About the Role
At Wonder, we make world-class food accessible to everyone. As a Team Member, you'll help bring menus from Michelin-starred and celebrity chefs to life while creating an inviting, positive experience for every guest. Whether you're looking to grow your career, learn new skills, or join a fast-paced, fun team; this is your place.
Role Details
Pay Rate: $17.50
Overnight shifts include an additional $2.00/hour premium, automatically applied to any hours worked between 12:00 AM and 5:00 AM
Job Location: Huntington
Position Type: Full-time & Part-time
Why You'll Love Working Here
Free meal during shift
Employee Discount
1.5x Pay on Company Holidays
Medical, Dental, and Vision Insurance
100% Employer-Paid Life Insurance
401(k) Retirement Plan
Employer Health Savings Account (HSA) Match
Employee Stock
Real opportunities to grow into Trainer and Supervisor roles
Be part of a fast-growing, stable company with new opportunities opening every week
Note: Some of our benefits vary by state and depend on the number of hours you work.
What You'll Do
Every day is different. Master multiple roles, grow your skill set, and make a real impact.
Create Amazing Food
Prepare menu items to Wonder standards while keeping stations clean, stocked, and organized
Follow HACCP and all food-safety guidelines, including proper temperatures and storage
Manage inventory scans, pack accurate portions, and ensure every order is correct before it goes out
Deliver Incredible Hospitality
Greet guests warmly and assist with orders, pickups, payments, and the Wonder app
Share knowledge about our concepts, support meal-kit and delivery operations, and ensure dispatch accuracy
Participate in light local marketing activities (flyers, street engagement, etc.)
Keep Our Restaurants Looking Their Best
Maintain top-tier sanitation and cleanliness across kitchen and dining areas
Wash, clean, and restock cookware, utensils, and equipment throughout the shift
Manage trash/recycling properly and report equipment issues promptly
Be a Key Part of the Team
Support teammates, jump in where needed, and maintain a positive, high-energy environment
Perform additional duties as assigned
Work in a positive, energetic environment where teammates support each other and leaders invest in your development
Qualifications
6+ months of experience in a fast-paced kitchen or customer-facing role
Ability to work with speed, accuracy, and strong attention to detail
Solid organization, clear verbal communication, and ability to follow directions
Team-oriented with basic knowledge of food safety and sanitation practices
Requirements
Must be 18 years old and legally authorized to work in the US
Must be able to lift 50 pounds
Must be able to stand for a full shift while working
Must have weekend availability
*This list of qualifications and requirements also reflects the qualifications and requirements used as vetting criteria for our AEDT (Automated Employment Decision Tool)
About Wonder
Everything's on the menu at Wonder. Except compromise.
The Wonder app is the premiere platform to feed every craving, all in one order. Our 25+ award-winning restaurant partners span every cuisine you can think of, from Greek to Thai, and come from the minds of the best chefs in the industry-Bobby Flay, José Andrés, Marcus Samuelsson, and more.
And our diners don't have to choose just one: they can mix and match dishes from as many Made by Wonder restaurants as they'd like, or order from neighborhood gems near them. Everything is made to order at our brick-and-mortar locations across the East Coast and delivered fast and free, and more locations are opening every week.
The best in the business are coming to Wonder, working every day to make us the destination for every mealtime moment. Join a team of technology, culinary, and logistics pioneers, backed by top-tier venture capitalists, and help us make great food more accessible.
An AEDT (Automated Employment Decision Tool) is employed in the assessment of applicants for the positions being recruited for in order to gauge the following pertinent qualifications or traits:
The candidate's ability to perform the tasks in the available job role.
The candidate's self-rated skill proficiency.
The candidate's fit for this job posting.
More information about the type, source, and retention policy relating to data collected for the AEDT can be found on the privacy policy
here
.
We retain your personal information for as long as is necessary to manage your application for and employment with the Company and in accordance with our data retention schedule. We may retain your personal information for longer if it is necessary to comply with our legal or reporting obligations (for example, if we are required to retain your data to comply with applicable laws), resolve disputes, enforce our legal agreements and policies, address other legitimate business needs, or as permitted or required by applicable law. We may also retain your personal information in a deidentified or aggregated form so that it can no longer be associated with you. To determine the appropriate retention period for your personal information, we consider various factors such as the amount, nature, and sensitivity of your information; the potential risk of unauthorized access, use or disclosure; the purposes for which we collect or process your personal information; and applicable legal requirements. Personal information does not include certain categories of information, such as publicly available information from government records, personal information you make available to the public, and deidentified or aggregated information.
A final note
At Wonder we believe that in order to build the best team, we must hire using an objective lens. We are committed to fair hiring practices where we hire people for their potential and advocate for diversity, equity, and inclusion. As such, we do not discriminate or make decisions based on your race, color, religion, gender identity or expression, sexual orientation, national origin, age, military service eligibility, veteran status, marital status, disability, or any other protected class. If you have a disability, please let us know how we can make your interview process work best for you.
$17.5 hourly 1d ago
Looking for a job?
Let Zippia find it for you.
Food Runner - Part Time, Year Round
Mohonk Mountain House
Food runner job in New Paltz, NY
BASIC FUNCTIONS AND RESPONSIBILITIES:
The Dining Room FoodRunner is responsible for the timely delivery of food from the Kitchen to the Dining Rooms, and delivered to the correct guest using the official seat numbering system and observing proper serving etiquette. The FoodRunner is also responsible for general set up and breakdown of some work areas.
ESSENTIAL JOB FUNCTIONS:
•Deliver prepared dishes from the kitchen to an assigned table using a tray. Carry a tray jack simultaneously.•Ensure accuracy of the order in terms of both quality and quantity prior to delivery.•Serve food and beverages in proper manner in accordance with Mohonk Mountain House standards and in proper order, serving women and children first at the table.•Learn which condiments go with which menu items.•Offer pepper for the guest when appropriate.•Prepare marking trays for the various dining rooms.•Adhere to Mohonk Mountain House's Dress and Grooming Standards; present a neat, clean and well-groomed appearance and maintain a positive, professional image to our customers.•Speak, read, and write in English and communicate in a clear and congenial manner, with our guests, visitors and employees. Hear verbal instructions, directions and warnings.•Work productively and efficiently with or without supervision when performing routine tasks.•Inspect work of others by touch, sight, sound and smell for conformance to prescribed standards of cleanliness.•Reach with hands and arms, bend, kneel, stoop, twist and flex arms, walk up and down stairs/inclines, sit, climb up/down ladders, and stand for up to 5 hours at a time.•Lift up to 50 lbs from ground level to waist height, and from waist height to shoulder height, and carry up to 100 feet without assistance. Walk up to 7 miles per shift.•Maneuver carts or dollies safely with loads up to 200 pounds up and down stairs, elevators, through passageways or outdoors up to 75 yards.• See close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus.•Wear Mohonk Mountain House approved safety shoes, and proper safety equipment when performing tasks that recommend such equipment.•Learn and retain knowledge of historical facts and information about Mohonk Mountain House.•Learn and successfully demonstrate the Mohonk Mountain House Service Steps with Service Strategies with guests and staff.•Answer guest questions with accurate information and demonstrate a friendly and helpful personality by smiling, eye contact, initiating conversation and engaging with others.•Maintain a flexible work schedule including days/nights, weekdays/weekends, holidays and during peak periods of business.•Perform basic mathematical functions such as addition, subtraction, multiplication and division.•Operate vehicles safely while driving and/or parking in compliance with Mohonk Mountain House Traffic Rules and Regulations.
QUALIFICATIONS:
•At least 18 years of age Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
$22k-30k yearly est. Auto-Apply 22d ago
Food Runner - Part Time, Year Round
Mohonk 3.3
Food runner job in New Paltz, NY
BASIC FUNCTIONS AND RESPONSIBILITIES:
The Dining Room FoodRunner is responsible for the timely delivery of food from the Kitchen to the Dining Rooms, and delivered to the correct guest using the official seat numbering system and observing proper serving etiquette. The FoodRunner is also responsible for general set up and breakdown of some work areas.
ESSENTIAL JOB FUNCTIONS:
•Deliver prepared dishes from the kitchen to an assigned table using a tray. Carry a tray jack simultaneously.•Ensure accuracy of the order in terms of both quality and quantity prior to delivery.•Serve food and beverages in proper manner in accordance with Mohonk Mountain House standards and in proper order, serving women and children first at the table.•Learn which condiments go with which menu items.•Offer pepper for the guest when appropriate.•Prepare marking trays for the various dining rooms.•Adhere to Mohonk Mountain House's Dress and Grooming Standards; present a neat, clean and well-groomed appearance and maintain a positive, professional image to our customers.•Speak, read, and write in English and communicate in a clear and congenial manner, with our guests, visitors and employees. Hear verbal instructions, directions and warnings.•Work productively and efficiently with or without supervision when performing routine tasks.•Inspect work of others by touch, sight, sound and smell for conformance to prescribed standards of cleanliness.•Reach with hands and arms, bend, kneel, stoop, twist and flex arms, walk up and down stairs/inclines, sit, climb up/down ladders, and stand for up to 5 hours at a time.•Lift up to 50 lbs from ground level to waist height, and from waist height to shoulder height, and carry up to 100 feet without assistance. Walk up to 7 miles per shift.•Maneuver carts or dollies safely with loads up to 200 pounds up and down stairs, elevators, through passageways or outdoors up to 75 yards.• See close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus.•Wear Mohonk Mountain House approved safety shoes, and proper safety equipment when performing tasks that recommend such equipment.•Learn and retain knowledge of historical facts and information about Mohonk Mountain House.•Learn and successfully demonstrate the Mohonk Mountain House Service Steps with Service Strategies with guests and staff.•Answer guest questions with accurate information and demonstrate a friendly and helpful personality by smiling, eye contact, initiating conversation and engaging with others.•Maintain a flexible work schedule including days/nights, weekdays/weekends, holidays and during peak periods of business.•Perform basic mathematical functions such as addition, subtraction, multiplication and division.•Operate vehicles safely while driving and/or parking in compliance with Mohonk Mountain House Traffic Rules and Regulations.
QUALIFICATIONS:
•At least 18 years of age Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
$21k-29k yearly est. Auto-Apply 22d ago
Food Runner - Harriman Commons Chili's
Chilli's
Food runner job in Monroe, NY
320 Larkin Dr Monroe, NY 10950 Min: $10.00 Hourly | Max: $10.00 Hourly * Plus Tips < Back to search results Our FoodRunners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily foodrunners who can grow their career quickly to server. You are enthusiastic and believe that great food is nothing without great hospitality. You show your fun personality to connect with our Guests and each other, making people feel special.
* Fast hiring process
* Flexible part-time or full-time schedule
* Growth opportunities
* Great team atmosphere and culture
Responsibilities
* Provide hospitable and customized service to each of our Guests
* Improve the Guest experience by interacting, connecting, and ensuring needs are met.
* Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect.
* Partner with other Team Members to ensure Guest satisfaction
* Must be available to work some weekends, weekdays, and holidays as needed
About Us
Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
About You
* Great attitude and approach to Guests and Team Members
* Thinks and acts quickly in a fast-paced, high-volume environment
* Provides a customized experience for every Guest
* Prior experience a plus
$10 hourly 5d ago
Bartender
Salt Hotels
Food runner job in Litchfield, CT
Job Title: Bartender
Job Type: Full-time
About us:
Salt Hotels is a family business born from a lifetime of hospitality experience. Our mission is simple. We create settings and scenarios that connect people together. We create a home for our guests - and we care for our employees like family.
”With us it's personal”.
At Salt Hotels Collection, we redefine hospitality through a unique blend of service excellence, design innovation, and community immersion. As a Bartender, you will be an integral part of our team, embodying our commitment to authentic hospitality, inclusivity, and education. We are excited to welcome individuals who are passionate about creating memorable guest experiences and contributing to our dynamic community-oriented culture.
What you will do:
Beverage Preparation: Prepare and serve a diverse range of alcoholic and non-alcoholic beverages with precision and creativity, adhering to established recipes and standards.
Mixology Expertise: Showcase your expertise in mixology by creating signature cocktails that reflect the hotel's style and concept, utilizing fresh ingredients and innovative techniques.
Guest Interaction: Interact with guests in a friendly and engaging manner, providing recommendations, taking orders, and ensuring their satisfaction with each beverage served.
Bar Operations: Maintain cleanliness and organization of the bar area, including stocking supplies, cleaning equipment, and ensuring compliance with health and safety regulations.
Menu Development: Collaborate with management to develop and update beverage menus, incorporating seasonal offerings and trends to enhance the guest experience.
Sales and Upselling: Proactively promote beverage specials, upsell premium products, and maximize revenue opportunities through suggestive selling techniques.
Training and Development: Stay updated on industry trends, techniques, and product knowledge, and share insights with colleagues to foster a culture of continuous learning and improvement.
Team Collaboration: Work closely with other departments such as the kitchen and front office to coordinate service and ensure seamless guest experiences.
Event Support: Provide beverage service for special events, private functions, and hotel promotions, ensuring exceptional service and guest satisfaction.
Community Engagement: Embrace the hotel's commitment to community immersion by participating in local events, supporting initiatives, and fostering connections with residents and businesses.
What you will need:
Previous experience as a bartender or mixologist in a high-volume establishment, preferably within the hospitality industry.
Extensive knowledge of spirits, wines, beers, and cocktails, with a passion for creativity and innovation.
Excellent customer service skills with the ability to engage guests and create a welcoming atmosphere.
Strong communication and interpersonal skills, with the ability to work effectively as part of a team.
TIPS or similar certification is preferred.
Flexibility to work varied shifts, including evenings, weekends, and holidays.
A genuine passion for hospitality and a commitment to delivering exceptional guest experiences.
$17k-33k yearly est. Auto-Apply 60d+ ago
Juice Barista Part Time
Product Connections
Food runner job in Kingston, NY
Job Posting Weekly Pay Pay Rate $17.00 Flexible Schedule Fun Work Environment Career Advancement Opportunities Online and/or on-the-job training This part time associate produces, bottles/packages, and samples fresh items (Juice, Tortilla, Pineapple) within a Sam's Club location.The Juice Barista is an active and physical role that is fast paced, constant motion, and regular customer interaction.
Responsibilities
Preparing oranges, operating the juicing machine, and packaging the product for purchase
Maintaining and cleaning the juicing machine and other program items
Ensuring compliance with all food safety requirements
Qualifications
Must be 18 years of age
Weekends (Friday-Sunday) preferred; holidays & weekday work available
Reliable access to a smartphone or tablet on days worked
The ability to regularly lift 50+ pounds and push or pull a large commercial juicing machine
The ability to stand, bend, kneel, walk, and move to perform the event for the entire shift
We welcome applicants without a high school or college degree, have no experience or are returning to the workforce and/or have military experience. We provide comprehensive online and/or on-the-job training to get you working quickly.
Work Environment
Moderate to high noise levels associated with a retail grocery warehouse environment. Exposure to cold, refrigerated conditions, food products, and cleaning chemicals
A complete job description will be provided during the interview process.
We are an equal employment oppurtunity employer.
Salary Starting at
$17.00 / hr
$17 hourly 60d+ ago
Bartender
AAA Sandy Hook LLC
Food runner job in New Milford, CT
Job DescriptionBenefits:
Employee discounts
Opportunity for advancement
Benefits/Perks
Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities
Job Summary
We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.
Responsibilities
Take drink orders
Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages
Collect payment and operate cash register
Order, maintain, and restock inventory of bar supplies and ingredients
Perform duties associated with opening and closing the bar, including cleaning and mopping
Qualifications
High school diploma/GED
Previous experience in food service, hospitality, or bartending is preferred
Mixology or hospitality certification is preferred but not required
Knowledge of alcoholic beverages and bar menu items
Legal age to serve alcoholic beverages
Ability to work well in a fast-paced environment
Excellent customer service and time management skills
Ability to work well in a team environment
$17k-33k yearly est. 6d ago
Server
Brookdale 4.0
Food runner job in Clinton, NY
Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity
No Late Nights! Grow your career with Brookdale! Our Servers have the option to explore exciting opportunities for advancement in positions such as Cooks, Supervisors of Dining Services and even Receptionists.
Make Lives Better Including Your Own.
If you want to work in an environment where you can become your best possible self, join us! You'll earn more than a paycheck; you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness. Full suite of health insurance, life insurance and retirement plans are available and vary by employment status.
Part and Full Time Benefits Eligibility
Medical, Dental, Vision insurance
401(k)
Associate assistance program
Employee discounts
Referral program
Early access to earned wages for hourly associates (outside of CA)
Optional voluntary benefits including ID theft protection and pet insurance
Full Time Only Benefits Eligibility
Paid Time Off
Paid holidays
Company provided life insurance
Adoption benefit
Disability (short and long term)
Flexible Spending Accounts
Health Savings Account
Optional life and dependent life insurance
Optional voluntary benefits including accident, critical illness and hospital indemnity Insurance, and legal plan
Tuition reimbursement
Base pay in range will be determined by applicant's skills and experience. Role is also eligible for team based bonus opportunities. Temporary associates are not benefits eligible but may participate in the company's 401(k) program.
Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply. To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.
The application window is anticipated to close within 30 days of the date of the posting.
Interact with senior residents and guests, take and deliver food orders in a timely manner following company standards, and ensure everyone is happy with their meal.
Work with kitchen staff, assist with bussing and resetting tables, remove dirty dishes, dispose of trash and restock inventory as needed.
Perform side work duties as assigned
Brookdale is an equal opportunity employer and a drug-free workplace.
$31k-46k yearly est. Auto-Apply 41d ago
Barback
Sw Operating Company
Food runner job in Windham, NY
Full-time, Part-time, Temporary Description
Overview of Position: A Barback supports bartenders, assisting them in ensuring that all customer needs are met in an expedient, courteous and professional manner.
Maintain a thorough understanding of NYS Liquor Authority rules and regulations and WMC policies and procedures regarding the service of alcohol.
Maintain full working knowledge of restaurant menus.
Serve guests in a courteous, efficient, and professional manner and in accordance with standards of service as outlined in training.
Maintain a clean workstation including: washing of sinks, glasses, utensils and equipment.
Perform setup and breakdown of all bar stations.
Clean and reset tables as needed. Reset work area for consecutive functions.
Clean bar, bar back, tables, and counters in bar area.
Assist in the execution of food service preparation, bar promotions and dining room functions.
Set up and breakdown remote beverage centers throughout the premises.
Change soda, beer and/or wine canisters.
Restock and refill liquor, beer cabinets, juice containers, ice sinks, and glassware with all necessary supplies throughout shifts.
Assist with inventory control tasks.
Assist in the preparation of special functions.
Dispose of garbage and recyclables appropriately.
Maintain a clean and professional appearance, adhering to dress code at all times.
Compensation: $13/hr plus tips
Requirements
Job Qualifications:
Must be 18 years of age.
Must have or obtain TIPS certification prior to starting work in the restaurant.
Must be comfortable interacting with both staff and guests in a friendly and helpful manner.
Must be comfortable working in a stressful, noisy and crowded work environment.
Able to make accurate change and operate POS systems.
Able to serve both beverage and food quickly, courteously, and efficiently.
Able to service numerous tables simultaneously and work cohesively with kitchen staff.
Physical Requirements:
Ability to regularly lift and maneuver up to 25 pounds
Ability to remain standing for up to 10 hours.
Able to navigate congested areas with an overhead held weighted tray.
Ability to stand and walk on uneven terrain, including snow and ice covered surfaces.
Ability to climb stairs and ladders.
Ability to push, pull, bend, stoop, kneel, and reach regularly.
Work Schedule and Conditions: We are in the business of providing a premier product and experience for our guests. Traditionally our busy periods are during weekends and holiday periods which you will be expected to work. You can also expect to be asked to work extra hours or days on occasion, especially during the holiday periods.
Salary Description $13/hr plus tips
$13 hourly 60d+ ago
BARISTA (FULL TIME)
Mazzone
Food runner job in East Greenbush, NY
Job Description
We have an opening for a full time BARISTA position.
Note: online applications accepted only.
Schedule: Full time schedule. Monday - Friday, 6:00 am - 2:30 pm. More details upon interview.
Requirement: Previous Starbucks/coffee experience preferred.
Pay Range: $17.00 per hour to $18.00 per hour.
*Internal Employee Referral Bonus Available
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1481188.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: *************************** Skg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Hospitality is not only in our name; it is the foundation upon which our company was built. Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most prestigious hospitality company in upstate New York. We have two distinct divisions, On/Off premise catering and business dining. Although we are still family rooted, most recently in 2017 we took our company to the next level by partnering with Restaurant Associates, a division of Compass Group North America. Currently we operate within 18 different locations throughout the capital district, and have over 1,000 employees on our team. Nothing is too small when it comes to attention to details. The desire to provide exceptional service is the foundation upon which we will build your experience with us.
Job Summary
Summary: Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations. Interacts with customers and other employees in a friendly, courteous manner.
Essential Duties and Responsibilities:
Prepares espresso orders for customers and catering using standard measures and recipes.
Enters orders accurately into POS device; accepts cash and charge payments.
Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area.
Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards.
Maintains sanitation and orderliness of all equipment, supplies and utensils.
Ensures proper food preparation by using approved recipes and following prescribed production standards.
Keeps display equipment clean and free of debris during meal service.
Cleans equipment and workstation thoroughly before leaving the area for other assignments.
Greets customers courteously and interacts in a manner to ensure customer satisfaction. Relays relevant concerns from customers to supervisors.
Serves customers quickly and efficiently, and prevents delays in serving lines.
Demonstrates a complete understanding of daily menu items and accurately explains them to customers.
Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process.
Ensures all display foods are merchandised attractively per standards. Serves food neatly and attractively per standard.
Performs other duties as assigned.
Associates at Mazzone are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:
Retirement Plan
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
In addition, full-time positions also offer the following benefits to associates:
Medical
Dental
Vision
Life Insurance/AD
Disability Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
For positions in Washington State, Maryland, or to be performed Remotely, click here
for paid time off benefits information.
Mazzone maintains a drug-free workplace
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.
We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
$17-18 hourly 6d ago
Barista
Sodexo S A
Food runner job in New Paltz, NY
BaristaLocation: STATE UNIVERSITY OF NEW YORK AT NEW PALTZ - 97502011Workdays/shifts: Varying shifts, days/hours, and some weekends/holidays. More details will be provided during the interview process. Employment Type: Full-time Pay Range: $17. 20 per hour - $17.
20 per hour University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.
You can search student worker jobs here (***************
paradox.
ai/7nq0G05) Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact.
You belong in a company that allows you to act with purpose and thrive in your own way.
What You'll Do: As a Barista at Sodexo, you are an artist and fair-trade champion.
You will create hand-crafted, quality beverages and food.
Most importantly, you help people smile and make an impact with your everyday actions.
You also will operate cash registers and ensure all work areas are kept clean and glistening.
Responsibilities include:Greet customers, take orders, mix and serve hot and cold beverages such as coffee, espresso, cappuccino, café latte, tea, chai, fruit blend drinks, etc.
Record all sales, collect cash/credit card/electronic payments and operate a cash register Clean coffee machines, restaurant areas, restrooms and preparation areas Attends work and shows for scheduled shift on time with satisfactory regularity Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.
What You Bring:Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
No previous work experience required but preferred.
Starbucks Barista certification my be required at some locations.
Link to full Job description What We Offer: Flexible and supportive work environment, so you can be home for life's important moments.
Access to ongoing training/development and advancement opportunities to turn your job into a career Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.
Link to benefits summary Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for.
However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location.
We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process.
Who we are: At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all.
We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike.
We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself.
You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work.
This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected.
We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.
Should you need assistance with the online application process, please complete this form.
$17-17.2 hourly 28d ago
Barista at Crisp Cannoli, LLC
Crisp Cannoli, LLC
Food runner job in East Greenbush, NY
Job Description
The Crisp Cannoli Bakery & Cafe in East Greenbush, NY is looking for one barista to join our 14 person strong team. We are located on 1 Springhurst Drive. Our ideal candidate is attentive, punctual, and reliable.
Benefits
Free meals
Discounts
Fun work environment
Health/Medical/Dental offered after IEP
Responsibilities
Prepare hot and cold drinks in accordance with customer needs
Maintain a clean and tidy work area
Follow health and safety guidelines Interact with customers regularly and professionally
Qualifications
Proven working experience as a barista
High integrity with a great attendance record
Strong attention to detail
Ability to listen and communicate effectively
We are looking forward to hearing from you.
By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply.
Powered by Homebase. Free employee scheduling, time clock and hiring tools.
$27k-34k yearly est. 24d ago
Food Handler/Server
Noor Staffing Group
Food runner job in Cortlandt, NY
Responsibilities:
Prepare and serve food in accordance with food safety standards
Maintain cleanliness and organization in the food service area
Assist in receiving and storing food and supplies
Follow all safety and sanitation procedures
Provide excellent customer service to all patrons
Requirements:
Previous experience in food service, preferably in an institutional setting
Serve Safe certification preferred
Excellent communication skills
Ability to work in a fast-paced environment
Must adhere to dress code: Black pants, black button-down shirt, slip-resistant shoes
Reporting Location: Cortlandt Manor, NY 10567
Schedule:
5 days a week with rotating weekends and holidays.
Pay: Hourly
$20
$20 hourly 60d+ ago
Restaurant Barista Kitchen Hospitality
Unsleeping Eye Corporation
Food runner job in Peekskill, NY
Benefits:
401(k) matching
Company parties
Competitive salary
Employee discounts
Flexible schedule
Free food & snacks
Opportunity for advancement
Paid time off
☕ We're Hiring! Join the Team at Peekskill Coffee House ✨
Come Grow With Us - From New Hire to Hospitality Pro
Peekskill Coffee House, known as “Peekskill's Living Room,” is more than just a coffee shop - we're a warm, welcoming community hub with a strong, supportive team behind the counter. We're currently hiring for our service team and are looking for individuals who are ready to learn, grow, and serve with heart.
What We're Looking For:
Experience in coffee, food, or hospitality is a plus - but a positive attitude, strong work ethic, and love for people matter most.
Someone who thrives in a fast-paced, team-driven environment.
Available 25-32 hours/week across 4-5 shifts, including weekends.
Committed to excellence in service and ready to be part of something bigger than themselves.
18 years or older
What You'll Be Doing:
Delivering top-tier service to our diverse and loyal customer base.
Crafting high-quality drinks and food with care and consistency.
Working collaboratively with a team that values clear communication, growth, and positivity.
Training & Compensation:
We believe in training for excellence, and we've mapped out a clear path for your growth:
💡 Foundation Training (First 3 Months)
Base Pay: $11.00/hour
Tips: $5.50/hour (avg.)
Focus on learning our service standards, register, shop flow, and teamwork.
✨ Apprentice & Junior Levels (2-6 Months)
Base Pay: $11.50-$11.75/hour
Tips: $6.00-$6.25/hour (avg.)
Start mastering barista and kitchen roles with increasing responsibility and independence.
🌟 Senior Barista/Chef (6+ Months)
Base Pay: $12.25-$13.25/hour (includes base + tip pool share)
Eligible for sales bonuses, leadership responsibilities, and more.
Most team members average $22-24.50/hour after tips by the time they complete Senior Training.
Bonus opportunities include (sales incentives), employee of the month incentives and year end bonus.
Perks & Benefits:
✨ Flexible scheduling
💸 Sick pay + PFL
401k matching + PTO (for eligible employees)
🎉 Shift drinks, meal credit, and generous employee discounts
🧡 Positive team culture + supportive leadership
📚 Skill-building and growth opportunities
Why Peekskill Coffee?
We believe coffee can bring people together - and we bring that belief to life every day. We serve our community with kindness, gratitude, authenticity, and unity. Our customers come in for a pick-me-up and leave feeling
seen
.
If that resonates with you, we want to meet you.
📧 how to apply…..
· Fill out our application and attach your resume at ************************************** · Email your resume and a few lines about
why you'd be a great fit
to ************************ · Stop by our shop at 101 S. Division Street, Peekskill, NY 10566 Compensation: $16.50 - $23.00 per hour
Who We Are
Peekskill Coffee's Mission is to Serve its Community Great Coffee and Food, by a Friendly Staff in a Space that is Inviting to All.
Our Core Values
Peekskill Coffee is Committed to Unite and Inspire, Authentically with kindness and Gratitude
Our History Owner Sunny Cover established the Peekskill Coffee House in 2003. The city was lacking anywhere for the community to gather and meet, not to mention somewhere to get a good cup of coffee. Sunny and her neighbors partnered up and started working on creating such a place and so The Peekskill Coffee House was born. Peekskill warmly embraced this new business. Starting out as just a coffee house, serving only coffee, bagels, and pastries it was an immediate success. The Peekskill Coffee House has since been a cornerstone for the redevelopment of downtown Peekskill and is referred to often as "Peekskill's Living Room."
Sunny took the reins in 2009, buying out her partners, and becoming sole proprietor. The Peekskill Coffee House expanded the menu, at that time, to include paninis and seized the opportunity to further expand in 2012 by introducing crepes, waffles and smoothies.
In 2018, Peekskill Coffee began exploring the potential benefits of roasting our coffee in-house. Starting at a shared roasting facility in Brooklyn, the business gradually transitioned to roasting 100% of its own coffee origins and blends.
Despite the challenges brought about by the COVID-19 pandemic, opportunities were found to expand again in 2021. Two sister companies were incorporated, The Peekskill Coffee Roasting Company (PCRC) and Ryze Collective, These additions, both located in Peekskill, offer more opportunities for those in the coffee industry and provide support for The Peekskill Coffee House as well as other coffee related businesses. PCRC serves as the wholesale coffee division. Ryze Collective Inc. provides a shared roasting facility, allowing support for local small to mid-size coffee professionals to roast and grow their own businesses.
The company's core values have been pivotal to The Peekskill Coffee House's success. This is done through commitment to quality, uniting with employees, being inspired to make changes, encouraging authenticity, always being kind and showing gratitude. Through these shared values the Peekskill Coffee House has been able to foster a caring community and cultivate relationships that have stood the test of time. The trust of our dedicated employees and loyal customers has been essential to our continued success. At The Peekskill Coffee House, we hire individuals who share our values and our passion for community, outstanding customer service and quality.
$11.5-11.8 hourly Auto-Apply 57d ago
Barista
Applegreen Usa Welcome Centers Central Servic
Food runner job in Lake Katrine, NY
Full and Part time opportunities available
The Barista is responsible for fulfilling orders and completing sales transactions within a Starbucks establishment and performing other support functions which may include cleaning the food preparation, customer seating or stock areas and maintaining inventory; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Store Manager.
Essential Functions:
Greets and responds to customer's needs
Takes orders; provides information about products and creates a genuine moment of connection
Prepares all drink orders to Starbucks and company standards
Operates a cash register and receives payment from customers in cash or credit card, accurately counts and provides change to customers as require
Follows all Applegreen customer service and cash handling policies and procedures
Educates and informs customers about the differences among coffee beans, coffee preparation and home brewing methods
Cleans and stocks customer area
Follows company and Starbucks operational policies and procedures, including those for safety and security, to ensure the safety of all partners during each shift
Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team
Willingness to learn through a mix of online, classroom and hands on training
Minimum Qualifications, Knowledge, Skills, and Work Environment:
Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
Requires the ability to bend, twist, and stand to perform normal job functions
Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
Requires the ability to learn and maintain knowledge of Starbuck's products and procedures
Some cash handling and customer service experience preferred
Equal Opportunity Employer (EOE)
Minority/Female/Disabled/Veteran (M/F/D/V)
Drug Free Workplace (DFW)
$26k-34k yearly est. Auto-Apply 60d+ ago
Barista
Gregorys Coffee-GC42-Forest Hills
Food runner job in Hillsdale, NY
Job Description
About Gregorys Coffee We see each of you. We see the self-starters, the busy parents, the big dreamers, and the night owls-each with different ambitions, hustling towards unique pursuits. It's clear you're anything but regular. You're one of us! Gregorys Coffee was founded in 2006 with an ambitious spirit to see coffee differently. We source and roast our coffee beans, produce all of our pastries in house, and take pride in serving specialty coffee to a diverse group of customers (known to us as our Gregulars!).
What are the perks?
Our team members enjoy free coffee/tea beverages as well as our freshly baked items. Additionally, team members receive a 50% discount on coffee bags, grab and go items, hot food items, and merch. Other perks include:
Weekly Pay Day
Sick Pay and Family Leave
Holiday Overtime Pay
Paid In-Store Training
Travel/Commuter Reimbursement
Internal Promotion Opportunities
Gregorys Coffee Barista
Our baristas are the heart and soul of Gregorys, therefore, we are looking for highly motivated and energetic individuals who share our passion for specialty coffee and customer service.
You will:
Create a warm and inclusive environment for your team and your customers
Prepare specialty coffee and espresso beverages, including latte art (we'll teach you!)
Bake delicious scones, muffins, cookies, and pastries fresh daily
Maintain food safety and cleanliness standards by completing delegated tasks
Have an open mind to learning new things and embracing change
Open to learning new things
Qualifications:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Employees are required to complete any and all training material provided to ensure full understanding of our menu and deliver excellent customer service.
Employees are regularly required to stand and walk for extended periods of time as well as reaching, kneeling, and climbing (stairs to storage areas).
Employees are also required to regularly lift and/or move up to 30 lbs (Coffee bags, milk crates, paper goods, etc.)
Work Environment
In order to be successful in our business and with each other, we must have a mutual understanding of the rules of conduct and behavior that we must follow when working as an effective team. We are a company with an inclusive, diverse, and laid back culture. We have no tolerance for discrimination or harassment of any kind during any point of the onboarding process, training, or in the workplace at all.
We see you, just be yourself!
We use eVerify to confirm U.S. Employment eligibility.
$26k-34k yearly est. 22d ago
Bartender
Mayflower Inn and Spa
Food runner job in Washington, CT
Only a two-hour drive from New York City, Mayflower Inn & Spa, Auberge Collection is a luxury country retreat located in the idyllic town of Washington, Connecticut. Set on 58-acres of beautifully landscaped gardens and woodlands, the property defines New England elegance and is renowned as one of the northeast's most lauded luxury hideaways. Boasting 35 guest rooms, the hotel offers exceptional service and gracious attention to guest's personalized needs. Wellness amenities include The Retreat at Mayflower Inn, a 20,000 square-foot spa sanctuary featuring the Pool House with a greenhouse-style all-season pool, traditional hammam and a Biophilic Thermal Pool. The resort also boasts expansive gardens, a tennis court, miles of hiking trails, a standalone two-story private-event space, The Huntress boutique, and two dining venues, including The Garden Room for New England-inspired fine dining and the Tap Room, for casual country fare. In honor of the Inn's centennial birthday in fall 2020, acclaimed New York-based interior designer Celerie Kemble oversaw a dramatic redesign encompassing guest rooms and suites, Mayflower's signature restaurant, and the Inn's historic main house, featuring a charming parlor.
For more information: auberge.com/mayflower
Follow Mayflower Inn & Spa on Facebook and Instagram @MayflowerAuberge
Job Description
Embark on a rewarding journey with our team as a Bartender, a key player in our vibrant establishment, you will not just serve drinks; you will be the curator of heartfelt moments, an alchemist of flavors, and the heartbeat of our social haven. The bartender is responsible for creating cocktails in a timely manner with proper technical skill. As the primary contact for guests in the bar, the Bartender will be a storyteller for the Mayflower as a whole. The ideal candidate will perform tasks in an energetic, professional manner. Duties include preparing and serving beverages, overseeing bar maintenance, making menu suggestions, delivering food & drinks, describing the dishes to guests, recommending wine selections, monitoring guest satisfaction and managing inventory. It is imperative that the bartender is team oriented, pleasant, conscientious and professional with an extensive knowledge of mixology product and alcoholic beverage selections. Must be able to operate effectively as part of a team, communicate clearly, have attention to detail, ensure smooth service operations and quality service.
Responsibilities include:
Provides positive guest recognition and relations through personal performance and attention to guest history, including familiarizing himself/herself with regular patrons and VIP guests.
Greets guests in a timely and professional manner, takes guests orders, and serves food and beverages according to standards and established service sequence.
Responds to guest questions and provides suggestions regarding food and beverages with an aggressive approach to up-selling.
Team members will be cross trained to work all food and beverage outlets, including indoor and outdoor areas.
Operation of the point of sale and inventory system, as well as responsible cash drawer practices.
Qualifications
Extensive wine and spirits knowledge
Minimum 2 years fine dining or high volume experience
Craft cocktail knowledge
Possess an engaging personality and able to build rapport with guests
Superior grooming and hygiene standards
Maintain all standards of cleanliness and organization of the bar area
Inventory control
Able to lift 50 lbs
Flexible schedule including weekends, holidays, days and evenings
Able to work part or full time
Responsible Beverage certification
ServSafe certification or equivalent
Additional Information
Auberge Collection is a portfolio of extraordinary hotels, resorts, residences, and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service. With hotels and resorts across three continents, Auberge invites guests to create unforgettable stories in some of the world's most desirable destinations. Please visit aubergeresorts.com to learn more about our Collection. Follow us on Instagram, TikTok, Linkedin, Facebook and Pinterest: @AubergeResorts and #AlwaysAuberge.
MFINN2013 LLC is an Equal Opportunity Employer, M/F/D/V. MFINN2013 LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, MFINN2013 LLC complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.
$17k-33k yearly est. 30d ago
Food Runner - Part Time, Year Round
Mohonk Mountain House
Food runner job in New Paltz, NY
BASIC FUNCTIONS AND RESPONSIBILITIES:
The Dining Room FoodRunner is responsible for the timely delivery of food from the Kitchen to the Dining Rooms, and delivered to the correct guest using the official seat numbering system and observing proper serving etiquette. The FoodRunner is also responsible for general set up and breakdown of some work areas.
ESSENTIAL JOB FUNCTIONS:
•Deliver prepared dishes from the kitchen to an assigned table using a tray. Carry a tray jack simultaneously.
•Ensure accuracy of the order in terms of both quality and quantity prior to delivery.
•Serve food and beverages in proper manner in accordance with Mohonk Mountain House standards and in proper order, serving women and children first at the table.
•Learn which condiments go with which menu items.
•Offer pepper for the guest when appropriate.
•Prepare marking trays for the various dining rooms.
•Adhere to Mohonk Mountain House's Dress and Grooming Standards; present a neat, clean and well-groomed appearance and maintain a positive, professional image to our customers.
•Speak, read, and write in English and communicate in a clear and congenial manner, with our guests, visitors and employees. Hear verbal instructions, directions and warnings.
•Work productively and efficiently with or without supervision when performing routine tasks.
•Inspect work of others by touch, sight, sound and smell for conformance to prescribed standards of cleanliness.
•Reach with hands and arms, bend, kneel, stoop, twist and flex arms, walk up and down stairs/inclines, sit, climb up/down ladders, and stand for up to 5 hours at a time.
•Lift up to 50 lbs from ground level to waist height, and from waist height to shoulder height, and carry up to 100 feet without assistance. Walk up to 7 miles per shift.
•Maneuver carts or dollies safely with loads up to 200 pounds up and down stairs, elevators, through passageways or outdoors up to 75 yards.
• See close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus.
•Wear Mohonk Mountain House approved safety shoes, and proper safety equipment when performing tasks that recommend such equipment.
•Learn and retain knowledge of historical facts and information about Mohonk Mountain House.
•Learn and successfully demonstrate the Mohonk Mountain House Service Steps with Service Strategies with guests and staff.
•Answer guest questions with accurate information and demonstrate a friendly and helpful personality by smiling, eye contact, initiating conversation and engaging with others.
•Maintain a flexible work schedule including days/nights, weekdays/weekends, holidays and during peak periods of business.
•Perform basic mathematical functions such as addition, subtraction, multiplication and division.
•Operate vehicles safely while driving and/or parking in compliance with Mohonk Mountain House Traffic Rules and Regulations.
QUALIFICATIONS:
•At least 18 years of age
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
$22k-30k yearly est. Auto-Apply 55d ago
Food Runner - Crystal Run Crossing Chili's
Chilli's
Food runner job in Middletown, NY
33 Crystal Run Xing Middletown, NY 10941 Min: $10.00 Hourly | Max: $10.00 Hourly * Plus Tips < Back to search results Our FoodRunners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily foodrunners who can grow their career quickly to server. You are enthusiastic and believe that great food is nothing without great hospitality. You show your fun personality to connect with our Guests and each other, making people feel special.
* Fast hiring process
* Flexible part-time or full-time schedule
* Growth opportunities
* Great team atmosphere and culture
Responsibilities
* Provide hospitable and customized service to each of our Guests
* Improve the Guest experience by interacting, connecting, and ensuring needs are met.
* Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect.
* Partner with other Team Members to ensure Guest satisfaction
* Must be available to work some weekends, weekdays, and holidays as needed
About Us
Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
About You
* Great attitude and approach to Guests and Team Members
* Thinks and acts quickly in a fast-paced, high-volume environment
* Provides a customized experience for every Guest
* Prior experience a plus
$10 hourly 5d ago
BARBACK
SW Operating Company LLC
Food runner job in Windham, NY
Job DescriptionDescription:
Overview of Position: A Barback supports bartenders, assisting them in ensuring that all customer needs are met in an expedient, courteous and professional manner.
Maintain a thorough understanding of NYS Liquor Authority rules and regulations and WMC policies and procedures regarding the service of alcohol.
Maintain full working knowledge of restaurant menus.
Serve guests in a courteous, efficient, and professional manner and in accordance with standards of service as outlined in training.
Maintain a clean workstation including: washing of sinks, glasses, utensils and equipment.
Perform setup and breakdown of all bar stations.
Clean and reset tables as needed. Reset work area for consecutive functions.
Clean bar, bar back, tables, and counters in bar area.
Assist in the execution of food service preparation, bar promotions and dining room functions.
Set up and breakdown remote beverage centers throughout the premises.
Change soda, beer and/or wine canisters.
Restock and refill liquor, beer cabinets, juice containers, ice sinks, and glassware with all necessary supplies throughout shifts.
Assist with inventory control tasks.
Assist in the preparation of special functions.
Dispose of garbage and recyclables appropriately.
Maintain a clean and professional appearance, adhering to dress code at all times.
Compensation: $13/hr plus tips
Requirements:
Job Qualifications:
Must be 18 years of age.
Must have or obtain TIPS certification prior to starting work in the restaurant.
Must be comfortable interacting with both staff and guests in a friendly and helpful manner.
Must be comfortable working in a stressful, noisy and crowded work environment.
Able to make accurate change and operate POS systems.
Able to serve both beverage and food quickly, courteously, and efficiently.
Able to service numerous tables simultaneously and work cohesively with kitchen staff.
Physical Requirements:
Ability to regularly lift and maneuver up to 25 pounds
Ability to remain standing for up to 10 hours.
Able to navigate congested areas with an overhead held weighted tray.
Ability to stand and walk on uneven terrain, including snow and ice covered surfaces.
Ability to climb stairs and ladders.
Ability to push, pull, bend, stoop, kneel, and reach regularly.
Work Schedule and Conditions: We are in the business of providing a premier product and experience for our guests. Traditionally our busy periods are during weekends and holiday periods which you will be expected to work. You can also expect to be asked to work extra hours or days on occasion, especially during the holiday periods.
The average food runner in Kingston, NY earns between $19,000 and $35,000 annually. This compares to the national average food runner range of $18,000 to $34,000.