Food service/cashier jobs in North Charleston, SC - 388 jobs

American Cruise Lines, the largest U.S. cruise company, offers unique experiences exploring America's rivers and coasts. We're hiring Crew Members for the 2026 cruising season. You'll work in our shipboard hotel and restaurant providing outstanding hospitality and serving as a proud representative of our brand. This is a temporary position where we challenge you to work onboard for 28 weeks. Our company's values are Optimism, Commitment, Patriotism, and Merit. We live these values every day and we look for people who share them as we Share America's Story on the Finest American Ships. Food Service Crew Member Responsibilities: Provide a personalized, high-quality dining service. Set up and break down meals and events. Greet guests by name, offer menu/wine suggestions, and answer questions. Relay orders and serve with attention to detail. Hospitality Crew Member Responsibilities: Maintain safe and welcoming guest areas, including staterooms and common spaces. Greet guests by name and respond to housekeeping requests. Clean rooms, stock supplies, and organize inventory. Support special events like embarkation, tea service, and cocktail parties. Highlights: Pay - Wages range from $1,000 to $1,400 per week with additional bonuses. With all major living expenses covered aboard, you have an extraordinary chance to save your earnings. Hospitality Experience - This is an introductory position to the cruise industry and a strong foundation for a career in hospitality. Covered Expenses - American Cruise Lines provides travel to and from your assigned vessel, room and board, uniforms, and paid training. Travel the Country - We have over 50 itineraries, spanning over 35 states in America. Crew Connections - Create lifelong memories and relationships with fellow crew members and guests from all over the country. Qualifications: You must be at least eighteen (18) years of age and an American citizen or Green Card holder. You must be willing and able to work a minimum of 12 hours per day, for 7 days a week, for up to 28 weeks. Employees must be able to meet moderate physical demands including lifting, bending, climbing, and extended periods of standing or walking. Under Federal Law and the Department of Transportation, we are required to pre-employment drug test all shipboard employees which includes testing for Marijuana and other controlled substances. To provide safe and conscientious service to our guests, the consumption of alcohol is strictly prohibited. All shipboard employees also have emergency and safety functions essential to the safe operation of the ship that are included in your training. American Cruise Lines has grooming standards that include limitations on visible tattoos and piercings. This is a temporary employment position not to extend beyond 28 weeks of shipboard work. We encourage you to utilize the skills you develop to apply for management positions within American Cruise Lines, but such positions cannot be expected and are not guaranteed. American Cruise Lines is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, age, disability, or genetic information. Successful individuals work well under pressure, keep composure and have a positive attitude. The talent and dedication of American Cruise Lines' employees have made us America's Leading Small Ship Cruise Line. * Job sites across the nation.

The Food Prep Worker prepares, and portions food items and performs various duties in accordance with production requirements and Aramark sanitation standards. Uses daily worksheets and standardized recipes to cook meals. Job Responsibilities Prepares all food items using prep lists and standard Aramark recipes. Follows proper food handling procedures. Maintains accurate rotation of food to assure top quality and freshness. Manages leftover foods correctly; cover, label, date, and accurately store according to Aramark standards. Maintains clean and orderly refrigerators and work areas. Ensures stations are cleaned, sanitized, and organized at the end of the shift (including cleaning of kitchen equipment). Maintains a safe and sanitary work environment that conforms to all food safety standards and regulations. Follows safety policies and accident reporting procedures. Completes all required training. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. Qualifications Minimum one-year prep work or food service-related work preferred. Knowledge of food prep, proper knife handling, temperature control, and sanitation is helpful. Must be able to read and write to facilitate communication with others. Demonstrates basic math and counting skills This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE). Education About Aramark Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. About Aramark The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at ***************************** or connect with us on Facebook, Instagram and Twitter. Nearest Major Market: Charleston South Carolina Nearest Secondary Market: South Carolina

Requirements What You'll Do You'll create excellent drinks consistently while delivering warm, confident hospitality at the bar. You'll manage your bar top with professionalism and awareness, maintaining speed and accuracy during peak hours. You'll take ownership of setup, cleanliness, organization, and breakdown. You'll follow recipes and portion standards, reduce waste, monitor inventory, and communicate needs proactively. You'll work closely with servers and the kitchen to keep service flowing and uphold Steel City Pizza Company standards for safety, cleanliness, and guest experience.

Does your heart BEET for healthy living? Are you enthusiastic about all things green? Love hospitality and talking to new people? Verde, a fresh and fun family-restaurant group may be the PEAR -fect fit for you! We are looking for BROC stars to join our team for our kiosk at the Charleston International Airport. At the Verde kiosk, you will be selling pre-made and pre-packaged Verde food items. Verde wouldn't be great without great team members! This position has the following core responsibilities: ~Providing energetic service to all who come to the kiosk ~Maintaining a clean and organized area at all times ~Learn the menu and answer guests questions ~Handle all cash register transactions ~Pass a TSA background check Verde Team Perks: ~A fun and positive work environment with a supportive team ~Free, healthy meals ~Flexible schedules and no late nights ~Opportunities for personal and professional growth and development ~Competitive pay: All Wage Ranges are made up of base hourly pay + tip share ~Health benefits, 401K, and paid time off for all full-time team members We look forward to hearing from you! Supplemental pay Tips

401k with a fully vested employer match, Health, Vision, Dental and PTO. NorthPointe Hospitality also offers a Daily Pay Option. Employees will be able to make secure, instant transfers of earned wages for a fee, before payday, whenever and wherever they need to, 24/7/365. We have an immediate opening for experienced Bartenders/Bar Servers who have a passion for delivering awarding winning service, exhibits exceptional salesmanship and understands how to achieve company-wide expectations regarding bottom line profitability. Responsibilities : Promotes, up-sells and enhances the beverage products and services to all guests and patrons. Strictly follows company-wide and brand protocols regarding service delivery. Ensures ServSafe beverage protocols are personally understood and followed at all times. Maintains exceptionally clean, safe and organized work areas at all times. Preps accordingly for follow day's business. Works banquet functions as needed - must be highly flexible in work schedule during high volume and holiday periods. Ensures table settings are clean and professionally presented at all times. Self-buses. Qualifications : Foremost, must be able to provide Award Winning Service by exceeding brand standards by evidence of Hilton Guest Service scores. Must be a Team player and interact exceptionally well with other departments and fellow associates. Prior Bartender/server experience required. Excellent time management, organizational and self- management skills. Ability to work under pressure during high volume times to achieve Service and F&B sales budgets/targets. Confident, self-driven, dynamic and loves to learn. Has a strong ability to take direction and suggestion from others. Loves the interaction with the public, extroverted personality - genuine care for others demonstrated by daily interactions. Benefits Health insurance Vision insurance Dental insurance Paid time off 401(k) 401(k) matching Other

A great career opportunity Ahold Delhaize USA, a division of Netherlands-based Ahold Delhaize, is the parent company for Ahold Delhaize's U.S. companies, including its local brands, Food Lion, Giant Food, The GIANT Company, Hannaford and Stop & Shop, and the U.S. services companies, Retail Business Services, Peapod Digital Labs and ADUSA Supply Chain. When considered together, the local brands of Ahold Delhaize USA comprise the largest grocery retail group on the East Coast and the fourth largest grocery retail group in the nation, operating more than 2,000 stores and distribution centers across more than 20 states and serving millions of customers each week through a uniquely local omnichannel experience. The Ahold Delhaize USA company team includes just over 100 associates across all East Coast office locations. PT Food Lion To Go Associate - 02852 At Ahold Delhaize USA, we embrace and celebrate diversity. Our employees and prospective employees are treated with fairness, respect and dignity. We provide an equal opportunity workplace committed to hiring, training, compensating, and promoting persons based on their talents and abilities and without regard to race, religion, color, national origin, gender, sexual orientation, age, family status, veteran status, disability status, or any other applicable characteristics protected by law.

Job Description At Azur, we recreate the elegance of France in our cuisine and first-class service, along with Italian and Spanish flavors, representing the exceptional talent in our kitchen, premium gastronomy and cultural atmosphere so guests consider the Azur experience to be truly magnifique! Our Bar Backs are critical to the smooth operation of Azur's fast paced bar; they assist Bartenders by keeping all bar areas clean, stocked, and offering support to ensure efficient and friendly service for guests. The ideal candidate is high energy, positive, fun, and quick on their feet What we are looking for: Energetic with a positive and friendly demeanor. Comfortable multi-tasking and prioritizing job duties in a high-volume, fast-paced, upscale environment. Enjoys supporting a team of hospitality professionals in delivering a memorable experience for Guests. What we will ask of you: Stock, set up, and break down all bar products before, during and after service while assisting bartenders in any capacity needed Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves, glassware, and storage areas including clearing and resetting tables in bar area Prepare garnishes for drinks and replenish snacks, appetizers for bar patrons Wipe all areas, liquor and wine bottles, fridge doors, counters after service. Requirements for Success: Preferably 21 years of age, but not required. Must be a year-round local resident. Have a positive energy, be ready to assist fellow support staff and work as a team player Ability to communicate effectively with managers, employees, and all guests A flexible schedule to work days, nights, weekends and holidays Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting Salary : DOE Starting at $16/hour (tips included)

Job DescriptionDescription: Duties and Responsibilities Prepare beverages (such as coffee and tea) for customers. Recommend products to undecided customers. Maintain and clean the Starbucks area, Beverage Station, and Condiment area. Adhere to food safety procedures. Handle cash and record customer orders accurately. Greet customers and take orders. Create quality Starbucks beverages. Clean workstations, counters, utensils. Maintain records of inventory levels. Assist with other tasks the Manager may require. During Preparation, Service and After the Meal Preparation of beverage and food products should be according to food safety standards. Replenishing food items as required during service, greeting and care for our customers while working on the service lines and break down service areas after the meal period ends. Cleaning Assignment Must maintain cleanliness and appearance of service line and areas during meal periods wiping up spills and maintaining a clean and neat appearance. Clear service lines and thoroughly clean service lines and areas after meal service. Perform other cleaning tasks assigned by Management. Other Duties and Tasks All staff members are also responsible for other duties or tasks that are assigned by the Assistant Managers or Supervisors, as a part of any “Job” or “Position” assigned during a normal work schedule. Team members may be assigned to support the meal production, service and cleaning after the meal or the dining facility. Requirements: Physical Requirements Strength: Lift up to 40lbs Posture: Standing 80%, Walking 20% Movement of objects: Frequent Heavy Lifting, Heavy Carrying, Pushing, Pulling, Climbing or Balancing: Occasional Stooping: Frequent Reaching: Frequent Handling: Frequent Talking/Hearing: Frequent Seeing: Frequent Temperature Variation: Frequent

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role will pay an hourly rate of $13.00 to $15.00 and is tip eligible. Benefits for part-time roles: 401(k) savings plan and 401(k) matching. This position will remain open until April 10, 2026. Responsibilities Must demonstrate ability to meet the company standard for excellent in the areas of guest service, interaction with co-workers and uniform standards. Follow the bar pre-shift notes and bar menus and provide service as described. Serve alcoholic beverages following all proper procedures for serving alcoholic drinks including state/federal regulations pertaining to the distribution of alcohol. Responsible to learn or have knowledge of various beer, wine varieties & spirits available, and be able to learn to suggestively upsell products to guests. Must pour drinks responsibly in accordance with company standards for serving size. Must check guest's ID in accordance with state/federal regulations to verify minimum age requirement for the purchase of alcoholic beverages. Must communicate a cut-off to a guest as required. Listening and responding to any customer requests or concerns. Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required. Contact a management member if he/she is unable to resolve or make a decision beyond the scope of standard decision-making. Request additional product or restock product as required Ability to handle cash accurately is required. Employee is responsible for issued bank at his/her bar. Maintains clean and sanitary work station at all times. Ensures bar equipment is clean & well maintained. Other duties as assigned such as set-up and breakdown of bar equipment as required and assisting with organization of the cooler. Qualifications Six months or more experience bartending. Accurate cash handling skills. Ability to prioritize tasks in a fast-paced environment. Ability to be self-directed while working in a team-oriented environment. Excellent interpersonal and communication skills. Ability to work a flexible schedule including nights, weekends and long hours. Bartending school preferred. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Job Description Mex1 Coastal Cantina is looking for experienced, hard-working, and motivated staff members to serve delicious Mexican fare and cocktails at three family-friendly locations across Charleston - West Ashley, Sullivan's Island, and Mount Pleasant. NOW HIRING FULL TIME & PART TIME BARBACK / BAR ASSISTANT Our barbacks assist bartenders in ensuring they have everything they need to serve customers efficiently. Benefits Positive work environment Flexible schedules Paid time off Health insurance Dental insurance Vision insurance Employee discount on food and merchandise Equal Opportunity Employer

Job Description Open Interviews! Wednesday 12/17 - 9am to 4pm Thursday 12/18 - 10am to 5pm The Citadel - 10 Hammond Avenue, Charleston SC 29409 . Located on 2nd floor of Coward Hall ( Mess Hall) Link to Register: ************************************************************************ Location: The Citadel We are hiring immediately for BARISTA positions. Address: 171 Moultrie Street Charleston, SC 29409. Note: online applications accepted only. Schedule: Full Time and Part Time; must be available to work weekdays and weekends. Coffee shop closes at 7pm. Requirement: Barista or coffee making experience Fixed Pay Rate: $16.25 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1489062. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: *************************** Skg Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities: Prepares espresso orders for customers and catering using standard measures and recipes. Enters orders accurately into POS device; accepts cash and charge payments. Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area. Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards. Maintains sanitation and orderliness of all equipment, supplies and utensils. Ensures proper food preparation by using approved recipes and following prescribed production standards. Keeps display equipment clean and free of debris during meal service. Cleans equipment and workstation thoroughly before leaving the area for other assignments. Greets customers courteously and interacts in a manner to ensure customer satisfaction. Relays relevant concerns from customers to supervisors. Serves customers quickly and efficiently, and prevents delays in serving lines. Demonstrates a complete understanding of daily menu items and accurately explains them to customers. Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process. Ensures all display foods are merchandised attractively per standards. Serves food neatly and attractively per standard. Performs other duties as assigned. The Benefits We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits: Opportunities for Training and Development Retirement Plan Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: Medical Dental Vision Life Insurance/AD Disability Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. ********************************************************************************************** Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company's behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace.

Benefits: 401(k) matching Dental insurance Employee discounts Flexible schedule Health insurance Opportunity for advancement Training & development Vision insurance Wellness resources Join Our Team as a Barista at Lillian's Petite Market & Eatery! Do you love coffee and enjoy making someone's day with a perfectly crafted drink? Lillian's Petite Market & Eatery is seeking a passionate and friendly barista to join our vibrant team! Position Overview: As a Barista at Lillian's, you will be at the heart of our café, creating quality coffee and tea beverages, delivering exceptional service, and helping create a warm and welcoming atmosphere for our guests. Your role will include crafting drinks, assisting customers, and maintaining a clean and efficient work environment. About Us: Lillian's Petite Market & Eatery is a cozy, community-driven space that brings people together through local flavors and a modern twist. We pride ourselves on sourcing locally, supporting small businesses, and providing a bright, vibrant environment for our guests. Our team is passionate about hospitality, creativity, and offering an unforgettable experience to everyone who visits. Responsibilities: Prepare and serve coffee, tea, and specialty drinks to guests with accuracy and care. Provide friendly, attentive service, ensuring guests feel welcome and valued. Assist with restocking ingredients and maintaining inventory in the coffee bar area. Keep the café clean, organized, and well-presented throughout the day. Educate customers on our menu items, including seasonal offerings and local products. Collaborate with the rest of the team to ensure a seamless guest experience. Key Qualifications: Previous barista experience is preferred, but not required; a love for coffee and a willingness to learn are most important. Strong customer service skills and a passion for creating positive guest experiences. Ability to work efficiently in a fast-paced environment and maintain a positive attitude. Excellent communication skills and the ability to work well in a team. Availability to work flexible hours, including mornings, weekends, and holidays. Why Join Lillian's? Competitive Pay Flexible Scheduling Employee Discounts on Market and Menu Items Opportunities for Growth within a supportive, community-focused team Health & Wellness Support, including online healthcare services available to all employees at no cost If you're passionate about coffee, enjoy working in a fun, community-oriented atmosphere, and want to be part of a creative and supportive team, we'd love to meet you! Apply Today! Bring your enthusiasm for hospitality and help us create amazing experiences for our guests at Lillian's Petite Market & Eatery. Compensation: $12.00 per hour Join Our Growing Team! Hospitality from the Heart, Community at Our Core. At Lillian's Petite Market & Eatery, we believe that hospitality goes far beyond service-it's about creating an environment where everyone feels welcome, appreciated, and part of something special. Nestled in the heart of our vibrant community, Lillian's combines a cozy market with a bright, modern eatery, celebrating local flavors and creative dishes crafted with care. Our passion for unforgettable hospitality and our commitment to community are the cornerstones of everything we do. We aim to be a welcoming hub for our neighbors, offering thoughtfully curated goods and a menu that changes with the seasons. We pride ourselves on sourcing locally and working with other small businesses, giving back to the community that gives us so much. Our team members are the heart of this vision, and we strive to foster a supportive, inclusive, and collaborative work environment where everyone's voice matters. Joining Lillian's means being part of a close-knit team that values creativity, hard work, and genuine care for others. Whether it's crafting an unforgettable guest experience, curating the perfect selection of local goods, or adding your own flair to our seasonal dishes, we want you to bring your passion and personality to our team. If you thrive in a setting where hospitality, community, and creativity come together, Lillian's might just be the perfect place for you.

Moxy is looking for a Barista that is responsible for preparing and serving coffee and other beverages to customers inside our Starbucks Outlet. Your duties include working with other Baristas to help take orders, preparing beverages and providing timely service to customers. Responsibilities · Prepare and serve a variety of hot and cold beverages. · Take customer orders and process payments. · Ensure cleanliness and organization. · Maintain knowledge of menu items and make recommendations to customers. · Provide excellent customer service by greeting and assisting customers in a friendly and efficient manner. · Follow all food safety and sanitation guidelines when handling food and beverages. · Collaborate with team members to ensure smooth operations during peak hours. Qualifications · Basic coffee knowledge, such as how to prepare common coffee beverages, although advanced knowledge, such as roasting and grinding processes, coffee bean sourcing and flavor differences, can be helpful. · Hands-on experience in cashier duties. · Attention to cleanliness and safety. · Patience and customer-oriented approach. · Excellent people skills with a friendly attitude. · Must be fluent in English. Physical Requirements · Frequently required to stand, walk, sit, use hands to handle or feel objects, tools or controls, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch, crawl, talk, or hear. · Occasionally lift and/or move up to 20 pounds and pushing and/or pulling approximately 50lbs. · Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. · Ability to stand during the entire 8-hour shift. Reasonable accommodations may be made to enable individuals with disabilities to perform the requirements of this position if such accommodations do not create an undue hardship for the company. Lexima is an EEO employer - M/F/Vets/Disabled Lexima is an EEO Employer - M/F/Disability/Protected Veteran Status View all jobs at this company

Job DescriptionDescription: and Peninsula Grill When Planters Inn was built in 1844, it secured the best location of all Charleston hotels. Today, the iconic hotel famously presides over the corner of Market & Meeting Street - the very heart of Historic Charleston, South Carolina. Planters Inn is South Carolina's only Relais & Châteaux Hotel. Our historic hotel in Charleston is an oasis of beauty and gentility for guests who appreciate luxury, personal space, and added privacy. In Charleston, S.C., the crown jewel of the dining scene is Peninsula Grill, the beguiling Four-Diamond and Four-Star restaurant hidden amidst a lush moonlit garden in the very heart of the Historic District. Loved by locals and guests from around the world, Peninsula Grill offers a genuinely resplendent dining experience that pulls out all the stops-a spectacular setting, fresh and delicious cuisine, fantastic service that seamlessly anticipates a guest's wants and needs, an award-winning wine list, a famous signature dessert, and one more ingredient… a bit of enchantment. JOB OVERVIEW You will be responsible for preparing and serving a variety of coffee and espresso-based drinks, maintaining a clean and organized work area, and delivering excellent customer service. You will also ensure that our customers have a pleasant experience by being knowledgeable about our menu offerings and creating a friendly and inviting environment. Bartenders will craft great drinks and provide exceptional service in a fast-paced environment. As a Bartender, you will be responsible for mixing, garnishing, and serving alcoholic and non-alcoholic beverages to our guests, all while ensuring their comfort and satisfaction. ESSENTIAL JOB FUNCTIONS Prepare and serve high-quality coffee and espresso drinks (e.g., lattes, cappuccinos, macchiatos, etc.) according to company recipes and standards Take customer orders, suggest menu items, and answer any questions regarding ingredients, flavors, or drink customization Ensure the coffee bar is clean, organized, and well-stocked at all times Operate and maintain coffee equipment, including espresso machines, grinders, and brewing devices Provide exceptional customer service with a positive attitude, creating a welcoming environment for all guests Handle cash and process transactions accurately using the POS system Maintain health and safety standards in the kitchen and café area Assist with opening and closing procedures, including cleaning, stocking, and preparing the café for daily operations Stay up-to-date with new coffee trends, menu items, and brewing techniques Work collaboratively with team members to meet daily operational goals Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer requests Maintain a clean, organized bar area and ensure stock is properly rotated Provide excellent customer service by engaging with guests in a friendly, professional manner Process payments, including cash, credit card, and tabs Ensure all guests are of legal drinking age and follow all laws and regulations regarding alcohol service Monitor customer behavior and resolve any issues or concerns that may arise Assist in maintaining inventory and ordering supplies Keep track of and maintain the cleanliness of glassware, utensils, and bar equipment Adhere to all safety and sanitation guidelines Work collaboratively with other staff to ensure smooth service Create a welcoming and enjoyable atmosphere for customers About Us Crystal Creek Hospitality is a collection of independently spirited and branded hotels focused on remarkable hospitality ™. We see every day as an opportunity to enrich the lives of our employees, guests, and communities. Our vision, mission, values and commitments are at the core of every decision we make and every person we hire. No heroes, no egos-just a diverse group of individuals with solid relationships built on a foundation of trust that honors our employees, guests, and investors. Our Values We Engage and We Listen We Care and We Own We Provide and We Ensure We Appreciate and We have Fun Requirements: ESSENTIAL QUALIFICATIONS Previous experience as a Barista or in a customer service role preferred but not required Passion for coffee and the ability to learn about different brewing methods, coffee beans, and drink styles Excellent communication and interpersonal skills Ability to multitask in a fast-paced environment Friendly, positive, and customer-focused attitude Ability to work early mornings, weekends, and holidays as needed Basic math skills for handling cash and processing transactions Strong attention to detail and cleanliness Previous bartending experience preferred Strong knowledge of drink recipes and bar operations Excellent communication and interpersonal skills Ability to multitask in a fast-paced environment Basic math skills for handling cash and making change Must be able to stand for extended periods and lift heavy objects Must be 18+ years old (or meet state requirements) TIPS (or equivalent) certification preferred Availability to work evenings, weekends, and holidays as needed Experience in a high-volume environment Knowledge of craft cocktails and mixology PHYSICAL DEMANDS & WORK ENVIRONMENT The physical demands & work environment described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand; use hands to handle, feel, or finger; reach with hands and arms; talk or hear; and taste or smell. The employee frequently is required to walk and climb or balance. The employee is occasionally required to sit and stoop, kneel, crouch, or crawl. The employee must regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 50 pounds, and occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus.

Second State Coffee in Charleston, SC is looking for baristas to join our West Ashley, Downtown, and Mount Pleasant locations. The ideal candidate is not required to have prior barista experience but is committed to an in-depth and detailed training program. We start our team members from the absolute basics, regardless of industry experience or skill level. Baristas start on register, food prep, or bar back position and progress based on performance and scheduling availability. Training courses are required for advancement. Position fulfillment is based on scheduling needs. The "bar position" is a coveted position and requires extensive training. YOU: Never settles for "fine" or "good enough" - you are dedicated to learning and developing skills, you aim for excellence in everything you do Strong interpersonal and professional demeanor and communication skills. You can confidently and diplomatically give and receive feedback. Punctual and reliable. You demonstrate excellent time management and organizational skills Engaging, curious, and able to "work a room" Acute attention to detail Key Functions & Responsibilities Prepares hot and cold drinks to exacting standards, maintaining a high level of execution for procedural and operational policies. Meets all health and safety guidelines Demonstrates Second State Coffee values, culture, and behaviors. Fosters a respectful, inclusive, educational, and fun environment for both team members and guests. Exudes exceptional hospitality and service with regard to friendliness, cleanliness, speed of service, beverage quality, and customer retention. Always looks for ways to go above and beyond. Maintains an exceptionally clean and organized working space and consumer space. Must be able and willing to: Exercise sound judgment under pressure and ask for help when needed Provide exceptional consumer experiences Demonstrate enthusiasm for coffee, service, hospitality, and quality Have working knowledge of POS systems Utilize programs such as GroupMe and Homebase for communication and scheduling Manage cash transactions and cash deposits Work 12pm to 5pm On-boarding Google Classroom covering all policies, procedures, and company service standards - approx 2-4 hours training On-the floor training - 1 to 2 weeks Supervised shifts - 1 to 2 weeks Barista 101 course On-going training Benefits Free early access to your pay through Homebase. Free professional level industry education Free access to house library Delicious coffee and discounts at all locations Short shifts

Busser/Barback Property: Live Oak, Charleston Historic District, a Tribute Portfolio Hotel Reports to: Food and Beverage Manager Join the Legacy of Live Oak! As we prepare to open the doors to Charleston's newest luxury destination, we are seeking an experienced and motivated Busser/Bar Back to join our culinary team. JOB FUNCTIONS Assist bartenders by restocking liquor, beer, wine, ice, and supplies Keep bar area clean and organized throughout service Clear and reset tables quickly and efficiently Complete bar and service prep work, including: Cutting and prepping garnishes Stocking mixers, juices, and syrups Polishing glassware and silverware Remove empty glassware and plates from the bar and dining area Take out trash and recycling Refill waters as needed Support servers and bartenders during busy shifts Follow all health and safety guidelines REQUIRED SKILLS AND ABILITIES Self-starting personality with an even disposition. Always maintain a professional appearance and manner. Can communicate well with guests. Must be a team player. Must be able to withstand prolonged periods of standing and/or walking. Ability to lift at least 50 lbs. BENEFITS Family Focused Culture Development and Promotion Opportunities Competitive Pay Health, Vision, Dental and Supplemental Insurance Paid Vacation and Holiday Pay 401k Uncapped Employee Referral Program

MIX - The Big Lebowski Speakeasy | Mount Pleasant, SC Full-time / Part-time | Starting from $4.00/hour + tips 730 Coleman Boulevard, Mount Pleasant, SC 29464 Description The Dude abides… and so do we. MIX in Mount Pleasant is home to our Big Lebowski-themed speakeasy - where vintage vibes, great tunes, and handcrafted cocktails come together for an unforgettable experience. We're looking for a creative, charismatic Mixologist to join our bar team. If you know your way around a shaker, love a good garnish game, and can keep the energy as smooth as a White Russian - you might just be the one we're looking for. Perks You'll Love 50% off an employee meal every 6-hour shift ️ Unlimited arcade play (no points or prizes - just fun) Free bowling for you and a friend Holidays off: Easter, Thanksgiving & Christmas ⏰ Flexible schedules that fit your lifestyle Tip pooling for events (team wins together) Opportunities to cross-train (events, management track) ❤️ Health, dental & vision insurance* Employee recognition programs and referral bonuses (*Benefits & eligibility vary by state.) What You'll Bring Must be 18+ TIPS and ServSafe Alcohol certifications (or ability to obtain) 1+ year of bartending or mixology experience in a high-volume or craft cocktail setting Strong cocktail knowledge - from classics to creative twists A guest-obsessed mindset with a passion for hospitality Ability to multitask while keeping your cool (and your bar clean) What You'll Do Craft signature cocktails and creative takes on classics Channel the laid-back, witty energy of The Dude while delivering top-tier service Recommend drinks that fit each guest's vibe Keep the bar area organized, stocked, and spotless Anticipate needs and ensure every guest leaves smiling Contribute to a team that thrives on collaboration, laughter, and great drinks

Second State Coffee in Charleston, SC is looking for baristas to join our West Ashley, Downtown, and Mount Pleasant (Shelmore) locations. The ideal candidate is not required to have prior barista experience but is committed to an in-depth and detailed training program. We start our team members from the absolute basics, regardless of industry experience or skill level. Baristas start on register, food prep, or bar back position and progress based on performance and scheduling availability. Training courses are required for advancement. Position fulfillment is based on scheduling needs. The "bar position" is a coveted position and requires extensive training. YOU: Never settles for "fine" or "good enough" - you are dedicated to learning and developing skills, you aim for excellence in everything you do Strong interpersonal and professional demeanor and communication skills. You can confidently and diplomatically give and receive feedback. Punctual and reliable. You demonstrate excellent time management and organizational skills Engaging, curious, and able to "work a room" Acute attention to detail Key Functions & Responsibilities Prepares hot and cold drinks to exacting standards, maintaining a high level of execution for procedural and operational policies. Meets all health and safety guidelines Demonstrates Second State Coffee values, culture, and behaviors. Fosters a respectful, inclusive, educational, and fun environment for both team members and guests. Exudes exceptional hospitality and service with regard to friendliness, cleanliness, speed of service, beverage quality, and customer retention. Always looks for ways to go above and beyond. Maintains an exceptionally clean and organized working space and consumer space. Must be able and willing to: Exercise sound judgment under pressure and ask for help when needed Provide exceptional consumer experiences Demonstrate enthusiasm for coffee, service, hospitality, and quality Have working knowledge of POS systems Utilize programs such as GroupMe and Homebase for communication and scheduling Manage cash transactions and cash deposits On-boarding Google Classroom covering all policies, procedures, and company service standards - approx 2-4 hours training On-the floor training - 1 to 2 weeks Supervised shifts - 1 to 2 weeks Barista 101 course On-going training

Job Description Second State Coffee in Charleston, SC is looking for a part-time barista to join our Oyster Park location. Candidacy is contingent on Sunday all day availability, please do not apply if you are not available on Sundays. Applicants with flexible availability are viewed as priority. The ideal candidate is not required to have prior barista experience but is committed to an in-depth and detailed training program. We start our team members from the absolute basics, regardless of industry experience or skill level. Baristas start on register, volume, or bar back position and progress based on performance and scheduling availability. Training courses are required for advancement. The "bar position" is a coveted position and requires extensive training. YOU: Never settles for "fine" or "good enough" - you are dedicated to learning and developing skills, you aim for excellence in everything you do Strong interpersonal and professional demeanor and communication skills. You can confidently and diplomatically give and receive feedback Punctual and reliable. You demonstrate excellent time management and organizational skills Engaging, curious, and able to "work a room" Acute attention to detail Key Functions & Responsibilities Prepare hot and cold drinks to exacting standards, maintaining a high level of execution for procedural and operational policies Meet all health and safety guidelines Demonstrate Second State Coffee values, culture, and behaviors. Foster a respectful, inclusive, educational, and fun environment for both team members and guests. Exude exceptional hospitality and service with regard to friendliness, cleanliness, speed of service, beverage quality, and customer retention. Always look for ways to go above and beyond. Maintain an exceptionally clean and organized working space and consumer space. Must be able and willing to: Exercise sound judgment under pressure and ask for help when needed Provide exceptional consumer experiences Demonstrate enthusiasm for coffee, service, hospitality, and quality Have working knowledge of POS systems Utilize programs such as GroupMe and Homebase for communication and scheduling By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.