that we often see on Food Concession Manager resumes include Graphic Design degrees or Communication degrees.

You may find that experience in other jobs will help you become a Food Concession Manager. In fact, many Food Concession Manager jobs require experience in a role such as Cashier. Meanwhile, many Food Concession Managers also have previous career experience in roles such as Cook or Manager.

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Average Salary$30,700
Job Growth Rate11%

Food Concession Manager Jobs

Average Salary for a Food Concession Manager

Food Concession Managers in America make an average salary of $30,700 per year or $15 per hour. The top 10 percent makes over $64,000 per year, while the bottom 10 percent under $14,000 per year.
Average Salary
$30,700

Recently Added Salaries

Job TitleCompanyCompanyStart DateSalary
Food Concession Manager
Food Concession Manager
Austin Independent School District
Austin Independent School District
06/24/2019
06/24/2019
$20,87006/24/2019
$20,870

Food Concession Manager Demographics

Gender

Female

52.2 %

Male

41.6 %

Unknown

6.2 %
Ethnicity

White

66.5 %

Hispanic or Latino

13.1 %

Black or African American

10.4 %
Show More
Foreign Languages Spoken

Russian

25.0 %

Spanish

25.0 %

Cantonese

12.5 %
Show More

Entry Level Jobs For Becoming A Food Concession Manager

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Full Time
Part Time
Internship
Temporary

Top Skills For a Food Concession Manager

The skills section on your resume can be almost as important as the experience section, so you want it to be an accurate portrayal of what you can do. Luckily, we've found all of the skills you'll need so even if you don't have these skills yet, you know what you need to work on. Out of all the resumes we looked through, 37.3% of Food Concession Managers listed Customer Service on their resume, but soft skills such as Business skills and Communication skills are important as well.

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Top Food Concession Manager Employers

1. Centerplate
4.0
Avg. Salary: 
$27,613
Food Concession Managers Hired: 
4+
2. Aramark
4.1
Avg. Salary: 
$30,568
Food Concession Managers Hired: 
3+
3. The Walt Disney Company
4.8
Avg. Salary: 
$53,941
Food Concession Managers Hired: 
2+
4. Amusements of America
3.3
Avg. Salary: 
$34,311
Food Concession Managers Hired: 
2+
5. Cracker Barrel
3.6
Avg. Salary: 
$23,881
Food Concession Managers Hired: 
1+
6. Coast To Coast
3.9
Avg. Salary: 
$36,044
Food Concession Managers Hired: 
1+

Recently Added Food Concession Manager Jobs

Updated August 27, 2020