Food service/cashier jobs in Rapid City, SD - 134 jobs

HIGHEST PAID SERVICE INDUSTRY JOB!: All staff members (16yr and older) start AT $16/hr, no up to $16 here! in addition to our standard of $16/hr we also have cash tips/ credit card tips/ secret shop bonuses / free daily meals/ and much more!! SUMMARY: Crew Members perform essential duties in many different areas within the restaurant, including the cash register area, grill, dressing station, fry station, lobby and morning prep area, and provide friendly, fast and accurate service in order to ensure an excellent customer experience. This Crew Member position is located in our Rapid City, South Dakota location. ESSENTIAL DUTIES AND RESPONSIBILITIES: Excels in performing essentials tasks including runner/frontline coordinator, order taker/dining room attendant, grill operator, sandwich maker, fry station, drinks and cashier. Maintains friendly, fast and accurate service, ensures an excellent customer experience, and makes sure all products are consistent with company standards. Ensures the restaurant is up to company standards with regards to cleanliness, neatness, and customer accessibility. Works as a team player to support other employees in completing their tasks. Completes all other duties. QUALIFICATIONS GUIDELINES: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. EDUCATION/EXPERIENCE: 1-2 years of experience in a food service or retail environment is preferred, but not required. LANGUAGE ABILITY: Good verbal and written communication skills are necessary. The ability to read, write and comprehend instruction is necessary. MATH ABILITY: This position requires basic math skills. COMPUTER SKILLS: Basic computer skills are required in order to operate POS (cash registers) systems. SUPERVISORY RESPONSIBILITIES: This position has no supervisory responsibilities. PHYSICAL DEMANDS: This position will require long periods of standing on hard surfaces, occasionally in warm temperatures. There is also likely to be extensive lifting or supplies and materials and moderate to loud noise. The use of hands and arms to reach for, grasp and manipulate objects is required. Finger dexterity may be required for cash register use. There will be constant exposure to hot equipment and oil throughout the work day. SPECIAL REQUIREMENTS/CERTIFICATION: None Job Posted by ApplicantPro

Turn Your Love for Baking into a Career Do you find joy in creating irresistible baked goods? Imagine turning that passion into a profession where every swirl, glaze, and sprinkle brings smiles to travelers from around the world. At Cinnabon, we invite you to embrace your craft and make every creation count-both personally and professionally. Join Our Cinnabon Crew Our Cinnabon location at Rapid City Regional Airport is a place loved by visitors near and far. We're looking for enthusiastic, dependable full-time Crew Members to help us brighten mornings with fresh-baked goodness. Starting Pay $16-$18 per hour (based on experience) How to Apply Apply online or stop by in person at our Rapid City Regional Airport location. What You'll Do - Roll, shape, and bake our signature treats to perfection - Add frostings, sugars, and toppings that make every bite unforgettable - Package your creations with care for our happy customers Benefits That Support You - Medical, Dental, Vision - Aflac coverage available - 401(k) retirement plan with company match Equal Opportunity Sky Dine, Inc. seeks to attract, develop, and retain the highest quality of staff. Sky Dine, Inc. is an Equal Opportunity Employer, and is committed to building a culturally diverse workplace. We strongly encourage applications from female and minority candidates and others that will enhance our team. Sky Dine, Inc. does not discriminate in employment opportunities or practices on the basis of race, color, religion, sex (including pregnancy), ancestry, national origin, age, disability, genetic information, military/veteran status, or any other characteristic protected by applicable local, state or federal law. Sky Dine, Inc.'s Equal Employment Opportunity (EEO) policy covers all employment practices, including selection, job assignment, compensation, discipline, termination, and access to benefits and training.

Role and Responsibilities Crew's full role includes, but not limited to: Selling tickets and concessions Upselling/Suggestive Selling Loyalty Membership Signups Cleaning theatres Maintaining clean/safe work environment Opening/Closing duties relevant to the role Consistently providing excellent customer service in a quick and efficient manner Exercise company behavior competencies relevant to the role Crew reports to: 1. Supervisor 2. Assistant Manager 3. Senior Assistant Manager 4. General Manager Preferred Skills Ability to count money, maintain your station and theatre cleanliness, preparing for movie start and release times, desire to reach personal and company goals as well as relaying customer concerns to management promptly are necessary for this position. Benefits Flexible schedule Employee discount Other

Job Description Besler, Inc an Electrical Power Substation Construction Company is now accepting applications for experienced substation crew members. Travel will be required. Benefits offered include: • 401(k): • Health Insurance: • Vacation: • Out of town work incentives Send resume to Besler, Inc., PO Box 1527 Rapid City, SD 57709 Call for questions or more information: ************ #hc5363

HIGHEST PAID SERVICE INDUSTRY JOB!: All staff members (16yr and older) start AT $16/hr, no up to $16 here! in addition to our standard of $16/hr we also have cash tips/ credit card tips/ secret shop bonuses / free daily meals/ and much more!! SUMMARY: Crew Members perform essential duties in many different areas within the restaurant, including the cash register area, grill, dressing station, fry station, lobby and morning prep area, and provide friendly, fast and accurate service in order to ensure an excellent customer experience. This Crew Member position is located in our Rapid City, South Dakota location. ESSENTIAL DUTIES AND RESPONSIBILITIES: Excels in performing essentials tasks including runner/frontline coordinator, order taker/dining room attendant, grill operator, sandwich maker, fry station, drinks and cashier. Maintains friendly, fast and accurate service, ensures an excellent customer experience, and makes sure all products are consistent with company standards. Ensures the restaurant is up to company standards with regards to cleanliness, neatness, and customer accessibility. Works as a team player to support other employees in completing their tasks. Completes all other duties. QUALIFICATIONS GUIDELINES: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. EDUCATION/EXPERIENCE: 1-2 years of experience in a food service or retail environment is preferred, but not required. LANGUAGE ABILITY: Good verbal and written communication skills are necessary. The ability to read, write and comprehend instruction is necessary. MATH ABILITY: This position requires basic math skills. COMPUTER SKILLS: Basic computer skills are required in order to operate POS (cash registers) systems. SUPERVISORY RESPONSIBILITIES: This position has no supervisory responsibilities. PHYSICAL DEMANDS: This position will require long periods of standing on hard surfaces, occasionally in warm temperatures. There is also likely to be extensive lifting or supplies and materials and moderate to loud noise. The use of hands and arms to reach for, grasp and manipulate objects is required. Finger dexterity may be required for cash register use. There will be constant exposure to hot equipment and oil throughout the work day. SPECIAL REQUIREMENTS/CERTIFICATION: None

Besler, Inc an Electrical Power Substation Construction Company is now accepting applications for experienced substation crew members. Travel will be required. Benefits offered include: • 401(k): • Health Insurance: • Vacation: • Out of town work incentives Send resume to Besler, Inc., PO Box 1527 Rapid City, SD 57709 Call for questions or more information: ************

Dunn Brothers Coffee in Rapid City is looking for friendly, outgoing, hard-working people to join our team at our 5th & Parkview shop! Must have a positive attitude, able to keep a clean workspace, willing to work quickly and efficiently. Must be available days & one day of each weekend. Duties: * Provides customers with exceptional service * Prepare high-quality coffee & tea beverages and food items * Maintain a clean, comfortable store environment. * Engage with our guests, make a connection, and anticipate guests' needs * Create a positive and energetic atmosphere for every guest and fellow employee. Requirements: * Available to work flexible hours that include early morning, evenings, weekends, nights and/or holidays. * Maintain consistent attendance and punctuality. * Available to perform many different tasks within the store during each shift. * Being resilient under pressure Job Types: Full-time, Part-time (Minimum 20 hours/week) Salary: Up to $19.00 per hour Benefits: * Employee discount * Paid time off * Incentive Bonus program after 6 months employment Shift: * Day shift/Afternoon shift * One day of each weekend required * Day Shift (Required) * One Day of each weekend (Required)

We are seeking a motivated Civil Construction Crew Member to support the installation of underground utilities, concrete foundations, flat work, and access roads. This hands-on role requires physical labor, frequent travel, and working in all weather conditions. The ideal candidate has a valid driver's license, basic hand tool knowledge, and the ability to obtain a Class A CDL. Qualifications: Valid Driver's License Ability to obtain a Class A CDL Basic hand tool knowledge Willingness to travel and perform physical labor Benefits: Year-End Bonus Health, Dental, Vision & Life Insurance Paid Holidays & Vacations Daily Per Diem Career Advancement Opportunities Referral Bonus Company: ANCO specializes in building the nation's utility and communications infrastructure. Our dedicated team, from crew members to owners, works hands-on in the field with a commitment to excellence and a vision for creating unique and impactful projects. We are driven by our passion for infrastructure development and our goal of building a better future.

Job Description Turn Your Love for Baking into a Career Do you find joy in creating irresistible baked goods? Imagine turning that passion into a profession where every swirl, glaze, and sprinkle brings smiles to travelers from around the world. At Cinnabon, we invite you to embrace your craft and make every creation count-both personally and professionally. Join Our Cinnabon Crew Our Cinnabon location at Rapid City Regional Airport is a place loved by visitors near and far. We're looking for enthusiastic, dependable full-time Crew Members to help us brighten mornings with fresh-baked goodness. Starting Pay $16-$18 per hour (based on experience) How to Apply Apply online or stop by in person at our Rapid City Regional Airport location. What You'll Do - Roll, shape, and bake our signature treats to perfection - Add frostings, sugars, and toppings that make every bite unforgettable - Package your creations with care for our happy customers Benefits That Support You - Medical, Dental, Vision - Aflac coverage available - 401(k) retirement plan with company match Equal Opportunity Sky Dine, Inc. seeks to attract, develop, and retain the highest quality of staff. Sky Dine, Inc. is an Equal Opportunity Employer, and is committed to building a culturally diverse workplace. We strongly encourage applications from female and minority candidates and others that will enhance our team. Sky Dine, Inc. does not discriminate in employment opportunities or practices on the basis of race, color, religion, sex (including pregnancy), ancestry, national origin, age, disability, genetic information, military/veteran status, or any other characteristic protected by applicable local, state or federal law. Sky Dine, Inc.'s Equal Employment Opportunity (EEO) policy covers all employment practices, including selection, job assignment, compensation, discipline, termination, and access to benefits and training. #hc212826

Job Description Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together. "Jersey Mike's "A Sub Above" Jersey Mike's Subs is looking for Crew Members. Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding! If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike's may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life. So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us! The primary requirement of a Jersey Mike's employee is commitment to company goals: • Create food consistent with Jersey Mike's high quality standards • Maintain restaurant that is noticeably cleaner than others • Work in a fast paced team driven atmosphere • Ability to multitask and work with a sense of urgency • Interface with customers and provide an exceptional experience • Full understanding of the terms accountability and information Qualifications for the job: • Education: High school degree or equivalent • 1 Year QSR experience preferred • Other: Must be 18 years or older to operate the slicer • Serve Safe Certification - Food Handler • Must have reliable transportation Key Competencies: • Excellent Menu and product knowledge awesome personality • Must be able to thrive in a fast pace environment • Desire to improve self and skill sets • Able to communicate effectively with guests. Awesome personality • Participate in all Jersey Mike's training programs • Ability to meet schedule requirements and is a reliable performer This website is not operated by Jersey Mike's Franchise Systems. Jersey Mike's restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.

We believe in our employees! We hire people who honestly care for others and train them to give the gift of legendary customer service with an amazing cup of coffee! Moreover, we encourage our baristas to have fun, with the hope that each employee will grow as an individual while working for Mountain Mudd Espresso. To echo the wisdom of a great leader, John Maxwell, we have made it our aim to "Be more concerned about making others feel good about themselves than making them feel good about us." We ONLY hire Baristas with great attitudes and who genuinely care about people and then we train the barista skills. Mountain Mudd Espresso was founded in 1994 and is still a growing company and provides an exciting and fun atmosphere to work in. We are committed to the personal growth and development of our employees as well as the communities in which we are a part. Flexible schedules allow you to work shifts that fit your lifestyle. Plenty of room for advancement. We are always looking for staff who want to make a difference and grow with us. Please note, we only interview applicants who can give a 2-year commitment. If this sounds like you and you would like to join the Mountain Mudd Espresso team in one of our stores as a Barista, please fill out our online application!

Job Description Banquet Server's primary role is to greet, assist and serve guests at special functions and events, while ensuring Brand Standards and Banquet Department operating procedures are being followed. The Banquet Server will help assist with event preparation and clean up, serve guests, and respond to questions, complaints and requests of our guests. ESSENTIAL FUNCTIONS AND RESPONSIBILITIES Set up and breakdown banquet meeting space per Event Order instructions, including tables, table complements (salt, pepper, sugar, breadsticks, etc.), table linens, table settings, center pieces, dishes, audio-visual equipment, and all other event provisions. Run food from the kitchen to banquet space on demand. Assist with food preparation, such as plate up needs, prior to event start time. Monitor and maintain cleanliness, sanitation, and organization of banquet spaces, before, during and after events. Maintain communication with the guest contact person for guest needs and provide excellent customer service to all guests. Communicate with Banquet Manager as well as other servers. Greet guests as they enter the venue and help them find their seats. See to the comfort of guests by answering questions, taking orders, conveying special instructions to the kitchen and bar, and serving food and beverages. Circulating the room with trays of appetizers and beverages. Serve all food and beverages to guests per company standards. Support other staff to ensure guest satisfaction. Observe Health Department guidelines for food handling and sanitation. Manage audio-visual equipment during events. Follow all company safety and security policies and procedures, including reporting accidents, injuries, and unsafe work conditions to management. All other duties as assigned. SUPERVISORY RESPONSIBILITIES No direct supervisory responsibilities. JOB REQUIREMENTS Customer Service-centric. Knowledge of catering practices. Ability to work quickly and as a team in a fast-paced environment. Ability to meet the physical demands of the job, staying on your feet for extended periods of time, climbing stairs, carrying heavy weights. Can work on own as well as part of a team. Performs work well with speed, accuracy, and attention to detail. Able to work well in stressful, high-pressure situations. Maintains a good energy level despite demands of the day. Ability to maintain confidentiality of guest information. Clear and thorough communication skills. Excellent problem-solving skills. Ability to follow directions thoroughly and work with minimal supervision. Willing and able to work early mornings, late evenings, weekends and holidays; available for flexible scheduling to meet the needs of the department. Must be able to handle a crisis in a calm, effective manner. This includes upset guests, fire, tornado, armed robbery and assault, bomb threats and accidents. EDUCATION and/or EXPERIENCE High School education or GED required to accomplish the essential functions of this job. Previous waitstaff experience. Six months serving experience for medium to large groups preferred. Knowledge of catering practices preferred. COMPANY VALUES Do the Right Thing. Act Ethically. We are responsible for our words, our actions and our results. Build Relationships for Life. At Work. At Home. In the Community. Solve It. Deliver results through innovation, creative thinking, and problem solving. Have Fun. Perform at Your Best. Celebrate Successes.

Country Market is hiring for bartenders positions (FT or PT). Must have previous bartending experience to apply. Health insurance, holiday pay, vacation and more for FT employees. Must pass background check and must be 21 or over. Benefits: 401(k) 401(k) matching Health insurance Paid time off

Starbucks BaristaLocation: BLACK HILLS STATE UNIVERSITY - 54661004Workdays/shifts: Weekdays - afternoon/evening shifts. More details will be provided during the interview process. Employment Type: Full-Time or Part-TimePay Range: $16 per hour - $18 per hour University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. You can search student worker jobs here (*************** paradox. ai/7nq0G05) Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Starbucks Barista at Sodexo, you are an artist and fair-trade champion. You will create hand-crafted, quality beverages and food. Most importantly, you help people smile and make an impact with your everyday actions. You also will operate cash registers and ensure all work areas are kept clean and glistening. Responsibilities include:Greet customers, take orders, mix and serve hot and cold beverages such as coffee, espresso, cappuccino, café latte, tea, chai, fruit blend drinks, etc. Record all sales, collect cash/credit card/electronic payments and operate a cash register Clean coffee machines, restaurant areas, restrooms and preparation areas Attends work and shows for scheduled shift on time with satisfactory regularity Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. What You Bring:Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all. No previous work experience required but preferred. Starbucks Barista certification my be required at some locations. Link to full Job description What We Offer: Flexible and supportive work environment, so you can be home for life's important moments. Access to ongoing training/development and advancement opportunities to turn your job into a career Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking. Link to benefits summary Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process. Who we are: At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.

at The Lodge at Deadwood Do you have a passion for delivering exceptional service and making guests feel like VIPs? Are you looking for a dynamic and fast-paced work environment where no two days are the same? If so, we have the perfect job for you at The Lodge at Deadwood! As a Banquet Server, you will have the opportunity to work in a bustling restaurant environment, assisting with special events, weddings, and banquets. Your main responsibilities will include serving food and beverages, setting up and breaking down event spaces, and ensuring that guests have an unforgettable dining experience. Key Responsibilities: Serve food and beverages to guests in a professional and efficient manner Set up and break down event spaces according to event specifications Ensure guest satisfaction by anticipating their needs and responding promptly to requests Collaborate with the kitchen and bartending staff to ensure smooth service flow Maintain a clean and organized work environment Qualifications: Prior serving experience in a banquet or fine dining setting Strong communication and interpersonal skills Ability to work well under pressure and multitask effectively Attention to detail and a passion for providing exceptional service Available to work evenings, weekends, and holidays If you thrive in a fast-paced and customer-focused environment, we want to hear from you! Apply now to join our team at The Lodge at Deadwood and be a part of something truly special. About The Lodge at Deadwood Located within the historic Deadwood Lodge, Oggie's Sports Bar offers a relaxed and inviting atmosphere for locals and visitors alike. With a menu featuring classic bar fare and a wide selection of craft beers, Oggie's is the perfect spot to catch a game, grab a bite to eat, or unwind with friends.

Job DescriptionJob Summary: We are looking for a banquet server to provide table service and hospitality to our banquet guests. They will help maintain an efficient, clean, profitable and professional banquet dining room and serving area by insuring quality service and operational standards. Medical and Dental Insurance PTO Competitive Pay 401(k) Retirement Savings Plan Life Insurance Disability Insurance Hotel Room Discounts Ongoing Training and Career Development Responsibilities: Work in the banquet rooms to provide table service and hospitality to our guests Take food and beverage orders and serve them accurately with all details and accompaniments Professionally represent the hotel and property when interacting with guests from the community and industry organizations Ability to work shifts involving set up, cleanup, and tear down procedures Learn and maintain proper Health Department standards and codes Learn and maintain proper food, bar and wine menu knowledge Communicate customer needs and resolve complaints independently. Other duties as required Qualifications: Proper uniform is required and must maintain a neat, clean and well-groomed appearance Attendance is essential to the successful performance of this position May be required to work varying schedules Ability to read and write basic English Ability to multi-task Ability to lift up to 50 lbs. intermittently during workday We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Turn Your Love for Baking into a Career Do you find joy in creating irresistible baked goods? Imagine turning that passion into a profession where every swirl, glaze, and sprinkle brings smiles to travelers from around the world. At Cinnabon, we invite you to embrace your craft and make every creation count-both personally and professionally. Join Our Cinnabon Crew Our Cinnabon location at Rapid City Regional Airport is a place loved by visitors near and far. We're looking for enthusiastic, dependable full-time Crew Members to help us brighten mornings with fresh-baked goodness. Starting Pay $16-$18 per hour (based on experience) How to Apply Apply online or stop by in person at our Rapid City Regional Airport location. What You'll Do - Roll, shape, and bake our signature treats to perfection - Add frostings, sugars, and toppings that make every bite unforgettable - Package your creations with care for our happy customers Benefits That Support You - Medical, Dental, Vision - Aflac coverage available - 401(k) retirement plan with company match Equal Opportunity Sky Dine, Inc. seeks to attract, develop, and retain the highest quality of staff. Sky Dine, Inc. is an Equal Opportunity Employer, and is committed to building a culturally diverse workplace. We strongly encourage applications from female and minority candidates and others that will enhance our team. Sky Dine, Inc. does not discriminate in employment opportunities or practices on the basis of race, color, religion, sex (including pregnancy), ancestry, national origin, age, disability, genetic information, military/veteran status, or any other characteristic protected by applicable local, state or federal law. Sky Dine, Inc.'s Equal Employment Opportunity (EEO) policy covers all employment practices, including selection, job assignment, compensation, discipline, termination, and access to benefits and training.

at The Lodge at Deadwood Do you have a passion for delivering exceptional service and making guests feel like VIPs? Are you looking for a dynamic and fast-paced work environment where no two days are the same? If so, we have the perfect job for you at The Lodge at Deadwood! As a Banquet Server, you will have the opportunity to work in a bustling restaurant environment, assisting with special events, weddings, and banquets. Your main responsibilities will include serving food and beverages, setting up and breaking down event spaces, and ensuring that guests have an unforgettable dining experience. Key Responsibilities: Serve food and beverages to guests in a professional and efficient manner Set up and break down event spaces according to event specifications Ensure guest satisfaction by anticipating their needs and responding promptly to requests Collaborate with the kitchen and bartending staff to ensure smooth service flow Maintain a clean and organized work environment Qualifications: Prior serving experience in a banquet or fine dining setting Strong communication and interpersonal skills Ability to work well under pressure and multitask effectively Attention to detail and a passion for providing exceptional service Available to work evenings, weekends, and holidays If you thrive in a fast-paced and customer-focused environment, we want to hear from you! Apply now to join our team at The Lodge at Deadwood and be a part of something truly special. About The Lodge at Deadwood Located within the historic Deadwood Lodge, Oggie's Sports Bar offers a relaxed and inviting atmosphere for locals and visitors alike. With a menu featuring classic bar fare and a wide selection of craft beers, Oggie's is the perfect spot to catch a game, grab a bite to eat, or unwind with friends. #hc32220

Job Summary: We are looking for a banquet bartender to greet our guests with hospitality as they arrive into our conference center and function rooms. They will make and serve drinks for our guests. Benefits Medical and Dental Insurance PTO Competitive Pay 401(k) Retirement Savings Plan Life Insurance Disability Insurance Hotel Room Discounts Ongoing Training and Career Development Responsibilities Maintain an efficient and professional banquet bar area and provide quality service Work the banquet bar by greeting and preparing drinks for guests through-out the function Accurately record and account for bar inventory sold Oversee set-up, breakdown, cleanup and storage of banquet bars and inventories Verify supplies and products are properly handled and stored Attend and participate in banquet pre-shift and periodic banquet staff meetings Other duties as required Requirements Must be an excellent team player Attendance is essential to the successful performance of this position May be required to work varying schedules Professionally represent the hotel and property when interacting with guests from the community and industry organizations Proper uniform and maintaining a neat, clean and well-groomed appearance per policy is required Attendance at all scheduled training sessions and meetings is required Qualifications: The individual must possess the job knowledge, skills and abilities, as well as be able to explain and demonstrate that he or she can perform the essential functions of the job. This being with or without reasonable accommodation, using a combination of knowledge, skills and abilities. Specific job knowledge, skills and abilities: Ability to read, speak and write basic English in order to communicate with customers and other employees Ability to exercise good judgment Possess multi-tasking skills Knowledge of food and beverage menus, food preparation and presentation Ability to follow detailed instructions with minimal supervision at times Ability to communicate customer needs and resolve complaints independently Possess good inter-personal and sales related experience Possess basic computer skills to be able to use POS system or cash register system Physical Requirements: Ability to stand, sit, walk, climb, bend, crouch/stoop, twist and reach for extended periods of time. Especially standing for long periods of time Have moderate to high level of energy and physical stamina Exert well-paced ability to maneuver between functions occurring simultaneously Most work tasks are performed indoors. Temperature is moderate and controlled by restaurant / hotel environmental systems Ability to lift up to 50 lbs. intermittently during workday We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.