Food server jobs in Murfreesboro, TN - 66 jobs

Overview JOIN A WINNING TEAM! FOOD RUNNER This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have prior restaurant experience (preferred) Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE Tipped Position This position earns tips Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have prior restaurant experience (preferred) Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE

About Us: Kings Dining & Entertainment, an award-winning entertainment venue, is seeking amazing staff to join our growing and successful team!! Our company is growing fast, and we need the best people to help us grow! We LOVE to promote from within - AMAZING OPPORTUNITIES for those who work hard! Busser/Food Runner Benefits: Clear path to advancement opportunities. We love employees who grow with us! Fun, friendly work environment. Enjoying work is part of our brand! Free gaming, 50% off shift meals, and discount dining! Busser/Food Runner Requirements: TEAMWORK and a GREAT attitude are ! Must have flexible availability - Weekends & Holidays Must possess a guest first mentality Must possess strong communication skills Be ready to provide a premium experience in a fun, clean, and safe environment Ability to multi-task and handle a high-volume venue Must possess the desire to make memories by exceeding guest expectations Job Types: Full-time, Part-time View all jobs at this company

Gina's Stonefired Italian & Pizzeria in Franklin, TN is looking for a team member to join our strong team. Our ideal candidate is a self-starter, motivated, reliable, thrives under pressure, and has the desire to learn the art of pizza from a master craftsman. Responsibilities Presenting the menu and helping customers select food Delivering food to tables Delivering a great customer experience Closing activities: Sweeping, wiping, cleaning, preparing for the next day's service Learn to make Franklin's best pizza Other duties, as needed Qualifications Must be 18 years of age, and willing to obtain a TN ABC Server's Permit (for serving beer/wine). Ability to listen and communicate effectively Able to multitask efficiently Strong organizational skills Experience as a Server, a plus, BUT we are willing to train anyone who is reliable and has a great attitude. Ability to rise to the challenge of a physically demanding role. Excellent customer service and a warm, welcoming personality (natural ability to connect with guests through engaging conversation, a plus) This is a family business (when you work here, you are family). You MUST be a team-player, who puts the needs of others before your own. We are looking forward to reading your application.

Job Description At Southall , our mission is to inspire culinary consciousness by showcasing fresh, seasonal fare that highlights the journey from seed to plate. Just steps from where our ingredients are grown and raised, our guests can enjoy an elevated poolside experience that combines exceptional service with our farm-to-table philosophy. The Pool Food Runner plays a key role in ensuring guests receive their food and beverage orders promptly and accurately while maintaining the highest level of service and attention to detail for those enjoying our pool amenity. *Season Position - April - October but is subject to change* Responsibilities: Deliver food and beverage orders from the kitchen or bar to guests at their designated pool chairs, daybeds, or tables in a timely and professional manner. Verify orders against the original ticket to ensure accuracy and quality before delivering to the guest. Assist pool servers with service needs, including clearing tables, replenishing water, and restocking service areas. Anticipate guest needs and respond promptly to requests, helping maintain a comfortable and enjoyable poolside experience. Maintain cleanliness and organization of pool service areas, including trays, glassware, and dish pick-up. Communicate effectively with kitchen, bar, and pool service staff to ensure smooth order flow and timing. Assist with setting up, breaking down, and resetting pool service stations and seating areas. Support the pool service team during peak periods or special events. Skills & Experience: Detail-oriented with the ability to multitask in a fast-paced environment. Enthusiastic, guest-focused, and committed to providing excellent customer service. Ability to work effectively as part of a team. Preferred: Experience in a luxury resort, exclusive club, or high-end hospitality setting. Strong communication and interpersonal skills. Education & Requirements: High school diploma or equivalent required. Ability to walk, stand, and carry trays for prolonged periods. Must be able to lift and carry up to 30 lbs. Flexible availability, including weekends, holidays, and varying shifts. Comfortable working outdoors in various weather conditions. Southall Farm and Inn is committed to a diverse and inclusive workplace. Southall provides equal employment opportunities to applicants and employees and does not discriminate on the basis of age, race, color, ancestry, religion, sex, sexual orientation, gender identity or expression, transgender, national origin, status as a protected veteran, disability or any other classification protected by law. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs.

7083 Bakers Bridge Ave Franklin, TN 37067 < Back to search results Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their career quickly to server. You are enthusiastic and believe that great food is nothing without great hospitality. You show your fun personality to connect with our Guests and each other, making people feel special. * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide hospitable and customized service to each of our Guests * Improve the Guest experience by interacting, connecting, and ensuring needs are met. * Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect. * Partner with other Team Members to ensure Guest satisfaction * Must be available to work some weekends, weekdays, and holidays as needed About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Great attitude and approach to Guests and Team Members * Thinks and acts quickly in a fast-paced, high-volume environment * Provides a customized experience for every Guest * Prior experience a plus

Job Description Slice House by Tony Gemignani is looking for friendly and customer oriented individual to join our team as a Cashier/Server team member! As a Cashier/Server, you will provide excellent customer service, handle transactions efficiently, and ensure a memorable experience for our guests. We value growth and development-there is significant room for advancement into lead roles and supervisory positions for high-performing team members Key Responsibilities: Greet customers warmly and provide information about menu items and promotions Process transactions accurately using point of sale (POS) system Handle cash, credit and digital payments Maintain a clean and organized front of house area and dining room Address customer concerns and provide solutions to enhance their experience Support team members with restocking, cleaning and other general duties as needed Qualifications: Previous cashier or customer service experience is a plus but not required Strong numerical and attention-to-detail skills Excellent communication and interpersonal skills Ability to work in a fast-paced environment and handle multiple tasks efficiently Familiarity with basic POS systems and technology Dependable, punctual and a team player Availability to work flexible shifts, including weekends and holidays, if needed BENEFITS: Medical, dental, vision and employee discounts. Team member included in restaurant tip pool. ABOUT SLICE HOUSE BY TONY GEMIGNANI Slice House by Tony Gemignani, a dynamic pizzeria concept led by the 13-time world pizza champion, delivers an artisan pizza experience born from its 2010 origins in San Francisco's renowned North Beach district. Slice House has set the standard in the fast-casual segment, offering an extensive menu that features four styles of handmade crust including traditional New York, homestyle Grandma, rustic Sicilian, and robust Detroit-style pizzas, available by the slice or whole pizza. The complete menu includes salads, fresh pastas and wings. As 2024's #1 Overall Brand as honored by Pizza Marketplace's Top 100 Movers & Shakers, come join the fun.

Do you want to work in a high-paced and truly team member friendly environment? We are one of the most rapidly growing fast casual restaurant concepts in the southeast and you can bet that means lots of new opportunities at every McAlister's Deli for you! Some of the benefits of working at McAlister's Deli include: PLUS TIP SHARE Tremendous opportunity for career growth Great team-oriented work atmosphere Flexible scheduling Responsibilities: Welcomes the guests as they come into the restaurant Interacts with guests in the most polite manner possible Takes orders made by guests at the counter, take payment from guest and deliver accurate change Promotes up-selling Attention to guests needs and responds appropriately to their inquiries, resolving their complaints, and noting their suggestions Pre-bussing and bussing tables Doing dishes Running food Working take-out window Protects establishment and guests by adhering to sanitation and safety policies Interested? Apply to join the CLUB today! We are an equal opportunity employer

M.L.Rose Neighborhood Pub is a part of a locally owned, growing restaurant group searching for dynamic team members with a great attitude! Enjoy being a part of a growing team? Don't want to be just a number? Have a passion For people? Looking for a challenge? Like to work in a fun & fast paced bar? Want to make money? Our passion is HOSPITALITY. Our leadership believes in nurturing teams that are empowered to create their own destiny. What we offer: AM&PM shifts available Leadership opportunities Shift beers, free food, store discounts (even on your days off!) Family night events-open bar, free food, entertainment, prizes! Get hired, refer a friend....Get a bonus! $$$ Daily craft beer & cocktail sampling and learning sessions! Supportive management team who will treat you like family and make work fun! VISIT MLRose.com/careers TO APPLY! Job Types: Full-time, Part-time Salary: $2.13 per hour Benefits: Dental insurance Disability insurance Employee discount Flexible schedule Health insurance Life insurance Referral program Vision insurance Physical setting: Bar Casual dining restaurant Schedule: Day shift Evening shift Night shift Weekend availability Supplemental pay types: Tips

HUDDLE HOUSE is a unique member of the communities it serves. The bonds created between our team members and our customers are unlike those seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining experience:Bringing Friends and Families Together over Delicious Food Served from the Heart.At Huddle House, we believe it's “YOUR HOUSE. YOUR KITCHEN.” Huddle House is the place where the guest is the boss. We're giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it's a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: “Get comfortable…this is YOUR HOUSE and YOUR KITCHEN”.JOB SUMMARYThe Restaurant Server will oversee the day to day operation of first class customer service and food service in the restaurant. The incumbent will be responsible for properly receiving food orders and conveying food orders to cook staff. Prompt food delivery to the customer as well as cleanliness of the assigned serving section. This person will be expected to provide excellent customer service at all times and will be a strong teammate to our franchise partner.RESPONSIBILITIES Report to work on time in a clean and complete proper uniform Greet all customers with a smile and a verbal greeting: “Good Morning or Welcome to Huddle House.” Review the menu with customers when needed, suggestively sell products, and take orders from each customer at the table Using proper, approved abbreviations and submit tickets to the cook's station Deliver food in a timely manner to the customer when food is ready Handle money from customers, account for all tickets, credit cards receipts, and make sure that all tickets have been rung up and closed before shift is over Complete the position checklist while stocking and preparing the unit for the next shift Perform all prepping and cleaning duties as detailed or assigned by supervisor, including but not limited to: bussing tables, sweeping and mopping floors, cleaning bathrooms and walls Bring all items of concern to the attention of the manager immediately, especially safety concerns and customer service complaints Know the menu, the daily features when applicable, which juices, add-ons and desserts to suggestively sell products Know and follow the Huddle House steps of service with each and every guest to maximize shift sales QUALIFICATIONS Excellent customer service skills Ability to communicate effectively with all restaurant staff Some previous restaurant experience preferred “Can do” attitude and willingness to be at your during your shift OUR VALUES Commitment to Excellence Work Hard Teamwork Make a Difference Have Fun Compensation: $2.13 per week HUDDLE HOUSE is a unique member of the communities it serves. The bonds created between our team members and our customers are unlike those seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining experience: Bringing Friends and Families Together over Delicious Food Served from the Heart. At Huddle House, we believe it's “YOUR HOUSE. YOUR KITCHEN.” Huddle House is the place where the guest is the boss. We're giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it's a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: “Get comfortable…this is YOUR HOUSE and YOUR KITCHEN”. This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Huddle House Corporate.

At Valor, we are passionate Hotelitarians-driven, detail-obsessed professionals who go beyond service to deliver true hospitality. With a global perspective and a commitment to thoughtful hospitality and sustainable dining, we bring enthusiasm, creativity, and local flair to every property we support. We seek individuals who value relationships, embrace high standards, and create meaningful experiences for guests, teams, and owners alike. If you're someone who notices the little things and strives to make a lasting impact, you'll thrive here. Please visit ******************************* to learn more about our existing hotels, other exciting job opportunities and our company. POSITION PROFILE Ensure that guests have an enjoyable dining experience by providing prompt and courteous food and beverage services to restaurant customers. ESSENTIAL RESPONSIBILTIES Greet and take drink orders from Lounge guest, serving the orders and accommodating special needs/requests. Remains attentive to the guest throughout the entire Lounge experience, adhering to or exceeding service standards as established by the Lounge. Accurately record and enter all food (where applicable) and beverage items. Knowledge of all beverage menus, brand selections, prices and garnishes. Responsible for Lounge setup to include but not limited to replenishing snacks, emptying ashtrays, controlling recorded music, ambience or busing tables. Maximize sales by using menu knowledge and suggestive selling techniques. Conduct self in a professional manner with the awareness that all actions and communications are within guest view. Maintain cleanliness of lounge and service areas and ensure work area is orderly and properly stocked. Responsible for collecting accurate payment from the guest and depositing the exact amount of sales. Ensure a reasonable effort is made in preventing a guest from being intoxicated. Maintain appearance and uniform standards. Develop and maintain positive communication and teamwork with all co-workers and supervisors. Handle all guest service issues in an immediate and professional manner. Perform other duties as assigned, requested or deemed necessary by management. REQUIRED KNOWLEDGE, SKILLS, AND ABILITIES High school education or equivalent experience. Three - Six months in a food/beverage services environment or establishment. Must have vision ability to clearly see detailed guest checks, computer print outs, written instructions and to observe entire restaurant in dimly lit conditions. Must have manual coordination to punch buttons, grasp items in hand, and to balance and carry trays loaded with food and beverages. Able to read, speak and understand English. Able to lift, push, carry 20 - 40 lbs. Stand continuously for long periods of time. Communicate information and hotel services to management, staff and guests. Tips Certification required. PHYSICAL DEMANDS Continuous Standing as needed Lift, pull, push, bend, and move items to support the hotel and outlets BENEFITS PACKAGE Competitive Salary Daily Pay! Team Member Hotel Discount Program Uniforms Provided for most positions Benefits - Health, Dental, Vision, Life Insurance, and other supplemental options Paid PTO 401k with employer match Food and Beverage Discounts Tuition Reimbursement WHY THE HARPETH: As historic downtown Franklin's only hotel, we pride ourselves on being a home away from home for our guests and our team members are a large part of that experience. From benefits like special hotel rates around the world to discounted food and beverage items, we are made for those who love to travel as much as our guests. At The Harpeth, we are dedicated to being open minded and implementing new ideas to assure a high level of productivity and professionalism. We do our best to encourage communication and listening to every team member equally. We are committed to you and your career advancement by providing you the opportunity to be successful through career growth and internal promotions. If you think you bring the ideal blend of skills, attitude and teamwork, sprinkled with a love of history and a small-town vibe, this could be the perfect home for you! Are you passionate and creative with a desire to grow? Let's talk!

Corkys Brentwood in Brentwood, TN is looking for one customer service to join our 28 person strong team. Our ideal candidate is attentive, motivated, and engaged. Positions -Cashier -Drive Thru Team Member Responsibilities Greet customers and make them feel at home Answer any questions the customers may have Assist Customers in taking orders and cashing them out Clean work area as needed to maintain a tidy work environment Respond to all complaints in a friendly and professional manner Qualifications Friendly attitude even when dealing with disgruntled employees Responsible and proven ability to maintain scheduling commitments Ability to problem solve quickly concerns customers may have Good communication skills with customers We are looking forward to receiving your application. Thank you.

HUDDLE HOUSE is a unique member of the communities it serves. The bonds created between our team members and our customers are unlike those seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining experience: Bringing Friends and Families Together over Delicious Food Served from the Heart. At Huddle House, we believe it's "YOUR HOUSE. YOUR KITCHEN." Huddle House is the place where the guest is the boss. We're giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it's a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: "Get comfortable…this is YOUR HOUSE and YOUR KITCHEN". JOB SUMMARY The Restaurant Server will oversee the day to day operation of first class customer service and food service in the restaurant. The incumbent will be responsible for properly receiving food orders and conveying food orders to cook staff. Prompt food delivery to the customer as well as cleanliness of the assigned serving section. This person will be expected to provide excellent customer service at all times and will be a strong teammate to our franchise partner. RESPONSIBILITIES * Report to work on time in a clean and complete proper uniform * Greet all customers with a smile and a verbal greeting: "Good Morning or Welcome to Huddle House." * Review the menu with customers when needed, suggestively sell products, and take orders from each customer at the table * Using proper, approved abbreviations and submit tickets to the cook's station * Deliver food in a timely manner to the customer when food is ready * Handle money from customers, account for all tickets, credit cards receipts, and make sure that all tickets have been rung up and closed before shift is over * Complete the position checklist while stocking and preparing the unit for the next shift * Perform all prepping and cleaning duties as detailed or assigned by supervisor, including but not limited to: bussing tables, sweeping and mopping floors, cleaning bathrooms and walls * Bring all items of concern to the attention of the manager immediately, especially safety concerns and customer service complaints * Know the menu, the daily features when applicable, which juices, add-ons and desserts to suggestively sell products * Know and follow the Huddle House steps of service with each and every guest to maximize shift sales QUALIFICATIONS * Excellent customer service skills * Ability to communicate effectively with all restaurant staff * Some previous restaurant experience preferred * "Can do" attitude and willingness to be at your during your shift OUR VALUES * Commitment to Excellence * Work Hard * Teamwork * Make a Difference * Have Fun

At Southall , we are on a journey to inspire culinary consciousness showcasing fresh, seasonal fare that highlights the path from seed to plate. Our dining experiences take place just steps from where our ingredients are grown and raised, allowing us to deliver exceptional meals rooted in our farm and crafted with care. January, open exclusively for dinner, offering an elevated dining experience where each meal is shaped by the season and ingredients available for harvest. Guests gather to enjoy the joy of a shared meal with family and friends while watching it all prepared in our state-of-the-art open kitchen. The Food Runner plays a vital role in ensuring each guest s meal is delivered promptly, accurately, and beautifully, while supporting the smooth operation of the dining room. Responsibilities: Deliver food from the kitchen to guests, ensuring accuracy, timeliness, and proper presentation. Assist in clearing, cleaning, and setting up tables, chairs, linens, china, glassware, and silverware for service in an unobtrusive manner. Greet guests warmly and in accordance with Southall service standards to ensure a superior dining experience. Anticipate guest needs, monitor satisfaction, and respond promptly and appropriately to concerns or requests. Stock linens, china, glassware, silverware, and food items for service; assist in preparation of smaller items such as soup, toast, or beverages. Assist in the breakdown and cleaning of food stations and service areas. Clear tables of all items immediately after guest departure. Organize and clean back-of-house areas, including server and beverage stations. Prepare condiments, garnishes, and other food or beverage items as needed. Move and set up tables and chairs within the restaurant as required for operations. Provide guests with a warm welcome, anticipatory service, and a fond farewell upon departure. Assist in other outlets when needed based on business levels. Perform other duties and tasks as assigned by leadership. Skills & Experience: Previous restaurant or hospitality experience preferred. Strong sense of urgency, attention to detail, and commitment to service excellence. Team player with strong communication and organizational skills. Willingness to learn and openness to continued education. Education & Requirements: High school diploma or equivalent required. Must be able to push, pull, and lift up to 50 lbs. Availability to work evenings, weekends, and holidays. Ability to walk and stand for prolonged periods and work in various indoor/outdoor conditions. Southall Farm and Inn is committed to a diverse and inclusive workplace. Southall provides equal employment opportunities to applicants and employees and does not discriminate on the basis of age, race, color, ancestry, religion, sex, sexual orientation, gender identity or expression, transgender, national origin, status as a protected veteran, disability or any other classification protected by law. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs.

Job Description Gina's Stonefired Italian & Pizzeria in Franklin, TN is looking for a team member to join our strong team. Our ideal candidate is a self-starter, motivated, reliable, thrives under pressure, and has the desire to learn the art of pizza from a master craftsman. Responsibilities Presenting the menu and helping customers select food Delivering food to tables Delivering a great customer experience Closing activities: Sweeping, wiping, cleaning, preparing for the next day's service Learn to make Franklin's best pizza Other duties, as needed Qualifications Must be 18 years of age, and willing to obtain a TN ABC Server's Permit (for serving beer/wine). Ability to listen and communicate effectively Able to multitask efficiently Strong organizational skills Experience as a Server, a plus, BUT we are willing to train anyone who is reliable and has a great attitude. Ability to rise to the challenge of a physically demanding role. Excellent customer service and a warm, welcoming personality (natural ability to connect with guests through engaging conversation, a plus) This is a family business (when you work here, you are family). You MUST be a team-player, who puts the needs of others before your own. We are looking forward to reading your application. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description About the Role: The Server / Food Runner plays a vital role in delivering an exceptional dining experience by efficiently coordinating between the kitchen and the guests. This position ensures that food and beverages are served promptly and accurately, maintaining high standards of customer service and hospitality. The role requires attentiveness to guest needs, clear communication with kitchen staff, and the ability to multitask in a fast-paced environment. By supporting both front-of-house and back-of-house operations, the Server / Food Runner helps create a seamless and enjoyable dining atmosphere. Ultimately, this position contributes significantly to customer satisfaction and the overall success of the restaurant. Minimum Qualifications: Previous experience in a restaurant or food service environment is preferred but not required. Ability to stand and walk for extended periods during shifts. Basic knowledge of food safety and hygiene standards. Strong communication and interpersonal skills. Ability to work flexible hours, including evenings, weekends, and holidays. Preferred Qualifications: Experience working as a server or food runner in a fast-paced restaurant setting. Familiarity with point-of-sale (POS) systems and order management software. Knowledge of menu items, ingredients, and common dietary restrictions. Certification in food handling or safety training. Ability to work collaboratively within a team-oriented environment. Responsibilities: Greet and seat guests in a friendly and professional manner, ensuring a welcoming atmosphere. Deliver food and beverages from the kitchen to the appropriate tables promptly and accurately. Assist servers by running food orders and refilling drinks as needed to maintain efficient service flow. Communicate effectively with kitchen staff to ensure order accuracy and timely preparation. Maintain cleanliness and organization of service areas, including tables, stations, and dining rooms. Respond promptly to guest requests and resolve any issues to enhance the dining experience. Assist with setting up and breaking down dining areas before and after service hours. Skills: The Server / Food Runner uses strong communication skills daily to interact with guests and kitchen staff, ensuring orders are accurate and delivered promptly. Attention to detail is essential for verifying orders and maintaining cleanliness in the dining area. Time management and multitasking skills are critical to handle multiple tables and requests efficiently during busy service periods. Physical stamina and agility are necessary to navigate the dining room quickly while carrying food and beverages safely. Additionally, teamwork and adaptability help the Server / Food Runner support colleagues and respond effectively to dynamic restaurant environments.

Slice House by Tony Gemignani is looking for friendly and customer oriented individual to join our team as a Cashier/Server team member! As a Cashier/Server, you will provide excellent customer service, handle transactions efficiently, and ensure a memorable experience for our guests. We value growth and development-there is significant room for advancement into lead roles and supervisory positions for high-performing team members Key Responsibilities: Greet customers warmly and provide information about menu items and promotions Process transactions accurately using point of sale (POS) system Handle cash, credit and digital payments Maintain a clean and organized front of house area and dining room Address customer concerns and provide solutions to enhance their experience Support team members with restocking, cleaning and other general duties as needed Qualifications: Previous cashier or customer service experience is a plus but not required Strong numerical and attention-to-detail skills Excellent communication and interpersonal skills Ability to work in a fast-paced environment and handle multiple tasks efficiently Familiarity with basic POS systems and technology Dependable, punctual and a team player Availability to work flexible shifts, including weekends and holidays, if needed BENEFITS: Medical, dental, vision and employee discounts. Team member included in restaurant tip pool. ABOUT SLICE HOUSE BY TONY GEMIGNANI Slice House by Tony Gemignani, a dynamic pizzeria concept led by the 13-time world pizza champion, delivers an artisan pizza experience born from its 2010 origins in San Francisco's renowned North Beach district. Slice House has set the standard in the fast-casual segment, offering an extensive menu that features four styles of handmade crust including traditional New York, homestyle Grandma, rustic Sicilian, and robust Detroit-style pizzas, available by the slice or whole pizza. The complete menu includes salads, fresh pastas and wings. As 2024's #1 Overall Brand as honored by Pizza Marketplace's Top 100 Movers & Shakers, come join the fun.

About Us: Kings Dining & Entertainment, an award-winning entertainment venue, is seeking amazing staff to join our growing and successful team!! Our company is growing fast, and we need the best people to help us grow! We LOVE to promote from within - AMAZING OPPORTUNITIES for those who work hard! Server/Bartender Benefits: Clear path to advancement opportunities. We love employees who grow with us! Fun, friendly work environment. Enjoying work is part of our brand! Free gaming, 50% off shift meals, and discount dining! Server/Bartender Requirements: TEAMWORK and a GREAT attitude are ! Must have flexible availability - Weekends & Holidays Must possess a guest first mentality Must possess strong communication skills Previous serving experience is preferred Ability to handle a high-volume venue Must possess the desire to make memories by exceeding guest expectations Job Types: Full-time, Part-time View all jobs at this company

1738 N Main St Shelbyville, TN 37160 < Back to search results Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their career quickly to server. You are enthusiastic and believe that great food is nothing without great hospitality. You show your fun personality to connect with our Guests and each other, making people feel special. * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide hospitable and customized service to each of our Guests * Improve the Guest experience by interacting, connecting, and ensuring needs are met. * Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect. * Partner with other Team Members to ensure Guest satisfaction * Must be available to work some weekends, weekdays, and holidays as needed About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Great attitude and approach to Guests and Team Members * Thinks and acts quickly in a fast-paced, high-volume environment * Provides a customized experience for every Guest * Prior experience a plus

Do you want to work in a high-paced and truly team member friendly environment? We are one of the most rapidly growing fast casual restaurant concepts in the southeast and you can bet that means lots of new opportunities at every McAlister's Deli for you! Some of the benefits of working at McAlister's Deli include: PLUS TIP SHARE Tremendous opportunity for career growth Great team-oriented work atmosphere Flexible scheduling Responsibilities: Welcomes the guests as they come into the restaurant Interacts with guests in the most polite manner possible Takes orders made by guests at the counter, take payment from guest and deliver accurate change Promotes up-selling Attention to guests needs and responds appropriately to their inquiries, resolving their complaints, and noting their suggestions Pre-bussing and bussing tables Runs food Washing dishes Helping with take-out window Protects establishment and guests by adhering to sanitation and safety policies Interested? Apply to join the CLUB today! We are an equal opportunity employer