What is a Food Manager

The primary role of food managers is to ensure that the food served to customers is appetizing, cooked properly, and delivered on time. They oversee the activities of employees to ensure they comply with all policies and procedures. Likewise, they train employees and encourage professional and personable behavior among them. Additionally, they order supplies, inspect work areas, and deal with customer issues and complaints. As a food manager, you would be responsible for keeping inventory of available stock. Also, you will oversee the preparation, presentation, and delivery of food.

Employers are seeking candidates with at least a high school diploma or its equivalent with five years of relevant work experience. Applicants must possess attention to detail, multitasking, interpersonal, customer service, leadership, communication, teamwork, and organization skills. You must be conversant with budgeting and scheduling software. Food Managers make an average salary of $73,468 annually. The range falls between $61,398 and $87,302.

There is more than meets the eye when it comes to being a Food Manager. For example, did you know that they make an average of $17.54 an hour? That's $36,479 a year!

Between 2018 and 2028, the career is expected to grow 11% and produce 38,500 job opportunities across the U.S.

What Does a Food Manager Do

There are certain skills that many Food Managers have in order to accomplish their responsibilities. By taking a look through resumes, we were able to narrow down the most common skills for a person in this position. We discovered that a lot of resumes listed Business skills, Communication skills and Customer-service skills.

Learn more about what a Food Manager does

How To Become a Food Manager

If you're interested in becoming a Food Manager, one of the first things to consider is how much education you need. We've determined that 44.3% of Food Managers have a bachelor's degree. In terms of higher education levels, we found that 4.0% of Food Managers have master's degrees. Even though some Food Managers have a college degree, it's possible to become one with only a high school degree or GED.

Choosing the right major is always an important step when researching how to become a Food Manager. When we researched the most common majors for a Food Manager, we found that they most commonly earn Bachelor's Degree degrees or High School Diploma degrees. Other degrees that we often see on Food Manager resumes include Associate Degree degrees or Diploma degrees.

You may find that experience in other jobs will help you become a Food Manager. In fact, many Food Manager jobs require experience in a role such as Cashier. Meanwhile, many Food Managers also have previous career experience in roles such as Assistant Manager or Manager.

What is the right job for my career path?

Tell us your goals and we'll match you with the right jobs to get there.

And if you’re looking for a job, here are the five top employers hiring now:

  1. Giant Eagle Jobs (36)
  2. Harris Teeter Jobs (149)
  3. Target Jobs (17)
  4. Albertsons Jobs (22)
  5. Hudson Group Jobs (27)
Average Salary
$36,479
Average Salary
Job Growth Rate
11%
Job Growth Rate
Job Openings
254,982
Job Openings
resume document icon

Don't Have A Professional Resume?

0 selections

Food Manager Career Paths

Top Careers Before Food Manager

Top Careers After Food Manager

Food Manager Jobs You Might Like

What is the right job for my career path?

Tell us your goals and we'll match you with the rights job to get there.

Average Salary for a Food Manager

Food Managers in America make an average salary of $36,479 per year or $18 per hour. The top 10 percent makes over $55,000 per year, while the bottom 10 percent under $23,000 per year.
Average Salary
$36,479
Find Your Salary Estimate
How much should you be earning as an Food Manager? Use Zippia's Salary Calculator to get an estimation of how much you should be earning.
See More Salary Information

Calculate your salary

Use Zippia's Salary Calculator to see how your pay matches up.

5 Food Manager Resume Examples

Learn How To Write a Food Manager Resume

At Zippia, we went through countless Food Manager resumes and compiled some information about how to optimize them. Here are some suggestions based on what we found, divided by the individual sections of the resume itself.

View Food Manager Resume Examples And Templates

And if you’re looking for a job, here are the five top employers hiring now:

  1. Giant Eagle Jobs (36)
  2. Harris Teeter Jobs (149)
  3. Target Jobs (17)
  4. Albertsons Jobs (22)
  5. Hudson Group Jobs (27)

Choose From 10+ Customizable Food Manager Resume templates

Zippia allows you to choose from different easy-to-use Food Manager templates, and provides you with expert advice. Using the templates, you can rest assured that the structure and format of your Food Manager resume is top notch. Choose a template with the colors, fonts & text sizes that are appropriate for your industry.

Food Manager Resume
Food Manager Resume
Food Manager Resume
Food Manager Resume
Food Manager Resume
Food Manager Resume
Food Manager Resume
Food Manager Resume
Food Manager Resume
Food Manager Resume
Food Manager Resume
Food Manager Resume
Food Manager Resume
Food Manager Resume
Food Manager Resume
Food Manager Resume

Food Manager Demographics

Food Manager Gender Statistics

male

51.9 %

female

48.1 %

Food Manager Ethnicity Statistics

White

61.3 %

Hispanic or Latino

17.5 %

Black or African American

10.0 %

Food Manager Foreign Languages Spoken Statistics

Spanish

60.2 %

French

9.8 %

Russian

4.1 %
Job Openings

Find the best Food Manager job for you

0 selections
0 selections

Food Manager Jobs You Might Like

Food Manager Education

Food Manager Majors

28.1 %

Food Manager Degrees

Bachelors

44.3 %

High School Diploma

21.4 %

Associate

21.2 %

Top Colleges for Food Managers

1. Cornell University

Ithaca, NY • Private

In-State Tuition
$55,188
Enrollment
15,105

2. SUNY College of Technology at Delhi

Delhi, NY • Private

In-State Tuition
$8,360
Enrollment
3,142

3. Boston University

Boston, MA • Private

In-State Tuition
$53,948
Enrollment
17,238

4. New York University

New York, NY • Private

In-State Tuition
$51,828
Enrollment
26,339

5. Inter American University of Puerto Rico Ponce

Mercedita, PR • Private

In-State Tuition
$5,914
Enrollment
4,155

6. University of Akron

Akron, OH • Private

In-State Tuition
$11,463
Enrollment
13,676

7. SUNY College of Agriculture & Technology at Morrisville

Morrisville, NY • Private

In-State Tuition
$8,670
Enrollment
2,758

8. SUNY College at Plattsburgh

Plattsburgh, NY • Private

In-State Tuition
$8,369
Enrollment
5,229

9. University of Alaska Anchorage

Anchorage, AK • Private

In-State Tuition
$8,580
Enrollment
10,482

10. Stanford University

Stanford, CA • Private

In-State Tuition
$51,354
Enrollment
7,083
Job Openings

Find the best Food Manager job for you

0 selections
0 selections

Food Manager Jobs You Might Like

Online Courses For Food Manager That You May Like

HACCP - Hazard Analysis Critical Control Point Certification
udemy
4
(516)

Food Safety Preventive System (HACCP System) for ISO 22000...

Nutrition and Health: Food Safety
edX (Global)

Everyday reports of food scandals and recalls are published. One day it’s scary bacteria in meat, and another day it’s dangerous pesticides in fruits. According to some, meat needs to be cooked well to prevent food-borne illness while others warn not to heat food to prevent the formation of poisonous substances. Many consumers worry about the conflicting and confusing messages about food hazards. This nutrition and health course will teach you about the risk factors associated with food and...

Sustainable Agri-food Supply Chain Management
edX (Global)

Sustainable agri-food chains should operate in a manner that exploits and optimizes the synergies among environmental protection, social fairness and economic growth. Today, societal stakeholders demand the management of a sustainable agri-food supply chain to incorporate a diverse and often inter-related set of issues relating to sustainable development. There is surmounting global pressure for corporate responsibility to transcend product quality and extend to areas of labor standards, health...

Show More Food Manager Courses
Job type you want
Full Time
Part Time
Internship
Temporary

Top Skills For a Food Manager

The skills section on your resume can be almost as important as the experience section, so you want it to be an accurate portrayal of what you can do. Luckily, we've found all of the skills you'll need so even if you don't have these skills yet, you know what you need to work on. Out of all the resumes we looked through, 23.4% of Food Managers listed Procedures on their resume, but soft skills such as Business skills and Communication skills are important as well.

1. Connecticut

Total Food Manager Jobs:
1,089
Highest 10% Earn:
$88,000
Location Quotient:
1.03
Location Quotient is a measure used by the Bureau of Labor Statistics (BLS) to determine how concentrated a certain industry is in a single state compared to the nation as a whole. You can read more about how BLS calculates location quotients here

2. Maine

Total Food Manager Jobs:
398
Highest 10% Earn:
$78,000
Location Quotient:
0.94
Location Quotient is a measure used by the Bureau of Labor Statistics (BLS) to determine how concentrated a certain industry is in a single state compared to the nation as a whole. You can read more about how BLS calculates location quotients here

3. Washington

Total Food Manager Jobs:
2,418
Highest 10% Earn:
$59,000
Location Quotient:
1.04
Location Quotient is a measure used by the Bureau of Labor Statistics (BLS) to determine how concentrated a certain industry is in a single state compared to the nation as a whole. You can read more about how BLS calculates location quotients here
Full List Of Best States For Food Managers

How Do Food Manager Rate Their Jobs?

Working as a Food Manager? Share your experience anonymously.
Do you work as a Food Manager?
Rate how you like work as Food Manager. It's anonymous and will only take a minute.

Top Food Manager Employers

Most Common Employers For Food Manager

RankCompanyZippia ScoreAverage Food Manager SalaryAverage Salary
1$41,892
2$39,388
3$39,099
4$38,848
5$38,544
6$38,218

Food Manager Videos