Food science technician skills for your resume and career

Updated January 8, 2025

1 min read

Below we've compiled a list of the most critical food science technician skills. We ranked the top skills for food science technicians based on the percentage of resumes they appeared on. For example, 25.6% of food science technician resumes contained food safety as a skill. Continue reading to find out what skills a food science technician needs to be successful in the workplace.

9 food science technician skills for your resume and career

1. Food Safety

Here's how food science technicians use food safety:

Trained multiple employees in corrective action and food safety.
Complied with food safety handling regulations (i.e.

2. Product Quality

Product quality is the basic element of a business. It means to add features in a product or service in such a way that it meets the needs and wants of the customers. Enhancing the product quality also means improve the goods from any existing defects to ensure customer satisfaction.

Here's how food science technicians use product quality:

Revised product formulations to improve product quality and match existing label declaration while providing optimal ingredient ratios for plant mixers.
Collaborated with the Research and Development department in generating innovative ideas to ensure product quality and integrity is maintained.

3. Sensory Evaluation

Here's how food science technicians use sensory evaluation:

Assist during sensory evaluation of routine product samples and new items.
Designed sensory evaluations, analyzed results, reported data and petitioned for new regulations regarding ingredient usage.

4. Culinary

Here's how food science technicians use culinary:

Identified and implemented initial culinary area for retail/FS prototyping and applications area.
Apply sound culinary techniques to design products with consumer/customer valued attributes.

5. Lab Equipment

Here's how food science technicians use lab equipment:

Developed and implemented 240 microbiological lab equipment maintenance manuals for 3 corporate labs and 7 plant labs.
Operated and calibrated lab equipment and machinery including food scales, commercial ovens, and industrial kettles.

6. Analytical Results

Here's how food science technicians use analytical results:

Recorded analytical results on required reports and in spreadsheets.

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7. Quantitative Tests

Here's how food science technicians use quantitative tests:

Performed standardized qualitative and quantitative tests to determine physical or chemical properties of frozen foods.

8. Plant Trials

Here's how food science technicians use plant trials:

Prepared and measured ingredients for bench top trials and pilot plant trials based on precise formula guidelines.
Prepared / measured ingredients for pilot plant trials following precise formulas.

9. Production Technology

Here's how food science technicians use production technology:

Provide assistance to food scientists or food engineers in the research and development department, production technology, or quality control.
Assisted scientists in research and development, production technology, and quality control.

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List of food science technician skills to add to your resume

The most important skills for a food science technician resume and required skills for a food science technician to have include:

Food Safety
Product Quality
Sensory Evaluation

Culinary
Lab Equipment
Analytical Results

Quantitative Tests
Plant Trials
Production Technology

Updated January 8, 2025

Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.

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Food Science Technician Skills

Updated January 8, 2025

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