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Become A Food Service Coordinator

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Working As A Food Service Coordinator

  • Getting Information
  • Judging the Qualities of Things, Services, or People
  • Guiding, Directing, and Motivating Subordinates
  • Making Decisions and Solving Problems
  • Identifying Objects, Actions, and Events
  • Unpleasant/Angry People

  • $103,270

    Average Salary

What Does A Food Service Coordinator Do At The Salvation Army of The Syracuse Area

* Respond to individuals needing written communication,
* Provide direct assistance with food, etc.
* Responsible for ensuring that all guidelines are followed with the storage and distribution of all items.
* Ensure shelves and refrigerator/freezer are stocked at the end of each day.
* May be responsible to cook and prepare meals.
* Responsible for overall operation of the soup kitchen and food pantry.
* Be familiar with and maintain the standards set by Food Bank CNY and NY State Health Dept.
* Create menu
* Keep an up to date inventory.
* Order program supplies.
* Maintain program records and statistic.
* Report data as required.
* Seek donations
* Report gifts in kind.
* Make sure program areas are clean before and after programs.
* Recruit and train volunteers for food service programs.
* Develop community partnerships to in meeting program goals.
* Maintain current and seek new funding partnerships

What Does A Food Service Coordinator Do At Sun-N-Fun RV Resort

* Perform shift opening and closing duties as assigned
* Greet customers, present menus, take food orders, and expedite them as necessary.
* Obtain knowledge of each food product and ingredients to assist customer with questions
* Serve food and attend to customer s needs
* Prepare food ordered by customers using a variety of kitchen equipment (grills, ovens, fryers, meat slicers, food processors, etc.), including general preparation of salads, sandwiches, desserts, and other items
* Operate cash register and receive payment from the customer in cash or credit card, and accurately count and provide change to customers when applicable
* Clear and clean tables, run the dishwasher and/or sanitizer, and restock utensils, plates, food, and condiments throughout shift
* Maintain cooking areas and ensure kitchen equipment and food storage areas are clean, sanitary, and organized as required by the Health Department Rules and Regulations; report any kitchen equipment or maintenance issues to manager
* Sweep and clean kitchen, bistro and patio areas as necessary
* Other duties as assigned

What Does A Food Service Coordinator Do At Jacob A. Riis Neighborhood Settlement

* Establish a Resident Healthy Food Committee: to engage residents in the development and implementation process for healthy food initiatives.
* Schedule a Cooking and Eating Together event at Riis Settlement: Free meals presenting delicious, seasonal foods prepared in a culturally-sensitive manner for 60 community members quarterly.
* Coordinate the Tasty Stations and schedule: Develop Mobile food-prep stations offering sample tastings.
* Develop schedule to happen during City Harvest and Grow NYC food distribution, tenant association meetings, workshops and community events

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Food Service Coordinator Jobs

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Food Service Coordinator Career Paths

Food Service Coordinator
Cleaner Security Officer Night Auditor
Assistant General Manager
5 Yearsyrs
Supervisor Owner/Manager Executive Chef
Culinary Manager
6 Yearsyrs
Custodian Handyman Chef
Dietary Manager
6 Yearsyrs
Supervisor Sales Manager Group Sales Manager
Director Of Catering
7 Yearsyrs
Food Service Supervisor Food Service Manager Restaurant Manager
Director Of Food And Beverage
9 Yearsyrs
Food Service Manager Food Service Director
Director Of Food And Nutrition Services
9 Yearsyrs
Custodian Self-Employed Kitchen Manager
FOH Manager
5 Yearsyrs
Correction Officer Technician Maintenance Supervisor
Facilities Manager
7 Yearsyrs
Food Service Supervisor Chef Executive Chef
Food And Beverage Manager
5 Yearsyrs
Food And Beverage Manager General Manager
Food Service Director
9 Yearsyrs
Homemaker School Bus Driver Food Service Worker
Food Service Manager
5 Yearsyrs
Homemaker Self-Employed Food Service Worker
Food Service Supervisor
5 Yearsyrs
Food And Beverage Manager Director Of Food And Beverage
General Manager
7 Yearsyrs
Cleaner Material Handler Merchandiser
Merchandising Manager
5 Yearsyrs
General Manager Account Executive Office Manager
Practice Manager
9 Yearsyrs
Food Service Manager General Manager District Manager
Regional Manager
8 Yearsyrs
Food Service Director Service Director General Manager
Restaurant General Manager
5 Yearsyrs
General Manager Account Manager Sales Manager
Sales And Marketing Manager
6 Yearsyrs
Food Service Director District Manager Sales Consultant
Training Manager
5 Yearsyrs
Correction Officer Home Health Aid Licensed Practical Nurse
Unit Manager
6 Yearsyrs
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Help others decide if this is a good career for them

Do you work as a Food Service Coordinator?

Food Service Coordinator Demographics

Gender

Female

66.2%

Male

32.3%

Unknown

1.5%
Ethnicity

White

63.6%

Hispanic or Latino

14.9%

Black or African American

10.6%

Asian

7.3%

Unknown

3.7%
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Foreign Languages Spoken

Spanish

64.9%

French

17.5%

Hindi

3.5%

Swedish

1.8%

Gujarati

1.8%

German

1.8%

Norwegian

1.8%

Carrier

1.8%

Urdu

1.8%

Korean

1.8%

Italian

1.8%
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Food Service Coordinator Education

Schools

University of Phoenix

11.5%

Johnson & Wales University

10.6%

University of North Carolina at Greensboro

5.8%

Michigan State University

5.8%

Northern Illinois University

5.8%

Southern New Hampshire University

5.8%

Wayne State University

4.8%

Grand Valley State University

4.8%

Philadelphia University

4.8%

Oregon State University

4.8%

Kaplan University

4.8%

Ohio University -

3.8%

Owens Community College

3.8%

University of Wisconsin - Stout

3.8%

Southeast Missouri State University

3.8%

Grand Canyon University

3.8%

Syracuse University

2.9%

Robert Morris University

2.9%

University of California - Berkeley

2.9%

University of Cincinnati

2.9%
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Majors

Business

26.3%

Culinary Arts

7.8%

Criminal Justice

6.1%

Hospitality Management

6.1%

Health Care Administration

5.9%

Food And Nutrition

5.3%

Communication

5.0%

Management

4.4%

Accounting

4.4%

Psychology

3.4%

General Studies

3.2%

Dietetics

3.2%

Public Health

2.5%

Social Work

2.5%

Medical Assisting Services

2.5%

Sociology

2.5%

Human Services

2.5%

Nursing

2.3%

Liberal Arts

2.3%

Biology

1.9%
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Degrees

Bachelors

33.8%

Other

29.6%

Associate

16.0%

Masters

11.7%

Certificate

5.3%

Diploma

2.3%

Doctorate

1.1%

License

0.2%
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Top Skills for A Food Service Coordinator

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  1. Food Safety
  2. Menu Items
  3. Meal Prep
You can check out examples of real life uses of top skills on resumes here:
  • Performed and implemented in-services in food safety and sanitation including hygiene, quality food preparation, estimating food requirements for patients.
  • Purchased adequate quantities of necessary menu items, including food, beverages, equipment and supplies.
  • Performed light housekeeping and meal preparation.
  • Maintained kitchen equipment to ensure it was in proper working condition.
  • Re-organized facilities, restructured procedures and overall program to accommodate increased workloads and optimize productivity.

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Top Food Service Coordinator Employers

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Jobs From Top Food Service Coordinator Employers

Food Service Coordinator Videos

Food & Nutrition Management

Careers at Culinary Services Group | Jobs in Contract Foodservice

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