Food prep jobs in Corpus Christi, TX

Cashier/Food Service WorkerLocation: CORPUS CHRISTI MEDICAL CENTER-DOCTOR'S REGIONAL - 56035001Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type: Part-time Pay Range: $14. 00 per hour - $14. 00 per hour Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Cashier/Food Service Worker at Sodexo, you are also a warm welcomer and smile maker for our customers. You will operate the cash register and complete transactions with a customer-first approach. Responsibilities include:Work in the food service operation, handling cash and credit transactions from Sodexo and client customers. Assist in setup and serving of food from counters and steamtables, Provide support to the retail operation, including setup, maintaining supplies and products, and assisting in cleanup and closedown. Attends work and shows for scheduled shift on time with satisfactory regularity Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. What You Bring:Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all. No previous work experience required. Link to full Job description What We Offer: Flexible and supportive work environment, so you can be home for life's important moments. Access to ongoing training/development and advancement opportunities to turn your job into a career Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking. Link to benefits summary Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process. Who we are: At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.

Located in the lively downtown Marina District, the four-diamond Omni Corpus Christi Hotel offers newly renovated rooms with spectacular views of the Corpus Christi bay. Situated along 131 miles of Texas coast, there are virtually limitless choices for water sports, including year-round sailing, swimming, snorkeling and some of the worlds beat deep-sea fishing. All are just moments away from this spectacular Corpus Christi hotel. The Omni Corpus Christi Hotel associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Corpus Christi Hotel may be your perfect match. Job Description To assist the servers and bartenders with running food and drinks to guest. Responsibilities Demonstration and ownership in any and all tasks needed to carry out Service Standards, constantly embracing ways to create guests for life. Creative and Innovative nature that allows employee partners to successfully multi-task while serving multiple guest needs in an organized and efficient manor. Awareness to all safety precautions and procedures to ensure a safe atmosphere for guests and employee partners. Ensuring that products are fresh and of quality. Deliver bread and water to all guests. Clear all tables of dirty dishes, silverware, glassware and dirty linen. Reset tables for new guest. Responsible for transporting all necessary food items from the kitchen to the dining room as soon as possible while following all standards of service. Provide customer service to external guests and internal guests, as well as greeting guests who pass by your area Clean and maintain a hygienic and organized work area Ensuring that all closing duties are completed, e.g. locking area, turning off equipment and lights, etc. Maintenance/Cleanliness of Sever area machinery. Perform other tasks as needed or as directed. Qualifications Past experience preferred but not necessary. Must be able to lift up to 20 pounds Must have the ability to stand/walk throughout the duration of the shift for up to 8 hours. Excellent communication & guest service skills. Must have a strong attention to detail. Available to work a flexible shift, including weekends and holidays. Must have a Food Handlers and TABC certifications Omni Hotels & Resorts is an equal opportunity employer - veterans/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com

Benefits: Employee discounts Flexible schedule Health insurance Opportunity for advancement Training & development OPEN INTERVIEWS - February 10th 10-1February 11th 9-1February 12th 9-1 WALK-INS WELCOME!!! HIRING NOW - ALL POSITIONS! NEW RESTAURANT - THE CAJUN Duties: Deliver food orders from the kitchen to Customers tables in a timely manner. Ensure accuracy and completeness of food orders. Refill Sauces Roll Silverware Keep Line Clean Help Kitchen with restocking during shift. Skill TABC Certificate and Food Handlers certified Ability to work in a fast-paced environment and handle multiple tasks simultaneously. Garnishes Entrees Carry Large trays of food. Join our team and enjoy the benefits of working in a dynamic, fun, and fast paced environment. We offer competitive pay rates, opportunities for career growth, and a supportive work culture that values team work and collaboration. If you have a passion for hospitality, enjoy working in a team-oriented setting, and have the skills necessary to excel as a food runner/Expo, we would love to hear from you. Apply Today! Waterfront Dining & Old-Fashioned, Quality Seafood

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Changeover Crew staff member is an on call, per event employee who will work in the areas of room sets and arena conversions at the American Bank Center. This role will pay an hourly wage of $12 to $15. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. About the Venue Hilliard Center is an entertainment complex owned by the city of Corpus Christi and managed by OVG. The complex is in downtown Corpus Christi, Texas and consists of an arena, auditorium, and convention center. The facility hosts numerous conventions, trade shows, exhibitions, live performances, and sporting events. Located directly on the beautiful Corpus Christi Bay downtown, American Bank Center is flexible for any group offering complimentary Wi-Fi and premium food and beverage options. Responsibilities Must be able to work in a manner that is safe and effective. Reliable transportation and current contact information are required. Must be able to lift 60 lbs. or more on a regular basis. Set-up and tear down including: risers, staging, basketball floor, chairs, tables, pipe and drape and other items as needed for events at the facility. Handle folding chairs, stacking chairs, tables of various shapes and sizes, drapery and skirting. Perform other duties as assigned. Qualifications High school diploma, GED or equivalent preferred. Must have a demonstrated ability to function in a fast-paced, high-pressure environment. Experience in public facility highly preferred. Possess strong interpersonal and communication skills. Ability to work both independently and as part of team. Must be available to work a flexible schedule including long hours, overnight, weekends and holidays. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview The Changeover Crew staff member is an on call, per event employee who will work in the areas of room sets and arena conversions at the American Bank Center. This role will pay an hourly wage of $12 to $15. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities Must be able to work in a manner that is safe and effective. Reliable transportation and current contact information are required. Must be able to lift 60 lbs. or more on a regular basis. Set-up and tear down including: risers, staging, basketball floor, chairs, tables, pipe and drape and other items as needed for events at the facility. Handle folding chairs, stacking chairs, tables of various shapes and sizes, drapery and skirting. Perform other duties as assigned. Qualifications High school diploma, GED or equivalent preferred. Must have a demonstrated ability to function in a fast-paced, high-pressure environment. Experience in public facility highly preferred. Possess strong interpersonal and communication skills. Ability to work both independently and as part of team. Must be available to work a flexible schedule including long hours, overnight, weekends and holidays. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Replies within 24 hours Benefits: Dental insurance Employee discounts Flexible schedule Free uniforms Health insurance Opportunity for advancement Training & development Be the Heart of the Sub! At Firehouse Subs, we don't just make hot, hearty sandwiches - we serve our communities with pride, passion, and purpose. As a Crew Member, you'll be on the front lines of creating a great guest experience, from welcoming customers and preparing delicious subs to keeping our restaurant clean and upbeat. What You'll Do: Greet guests with energy and a positive attitude Take orders accurately and process payments Prepare our fresh, made-to-order subs with care and attention Maintain cleanliness and organization of your work area Follow safety and food handling procedures Work as a team to ensure great service and fast execution What We're Looking For: Excellent customer service and communication skills Positive, professional appearance and attitude Ability to work on your feet for extended periods (up to 13 hrs) Able to lift up to 50 lbs Open availability (10:30 AM - 9:00 PM); full-time preferred Previous food industry or quick-service experience is a plus Perks & Benefits: 💵 Tips + Employee Discounts + Free Meals 🗓️ Flexible Schedules 🦷 Health Benefits - Medical, Dental, Vision, Prescription, Life Insurance 💰 401(k) with Employer Match + Profit Sharing 🎉 Fun, supportive team environment 👏 Referral Bonuses Why Join Firehouse Subs? We're a mission-driven brand with 20+ locations under one passionate ownership group - and we're growing! Our team is tight-knit, enthusiastic, and committed to great food, great service, and great people. If you're energetic, dependable, and love working with people, you'll feel right at home here. Compensation: $12.00 - $14.00 per hour Firehouse Subs is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation . The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community. For the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." This year, Firehouse of America and Firehouse Subs suppliers will together donate a portion of purchases at Firehouse Subs locations to the Firehouse Subs Public Safety Foundation for the purchase of lifesaving equipment, with a minimum donation of $1 million. Our mission is to carry on our commitment to and passion for: Hearty and Flavorful Food Heartfelt Service, and Public Safety This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.

*This is a Work Experience (work-based learning) position available through Workforce Solutions Coastal Bend. All candidates will be considered after program eligibility is determined. Job Title: Dining Room Attendant Position: PT, to be arranged between operating hours Sunday-Thursday, 10:30 am-10 pm; Friday & Saturday 10:30 am-11 pm Location: Corpus Christi Second Chance Employer: No Pay Rate $10.00 Age: 18+ FOOD HANDLERS PERMIT REQUIRED Recruiter: M. Castanon TASK: Serve ice water, coffee, rolls, or butter to patrons. Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning. Wipe tables or seats with dampened cloths Set tables with condiments, or other supplies. Assist team members

At Hawaiian Bros, we live the Aloha spirit and spread it everywhere we go. We're not just about serving amazing Hawaiian-inspired food; we're all about creating a balance between work and life, treating others with respect, and making a positive impact in our communities. When you join our Ohana, you become part of our family, where we support each other and have a blast. Position Overview: As a Grill Cook, you're the flavor hero behind every craveable bite. You'll prepare grilled proteins with precision, passion, and pride-while keeping our kitchen clean, safe, and flowing smoothly. Whether you're firing up the grill, slicing fresh ingredients, or helping your teammates, you'll live out the Aloha Spirit and bring great energy to every shift. Responsibilities: * Grill and prepare proteins to perfection while following Hawaiian Bros recipes and food safety standards. * Maintain a clean, organized, and safe work environment-because good vibes start with good habits. * Communicate clearly and kindly with your team to keep the flow smooth and the orders hot. * Keep cool under pressure-especially during peak hours-while staying focused on quality. * Support teammates across all kitchen roles, including prep, dish, and bagging, when needed. * Uphold the Ohana values by respecting teammates, honoring our standards, and showing pride in your work. Benefits and Perks: * Competitive Pay, Free Meals, Free Uniforms, and Tip Sharing: We believe in spreading the Aloha Spirit * Unlimited high-fives and more: Join our Ohana and have a blast. Disclaimer This job posting is for a position in a restaurant owned and operated by an independent franchisee organization, not Hawaiian Bros, Inc. This means the independent franchisee, and not Hawaiian Bros, Inc., is alone responsible for all employment-related matters in the restaurant including, but not limited to, setting requirements for each job and all decisions concerning hiring, firing, discipline, supervision, staffing and scheduling. Hawaiian Bros, Inc. will not receive a copy of any job application and possesses no control over interviewing, hiring, or the employment policies and practices of independent franchisees. This job posting contains some general information about what it is like to work in a Hawaiian Bros restaurant, but is not a complete job description. People who work in a Hawaiian Bros restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of the job. Our brand is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.

We have immediate part time and full time openings for a Jersey Mike's Subs Crew Member at our South Staples location. Requirements: Must be at least 16 years old, authorized to work in the United States, have a valid I.D., and have reliable transportation. Must be able to work various shifts per week and be available weekdays and weekends. * Prefer the candidate to have 1 or more years work experience, restaurant experience a plus. Wage: Hourly + Tips Additional Info We are looking for Enthusiastic, Energetic, Responsible, Confident, Timely, Team-Oriented crew members! Can you... Working with a sense of urgency in a fast paced environment? Keep a safe, clean and organized work environment? Follow our appearance and uniform standards? Follow direction and be respectful to others? Do You... Enjoy working with others as a part of a team? Enjoy serving high quality, fresh products made to order? Enjoy talking to and working with others? Making genuine connections? Want to affect lives through giving back to the community? Will you... Show up every day with a smile? Take pride in your role on the team? Uphold and continue the tradition of Jersey Mike's? Promise to deliver "The Experience" to our customers? There are always opportunities for growth with our company. We also provide flexible scheduling and one/one development. Open availability required. For this position we will expect our applicants to have relevant food and beverage experience. Serious inquires only. If interested or if you have any questions, please reply to this posting. Thank you!

Job Description We have immediate part time and full time openings for a Jersey Mike's Subs Crew Member at our South Staples location. Requirements: Must be at least 16 years old, authorized to work in the United States, have a valid I.D., and have reliable transportation. Must be able to work various shifts per week and be available weekdays and weekends. * Prefer the candidate to have 1 or more years work experience, restaurant experience a plus. Wage: Hourly + Tips Additional Info We are looking for Enthusiastic, Energetic, Responsible, Confident, Timely, Team-Oriented crew members! Can you... Working with a sense of urgency in a fast paced environment? Keep a safe, clean and organized work environment? Follow our appearance and uniform standards? Follow direction and be respectful to others? Do You... Enjoy working with others as a part of a team? Enjoy serving high quality, fresh products made to order? Enjoy talking to and working with others? Making genuine connections? Want to affect lives through giving back to the community? Will you... Show up every day with a smile? Take pride in your role on the team? Uphold and continue the tradition of Jersey Mike's? Promise to deliver "The Experience" to our customers? There are always opportunities for growth with our company. We also provide flexible scheduling and one/one development. Open availability required. For this position we will expect our applicants to have relevant food and beverage experience. Serious inquires only. If interested or if you have any questions, please reply to this posting. Thank you!

Job Description Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together. "Jersey Mike's "A Sub Above" Jersey Mike's Subs is looking for Crew Members. Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding! If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike's may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life. So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us! The primary requirement of a Jersey Mike's employee is commitment to company goals: • Create food consistent with Jersey Mike's high quality standards • Maintain restaurant that is noticeably cleaner than others • Work in a fast paced team driven atmosphere • Ability to multitask and work with a sense of urgency • Interface with customers and provide an exceptional experience • Full understanding of the terms accountability and information Qualifications for the job: • Education: High school degree or equivalent • 1 Year QSR experience preferred • Other: Must be 18 years or older to operate the slicer • Serve Safe Certification - Food Handler • Must have reliable transportation Key Competencies: • Excellent Menu and product knowledge awesome personality • Must be able to thrive in a fast pace environment • Desire to improve self and skill sets • Able to communicate effectively with guests. Awesome personality • Participate in all Jersey Mike's training programs • Ability to meet schedule requirements and is a reliable performer This website is not operated by Jersey Mike's Franchise Systems. Jersey Mike's restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.

4120 US HWY 77 Corpus Christi, TX 78410 < Back to search results Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Properly execute all recipe procedures * Prepare a variety of foods with different methods of preparation * Follow company safety and sanitation policies and procedures * Complete assigned prep work to stock and set-up stations About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Friendly, warm, and caring demeanor with Team Members * Thinks and acts quickly in a fast-paced, high-volume environment * Able to use slicers, mixers, grinders, food processors, etc. * No experience necessary

Job Details Rockport, TX AnyDescription Rate: $13.00/HR or Experience maybe more · Food Handlers required to start working. · Must be ready to work when clocked in, nonslip shoes on, uniform on and hair covered as needed. NO CELL PHONES allowed unless authorized. A lead worker will be responsible for making sure this is followed. · All food safety procedures are always followed, gloves, hand washing, hair nets as needed, sanitizing stations as we go, etc. · Read and understand Paradise Key handbook. · Read and understand measurements and directions. · The Front of House Manager approves of smoke breaks as only 2 are allowed at one time and not during rush periods. (11-2; 6-8) Only 2 are allowed per shift. · All breaks are approved by the manager or lead if the manager is not present. · All recipes are followed and NOT changed or altered without GM or Owner approval. · Will be required to rotate properly and put away truck orders. Also required to rotate products by the “use first dates”, break down and consolidate boxes. · Everyone, including leads, are to take out trash after trucks or as needed before end of the shift. · Will be required to work as a team to finish lists that need to be completed daily. · Will be required to chop and cut vegetables and proteins for menu items. · Will be required to wash pots and pans, other dishes as needed. · Will be required to help with deep cleaning and organization, especially during slow season. · Will be required to help with orders and other items when needed. (Not my job is something GM and owners don't want to hear). · Everyone signs and expectation document for BOH in kitchen. There is a 90 day probationary period to which we see if it is a good fit for employment.

Reports to: Director of Food Services Primary Purpose: Prepare and serve nutritional meals for students and staff following USDA and TDA guidelines. Follow all rules and regulations in order to maintain a safe sanitary workplace. Qualifications: Education/Certification/Requirements: Must have a Valid Food Handler Permit, Wear black slip resistant shoes, and ability to read, write, and comprehend instructions. Special Knowledge/Skills: Ability to understand food preparation and safety instructions. Working knowledge of kitchen equipment and food production procedures. Ability to operate large and small kitchen equipment and tools. Ability to perform basic arithmetic operations. Ability to follow specific instructions pertaining to food service operations. Experience: Must have some experience working in the food service industry. Major Responsibilities and Duties: 1. Prepare quality food according to the planned menu of tested, uniform recipes. 2. Serve food according to meal schedules, departmental policies, and procedures. 3. Practice and promote portion control and proper use of leftovers. 4. Performs all other duties as assigned by Cafeteria Manager. Safety and Sanitation: 1. Follow safety and HACCP program in respective kitchen, following the county, state, and federal health department regulations. 2. Apply the rules of safety and sanitation to ensure care in food handling safety work and reduction of accidents. 3. Performs all cleanup duties as assigned by the Cafeteria Manager. 4. Practice proper storage and handling of food items and supplies. 5. Help maintain a clean and organized storage area. Personal and Performance Qualities: 1. Is punctual and attendance is essential. 2. Is dependable. 3. Is physically capable of performing assigned tasks. 4. Exhibits poise and self-control. 5. Uses common sense/behaves in a professional manner. 6. Shows enthusiasm for work. 7. Exhibits overall positive attitude and respects others. 8. Exhibits good personal grooming and general appearance. 9. Complies with district policies and procedures. 10. Assists district employees as appropriate. 11. Shows an interest in the overall school program. 12. Adapts well to different job assignments. 13. Promotes teamwork and interaction with fellow staff members. Supervisory Responsibilities: None Equipment Used: Large and small kitchen equipment and tools including convection ovens, microwaves, steamers, dish machines, knives of various sizes, all other large utensils, mops, brooms, and cleaning chemicals. Working Conditions: Mental Demands/Physical Demands/Environmental Factors: Tools/Equipment Used: Standard large and small kitchen equipment and tools including electric slicer, mixer, pressure steamer, deep-fat fryer, sharp cutting tools, stove, oven, dishwasher, and food/utility cart Posture: Prolonged standing; frequent kneeling/squatting, bending/stoop, pushing/pulling, and twisting Motion: Continual walking; frequent climbing (ladder), grasping/squeezing, wrist flexion/extension, reaching/overhead reaching Lifting: Frequent moderate lifting and carrying (15-44 pounds) Environment: Work inside in commercial kitchen environment; exposure to extreme hot and cold temperatures, extreme humidity, noise, vibration, microwaves, biological hazards (bacteria, mold, fungi), chemical hazards (fumes, vapors, gases), electrical hazards; work with hands in water; work around machinery with moving parts; work on slippery surfaces Mental Demands: Work with frequent interruptions; maintain emotional control under stress

Food Service WorkerLocation: TULOSO-MIDWAY INDEPENDENT SCHOOL DISTRICT - 46312001Workdays/shifts: Weekdays - morning shifts. More details will be provided during the interview process. Employment Type: Full-Time or Part-TimePay Range: $11. 50 per hour - $12. 25 per hour Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Food Service Worker at Sodexo, you are a pair of helping hands and a good mood motivator. In this role, you will prepare and serve a variety of vibrant menus and ensure all working areas are kept clean and tidy. Your welcoming customer service puts a smile on people's faces and makes an impact in their everyday lives. Responsibilities include:May work anywhere on property where food is prepared or served. Assist in setup and serving of food from counters and steamtables. Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area. Clean and sanitize equipment and work stations Attends work and shows for scheduled shift on time with satisfactory regularity Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. What You Bring:Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all. No previous work experience required. Link to full Job description What We Offer: Flexible and supportive work environment, so you can be home for life's important moments. Access to ongoing training/development and advancement opportunities to turn your job into a career Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking. Link to benefits summary Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process. Who we are: At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Changeover Crew staff member is an on call, per event employee who will work in the areas of room sets and arena conversions at the American Bank Center. This role will pay an hourly wage of $12 to $15. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. About the Venue Hilliard Center is an entertainment complex owned by the city of Corpus Christi and managed by OVG. The complex is in downtown Corpus Christi, Texas and consists of an arena, auditorium, and convention center. The facility hosts numerous conventions, trade shows, exhibitions, live performances, and sporting events. Located directly on the beautiful Corpus Christi Bay downtown, American Bank Center is flexible for any group offering complimentary Wi-Fi and premium food and beverage options. Responsibilities * Must be able to work in a manner that is safe and effective. * Reliable transportation and current contact information are required. * Must be able to lift 60 lbs. or more on a regular basis. * Set-up and tear down including: risers, staging, basketball floor, chairs, tables, pipe and drape and other items as needed for events at the facility. * Handle folding chairs, stacking chairs, tables of various shapes and sizes, drapery and skirting. * Perform other duties as assigned. Qualifications * High school diploma, GED or equivalent preferred. * Must have a demonstrated ability to function in a fast-paced, high-pressure environment. * Experience in public facility highly preferred. * Possess strong interpersonal and communication skills. * Ability to work both independently and as part of team. * Must be available to work a flexible schedule including long hours, overnight, weekends and holidays. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Job Description We have immediate part time and full time openings for a Jersey Mike's Subs Crew Member at our South Staples location. Requirements: Must be at least 16 years old, authorized to work in the United States, have a valid I.D., and have reliable transportation. Must be able to work various shifts per week and be available weekdays and weekends. * Prefer the candidate to have 1 or more years work experience, restaurant experience a plus. Wage: Hourly + Tips Additional Info We are looking for Enthusiastic, Energetic, Responsible, Confident, Timely, Team-Oriented crew members! Can you... Working with a sense of urgency in a fast paced environment? Keep a safe, clean and organized work environment? Follow our appearance and uniform standards? Follow direction and be respectful to others? Do You... Enjoy working with others as a part of a team? Enjoy serving high quality, fresh products made to order? Enjoy talking to and working with others? Making genuine connections? Want to affect lives through giving back to the community? Will you... Show up every day with a smile? Take pride in your role on the team? Uphold and continue the tradition of Jersey Mike's? Promise to deliver "The Experience" to our customers? There are always opportunities for growth with our company. We also provide flexible scheduling and one/one development. Open availability required. For this position we will expect our applicants to have relevant food and beverage experience. Serious inquires only. If interested or if you have any questions, please reply to this posting. Thank you!

Exciting News - We're Opening a Brand-New Hawaiian Bros Location! Be part of something fresh and full of aloha from the very beginning! This is a brand-new restaurant opening, and we're building an all-star crew to bring the island vibes to life. * Interviews will begin the first week of June * Training kicks off the last week of June If you've ever wanted to be part of the energy, teamwork, and excitement that comes with launching a new location-this is your moment! From day one, you'll help shape the culture, create memorable guest experiences, and grow alongside your team. Come join the ohana and help us bring the Aloha Spirit to a new community! Company Overview: At Hawaiian Bros, we live the Aloha spirit and spread it everywhere we go. We're not just about serving amazing Hawaiian-inspired food; we're all about creating a balance between work and life, treating others with respect, and making a positive impact in our communities. When you join our Ohana, you become part of our family, where we support each other and have a blast. Position Overview: As an Aloha Ambassador/Crew Member you'll bring the Aloha spirit to life by providing exceptional customer service. But that's not all - we believe in cross-training our team members to have a diverse set of skills. You'll have the opportunity to learn and grow by working in different positions within our restaurant. Join our team and become a versatile member of our Ohana. Responsibilities: * Greet and welcome guests with a big smile and genuine Aloha. * Make each customer's experience exceptional by listening to their needs and offering personalized recommendations. * Keep the positive vibes flowing and create a harmonious atmosphere for guests and teammates. * Get involved in community initiatives that bring people together and make a difference. * Work as a team to keep operations running smooth and clean and ensure guests have a fantastic time. * Service roles may include (but are not limited to): Cashier, Dining Room Attendant, Indoor & Outdoor Runners, Drive-Thru (Indoor & Outdoor) and Parking Lot Director * Utility roles may include (but are not limited to): Dish, Dole Whip, Service Line, Food Prep, Linebacker, Bagger and Cook - responsible for preparing high quality food in a safe manner, and cleaning/sanitizing items used in food preparation to prevent contamination. Benefits and Perks: * Competitive Pay, Free Meals, Free Uniforms, and Tip Sharing: We believe in spreading the Aloha Spirit. * Unlimited high-fives and more: Join our Ohana and have a blast. Join Hawaiian Bros, live and breathe the Aloha spirit. Let's have fun, spread the warmth, and inspire others to do the same. Disclaimer This job posting is for a position in a restaurant owned and operated by an independent franchisee organization, not Hawaiian Bros, Inc. This means the independent franchisee, and not Hawaiian Bros, Inc. is alone responsible for all employment-related matters in the restaurant including, but not limited to setting requirements for each job and all decisions concerning hiring, firing, discipline, supervision, staffing and scheduling. Hawaiian Bros, Inc. will not receive a copy of any job application and possesses no control over interviewing, hiring, or the employment policies and practices of independent franchisees. If you are hired for this job posting, the independent franchisee, and not Hawaiian Bros, Inc., will be your employer. This job posting contains some general information about what it is like to work in a Hawaiian Bros restaurant, but is not a complete job description. People who work in a Hawaiian Bros restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of the job. Our brand is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.

Benefits: Dental insurance Employee discounts Flexible schedule Free uniforms Health insurance Opportunity for advancement Training & development Be the Heart of the Sub! At Firehouse Subs, we don't just make hot, hearty sandwiches - we serve our communities with pride, passion, and purpose. As a Crew Member, you'll be on the front lines of creating a great guest experience, from welcoming customers and preparing delicious subs to keeping our restaurant clean and upbeat. What You'll Do: Greet guests with energy and a positive attitude Take orders accurately and process payments Prepare our fresh, made-to-order subs with care and attention Maintain cleanliness and organization of your work area Follow safety and food handling procedures Work as a team to ensure great service and fast execution What We're Looking For: Excellent customer service and communication skills Positive, professional appearance and attitude Ability to work on your feet for extended periods (up to 13 hrs) Able to lift up to 50 lbs Open availability (10:30 AM - 9:00 PM); full-time preferred Previous food industry or quick-service experience is a plus Perks & Benefits: 💵 Tips + Employee Discounts + Free Meals 🗓️ Flexible Schedules 🦷 Health Benefits - Medical, Dental, Vision, Prescription, Life Insurance 💰 401(k) with Employer Match + Profit Sharing 🎉 Fun, supportive team environment 👏 Referral Bonuses Why Join Firehouse Subs? We're a mission-driven brand with 20+ locations under one passionate ownership group - and we're growing! Our team is tight-knit, enthusiastic, and committed to great food, great service, and great people. If you're energetic, dependable, and love working with people, you'll feel right at home here. Compensation: $12.00 - $14.00 per hour Firehouse Subs is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation . The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community. For the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." This year, Firehouse of America and Firehouse Subs suppliers will together donate a portion of purchases at Firehouse Subs locations to the Firehouse Subs Public Safety Foundation for the purchase of lifesaving equipment, with a minimum donation of $1 million. Our mission is to carry on our commitment to and passion for: Hearty and Flavorful Food Heartfelt Service, and Public Safety This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.