Food Service Technician
Food service/cashier job in Bloomington, IL
Min USD $15.25/Hr. Max USD $20.42/Hr.
PRN
Day Shift, 5:30am -2pm
The Food Service Tech assists in the cafeteria and patient tray line preparation of food for serving. Delivers, serves and picks up all patient trays and assist in the cafeteria tray line as directed. Embodies the Memorial Health System Performance Excellence Standards of Safety, Courtesy, Quality, and Efficiency that support our mission, vision and values.
Qualifications
Minimum Qualifications:
Experience:
Experience in food service preferred but not required.
Other Knowledge/Skills/Abilities:
Ability to multitask while working with others.
Ability to understand diets.
Ability to perform communication and customer relation skills.
Ability to perform interpersonal skills to interact with co-workers, medical staff, patients, customers, and visitors.
Responsibilities
Principle Duties & Responsibilities:
Sets up and cleans as appropriate in daily assigned position.
Accurately follows patient meal guides and sets up trays.
Passes trays in an accurate and friendly manner according to procedure.
Follows sanitation procedures (bleach, water, gloves, labeling).
Embodies the Memorial Health System Performance Excellence Standards of Safety, Courtesy, Quality, and Efficiency that support our mission, vision and values:
SAFETY: Prevent Harm - I put safety first in everything I do. I take action to ensure the safety of others.
COURTESY: Serve Others - I treat others with dignity and respect. I project a professional image and positive attitude.
QUALITY: Improve Outcomes - I continually advance my knowledge, skills and performance. I work with others to achieve superior results.
EFFICIENCY: Reduce Waste - I use time and resources wisely. I prevent defects and delays.
Follows scraping, loading/unloading, storage and dating procedures as required.
Prepares and labels patient nourishments accurately.
Takes dish machine temperatures regularly.
Accurately stores clean dishes and pans.
Restocks cafeteria accurately and in a timely manner.
Performs other related work as required or requested.
Ice & Snow Crew Member
Food service/cashier job in Champaign, IL
Job DescriptionSalary: 30.00
NOW HIRING: SNOW REMOVAL TEAM $30/HR
Reinhart Landscaping & Snow Serving Central Illinois since 1986
Looking to make extra money this winter? Do you have reliable transportation and dont mind working in the cold? Join our Snow Removal Team and help keep our community safe!
$30.00 per hour
Professional equipment & training provided
Work outdoors, stay active, and earn big during snow events
What Youll Do:
Shovel and clear sidewalks, driveways, and parking lots
Spread salt to keep walkways safe
Be part of a dependable, on-call team during winter storms
What Were Looking For:
Dependable and detail-oriented workers
Must be able to lift 50 lbs. and work outdoors in all weather
Overnight availability & reliable transportation required
Apply today and be part of a trusted company thats been keeping Central Illinois safe since 1986!
Crew Member
Food service/cashier job in Bloomington, IL
Dairy Store Crew Member Just like our farm-fresh milk and super premium ice cream, a career at Oberweis is simply the best! Join our amazing team of friendly faces to work in a fun, goal-oriented work environment. With competitive wages, benefits and perks, you ll soon find that the sweetest careers begin at Oberweis!
**Must be at least 16 years old**
Reports to: Manager / Assistant / Shift Leader
Hours: Part time, 10 30 hours per week
Hourly rate: Pay starts at $13/hr
Crew Member Position Summary:
Provides customers with outstanding, friendly service in a timely manner, and handles orders accurately and in a timely manner
Work Environment:
Hands on store setting
Non-smoking
Work area includes food, knives, slippery floors, and extreme cold
Constant interaction with employees and customers
Experience:
Some experience in a retail or food service environment preferred but not required
Responsibilities:
Maintain product knowledge
Maintain cleanliness and sanitation of store (specifically your work area)
Communicate with other team members about product quality, product shortages, and customer comments
Properly portion products, beverages, and paper supplies
Restock paper and packaged items including front line and service areas as needed
Accurately assemble orders
Package orders for take-out
Accurately ring up orders and make change
Perform shift duties assigned by management
Crew Member Requirements:
Bend, stoop, and reach to receive inventory, stock, serve customers and clean store
Stand and walk on a hard surface for up to 8 hours per day
Basic personal computer (PC) knowledge
Ability to read company materials (e.g., recipes, charts, training materials, etc.)
Successful completion of Oberweis orientation and training program
If applying for a job in IL you will be required to provide proof of completion of a food handlers course or complete and obtain a food handlers certificate within 30 days of hire at your own expense (around $9.95).
About Oberweis:
Oberweis Dairy is a family-owned business that has been servings smiles for nearly 100 years! We proudly provide our customers with superior tasting products and exceptional customer service. Since 1927, Oberweis has expanded from premium milk and ice cream to our family of restaurant brands Oberweis Ice Cream & Dairy Store, That Burger Joint, WoodGrain Pizzeria, and Oberweis Home Delivery Service.
It's a promise from our family to yours that what you re about to enjoy has been sincerely cared for in every possible way. Whether it s a scoop of super premium ice cream or the farm-fresh products delivered right to your door, Oberweis pledges every single day to make life a little easier and a lot more delicious!
Oberweis Dairy is an Equal Opportunity Employer. Apply Today!
Substitute Food Service
Food service/cashier job in Bloomington, IL
Substitute Food Service JobID: 2405 School Nutrition Date Available: 08/15/2025 Additional Information: Show/Hide We are excited about your interest in our district! District 87 is home to one high school, one junior high, six elementary schools, and one early childhood school. We also have the Bloomington Career Academy which provides career exploration opportunities to high school students at Bloomington High School and surrounding school districts.
Please review the attached job description in the bottom right-hand corner. Questions regarding current permanent openings can be directed to the Director of School Nutrition, Caroline Bubulka.
This position will be classified as part of the Part-Time Temporary Hourly Employees (PTTHE) group. The compensation for this position is $16/hour and there are not benefits for this position. Successful performance at the School Nutrition Substitute position may result in an offer for employment in a permanent School Nutrition position.
Crew Member
Food service/cashier job in Champaign, IL
Job Description
Jersey Mike's is Now Hiring!
We are now hiring Team Members! Looking for part-time and full-time availability.
Become a part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mike's ready-to-take-off career that is fun, fulfilling and rewarding!
At Jersey Mike's, we are committed to providing our customers with the most enjoyable & satisfying dining experience possible, through our great authentic sub sandwiches and unparalleled customer service. We know that it all starts with a winning team of individuals who are fun, personable, diligent, positive, energetic, eager to learn, are good team players, have a good sense of humor, and who take pride in who they are and everything they do. If you already possess these attributes and can commit to improving upon them, then we would love to talk to YOU!
The Jersey Mike's tradition was built on serving the highest quality product, while developing and maintaining a strong sense of community, and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment, then bring your energy and come grow with us!
Basic Job Requirements: Minimum age: 16+ years old (for Shift Leaders, prior experience is required)
The primary requirement of a Jersey Mike's Team Member is a commitment to our company goals: (1) Maintain a culture of friendliness, positivity, and energy that is evident through our superior customer service. (2) Create food that meets Jersey Mike's specifications and high quality standards. (3) Maintain a sparkling clean restaurant
Benefits: Competitive Industry Pay, Flexible Hours, Team Member Meal Program, In-House Training and Development, Advancement Opportunities, Paid Time Off, 401K Program with up to a 4% company match and GUARANTEED TIPS!!
If you have any questions, let us know. If you are interested in a position with our amazing company, please reply to this email and include a few words about why you should be considered. Attach a resume if you have one.
For more information on Jersey Mike's Subs, please visit our website at *******************
Caribbean Grill Crew Member at THG Foods, Inc.
Food service/cashier job in Champaign, IL
Job Description
Caribbean Grill restaurant in Champaign, IL is looking for Crew Members to join our team! Starting pay is $15.50/hour paid weekly. Full time & part time jobs available with Saturdays & Sundays off!
Positions
Cashier
Food Runner
Prep Cook
Cook
Dishwasher
Shifts
Tuesday-Friday between 8am-5pm (part time or full time)
Off Saturday, Sunday, Monday
Qualifications
Previous commercial foodservice experience preferred
Ability to multitask
Strong attention to detail
Strong verbal communication skills
Strong reading skills
Ability to work in a fast paced environment
Works well under pressure
Team player oriented
Customer service oriented
Well organized
Good memory
Able to stand up to 4 hours at a time
We are looking forward to hearing from you!
Crew Member
Food service/cashier job in Bloomington, IL
Job Description
Jersey Mike's is Now Hiring!
We are now hiring Team Members! Looking for part-time and full-time availability.
Become a part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mike's ready-to-take-off career that is fun, fulfilling and rewarding!
At Jersey Mike's, we are committed to providing our customers with the most enjoyable & satisfying dining experience possible, through our great authentic sub sandwiches and unparalleled customer service. We know that it all starts with a winning team of individuals who are fun, personable, diligent, positive, energetic, eager to learn, are good team players, have a good sense of humor, and who take pride in who they are and everything they do. If you already possess these attributes and can commit to improving upon them, then we would love to talk to YOU!
The Jersey Mike's tradition was built on serving the highest quality product, while developing and maintaining a strong sense of community, and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment, then bring your energy and come grow with us!
Basic Job Requirements: Minimum age: 16+ years old (for Shift Leaders, prior experience is required)
The primary requirement of a Jersey Mike's Team Member is a commitment to our company goals: (1) Maintain a culture of friendliness, positivity, and energy that is evident through our superior customer service. (2) Create food that meets Jersey Mike's specifications and high quality standards. (3) Maintain a sparkling clean restaurant
Benefits: Competitive Industry Pay, Flexible Hours, Team Member Meal Program, In-House Training and Development, Advancement Opportunities, Paid Time Off, 401K Program with up to a 4% company match and GUARANTEED TIPS!!
If you have any questions, let us know. If you are interested in a position with our amazing company, please reply to this email and include a few words about why you should be considered. Attach a resume if you have one.
For more information on Jersey Mike's Subs, please visit our website at *******************
Bartender - Fine Dining
Food service/cashier job in Urbana, IL
Tradition Meets a New Era at Urbana Country Club
Urbana Country Club is where timeless hospitality meets bold innovation. We're looking for passionate and dedicated professionals to join our team as we continue to redefine private club and resort experiences in the Midwest.
Our team is built on a foundation of respect, inclusion, and excellence. We're proud to create a workplace where individuals are valued, supported, and empowered to grow. If you're committed to gracious service, exceptional standards, and being part of something extraordinary-we want to meet you.
In recent years, we've launched a luxury resort facility with a full-service spa, state-of-the-art fitness center, and guest suites. In Spring 2025, we debuted a championship golf course designed to rival the best in the country. And we're just getting started.
Join us as we shape the future of modern leisure-one experience at a time.
Requirements
POSITION SUMMARY
The Fine Dining Bartender delivers refined, attentive, and knowledgeable bar service in the Club's upscale dining and cocktail environments. This individual is responsible for crafting classic and contemporary cocktails, maintaining a polished bar atmosphere, and engaging with members and guests in a professional and welcoming manner. The role supports both à la carte dining and special events, reflecting the high standards of a premier private club.
KEY RESPONSIBILITIES
Prepare and serve alcoholic and non-alcoholic beverages with precision and consistency, following Club recipes and service standards.
Offer wine, spirit, and cocktail recommendations tailored to guest preferences and menu pairings.
Engage in friendly and refined conversation with members while maintaining a respectful and professional demeanor.
Maintain complete knowledge of beverage lists, featured wines, craft cocktails, and rotating selections.
Ensure cleanliness, organization, and full stock of bar stations before, during, and after service.
Monitor member alcohol consumption discreetly and respond appropriately following Club and TIPS guidelines.
Coordinate seamlessly with servers, hosts, and kitchen staff to ensure timely service.
Accurately process transactions and member charges through the Club's POS system.
Assist with beverage service for private events, wine dinners, and tastings as needed.
Support inventory management through accurate pouring, waste reduction, and periodic restocking or counts.
QUALIFICATIONS & SKILLS
Minimum 2-3 years bartending experience in fine dining, high-end hospitality, or private clubs.
Strong knowledge of wine, spirits, and craft cocktails; formal beverage or mixology training a plus.
BASSEST, TIPS or ServeSafe Alcohol certification required (or obtained within 30 days).
Exceptional interpersonal and communication skills with a polished and professional presence.
Ability to multitask and remain calm in a fast-paced, high-expectation environment.
Attention to cleanliness, efficiency, and guest satisfaction at every touchpoint.
Must be able to stand for long periods and lift up to 40 lbs.
UCC is a drug-free workplace.
SCHEDULE & ENVIRONMENT
Shifts vary and include evenings, weekends, holidays, and Club events.
Indoor/outdoor bar service required depending on season and event schedule.
Professional, service-focused environment with emphasis on hospitality and discretion.
Benefits
$9-$16 per hour + tips
Full Time Employees
-Medical/Dental/Vision Insurance
Life Insurance
401(K)
Flexible Spending Account (HSA)
Tuition Reimbursement
Paid Vacation
Auto-ApplyCrew Member
Food service/cashier job in Bloomington, IL
Job DescriptionDairy Store Crew MemberJust like our farm-fresh milk and super premium ice cream, a career at Oberweis is simply the best! Join our amazing team of friendly faces to work in a fun, goal-oriented work environment. With competitive wages, benefits and perks, you'll soon find that the sweetest careers begin at Oberweis!
**Must be at least 16 years old**
Reports to: Manager / Assistant / Shift Leader
Hours: Part time, 10 - 30 hours per week
Hourly rate: Pay starts at $13/hr
Crew Member Position Summary:
Provides customers with outstanding, friendly service in a timely manner, and handles orders accurately and in a timely manner
Work Environment:
Hands on store setting
Non-smoking
Work area includes food, knives, slippery floors, and extreme cold
Constant interaction with employees and customers
Experience:
Some experience in a retail or food service environment preferred but not required
Responsibilities:
Maintain product knowledge
Maintain cleanliness and sanitation of store (specifically your work area)
Communicate with other team members about product quality, product shortages, and customer comments
Properly portion products, beverages, and paper supplies
Restock paper and packaged items including front line and service areas as needed
Accurately assemble orders
Package orders for take-out
Accurately ring up orders and make change
Perform shift duties assigned by management
Crew Member Requirements:
Bend, stoop, and reach to receive inventory, stock, serve customers and clean store
Stand and walk on a hard surface for up to 8 hours per day
Basic personal computer (PC) knowledge
Ability to read company materials (e.g., recipes, charts, training materials, etc.)
Successful completion of Oberweis orientation and training program
If applying for a job in IL you will be required to provide proof of completion of a food handlers course or complete and obtain a food handlers certificate within 30 days of hire at your own expense (around $9.95).
About Oberweis:
Oberweis Dairy is a family-owned business that has been servings smiles for nearly 100 years! We proudly provide our customers with superior tasting products and exceptional customer service. Since 1927, Oberweis has expanded from premium milk and ice cream to our family of restaurant brands Oberweis Ice Cream & Dairy Store, That Burger Joint, WoodGrain Pizzeria, and Oberweis Home Delivery Service.
It's a promise from our family to yours that what you're about to enjoy has been sincerely cared for in every possible way. Whether it's a scoop of super premium ice cream or the farm-fresh products delivered right to your door, Oberweis pledges every single day to make life a little easier and a lot more delicious!
Oberweis Dairy is an Equal Opportunity Employer. Apply Today!
Crew Member
Food service/cashier job in Mahomet, IL
Job Description
Summary: Crew Members are responsible for greeting customers when they enter and exit the restaurant. Providing world-class customer service and executing fast and accurate sandwiches while maintaining sanitation standards.
Duties and Responsibilities
Makes fast, accurate and consistent sandwiches
Complies with all portion sizes, recipes, systems and procedures
Must be able to pass sandwich test at end of first two weeks of employment and at future testing times
Maintains cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station and restrooms etc.
Greets customers, takes orders, operates cash register, collects payments from customer and makes change
Executes genuine greetings and farewells
Takes telephone orders and completes delivery tickets
Fills out systems and procedures with 100% accuracy and integrity
Maintains professional appearance at all times in compliance with the dress code
Displays a positive and enthusiastic approach to all assignments
Performs other related duties as required
Knowledge, Skills, Abilities & Work Environment: Must be able to speak, read and write the English language fluently and clearly. Ability to use basic math, addition and subtraction, understand basic fractions.
Required to stand, walk, sit, use hands, reach with hands and arms, talk, hear, close vision, distance vision, peripheral vision and depth perception. Occasionally required to climb, balance, stoop, kneel, crouch or crawl, lift up to 50 pounds.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties the employee is occasionally exposed to mechanical parts. The noise level in the work environment is moderate.
Crew Member
Food service/cashier job in Normal, IL
Job Description
Jersey Mike's is Now Hiring!
We are now hiring Team Members! Looking for part-time and full-time availability.
Become a part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mike's ready-to-take-off career that is fun, fulfilling and rewarding!
At Jersey Mike's, we are committed to providing our customers with the most enjoyable & satisfying dining experience possible, through our great authentic sub sandwiches and unparalleled customer service. We know that it all starts with a winning team of individuals who are fun, personable, diligent, positive, energetic, eager to learn, are good team players, have a good sense of humor, and who take pride in who they are and everything they do. If you already possess these attributes and can commit to improving upon them, then we would love to talk to YOU!
The Jersey Mike's tradition was built on serving the highest quality product, while developing and maintaining a strong sense of community, and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment, then bring your energy and come grow with us!
Basic Job Requirements: Minimum age: 16+ years old (for Shift Leaders, prior experience is required)
The primary requirement of a Jersey Mike's Team Member is a commitment to our company goals: (1) Maintain a culture of friendliness, positivity, and energy that is evident through our superior customer service. (2) Create food that meets Jersey Mike's specifications and high quality standards. (3) Maintain a sparkling clean restaurant
Benefits: Competitive Industry Pay, Flexible Hours, Team Member Meal Program, In-House Training and Development, Advancement Opportunities, Paid Time Off, 401K Program with up to a 4% company match and GUARANTEED TIPS!!
If you have any questions, let us know. If you are interested in a position with our amazing company, please reply to this email and include a few words about why you should be considered. Attach a resume if you have one.
For more information on Jersey Mike's Subs, please visit our website at *******************
Crew Member
Food service/cashier job in Danville, IL
Job Description
Summary: Crew Members are responsible for greeting customers when they enter and exit the restaurant. Providing world-class customer service and executing fast and accurate sandwiches while maintaining sanitation standards.
Duties and Responsibilities
Makes fast, accurate and consistent sandwiches
Complies with all portion sizes, recipes, systems and procedures
Must be able to pass sandwich test at end of first two weeks of employment and at future testing times
Maintains cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station and restrooms etc.
Greets customers, takes orders, operates cash register, collects payments from customer and makes change
Executes genuine greetings and farewells
Takes telephone orders and completes delivery tickets
Fills out systems and procedures with 100% accuracy and integrity
Maintains professional appearance at all times in compliance with the dress code
Displays a positive and enthusiastic approach to all assignments
Performs other related duties as required
Knowledge, Skills, Abilities & Work Environment: Must be able to speak, read and write the English language fluently and clearly. Ability to use basic math, addition and subtraction, understand basic fractions.
Required to stand, walk, sit, use hands, reach with hands and arms, talk, hear, close vision, distance vision, peripheral vision and depth perception. Occasionally required to climb, balance, stoop, kneel, crouch or crawl, lift up to 50 pounds.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties the employee is occasionally exposed to mechanical parts. The noise level in the work environment is moderate.
Bartender - Normal Chili's
Food service/cashier job in Bloomington, IL
2107 N. Veterans Pkwy. Bloomington, IL 61704 Min: $8.40 Hourly | Max: $8.40 Hourly * Plus Tips < Back to search results Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atmosphere with hospitality that is absolutely Chili 's. If you take pride in providing great service and love making people feel special, then we want to hear from you!
* Fast hiring process
* Flexible part-time or full-time schedule
* Growth opportunities
* Great team atmosphere and culture
Responsibilities
* Provide an enjoyable bar experience for every Guest
* Remain visible behind the bar at all times to assist Guests and Team Members
* Possess up-to-date knowledge of all food and beverages
* Provide responsible service of alcoholic beverages
* Keep glasses, bar equipment, and working areas clean
* Demonstrate excellent time management and multi-tasking skills
About Us
Chili's was born in Dallas, Texas in 1975. Since then, we 've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
About You
* Positive, outgoing attitude with a genuine desire to exceed Guest 's expectations
* Meets minimum age requirement of 18 for this position
* Thinks and acts quickly in a fast-paced, high-volume environment
* Able to reach and bend and frequently and lift up to 30 pounds
* Team player
* Previous bartending experience is a plus
Banquet Server
Food service/cashier job in Normal, IL
Job Description
The Holiday Inn of Normal, IL is currently seeking to fill part-time Server positions. The Server's primary responsibility is to uphold the restaurant's high standards of excellence by providing the highest quality of service to guests. The Server is responsible for taking food and beverage orders, entering orders promptly and accurately, serving food and beverages, coordinating with the kitchen to ensure timely service and food quality, clearing tables as well as completing any set-up, side work or closing duties as assigned.
SKILLS & KNOWLEDGE:
1. Must have the ability to provide professional and courteous guest service.
2. Must have good time management skills and the ability to work with minimal supervision.
3. Must have good organizational skills, the ability to multitask and work in a fast paced environment.
4. Must have the ability to understand and follow verbal/written instructions and communicate both verbally and in writing.
5. Must have the ability to maintain a positive and professional attitude during all interactions.
6. Must have the ability to interact with guests in a friendly, enthusiastic and outgoing manner.
7. Must have a working knowledge of computers and basic math skills.
8. Previous serving experience preferred.
9. Must be 18 years of age to serve alcohol.
Must have the ability to pass a background.
Compensation for this role is estimated to be $13 an hour. Candidates will also be eligible for time off per Illinois time off laws.
EOE AA M/F/Vet/Disability
Bartender, Brothers Bar & Grill, Champaign, IL
Food service/cashier job in Champaign, IL
Brothers Bar & Grill, Champaign, IL, has immediate openings for bartenders to join our team for our soon to be opened new location. All positions are part-time, with the potential for up to 30 hours per work week. Scheduling flexibility is available to work around class schedules and activities.
This is a tipped position paid at a rate of $9.00/hour.
Requirements
- Must be at least 19 years old
- Available up to 30 hours per work week
- Able to work in fast-paced environment with confidence and poise
- Excellent communication skills, team player and solid work ethic
- Willingness to learn, expand responsibilities and have fun on the job
- Must be a people person, capable of providing outstanding guest service
- Must be able to lift up to 50 pounds
Student Bartender
Food service/cashier job in Normal, IL
: Verify customer identification. Promptly attend to each guest's drink order upon their arrival. Ensure adequate bar set up for each event. Maintain bar stock and cleanliness. Other duties as needed and assigned. Additional Information Student employees are eligible to participate in the University's 403(b) Plan. More information can be found here.
Pay Rate
$15.25/hour
Required Qualifications
* Must be 19 years or older.
* 6 months of bartending experience.
* Must complete Illinois BASSET Certification upon hire.
* Teamwork is essential to the success of the group.
* Comfortable using a credit card machine/ cash box to process payments in U.S currency.
* Must have excellent customer service skills.
* The ability to remain calm and multi-task while remaining attentive to details in a fast-paced working environment.
Preferred Qualifications
Previous experience in the hospitality, catering, bar, or restaurant industry preferred.
1-2 years experience mixing and serving alcoholic beverages.
* Ability to take initiative
* Customer service skills
* Service-minded attitude
* Interpersonal skills
* Planning and organization skills
* Strong communication skills
* Teamwork oriented
* Discretion
* Enthusiasm
* Friendliness
* Adaptability
* Approachable
Work Hours
Varies
Functional Expectations
Msut be able to complete the following with or without a reasonable accommodation:
* Remain at a workstation for extended periods
* Effectively communicate on a daily basis
Proposed Starting Date
Spring 2026
Required Applicant Documents
Resume, Cover Letter, Other (any current BASSET certifications if available)
Please Note: These documents are required to be submitted online in order to complete the application process. Please have these documents ready prior to clicking on "Apply"
Special Instructions for Applicants
Please attach a resume and cover letter as well as any current BASSET certification if available.
Contact Information for Applicants
Central Hiring Office
**************
Important Information for Applicants
This position is subject to a criminal background investigation and if applicable, an employment history review, based on University Policy 3.1.30 and any offer of employment is contingent upon you passing a satisfactory criminal background investigation and/or an employment history review. You may not begin work until the criminal background investigation results have been received and cleared by Human Resources.
In addition, all appointments are contingent upon proof of eligibility for employment at Illinois State University to perform the required duties described above on your scheduled start date. The Immigration and Control Act of 1986, Public Law 99-603, requires all new employees to file an I-9 in person and no later than three days from the beginning of employment. This may be accomplished within the department or through Human Resources. A list of the types of documentation you will be expected to provide is available at **************************************************************** Failure to comply with this law will result in cancellation of your appointment.
Illinois State University, as your employer, is required by federal law to ensure proper tax withholding from wages and to ensure that the required reporting of employee wages, withholding, and employment taxes is accurate. For this reason, every employee must have a valid Social Security Number registered with the University at the time of employment and/or as soon after as possible, but no later than 45 days from the start date. Failure to comply with this law may result in cancellation of your appointment.
Illinois State University student employees are restricted to no more than 28 hours per week of on-campus employment for all positions held.
International students are restricted by their visa status to no more than 20 hours per week of on-campus employment when the university is in session but may work more when the university is not in session. International students should contact the Office of International Studies and Programs for guidance if they have questions concerning employment restrictions.
Illinois State University is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.
If you are an individual with a disability and need a reasonable accommodation under the Americans with Disabilities Act (ADA) or other state or federal law you may request an accommodation by contacting the Office of Equal Opportunity and Access at **************. The Office of Equal Opportunity and Access will hold any confidential information you provide in confidence.
If you are having difficulty accessing the system, please call Human Resources at **************.
Application Opened: 12/12/2025 03:30 PM CST
Application Closes: 01/19/2026 11:55 PM CST
Food Service Tech
Food service/cashier job in Monticello, IL
Shift: Varying shifts
Schedule: 40 hours per week rotating weekends and holidays
Job Summary: Under the direction of the Food Service Director, the Food Service Tech will perform a variety of patient, visitor, and staff food service by preparing and delivering food trays. The Food Service tech will maintain the dish room, prep cold food patient items, and deliver trays to patient rooms and staff lounges.
Benefits:
40 hours PTO effective date of hire
Health, Dental, Vision and Life insurance effective date of hire
Generous 401(k) match effective after 90 days
Quality/Goal incentive annually
Free Wellness Program
Requirements
Regulatory Requirements:
Holds current Food Service Sanitation Certificate, preferred
Since 1941, Kirby Medical Center has been the premier provider of healthcare in Piatt County and surrounding areas. We are committed and proud to provide quality and compassionate healthcare services to people in need. Our values-based culture, employee engagement, and award-winning healthcare have driven the success of our organization. Kirby Medical Center is an independent, not-for-profit hospital located on a beautiful campus in Monticello, IL with satellite clinics in Atwood, & Cerro Gordo, IL. Kirby Medical Center offers an outstanding benefits package and state-of-the-art medical equipment. Ideal candidates enjoy a workplace where compassion, positive attitudes, respect, excellence, and stewardship are on display every day.
Salary Description $16.05-$18.43 per hour DOE
Food Service Technician
Food service/cashier job in Rossville, IL
Min USD $15.25/Hr. Max USD $20.42/Hr.
PRN
Day Shift, 5:30am -2pm
The Food Service Tech assists in the cafeteria and patient tray line preparation of food for serving. Delivers, serves and picks up all patient trays and assist in the cafeteria tray line as directed. Embodies the Memorial Health System Performance Excellence Standards of Safety, Courtesy, Quality, and Efficiency that support our mission, vision and values.
Qualifications
Minimum Qualifications:
Experience:
Experience in food service preferred but not required.
Other Knowledge/Skills/Abilities:
Ability to multitask while working with others.
Ability to understand diets.
Ability to perform communication and customer relation skills.
Ability to perform interpersonal skills to interact with co-workers, medical staff, patients, customers, and visitors.
Responsibilities
Principle Duties & Responsibilities:
Sets up and cleans as appropriate in daily assigned position.
Accurately follows patient meal guides and sets up trays.
Passes trays in an accurate and friendly manner according to procedure.
Follows sanitation procedures (bleach, water, gloves, labeling).
Embodies the Memorial Health System Performance Excellence Standards of Safety, Courtesy, Quality, and Efficiency that support our mission, vision and values:
SAFETY: Prevent Harm - I put safety first in everything I do. I take action to ensure the safety of others.
COURTESY: Serve Others - I treat others with dignity and respect. I project a professional image and positive attitude.
QUALITY: Improve Outcomes - I continually advance my knowledge, skills and performance. I work with others to achieve superior results.
EFFICIENCY: Reduce Waste - I use time and resources wisely. I prevent defects and delays.
Follows scraping, loading/unloading, storage and dating procedures as required.
Prepares and labels patient nourishments accurately.
Takes dish machine temperatures regularly.
Accurately stores clean dishes and pans.
Restocks cafeteria accurately and in a timely manner.
Performs other related work as required or requested.
Ice & Snow Crew Member
Food service/cashier job in Bloomington, IL
Job DescriptionSalary: 30.00
NOW HIRING: SNOW REMOVAL TEAM $30/HR
Reinhart Landscaping & Snow Serving Central Illinois since 1986
Looking to make extra money this winter? Do you have reliable transportation and dont mind working in the cold? Join our Snow Removal Team and help keep our community safe!
$30.00 per hour
Professional equipment & training provided
Work outdoors, stay active, and earn big during snow events
What Youll Do:
Shovel and clear sidewalks, driveways, and parking lots
Spread salt to keep walkways safe
Be part of a dependable, on-call team during winter storms
What Were Looking For:
Dependable and detail-oriented workers
Must be able to lift 50 lbs. and work outdoors in all weather
Overnight availability & reliable transportation required
Apply today and be part of a trusted company thats been keeping Central Illinois safe since 1986!
Crew Member
Food service/cashier job in Tuscola, IL
Job Description
Summary: Crew Members are responsible for greeting customers when they enter and exit the restaurant. Providing world-class customer service and executing fast and accurate sandwiches while maintaining sanitation standards.
Duties and Responsibilities
Makes fast, accurate and consistent sandwiches
Complies with all portion sizes, recipes, systems and procedures
Must be able to pass sandwich test at end of first two weeks of employment and at future testing times
Maintains cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station and restrooms etc.
Greets customers, takes orders, operates cash register, collects payments from customer and makes change
Executes genuine greetings and farewells
Takes telephone orders and completes delivery tickets
Fills out systems and procedures with 100% accuracy and integrity
Maintains professional appearance at all times in compliance with the dress code
Displays a positive and enthusiastic approach to all assignments
Performs other related duties as required
Knowledge, Skills, Abilities & Work Environment: Must be able to speak, read and write the English language fluently and clearly. Ability to use basic math, addition and subtraction, understand basic fractions.
Required to stand, walk, sit, use hands, reach with hands and arms, talk, hear, close vision, distance vision, peripheral vision and depth perception. Occasionally required to climb, balance, stoop, kneel, crouch or crawl, lift up to 50 pounds.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties the employee is occasionally exposed to mechanical parts. The noise level in the work environment is moderate.