In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. The Los Angeles Dodgers currently have a job opportunity for Dodger Blue Crew Team Member. Following you will find a brief description of the job and application process. For additional information, please contact *****************************. Title: Dodger Blue Crew Team Member Department: Marketing Status: Part-Time, Seasonal Pay Rate: $18.00/hour* Reports to: Manager, Marketing & Promotions *Compensation rates vary based on job-related factors, including experience, job skills, education, and training. The Dodger Blue Team Crew Member will serve as an ambassador to the Los Angeles Dodgers brand and support the execution of in-stadium entertainment, concourse activations, ticket package distribution and off-site community events. In-game entertainment activations include prize giveaways, ceremonies and trivia contests performed live on the stadium's video board. Blue Crew Team Members will bring the spirit of the Dodger brand to life through fun, memorable interactions with stadium and event guests. Essential Duties/Responsibilities:
Always Represent the Los Angeles Dodgers brand in a professional and upbeat manner
Facilitate on field pre-game ceremonies and in-game sponsor activations
Escort pre-game guests around the ballpark
Set-up and facilitate performances, interactive games, photo ops, autograph signings and other activations in the newly renovated Centerfield Plaza Area and throughout the ballpark.
Assist with set-up/break down at all assigned events and activations
Select on-camera contestants and organize necessary props and prizes for on-camera activations
Oversee crowd management and guest interaction for assigned activations
Assist with the distribution of ticket package giveaway items
Escort Dodger characters, celebrities and others as requested
Basic Requirements/Qualifications:
High school diploma or general education degree (GED), OR one to three months related experience and/or training, OR equivalent combination of education and experience
Previous work experience in customer service, sales, marketing, PR or related field preferred
Strong interpersonal skills with a positive, energetic personality and ability to provide quick and professional responses
Able to work in a fast-paced, high-energy work environment
Strong trouble shooting and analytical skills
Able to quickly solve practical problems as they interact with fans and special guests
Ability to speak and/or read in the Spanish or Japanese language is a plus
Must be able to walk and stand for long periods of time
Ability to lift and carry up to 50 pounds
Excellent presentation skills are required
Must be punctual and able to work flexible hours including evenings, weekends, and holidays
Must adhere to departmental standards
Ability to work 75% of all home games for the 2026 Season (April - September) and postseason games (October)
Ability to work a varied schedule including evenings, weekends and holidays
Current Los Angeles Dodgers employees should apply via the internal job board in UltiPro by following these prompts: MENU > MYSELF > MY COMPANY > VIEW OPPORTUNITIES > select the position > CONSENT > APPLY NOW LOS ANGELES DODGERS LLC is an equal opportunity employer.
LOS ANGELES DODGERS LLC is firmly committed to providing equal opportunity for all qualified applicants from every race, creed, and background. LOS ANGELES DODGERS LLC is also firmly committed to complying with all applicable laws and governmental regulations at the state and local levels which prohibit discrimination.
LOS ANGELES DODGERS LLC considers all applicants without regard to national origin, race, color, religion, age, sex, sexual orientation, disability, military status, citizenship status, pregnancy or related medical conditions, marital status, ancestry-ethnicity, or any other characteristic protected by applicable state or federal civil rights law. The Immigration Reform and Control Act requires that LOS ANGELES DODGERS LLC obtain documentation from every individual who is employed, which verifies their identity and authorizes their right to work in the United States.
LOS ANGELES DODGERS LLC is committed to the full inclusion of all qualified individuals. As part of this commitment, LOS ANGELES DODGERS LLC will ensure that persons with disabilities are provided reasonable accommodations for the hiring process. If reasonable accommodation is needed, please contact *****************************.
Current Los Angeles Dodgers employees should apply via the internal job board in UKG by following these prompts: MENU > MYSELF > MY COMPANY > VIEW OPPORTUNITIES > select the position > CONSENT > APPLY NOW LOS ANGELES DODGERS LLC is firmly committed to providing equal opportunity for all qualified applicants from every race, creed, and background. The Organization is also firmly committed to complying with all applicable laws and governmental regulations at the state and local levels which prohibit discrimination. LOS ANGELES DODGERS LLC considers all applicants without regard to national origin, race, color, religion, age, sex, sexual orientation, disability, military status, citizenship status, pregnancy or related medical conditions, marital status, ancestry-ethnicity, or any other characteristic protected by applicable state or federal civil rights law. The Immigration Reform and Control Act requires that the Organization obtain documentation from every individual who is employed, which verifies their identity and authorizes their right to work in the United States. LOS ANGELES DODGERS LLC is committed to the full inclusion of all qualified individuals. As part of this commitment, LOS ANGELES DODGERS LLC will ensure that persons with disabilities are provided reasonable accommodations for the hiring process. If reasonable accommodation is needed, please contact ******************.
EducationPreferred
High School or better in Higher and Adult Education
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
$18 hourly 1d ago
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Crew Member (Full and Part time)
Amirian
Food runner job in Los Angeles, CA
Greet the guest
Clean as you go
Follow safety/security guidelines and cross contamination guidelines
Monitor and correct the cleanliness of the outside (sweep parking lot, pick up trash, wipe down signs/menu boards and clean windows)
Monitor and correct the cleanliness of the lobby and restrooms (clean tables, clean floors, empty trash cans and clean/restock restrooms)
Monitor guest satisfaction in the lobby
Monitor condiment stand, beverage ice levels and restock as needed
Monitor stock levels of paper supplies and restock as needed
Monitor and correct cleanliness of the back of house (wipe down tables/walls, sweep floors, wash dishes and mop floors)
Stock and maintain sandwich station
Prepare and package sandwiches and side items
Prepare and stock side items
Monitor product levels and holding times on the production counter
Turn and pull product past holding time
Assist with putting away food order/follow fifo
Assist with time temperature logs/haccp
Bake and dress biscuits
Communicate any problems to the manager, safety and security
Guest Service
Responsible for lobby and DT guests
Take the order and suggestive sells
Record transaction in the register
Fills drinks or present cups
Invite the guest to return
Package, verify and present order
Invite the guest to return
Assist with dropping product
Guest Production
Season chicken
Batter chicken and other fried items
Filter frying machine per shift
Change shortening when appropriate
Pre pan appropriate items/defrost items
Stock freezer to fryer items
Make batter
Assist in packaging, verifying, presenting orders
Crewmembers are responsible for exhibiting a friendly and enthusiastic attitude while performing job assignments, showing a caring attitude for guests and fellow crew members, and maintaining the company's operational quality and cleanliness standards. A qualified candidate should possess the ability to learn in a fast paced environment, maintain cash variances at acceptable levels, have reliable transportation, project a professional appearance and a positive attitude at all times in the restaurant.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
$25k-34k yearly est. 5d ago
Barista
Smoking Tiger
Food runner job in Gardena, CA
Smoking Tiger is looking for members to join the crew! Our goal is to create a space where people of all ages can come together to create shared memories and embrace cultural differences without barriers. We serve our specialty coffee to each customer that walks through our doors.
We are looking for friendly, hard-working, self-motivated PART-TIME Team Members to fulfill that role. In this role, you will prepare drink items, package bread items, educate customers on menu items, recommend items based on customers' preferences, and provide friendly service. Ultimately, we want customers to leave feeling that they had a great overall experience!
We have a rapidly growing and evolving team with many opportunities to learn and grow within the company. You can expect to learn a great deal about the cafe industry while having fun with like-minded, young peers!
Our vision is to create spaces where people can have shared moments and experience diverse cultures through the lens of our brand.
WHO YOU ARE
Responsibilities / Expectations:
Deliver exceptional customer service
Be well-versed in the baked goods & drink items at the store
Prepare drinks according to recipes in a fast-paced and team-oriented environment
Always maintain a clean and organized workstation
Be proactive by making sure that drinks are made correctly & customers are being served with the best quality.
Receive vendor orders and verify correct items and quantities have been delivered
Requirements:
Available and flexible to work various shifts with teammates
Great customer service and work attitude
Good communication skills
Great team management skills
Basic math and computer skills
Eligible to work in the United States and is 18 years of age.
Job Type: Part-time
Pay: $16.90 per hour
Benefits:
Employee discount
Flexible schedule
Paid sick time
Paid training
Shift:
Day shift
Evening shift
Morning shift
Shift availability:
Day Shift (Required)
Night Shift (Required)
Weekend Shift (Required)
Ability to Commute:
15435 S Western Ave #100A, Gardena, CA 90249 (Required)
Work Location: In person
Job Type: Part-time
Benefits:
Employee discount
Flexible schedule
Paid sick time
Paid training
Work Location: In person
$16.9 hourly 1d ago
Bikini Bartender - DTLA Sports Bar & Grill
Spearmint Rhino 4.0
Food runner job in Los Angeles, CA
Provide great customer service to our guests!
Mix, garnish and serve alcoholic and non-alcoholic drinks for patrons.
Keep bar stocked of all bottled products, mixers, and glassware.
Work as a team with waitress/servers to fill drink orders.
Clean bar, glassware and service areas.
Rings up all drink and food orders in the POS system, collects payment for drinks and/or food served, balances all receipts and follows proper cash handling
procedures.
Qualifications
Previous experience in customer service and/or the restaurant or hospitality industry.
Must be at least 21 years of age.
Ability to multi-task in a fast paced environment.
Previous experience providing bartender service required.
Must be willing to work nights and weekends.
$30k-49k yearly est. 60d+ ago
Cocktailer
El Cholo
Food runner job in Los Angeles, CA
Each cocktailer's primary objective is to show our guests such an exceptional dining experience they will want to return again and again.
Skills and Abilities:
Deliver the highest quality service to guests at all times
Has strong knowledge of commonly-used concepts, best practices, and procedures in a restaurant
Highly proficient in product, food and beverage knowledge
Make recommendations and suggestive sell items you genuinely feel your guests will enjoy
Assist in maintaining a clean, safe working environment
Attributes:
Must maintain EXCELLENT CUSTOMER SERVICE SKILLS
Must possess passion and knowledge for food and beverage offerings
Promote and participate in a STRONG TEAM EFFORT
Communicate effectively and positively with guests and fellow employees
Education/Requirements:
High School Diploma or GED preferred
Valid CaliforniaFood Handler Certification
Minimum 1 year experience in a high volume, fast-paced full service restaurant
Benefits:
Medical, Dental, Vision and Life Insurance
401k Retirement Program
RBI Reading Program - a bonus program to reward your desire and effort to grow as a person and employee
Position Summary:
Each cocktailer's primary objective is to show our guests such an exceptional dining experience they will want to return again and again.
Skills and Abilities:
Deliver the highest quality service to guests at all times
Has strong knowledge of commonly-used concepts, best practices, and procedures in a restaurant
Highly proficient in product, food and beverage knowledge
Make recommendations and suggestive sell items you genuinely feel your guests will enjoy
Assist in maintaining a clean, safe working environment
Attributes:
Must maintain EXCELLENT CUSTOMER SERVICE SKILLS
Must possess passion and knowledge for food and beverage offerings
Promote and participate in a STRONG TEAM EFFORT
Communicate effectively and positively with guests and fellow employees
Education/Requirements:
High School Diploma or GED preferred
Valid CaliforniaFood Handler Certification
Minimum 1 year experience in a high volume, fast-paced full service restaurant
Benefits:
Medical, Dental, Vision and Life Insurance
401k Retirement Program
RBI Reading Program - a bonus program to reward your desire and effort to grow as a person and employee
The Barback is responsible for the designated service area and to assist bar/service staff with set-up and clean up of all areas.
Must be able to follow proper payroll and uniform procedures.
Responsible for assisting the bartenders in mixing drink orders for patrons.
Responsible for cleaning designated areas, in accordance with policies and procedures, morning/evening routines and hygiene requirements.
Responsible for stocking private bar carts, clipboard and uniform.
Must be able to clean all private bars, private bar carts, and storerooms.
Must possess the ability to stock all necessary items for the bar (i.e. glasses, mixing equipment, etc.)
Must have the ability to slice and prepare all fruit garnishes.
OTHER:
Regular attendance in conformance with the standards, which may be established from time to time, is essential to the successful performance of this position. Employees with irregular attendance will be subject to disciplinary action, up to and including termination of employment.
Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the organization. In addition, attendance at all scheduled training sessions and meetings is required.
Upon employment, all employees are required to fully comply with Cipriani rules and regulations for the safe and effective operation of the facilities. Employees who violate rules and regulations will be subject to disciplinary action, up to and including termination of employment.
SUPPORTIVE FUNCTIONS:
In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions:
Maintains a good and effective working relationship with management, and shows willingness to support any necessary change developments of the services provided.
Protects restaurant by adhering to sanitation, safety, and alcohol beverage control policies.
SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES:
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities:
Must be able to speak, read, write, and understand the primary language(s) used in the workplace.
Must have knowledge of the city, particularly tourist attractions.
Must have the ability to communicate clear directions to nearby local attractions, facilities, and services.
Ability to learn and perform all essential job functions accurately and safely.
Ability to perform duties within extreme temperature ranges.
Ability to walk, stand, and continuously perform essential functions for an extended period of time.
Auditory and visual abilities to observe and detect signs of emergency situations.
PHYSICAL ACTIVITIES AND REQUIREMENTS OF THIS POSITION:
Most work tasks are performed indoors. Temperature is moderate and controlled by facility environmental systems.
Must be able to exert well-paced ability to reach other departments of the restaurant on a timely basis.
Must be able to push and pull carts and equipment weighing up to 100lbs. on a regular and continuing basis.
Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks.
Talking and hearing occur continuously in the process of communicating with customers, supervisors and other employees.
Vision occurs continuously with the most common visual functions being those of near vision and depth perception.
Requires manual dexterity to use and operate all necessary equipment.
Must be able to carry & lift at least 50lbs.
INTENT AND FUNCTION OF S
All descriptions have been reviewed to ensure that only essential functions and basic duties have been included. Peripheral tasks, only incidentally related to each position, have been excluded. Requirements, skills, and abilities included have been determined to be the minimal standards required to successfully perform the positions. In no instance, however, should the duties, responsibilities, and requirements delineated be interpreted as all-inclusive. Additional functions and requirements may be assigned by supervisors as deemed appropriate. Job descriptions are not intended as and do not create employment contracts. The organization maintains its status as an at-will employer.
Cipriani is an equal opportunity employer.
$40k-53k yearly est. Auto-Apply 60d+ ago
Hotel Banquet Server
Knott's Berry Farm 4.1
Food runner job in Buena Park, CA
$16.90 / hour
This position is responsible for the complete set‑up, service, and clean‑up of catering events. This position will provide guest service in a timely, courteous, and professional manner consistent with Knott's Berry Farm's grooming, attendance, and operational standards.
Responsibilities:
Able to transport large trays, up to 30 lbs, through a crowded room on a continuous basis throughout shift.
Follows department and Knott's Berry Farm's operational SOP's.
Ensure food & beverages are served promptly.
Check all equipment for damage and cleanliness.
Complete table set‑ups as directed and in accordance with BEO's.
Complete rooms set‑ups as directed by BEO.
Serve food in accordance with BEO and direction from shift leads.
Provide "Yes, I can" service
Report all unsafe or unusual conditions to supervision.
Follows proper chemical and safety standards.
Maintain cleanliness of all respective equipement, guest and service areas while following all safety standards (including vacuuming carpets).
Follows and enforce policies regarding the consumption of alcohol during events.
Takes breaks and meal periods with posted schedule, Knott's Berry Farm, and California State policies.
Breakdown rooms at completion of event in accordance with direction from Banquet Team Leader and/or Banquet Manage
Qualifications:
Must be at least 18 years of age.
Must follow proper service standards.
Possess a state of CaliforniaFood Handler's card.
Must be able to satisfactorily communicate in English with guests and visitors.
Ability to work nights, weekends and holiday periods to meet business needs.
Preferred availability is Friday, Saturday, and Sunday
$16.9 hourly 7d ago
Bartender
Culinary Dropout 4.1
Food runner job in Orange, CA
Compensation Range
$16.90 / hour + tips
Apply Today
Bartender
Why Culinary Dropout?
Killer earning potential
Benefits available when you work 25 hours per week including medical, dental, & vision
35% dining discounts at all Fox Restaurant Concepts
Additional discounts at The Cheesecake Factory and North Italia
Flexible schedules
Tuition reimbursement
Opportunity for growth within our family of brands
Who we are:
Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being good at our job. The atmosphere at Culinary Dropout breeds show-stopping food, phenomenal cocktails, and genuine hospitality every single time. If you love working in a high-energy, entertaining atmosphere that always keeps you on your toes, we have a spot for you here. Were hiring immediately!
What youll do:
Must have 2+years high-volume recent bartending experience
You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.
Provide great hospitality by going above and beyond for every guest
Know the menu and be able to make genuine recommendations
Have a strong knowledge of beer, wine, and spirits. Know basic cocktail recipes
Keep it clean. Youre fanatical about clutter.
Perform calmly and effectively in a high-volume environment
Respond to on-the-fly requests with ease and poise
Understand POS systems and OpenTable (or other digital/online reservation systems)
Follow all alcoholic beverage laws, company policies and procedures
Availability to work weekends and some holidays
Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant
Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity Employer. Proof of eligibility to work in the United States is required.
To notify of a non-compliant job posting, please send a notice to **************************
RequiredPreferredJob Industries
Food & Restaurant
$16.9 hourly 60d+ ago
Bartender, Cabo Wabo Pool Bar
Waterfrontresort
Food runner job in Huntington Beach, CA
WHAT YOU'LL DO
To serve beverages and/or food to the guests in a friendly, courteous, and timely manner, resulting in guest satisfaction. Also, to prepare beverages for other servers to supply to guests, and act as cashier for the Bar.
WHAT YOU BRING
• Bartending work experience required. Guest relations/service experience preferred.
• Well organized, detail-oriented, with excellent follow-up skills.
YOUR JOURNEY TO SUCCESS STARTS HERE
At The Waterfront Beach Resort, a Hilton Hotel, we believe in providing extraordinary and personalized service to our guests and an exceptional working environment for our people. We offer a gratifying career in hospitality as distinct as our reputation. Through experience, training and career development, our associates are inspired and encouraged to achieve their goals while creating unforgettable memories for our guests.
The Waterfront Beach Resort offers a great platform to begin or enhance your hospitality career. Discover new opportunities and hone your skills in an inviting workplace on the shores of the Pacific Ocean. We are always looking for passionate people who will embrace our promise in providing the finest hospitality to ensure our guests feel cared for and valued. We believe in helping our employees achieve the perfect work/life balance for optimal growth.
WHAT WE LOOK FOR
Individuals who are passionate about hotels and hospitality. Those people who strive to provide the best guest experience to each guest and will stop at nothing to do so. We look for individuals with innate traits such as charisma, personality, integrity, and camaraderie to be a part of a winning team.
Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you.
HOW WE'RE DIFFERENT
A "family-like" work environment with over 30 years of excellence in hospitality will allow you to reach the highest levels of professional development. "One Team, One Dream" is our motto, and we live by it every day. We are only good as the company we keep, and it shines through in everything we do.
BENEFITS
At The Waterfront Beach Resort, you can learn, grow, and succeed. Work steps from the ocean alongside dedicated and driven hospitality professionals - Become part of an award-winning team at The Waterfront Beach Resort.
- Benefit eligibility for Full-Time associates on the first of the month following 60-days of employment. (Medical, Dental, Vision, Voluntary Life Insurance, Aflac supplemental insurance, and Pet Insurance)
- Access to Go Hilton team member travel program.
- 401(k) or Roth 401(k) Retirement Plan with up to 4% company match.
- Seven (7) Paid Holidays: New Year's Day, Easter Day, Memorial Day, Independence Day, Labor Day, Thanksgiving Day & Christmas Day.
- Vacation accrual of two (2) weeks for Full-Time associates & one (1) week for Part-Time associates after completion of one year of employment.
- Complimentary meals during working hours.
- Complimentary parking during working hours.
- Participate in Waterfront Wellness activities once a month through hosted stretching & yoga flow classes.
- Engage in Waterfront Recognition Programs. (Service from the Heart cash rewards, department appreciation celebrations & be eligible to be nominated for Associate of the Quarter/Year)
One Team, One Dream!
$23k-38k yearly est. Auto-Apply 60d+ ago
The Maybourne Bar Bartender
Maybourne Beverly Hills Hotel
Food runner job in Beverly Hills, CA
Job
$23k-38k yearly est. Auto-Apply 15d ago
The Maybourne Bar Bartender
Maybourne Hotels Ltd.
Food runner job in Beverly Hills, CA
The Maybourne Beverly Hills Hotel invites you to explore opportunities to push your creativity and be outstanding in a career that will bring out your craft and passion. We look for people that will share our vision and help bring it to life. If this is something you want to be a part of, we look forward to receiving your application.
Summary of Position
The Bartender will be responsible for preparing and serving drinks to our guests. They will be required to mix and match ingredients to create classic and innovative drinks in accordance with guests' needs and expectations. This role will contribute to the organization with the empowerment to respond to the guests' needs and are driven to create unforgettable moments that will make all the difference to our guests.
Roles and Responsibilities
* Mix drinks, cocktails and other bar beverages as ordered and in compliance with hotel standard drink recipes.
* Ability to sell or influence others for up selling and suggestive options.
* Maintain complete knowledge of all beverage liquor brands, beers and non-alcoholic selections, correct glassware and garnishes.
* Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests.
* Check storage areas for proper supplies, organization, and cleanliness.
* Open and serve wine/champagne bottles in accordance with departmental standards.
* Anticipate guests' needs with a sense of urgency by responding promptly and efficiently.
* Handle guest complaints in the most expedient, professional, and respectful manner.
* Adhere to payment, cash handling and credit policies/procedures.
* Own and be accountable for handling an assigned house bank and all cash handling procedures as per hotel standard
* Own and be accountable for handling an assigned house bank and all cash handling procedures as per hotel standard.
* Working as a team and effectively communicating with management, bartenders, and service staff in order to fulfill and address any issues or needs requested by guests and/or other Colleagues.
* Assists with responsibilities and duties in the absence of or due to heavy volume in areas of Food & Beverage when needed.
Qualifications
* 3 years restaurant experience and/or 2 years' experience bartending in a similar establishment
* Must have extensive knowledge of Spirits, Wine and Food
* Must possess good attitude, attention to detail, and ability to work under pressure
* Excellent customer service skills and a Positive attitude are required
* Ability to read and write in English proficiently
* Must be flexible with schedule- Able to work weekdays, weekends, holidays, evening/overnight shifts.
* Must be 21 years of age and possess RBS and Food Handlers cards
Physical Requirements
* While performing the duties of this job, the employee is regularly required to stand and walk for extended periods of time, twist at the neck and trunk, bend at the waist and stoop, kneel, crouch, or crawl. The employee is occasionally required to reach with hands and arms, reach overhead, above shoulders and horizontally. Employees will use hands to handle objects and tools and operate service equipment. The employee must regularly lift and/or move up to 25 pounds and occasionally lift and/or move up to 40-pound objects. Vision abilities required by this job include close vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. Employees may use vision to monitor food quality and quantity and may also order supplies, etc. Must be physically able to lift up to 50 lbs. and carry heavy trays and equipment, as well as delicate China and barware
* Ability to endure abundant physical movements throughout the work areas.
* Job requires indoor and outdoor service in fluctuating weather
Equal Opportunity Employer:
Maybourne is proud to be an Equal Employment Opportunity. We do not discriminate based upon race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics. Job applicants with disabilities who need assistance or an accommodation in order to apply for a position (or their representative) should contact the HR department directly.
Vision
Leading the future of luxury lifestyle; curating distinctive and enriching experiences.
Purpose
Creating Stories of Distinction
The Maybourne Mindset
* Put People at our heart
* Stay two steps ahead
* Make the magic happen
Who you would be working for
Maybourne Hotel Group owns and manages Claridge's, The Connaught, The Berkeley, The Maybourne Riviera, The Emory and The Maybourne Beverly Hills - six of the world's most renowned luxury hotels.
Our hotels have histories that stretch back over a century. And, while each one retains its timeless appeal and individual nature, we are committed to ensuring they are always in tune with the wants and wishes of today's discerning guests.
A warm welcome and cool spirit define The Maybourne Beverly Hills, the newest member of our hotel family. Blending our signature service style with the energy of Beverly Hills, expect culinary creativity and contemporary comfort, all wrapped up in a landmark location. The Maybourne Beverly Hills is California, through and through.
Company Benefits
* Medical/Dental/Vision Insurance
* Company matched 401(k) plan
* Company matched Health Savings Plan
* Flexible Spending
* Paid Holidays
* Paid Time Off
* Paid Sick Leave
* Employee Assistance Program
* Free Parking
* Employee Recognition Programs
* Colleague meals
* Colleague Referral Incentive program
* The Maybourne Beverly Hills participates in E-Verify.*
$23k-38k yearly est. 14d ago
Barback
AEG 4.6
Food runner job in Los Angeles, CA
In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. LEGENDS GLOBAL Legends Global redefines excellence in sports, entertainment, and live events. We combine unmatched expertise with a global reach, offering end-to-end solutions - from venue development, venue management, and event booking to revenue strategy and hospitality.
Legends Global brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences.
Our organization is committed to building an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values of respect, integrity, and accountability, we create a workplace where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment? Join us to make legends happen!
Responsibilities::
The Barback is responsible for providing supplies and providing the bartender with items upon request that help assure exceptional guest service specifically in the Restaurant environment.
• Responsible for stocking bar items daily and filling the ice bins as needed.
• Anticipate needs throughout the shift.
• Assist in keeping all areas clean and organized.
• Report timely to work and prepared to start at the starting time. Know your work area and set up as directed.
• Abide by the operating standards outlined in the policy and procedure manual.
• Ensure prompt, quality service is provided.
• Perform other related duties, tasks and responsibilities as required from time to time.
Qualifications:
• All applicants must be at least 18 years of age.
• Ability to interact with co-workers in order to assure compliance with company service standards.
• Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.
• Ability to multi task in a fast paced, team orientated setting.
• Must be able to read, speak and write English Language in order to communicate with guests.
• Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds.
• Ability to work all Yankee Stadium events, including: extended hours, nights, weekends, and holidays.
• Must have sufficient mobility to perform assigned production tasks including: constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
• Must have two(2) to three(3) years working in a fast paced bar, high-end club, or restaurant
Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.
Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.
Compensation:
Part-Time $17.87hr
$17.9 hourly 1d ago
Crew Member (Full and Part time)
Amirian
Food runner job in Anaheim, CA
Greet the guest
Clean as you go
Follow safety/security guidelines and cross contamination guidelines
Monitor and correct the cleanliness of the outside (sweep parking lot, pick up trash, wipe down signs/menu boards and clean windows)
Monitor and correct the cleanliness of the lobby and restrooms (clean tables, clean floors, empty trash cans and clean/restock restrooms)
Monitor guest satisfaction in the lobby
Monitor condiment stand, beverage ice levels and restock as needed
Monitor stock levels of paper supplies and restock as needed
Monitor and correct cleanliness of the back of house (wipe down tables/walls, sweep floors, wash dishes and mop floors)
Stock and maintain sandwich station
Prepare and package sandwiches and side items
Prepare and stock side items
Monitor product levels and holding times on the production counter
Turn and pull product past holding time
Assist with putting away food order/follow fifo
Assist with time temperature logs/haccp
Bake and dress biscuits
Communicate any problems to the manager, safety and security
Guest Service
Responsible for lobby and DT guests
Take the order and suggestive sells
Record transaction in the register
Fills drinks or present cups
Invite the guest to return
Package, verify and present order
Invite the guest to return
Assist with dropping product
Guest Production
Season chicken
Batter chicken and other fried items
Filter frying machine per shift
Change shortening when appropriate
Pre pan appropriate items/defrost items
Stock freezer to fryer items
Make batter
Assist in packaging, verifying, presenting orders
Crewmembers are responsible for exhibiting a friendly and enthusiastic attitude while performing job assignments, showing a caring attitude for guests and fellow crew members, and maintaining the company's operational quality and cleanliness standards. A qualified candidate should possess the ability to learn in a fast paced environment, maintain cash variances at acceptable levels, have reliable transportation, project a professional appearance and a positive attitude at all times in the restaurant.
Provide great customer service to our guests!
Mix, garnish and serve alcoholic and non-alcoholic drinks for patrons.
Keep bar stocked of all bottled products, mixers, and glassware.
Work as a team with waitress/servers to fill drink orders.
Clean bar, glassware and service areas.
Rings up all drink and food orders in the POS system, collects payment for drinks and/or food served, balances all receipts and follows proper cash handling
procedures.
Qualifications
Previous experience in customer service and/or the restaurant or hospitality industry.
Must be at least 21 years of age.
Ability to multi-task in a fast paced environment.
Previous experience providing bartender service required.
Must be willing to work nights and weekends.
$31k-48k yearly est. 60d+ ago
Barback
Cipriani 3.9
Food runner job in Beverly Hills, CA
The Barback is responsible for the designated service area and to assist bar/service staff with set-up and clean up of all areas.
Must be able to follow proper payroll and uniform procedures.
Responsible for assisting the bartenders in mixing drink orders for patrons.
Responsible for cleaning designated areas, in accordance with policies and procedures, morning/evening routines and hygiene requirements.
Responsible for stocking private bar carts, clipboard and uniform.
Must be able to clean all private bars, private bar carts, and storerooms.
Must possess the ability to stock all necessary items for the bar (i.e. glasses, mixing equipment, etc.)
Must have the ability to slice and prepare all fruit garnishes.
OTHER:
Regular attendance in conformance with the standards, which may be established from time to time, is essential to the successful performance of this position. Employees with irregular attendance will be subject to disciplinary action, up to and including termination of employment.
Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the organization. In addition, attendance at all scheduled training sessions and meetings is required.
Upon employment, all employees are required to fully comply with Cipriani rules and regulations for the safe and effective operation of the facilities. Employees who violate rules and regulations will be subject to disciplinary action, up to and including termination of employment.
SUPPORTIVE FUNCTIONS:
In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions:
Maintains a good and effective working relationship with management, and shows willingness to support any necessary change developments of the services provided.
Protects restaurant by adhering to sanitation, safety, and alcohol beverage control policies.
SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES:
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities:
Must be able to speak, read, write, and understand the primary language(s) used in the workplace.
Must have knowledge of the city, particularly tourist attractions.
Must have the ability to communicate clear directions to nearby local attractions, facilities, and services.
Ability to learn and perform all essential job functions accurately and safely.
Ability to perform duties within extreme temperature ranges.
Ability to walk, stand, and continuously perform essential functions for an extended period of time.
Auditory and visual abilities to observe and detect signs of emergency situations.
PHYSICAL ACTIVITIES AND REQUIREMENTS OF THIS POSITION:
Most work tasks are performed indoors. Temperature is moderate and controlled by facility environmental systems.
Must be able to exert well-paced ability to reach other departments of the restaurant on a timely basis.
Must be able to push and pull carts and equipment weighing up to 100lbs. on a regular and continuing basis.
Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks.
Talking and hearing occur continuously in the process of communicating with customers, supervisors and other employees.
Vision occurs continuously with the most common visual functions being those of near vision and depth perception.
Requires manual dexterity to use and operate all necessary equipment.
Must be able to carry & lift at least 50lbs.
INTENT AND FUNCTION OF S
All descriptions have been reviewed to ensure that only essential functions and basic duties have been included. Peripheral tasks, only incidentally related to each position, have been excluded. Requirements, skills, and abilities included have been determined to be the minimal standards required to successfully perform the positions. In no instance, however, should the duties, responsibilities, and requirements delineated be interpreted as all-inclusive. Additional functions and requirements may be assigned by supervisors as deemed appropriate. Job descriptions are not intended as and do not create employment contracts. The organization maintains its status as an at-will employer.
Cipriani is an equal opportunity employer.
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$40k-53k yearly est. 5d ago
Barista - Knott's Hotel
Knott's Berry Farm 4.1
Food runner job in Buena Park, CA
$17.32 / hour
Must be 18+ to apply!
Are you looking for a fun and rewarding job? Interested in meeting people from all over and gaining skills that will last a lifetime? Then Knott's Berry Farm is the place for you!
Working at Knott's Berry Farm, you will have access to these amazing perks:
Complimentary admission to Knott's Berry Farm and all Cedar Fair parks
Earn complimentary tickets for your friends and family
Discounts on food and merchandise
Special events for associates only
Building lifelong friendships
Resume building skills
Flexible schedule
Employee recognition programs
Responsibilities:
As a barista, your responsibilities revolve around preparing and serving coffee and tea drinks, providing excellent customer service, and maintaining a clean and organized workspace, while also possessing knowledge of coffee and brewing methods.
Stocks and maintains proper inventory levels.
Provides guest service according to Six Flags standards when serving the guest or working with subordinates, including initiating guest interactions, answering questions and giving directions.
Maintains cleanliness and safety in assigned work area and performs all duties in compliance with Six Flags Safety guidelines and requirements and reports all unsafe or unusual conditions to supervision.
Meets scheduling availability requirements, including nights, weekends, and holiday periods to meet business needs.
Meets Six Flags attendance requirements as outlined in Six Flags attendance policies.
Adheres to Six Flags Rules of Conduct including specific costuming and grooming standards as outlined in Employee Guidelines and other park/division specific policies and procedures.
You must also follow all the Six Flags Knotts Hotel Standards and Policies.
Other duties may be assigned.
Qualifications:
Ability to lift and move at least 30lbs.
Ability to read, speak, and comprehend English in a manner sufficient for effective communication.
Ability to walk or stand for extended periods of time.
Ability to work nights, weekends and holiday periods to meet business needs.
Ability to pass a background check, if 18 years of age or older, which may include, but is not limited to, credit, criminal, DMV, previous employment, education and personal references, per Company policy, unless prohibited by federal, state, or provincial law.
Preferred availability is Friday, Saturday, and Sunday
$17.3 hourly 7d ago
The Maybourne Bar Bartender
Maybourne Beverly Hills Hotel
Food runner job in Beverly Hills, CA
Job Description
The Maybourne Beverly Hills Hotel invites you to explore opportunities to push your creativity and be outstanding in a career that will bring out your craft and passion. We look for people that will share our vision and help bring it to life. If this is something you want to be a part of, we look forward to receiving your application.
Summary of Position
The Bartender will be responsible for preparing and serving drinks to our guests. They will be required to mix and match ingredients to create classic and innovative drinks in accordance with guests' needs and expectations. This role will contribute to the organization with the empowerment to respond to the guests' needs and are driven to create unforgettable moments that will make all the difference to our guests.
Roles and Responsibilities
Mix drinks, cocktails and other bar beverages as ordered and in compliance with hotel standard drink recipes.
Ability to sell or influence others for up selling and suggestive options.
Maintain complete knowledge of all beverage liquor brands, beers and non-alcoholic selections, correct glassware and garnishes.
Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests.
Check storage areas for proper supplies, organization, and cleanliness.
Open and serve wine/champagne bottles in accordance with departmental standards.
Anticipate guests' needs with a sense of urgency by responding promptly and efficiently.
Handle guest complaints in the most expedient, professional, and respectful manner.
Adhere to payment, cash handling and credit policies/procedures.
Own and be accountable for handling an assigned house bank and all cash handling procedures as per hotel standard
Own and be accountable for handling an assigned house bank and all cash handling procedures as per hotel standard.
Working as a team and effectively communicating with management, bartenders, and service staff in order to fulfill and address any issues or needs requested by guests and/or other Colleagues.
Assists with responsibilities and duties in the absence of or due to heavy volume in areas of Food & Beverage when needed.
Qualifications
3 years restaurant experience and/or 2 years' experience bartending in a similar establishment
Must have extensive knowledge of Spirits, Wine and Food
Must possess good attitude, attention to detail, and ability to work under pressure
Excellent customer service skills and a Positive attitude are required
Ability to read and write in English proficiently
Must be flexible with schedule- Able to work weekdays, weekends, holidays, evening/overnight shifts.
Must be 21 years of age and possess RBS and Food Handlers cards
Physical Requirements
While performing the duties of this job, the employee is regularly required to stand and walk for extended periods of time, twist at the neck and trunk, bend at the waist and stoop, kneel, crouch, or crawl. The employee is occasionally required to reach with hands and arms, reach overhead, above shoulders and horizontally. Employees will use hands to handle objects and tools and operate service equipment. The employee must regularly lift and/or move up to 25 pounds and occasionally lift and/or move up to 40-pound objects. Vision abilities required by this job include close vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. Employees may use vision to monitor food quality and quantity and may also order supplies, etc. Must be physically able to lift up to 50 lbs. and carry heavy trays and equipment, as well as delicate China and barware
Ability to endure abundant physical movements throughout the work areas.
Job requires indoor and outdoor service in fluctuating weather
Equal Opportunity Employer:
Maybourne is proud to be an Equal Employment Opportunity. We do not discriminate based upon race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics. Job applicants with disabilities who need assistance or an accommodation in order to apply for a position (or their representative) should contact the HR department directly.
Vision
Leading the future of luxury lifestyle; curating distinctive and enriching experiences.
Purpose
Creating Stories of Distinction
The Maybourne Mindset
Put People at our heart
Stay two steps ahead
Make the magic happen
Who you would be working for
Maybourne Hotel Group owns and manages Claridge's, The Connaught, The Berkeley, The Maybourne Riviera, The Emory and The Maybourne Beverly Hills - six of the world's most renowned luxury hotels.
Our hotels have histories that stretch back over a century. And, while each one retains its timeless appeal and individual nature, we are committed to ensuring they are always in tune with the wants and wishes of today's discerning guests.
A warm welcome and cool spirit define The Maybourne Beverly Hills, the newest member of our hotel family. Blending our signature service style with the energy of Beverly Hills, expect culinary creativity and contemporary comfort, all wrapped up in a landmark location. The Maybourne Beverly Hills is California, through and through.
Company Benefits
Medical/Dental/Vision Insurance
Company matched 401(k) plan
Company matched Health Savings Plan
Flexible Spending
Paid Holidays
Paid Time Off
Paid Sick Leave
Employee Assistance Program
Free Parking
Employee Recognition Programs
Colleague meals
Colleague Referral Incentive program
*The Maybourne Beverly Hills participates in E-Verify.*
$23k-38k yearly est. 15d ago
Crew Member (Full and Part time)
Amirian
Food runner job in Pasadena, CA
Greet the guest
Clean as you go
Follow safety/security guidelines and cross contamination guidelines
Monitor and correct the cleanliness of the outside (sweep parking lot, pick up trash, wipe down signs/menu boards and clean windows)
Monitor and correct the cleanliness of the lobby and restrooms (clean tables, clean floors, empty trash cans and clean/restock restrooms)
Monitor guest satisfaction in the lobby
Monitor condiment stand, beverage ice levels and restock as needed
Monitor stock levels of paper supplies and restock as needed
Monitor and correct cleanliness of the back of house (wipe down tables/walls, sweep floors, wash dishes and mop floors)
Stock and maintain sandwich station
Prepare and package sandwiches and side items
Prepare and stock side items
Monitor product levels and holding times on the production counter
Turn and pull product past holding time
Assist with putting away food order/follow fifo
Assist with time temperature logs/haccp
Bake and dress biscuits
Communicate any problems to the manager, safety and security
Guest Service
Responsible for lobby and DT guests
Take the order and suggestive sells
Record transaction in the register
Fills drinks or present cups
Invite the guest to return
Package, verify and present order
Invite the guest to return
Assist with dropping product
Guest Production
Season chicken
Batter chicken and other fried items
Filter frying machine per shift
Change shortening when appropriate
Pre pan appropriate items/defrost items
Stock freezer to fryer items
Make batter
Assist in packaging, verifying, presenting orders
Crewmembers are responsible for exhibiting a friendly and enthusiastic attitude while performing job assignments, showing a caring attitude for guests and fellow crew members, and maintaining the company's operational quality and cleanliness standards. A qualified candidate should possess the ability to learn in a fast paced environment, maintain cash variances at acceptable levels, have reliable transportation, project a professional appearance and a positive attitude at all times in the restaurant.
Pay is dependent on availability and experience starting pay is $16.15
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
The average food runner in Torrance, CA earns between $18,000 and $38,000 annually. This compares to the national average food runner range of $18,000 to $34,000.
Average food runner salary in Torrance, CA
$27,000
What are the biggest employers of Food Runners in Torrance, CA?
The biggest employers of Food Runners in Torrance, CA are: