Food expeditor demographics and statistics in the US
Food expeditor demographics research summary. Zippia estimates food expeditor demographics and statistics in the United States by using a database of 30 million profiles. Our food expeditor estimates are verified against BLS, Census, and current job openings data for accuracy. Zippia's data science team found the following key facts about food expeditors after extensive research and analysis:
- There are over 5,563 food expeditors currently employed in the United States.
- 40.2% of all food expeditors are women, while 59.8% are men.
- The average food expeditor age is 36 years old.
- The most common ethnicity of food expeditors is White (52.9%), followed by Hispanic or Latino (22.4%), Black or African American (11.0%) and Asian (7.4%).
- In 2022, women earned 98% of what men earned.
- 6% of all food expeditors are LGBT.
- Food expeditors are 77% more likely to work at private companies in comparison to public companies.
On this page
Food expeditor demographics by:
Food expeditor gender statistics
40.2% of food expeditors are women and 59.8% of food expeditors are men.
- Male, 59.8%
- Female, 40.2%
Food expeditor gender ratio
| Gender | Percentages |
|---|---|
| Male | 59.8% |
| Female | 40.2% |
Food expeditor gender pay gap
Women earn 98¢ for every $1 earned by men
Male income
$36,982
Female income
$36,218
Food expeditor gender ratio over time
This data breaks down the percentage of men and women in food expeditor positions over time. Currently, 40.2% of food expeditors are female.
Food expeditor gender ratio by year
| Year | Male | Female |
|---|---|---|
| 2010 | 57.99% | 42.01% |
| 2011 | 59.02% | 40.98% |
| 2012 | 58.34% | 41.66% |
| 2013 | 60.70% | 39.30% |
| 2014 | 58.69% | 41.31% |
| 2015 | 61.11% | 38.89% |
| 2016 | 59.03% | 40.97% |
| 2017 | 58.75% | 41.25% |
| 2018 | 58.00% | 42.00% |
| 2019 | 59.69% | 40.31% |
| 2020 | 60.40% | 39.60% |
| 2021 | 59.76% | 40.24% |
Food expeditor related jobs gender ratio
We compared food expeditors with similar job titles to see how gender ratios vary. As you can see, saucier and vacuum kettle cook have the biggest gender ratio gaps.
| Job title | Male | Female |
|---|---|---|
| Diet Clerk | 13% | 87% |
| Dietary Clerk | 16% | 84% |
| School Cafeteria Cook | 20% | 80% |
| Food Expeditor | 60% | 40% |
| Line Cook/Dishwasher | 84% | 16% |
| Vacuum Kettle Cook | 87% | 13% |
| Saucier | 91% | 9% |
Male
Female
100%
75%
50%
25%
0%
0%
25%
50%
75%
100%
Food expeditor demographics by race
The most common ethnicity among food expeditors is White, which makes up 52.9% of all food expeditors. Comparatively, 22.4% of food expeditors are Hispanic or Latino and 11.0% of food expeditors are Black or African American.
- White, 52.9%
- Hispanic or Latino, 22.4%
- Black or African American, 11.0%
- Asian, 7.4%
- Unknown, 5.2%
- American Indian and Alaska Native, 1.1%
Food expeditor race
| Food expeditor race | Percentages |
|---|---|
| White | 52.9% |
| Hispanic or Latino | 22.4% |
| Black or African American | 11.0% |
| Asian | 7.4% |
| Unknown | 5.2% |
| American Indian and Alaska Native | 1.1% |
Food expeditor race and ethnicity over time
See how food expeditor racial and ethnic diversity trended since 2010 according to the United States Census Bureau data.
Food expeditor race and ethnicity by year
| Year | White | Black or African American | Asian | Hispanic or Latino |
|---|---|---|---|---|
| 2010 | 60.26% | 10.13% | 6.51% | 19.90% |
| 2011 | 59.35% | 10.66% | 6.76% | 19.93% |
| 2012 | 58.98% | 10.97% | 6.19% | 20.20% |
| 2013 | 58.95% | 10.42% | 6.24% | 20.78% |
| 2014 | 58.41% | 10.72% | 6.46% | 20.68% |
| 2015 | 58.22% | 10.46% | 6.67% | 20.83% |
| 2016 | 57.39% | 10.35% | 6.81% | 21.36% |
| 2017 | 57.76% | 9.53% | 7.17% | 21.39% |
| 2018 | 59.07% | 9.52% | 6.59% | 20.51% |
| 2019 | 57.79% | 10.35% | 6.97% | 20.84% |
| 2020 | 54.82% | 11.06% | 7.56% | 20.62% |
| 2021 | 52.93% | 10.97% | 7.42% | 22.41% |
Food expeditor wage gap by race
According to our data, hispanic or latino food expeditors have the highest average salary compared to other ethnicities. Black or african american food expeditors have the lowest average salary at $36,547.
| Ethnicity | Salary |
|---|---|
| Unknown | $37,104 |
| White | $36,717 |
| Black or African American | $36,547 |
| Asian | $37,262 |
| Hispanic or Latino | $37,285 |
Average food expeditor age
See how the average age of food expeditors varies based on ethnicity and gender.
Male
Female
Food expeditor age by race and gender
| Race | Male age | Female age |
|---|---|---|
| Black or African American | 33 | 41 |
| Unknown | 23.5 | 30.5 |
| Asian | 40 | 51 |
| Hispanic or Latino | 28 | 41 |
| White | 26 | 39 |
| American Indian and Alaska Native | 32.5 |
Food expeditor age breakdown
The average age of food expeditors is 40+ years years old, representing 41% of the food expeditor population.
Food expeditor age breakdown
| Food Expeditor Years | Percentages |
|---|---|
| 40+ years | 41% |
| 30-40 years | 17% |
| 20-30 years | 29% |
Food expeditor educational attainment
The most common degree for food expeditors is bachelor's degree, with 42% of food expeditors earning that degree. The second and third most common degree levels are high school diploma degree at 31% and high school diploma degree at 19%.
- Bachelor's, 42%
- High School Diploma, 31%
- Associate, 19%
- Diploma, 5%
- Other Degrees, 3%
Food expeditors by degree level
| Food expeditor degree | Percentages |
|---|---|
| Bachelor's | 42% |
| High School Diploma | 31% |
| Associate | 19% |
| Diploma | 5% |
| Other Degrees | 3% |
Food expeditor jobs you might like
Food expeditor wage gap by degree level
According to the data, food expeditors with a Bachelor's degree earn more than those without, at $37,713 annually. With a Associate degree, food expeditors earn a median annual income of $36,844 compared to $36,571 for food expeditors with an High School Diploma degree.
| Education | Salary |
|---|---|
| High School Diploma or Less | $36,571 |
| Bachelor's Degree | $37,713 |
| Some College/ Associate Degree | $36,844 |
Food expeditor employment statistics
Most food expeditors work for a private in the hospitality industry.
Company size where food expeditors work
Below, you can see the size of companies where food expeditors work.
Food expeditor jobs by employer size
| Company size | Percentages |
|---|---|
| < 50 employees | 10% |
| 50 - 100 employees | 8% |
| 100 - 500 employees | 21% |
| 500 - 1,000 employees | 13% |
| 1,000 - 10,000 employees | 25% |
| > 10,000 employees | 23% |
Food expeditor jobs by company type
Employees with the food expeditor job title have their preferences when it comes to working for a company. For instance, most food expeditors prefer to work at private companies over public companies.
Food expeditor jobs by sector
| Company type | Percentages |
|---|---|
| Education | 1% |
| Public | 21% |
| Private | 77% |
| Government | 1% |
Food expeditor jobs by industry
The most common industries for food expeditors are hospitality, professional and manufacturing.
Food expeditor industry statistics
| Industry | Percentages |
|---|---|
| Hospitality | 68% |
| Professional | 6% |
| Manufacturing | 4% |
| Retail | 3% |
| Health Care | 3% |
| Fortune 500 | 3% |
| Finance | 2% |
| Media | 2% |
| Real Estate | 2% |
| Agriculture | 1% |
| Transportation | 1% |
| Government | 1% |
| Internet | 1% |
| Start-up | 1% |
| Non Profits | 1% |
| Education | 1% |
| Technology | 1% |
| Energy | 1% |
Food expeditor turnover and employment statistics
Food expeditor unemployment rate over time
The unemployment rate for food expeditors between 2008 and the most recent data has varied, according to the Bureau of Labor Statistics.
Food expeditor unemployment rate by year
| Year | Food expeditor unemployment rate |
|---|---|
| 2010 | 14.59% |
| 2011 | 13.33% |
| 2012 | 12.38% |
| 2013 | 11.18% |
| 2014 | 9.76% |
| 2015 | 8.87% |
| 2016 | 8.75% |
| 2017 | 8.82% |
| 2018 | 8.52% |
| 2019 | 7.91% |
| 2020 | 10.18% |
| 2021 | 8.94% |
Average food expeditor tenure
The average food expeditor stays at their job for 1-2 years, based on the 2,478 food expeditors resumes in Zippia's database.
Food expeditor tenure statistics
| Number of years | Percentages |
|---|---|
| Less than 1 year | 32% |
| 1-2 years | 38% |
| 3-4 years | 12% |
| 5-7 years | 11% |
| 8-10 years | 4% |
| 11+ years | 3% |
Food expeditor LGBT ratio compared to similar jobs
Review the percent of food expeditors that are members of the LGBT community. You can see how this compares to similar jobs in the chart below.
| Job title | LGBT | Job openings |
|---|---|---|
| Third Cook | 4.90% | 137,854 |
| Food Expeditor | 5.52% | - |
| Waitstaff | 7.02% | 130,467 |
| HMS Host | 7.29% | 10,342 |
| Snack Bar Attendant | 7.36% | 49,616 |
| Bar Back & Bartender | 7.68% | 57,420 |
| Barista, Manager | 8.43% | 53,939 |
Similar food expeditor jobs LGBT demographics
| Profession | Percentages of LGBT | Job openings |
|---|---|---|
| Third Cook | 4.90% | 137,854 |
| Waitstaff | 7.02% | 130,467 |
| HMS Host | 7.29% | 10,342 |
| Snack Bar Attendant | 7.36% | 49,616 |
| Bar Back & Bartender | 7.68% | 57,420 |
| Barista, Manager | 8.43% | 53,939 |
Foreign languages spoken by food expeditors
The most common foreign language among food expeditors is Spanish at 59.2%. The second-most popular foreign language spoken is French at 7.8% and Italian is the third-most popular at 5.8%.
- Spanish, 59.2%
- French, 7.8%
- Italian, 5.8%
- Chinese, 3.9%
- Mandarin, 3.9%
- Other, 19.4%
Food expeditor languages spoken
| Foreign language | Percentages |
|---|---|
| Spanish | 59.2% |
| French | 7.8% |
| Italian | 5.8% |
| Chinese | 3.9% |
| Mandarin | 3.9% |
| Other | 19.4% |
