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The differences between food preps and mexican food cooks can be seen in a few details. Each job has different responsibilities and duties. Additionally, a mexican food cook has an average salary of $31,039, which is higher than the $25,840 average annual salary of a food prep.
The top three skills for a food prep include food service, food handling and taking care. The most important skills for a mexican food cook are food handling, patients, and food service.
| Food Prep | Mexican Food Cook | |
| Yearly salary | $25,840 | $31,039 |
| Hourly rate | $12.42 | $14.92 |
| Growth rate | 14% | 16% |
| Number of jobs | 168,743 | 275,588 |
| Job satisfaction | - | - |
| Most common degree | High School Diploma, 48% | High School Diploma, 43% |
| Average age | 23 | 38 |
| Years of experience | - | 4 |
The primary duty of a food prep is to accomplish various food handling and preparation tasks according to the direction of supervisors, chefs, or cooks. One can work in different establishments or industry where there is food involved. Among the responsibilities will mostly revolve around doing light to moderate chores such as cleaning the kitchen and sanitizing utensils, preparing the required ingredients and ensure its quality and quantity, be in charge of food storage, and assist by performing basic cooking tasks.
A Mexican Food Cook works at restaurants or similar establishments that specialize in Mexican cuisine. Their responsibilities revolve around cutting meat and vegetable in portions, cooking and preparing according to company menu and guidelines, monitoring the supply of ingredients, and maintaining the cleanliness of work areas. There are also instances where they must delegate tasks among staff, coordinate with managers, and resolve order problems. Mexican Food Cooks must work while adhering to the company and the government's health and safety regulations and standards.
Food preps and mexican food cooks have different pay scales, as shown below.
| Food Prep | Mexican Food Cook | |
| Average salary | $25,840 | $31,039 |
| Salary range | Between $19,000 And $35,000 | Between $24,000 And $38,000 |
| Highest paying City | Boston, MA | Boston, MA |
| Highest paying state | Massachusetts | Massachusetts |
| Best paying company | Grand Ledge High School | Ncar - The National Center For Atmospheric Research |
| Best paying industry | Retail | Retail |
There are a few differences between a food prep and a mexican food cook in terms of educational background:
| Food Prep | Mexican Food Cook | |
| Most common degree | High School Diploma, 48% | High School Diploma, 43% |
| Most common major | Business | Culinary Arts |
| Most common college | - | - |
Here are the differences between food preps' and mexican food cooks' demographics:
| Food Prep | Mexican Food Cook | |
| Average age | 23 | 38 |
| Gender ratio | Male, 51.1% Female, 48.9% | Male, 62.6% Female, 37.4% |
| Race ratio | Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8% | Black or African American, 9.1% Unknown, 4.7% Hispanic or Latino, 18.7% Asian, 8.0% White, 58.4% American Indian and Alaska Native, 1.1% |
| LGBT Percentage | 8% | 6% |