Food Manager Jobs Near Me
- 2,250 Jobs
General Manager
In addition to base pay, MOD Pizza offers a total compensation package including: Summary As a General Manager at MOD Pizza, your leadership style will directly contribute to the success of your Squad members and deliver on our commitment to outstanding customer service. $49k-86k yearly est.32d agoShift Manager
Beginning as a hot dog cart in New York City s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Shake Shack is a modern day "roadside" burger stand serving deliciously classic burgers, fries, hot dogs, frozen custard, beer, wine, and more. With our fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community-gathering place unlike any other. $31k-38k yearly est.18d agoSeasonal Restaurant Manager, Big Meadows Lodge
At Delaware North, you'll love where you work, who you work with, and how your day unfolds. As a Restaurant Manager, you will be responsible for the coordination, supervision, and execution of all restaurant functions while ensuring excellent guest service at all times. At Delaware North, we care about our team member's personal and professional journeys. Delaware North Parks and Resorts is hiring a seasonal Restaurant Manager to join our team at Big Meadows Lodge in Shenandoah National Park, Virginia. $49k-64.9k yearly16d agoFood Production Manager
Location: Washington, DC Because with a family-like atmosphere of shared support, leaders who have your best interest at heart and growth as part of everything we do, Wegmans is the place for you to do what you love and love what you do. Ensure products are prepared with consistency, high-quality and are eye-appealing to our customers using Wegmans extensive library of recipes and techniques Create excitement and educate others about new programs at Wegmans Wegmans retirement profit sharing plan $63.4k-67.4k yearly2d agoStore Manager
The Store Manager is responsible for the efficient and profitable operations of the store, including all departments and department-related activities ensuring cleanliness, safety and a well-stocked inventory. The Store Manager is also accountable for profits and losses, hiring and termination of employees, disciplinary actions, team member training and development, inventory, sales promotion execution and merchandising. If you thrive on empowering a store team to achieve success, and are committed to providing excellent customer service in a fast-paced and friendly environment, consider a Store Manager position at Sprouts Farmer Market. Qualifications: To be a Store Manager at Sprouts Farmers Market you must: The Store Manager is responsible for ensuring dates on merchandise such as dairy products, meats, or baked goods are checked and expired food pulled off the shelves on a regular basis. $36k-50k yearly est.1d agoGeneral Manager
Patriot Harley-Davidson is under NEW OWNERSHIP and gearing up for a record year and currently looking for a highly motivated, aggressive, take-charge, industry leading General Manager. 2+ years of proven experience as a General Manager in a high-volume dealership. Patriot Harley-Davidson is UNDER NEW OWNERSHIP! $63k-128k yearly est.10d agoBanquet Manager
Live Fully at Marriott International - #1 Leader in Hospitality The Bethesda North Marriott Hotel & Conference Center, located at 5701 Marinelli Rd, Rockville, Maryland, 20852 is currently hiring a Banquet Manager. $52k-73k yearly est.2d agoAssistant Gym Manager
With over 500 clubs and over 1.7 million members globally, Pure Fitness is set about changing the gym industry focusing on what most people want from gyms - a great place to workout. Pure Fitness is the US business of the UK's #1 gym operator, PureGym. Leading from the front, you will ensure best in class execution of the Pure Fitness brand. Pure Fitness are hiring for an Assistant Gym Manager to take a hands-on role within the club with a focus on member engagement, Personal Trainer support, driving standards, supporting commercial performance and group exercise. $35k-67k yearly est.9d agoGeneral Manager for $45M+ Branch
The General Manager will plan, organize, direct, coordinate, and control service center activities and functions to achieve revenue goals and objectives while maintaining a strong customer focus, leveraging the brand, and driving employee engagement in a rapidly changing and highly competitive business environment. General Manager is responsible for the overall success and management of our residential HVAC, Water Heater & Plumbing service center in Manassas, VA. $57k-104k yearly est.6d agoFront of House Team
Food Runner: Food Runners are vital to providing the Nando's experience. Job DescriptionWe are now hiring for Front of House team. Runners work with our team to exceed our guests' expectations and to provide the Nando's experience. That's our cashier, the Nandoca that guides the Nando's experience at the register. Cashiers work with our team to exceed our guests' expectations and to provide them with the Nando's experience. $47k-78k yearly est.8d agoRestaurant & Catering Manager (Alexandria, VA)
Meriwether Godsey offers significant opportunities for growth and career advancement. Meriwether Godsey is looking for a Restaurant & Catering Manager that will be responsible for developing and overseeing our Restaurant & Catering operations at a flagship seminary school located in the heart of Alexandria, VA. We seek a team member with a passion for food and an ideal blend of project management, catering expertise, and inspirational leadership expertise! Help Meriwether Godsey set the standard for hospitality in the Northern Vi $46k-63k yearly est.3d agoGeneral Manager - Mechanical
Highland Consulting Group is a National Executive Recruiting firm that specializes in placing top talent with Commercial & Industrial construction firms. $50k-96k yearly est.12d agoGeneral Manager
Iron Gate Restaurant, a one of a kind gem near Dupont Circle, is looking for a seasoned and ambitious General Manager to lead our talented team! Neighborhood Restaurant Group is a collaborative of 18 independent brands and businesses dedicated to enhancing the communities in which we live and work. Iron Gate is part of Neighborhood Restaurant Group, one of DC's most creative and acclaimed restaurant groups. Simply by working at Neighborhood Restaurant Group, you provide support to this fantastic organization's programs, and we offer opportunities throughout the year to support Arcadia more actively through fundraisers, volunteer opportunities, field trips, and collaboration. Featured in Washingtonian magazine's "100 Very Best Restaurants 2018," and Washington Post Dining Guides, critic Tom Sietsema says "Count me pleased" at Chef Tony's Italian and Greek inspired menu. $58k-109k yearly est.12d agoLife Café Assistant Manager
The LifeCafe Assistant Manager assists in managing and overseeing the caf with the Caf Manager. $38k-62k yearly est.7d agoAssistant Vitamin/HBA Manager
If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley then we need YOU to join our winning team at Sprouts Farmers Market as an Assistant Vitamin Manager! Assist the Assistant Vitamin/HBA Manager in managing and merchandising the department for maximum productivity and profit As the Assistant Vitamin/HBA Manager you have a role in helping customers make healthy choices by providing excellent customer service through managing and leading one of the busiest teams in our store. $32k-38k yearly est.1d agoGeneral Manager
In addition to base pay, MOD Pizza offers a total compensation package including: Summary As a General Manager at MOD Pizza, your leadership style will directly contribute to the success of your Squad members and deliver on our commitment to outstanding customer service. $48k-85k yearly est.20d agoCulinary Manager
Location: Washington, DC Because with a family-like atmosphere of shared support, leaders who have your best interest at heart and growth as part of everything we do, Wegmans is the place for you to do what you love and love what you do. Ensure products are prepared with consistency, high-quality and are eye-appealing to our customers using Wegmans extensive library of recipes and techniques Create excitement and educate others about new programs at Wegmans Wegmans retirement profit sharing plan $63.4k-67.4k yearly2d agoAssistant Banquet Manager
Live Fully at Marriott International - #1 Leader in Hospitality At Marriott International, you have the opportunity to grow in your career, work with teammates that feel like family, and help make our world a better place. The College Park Marriott Hotel & Conference Center, located at 3501 University Blvd E, Hyattsville, Maryland, 20783 is currently hiring a Assistant Banquet Manager. $51k-74k yearly est.2d agoShift Manager
Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Shake Shack is a modern day "roadside" burger stand serving deliciously classic burgers, fries, hot dogs, frozen custard, beer, wine, and more. With our fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community-gathering place unlike any other. $31k-38k yearly est.9d agoFront of House
Food Runner: Food Runners are vital to providing the Nando's experience. Job DescriptionWe are now hiring for Front of House team. Runners work with our team to exceed our guests' expectations and to provide the Nando's experience. That's our cashier, the Nandoca that guides the Nando's experience at the register. Cashiers work with our team to exceed our guests' expectations and to provide them with the Nando's experience. $50k-84k yearly est.30d ago
Learn More About Food Manager Jobs
Average Salary For a Food Manager
Based on recent jobs postings on Zippia, the average salary in the U.S. for a Food Manager is $37,654 per year or $18 per hour. The highest paying Food Manager jobs have a salary over $57,000 per year while the lowest paying Food Manager jobs pay $24,000 per year
5 Common Career Paths For a Food Manager
Manager
Managers are responsible for a specific department, function, or employee group. They oversee their assigned departments and all the employees under the department. Managers are responsible that the department they are handling is functioning well. They set the department goals and the steps they must take to achieve the goals. They are also in charge of assessing the performance of their departments and their employees. Additionally, managers are responsible for interviewing prospective candidates for department vacancies and assessing their fit to the needs of the department. Managers also set the general working environment in the department, and they are expected to ensure that their employees remain motivated.
Store Manager
A store manager is responsible for monitoring the daily operations, making sure of its smooth and efficient performance with the best services provided to the customers. Store managers' duty also includes tracking the budget of the store to ensure that all expenses are meeting the sales goals. A store manager must also be able to plan and share strategies to boost sales performance and provide the needed support for the employees by communicating with them regularly, listening on suggestions, and taking necessary actions for complaints as required.
General Manager
A general manager is responsible for handling the overall operations in the business. General managers manage the staff tasks efficiently, monitor the productivity and efficiency of the work environment, implement new strategies to improve the business performance, recognize the team's best efforts, and effective allocation of budget resources. A general manager must have excellent communication, decision-making, and critical-thinking skills to identify areas of improvement in handling customer complaints, connecting with vendors and other lines of businesses that will direct the company towards its successful objectives.
Owner
Owners, in the most basic sense, own the business, company, or organization. They are responsible for building the business. They create business plans and the general vision and mission of the company, set goals, work on these goals, and ensure that the business keeps running. They manage all aspects of their business, from finances to marketing to people, etc. When the business becomes stable, owners eventually hire more employees. As such, owners also become overseers who would ensure that the organization remains afloat.
Food Service Director
A food service director is responsible for managing the foodservice operations, achieving the customers' highest satisfaction by supervising the kitchen personnel, monitoring the food distribution, and responding to the guests' inquiries and concerns. Foodservice directors manage the food inventories, ensuring the adequacy of all the ingredients and materials, and keeping the storage safe and clean all the time by enforcing strict sanitary and hygienic procedures. A food service director must be updated with the current food industry trends to update the menu regularly and meet the guests' demands.