Expo / Food Runner (Fine Dining)
Food runner job in Rosemont, IL
Who We Are
Since opening our doors in 1992, we have dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your table every day:
Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck's, Truluck's.
Our Team Assistants help us deliver these core values to every guest.
We are here to make good things happen for other people.
Who are you?
We are currently seeking Team Assistant/Busser candidates who will dedicate themselves to this purpose in joining our exceptional team of professionals. The Team Assistant position is the backbone of our operations, providing all supplies needed to our professional service staff. The TA role requires clearing dishware, polishing silverware, glassware, and setting the dinner tables for service. This is a fast-paced position that requires team members to keep a brisk pace. Successful candidates must have previous hospitality experience, and a proven history of professionalism, accountability, and team commitment. Experience as a Team Assistant with similar high-volume, upscale, fine dining concepts is preferred.
Why us?
At Truluck's, we make choices that honor the plate, the palate, and the planet. We practice TRU Sustainability, by maintaining an unwavering commitment to serving the highest-quality sustainable seafood. We will never serve endangered, overfished species, and we always follow Ocean Conservancy guidelines. Our Florida Stone Crab is captured by our team of professional crabbers, and our produce is sourced from local growers whenever possible.
We are hospitality professionals who truly love what we do. Truluck's offers a supportive, positive, and fun work environment. We are passionate professionals working together to provide our guests with remarkable and unforgettable experiences.
HOW DO WE ACHIEVE THE REMARKABLE TOGETHER?
We always remember to STONE CRAB:
Show kindness and gratitude.
Take pride in doing your best.
Offer to help.
Never stop striving to get better.
Empathize with others.
Challenge yourself to reach a higher standard.
Remember to laugh and have fun.
Always stay positive.
Be true to yourself and keep working hard.
COMPENSATION:
Hourly and Tips. (Potential to make $17-$25/hr)
REQUIRED TRAINING/EDUCATION/EXPERIENCE:
Restaurant experience preferred but not necessary.
Knowledge of wait staff and guest needs.
All Ambassadors are required to have a telephone number where they can be reached.
MINIMUM QUALIFICATIONS:
Must be able to stand for 9 hours.
Must be able to lift at least 50 pounds.
Ability to perform all job functions while wearing the specified uniform, including proper footwear.
Professional and accurate communication.
LONG DESCRIPTION OF RESPONSIBILITIES/DUTIES:
1.Perform job functions in accordance with performance standards.
2. Perform Team Assistant opening duties and closing duties as directed.
3. Maintain dining room cleanliness and safety; report any issues to Leadership.
4. Assist servers with cleaning and re-setting tables.
5. Set up and maintain service support stations.
6. Maintain, clean, and restock restroom throughout the shift.
7. Properly dispose of leftover garbage, stack plates, wrap glasses, separate silverware, and dispose of duty linen.
8. Pre-set large parties and prioritize table re-set with host department.
9. Inform host department or Leadership of table availability.
10. Restock plates, flatware, and glassware to assigned areas.
11. Attend all Ambassador meetings and bring suggestions for improvements.
12. Always maintain clean and professional appearance.
13. Work with “Teamwork” always in mind.
14. Perform other related duties as assigned by the Leadership Team.
Food Expeditor-Talbott
Food runner job in Chicago, IL
Butler Hospitality is a rapidly growing technology-based Hospitality company. We operate the Food and Beverage Departments within our partner hotels. We are currently seeking talented Full-time & Part-time food expeditors to join our team at Talbott Hotel in Chicago, IL.
US-based position and authorized to work in the US
You will
Prioritize with cooks food timing for being delivered for room service and orders
Control efficient volume flow for guest experiences
Package food for all delivery & room services
Manage inventory and ordering delivery disposables
Ideally have
Familiarity with Food & Beverage delivery practices and handling methods
Ability to work with minimal supervision.
6 months experience as a lead bartender or supervisor.
We offer
Health, dental benefits, and a 401k plan.
Uniforms & paid training
Provided Lunch/dinner
Compensation: from $18 per hour, depending on experience
AM & PM shifts
Location: Talbott Hotel-20 E Delaware Place, Chicago, IL 60611
Please prepare:
Resume (if possible)
2 forms of ID
References (with name, phone number, and/or email address)
Butler Hospitality is a tech-driven hospitality company that has redefined room service. We take over the Food & Beverage Departments for our hotel partners and run their room service operations. From our scratch kitchens, we source high-quality ingredients to provide the finest room service experience for our hotel guests. We currently service over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami. In our upcoming year, we will expand our operations from Washington D.C to Denver. Please visit our Instagram and Linkedin for more information and updates.
#LI-DNI
Auto-ApplyBarback
Food runner job in Chicago, IL
Benefits:
Employee discounts
Flexible schedule
401(k)
Benefits/Perks
Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities
Job SummaryWe are seeking a Barback to join our team! In this role, you will help to open and close the bar, as well as other essential tasks to keep the bar running smoothly, like restocking and prepping garnishes. Your goal is to ensure patrons have an excellent experience at our bar and want to return again and again. If you're friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you.
Responsibilities:
Keep tables, counters, bars, and other surfaces clean and wiped down
Restock supplies as needed
Bus tables
Prepare cocktail garnishes and other ingredients necessary for making drinks
Replace beer kegs and empty liquor bottles
Take out the trash
Assist bartenders as requested
Qualifications:
High school diploma/GED
Mixology or hospitality certification is preferred but not required
Knowledge of alcoholic beverages and bar menu items preferred
Previous hospitality experience is preferred but not required
Legal age to serve alcoholic beverages
Team player who works well in a fast-paced environment
Able to stand for long periods and lift heavy objects
Able to work nights and weekends
Compensation: $16.00 - $18.00 per hour
Our Story Welcome to Toast It Iz, where every meal is a celebration of delicious flavors and cozy ambiance. Our brunch restaurant prides itself on serving up mouth-watering dishes crafted from the freshest ingredients, all in a warm and inviting setting. Whether you're craving classic comfort foods or innovative culinary creations, our diverse menu has something for everyone.
At Toast It Iz, we believe that great food brings people together. Our talented chefs are passionate about creating dishes that not only taste incredible but also bring a sense of comfort and joy. From fluffy pancakes and savory omelets to unique avocado toast creations, each item on our menu is designed to delight your taste buds and make your dining experience memorable.
Auto-ApplyBarback - Chicago
Food runner job in Chicago, IL
DineAmic Hospitality is seeking Barbacks to support our bartenders and help ensure guests receive prompt and seamless drink service by maintaining clean, organized, and adequately stocked wells. Candidates should have stamina and the ability to multi-task in a fast-paced environment. This role is a great way to kickstart your career in the restaurant industry and gain experience and working knowledge needed for future opportunities.
What You Will Do
Assist with opening and closing duties like stocking the bar with consumables and perishables such as garnishes, straws, napkins, towels, glassware, and other supplies; Restock such items throughout service as needed
Ensure the bar has adequate ice, liquor, wine, and beer at all times
Check taps to confirm that they are working properly; change out kegs if needed
Keep the bar clean by wiping down surfaces, sweeping and mopping, removing soiled glassware, scrubbing coolers and storage areas, and emptying trash receptacles
Interact with guests and answer their questions with courtesy and enthusiasm
Support bartender by taking orders, preparing drinks, and processing payments, especially during peak hours
Additional duties and responsibilities as assigned by management
What You Need to Have
1+ year experience as Barback; fine dining and/or high-volume restaurant preferred
Knowledge of all local health department requirements for safe food handling and sanitation standards; Non-expired Food Handlers and Basset Certification required
Accuracy and speed in executing assigned tasks
A passion for quality and respect for team members and guests
Flexibility to work a variety of shifts, including days, nights, weekends, and holidays
Ability to move, bend, lift, carry, push, and place objects weighing up to 50 pounds without assistance; Stand or Walk for an extended period of time or for an entire work shift; Complete tasks that require repetitive motion
What We Offer
Food & Beverage Discounts
Benefit Plan Options (Medical, Dental and Vision, 401K + Match)
Employee Incentive Program for Referrals
Career growth and advancement opportunities
Competitive Pay
Commuter Benefits
Paid Sick Leave
Dineamic Hospitality is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, age, national origin, genetic information, disability or protected veteran status.
Barback
Food runner job in Oak Brook, IL
Job Description
Join the Global Leader in Vibe Dining!
Why Join Our Team?
Comprehensive Benefits Package
Medical, Dental, and Vision Insurance
Group Life and Disability Insurance
Group Accident, Hospital Indemnity, and Critical Illness Insurance
Traditional and Roth 401(k) Plan
Exclusive Perks & Growth Opportunities
Employee Dining Discounts and/or Complimentary Onsite Meals
Career Development & Limitless Growth Opportunities
If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
Employee Assistance Program (EAP)
Commuter and Dependent Care Benefits
What You'll Do
As a Bar Back, you will play a vital role in supporting the bartenders by ensuring they have everything they need to craft exceptional drinks and deliver top-tier service. Your mission is to keep the bar stocked, organized, and running smoothly while maintaining THE ONE GROUP's high standards.
Key Responsibilities
Assist bartenders with restocking liquor, beer, wine, garnishes, and bar supplies
Keep the bar clean, organized, and fully stocked throughout service
Change kegs, replenish ice, and maintain proper glassware levels
Ensure all juices, syrups, and mixers are prepped and ready for service
Assist with setting up and breaking down the bar before and after service
Support bartenders by retrieving specialty items and handling guest requests
Maintain knowledge of cocktail ingredients and bar procedures to assist with service
Clean and polish bar equipment, glassware, and utensils to uphold our presentation standards
Follow all health and safety regulations, ensuring sanitation and cleanliness behind the bar
Assist with inventory control and waste reduction to maximize efficiency
What We're Looking For
Hardworking and team-oriented with a passion for hospitality
Ability to multi-task and stay organized in a fast-paced environment
Strong attention to detail and a commitment to supporting the bartenders efficiently
Must be able to lift 50 lbs., carry kegs, and stand for long periods
Availability to work nights, weekends, and holidays
Previous bar back or hospitality experience preferred, but we will train the right candidate!
Why THE ONE GROUP is Your Next Career Move
This is more than a job-it's a career opportunity with limitless potential in an expanding global brand. If you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!
We use eVerify to confirm U.S. Employment eligibility.
Barback
Food runner job in Oak Brook, IL
Headquartered in Chicago, IL, Puttshack USA opened its first location in 2021 as an upscale, tech-infused mini golf experience that appeals to everyone. More than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. The Puttshack experience is really all about having fun - and doing something fun - together.
Position Summary:
Puttshack is looking to attract a diverse team of fun hospitality associates who care deeply about creating an elevated, one-of-a-kind guest experience. The Barback position is crucial to our bartenders as they ensure everything is present to serve our guests efficiently. Additionally, they ensure our dining room, bar, and service areas are clean, sanitized, stocked, and visually appealing. They assist the bartenders in clearing the bar top, cleaning the glassware, and restocking everything needed to deliver a world class experience.
Schedule/Hours:
Our venues are open 7 days/week, typically from 11am-1am with some variations. While we will do our best to accommodate scheduling preferences, they may not always be guaranteed, and we value flexibility. All positions within our venue are variable schedules, meaning a typical schedule may be anywhere between 15 and 30 hours on a weekly basis depending on business needs and individual availability.
Position Responsibilities may include, but not limited to:
Bring your 'A' Game each and every day
Maintain a pace sufficient to keep up with different levels of guest visits
Clean and stock glassware and other items such as napkins, straws, etc. around the bar area
Assist Bartenders with refilling bottles, prepping garnishes, etc.
Clean spills and/or broken glasses and keep areas tidy, complying with all safety and sanitation guidelines and procedures
Take direction and be a team player
Follow all rules, policies, procedures, and conditions of employment, including those outlined in the Associate Handbook
Other projects or duties as assigned, including but not limited to side work, opening, and closing duties
Required Skills and Experience:
Must be 18+ years of age to apply.
Prior experience in hospitality or related field
General knowledge of liquor, beer, wine and various spirits
Excellent time management and organizational skills
Must obtain any certifications required per local or state guidelines
Safely and effectively communicate in order to perform and follow job requirements
Flexibility to work varied shifts, including evenings, weekends, and holidays
Ability to multitask calmly and effectively in a busy environment
Physical Requirements:
Ability to stand and walk for an entire shift and move safely through all areas of the venue, which may include stairs, uneven or slick surfaces
Ability to move and lift up to 10 pounds frequently, and occasionally move and lift up to 30 pounds.
Work in confined, crowded space with high noise levels and various temperature levels
We have a guest service mindset and treat our associates the same way, offering our eligible full-time associates:
Competitive pay
Health/dental/vision coverage
401(k) matching
Life Insurance
PTO
Associate discounts - FREE mini golf and 50% off meals
Benefits eligibility and offerings may vary by location or position. Some of the above benefits are immediately available to our part-time or variable time associates, whereas others become available after completing initial employment periods. Please consult with the hiring team for more details.
This role is paid a base wage, plus tips. The advertised pay is based on an estimated typical range, and may vary by schedule, availability, and other factors. Total hourly wage is not guaranteed.
At the intersection of entertainment and hospitality, Puttshack is committed to equal opportunity and is firmly committed to preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information, and veteran status) in its application and hiring processes and in its employment decisions.
Headquartered in Chicago, IL, Puttshack USA opened its first location in 2021 as an upscale, tech-infused mini golf experience that appeals to everyone. More than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. The Puttshack experience is really all about having fun - and doing something fun - together.
Position Summary:
Puttshack is looking to attract a diverse team of fun hospitality associates who care deeply about creating an elevated, one-of-a-kind guest experience. The Barback position is crucial to our bartenders as they ensure everything is present to serve our guests efficiently. Additionally, they ensure our dining room, bar, and service areas are clean, sanitized, stocked, and visually appealing. They assist the bartenders in clearing the bar top, cleaning the glassware, and restocking everything needed to deliver a world class experience.
Schedule/Hours:
Our venues are open 7 days/week, typically from 11am-1am with some variations. While we will do our best to accommodate scheduling preferences, they may not always be guaranteed, and we value flexibility. All positions within our venue are variable schedules, meaning a typical schedule may be anywhere between 15 and 30 hours on a weekly basis depending on business needs and individual availability.
Position Responsibilities may include, but not limited to:
Bring your 'A' Game each and every day
Maintain a pace sufficient to keep up with different levels of guest visits
Clean and stock glassware and other items such as napkins, straws, etc. around the bar area
Assist Bartenders with refilling bottles, prepping garnishes, etc.
Clean spills and/or broken glasses and keep areas tidy, complying with all safety and sanitation guidelines and procedures
Take direction and be a team player
Follow all rules, policies, procedures, and conditions of employment, including those outlined in the Associate Handbook
Other projects or duties as assigned, including but not limited to side work, opening, and closing duties
Required Skills and Experience:
Must be 18+ years of age to apply.
Prior experience in hospitality or related field
General knowledge of liquor, beer, wine and various spirits
Excellent time management and organizational skills
Must obtain any certifications required per local or state guidelines
Safely and effectively communicate in order to perform and follow job requirements
Flexibility to work varied shifts, including evenings, weekends, and holidays
Ability to multitask calmly and effectively in a busy environment
Physical Requirements:
Ability to stand and walk for an entire shift and move safely through all areas of the venue, which may include stairs, uneven or slick surfaces
Ability to move and lift up to 10 pounds frequently, and occasionally move and lift up to 30 pounds.
Work in confined, crowded space with high noise levels and various temperature levels
We have a guest service mindset and treat our associates the same way, offering our eligible full-time associates:
Competitive pay
Health/dental/vision coverage
401(k) matching
Life Insurance
PTO
Associate discounts - FREE mini golf and 50% off meals
Benefits eligibility and offerings may vary by location or position. Some of the above benefits are immediately available to our part-time or variable time associates, whereas others become available after completing initial employment periods. Please consult with the hiring team for more details.
This role is paid a base wage, plus tips. The advertised pay is based on an estimated typical range, and may vary by schedule, availability, and other factors. Total hourly wage is not guaranteed.
At the intersection of entertainment and hospitality, Puttshack is committed to equal opportunity and is firmly committed to preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information, and veteran status) in its application and hiring processes and in its employment decisions.
Barback
Food runner job in Chicago, IL
BARBACK
Located in the heart of the West Loop, Wicker Park, and River North, Parlor's menu features fresh, local ingredients for brunch, lunch, dinner and late-night service. Our ideal barback must be observant, team player, quick, and efficient who can work with others to ensure that customers receive excellent service. We are looking for passionate industry professionals.
RESPONSIBILITIES
Maintaining constant communication with the Bar Team, keeping tabs on where each of your bar patrons are in their meal.
Performing serving, cleaning, or stocking duties to facilitate customer service.
Maintaining overall cleanliness of the bar while guests are dining.
Assisting with opening and closing duties, such as restocking the bar and ensuring that bartenders have clean glassware, towels, etc.
Assisting with polishing when needed.
REQUIREMENTS
2+ years of full service and high volume barback experience
Should have working knowledge of food, wine, beer, and liquors
Must be at least 21 years of age
Ability to stand/walk a minimum of 8 hours or as needed
Aloha POS and Open Table knowledge is a plus!
A positive attitude and ability work well under pressure with all restaurant staff
Must have a great sense of hospitality and understand how it impacts on our business
Excellent interpersonal skills with a focus on customer service
Your resume will be reviewed by a member of our team, and we'll reach out to you directly if there's a fit. All interviews will be via phone, Google Meet, or live with a member of our Hiring teams.
Equal Employment Opportunity Employer: Parlor is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, sexual orientation, gender, gender identity and gender expression, or any other characteristic protected by law. We will endeavor to make a reasonable accommodation to the known physical or mental limitations of a qualified applicant with a disability unless the accommodation would impose an undue hardship on the operation of our business.
Auto-ApplyBarback
Food runner job in Chicago, IL
Our ideal Barback would be someone who has open availability, is friendly, hospitable and smart. We need someone who can navigate a bustling environment with grace and make good decisions on the fly. Evening and weekend availability is a requirement.Bavette's Bar & Boeuf offers timeless steakhouse fare. Guests can indulge in seafood towers, richly flavorful ribeyes, classic side dishes and house made desserts, including chocolate cream and lemon meringue pies. Guests can also enjoy classic cocktails and a well-curated international wine list.
Our ideal Barback would be someone who has open availability, is friendly, hospitable and smart. We need someone who can navigate a bustling environment with grace and make good decisions on the fly. Evening and weekend availability is a requirement.Bavette's Bar & Boeuf offers timeless steakhouse fare. Guests can indulge in seafood towers, richly flavorful ribeyes, classic side dishes and house made desserts, including chocolate cream and lemon meringue pies. Guests can also enjoy classic cocktails and a well-curated international wine list.
Barback
Food runner job in Naperville, IL
About Us: Lennons is a globally inspired small plates restaurant where unique flavors and creative cocktails come together in a lively, welcoming atmosphere. Our bar is central to the guest experience, and we rely on a strong team to keep things running smoothly behind the scenes.
Job Description:
Were looking for a hardworking, detail-oriented Barback to support our bartenders and keep our bar operations running efficiently. As a Barback at Lennons, youll help ensure the bar is fully stocked, clean, and preppedso the bartenders can focus on delivering exceptional drinks and service.
Benefits/Perks
Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities
Job Summary
We are seeking a Barback to join our team! In this role, you will help to open and close the bar, as well as other essential tasks to keep the bar running smoothly, like restocking and prepping garnishes. Your goal is to ensure patrons have an excellent experience at our bar and want to return again and again. If youre friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you.
Responsibilities:
Keep tables, counters, bars, and other surfaces clean and wiped down
Restock supplies as needed
Bus tables
Prepare cocktail garnishes and other ingredients necessary for making drinks
Replace beer kegs and empty liquor bottles
Take out the trash
Assist bartenders as requested
Qualifications:
High school diploma/GED
Mixology or hospitality certification is preferred but not required
Knowledge of alcoholic beverages and bar menu items preferred
Previous hospitality experience is preferred but not required
Legal age to serve alcoholic beverages
Team player who works well in a fast-paced environment
Able to stand for long periods and lift heavy objects
Able to work nights and weekends
Barback
Food runner job in Berwyn, IL
State applicable health and alcohol compliance card
Basic reading skills
Basic mathematical skills
Basic computer skills
Organizational skills
Multi-task oriented
Knowledge of workplace safety procedures
Ability to lift 35 pounds
The BARBACK will be responsible for assisting the bartender in preparing and serving drinks, maintaining cleanliness of the bar area, and ensuring compliance with health and alcohol regulations. The ideal candidate will have basic reading, mathematical, and computer skills, as well as strong organizational and multi-tasking abilities. Knowledge of workplace safety procedures is essential, as the BARBACK will be required to lift heavy objects and operate equipment safely. A state applicable health and alcohol compliance card is also required.
Bartender at SLR Bar & Grill
Food runner job in Harvey, IL
Job Description
Slr Bar & Grill in Harvey, IL is looking for one bartender to join our 10 person strong team. Our ideal candidate is a self-starter, punctual, and hard-working.
Responsibilities
Prepare alcohol or non-alcohol beverages
Interact with customers, take orders and serve snacks and drinks
Assess customers needs and preferences and make recommendations
Mix ingredients to prepare cocktails
Plan and present bar menu
Check customer's identification and confirm it meets legal drinking age
Restock and replenish bar inventory and supplies
Stay guest focused and nurture an excellent guest experience
Comply with all food and beverage regulations
Qualifications
Proven working experience as a bartender
Excellent knowledge of in mixing, garnishing and serving drinks
Knowledge of a second language will be considered a plus
Positive attitude and excellent communication skills
Ability to keep the bar organized, stocked and clean
Relevant training certificate
We are looking forward to receiving your application. Thank you.
Bartender at Lady Dahlia Tequila Bar
Food runner job in Mount Prospect, IL
Job Description
Lady Dahlia is looking to add an Experienced Part-Time and Full-Time Bartender to it's team!
A modern mexican restaurant with a focus on additive-free tequilas, craft cocktails and homemade tortillas.
Benefits
Health Insurance
Growth Opportunity Available within Prospect Hospitality
Responsibilities
Prepare and serve a variety of beverages, including cocktails, beer and wine
Interact with customers in a friendly and professional manner
Educate customers on our large additive-free tequila selection
Prepare homemade purees and garnishes
Maintain cleanliness of the bar area and equipment
Qualifications
Previous bartending experience required
Weekend and Evening availability a must
Knowledge or a love for tequila is a plus
Ability to work in a fast-paced environment while maintaining attention to detail
By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply.
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Bartender - Tomato Bar Pizza Bakery
Food runner job in Crown Point, IN
Tomato Bar is a premium pizza concept that began in Valparaiso, IN in 2013. Every part of Tomato Bar is designed and maintained with the utmost quality in mind, including each member of our team.
Tomato Bar is a fun and casual environment with a very positive culture. Our restaurants are a fast-paced environment, but having fun within a team environment is encouraged. As long as you can embrace the idea of being a contributing member of a team, you will build strong relationships at Tomato Bar, built on trust.
Tomato Bar offers health insurance for full-time team members and competitive pay. Qualities that we look for in candidates are friendliness, positivity, attention-to-detail, and the ability to work effectively within a team.
Tomato Bar offers the following benefits to team members:
75% company-paid health, dental & vision to full-time team members
Health Savings Account eligible health plans
Paid Time Off (PTO) to ALL team members
Sick time to full-time members
Very flexible scheduling
Company-wide employee discounts, including Blockhead Beerworks.
Competitive pay
401(k) benefits w/ company matching
Industry-leading parental leave benefits.
Bartender Job Description
Due to the fast-paced nature of Tomato Bar, bartenders are required to be very strong at communicating and multi-tasking. Tomato Bar only servers beer and wine, with over 20 taps at most of our locations. You will need to be very knowledgeable about craft beer in order to be successful as a bartender at Tomato Bar.
The bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages. You will also utilize proper equipment and handle basic cleaning duties. To succeed as a bartender, you should have an engaging, friendly personality who loves to be around people. You should be efficient, observant, knowledgeable, and personable.
Bartender Responsibilities
Welcoming guests, reading and listening to guests to determine preferences, making recommendations, and taking drink orders.
Be highly knowledgeable of Tomato Bar's food menu, bar menu and specials.
Maintain knowledge of rotating beers.
Maintain bar atmosphere with an enthusiastic attitude.
Protects establishment and guests by adhering to sanitation, safety, and alcohol beverage control policies.
Helps guests select food and beverages with suggestions, explaining popular menu items, including beverages, and answering food preparation questions.
Enter orders to kitchen with accuracy, including guests' special dietary needs and/or special requests.
Responds to additional guest requirements by inquiring of needs and being educated of dietary allergies and sensitivities.
Maintains bar setting by prebussing, replenishing utensils, refilling beverages, and being alert to spills or other special needs.
Obtains revenues by organizing checks, issuing checks, accepting payments, and returning change or credit card and signature slip to guests.
Change kegs and rotate inventory.
Checking identification to ensure customers are the legal age to purchase alcohol.
Adhering to all food safety and quality regulations.
Maintaining a clean work and bar area by removing trash, cleaning bar, and washing glasses and equipment.
Bartender Position Requirements
Indiana Alcohol Serving Permit
Previous experience as a bartender preferred, but not required
Understanding of basic beer terminology.
Availability to work nights, weekends, and holidays.
Positive, engaging personality who loves to be around people.
Exceptional interpersonal and communication skills.
Strong task and time management abilities.
Ability to stand, walk, bend for extended periods, and lift up to 25 lbs.
Existing knowledge of food safety procedures preferred, but not required
Tomato Bar provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
Food Expeditor-Talbott
Food runner job in Chicago, IL
Job Description
Butler Hospitality is a rapidly growing technology-based Hospitality company. We operate the Food and Beverage Departments within our partner hotels. We are currently seeking talented Full-time & Part-time food expeditors to join our team at Talbott Hotel in Chicago, IL.
US-based position and authorized to work in the US
You will
Prioritize with cooks food timing for being delivered for room service and orders
Control efficient volume flow for guest experiences
Package food for all delivery & room services
Manage inventory and ordering delivery disposables
Ideally have
Familiarity with Food & Beverage delivery practices and handling methods
Ability to work with minimal supervision.
6 months experience as a lead bartender or supervisor.
We offer
Health, dental benefits, and a 401k plan.
Uniforms & paid training
Provided Lunch/dinner
Compensation: from $18 per hour, depending on experience
AM & PM shifts
Location: Talbott Hotel-20 E Delaware Place, Chicago, IL 60611
Please prepare:
Resume (if possible)
2 forms of ID
References (with name, phone number, and/or email address)
Butler Hospitality is a tech-driven hospitality company that has redefined room service. We take over the Food & Beverage Departments for our hotel partners and run their room service operations. From our scratch kitchens, we source high-quality ingredients to provide the finest room service experience for our hotel guests. We currently service over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami. In our upcoming year, we will expand our operations from Washington D.C to Denver. Please visit our Instagram and Linkedin for more information and updates.
#LI-DNI
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Barback
Food runner job in Oak Brook, IL
Job Description
Headquartered in Chicago, IL, Puttshack USA opened its first location in 2021 as an upscale, tech-infused mini golf experience that appeals to everyone. More than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. The Puttshack experience is really all about having fun - and doing something fun - together.
Position Summary:
Puttshack is looking to attract a diverse team of fun hospitality associates who care deeply about creating an elevated, one-of-a-kind guest experience. The Barback position is crucial to our bartenders as they ensure everything is present to serve our guests efficiently. Additionally, they ensure our dining room, bar, and service areas are clean, sanitized, stocked, and visually appealing. They assist the bartenders in clearing the bar top, cleaning the glassware, and restocking everything needed to deliver a world class experience.
Schedule/Hours:
Our venues are open 7 days/week, typically from 11am-1am with some variations. While we will do our best to accommodate scheduling preferences, they may not always be guaranteed, and we value flexibility. All positions within our venue are variable schedules, meaning a typical schedule may be anywhere between 15 and 30 hours on a weekly basis depending on business needs and individual availability.
Position Responsibilities may include, but not limited to:
Bring your 'A' Game each and every day
Maintain a pace sufficient to keep up with different levels of guest visits
Clean and stock glassware and other items such as napkins, straws, etc. around the bar area
Assist Bartenders with refilling bottles, prepping garnishes, etc.
Clean spills and/or broken glasses and keep areas tidy, complying with all safety and sanitation guidelines and procedures
Take direction and be a team player
Follow all rules, policies, procedures, and conditions of employment, including those outlined in the Associate Handbook
Other projects or duties as assigned, including but not limited to side work, opening, and closing duties
Required Skills and Experience:
Must be 18+ years of age to apply.
Prior experience in hospitality or related field
General knowledge of liquor, beer, wine and various spirits
Excellent time management and organizational skills
Must obtain any certifications required per local or state guidelines
Safely and effectively communicate in order to perform and follow job requirements
Flexibility to work varied shifts, including evenings, weekends, and holidays
Ability to multitask calmly and effectively in a busy environment
Physical Requirements:
Ability to stand and walk for an entire shift and move safely through all areas of the venue, which may include stairs, uneven or slick surfaces
Ability to move and lift up to 10 pounds frequently, and occasionally move and lift up to 30 pounds.
Work in confined, crowded space with high noise levels and various temperature levels
We have a guest service mindset and treat our associates the same way, offering our eligible full-time associates:
Competitive pay
Health/dental/vision coverage
401(k) matching
Life Insurance
PTO
Associate discounts - FREE mini golf and 50% off meals
Benefits eligibility and offerings may vary by location or position. Some of the above benefits are immediately available to our part-time or variable time associates, whereas others become available after completing initial employment periods. Please consult with the hiring team for more details.
This role is paid a base wage, plus tips. The advertised pay is based on an estimated typical range, and may vary by schedule, availability, and other factors. Total hourly wage is not guaranteed.
At the intersection of entertainment and hospitality, Puttshack is committed to equal opportunity and is firmly committed to preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information, and veteran status) in its application and hiring processes and in its employment decisions.
Barback
Food runner job in Chicago, IL
Job DescriptionBenefits:
Employee discounts
Flexible schedule
401(k)
Benefits/Perks
Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities
Job Summary
We are seeking a Barback to join our team! In this role, you will help to open and close the bar, as well as other essential tasks to keep the bar running smoothly, like restocking and prepping garnishes. Your goal is to ensure patrons have an excellent experience at our bar and want to return again and again. If youre friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you.
Responsibilities:
Keep tables, counters, bars, and other surfaces clean and wiped down
Restock supplies as needed
Bus tables
Prepare cocktail garnishes and other ingredients necessary for making drinks
Replace beer kegs and empty liquor bottles
Take out the trash
Assist bartenders as requested
Qualifications:
High school diploma/GED
Mixology or hospitality certification is preferred but not required
Knowledge of alcoholic beverages and bar menu items preferred
Previous hospitality experience is preferred but not required
Legal age to serve alcoholic beverages
Team player who works well in a fast-paced environment
Able to stand for long periods and lift heavy objects
Able to work nights and weekends
Barback
Food runner job in Chicago, IL
BARBACK
Based in the West Loop area, our new cutting-edge design, The Texan Taco bar, is an up-and-coming Tex-Mex inspired cuisine that offers remarkable service with 2 floors of dining experience, including a patio and retractable rooftop overlooking Randolph Street.
Our ideal barback must be observant, team player, quick, and efficient who can work with others to ensure that customers receive excellent service. We are looking for passionate industry professionals.
RESPONSIBILITIES
Maintaining constant communication with the Bar Team, keeping tabs on where each of your bar patrons are in their meal.
Performing serving, cleaning, or stocking duties to facilitate customer service.
Maintaining overall cleanliness of the bar while guests are dining.
Assisting with opening and closing duties, such as restocking the bar and ensuring that bartenders have clean glassware, towels, etc.
Assisting with polishing when needed.
REQUIREMENTS
2+ years of full service and high volume barback experience
Should have working knowledge of food, wine, beer, and liquors
Must be at least 21 years of age
Ability to stand/walk a minimum of 8 hours or as needed
Aloha POS and Open Table knowledge is a plus!
A positive attitude and ability work well under pressure with all restaurant staff
Must have a great sense of hospitality and understand how it impacts on our business
Excellent interpersonal skills with a focus on customer service
Your resume will be reviewed by a member of our team, and we'll reach out to you directly if there's a fit. All interviews will be via phone, Google Meet, or live with a member of our Hiring teams.
Equal Employment Opportunity Employer: Texan is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, sexual orientation, gender, gender identity and gender expression, or any other characteristic protected by law. We will endeavor to make a reasonable accommodation to the known physical or mental limitations of a qualified applicant with a disability unless the accommodation would impose an undue hardship on the operation of our business.
Auto-ApplyBartender - Tomato Bar Pizza Bakery
Food runner job in Schererville, IN
Tomato Bar is a premium pizza concept that began in Valparaiso, IN in 2013. Every part of Tomato Bar is designed and maintained with the utmost quality in mind, including each member of our team.
Tomato Bar is a fun and casual environment with a very positive culture. Our restaurants are a fast-paced environment, but having fun within a team environment is encouraged. As long as you can embrace the idea of being a contributing member of a team, you will build strong relationships at Tomato Bar, built on trust.
Tomato Bar offers health insurance for full-time team members and competitive pay. Qualities that we look for in candidates are friendliness, positivity, attention-to-detail, and the ability to work effectively within a team.
Tomato Bar offers the following benefits to team members:
75% company-paid health, dental & vision to full-time team members
Health Savings Account eligible health plans with company matching
Paid Time Off (PTO) to ALL team members
Sick time to full-time members
Very flexible scheduling
Company-wide employee discounts, including Blockhead Beerworks
Competitive pay
401(k) benefits w/ company matching
Industry-leading parental leave benefits.
Bartender Job Description
Due to the fast-paced nature of Tomato Bar, bartenders are required to be very strong at communicating and multi-tasking. Tomato Bar only servers beer and wine, with over 20 taps at most of our locations. You will need to be very knowledgeable about craft beer in order to be successful as a bartender at Tomato Bar.
The bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages. You will also utilize proper equipment and handle basic cleaning duties. To succeed as a bartender, you should have an engaging, friendly personality who loves to be around people. You should be efficient, observant, knowledgeable, and personable.
Bartender Responsibilities
Welcoming guests, reading and listening to guests to determine preferences, making recommendations, and taking drink orders.
Be highly knowledgeable of Tomato Bar's food menu, bar menu and specials.
Maintain knowledge of rotating beers.
Maintain bar atmosphere with an enthusiastic attitude.
Protects establishment and guests by adhering to sanitation, safety, and alcohol beverage control policies.
Helps guests select food and beverages with suggestions, explaining popular menu items, including beverages, and answering food preparation questions.
Enter orders to kitchen with accuracy, including guests' special dietary needs and/or special requests.
Responds to additional guest requirements by inquiring of needs and being educated of dietary allergies and sensitivities.
Maintains bar setting by prebussing, replenishing utensils, refilling beverages, and being alert to spills or other special needs.
Obtains revenues by organizing checks, issuing checks, accepting payments, and returning change or credit card and signature slip to guests.
Change kegs and rotate inventory.
Checking identification to ensure customers are the legal age to purchase alcohol.
Adhering to all food safety and quality regulations.
Maintaining a clean work and bar area by removing trash, cleaning bar, and washing glasses and equipment.
Bartender Position Requirements
Indiana Alcohol Serving Permit
Previous experience as a bartender preferred, but not required
Understanding of basic beer terminology.
Availability to work nights, weekends, and holidays.
Positive, engaging personality who loves to be around people.
Exceptional interpersonal and communication skills.
Strong task and time management abilities.
Ability to stand, walk, bend for extended periods, and lift up to 25 lbs.
Existing knowledge of food safety procedures preferred, but not required
Tomato Bar provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
Food Expeditor-The Godfrey
Food runner job in Chicago, IL
Job Description
Butler Hospitality is a rapidly growing technology-based Hospitality company. We operate the Food and Beverage Departments within our partner hotels. We are currently seeking talented Full-time & Part-time food expeditors to join our team at The Godfrey in Chicago, IL.
US-based position and authorized to work in the US
You will
Prioritize with cooks food timing for being delivered for room service and orders
Control efficient volume flow for guest experiences
Package food for all delivery & room services
Manage inventory and ordering delivery disposables
Ideally have
Familiarity with Food & Beverage delivery practices and handling methods
Ability to work with minimal supervision.
6 months experience as a lead bartender or supervisor.
We offer
Health, dental benefits, and a 401k plan.
Uniforms & paid training
Provided Lunch/dinner
Compensation: from $18 per hour, depending on experience
AM & PM shifts
Location: The Godfrey-127 W Huron St., Chicago, IL 60654
Please prepare:
Resume (if possible)
2 forms of ID
References (with name, phone number, and/or email address)
Butler Hospitality is a tech-driven hospitality company that has redefined room service. We take over the Food & Beverage Departments for our hotel partners and run their room service operations. From our scratch kitchens, we source high-quality ingredients to provide the finest room service experience for our hotel guests. We currently service over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami. In our upcoming year, we will expand our operations from Washington D.C to Denver. Please visit our Instagram and Linkedin for more information and updates.
#LI-DNI
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Bartender - Tomato Bar Pizza Bakery
Food runner job in Schererville, IN
Tomato Bar is a premium pizza concept that began in Valparaiso, IN in 2013. Every part of Tomato Bar is designed and maintained with the utmost quality in mind, including each member of our team.
Tomato Bar is a fun and casual environment with a very positive culture. Our restaurants are a fast-paced environment, but having fun within a team environment is encouraged. As long as you can embrace the idea of being a contributing member of a team, you will build strong relationships at Tomato Bar, built on trust.
Tomato Bar offers health insurance for full-time team members and competitive pay. Qualities that we look for in candidates are friendliness, positivity, attention-to-detail, and the ability to work effectively within a team.
Tomato Bar offers the following benefits to team members:
75% company-paid health, dental & vision to full-time team members
Health Savings Account eligible health plans with company matching
Paid Time Off (PTO) to ALL team members
Sick time to full-time members
Very flexible scheduling
Company-wide employee discounts, including Blockhead Beerworks
Competitive pay
401(k) benefits w/ company matching
Industry-leading parental leave benefits.
Bartender Job Description
Due to the fast-paced nature of Tomato Bar, bartenders are required to be very strong at communicating and multi-tasking. Tomato Bar only servers beer and wine, with over 20 taps at most of our locations. You will need to be very knowledgeable about craft beer in order to be successful as a bartender at Tomato Bar.
The bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages. You will also utilize proper equipment and handle basic cleaning duties. To succeed as a bartender, you should have an engaging, friendly personality who loves to be around people. You should be efficient, observant, knowledgeable, and personable.
Bartender Responsibilities
Welcoming guests, reading and listening to guests to determine preferences, making recommendations, and taking drink orders.
Be highly knowledgeable of Tomato Bar's food menu, bar menu and specials.
Maintain knowledge of rotating beers.
Maintain bar atmosphere with an enthusiastic attitude.
Protects establishment and guests by adhering to sanitation, safety, and alcohol beverage control policies.
Helps guests select food and beverages with suggestions, explaining popular menu items, including beverages, and answering food preparation questions.
Enter orders to kitchen with accuracy, including guests' special dietary needs and/or special requests.
Responds to additional guest requirements by inquiring of needs and being educated of dietary allergies and sensitivities.
Maintains bar setting by prebussing, replenishing utensils, refilling beverages, and being alert to spills or other special needs.
Obtains revenues by organizing checks, issuing checks, accepting payments, and returning change or credit card and signature slip to guests.
Change kegs and rotate inventory.
Checking identification to ensure customers are the legal age to purchase alcohol.
Adhering to all food safety and quality regulations.
Maintaining a clean work and bar area by removing trash, cleaning bar, and washing glasses and equipment.
Bartender Position Requirements
Indiana Alcohol Serving Permit
Previous experience as a bartender preferred, but not required
Understanding of basic beer terminology.
Availability to work nights, weekends, and holidays.
Positive, engaging personality who loves to be around people.
Exceptional interpersonal and communication skills.
Strong task and time management abilities.
Ability to stand, walk, bend for extended periods, and lift up to 25 lbs.
Existing knowledge of food safety procedures preferred, but not required
Tomato Bar provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.