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The differences between food preps and food preparers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a food preparer has an average salary of $27,717, which is higher than the $25,840 average annual salary of a food prep.
The top three skills for a food prep include food service, food handling and taking care. The most important skills for a food preparer are food handling, work ethic, and food products.
| Food Prep | Food Preparer | |
| Yearly salary | $25,840 | $27,717 |
| Hourly rate | $12.42 | $13.33 |
| Growth rate | 14% | 14% |
| Number of jobs | 168,743 | 134,113 |
| Job satisfaction | - | - |
| Most common degree | High School Diploma, 48% | High School Diploma, 41% |
| Average age | 23 | 23 |
| Years of experience | - | - |
The primary duty of a food prep is to accomplish various food handling and preparation tasks according to the direction of supervisors, chefs, or cooks. One can work in different establishments or industry where there is food involved. Among the responsibilities will mostly revolve around doing light to moderate chores such as cleaning the kitchen and sanitizing utensils, preparing the required ingredients and ensure its quality and quantity, be in charge of food storage, and assist by performing basic cooking tasks.
A food preparer or food preparation worker is the person who executes routine tasks under the supervision of chefs, food service managers, and cooks. Food preparation workers slice meat, cut vegetables, and prepare cold foods. They prepare ingredients of food for recipes as they assist cooks and chefs. Their duties and responsibilities include sifting, marinating, food safety, grating, and knife skills. They are also expected to weigh and measure dry and liquid ingredients.
Food preps and food preparers have different pay scales, as shown below.
| Food Prep | Food Preparer | |
| Average salary | $25,840 | $27,717 |
| Salary range | Between $19,000 And $35,000 | Between $20,000 And $37,000 |
| Highest paying City | Boston, MA | Commack, NY |
| Highest paying state | Massachusetts | New Hampshire |
| Best paying company | Grand Ledge High School | Mount Sinai Health System |
| Best paying industry | Retail | Retail |
There are a few differences between a food prep and a food preparer in terms of educational background:
| Food Prep | Food Preparer | |
| Most common degree | High School Diploma, 48% | High School Diploma, 41% |
| Most common major | Business | Business |
| Most common college | - | - |
Here are the differences between food preps' and food preparers' demographics:
| Food Prep | Food Preparer | |
| Average age | 23 | 23 |
| Gender ratio | Male, 51.1% Female, 48.9% | Male, 46.6% Female, 53.4% |
| Race ratio | Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8% | Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8% |
| LGBT Percentage | 8% | 8% |