Food prep jobs in Columbus, GA - 424 jobs

As a Commercial Kitchen Worker, you will play a critical role in maintaining the cleanliness, efficiency, and operation of our kitchen. Your responsibilities will include assisting cooks and chefs, preparing food, cleaning equipment, and ensuring that our commercial kitchen meets high standards of food safety and sanitation.

Details Information Requisition Number TES3099P Home Org Name ACES Support 4H Center Division Name AL Cooperative Extension System Position Title TES Food Service - Alabama 4-H Center Estimated Hours Per Week 30-40 Anticipated Length of Assignment tbd Job Summary This is a pooled posting. This posting will remain open for an extended period of time and selected applicants will be contacted as future staffing needs arise. The beautiful Alabama 4-H Center, a full-service camp & conference facility nestled within 264 acres of beautiful forest land on Lay Lake in Columbiana is looking for Food Service Staff to join the team! Temporary Employment Services (TES), a unit of the Auburn University Department of Human Resources, is an in-house support center established to meet the temporary employment needs of the university. TES provides qualified and dedicated temporary employees in a wide variety of occupations to meet the staffing needs throughout the campus. Temporary employees are hired for a variety of reasons with the most common being: * Assistance in the place of a regular employee who is absent for a specified period of time * Additional assistance during periods of abnormal or peak workloads * Assistance with special projects * Seasonal work * Emergencies If you are looking for an employment opportunity, TES is a great way to showcase your professional skills and assist Auburn University while gaining valuable work experience within higher education. AU student employees are not eligible for TES. Essential Functions * Set up kitchen for meal preparation. * Cook meals utilizing commercial kitchen equipment. * Cook and display meals and break items. * Operate a commercial dishwasher. * Keeps kitchen, kitchen equipment and dining areas cleaned properly. * Delivers food and beverages to designated meeting & dining facilities. * Prepares and serves meals to guests. * Must make all clients feel welcome and have exceptional hospitality skills with both youth and adults. * Maintain all safety standards and other regulations within the Alabama 4H Center and Auburn University guidelines. Why Work at Auburn? * Life-Changing Impact: Our work changes lives through research, instruction, and outreach, making a lasting impact on our students, our communities, and the world. * Culture of Excellence: We are committed to leveraging our strengths, resources, collaboration, and innovation as a top employer in higher education. * We're Here for You: Auburn offers generous benefits, educational opportunities, and a culture of support and work/life balance. * Sweet Home Alabama: The Auburn/Opelika area offers southern charm, vibrant downtown scenes, top-ranked schools, and easy access to Atlanta, Birmingham, and the Gulf of Mexico beaches. * A Place for Everyone: Auburn is committed to fostering an environment where all faculty, staff, and students are welcomed, valued, respected, and engaged. Ready to lead and shape the future of higher education? Apply today! War Eagle! Minimum Qualifications * Must be able to lift a minimum of 40 pounds. * Must be able to read labels and menus that are to be prepared and assist with preparing meals for those with dietary food allergies. Desired Qualifications Posting Detail Information Salary Range $12.00-$14.50/hour Work Hours Flexible varied shifts available both early morning (5am) and/or late afternoon (4pm) City position is located in: Columbiana State position is located: Alabama Posting Date 10/31/2025 Closing Date Equal Opportunity Compliance Statement It is our policy to provide equal employment and education opportunities for all individuals without regard to race, color, national origin, religion, sex, sexual orientation, gender identity, gender expression, pregnancy, age, disability, protected veteran status, genetic information, or any other classification protected by applicable law. Please visit their website to learn more. Special Instructions to Applicants Quick Link for Internal Postings ******************************************* Documents Needed to Apply Required Documents Optional Documents * Resume * Cover Letter * Other Supplemental Questions Required fields are indicated with an asterisk (*). * * Please tell us how you first heard about this opportunity. (Open Ended Question)

Job Duties and Responsibilities: * Clear dining tables, wipe chairs and table tops with a damp cloth. * Replace table linens and reset tables with silverware and glassware. * Replenish supplies, make coffee, and fill the fruit juice dispensers. * Serve items to guests as instructed. * Sweep and mop floors and dining areas. * Complete other side work assignments as needed. Requirements: * Must be at least 16 years of age or older. * Proven experience as a dining room attendant or similar role. * Ability to work in a fast-paced environment. * Excellent organizational and time-management skills. * Ability to follow instructions and adhere to standard operating procedures. * Ability to work a flexible schedule, including weekends and holidays.

We're Hiring: Utility Crew (Dishwasher / Busser / Support Team) Schedule: Morning/Weekend Shifts Available This job isn't flashy - but it's one of the most important on the team. We're looking for someone who doesn't mind getting their hands a little dirty, moving fast, and keeping things clean, stocked, and running smooth. At Grit & Grind, we're building a Modern Hospitality model that values everyone - not just the cooks and counter crew. The Utility Crew keeps the wheels turning and the dishes clean so we can keep serving the South's finest brunch & bakery. What You'll Do: Wash dishes, pans, and smallwares using our dishwashing station Help clean, reset, and wipe down tables between guests Restock dishes, utensils, to-go containers, and supplies as needed Take out trash, sweep, mop, and help maintain a clean workspace Assist with kitchen prep and closing duties when needed Pay & Perks: $8-$10/hr base pay + tips Full tip pool shared across all positions Discounted food, drinks, & desserts Real teamwork, flexible shifts, and weekend hours available ✅ What We're Looking For: Fast worker with attention to detail Physically able to lift, bend, and stay on your feet Doesn't mind working behind the scenes - but ready to step up when needed Takes pride in a clean space Shows up on time, every time, with a good attitude Shifts Available: Mornings (8 AM - 2 PM) Weekend availability required Skills & Attributes: Works fast without cutting corners Takes pride in keeping things clean, stocked, and organized Doesn't get flustered when things pile up - keeps a steady pace Willing to jump in and help wherever needed (kitchen, floor, trash, restocking) Good communicator - lets the team know when supplies run low or help is needed Follows instructions and respects structure Bonus Points (Preferred but not required): Prior experience in a kitchen, dish pit, or utility role Familiarity with commercial dishwashers and kitchen cleaning products Can handle basic closing or prep tasks as trained

Job Duties and Responsibilities: Clear dining tables, wipe chairs and table tops with a damp cloth. Replace table linens and reset tables with silverware and glassware. Replenish supplies, make coffee, and fill the fruit juice dispensers. Serve items to guests as instructed. Sweep and mop floors and dining areas. Complete other side work assignments as needed. Requirements: Must be at least 16 years of age or older. Proven experience as a dining room attendant or similar role. Ability to work in a fast-paced environment. Excellent organizational and time-management skills. Ability to follow instructions and adhere to standard operating procedures. Ability to work a flexible schedule, including weekends and holidays.

NEW RESTAURANT OPENING COMING SOON, COLUMBUS! Earn $15-$20 an hour! Your previous experience as a Prep Cook is needed here at Jim N Nicks Bar-B-Q! The Prep Cook coordinates, organizes, and prepares scratch made food items according to the recipes, standards and procedures. Responsibilities include ensuring proper measurements, ingredients, shelf lives and maintaining high food quality. We Offer: Competitive pay Flexible schedules Discounted meals A work environment that is upbeat, exciting, and fun Opportunity for advancement Medical, dental, vision insurance, 401K plan, employer paid life insurance and vacation for eligible team members Life Assistance Program Team Member Assistance Fund Our Culture Our BBQ family is built on five core values: Be Honest - We act with integrity Be Respectful - We are humble, kind and gracious Be Committed - We go the extra mile Be Disciplined - We do it the JNN way - every day Be Supportive - we appreciate our JNN family, our community, and our partners Requirements: Passion to serve the guest Committed to teamwork - none of us can succeed without all of us Possess a positive attitude Enjoy working in a fast paced environment Respect the adherence to health, safety and sanitation procedures Ability to clean as you go and stay organized Physical Requirements (Reasonable Accommodations may be requested) Performs duties that require bending, lifting, reaching and turning. Transports items and containers (weighing up to 50 lbs.) to and from stock and kitchen locations. Is able to stand up to 8 hours or longer if needed. IND123

A Hooters Kitchen employee is an integral part of the day-to-day operations at every Hooters restaurant. The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen systems and standards to provide the guest the highest quality food products. The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any Hooters menu item and is accountable for safe food handling, food quality standards, and picture perfect presentation. The Kitchen employee demonstrates a willingness to be a team player, has a positive attitude, and meets all Hooters kitchen uniform and grooming standards. The Hooters Kitchen Staff embraces the company's core values: Show You Care, Elevate the Spirit, Respect Everyone, Values Feedback, and Exceeds Expectations. Responsibilities: Professional Team Communication Completes Daily Tasks and Assigned Project Work Kitchen Set Up and Breakdown Dish Area Cleanliness and Trash Removal Receiving and Rotation of Food Supplies Adheres to Uniform and Grooming Standards Continuous Development of Hooters Kitchen Knowledge Practices Proper Food Safety & Sanitation Standards Ensures Food Quality Standards Ensures Food Presentation is Visually Appealing & Picture Perfect Follows Hooters Recipes and Operating Procedures & Systems Adheres to Hooters Kitchen Uniform and Hygiene Standards Practices Proper Food Safety & Sanitation Standards Ensures Food Quality Standards Ensures Food Presentation is Visually Appealing & Picture Perfect Follows Hooters Recipes and Operating Procedures & Systems Adheres to Hooters Kitchen Uniform and Hygiene Standards Qualifications: Must be 18 years of age or older Awareness of Safe Food Handling Practices Awareness of Equipment Safety Detail Oriented Knife Handling Skills Basic Mathematical Skills Ability to Maintain Professionalism Ability to Perform Required Tasks within View of Guests Ability to Multi-Task at a Fast Pace Menu Knowledge and the Ability to Adapt to Change

Job Description Job Title: Food Runner - LUNCH The Food Runner plays a key role in delivering exceptional dining experiences by ensuring food is delivered to guests in a timely, courteous, and efficient manner. This position involves supporting front-of-house operations by assisting with the delivery of food and beverages, maintaining cleanliness and organization, and ensuring guest satisfaction. The Food Runner collaborates with the waitstaff, kitchen team, and management to ensure a smooth and enjoyable dining experience for all guests. Key Responsibilities: Report directly to the Restaurant Manager for daily operational tasks and responsibilities. Greet guests promptly with a warm and welcoming demeanor as they enter the restaurant. Maintain a high standard of cleanliness and sanitation in all areas of the dining room, kitchen, and workstations. Assist with the receipt, storage, and proper organization of deliveries to ensure inventory is accurately stocked. Ensure that condiments, utensils, and beverage supplies are fully stocked and readily available for guest service. Be knowledgeable of the front and back-of-house areas, including storage rooms and ice stations, to efficiently retrieve and deliver items. Monitor and maintain the appearance and cleanliness of patio furniture and assist with the opening and closing of umbrellas when applicable. Responsible for closing duties, including securing outdoor signage and ensuring the line is properly shut down at the end of service. Familiarize yourself with the menu, including pricing, item locations, and daily specials, to provide accurate information to guests. Understand the preparation methods for all menu items and their associated condiments to assist in order accuracy and guest satisfaction. Operate all kitchen equipment and line tools safely and efficiently, ensuring proper sanitation and functionality. Exhibit a cooperative, team-oriented attitude, and contribute to a positive, productive work environment. Report any safety concerns, quality issues, or spoilage to management promptly to maintain high standards of food quality and safety. Perform additional duties as required to enhance the guest experience and contribute to team success. Requirements: Must be available between 10am-3pm. Previous experience in a food service or restaurant setting is preferred. Strong verbal and written communication skills. Ability to perform physical tasks, including bending, kneeling, squatting, standing for long periods, and lifting objects up to 30 lbs. A positive, helpful attitude with a friendly demeanor toward guests and team members. Knowledge of basic sanitary practices and adherence to food safety regulations. Flexibility to work various shifts, including days, evenings, weekends, and holidays. BENEFITS WE OFFER • Medical, Dental and Vision Coverage • Discounted Meals We are an equal opportunity employer and recognize the strength that diversity brings to the workplace.

5555 Whittlesey Blvd Columbus, GA 31909 < Back to search results Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their career quickly to server. You are enthusiastic and believe that great food is nothing without great hospitality. You show your fun personality to connect with our Guests and each other, making people feel special. * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide hospitable and customized service to each of our Guests * Improve the Guest experience by interacting, connecting, and ensuring needs are met. * Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect. * Partner with other Team Members to ensure Guest satisfaction * Must be available to work some weekends, weekdays, and holidays as needed About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Great attitude and approach to Guests and Team Members * Thinks and acts quickly in a fast-paced, high-volume environment * Provides a customized experience for every Guest * Prior experience a plus

Job Types: Full-time and Part-time 6901 Ray Wright Way, Columbus GA 31909 SUMMARY OF RESPONSIBILITIES At Tropical Smoothie Café, we inspire a healthier lifestyle by serving amazing food and smoothies with a bit of tropical fun! Our Crew Members are key to delivering on this promise which is driven by our four values: Solid Relationships, Playing to Win, Creative Spirit, and Living Better. If you are Smart, have Integrity, Drive, and Enthusiasm, you would be a great Tropical Smoothie Café Crew Member. ESSENTIAL RESPONSIBILITES ▪ Interacts with crew members and customers with positive energy and creating a welcoming atmosphere. ▪ Delivers ‘Unparalleled Hospitality' to each customer that visits our café. ▪ Prepares ingredients for our food and smoothies. ▪ Assembles and serves fresh food and smoothies prepared to Tropical Smoothie Cafes' standards. ▪ Uses our sanitation practices to handle and prepare food. ▪ Sets up and monitors food and smoothie workstations. ▪ Cleans and organizes kitchen, workstations, dining room, restrooms, and any other areas in the cafe. ▪ Follows the steps to operate the register including taking customer orders, accurately handling cash, and being responsible for the drawer. ▪ Follows all safety and security policies set by the brand. ▪ Performs any additional tasks necessary to run the cafe. REQUIRED EXPERIENCE ▪ Legally able to work within the State and Federal guidelines. PHYSICAL REQUIREMENTS ▪ Continuous standing and walking throughout the duration of each shift. ▪ Bending, lifting and carrying up to 25 pounds to perform duties like stocking, refilling ice, or taking out trash. ▪ Constant face-to-face interactions with crew members and customers. ▪ Safely navigate in a fast-paced cafe environment. ▪ Ability to multi-task and remain positive in sometimes stressful working conditions. WORKING CONDITIONS ▪ Most shifts are between four and eight hours, but this may vary. ▪ Crew Members can expect to have some early mornings, late evenings, weekend, and/or holiday hours. ▪ Comply with the Tropical Smoothie Cafe uniform and personal hygiene polices for each shift. ▪ Fun, fast paced, upbeat environment with no fryers!

Jimmy John's - Immediate Crew Member Needed Are you ready to join the Jimmy John's family and become the next ROCK STAR Crew Member? Do you thrive in a fast-paced environment where making delicious sandwiches in under 30 seconds is the norm? Are you enthusiastic about providing excellent customer service and ensuring deliveries are speedy and accurate? Jimmy John's is known for its fresh ingredients and quick service. As a Crew Member, you'll not only be crafting mouth-watering sandwiches but also assisting with orders, maintaining cleanliness, prepping products, and delivering exceptional customer experiences. Join us in keeping the work pace freaky fast and fun, all while representing our Freaky Fresh Freaky Fast products with pride! Requirements: * Responsible for upholding customer service standards * Promote teamwork and a positive work environment * Ensure exceptional customer experiences * Greet and thank customers warmly * Execute store operations efficiently * Maintain cleanliness and adhere to safety guidelines * Operate cash register and handle transactions Do you have daytime availability and can handle high-volume lunches? Join us in delivering sandwiches with a smile! Additional Requirements: * Ability to lift 30-40 lbs. regularly * Stand, bend, reach, and scoop throughout shifts * Be mobile in various temperature environments Join us at Jimmy John's and be a part of a loving, fun, and enthusiastic team dedicated to serving delicious sandwiches to our customers! Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!

The Crew Member works productively as part of the restaurant team and performs their job responsibilities in such a way that all the products they make are of high quality and customers they serve are satisfied. PERFORMANCE RESULTS Serves customers according to the Little Caesars Customer Service Standards, the Five Priority Guidelines, the Remedy Process, and the telephone and front counter procedures. Prepares high quality products consistently by following Little Caesars recipes, specifications and procedures as described in the CARDS materials and as shown on the station job helpers. Displays the proper image as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by the management staff. Cleans and organizes work stations and other assigned areas to help maintain the standards for restaurant image as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by the management staff. Practices safety and security procedures as defined in the Little Caesars Colleague Orientation and Training Handbook and/or as directed by the management staff, and by government agencies. Follows Little Caesars' policies, procedures, and standards of conduct as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by management. NATURE & SCOPE The Crew Member receives direction from the restaurant management team and Little Caesars training materials to effectively perform their job. Crew Members will practice the established procedures and use the proper tools associated with taking and preparing customer orders. All Crew Members must be proficient at each of the P.P.P.S. stations and be able to work at different stations at any given time. Crew Members need to work in cooperation with other Crew Members and management to achieve restaurant goals. Due to the nature of our business, Crew Members will be scheduled according to our business needs and therefore no guarantee of hours can be made. This position requires physical work such as; lifting, squatting, and standing up for long periods of time on any give day. Please discuss the job responsibilities with your manager. He/She will review the essential job functions, which are normally defined as the fundamental activities conducted on a daily or regular basis that will affect the success of the restaurant.

Jimmy John's - Immediate Crew Member Needed Are you ready to join the Jimmy John's family and become the next ROCK STAR Crew Member? Do you thrive in a fast-paced environment where making delicious sandwiches in under 30 seconds is the norm? Are you enthusiastic about providing excellent customer service and ensuring deliveries are speedy and accurate? Jimmy John's is known for its fresh ingredients and quick service. As a Crew Member, you'll not only be crafting mouth-watering sandwiches but also assisting with orders, maintaining cleanliness, prepping products, and delivering exceptional customer experiences. Join us in keeping the work pace freaky fast and fun, all while representing our Freaky Fresh Freaky Fast products with pride! Requirements: Responsible for upholding customer service standards Promote teamwork and a positive work environment Ensure exceptional customer experiences Greet and thank customers warmly Execute store operations efficiently Maintain cleanliness and adhere to safety guidelines Operate cash register and handle transactions Do you have daytime availability and can handle high-volume lunches? Join us in delivering sandwiches with a smile! Additional Requirements: Ability to lift 30-40 lbs. regularly Stand, bend, reach, and scoop throughout shifts Be mobile in various temperature environments Join us at Jimmy John's and be a part of a loving, fun, and enthusiastic team dedicated to serving delicious sandwiches to our customers! Work schedule Monday to Friday Weekend availability Day shift Night shift Supplemental pay Tips

Requirements Availability: All positions require open availability and no special accommodations can be made or guaranteed. Crew Schedules are determined by business needs therefore all schedules must be flexible. is VARIABLE, which means changing schedules are a requirement of this job. Physical Requirements: Physical requirements include standing up to 8 hours during a shift and able to lift up to 50 pounds. Requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists. Salary Description $10.00-$12.00 hourly based on skills & experience

The Graduate Hotel in Auburn, Alabama, is seeking a motivated and efficient Busser/Runner to join our team. As a Busser/Runner, you will support the waitstaff and kitchen team by ensuring a clean and organized dining area and promptly delivering food to guests. Key Responsibilities: - Clear and reset tables quickly and efficiently - Assist servers in delivering food and beverages to guests - Maintain cleanliness of dining and service areas - Refill water and beverages as needed - Assist with preparing and restocking service stations - Handle guest requests and communicate effectively with the waitstaff and kitchen team - Follow all health and safety regulations - Assist with other duties as assigned by management Qualifications: - Strong work ethic and ability to work in a fast-paced environment - Good communication and teamwork skills - Attention to detail and organizational skills - Previous experience in a similar role is preferred but not required - Ability to stand and walk for extended periods - Flexibility to work evenings, weekends, and holidays Benefits: - Competitive pay - Employee discounts - Opportunity for growth within the company - Friendly and supportive work environment If you are a team player who takes pride in providing excellent service and maintaining a clean and efficient dining area, we would love to hear from you. Apply today to join the Graduate Hotel team! Note: While essential elements of this job are described above, they may be subject to change at any time.

Job Description Hourly Wage $17.70 Please note: Resumes cannot exceed 2 pages in length, or they will be disqualified. Are you looking for a better work-life balance and opportunities to grow? Join an excellent organization that puts Veterans first for a fulfilling career! Since 1946 Veterans Canteen Service (VCS) has delivered the VCS benefits to millions of Veterans enrolled in the Department of Veterans Affairs (VA) Healthcare system, the largest Healthcare system in the United States. VCS is a program office in the Veterans Health Administration (VHA) that is Veteran-facing, providing America's Veterans enrolled in VA's Health Care System, their families, caregivers, and VA employees, with reasonably priced merchandise and services essential to their comfort and well-being. Now hiring: Team Members to provide exceptional service in our cafes and retail markets! The Veterans Canteen Service (VCS) located at the Tuskegee, AL, VA Medical Center is seeking part-time Food Service Workers who enjoy working in a fast-paced environment and are committed to serving America's Heroes. Major Duties and Responsibilities: Prepares a variety of beverages, including but not limited to coffee, latte, cappuccino, and smoothies. Prepares and assembles an assortment of food items, including but not limited to breakfast sandwiches, lunch sandwiches, wraps, pancakes, burritos, and many more. Maintains cleanliness & sanitation of workplace, equipment, utensils in compliance with health & safety standards. Properly stores food to maintain freshness and prevent spoilage. Prepares a variety of foods according to customers' orders or supervisors' instructions, following approved procedures. Will be exposed to varying temperatures, including hot and cold. Performs other duties as assigned. VCS offers competitive benefits, including: Child Care Subsidy Program Public Transportation Benefits (Bus Pass) Annual Cost of Living Pay Increases Major Medical, Dental, Vision Insurance & Life Insurance Vacation & Sick Leave to include 11 (paid) Federal Holidays Company Contribution to Retirement Savings Plan Visit us at ***************************** for more information about the Veterans Canteen Service Requirements: A current, valid REAL ID is required to work at Veterans Canteen Service. Ability to read instructions and perform basic math for food preparation. Requires constant standing, walking, and frequent bending. Must be able to lift or move objects weighing up to 40 pounds unassisted. Minimum of one (1) year of experience in the food service industry is preferred but not necessary. Excellent customer service skills As a condition of employment for accepting this position, you will be required to serve a 1-year probationary period during which we will evaluate your fitness and whether your continued employment advances the public interest. In determining if your employment advances the public interest, we may consider: • your performance and conduct; • the needs and interests of the agency; • whether your continued employment would advance organizational goals of the agency or the Government; and • whether your continued employment would advance the efficiency of the Federal service. Upon completion of your probationary period, your employment will be terminated unless you receive certification, in writing, that your continued employment advances the public interest. Participation in the seasonal influenza vaccination program is required for all Department of Veterans Affairs Health Care Personnel (HCP). Participation in the seasonal influenza program is a condition of employment. It is a requirement that all HCP receive the annual seasonal influenza vaccination or obtain an exemption for medical or religious reasons.

Job Description We're looking to hire FOOD SERVICE WORKERS to be responsible for preparing and/or building food items, while providing a memorable guest service experience. Workers must adhere to established food safety, food handling, alcohol service and sanitation procedures. THE EDGE / Food Service Worker Shift: Sunday - Thursday 3pm-11pm GAME DAY CONCESSIONS WORKER Saturday 1:30pm-11pm

Country: United States of America Onsite U.S. Citizen, U.S. Person, or Immigration Status Requirements: U.S. citizenship is required, as only U.S. citizens are authorized to access information under this program/contract. Security Clearance: None/Not Required Pratt & Whitney is working to once again transform the future of flight-designing, building and servicing engines unlike any the world has ever seen. And because transformation begins from within, we're seeking the people to drive it. So, calling all curious. Come ready to explore and you'll find a place where your talent takes flight-beyond the borders of title, a country or your comfort zone. Bring your passion and commitment and we'll welcome you into a tight-knit team that takes our mission personally. Channel your drive to make a difference into shaping an organization and an industry that's evolving fast to the future. At Pratt & Whitney, the difference you make is on display every day. Just look up. Are you ready to go beyond? What You Will Do: A team member at this level is expected to set up and operate equipment, lend expertise to resolving process problems, perform the less complicated work on tools and dies, perform periodic preventive maintenance checks and less complicated repairs. Requires the know how to deburr parts, clean parts, read process sheets, use and read gauges, make minor machine moves, as well as, being familiar with the characteristics of the product. This position requires a mechanical and technical aptitude and an ability to follow work instructions. Comply with all environmental, health, and safety requirement. Responsibilities: * You will set up and operate process equipment in an assigned area. * You will set up and operate basic machine tools to repair, make minor alterations and make the less complicated tooling. * You will need to read and understand blueprints and work from written and verbal instructions. * You will perform basic shop mathematics and use basic measurement instruments. * We service and repair equipment associated with the area where problems are identified. * You will assist in the development of other team members. * We perform administrative tasks such as complete MRP and status of work in process, conduct safety meetings, order tools and supplies, etc. * You will perform any aspect of work in assigned area to improve personal development. * We perform unrelated duties as may be necessary to support the needs of the facility. * We perform job in compliance with all environmental, health, and safety rules, procedures and policies. * You will perform all tasks at the highest level of safety awareness Qualifications You Must Have: * High school graduate or GED Basic Qualifications: * U.S. Citizenship required due to government contracts * 6 months plus manufacturing experience, technical training, military training experience, or completion of Certified Manufacturing Specialist Program Qualifications We Prefer: * CNC Machine operating experience * 2yr technical certificate * Proficient in MS Office Suite * Analytical Skills * Ability to work the off-shift Learn More & Apply Now: In addition to transforming the future of flight, we are also transforming how and where we work. We've introduced role types to help you understand how you will operate in our blended work environment. This role is: Onsite: Employees who are working in Onsite roles will work primarily onsite. This includes all production and maintenance workers, as they are essential to the development of our engines. As part of our commitment to maintaining a secure hiring process, candidates may be asked to attend select steps of the interview process in-person at one of our office locations, regardless of whether the role is designated as on-site, hybrid or remote. Hired applicants may be eligible for benefits, including but not limited to, medical, dental, vision, life insurance, short-term disability, long-term disability, 401(k) match, flexible spending accounts, flexible work schedules, employee assistance program, Employee Scholar Program, parental leave, paid time off, and holidays. Specific benefits are dependent upon the specific business unit as well as whether or not the position is covered by a collective-bargaining agreement. Hired applicants may be eligible for annual short-term and/or long-term incentive compensation programs depending on the level of the position and whether or not it is covered by a collective-bargaining agreement. Payments under these annual programs are not guaranteed and are dependent upon a variety of factors including, but not limited to, individual performance, business unit performance, and/or the company's performance. This role is a U.S.-based role. If the successful candidate resides in a U.S. territory, the appropriate pay structure and benefits will apply. RTX anticipates the application window closing approximately 40 days from the date the notice was posted. However, factors such as candidate flow and business necessity may require RTX to shorten or extend the application window. RTX is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability or veteran status, or any other applicable state or federal protected class. RTX provides affirmative action in employment for qualified Individuals with a Disability and Protected Veterans in compliance with Section 503 of the Rehabilitation Act and the Vietnam Era Veterans' Readjustment Assistance Act. Privacy Policy and Terms: Click on this link to read the Policy and Terms

Join Our Team at Hardee's Phase Three Brands, LLC - Now Hiring Cashiers and Cooks! At Hardee's, our people are the key ingredient to our success. We're looking for friendly, energetic, and dependable individuals to fill cashier and cook positions at your local Hardee's! Cashier Key Skills & Abilities: Provide excellent customer service while handling cash and credit card transactions. Accurately process payments and handle cash transactions with care. Multitask and prioritize duties, including processing payments, packaging orders for dine-in, take-out, and delivery. Maintain a clean, organized, and stocked work area while handling transactions and performing additional cleaning tasks. Strong desire to improve cashier skills and knowledge. Working knowledge of computers. Enjoy a flexible schedule, including evenings, weekends, and holidays. Cashier Essential Duties: Take and assemble customer orders. Clean and sanitize the restaurant, including sweeping, mopping, wiping tables and chairs, and restocking as needed. Remove trash and maintain cleanliness throughout the restaurant. Refill ice bins and ensure beverages are stocked. Carry tea and coffee containers. Assist with food prep as needed. Cashier Physical Requirements: Ability to lift up to 35 lbs. Standing for 90% of the shift. Sitting is only permitted while taking orders. Cook Key Skills & Abilities: Willing to learn how to cook and prepare products to meet company standards. Exercise good judgment in cooking and serving quality food. Be open to cross-training on multiple cooking stations. Prepare and assemble products with efficiency and accuracy. Keep work areas clean, organized, and stocked while completing cleaning duties. Enjoy a flexible schedule, including evenings, weekends, and holidays. Cook Essential Duties: Cook and prepare food products according to standards. Assemble and package customer orders. Perform general cleaning, including sweeping, mopping floors, and cleaning restrooms. Clean dishes and maintain equipment. Remove trash and manage fryer filtration. Assist with food prep. Cook Physical Requirements: Ability to lift up to 35 lbs. Standing for 90% of the shift. No sitting while on the job. Employee Benefits: Next Day Pay* Competitive wages FREE meals during shifts Flexible scheduling Career advancement opportunities Interactive, structured training A fun and supportive work culture Award-winning management teams Premium pay for holidays (Thanksgiving and Christmas) Referral bonus program Full-time crew members receive benefits including medical, dental, vision, short-term disability, long-term disability, and more! If you're hardworking, honest, and have a great attitude, don't wait-apply today! Hardee's is proud to be an Equal Opportunity Employer. Diversity is the inspiration for our success and yours. Phase Three Star, LLC is an independent franchisee of Hardee's Restaurants LLC. *Eligibility for next day pay based on qualifications.