There is more than meets the eye when it comes to being a food dehydrator operator. For example, did you know that they make an average of $16.6 an hour? That's $34,518 a year! Between 2018 and 2028, the career is expected to grow 2% and produce 5,300 job opportunities across the U.S.
There are certain skills that many food dehydrator operators have in order to accomplish their responsibilities. By taking a look through resumes, we were able to narrow down the most common skills for a person in this position. We discovered that a lot of resumes listed detail oriented, math skills and physical strength.
If you're interested in becoming a food dehydrator operator, one of the first things to consider is how much education you need. We've determined that 27.9% of food dehydrator operators have a bachelor's degree. In terms of higher education levels, we found that 1.2% of food dehydrator operators have master's degrees. Even though some food dehydrator operators have a college degree, it's possible to become one with only a high school degree or GED.
What Am I Worth?
There are several types of food dehydrator operator, including:
As an operator, it's your job to know how specific equipment or machines work. You should know how to install and repair certain machinery as well as knowing how to use tools to help with the manufacturing process.
Operators often spend their time checking in on equipment and making sure it's properly working. Every problem that is detected, you'll often call upon an operators to come and save the day. They're essentially the superhero in an office setting.
In most cases, operators work full-time, normal hours. But when a client needs help, you'll need to be available. which means that sometimes duty calls at night or on the weekends.
Food service workers are employed in restaurants, cafeterias, grocery stores, and any other institution that offers dining services, such as schools, hospitals, or prisons. If you want to learn everything about food preparation and what it takes to be a restaurant manager or a top-notch chef, taking on a job as a food service worker is a great place to start.
Your job will be to assist kitchen staff in preparing meals. Your responsibilities include helping to keep the kitchen spotless, prepping ingredients, slicing, dicing, rinsing, and peeling while making sure all safety regulations are respected.
No experience is needed to be hired as a food service worker; you just have to be attentive and organized and respect the authority of your superiors, which in this case is basically everyone in the kitchen.
Rank | State | Number of Jobs | Average Salary |
---|---|---|---|
1 | Massachusetts | 1,829 | $36,487 |
2 | New Jersey | 1,430 | $37,188 |
3 | California | 1,328 | $31,594 |
4 | Texas | 1,242 | $33,535 |
5 | Florida | 1,130 | $28,353 |
6 | Pennsylvania | 932 | $32,237 |
7 | North Carolina | 864 | $35,748 |
8 | New York | 848 | $37,353 |
9 | Illinois | 725 | $35,776 |
10 | Ohio | 714 | $34,149 |
11 | Virginia | 693 | $37,004 |
12 | Georgia | 691 | $28,369 |
13 | Michigan | 670 | $31,800 |
14 | Indiana | 536 | $27,216 |
15 | Tennessee | 494 | $29,017 |
16 | South Carolina | 486 | $31,446 |
17 | Washington | 473 | $38,158 |
18 | Minnesota | 454 | $31,672 |
19 | Wisconsin | 438 | $29,695 |
20 | Arizona | 436 | $39,138 |
21 | Missouri | 375 | $30,600 |
22 | Colorado | 368 | $30,626 |
23 | Maryland | 319 | $34,500 |
24 | Kentucky | 294 | $30,467 |
25 | Iowa | 285 | $34,706 |
26 | Alabama | 269 | $28,452 |
27 | Kansas | 248 | $34,205 |
28 | Mississippi | 247 | $28,219 |
29 | Oregon | 247 | $31,336 |
30 | Louisiana | 243 | $31,603 |
31 | Connecticut | 226 | $43,323 |
32 | Oklahoma | 219 | $29,085 |
33 | Rhode Island | 213 | $43,317 |
34 | Alaska | 192 | $28,092 |
35 | Utah | 173 | $28,569 |
36 | Arkansas | 169 | $28,978 |
37 | Nevada | 158 | $41,971 |
38 | Nebraska | 155 | $31,105 |
39 | Hawaii | 145 | $36,605 |
40 | New Mexico | 141 | $29,926 |
41 | West Virginia | 125 | $31,112 |
42 | Maine | 114 | $40,095 |
43 | New Hampshire | 114 | $42,953 |
44 | South Dakota | 112 | $34,174 |
45 | Montana | 98 | $34,092 |
46 | Delaware | 95 | $41,697 |
47 | Idaho | 90 | $37,840 |
48 | North Dakota | 59 | $29,769 |
49 | Vermont | 52 | $42,728 |
50 | Wyoming | 50 | $37,233 |
The skills section on your resume can be almost as important as the experience section, so you want it to be an accurate portrayal of what you can do. Luckily, we've found all of the skills you'll need so even if you don't have these skills yet, you know what you need to work on. Out of all the resumes we looked through, 45.6% of food dehydrator operators listed safety standards on their resume, but soft skills such as detail oriented and math skills are important as well.
Zippia allows you to choose from different easy-to-use Food Dehydrator Operator templates, and provides you with expert advice. Using the templates, you can rest assured that the structure and format of your Food Dehydrator Operator resume is top notch. Choose a template with the colors, fonts & text sizes that are appropriate for your industry.
After extensive research and analysis, Zippia's data science team found that:
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Rank | Company | Average Salary | Hourly Rate | Job Openings |
---|---|---|---|---|
1 | Church & Dwight Co. | $44,780 | $21.53 | 2 |
2 | Target | $38,955 | $18.73 | 1 |
3 | Cargill | $36,951 | $17.76 | 2 |
4 | The Walt Disney Company | $36,552 | $17.57 | 2 |
5 | In-N-Out Burger | $34,865 | $16.76 | 1 |
6 | Buffalo Rock | $33,952 | $16.32 | 1 |
7 | Hormel Foods | $33,296 | $16.01 | 6 |
8 | Bellisio Foods | $33,045 | $15.89 | 1 |
9 | Little Stores | $31,962 | $15.37 | 1 |
10 | Aerotek | $31,855 | $15.31 | 1 |