Food Service/Cashier jobs in Carmichael, CA

Job Details El Dorado Hills, CA Part Time $16.50 - $16.50 HourlyDescription Job Duties can include but not limited to: Preparing tables, serving stations, or buffet tables for service Running food from the kitchen to the tables Serving food and beverage to guests at their tables or at serving stations Creating a pleasant atmosphere for dining and entertainment Communicating with colleagues to ensure a smooth event Cleaning up after events and aiding in inventory Resetting for an event Standing for 8 hours Lifting & carrying 25+ lbs

About the Role: As a Buca Bartender, you will play a crucial role in creating a welcoming and enjoyable atmosphere for our guests. Your primary responsibility will be to prepare and serve a variety of beverages, ensuring that each drink meets our high standards of quality and presentation. You will also engage with customers, providing exceptional service and building rapport to enhance their dining experience. In addition to mixing drinks, you will be responsible for maintaining cleanliness and organization at the bar, managing inventory, and adhering to safety and health regulations. Ultimately, your efforts will contribute to the overall success of our establishment and the satisfaction of our patrons. Minimum Qualifications: Must be at least 21 years of age. Proven experience as a bartender or in a similar role in a fast-paced environment. Strong knowledge of drink recipes and mixology techniques. Preferred Qualifications: Certification in bartending or mixology. Experience in fine dining establishments. Familiarity with point-of-sale systems. Responsibilities: Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards. Engage with guests to provide exceptional customer service and address any inquiries or concerns. Maintain cleanliness and organization of the bar area, including washing glassware and restocking supplies. Monitor inventory levels and assist in ordering supplies as needed to ensure the bar is well-stocked. Adhere to all health and safety regulations, including responsible alcohol service and sanitation practices. Skills: The required skills of bartending and working in a fast-paced environment are essential for efficiently managing multiple orders and ensuring timely service. Your ability to perform repetitive motions and lift heavy weights will be crucial when handling kegs, bottles, and glassware throughout your shift. Guest service skills will enable you to create a positive experience for patrons, encouraging repeat visits and positive reviews. A groomed appearance is important in maintaining the professional image of our establishment, while the ability to stand for long periods of time is necessary to fulfill the demands of the role. Regular and reliable attendance is vital to ensure that the bar is adequately staffed and operational during peak hours.

Apply Description Bartenders - We want you at Punch Bowl Social! Life is short, work somewhere awesome. Join the Punch Bowl Social crew today and be the envy of all your friends. Hourly rate- $16.50 + tips Flexible working hours Opportunity for growth and development Team member discounts on food, beverage and activities! Our bartenders are a unique and vibrant group of individuals who combine a passion for the craft with an ability to execute at a very high level. The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You value guest experiences and take pride in everything you do You've got attitude (the right kind, of course) Communication is key - you should be comfortable talking with strangers You understand that work is easier - and more fun - with teamwork Experience working in a high-volume restaurant/bar is ideal What you'll be doing: Working as a team behind the bar to create memorable guest experiences Uphold the integrity of the beverage program with a high level of knowledge on brand standards, technique, and expectations in craft beverage service Follow steps of service to meet brand standards Uses Aloha POS for entering orders/processing payments Cleans and sanitizes the bar top and guest service areas every 30 minutes Washes all barware dishes Rotates shifts as Bar Backs Responsible for proper cash management *** Must be 21 years old and over *** Paid Sick Leave is limited to 40 hours (5 days) for the year and maximum is 80 hours (10 days). Follow us @punchbowlsocial or check us out at punchbowlsocial.com This job is hiring on an ongoing basis. We focus on an inclusive culture and celebrate everyone for who they are. We are an Equal Opportunity Employer and do not discriminate in hiring or employment on the basis of race, color, creed, religion, sex, sexual orientation, national origin, citizenship status, ancestry, age, marital or veteran status, physical or mental disability, arrest record, genetic information or any other characteristic protected by applicable federal, state and local laws. ***********************************************************************************************************************

Part-time Description The Food Services Technician shall be committed to living a biblical lifestyle and called by God to serve at Vacaville Christian Schools. The primary responsibility of the Food Handler position is to offer superior support and professionalism in the day to day operations of the Food Program to our students and staff in a structured, positive, Christ-centered environment. VCS exists to provide, in partnership with home and church, a distinctive, Christ-centered education in a nurturing environment, which equips young people to excel in life and in service to Jesus Christ. Requirements Duties & Responsibilities: Integrate Biblical principles and the Christian philosophy throughout daily interactions with students, faculty and parents. Comply with the Statement of Faith, the Christian Role Model Expectations, and the VCS Employee Handbook and be committed to upholding them. Follow school procedures and policies that are set by the Employer . Demonstrate and commit to excellent communication with parents, students and faculty to maintain the VCS standard of excellence in aJI areas of performance. Proficiency in technology resources and application that are necessary for the completion of the job . Must be able to deal with the confidential information in a professional manner . Ensure efficiency and strong customer service within the Food Service Department. Prepare food for special events as needed, such as Staff Orientation, In-service Training Sessions, National Day of Prayer and Pastor Appreciation. Prepare and cook foods as instructed and in accordance with the California Retail Food and Facilities codes . Shop and Stock items from local vendors . Daily cleaning and sanitizing of equipment and area . Physically able to stand for long periods of time and lift up to 25 lbs . Personal Qualifications: • Demonstrate a strong passion to uphold the Vision, Mission, Statement of Faith, and Core Values of Vacaville Christian Schools. • Affirms that, as part of the qualifications for this position, he/she is a follower of Jesus who knows the Lord Jesus Christ as Savior. • Ability to follow the Matthew 18 Principle in dealing with leadership, faculty, administration, and parents. • Attendance in a Bible-based church. • Ability to move about the school building(s) and campus. Employment-related reasonable accommodation for qualified individuals with disabilities will be provided where the accommodation does not pose an undue hardship (reference the Employee Handbook). Competencies & Skills: Possess an Engaging Personality and Relatable Style. 2. Flexible and adaptable in a changing environment 3. Team Player 4. Observe all state and federal regulations, including safety. • Represent the school in a favorable and professional manner to the school's constituency and the general public. • Create a strong work environment by developing and maintaining rapport with students, parents, and staff by treating everyone with friendliness, dignity, and consideration. Requirements/Qualifications 1. High School Diploma 2. Food Handlers Certification (can obtain in house upon hire) Acknowledgement This job description is not designed to cover or contain a comprehensive listing of all activities, duties, or accountabilities that are required of the Food Handler for this position. Duties, accountabilities and activities may change at any time with or without notice. Salary Description $16.50 Per Hour

":{}[] Want to be paid to eat?! Well here is your chance! We're looking for someone who loves food and loves going out to dinner. As a professional food taster & preparer, you will be expected to go out to the newest restaurants, taste their food, and report back. You will also be required to try to re-create the dishes you just enjoyed in our state of the art kitchens! Job Duties Include Eating Drinking Merriment Cooking

Description: Who We Are: Acme Hospitality is a growing hospitality group in Santa Barbara's arts and entertainment district, that owns and operates several highly acclaimed and award winning concepts and boutique hotels in Nevada County and Palm Springs CA. Mission & Core Values: Above all else, we are committed to providing our team members with a work environment and experience that we can be proud of. Our Core Values of Delivering Excellence, Embrace Originality, Act with Integrity and Celebrate Community are the essential ingredients for success. Position Summary: Bartender works in a high-volume, upscale establishment, specializing in crafting and serving high-quality cocktails and beverages to guests. Bartenders provide exceptional service while showcasing expertise in mixology and beverage knowledge. Maintaining organization, cleanliness and completing prep and stocking tasks. RESPONSIBILITIES Welcome and greet guests in a friendly and professional manner, creating a welcoming atmosphere at the bar. Prepare and serve a wide range of alcoholic and non-alcoholic beverages, including classic and creative cocktails, wine, beer, and specialty drinks. Interact with guests to provide recommendations, answer questions about the menu, and make personalized drink suggestions based on their preferences. Have a thorough knowledge of cocktail recipes, ingredients, and presentation techniques to ensure consistency and quality. Mix, garnish, and present drinks according to established recipes and presentation standards. Maintain an organized and clean bar area, ensuring that glasses, utensils, and other bar tools are properly cleaned and sanitized. Restock bar supplies, including liquor, mixers, garnishes, glassware, and other necessary ingredients, ensuring availability throughout the shift. Operate and maintain bar equipment, such as blenders, shakers, ice machines, and cash registers. Take and process drink orders accurately, using a point-of-sale (POS) system or order slips. Handle cash transactions and process payments, including providing guests with accurate and timely bills. Engage in upselling techniques to promote premium beverages, specials, and additional menu items. Assist in inventory management, including monitoring stock levels, reporting shortages, and conducting regular stock counts. Collaborate with the kitchen and waitstaff to ensure smooth coordination of drink orders with food service. Adhere to all applicable laws and regulations regarding the service of alcoholic beverages, including checking guest identification to verify legal drinking age. Follow health and safety regulations, including proper handling and storage of alcoholic beverages, as well as cleanliness and sanitation practices. Requirements: REQUIREMENTS Previous experience as a Bartender in a fine dining or upscale restaurant is typically required. In-depth knowledge of mixology, including classic and contemporary cocktail recipes and techniques. Strong understanding of various types of alcoholic beverages, including wine, spirits, beer, and liqueurs. Excellent customer service and interpersonal skills, with the ability to engage and interact with guests in a professional and friendly manner. Professional and polished appearance, with attention to detail in presentation and drink preparation. Strong organizational and multitasking abilities to handle a high volume of drink orders. Familiarity with POS systems and basic math skills for accurate order taking and payment processing. Ability to work in a fast-paced, high-pressure environment while maintaining composure and delivering timely service. Flexibility to work in shifts, including evenings, weekends, and holidays. Excellent communication skills to collaborate effectively with the bar team, waitstaff, and kitchen staff. Knowledge of wine pairing and appreciation is a plus. Ability to stand for extended periods and lift heavy boxes or kegs when necessary. Strong problem-solving and decision-making skills. Understanding of responsible alcohol service practices and compliance with legal drinking age verification. RBS or similar certification for responsible alcohol service is required. Job Status: Non-Exempt Important Notice: This is not an exclusive or exhaustive list of all job functions that an Acme Hospitality Team Member in this position may be asked to perform from time to time. Based on business needs or Guest service objectives, you may also be asked to perform other duties or tasks in addition to those listed above and will be required to have completed required training associated with the other duties or tasks. ALL POSITIONS GREET ALL YOU MEET Say hello to everyone you see and make eye contact (SMILE). Remember the guest or team member’s names and use them often. SELL THE PROPERTY Sell the services and facilities of the property first. Help the company obtain new customers and retain current customers. Memorize basic property information; be able to give accurate directions. Thank our guests for their business AND invite them to return. TAKE PERSONAL RESPONSIBILITY FOR GUEST SATISFACTION Listen and respond with empathy to guest or team member inquiries and stay with the individual until he/she is satisfied. If a guest or team member asks for directions, DO NOT POINT – escort the guest or team member to the destination. Never say, “NO”, ask for assistance. PROMOTE SAFETY AND SECURITY Never mention a guest’s name and room number in the same conversation. Never give out a room number. Maintain guest privacy and confidentiality. Always knock and announce your department before entering a guest room. Know your property’s emergency procedures. Protect the company’s property against damage or loss. Report any unsafe working condition. PRACTICE CONTINUOUS IMPROVEMENT First, master the basics! DO IT RIGHT THE FIRST TIME! Look for ways to do your work better, faster and smarter. Share those ideas. Be part of the solution; always accompany criticisms with suggestions for improvement. Keep an open mind; be “flexible” to do new things and old things in new ways. PROJECT A POSITIVE, PROFESSIONAL IMAGE Follow the company appearance standards at all times. Always wear your name badge and gaming badge (if needed). Keep your work area clean and professional. Never discuss internal business in front of guests. TAKE PRIDE IN ACME HOSPITALITY If you see something on the floor, pick it up. Show proper care for tools, equipment and facilities. Speak positively about the company and your co-workers. PRACTICE TEAMWORK Pitch in and help – Don’t wait to be asked. It is okay to ask for help. RESPOND WITH A SENSE OF URGENCY Do not let obstacles become your excuse. Be flexible – accomplish the task and follow-up. HAVE FUN Have fun and carry a great positive attitude. Being “positive” and “upbeat” does wonders for you and those around you. GUEST SERVICE STANDARDS Always remember to practice the Guest Service Standards for both internal and external guests. Smile Greet Respond Resolve Thank and Invite Back Systems you need to know: Ctuit, Focus POS, Microsoft Office, Google The company reserves the right to revise and change job duties as the need arises. I have read and understand the requirements of this position and agree to this position and agree that I am able meet these duties and responsibilities. This job description does not constitute a written or implied contract of employment. Physical Requirements/Environmental Factors: Standing - Constant Walking - Constant Sitting - Frequent Climbing - OCCASIONAL Crawling - N/A Kneeling - FREQUENT OCCASIONAL Bending - OCCASIONAL OCCASIONAL Reaching above Shoulder - Constant FREQUENT Lifting: 10 lbs. - Constant 11 - 20 lbs. - Constant 21 - 50 lbs. - FREQUENT 50 - 100 lbs. - OCCASIONAL Carrying: 10 lbs. - Constant 11 - 20 lbs. - Constant FREQUENT 21 - 50 lbs. - OCCASIONAL FREQUENT 51 - 100 lbs. - OCCASIONAL Pushing - Constant Pulling - Constant Manual Dexterity - Constant Bi-Manual Dexterity - Constant Fine Motor Skills - Constant Gross Motor - Constant Eye/Hand Coordination - Constant Near Vision - Constant Far Vision - Constant Color Recognition - Constant Hearing - Constant Other - ENVIRONMENTAL FACTORS Working Outside YES Working Inside YES Working alone YES Working closely with others YES Excessive cold/heat YES Excessive humidity/dampness YES Noise/Vibrations YES Working above ground YES Working below ground NO Working with chemicals/solvents/detergents/cleaners YES Working on uneven surfaces NO Operating moving equipment or vehicles NO Working around machinery or moving equipment YES Climbing on scaffolds or ladders YES Working under hazardous conditions NO

BARBACK ABOUT THE COMPANY Tom's Watch Bar defines the ultimate sports watching entertainment experience. Promising "All the Sports, All the Time", Tom's Watch Bar's highly curated sports programming covers all sports, from collegiate to professional to international, big events and prize fights, even emerging obscure, and outrageous sports. Tom's Watch Bar's central oversized "stadium" screen, surrounded by hundreds of screens provides 360-degree viewing, making every seat at Tom's the best seat in the house. Tom's Watch Bar is a fast-growing and exciting new restaurant and bar concept. Please visit: ************************* POSITION SUMMARY: Keep all bar/lounge equipment and supplies at the proper level throughout all hours of operation in order to ensure proper service to all guests. RESPONSIBILITIES: * Ensure that all bar areas are set up properly for lounge opening. * Maintain the bar and lounge areas in a neat and orderly condition at all times. * Assist bartenders in constantly checking the bar for condition of cocktail napkins, empty glasses, cleanliness, etc. * Replenish ice as needed/requested. * Ensure all bartenders have sufficient supplies throughout shift. * Operate glasswashers as necessary, putting clean glassware in its place, checking often to ensure that there is enough on hand. * Sweep and mop all bar areas at the end of every shift, removing, cleaning, and replacing matting each time. QUALIFICATIONS: * Previous restaurant experience * Ability to work in fast-paced environment * Ability to communicate with bar staff PHYSICAL DEMANDS: * Repeated bending, pushing, pulling, and lifting -up to 35 lbs. required. * Ability to identify proper solutions. * Repeated lifting, pushing, pulling, and carrying up to 50 lbs. -cases of liquor, glasses, trash cans, mopping and sweeping. Bending/kneeling required to clean and stock bar areas. * Ability to mop and sweep, life items above head to stock and bend to pick up items. * Continuous standing, in order to stock and clean bar and lounge areas. ADDITIONAL INFORMATION: * Medical, Dental, Vision and Life Insurance * Deferred Retirement Plan with Company Match * Paid Time Off

BARBACK ABOUT THE COMPANY Tom's Watch Bar defines the ultimate sports watching entertainment experience. Promising “All the Sports, All the Time”, Tom's Watch Bar's highly curated sports programming covers all sports, from collegiate to professional to international, big events and prize fights, even emerging obscure, and outrageous sports. Tom's Watch Bar's central oversized “stadium” screen, surrounded by hundreds of screens provides 360-degree viewing, making every seat at Tom's the best seat in the house. Tom's Watch Bar is a fast-growing and exciting new restaurant and bar concept. Please visit: ************************* POSITION SUMMARY: Keep all bar/lounge equipment and supplies at the proper level throughout all hours of operation in order to ensure proper service to all guests. RESPONSIBILITIES: Ensure that all bar areas are set up properly for lounge opening. Maintain the bar and lounge areas in a neat and orderly condition at all times. Assist bartenders in constantly checking the bar for condition of cocktail napkins, empty glasses, cleanliness, etc. Replenish ice as needed/requested. Ensure all bartenders have sufficient supplies throughout shift. Operate glasswashers as necessary, putting clean glassware in its place, checking often to ensure that there is enough on hand. Sweep and mop all bar areas at the end of every shift, removing, cleaning, and replacing matting each time. QUALIFICATIONS: Previous restaurant experience Ability to work in fast-paced environment Ability to communicate with bar staff PHYSICAL DEMANDS: Repeated bending, pushing, pulling, and lifting -up to 35 lbs. required. Ability to identify proper solutions. Repeated lifting, pushing, pulling, and carrying up to 50 lbs. -cases of liquor, glasses, trash cans, mopping and sweeping. Bending/kneeling required to clean and stock bar areas. Ability to mop and sweep, life items above head to stock and bend to pick up items. Continuous standing, in order to stock and clean bar and lounge areas. ADDITIONAL INFORMATION: Medical, Dental, Vision and Life Insurance Deferred Retirement Plan with Company Match Paid Time Off

Jayna Gyro Sacramento is looking for one cashier bartender to join our team. Our ideal candidate is self-driven, motivated, and hard-working and willing to work as cashier and bartender. Responsibilities Greet customers entering and leaving the business Maintain a clean and tidy work area Accurately process all cash and credit payments Provide exceptional customer service Prepare alcohol or non-alcohol beverages Interact with customers, take orders and serve snacks and drinks Assess customers needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check customer's identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulations Qualifications Proven working experience as a bartender Excellent knowledge of in mixing, garnishing and serving drinks Knowledge of a second language will be considered a plus Positive attitude and excellent communication skills Ability to keep the bar organized, stocked and clean Relevant training certificate Proven working experience as a cashier or in customer service Basic mathematical skills Strong attention to detail Ability to listen and communicate effectively We are looking forward to receiving your application. Thank you. BENEFITS Health Insurance 401k match Dining Discount

Are you looking to learn new skills that could build a career lasting well into your future? Do you enjoy being hands-on, working outdoors and performing a variety of physical labor activities in a safety-first work culture? WHAT YOU WILL BE DOING? * As a Crew Member you will perform casual laborer activities while working with an experienced professional team and learn all aspects of safely handling explosives as you inventory, load, unload, move product at our local distribution center and customer job sites. * You will be an instrumental team member working under the Location Manager and Blaster In Charge staging our product in the field at customer job sites doing general labor activities around heavy equipment and doing a variety of physical labor tasks (lifting up to 50#) utilizing material handling equipment, shovels, hand tool and power tools * If you get job satisfaction after putting in a full day's work and giving it your all Monday - Friday, Austin Powder could have a place for you! HERE'S WHAT YOU GET * Opportunity for Advancement - Austin Powder has programs in place for motivated Crew Members to obtain your CDL with Hazmat and Tanker endorsements. Go from casual labor activities to building life long lasting skills! * Holiday Pay/Vacation Pay * Local and Home nightly (even when CDL obtained!) * Generous benefits including medical, dental, vision, a 401(k), a flexible spending account, life insurance, AD&D insurance, short-term disability, and an employee assistance program (EAP). * Employee referral program * Assurance when you are working for Austin Powder, you are family and your safety is our priority Start building your future now and apply with our 3-minute mobile friendly application as your first step in a streamlined hiring process. AUSTIN POWDER's Mission To improve the world we live in through the safe and responsible use of explosives. AUSTIN POWDER's Vision We will be the global leader of explosive products, services and technologies as defined by our Customers, our Family and our Communities. AUSTIN POWDER's Values Safety is our 1st priority; WE are customer focused; we leverage the Power of the Family; We treat everyone with respect. This is an exciting opportunity for a proven leader to celebrate the company's rich history beginning in 1833. This is a unique opportunity to drive future success through continued transformation of key manufacturing processes and lead the sites to best in class performance levels and culture. Austin Powder is an Equal Opportunity and Affirmative Action Employer and is committed to ensuring equal employment opportunities for all job applicants and employees. Employment decisions are based upon job-related reasons regardless of an applicant's race, color, religion, sex, sexual orientation, gender identity, age, national origin, disability, marital status, genetic information, protected veteran status, or any other status protected by law. Austin Powder also participates in E-Verify. This contractor and subcontractor shall abide by the requirements of 41 CFR 60-1.4(a), 60-300.5(a) and 60-741.5(a). These regulations prohibit discrimination against qualified individuals based on their status as protected veterans or individuals with disabilities and prohibit discrimination against all individuals based on their race, color, religion, sex, sexual orientation, gender identity, national origin, and for inquiring about, discussing or disclosing compensation. Moreover, these regulations require that covered prime contractors and subcontractors take affirmative action to employ and advance in employment individuals without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.

The TBar represents the next generation in foodservice and were looking for exceptional crew members to join our team. Looking for a nice paycheck? We've got you covered! (Better than competitive starting wage starting at $18-$20/hour Tips included). But there's so much more! Part-time to full time career opportunities. Say good-bye to the late-night shifts and the bar scene. Say hello to convenient AM and PM shifts that help maintain a nice work/life balance. Exceptional training and support to help you learn and grow as a foodservice professional. No experience needed. We just need a great attitude! The TBar is an ideal environment for restaurant professionals and novices alike. 18+ years old. What's In IT For You? Better than competitive compensation Free Food & Tea! Medical insurance 401(k) matching Full time and part time opportunities Unlimited advancement opportunities with a growing company What You Can Bring to The TBar A passion for guest service. A friendly personality. A desire to learn new skills. An appreciation to serve healthy food and amazing tea Compensation: $18.00 - $20.00 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Every once in a while, a foodservice business comes along that looks and feels a little different. There's an energy that comes from a unified team of passionate people that love to serve, support, and succeed. That's the TBar. Apply today!

About Us We are a fast-growing corporation that specializes in the Food and Beverage Industry. We believe that a good tasting product is made with better natural ingredients and a touch of personable hospitality will let our customers really feel a difference. Teaspoon is looking for a barista to join our team, located on 4420 Town Center Blvd. Suite 110. Our ideal candidate is a self-starter, ambitious, hard-working and loves Boba. Benefits Employee discount Flexible schedule Paid training Responsibilities Outgoing and friendly personality Ability to multitask while paying special attention to detail Has a sense of urgency and the ability to work well under pressure Strong communication skills, both orally and written Provide great customer service to all customers Maintain a clean and tidy work area Follow health and safety guidelines Qualifications Must have a minimum of 6 months to 1 year as a barista, preferably bobarista. Basic knowledge of Toast POS or similar systems. Passion for the Teaspoon brand and enthusiasm for learning more about Teaspoon products and nutrition Flexibility to work various shifts Must be able to lift 30-40 lbs. regularly throughout shifts Ability to stand, bend, reach throughout assigned shifts Exceptional cleaning skills Proven working experience as a barista. Following recipe procedures. High integrity with a great attendance record Strong attention to detail Ability to listen and communicate effectively Weekly day range Monday to Sunday Education High school or college (Preferred) License/Certification Driver's License (Preferred) Food handler certification (Preferred, but not required) Shift availability Day Shift (Preferred) Night Shift (Preferred) Work Location: One location We are looking forward to hearing from you.

Three Ladies Cafe in Davis, CA is looking for one barista to join our team. We are located on 130 G St Ste A. Our ideal candidate is self-driven, ambitious, and reliable. Responsibilities Prepare hot and cold drinks in a fast pace enviroment Follow instructions and make salad, wraps and bowls. Maintain a clean and tidy work area Follow health and safety guidelines Interact with customers regularly and professionally Qualifications Proven working experience as a barista High integrity with a great attendance record Strong attention to detail Ability to listen and communicate effectively We are looking forward to hearing from you.

The Role A Cashier is responsible for timely, efficient, and accurate cash and credit card transactions and reporting. Cashier will also be responsible for setting-up, maintaining and cleaning their workstation. Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Our intellectual property is our people. It's our expertise that makes up Legends. We know what it's like to be on the team, business, or athletic department side, which drives our passion in creating solutions for our partners. Collectively, our leadership has over 300 years of experience in sales and sponsorship, analytics and valuation, hospitality and operations. Responsibilities: A Cashier is responsible for timely, efficient, and accurate cash and credit card transactions and reporting. Cashier will also be responsible for setting-up, maintaining and cleaning their workstation. • Prepare simple menu items. • Sell items, collect payment and make correct change. • Interact with customers in order to ensure superior customer satisfaction. • Carefully enter all sales into cash register to ensure that all purchases are accurately recorded. • Perform closing duties including clean up, product storage, and trash removal. • Provide quick, efficient, accurate and friendly service to all guests. • Verify I.D. on all customers ordering alcohol. • Suggestively sell and up sell items. • Maintain a clean, neat and safe work area. • Interact with co-workers in order to ensure compliance with company service standards, company inventory and cash control procedures. • Ability to perform arithmetic operation involving all United States monetary units (add, subtract, multiply and divide). Qualifications: • All applicants must be at least 18 years of age. • Ability to interact with co-workers in order to assure compliance with company service standards. • Ability to multi task in a fast paced, team orientated setting. • Must be able to work fluently in English. • Ability to work in an open aired environment during all climate conditions. • Ability to lift and carry items weighing 10-30 pounds, occasionally 50 pounds, up and down stairs/ramps. • Ability to work all events, including: extended hours, nights, weekends, and holidays. • Must have sufficient mobility to perform assigned production tasks including: constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time. • Must meet state and local health requirements for food handlers and alcoholic beverage services. Pay rate: $16.50 + tips Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training. Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

Bartenders at Shipwrecked Tiki Bar (Full-Time) ⚓️️ Aloha, adventurers! In search of a work-life experience that's a delightful blend of pirate lore and tiki charm? Then welcome to Shipwrecked! We're seeking enthusiastic full-time BARTENDERS to join our swashbuckling crew. ⚓️ At Shipwrecked, we offer an escape to an enchanting realm ☠️✨ where the romance of pirate tales collides with the allure of tiki culture. If you're dependable, delightful, and ready to embrace a thrilling journey, we're eager to welcome you aboard! ⚓️ Job Role: As a Bartender at Shipwrecked, you'll be at the helm, steering our expedition to craft the most exciting tropical cocktails . You'll work alongside our spirited team, navigating the thrilling waters of our vibrant mixology scene - concocting our signature island drinks, preparing garnishes, and delighting our guests. Experience: Never set foot in a bar before? Don't have a bartending license? No worries! At Shipwrecked, we value on-the-job learning. We'll teach you all the insider secrets, transforming you into a skilled cocktail virtuoso before you can say "Yo ho ho!" ⚓️ Benefits: Our crew members can anticipate a treasure chest of tips . We also offer a 401(k) with employer match and a Roth option, too! You'll benefit from sick leave, disability, and workers' compensation. Plus, we cover a hearty 70% of your health insurance! But wait, there's more - we offer dental and vision benefits, too. For those looking to navigate a career with us, we even offer a housing assistance program. After 5 years with the company, managers can apply for up to $30,000 in down-payment assistance and $500/month to support your mortgage! Who Should Apply: If you're a sociable, fun-loving soul seeking a dynamic and lively job in the world of craft cocktail bartending, we're on the hunt for you! We appreciate team players who are committed to creating an environment as cozy and thrilling as an island treasure hunt! ️ So, are you ready to swap the mundane for a life amidst the tropical pirate tiki vibes? ☠️ If your answer is 'Aye, Captain', it's time to embark on your epic journey with Shipwrecked! It's more than just a job; it's an unforgettable adventure. ☠️ Ready to join our crew? ⚓️ Click the link in the description to apply. All applicants must apply online. We can't wait to meet you!

Chocolate Fish Coffee Roasters is growing and looking for new team members. Baristas and/or Customer Service Professional Multi Award Winning Sacramento Coffee Roaster with 3 Retail Cafes and multiple wholesale customers. Roast Magazine 2023 Roaster of the Year Finalist Golden Bean North America Roasters Competition, Award Winner 2nd Overall. 2021 Good Food Awards Finalist Established 2008 Our Core Purpose is to "Make coffee approachable to everyone" REQUIREMENTS: MUST HAVE BUBBLY PERSONALITY LOVE PEOPLE, COFFEE & HAVING FUN Recent front of house experience in a PROFESSIONAL environment, restaurant, cafe or bar Recent Kitchen experience, food prep, bussing Passion for Coffee, People & Learning Smile Constantly-Love to share coffee knowledge in a approachable friendly manner. Excellent people, communication and customer service skills Organized + tidy-Multi task in a fast-paced environment-Walk and talk at the same time- Ability to work in a physically demanding environment, bend and lift 50 lbs.-Work well in a group -self direction once tasks are learned On your feet for 5-8 hours per day We will provide AWARD WINNING training to the right people. Our Baristas have placed highest in competition at the Regional and National level of all Sacramento Baristas. Our coffee has won multiple medals at the Golden Bean North America competition and 2nd overall in 2017. Roast Magazine 2023 Roaster of the Year Finalist Positions are 4-6 days a week, 5-6 hour shifts 20-35 hours, weekends and weekdays Minimum wage + tips Opportunity to scale up for success Job Type: Part-time

Barista EMPLOYMENT CLASSIFICATION: Non-Exempt General Manager DEPARTMENT: Dining Division At Paradies Lagardère, our mission is to maintain first-class standards that exceed the expectations of the customers and business partners we serve. Our Dining Division is a true restaurateur. We are passionate about connecting with each of our guests on multiple levels. From an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. We specialize in experiences. The Barista is responsible for creating an amazing experience by interacting with guests and preparing and serving tea, coffee, and expresso drinks. Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public. In joining our team, you always commit to supporting this mission by demonstrating our service standards and holding all team members to the same. Providing a safe work environment of trust and respect free of harassment is expected. DUTIES AND RESPONSIBILITIES All Paradies Lagardère positions, including the Barista, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members. You must embrace our family culture by following our core values, TRIFIC (Trust, Respect, Integrity, First-Class, Innovation, Commitment), recognize and satisfy all restaurant guests as well as be accountable to the Company and Restaurant Managers. The following are intended as basic requirements. Success will come to the individual who can expand upon these job requirements and truly provide a memorable experience. These requirements/functions may change throughout their employment. Must have a passion for the guest! Must say “Yes”, “Please”, and “Thank You”! Must smile often! Exceed First Class Service standards and behavior with guests, business partners, and peers. Maintain a professional company image by adhering to all grooming and uniform guidelines, including slip resistant shoes. Warmly greets, acknowledges, and takes guests drink and food order within 30 seconds of them entering the concept. Operate coffee making equipment. Dismantling and cleaning machinery, as needed. Prepare and present beverages according to established recipe and presentation standards. Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system. Handles money, processes credit and debit card, makes change, while complying with the company's Cash Handling and Loss Prevention Standard Operating Procedures. Knowledgeable and enthusiastic about the restaurant's menu and products. Ensure guest satisfaction and work to resolve any guest issues or concerns enlisting the assistance of a Manager, if necessary, immediately. Respond to guest inquiries and requests in a timely, friendly, and efficient manner. Assist with new team member training by positively reinforcing successful performance and helping as needed. Support other areas of the restaurant as requested, such as seating customers, answering telephones, stock work, cleanup, and documentation. Maintain a clean organized work environment that is free of safety hazards including trash, sweeping, mopping, and dishes. Receive positive Secret Shopper scores. Ask correct SMG related questions for positive comments. Be compliant with all local, state, federal laws and regulation including those relating to food safety. Other duties as assigned. EDUCATION, EXPERIENCE, CERTIFICATIONS: High School diploma or GED is required. Food and Beverage experience is preferred but not required. Customer service focused and solution oriented. Ability to take direction and collaborate in a team environment. Ability to work in a high energy and demanding environment. Knowledge of math to figure cost, make change, and cash handling procedures. Effective communication skills and the ability to work independently as well as with other team members. Able to work unsupervised for extensive periods, and to demonstrate good judgment when dealing with customers and peers. ServSafe Certification or equivalent, preferred. POSITION QUALIFICATIONS: Ability to work various shifts in a 7/365 team-oriented environment. Excellent customer service skills and an ability to communicate effectively, in English. Strong self-motivation, leadership, and organizational skills. Positive interpersonal skills. Self-starter able to prioritize and handle various tasks simultaneously. Ability to adapt to changing priorities and unexpected situations. Proficiency required in reading, writing and mathematics, in English. Ability to lift a minimum of 25 lbs. perform essential job functions such as standing, bending, reaching, climbing on a ladder, and walking long distances. Standing for long periods of time and the ability to work in an environment with varying temperatures. This position description is merely intended to describe the primary elements of the position. Paradies Lagardère reserves the right to change the position description and to assign additional duties and responsibilities, as necessary. This position description does not constitute an employment contract of any kind. 2849 PACES FERRY ROAD, SUITE 400, ATLANTA, GEORGIA 30339 ************** / FAX: **************

Part-time Description The Cafe Barista / Cashier prepares and serves deli food items, hot and cold beverages, including various types of coffee and tea. The responsibilities include educating customers on our drink and food menu, making recommendations based on their preferences, upselling special items, taking, and making the orders. This is a part time position that requires flexible availability including weekends and holidays. Job Responsibilities include but not limited to: Take food and beverage orders Prepare and serve food and/or beverage orders to recipes, in a timely and efficient customer friendly fashion while maintaining Towne Corner Café & Market standards and protocols Operate a cash register and receive payment from guests accurately, knowing how to accurately count back change and follows all cash handling policies and procedures Greet all guests with professionalism while maintaining the company's high standard for excellence in hospitality Maintains a calm professional demeanor during peak periods of high volume Address any guest concerns promptly and professionally Anticipate guests' needs Set up and closing responsibilities, to include restocking guest areas and product displays Monitor and communicate replenishment needs to kitchen and/or manager / supervisor Knowledgeable about all products so you may provide our customers with information about them and look for an opportunity to upsell those products Follows company operational policies and procedures including those for safety and security to ensure the safety of all guests and co-workers during each shift Thank guests for coming and encourage their return Compensation & Benefits: Pay: $16.50 hourly rate plus gratuity averaging $22.00 to $27.00 per hour 401(k) Matching Aflac Supplemental Employee Discount GROW WITH US Appellation is a culinary-focused hotel company that embraces authenticity and locality in everything we do. We believe in the power of regional character, community, and culture to create exceptional experiences for our guests. Appellation gathers the best from each of our destinations to nurture the growth of the next generation of hoteliers and culinarians. Every element of an Appellation experience is true to place, thoughtfully composed, and crafted with the highest regard to quality. Appellation Lodi - Wine & Roses Resort and Spa offers the perfect setting for romantic getaways, special occasions, business events, and more. As San Joaquin's leader in hospitality and culinary excellence, we provide a strong team atmosphere and career growth opportunities in various fields, including hotel industry, culinary arts, event planning, spa & wellness, administration, and management. Visit **************** to learn more about our resort. Requirements At least 1 year Barista experience Customer service skills Knowledge of how brewing equipment operates Adapts well to change Is effective at working multiple priorities and tasks, working under stress, time management and exercise good judgment with guest and employee situations and challenges Must have flexibility in performing different job roles within the department Good interpersonal skills and perform simple problem solving Work varying schedules to reflect the business needs including weekends, and holidays Ability to perform the essential functions of the job with or without reasonable accommodation In order to perform the duties and requirement for this job, you must have the following physical abilities: Constant: walking, standing and repetitive use of hands, arms and legs Frequent: grasping and bending of the neck, taste and smell. twisting of neck & waist, power grasping, fine manipulation, reaching above, below and at shoulder level, use hands and finger to handle, feel or operate objects, tools or controls based on business Occasional: pushing and pulling and exposure to extremes in temperature, humidity and wetness. Salary Description $16.50 hourly plus tips averaging $22 - $27

Brew House Coffee in Lodi, CA is looking for 1 more full or part-time barista to add to our already strong team. We are NOT hiring for summer work only. We are looking for strong individuals who love people, coffee and work great with the team and our customers. Great people skills are a MUST. Open availability is desired to build a consistent schedule. MUST be able to work weekends. Must be reliable and punctual. There are two locations in Lodi and we need two more baristas to build a team that will work between both locations. Our ideal candidates will be attentive to detail, can handle fast paced times and must be team players. Salary is based on experience. Responsibilities Prepare hot and cold drinks, prepare food and all other items we offer Must be able to handle a fast paced environment Maintain a clean and tidy work area at all times Follow health and safety guidelines Interact with customers regularly and professionally Qualifications Proven working experience as a barista or willing to learn quickly. High integrity with a great attendance record Strong attention to detail Ability to listen and communicate effectively Please apply here or drop off a resume at the shop