Find The Best Food Manager Jobs For You

Where do you want to work?

0 selections

Working as a Food Manager

There is more than meets the eye when it comes to being a food manager. For example, did you know that they make an average of $23.61 an hour? That's $49,107 a year!

Between 2018 and 2028, the career is expected to grow 11% and produce 38,500 job opportunities across the U.S.

What Does a Food Manager Do

There are certain skills that many food managers have in order to accomplish their responsibilities. By taking a look through resumes, we were able to narrow down the most common skills for a person in this position. We discovered that a lot of resumes listed business skills, communication skills and customer-service skills.

When it comes to the most important skills required to be a food manager, we found that a lot of resumes listed 23.4% of food managers included procedures, while 11.3% of resumes included customer service, and 6.7% of resumes included sales goals. Hard skills like these are helpful to have when it comes to performing essential job responsibilities.

When it comes to searching for a job, many search for a key term or phrase. Instead, it might be more helpful to search by industry, as you might be missing jobs that you never thought about in industries that you didn't even think offered positions related to the food manager job title. But what industry to start with? Most food managers actually find jobs in the retail and hospitality industries.

How To Become a Food Manager

If you're interested in becoming a food manager, one of the first things to consider is how much education you need. We've determined that 33.6% of food managers have a bachelor's degree. In terms of higher education levels, we found that 5.0% of food managers have master's degrees. Even though some food managers have a college degree, it's possible to become one with only a high school degree or GED.

Choosing the right major is always an important step when researching how to become a food manager. When we researched the most common majors for a food manager, we found that they most commonly earn bachelor's degree degrees or high school diploma degrees. Other degrees that we often see on food manager resumes include associate degree degrees or master's degree degrees.

You may find that experience in other jobs will help you become a food manager. In fact, many food manager jobs require experience in a role such as assistant manager. Meanwhile, many food managers also have previous career experience in roles such as manager or cashier.

What is the right job for my career path?

Tell us your goals and we'll match you with the right jobs to get there.

Average Salary$49,107
Job Growth Rate11%

Food Manager Career Paths

Top Careers Before Food Manager

Manager
10.6 %
Cashier
10.4 %

Top Careers After Food Manager

Manager
11.7 %

What is the right job for my career path?

Tell us your goals and we'll match you with the rights job to get there.

Average Salary for a Food Manager

Food Managers in America make an average salary of $49,107 per year or $24 per hour. The top 10 percent makes over $81,000 per year, while the bottom 10 percent under $29,000 per year.
Average Salary
$49,107

Best Paying Cities

City
Average Salary
Danbury, CT
Salary Range50k - 101k$71k$71,284
New York, NY
Salary Range50k - 101k$71k$71,271
Union, NJ
Salary Range48k - 97k$69k$68,536
Manchester, NH
Salary Range42k - 84k$60k$60,173
Northampton, PA
Salary Range41k - 83k$59k$58,871
Dover, DE
Salary Range41k - 81k$58k$58,443
$25k
$101k

Recently Added Salaries

Job TitleCompanyCompanyStart DateSalary
Sanitation Manager/Foods
Sanitation Manager/Foods
Austin Allen Company, LLC 8148
Austin Allen Company, LLC 8148
01/29/2021
01/29/2021
$80,00001/29/2021
$80,000
Sanitation Manager/Food Manufacturing
Sanitation Manager/Food Manufacturing
Austin Allen Company, LLC 8148
Austin Allen Company, LLC 8148
01/29/2021
01/29/2021
$80,00001/29/2021
$80,000
Food Concept MGR
Food Concept MGR
Army & Air Force Exchange Service
Army & Air Force Exchange Service
12/29/2020
12/29/2020
$29,94812/29/2020
$29,948
Sanitation Manager/Foods
Sanitation Manager/Foods
Austin Allen Company, LLC 8148
Austin Allen Company, LLC 8148
12/23/2020
12/23/2020
$80,00012/23/2020
$80,000
Sanitation Manager/Food Manufacturing
Sanitation Manager/Food Manufacturing
Austin Allen Company, LLC 8148
Austin Allen Company, LLC 8148
12/23/2020
12/23/2020
$80,00012/23/2020
$80,000
See More Recent Salaries

Calculate your salary

Use Zippia's Salary Calculator to see how your pay matches up.

Food Manager Resumes

Designing and figuring out what to include on your resume can be tough, not to mention time-consuming. That's why we put together a guide that is designed to help you craft the perfect resume for becoming a Food Manager. If you're needing extra inspiration, take a look through our selection of templates that are specific to your job.

Learn How To Write a Food Manager Resume

At Zippia, we went through countless Food Manager resumes and compiled some information about how best to optimize them. Here are some suggestions based on what we found, divided by the individual sections of the resume itself.

View Detailed Information

Food Manager Demographics

Gender

male

49.8 %

female

45.8 %

unknown

4.4 %

Ethnicity

White

64.2 %

Hispanic or Latino

13.8 %

Black or African American

11.1 %

Foreign Languages Spoken

Spanish

60.2 %

French

9.8 %

Russian

4.1 %
See More Demographics

Food Manager Education

Majors

Business
27.2 %

Degrees

Bachelors

33.6 %

High School Diploma

29.2 %

Associate

18.8 %

Top Colleges for Food Managers

1. Cornell University

Ithaca, NY • Private

In-State Tuition
$55,188
Enrollment
15,105

2. SUNY College of Technology at Delhi

Delhi, NY • Public

In-State Tuition
$8,360
Enrollment
3,142

3. Boston University

Boston, MA • Private

In-State Tuition
$53,948
Enrollment
17,238

4. New York University

New York, NY • Private

In-State Tuition
$51,828
Enrollment
26,339

5. Inter American University of Puerto Rico Ponce

Mercedita, PR • Private

In-State Tuition
$5,914
Enrollment
4,155

6. University of Akron

Akron, OH • Public

In-State Tuition
$11,463
Enrollment
13,676

7. SUNY College of Agriculture & Technology at Morrisville

Morrisville, NY • Public

In-State Tuition
$8,670
Enrollment
2,758

8. SUNY College at Plattsburgh

Plattsburgh, NY • Public

In-State Tuition
$8,369
Enrollment
5,229

9. University of Alaska Anchorage

Anchorage, AK • Public

In-State Tuition
$8,580
Enrollment
10,482

10. Stanford University

Stanford, CA • Private

In-State Tuition
$51,354
Enrollment
7,083
See More Education Info
Job type you want
Full Time
Part Time
Internship
Temporary

Top Skills For a Food Manager

The skills section on your resume can be almost as important as the experience section, so you want it to be an accurate portrayal of what you can do. Luckily, we've found all of the skills you'll need so even if you don't have these skills yet, you know what you need to work on. Out of all the resumes we looked through, 23.4% of food managers listed procedures on their resume, but soft skills such as business skills and communication skills are important as well.

Best States For a Food Manager

Some places are better than others when it comes to starting a career as a food manager. The best states for people in this position are Connecticut, New York, Rhode Island, and New Jersey. Food managers make the most in Connecticut with an average salary of $71,859. Whereas in New York and Rhode Island, they would average $71,081 and $69,868, respectively. While food managers would only make an average of $68,163 in New Jersey, you would still make more there than in the rest of the country. We determined these as the best states based on job availability and pay. By finding the median salary, cost of living, and using the Bureau of Labor Statistics' Location Quotient, we narrowed down our list of states to these four.

1. Rhode Island

Total Food Manager Jobs:
114
Highest 10% Earn:
$132,000
Location Quotient:
0.83
Location Quotient is a measure used by the Bureau of Labor Statistics (BLS) to determine how concentrated a certain industry is in a single state compared to the nation as a whole. You can read more about how BLS calculates location quotients here

2. Connecticut

Total Food Manager Jobs:
360
Highest 10% Earn:
$136,000
Location Quotient:
0.73
Location Quotient is a measure used by the Bureau of Labor Statistics (BLS) to determine how concentrated a certain industry is in a single state compared to the nation as a whole. You can read more about how BLS calculates location quotients here

3. Nevada

Total Food Manager Jobs:
301
Highest 10% Earn:
$126,000
Location Quotient:
1.09
Location Quotient is a measure used by the Bureau of Labor Statistics (BLS) to determine how concentrated a certain industry is in a single state compared to the nation as a whole. You can read more about how BLS calculates location quotients here
View Full List

How Do Food Manager Rate Their Jobs?

Working as a Food Manager? Share your experience anonymously.
Rate
Do you work as a Food Manager?
Rate how you like work as Food Manager. It's anonymous and will only take a minute.
Rate

Top Food Manager Employers

1. Wawa
4.8
Avg. Salary: 
$51,296
Food Managers Hired: 
166+
2. Harris Teeter
4.7
Avg. Salary: 
$32,821
Food Managers Hired: 
149+
3. Dollar General
4.8
Avg. Salary: 
$76,704
Food Managers Hired: 
77+
4. Fred Meyer
4.4
Avg. Salary: 
$34,349
Food Managers Hired: 
56+
5. McDonald's
4.2
Avg. Salary: 
$30,615
Food Managers Hired: 
50+
6. Kroger
4.7
Avg. Salary: 
$74,837
Food Managers Hired: 
48+

Food Manager Videos

Updated October 2, 2020