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Food runner certifications allow job seekers to demonstrate their competency as an food runner to employers. However, not all food runner certifications provide the same value for job seekers.
The best certifications for a food runner are Certified Professional - Food Safety (CP-FS), Certified Food Manager (CFM), and ServSafe Food Protection Manager Certification.
Below is a list of the best food runner certifications. Obtaining an food runner certification will give you a leg up when you apply for jobs and increase your potential salary.
| Rank | Food runner certification | Organization |
|---|---|---|
| 1 | Certified Professional - Food Safety (CP-FS) | NEHA |
| 2 | Certified Food Manager (CFM) | IFSEA, MCFE |
| 3 | ServSafe Food Protection Manager Certification | National Rest... |
| 4 | EPA Amusement Operators Safety Certification (EPA) | EPA |
| 5 | Certified Nutrition Specialist (CNS) | BCNS |
| 6 | Food Safety Manager Certification | NRSFP, FSMC |
The Certified Professional - Food Safety is for food safety professionals and is designed for individuals within the public and private sectors whose primary responsibility is the protection and safety of food. The exam for this prestigious credential integrates food microbiology, HACCP principles and regulatory requirements into questions that test problem solving skills and knowledge.
These certifications test beyond culinary skills, but rather, focus on the skills needed for the food service professional seeking a management and executive career. These certifications test your knowledge from basic cooking to menu design, management, human resources, accounting and marketing.
The ServSafe Food Protection Manager Certification is nationally recognized and accredited. ServSafe has always set the standard in food safety training and certification.
A comprehensive, equipment specific safety program designed to provide operators and their employees with a thorough understanding of best risk management practices. Industry accidents, which serve to put a spotlight on potential issues, can often be avoided through the utilization of proper risk management techniques.
Certified Nutrition Specialist professionals are on the front lines battling the epidemic of obesity and chronic disease, and the BCNS supports these efforts and certifies nutrition professionals who maintain the highest standard of nutrition competence.
The National Registry's Certified Food Safety Professional examination has been developed following the strictest test development procedures. The Certified Food Safety Manager examination is accredited by the American National Standards Institute using standards set by the Conference for Food Protection.
The best food runner certification is Certified Professional - Food Safety (CP-FS). The Certified Professional - Food Safety (CP-FS) is awarded by the National Environmental Health Association. This certification is great to have as it shows an improvement in your competency to perform your role. You can earn this certification at the beginning of your career, as it often doesn't require a minimum education level and work experience.
Here's a bit more background on how to obtain this food runner certification:
The Certified Food Manager certification will help you to secure a server position, which will increase your pay and career trajectory. A server's average salary is $24,097 whereas food runners make an average salary of $25,536.
The most common combination of food runner certifications include: Certified Professional - Food Safety (CP-FS), Certified Food Manager (CFM), and ServSafe Food Protection Manager Certification.
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