Food runner jobs in Columbia, MO

Do you want to have fun, make new friends and earn extra cash? If so, Papa Johns is the right fit for you! As a Restaurant Team Member, you will be the face for our customers ensuring they receive a hot, made to order meal. Or you could be working on the makeline, preparing the food a family will gather together to enjoy. At Papa Johns, people are always our top priority. Our secret ingredient is YOU! Working with Papa Johns is a great part time or second job and it's also a great opportunity to start your career. Many Restaurant Team Members have moved into Delivery Driving, running shifts or even to become the General Manager of a restaurant. You will improve on the skills you have, and we'll teach you some new ones. We are more than just a pizza company; we're a pizza family. Papa Johns Offers: Benefits*- Medical, Dental, Paid Vacation, and 401(k) *Benefits vary based off hours worked and position Paid Weekly Dough & Degrees - 100% Paid Online Tuition at Purdue University Global among other Online Universities Flexible Hours 50% off Discounts Direct Deposit and Debit (Pay) Cards On-going Training Programs Critical Ingredients: A great attitude and a desire to be a part of a team. You will need to be at least 16 years old (Please Note: 18 if you want to be a Delivery Driver). Nights and weekends are very busy, so you will need to have the ability and desire to work during these times. Lastly, you will need to be able to lift or move up to 25 pounds and stand for prolonged periods. We've covered the basics here but we'll have more details for you once you apply and a recruiter contacts you. We can't wait to welcome you to our pizza family. Apply today and let's do this!

Job Description I'm more than just carrying plates - I'm delivering the experience. At Tacos & Tequila, my role is built on service, innovation, and excellence. Service: I make sure every guest gets their food exactly how it should be - hot, fresh, and beautifully presented. I treat every dish like it's the first impression of the kitchen. Innovation: I look for ways to move faster and smoother. Whether it's helping organize tickets, communicating clearly with the kitchen, or finding the best flow for delivering plates, I help keep the team sharp. Excellence: I don't just drop food at a table; I take pride in every detail. From confirming the right plate goes to the right guest to explaining a dish with confidence, I help make each meal feel special. I'm the bridge between the kitchen and the dining room. Guests may not always remember my name, but they remember the way their meal arrived: timely, fresh, and cared for. I know my role is essential in creating the connections that Tacos & Tequila is all about. If you want to grow in hospitality, be part of a fast-moving team, and learn the heartbeat of both kitchen and service, this is the role for you.

Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our employees more than bacon. And that says a lot. A Few of The Perks (and not just the coffee!) All employees are eligible for the following: * Health Insurance* * Dental & Vision Coverage * Unlimited access to medical and behavioral telemedicine through Cirrus MD * Flexible Spending Account - set aside money for health care expenses* * Dependent Care Flexible Spending Account - set aside money for dependent care for children up to age 13* * 401(K) Retirement Savings Program* * 50% meal discount for you, along with spouse / dependent children at all company restaurants * Child Discount Program at The Learning Experience * Employee Assistance Program and personal / professional coaching * Bright Horizon - back up child and elder care * Supplemental Insurance (accident, critical illness, indemnity) * Paid Time Off (PTO) - must meet the minimum hourly requirements * Tuituion Reimbursement & High School Diploma Program * Spot Pet Insurance * Complimentaty premium access to the Calm App, plus 5 gift subscriptions * Perks at Work (over 30,000 discount on purchases for travel, fitness, auto event tickets & more) * FT Employees are eligible the first of the month after 60 days of employment and must enroll within 30 days of employment. About The Position You delight in delivering an exceptional experience for your customers and learning our Five Steps of Service - our proven method built on the belief that teamwork really does make the dream work (and brings in the tips)! You are the ultimate multi-tasker and menu expert who enjoys juggling tableside responsibilities with genuine friendliness and expert food knowledge. In addition, our Servers: * Support fellow team members at every opportunity and believe in the power of teamwork * Treat customers and team with kindness and respect * Serve safe high-quality food in a fast-paced environment * Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ingredients available. Guided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates five times a year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. For every kid's meal served, First Watch proudly donates a portion to organizations and causes making a positive impact in our communities - raising more than $1.7 million to date. A recipient of hundreds of local "Best Breakfast" and "Best Brunch" awards, First Watch was voted 2025's #1 Best Breakfast by Newsweek's Readers' Choice Awards and was also named 2025 and 2024's #1 Most Loved Workplace in America by the Best Practice Institute (as seen in The Wall Street Journal), after appearing on the list in 2022 and 2023 as well. With a commitment to quality, hospitality and community, First Watch is redefining Daytime Dining across more than 620 restaurants in 32 states. For more information, visit ******************* First Watch is an equal opportunity employer. In compliance with the Americans with Disabilities Act, First Watch will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.

Job DescriptionResponsibilites include: Deliver food orders from the kitchen to customers' tables rapidly and accurately. Act as the point of contact between Front of the House and Back of the House staff. Communicating food orders to chefs, paying attention to priorities (e.g. food allergies)

Job DescriptionGeneral responsibilities inlclude: Customer interactions Food and beverage service Mixing and pouring drinks General bar preparation and maintenance.

About Us Nestled in the heart of downtown Columbia, Sage brings the artistry of French pastry and handcrafted drinks to Missouri's vibrant college town. From delicate croissants to expertly crafted drinks, we honor authentic French techniques and exceptional ingredients. Our baristas, bakers, and pastry chefs bring care to everything we serve, making each visit worth savoring. At Sage, we believe exceptional food and coffee begin with exceptional people. We're building a team of artisans who share our passion for quality, creativity, and hospitality. Together, we're bringing a taste of France to Columbia-one beautifully crafted pastry or coffee at a time. Job Description This role is ideal for someone who enjoys working with purpose, takes pride in creating beautiful moments for others, and thrives in a collaborative setting. Prior experience isn't required-just a strong sense of initiative, a willingness to learn, and a consistent presence. Key Responsibilities Crafting espresso drinks and beverages to recipe standards Providing warm, attentive service to all guests Supporting day-to-day operations: register, restocking, cleaning, and prep Working with a team to maintain a calm and well-run café environment Minimum of 15 hours per week required; weekend availability preferred Pay Average of $20/hour with tips, based on current team earnings If you're looking to grow in a supportive, detail-oriented space and contribute to something thoughtfully built-we'd love to meet you.

Job Description Job Title: Barback We are seeking a dedicated and enthusiastic Barback to join our vibrant team at Highball. This role is critical to our commitment of delivering exceptional service and unforgettable experiences to our customers. Your primary task will be to assist our bartenders and ensure that our bar operates smoothly. Responsibilities: Assist bartenders with the preparation of drinks and cocktails Maintain bar cleanliness, organize and restock the bar as needed Ensure all glasses, bar equipment and utensils are cleaned promptly and efficiently Restock ice, glassware, and bar supplies Adhere to all food safety and quality regulations Qualifications: Previous experience in a similar role or a fast-paced environment Excellent customer service and communication skills Ability to lift heavy barrels and boxes As a Barback at Highball, you'll be part of a unique brand that prioritizes customer satisfaction and employee growth. We strive to create a welcoming atmosphere where you can develop your skills and build a career in the hospitality industry. If you are eager to join our team, we encourage you to apply. Highball is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

41 Conley Road Columbia, MO 65201-6477 < Back to search results This location is operated by an independent franchise owner. Benefits may vary by location. When applying, please note that current job availability is found by clicking the link to the franchise specific hiring website. Role Overview Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atmosphere with hospitality that is absolutely Chili 's. If you take pride in providing great service and love making people feel special, then we want to hear from you! * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide an enjoyable bar experience for every Guest * Remain visible behind the bar at all times to assist Guests and Team Members * Possess up-to-date knowledge of all food and beverages * Provide responsible service of alcoholic beverages * Keep glasses, bar equipment, and working areas clean * Demonstrate excellent time management and multi-tasking skills About Us Chili's was born in Dallas, Texas in 1975. Since then, we 've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Positive, outgoing attitude with a genuine desire to exceed Guest 's expectations * Meets minimum age requirement of 18 for this position * Thinks and acts quickly in a fast-paced, high-volume environment * Able to reach and bend and frequently and lift up to 30 pounds * Team player * Previous bartending experience is a plus

Job Description We ask that applicants have 2 years prior serving and bartending experience. Applicants should be diligent, capable of multitasking, comfortable talking with people, deligating, leading, and able to work as a team. We ask that you are able to follow and create cocktail recipes and train others on said recipes. Precision is extremely important. Must be able to work in a fast paced environment while maintaining food knowledge and making their guests happy! In depth knowledge of wines is a must and Mixology is a plus. Applicants are encouraged to apply online, but will be asked to come into the restaurant for an in-person interview. Hours are Tuesday-Saturday, approximately 2:45-10:00 or later. Part time or full time available. Average pay is around $20-$30/hour after factoring in nightly tips and tip-out from servers.

Job DescriptionGeneral responsibilities inlclude: Customer interactions Food and beverage service Mixing and pouring drinks General bar preparation and maintenance.

Job Description Candidates Need An Outgoing & Vibrant Personality. Must be ready to work in a fast paced environment and be able to take initiative and work well with a team environment. Applicants must adhere to current Health Department food safety guidelines. Bartenders must hold a Strong Work Ethic & Service Industry Experience Is Preferred.

Job DescriptionGeneral responsibilities inlclude: Customer interactions Food and beverage service Mixing and pouring drinks General bar preparation and maintenance.

Job Description Hiring Bartenders in Jefferson City! 2300 Missouri Blvd. Responsibilities Prepare alcohol or non-alcohol beverages Interact with customers, take orders and serve snacks and drinks Assess customers needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check customer's identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulations Qualifications Proven working experience as a bartender Excellent knowledge of in mixing, garnishing and serving drinks Knowledge of a second language will be considered a plus Positive attitude and excellent communication skills Ability to keep the bar organized, stocked and clean Relevant training certificate We are looking forward to hearing from you. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Responsive recruiter Benefits: Competitive salary Employee discounts Flexible schedule Opportunity for advancement Training & development Summary of Position: To provide fresh, delicious, high-quality tasting drinks in a fun atmosphere with speedy service. Making our guests feel welcome as if our home was their home and a place they wish to spend their time. Duties and Responsibilities: Greet each guest by introducing yourself, shaking their hand, upselling beverages, and making suggestions to fit each guest's desires Take beverage orders from guests and servers Prepare and serve alcoholic and non-alcoholic drinks consistent with the restaurant's standard drink recipes Learn the names and personally recognize our regulars Record drink orders accurately and immediately after receipt into the micros system Accept guest payment, process credit card charges, and make changes (if applicable) Wash and sterilize glassware Prepare garnishes for drinks and replenish snacks, appetizers for bar patrons Maintains bottles and glasses in an attractive and functional manner to supports efficient drink preparation and promotion of beverages Clear and reset tables in the bar area Present drink menus, make recommendations and answer questions regarding beverages Maintain cleanliness in all areas of the bar including counters, floors, sinks, utensils, shelves, and storage areas Receive and serve food orders to guests seated at the bar Report all equipment problems and bar maintenance issues to the restaurant manager Assist in the restocking and replenishment of bar inventory and supplies Be available to fill in as needed to ensure the smooth efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor Be the “Floor Generals,” they take the lead in FOH making sure all guests have the best Big Whiskeys experience! Qualifications: Be 21 years of age Have a minimum of 1 year of bartending experience in a similar type of bar/restaurant Be able to communicate and understand the predominant language(s) of our guests Have a working knowledge of beer, wine, and liquor, and common drink recipes Possess basic math skills and have the ability to handle money and operate a cash register Be able to work in a standing position for long periods of time (up to 5 hours) Be able to reach, bend, stoop and frequently lift up to 40 pounds Compensation: $20.00 - $300.00 per day Founded in 2006, Big Whiskey's American Restaurant & Bar began in the heart of the midwest. What started as a dream to recreate the ‘hometown tavern' quickly grew to a household favorite. Big Whiskey's continues to grow its roots in the heart of the communities we are located in. With a commitment to friendly service, consistent and delicious cocktails and food, and integrating itself into community giveback, BW provides a safe and welcoming environment to all its employees. We are growing fast and are looking for dedicated team members to join our family and make history!

Job Posting Weekly Pay Flexible Schedule Fun Work Environment Career Advancement Opportunities Online and/or on-the-job training This part time associate produces, bottles/packages, and samples fresh items (Juice, Tortilla, Pineapple) within a Sam's Club location.The Juice Barista is an active and physical role that is fast paced, constant motion, and regular customer interaction. Responsibilities Preparing oranges, operating the juicing machine, and packaging the product for purchase Maintaining and cleaning the juicing machine and other program items Ensuring compliance with all food safety requirements Qualifications Must be 18 years of age Weekends (Friday-Sunday) preferred; holidays & weekday work available Reliable access to a smartphone or tablet on days worked The ability to regularly lift 50+ pounds and push or pull a large commercial juicing machine The ability to stand, bend, kneel, walk, and move to perform the event for the entire shift We welcome applicants without a high school or college degree, have no experience or are returning to the workforce and/or have military experience. We provide comprehensive online and/or on-the-job training to get you working quickly. Work Environment Moderate to high noise levels associated with a retail grocery warehouse environment. Exposure to cold, refrigerated conditions, food products, and cleaning chemicals A complete job description will be provided during the interview process. We are an equal employment oppurtunity employer. Salary Starting at $14.50 / hr

Osage View is looking for an experienced and personable Bartender to join our team. As a Bartender, you will be expected to provide exceptional service to our patrons from the main bar, back patio and swim up bar. You are responsible for mixing and serving a variety of beverages, creating a welcoming atmosphere, and ensuring a memorable experience for our guests. Work schedule will consist of some days, but primarily evenings and weekends. Rate of pay is $12/hour plus tips! Key Responsibilities: * Skillfully prepare and serve a wide range of alcoholic and non-alcoholic beverages, following established recipes and customer preferences. * Maintain an in-depth knowledge of cocktail recipes, garnishes, and presentation. * Greet customers warmly and engage in friendly conversation. * Take orders, provide recommendations, and offer attentive service to meet customer needs. * Craft unique and signature cocktails, keeping up with the latest trends and customer preferences. * Use creativity to design new drinks and update the bar menu with fresh offerings. * Provide guests with an enjoyable and engaging bar experience, offering personalized service and building positive rapport. * Handle customer inquiries, address concerns, and provide information about drinks and menu items. * Monitor stock levels to prevent shortages and minimize waste and restock supplies as needed * Maintain a clean and organized bar area, ensuring all equipment is in working order. * Adhere to health and safety regulations for the responsible serving of alcohol. * Handle cash and credit card transactions accurately, maintaining a secure cash drawer and ensuring proper recording of sales. * Applicants with the ability to fill in as a server when needed, preferred. Requirements/Qualifications: * Must be 21 years of age or older * Previous experience as a Bartender in a bar, pub, or restaurant setting. * Knowledge of various alcoholic and non-alcoholic beverages, including cocktails and mixed drinks. * Strong customer service and interpersonal skills. * Ability to multitask and work efficiently in a fast-paced environment. * Attention to detail and commitment to cleanliness and hygiene. * Basic math skills for accurate measurement and cash handling. * Knowledge of local alcohol laws and regulations. If you are a skilled bartender with a passion for mixology and a dedication to providing excellent customer service, we invite you to apply for this position. Join our team and help create a lively and enjoyable atmosphere for our guests. Non-Discrimination Statement State Technical College of Missouri is an Equal Opportunity, Equal Employment Opportunity organization and does not discriminate against any protected class in our educational programs, activities, or employment opportunity. Please see our complete Non-Discrimination Policy.

Job Description The Hartsburg Grand is looking for outgoing, customer-focused Bartenders to serve guests at our weddings, parties, and private events. As part of our event service team, you'll craft drinks, engage with guests, and help create a fun, memorable atmosphere in one of Missouri's most charming small-town venues. Responsibilities Prepare and serve cocktails, beer, wine, and non-alcoholic drinks. Deliver exceptional guest service with professionalism and personality. Maintain a clean, organized bar area throughout events. Follow all alcohol service, safety, and sanitation rules. Work closely with event coordinators and servers to ensure smooth service flow. Qualifications Previous bartending or hospitality experience preferred. Friendly, professional, and energetic personality. Must be 21+ and familiar with responsible alcohol service laws. Available for weekends and event-based scheduling. Why Work With Us Be part of a fun, fast-paced wedding and event bar team. Flexible event-based schedule - ideal for hospitality pros who love variety. Opportunities to grow with an expanding venue and catering operation.

About Us Nestled in the heart of downtown Columbia, Sage brings the artistry of French pastry and handcrafted drinks to Missouri's vibrant college town. From delicate croissants to expertly crafted drinks, we honor authentic French techniques and exceptional ingredients. Our baristas, bakers, and pastry chefs bring care to everything we serve, making each visit worth savoring. At Sage, we believe exceptional food and coffee begin with exceptional people. We're building a team of artisans who share our passion for quality, creativity, and hospitality. Together, we're bringing a taste of France to Columbia-one beautifully crafted pastry or coffee at a time. Job Description This role is ideal for someone who enjoys working with purpose, takes pride in creating beautiful moments for others, and thrives in a collaborative setting. Prior experience isn't required-just a strong sense of initiative, a willingness to learn, and a consistent presence. Key Responsibilities Crafting espresso drinks and beverages to recipe standards Providing warm, attentive service to all guests Supporting day-to-day operations: register, restocking, cleaning, and prep Working with a team to maintain a calm and well-run café environment Minimum of 15 hours per week required; weekend availability preferred Pay Average of $20/hour with tips, based on current team earnings If you're looking to grow in a supportive, detail-oriented space and contribute to something thoughtfully built-we'd love to meet you.

Job DescriptionResponsibilites include: General duties consistent with assisting bartenders needs Bar stocking Maintenance of bar and bar area General bar prep