Food service worker demographics and statistics in the US
Food service worker demographics research summary. Zippia estimates food service worker demographics and statistics in the United States by using a database of 30 million profiles. Our food service worker estimates are verified against BLS, Census, and current job openings data for accuracy. Zippia's data science team found the following key facts about food service workers after extensive research and analysis:
- There are over 307,016 food service workers currently employed in the United States.
- 63.4% of all food service workers are women, while 36.6% are men.
- The average food service worker age is 36 years old.
- The most common ethnicity of food service workers is White (58.1%), followed by Hispanic or Latino (16.7%), Black or African American (12.3%) and Asian (7.1%).
- In 2022, women earned 98% of what men earned.
- 6% of all food service workers are LGBT.
- Food service workers are 61% more likely to work at private companies in comparison to education companies.
Food service worker gender statistics
- Female, 63.4%
- Male, 36.6%
Food service worker gender ratio
| Gender | Percentages |
|---|---|
| Female | 63.4% |
| Male | 36.6% |
Food service worker gender pay gap
Women earn 98¢ for every $1 earned by men
Food service worker gender ratio over time
Food service worker gender ratio by year
| Year | Male | Female |
|---|---|---|
| 2010 | 34.91% | 65.09% |
| 2011 | 35.88% | 64.12% |
| 2012 | 35.23% | 64.77% |
| 2013 | 37.50% | 62.50% |
| 2014 | 35.57% | 64.43% |
| 2015 | 37.90% | 62.10% |
| 2016 | 35.88% | 64.12% |
| 2017 | 35.62% | 64.38% |
| 2018 | 34.92% | 65.08% |
| 2019 | 36.52% | 63.48% |
| 2020 | 37.20% | 62.80% |
| 2021 | 36.58% | 63.42% |
Food service worker related jobs gender ratio
We compared food service workers with similar job titles to see how gender ratios vary. As you can see, saucier and vacuum kettle cook have the biggest gender ratio gaps.
| Job title | Male | Female |
|---|---|---|
| Diet Clerk | 13% | 87% |
| Dietary Clerk | 16% | 84% |
| School Cafeteria Cook | 20% | 80% |
| Food Service Worker | 37% | 63% |
| Line Cook/Dishwasher | 84% | 16% |
| Vacuum Kettle Cook | 87% | 13% |
| Saucier | 91% | 9% |
Food service worker demographics by race
- White, 58.1%
- Hispanic or Latino, 16.7%
- Black or African American, 12.3%
- Asian, 7.1%
- Unknown, 4.9%
- American Indian and Alaska Native, 0.9%
Food service worker race
| Food service worker race | Percentages |
|---|---|
| White | 58.1% |
| Hispanic or Latino | 16.7% |
| Black or African American | 12.3% |
| Asian | 7.1% |
| Unknown | 4.9% |
| American Indian and Alaska Native | 0.9% |
Food service worker race and ethnicity over time
See how food service worker racial and ethnic diversity trended since 2010 according to the United States Census Bureau data.
Food service worker race and ethnicity by year
| Year | White | Black or African American | Asian | Hispanic or Latino |
|---|---|---|---|---|
| 2010 | 65.40% | 11.43% | 6.20% | 14.23% |
| 2011 | 64.50% | 11.97% | 6.45% | 14.26% |
| 2012 | 64.12% | 12.27% | 5.88% | 14.53% |
| 2013 | 64.09% | 11.72% | 5.93% | 15.12% |
| 2014 | 63.55% | 12.03% | 6.14% | 15.01% |
| 2015 | 63.36% | 11.77% | 6.35% | 15.16% |
| 2016 | 62.53% | 11.66% | 6.50% | 15.70% |
| 2017 | 62.90% | 10.84% | 6.86% | 15.72% |
| 2018 | 64.21% | 10.82% | 6.28% | 14.85% |
| 2019 | 62.93% | 11.66% | 6.66% | 15.17% |
| 2020 | 59.96% | 12.36% | 7.25% | 14.95% |
| 2021 | 58.08% | 12.27% | 7.11% | 16.74% |
Food service worker wage gap by race
| Ethnicity | Salary |
|---|---|
| Unknown | $29,691 |
| White | $29,403 |
| Black or African American | $29,276 |
| Asian | $29,809 |
| Hispanic or Latino | $29,826 |
Average food service worker age
Food service worker age by race and gender
| Race | Male age | Female age |
|---|---|---|
| Black or African American | 33 | 41 |
| Unknown | 23.5 | 30.5 |
| Asian | 40 | 51 |
| Hispanic or Latino | 28 | 41 |
| White | 26 | 39 |
| American Indian and Alaska Native | 32.5 |
Food service worker age breakdown
Food service worker age breakdown
| Food Service Worker Years | Percentages |
|---|---|
| 40+ years | 41% |
| 30-40 years | 17% |
| 20-30 years | 29% |
Food service worker educational attainment
- High School Diploma, 44%
- Bachelor's, 21%
- Associate, 17%
- Diploma, 11%
- Other Degrees, 7%
Food service workers by degree level
| Food service worker degree | Percentages |
|---|---|
| High School Diploma | 44% |
| Bachelor's | 21% |
| Associate | 17% |
| Diploma | 11% |
| Other Degrees | 7% |
Food service worker jobs you might like
Food service worker wage gap by degree level
| Education | Salary |
|---|---|
| High School Diploma or Less | $29,294 |
| Bachelor's Degree | $30,144 |
| Some College/ Associate Degree | $29,497 |
Food service worker employment statistics
Company size where food service workers work
Food service worker jobs by employer size
| Company size | Percentages |
|---|---|
| < 50 employees | 5% |
| 50 - 100 employees | 8% |
| 100 - 500 employees | 17% |
| 500 - 1,000 employees | 4% |
| 1,000 - 10,000 employees | 36% |
| > 10,000 employees | 30% |
Food service worker jobs by company type
Food service worker jobs by sector
| Company type | Percentages |
|---|---|
| Education | 22% |
| Public | 14% |
| Private | 61% |
| Government | 4% |
Food service worker jobs by industry
The most common industries for food service workers are hospitality, health care and education.
Food service worker industry statistics
| Industry | Percentages |
|---|---|
| Hospitality | 25% |
| Health Care | 22% |
| Education | 18% |
| Retail | 10% |
| Professional | 5% |
| Fortune 500 | 4% |
| Government | 3% |
| Manufacturing | 3% |
| Media | 2% |
| Non Profits | 2% |
| Start-up | 1% |
| Technology | 1% |
Food service worker turnover and employment statistics
Food service worker unemployment rate over time
Food service worker unemployment rate by year
| Year | Food service worker unemployment rate |
|---|---|
| 2010 | 14.59% |
| 2011 | 13.33% |
| 2012 | 12.38% |
| 2013 | 11.18% |
| 2014 | 9.76% |
| 2015 | 8.87% |
| 2016 | 8.75% |
| 2017 | 8.82% |
| 2018 | 8.52% |
| 2019 | 7.91% |
| 2020 | 10.18% |
| 2021 | 8.94% |
Average food service worker tenure
Food service worker tenure statistics
| Number of years | Percentages |
|---|---|
| Less than 1 year | 34% |
| 1-2 years | 30% |
| 3-4 years | 13% |
| 5-7 years | 14% |
| 8-10 years | 4% |
| 11+ years | 5% |
Food service worker LGBT ratio compared to similar jobs
| Job title | LGBT | Job openings |
|---|---|---|
| Kitchen Cook | 4.90% | 250,354 |
| Food Service Worker | 5.52% | - |
| Head Server | 7.02% | 64,405 |
| Party Host | 7.29% | 10,198 |
| Set-Up Crew | 7.36% | 65,215 |
| Mixologist | 7.68% | 53,872 |
| Cook And Assistant Manager | 8.43% | 192,808 |
Similar food service worker jobs LGBT demographics
| Profession | Percentages of LGBT | Job openings |
|---|---|---|
| Kitchen Cook | 4.90% | 250,354 |
| Head Server | 7.02% | 64,405 |
| Party Host | 7.29% | 10,198 |
| Set-Up Crew | 7.36% | 65,215 |
| Mixologist | 7.68% | 53,872 |
| Cook And Assistant Manager | 8.43% | 192,808 |
Foreign languages spoken by food service workers
- Spanish, 65.1%
- French, 7.2%
- German, 5.0%
- Chinese, 3.2%
- Mandarin, 2.9%
- Other, 16.6%
Food service worker languages spoken
| Foreign language | Percentages |
|---|---|
| Spanish | 65.1% |
| French | 7.2% |
| German | 5.0% |
| Chinese | 3.2% |
| Mandarin | 2.9% |
| Other | 16.6% |