Food stand manager demographics and statistics in the US
Food stand manager demographics research summary. Zippia estimates food stand manager demographics and statistics in the United States by using a database of 30 million profiles. Our food stand manager estimates are verified against BLS, Census, and current job openings data for accuracy. Zippia's data science team found the following key facts about food stand managers after extensive research and analysis:
- There are over 3,829 food stand managers currently employed in the United States.
- 51.2% of all food stand managers are women, while 48.8% are men.
- The average food stand manager age is 23 years old.
- The most common ethnicity of food stand managers is White (57.5%), followed by Hispanic or Latino (18.6%), Black or African American (9.6%) and Unknown (6.9%).
- In 2022, women earned 101% of what men earned.
- 8% of all food stand managers are LGBT.
- Food stand managers are 68% more likely to work at private companies in comparison to public companies.
On this page
Food stand manager demographics by:
Food stand manager gender statistics
51.2% of food stand managers are women and 48.8% of food stand managers are men.
- Female, 51.2%
- Male, 48.8%
Food stand manager gender ratio
| Gender | Percentages |
|---|---|
| Female | 51.2% |
| Male | 48.8% |
Food stand manager gender pay gap
Women earn $1.01 for every $1 earned by men
Male income
$40,466
Female income
$41,014
Food stand manager gender ratio over time
This data breaks down the percentage of men and women in food stand manager positions over time. Currently, 51.2% of food stand managers are female.
Food stand manager gender ratio by year
| Year | Male | Female |
|---|---|---|
| 2010 | 43.25% | 56.75% |
| 2011 | 43.25% | 56.75% |
| 2012 | 47.43% | 52.57% |
| 2013 | 46.57% | 53.43% |
| 2014 | 49.19% | 50.81% |
| 2015 | 46.43% | 53.57% |
| 2016 | 48.80% | 51.20% |
| 2017 | 49.72% | 50.28% |
| 2018 | 49.89% | 50.11% |
| 2019 | 51.08% | 48.92% |
| 2020 | 50.24% | 49.76% |
| 2021 | 48.81% | 51.19% |
Food stand manager related jobs gender ratio
We compared food stand managers with similar job titles to see how gender ratios vary. As you can see, busboy/waiter and host/waiter have the biggest gender ratio gaps.
| Job title | Male | Female |
|---|---|---|
| Barmaid | 5% | 95% |
| Head Waitress | 5% | 95% |
| Bartender, Cook, And Waitress | 5% | 95% |
| Food Stand Manager | 49% | 51% |
| Bar Back & Bartender | 86% | 14% |
| Host/Waiter | 90% | 10% |
| Busboy/Waiter | 97% | 3% |
Male
Female
100%
75%
50%
25%
0%
0%
25%
50%
75%
100%
Food stand manager demographics by race
The most common ethnicity among food stand managers is White, which makes up 57.5% of all food stand managers. Comparatively, 18.6% of food stand managers are Hispanic or Latino and 9.6% of food stand managers are Black or African American.
- White, 57.5%
- Hispanic or Latino, 18.6%
- Black or African American, 9.6%
- Unknown, 6.9%
- Asian, 6.5%
- American Indian and Alaska Native, 0.9%
Food stand manager race
| Food stand manager race | Percentages |
|---|---|
| White | 57.5% |
| Hispanic or Latino | 18.6% |
| Black or African American | 9.6% |
| Unknown | 6.9% |
| Asian | 6.5% |
| American Indian and Alaska Native | 0.9% |
Food stand manager race and ethnicity over time
See how food stand manager racial and ethnic diversity trended since 2010 according to the United States Census Bureau data.
Food stand manager race and ethnicity by year
| Year | White | Black or African American | Asian | Hispanic or Latino |
|---|---|---|---|---|
| 2010 | 65.31% | 13.07% | 3.29% | 14.66% |
| 2011 | 66.24% | 14.53% | 3.52% | 12.64% |
| 2012 | 65.06% | 14.43% | 3.94% | 13.05% |
| 2013 | 64.18% | 13.75% | 3.69% | 14.97% |
| 2014 | 64.11% | 14.58% | 3.91% | 13.79% |
| 2015 | 64.38% | 13.39% | 4.87% | 13.68% |
| 2016 | 63.01% | 13.46% | 4.15% | 14.93% |
| 2017 | 61.71% | 13.46% | 4.79% | 15.03% |
| 2018 | 64.11% | 11.49% | 5.21% | 15.12% |
| 2019 | 62.41% | 10.01% | 6.21% | 17.04% |
| 2020 | 59.95% | 9.82% | 6.36% | 16.74% |
| 2021 | 57.47% | 9.64% | 6.49% | 18.63% |
Food stand manager wage gap by race
According to our data, hispanic or latino food stand managers have the highest average salary compared to other ethnicities. Black or african american food stand managers have the lowest average salary at $39,427.
| Ethnicity | Salary |
|---|---|
| Unknown | $40,147 |
| White | $40,404 |
| Black or African American | $39,427 |
| Asian | $41,137 |
| Hispanic or Latino | $41,241 |
Average food stand manager age
See how the average age of food stand managers varies based on ethnicity and gender.
Male
Female
Food stand manager age by race and gender
| Race | Male age | Female age |
|---|---|---|
| Black or African American | 22.5 | 21 |
| Unknown | 21 | 20.5 |
| Asian | 21 | 22 |
| Hispanic or Latino | 21 | 22 |
| White | 21 | 21 |
| American Indian and Alaska Native | 21 |
Food stand manager age breakdown
The average age of food stand managers is 20-30 years years old, representing 51% of the food stand manager population.
Food stand manager age breakdown
| Food Stand Manager Years | Percentages |
|---|---|
| 40+ years | 3% |
| 30-40 years | 12% |
| 20-30 years | 51% |
Food stand manager educational attainment
The most common degree for food stand managers is bachelor's degree, with 41% of food stand managers earning that degree. The second and third most common degree levels are high school diploma degree at 26% and high school diploma degree at 20%.
- Bachelor's, 41%
- High School Diploma, 26%
- Associate, 20%
- Diploma, 6%
- Other Degrees, 7%
Food stand managers by degree level
| Food stand manager degree | Percentages |
|---|---|
| Bachelor's | 41% |
| High School Diploma | 26% |
| Associate | 20% |
| Diploma | 6% |
| Other Degrees | 7% |
Food stand manager jobs you might like
Food stand manager wage gap by degree level
According to the data, food stand managers with a Bachelor's degree earn more than those without, at $42,891 annually. With a Associate degree, food stand managers earn a median annual income of $41,914 compared to $38,834 for food stand managers with an High School Diploma degree.
| Education | Salary |
|---|---|
| High School Diploma or Less | $38,834 |
| Bachelor's Degree | $42,891 |
| Some College/ Associate Degree | $41,914 |
Food stand manager employment statistics
Most food stand managers work for a private in the hospitality industry.
Company size where food stand managers work
Below, you can see the size of companies where food stand managers work.
Food stand manager jobs by employer size
| Company size | Percentages |
|---|---|
| < 50 employees | 8% |
| 50 - 100 employees | 18% |
| 100 - 500 employees | 25% |
| 500 - 1,000 employees | 7% |
| 1,000 - 10,000 employees | 21% |
| > 10,000 employees | 21% |
Food stand manager jobs by company type
Employees with the food stand manager job title have their preferences when it comes to working for a company. For instance, most food stand managers prefer to work at private companies over public companies.
Food stand manager jobs by sector
| Company type | Percentages |
|---|---|
| Education | 5% |
| Public | 25% |
| Private | 68% |
| Government | 2% |
Food stand manager jobs by industry
The most common industries for food stand managers are hospitality, finance and media.
Food stand manager industry statistics
| Industry | Percentages |
|---|---|
| Hospitality | 22% |
| Fortune 500 | 10% |
| Media | 7% |
| Finance | 7% |
| Manufacturing | 6% |
| Retail | 6% |
| Professional | 5% |
| Telecommunication | 4% |
| Insurance | 4% |
| Education | 4% |
| Technology | 4% |
| Transportation | 3% |
| Start-up | 3% |
| Internet | 2% |
| Health Care | 2% |
| Energy | 2% |
| Non Profits | 2% |
| Real Estate | 2% |
| Government | 1% |
| Automotive | 1% |
| Utilities | 1% |
Food stand manager turnover and employment statistics
Food stand manager unemployment rate over time
The unemployment rate for food stand managers between 2008 and the most recent data has varied, according to the Bureau of Labor Statistics.
Food stand manager unemployment rate by year
| Year | Food stand manager unemployment rate |
|---|---|
| 2010 | 14.75% |
| 2011 | 16.23% |
| 2012 | 13.34% |
| 2013 | 12.58% |
| 2014 | 10.04% |
| 2015 | 8.71% |
| 2016 | 10.19% |
| 2017 | 9.58% |
| 2018 | 9.31% |
| 2019 | 8.07% |
| 2020 | 9.90% |
| 2021 | 9.86% |
Average food stand manager tenure
The average food stand manager stays at their job for 1-2 years, based on the 1,186 food stand managers resumes in Zippia's database.
Food stand manager tenure statistics
| Number of years | Percentages |
|---|---|
| Less than 1 year | 26% |
| 1-2 years | 29% |
| 3-4 years | 16% |
| 5-7 years | 15% |
| 8-10 years | 5% |
| 11+ years | 9% |
Food stand manager LGBT ratio compared to similar jobs
Review the percent of food stand managers that are members of the LGBT community. You can see how this compares to similar jobs in the chart below.
| Job title | LGBT | Job openings |
|---|---|---|
| Dining Car Server | 6.48% | 89,453 |
| Curb Hop | 6.98% | 7 |
| Bartender Manager | 7.82% | 96,408 |
| Food Stand Manager | 7.82% | - |
Similar food stand manager jobs LGBT demographics
| Profession | Percentages of LGBT | Job openings |
|---|---|---|
| Dining Car Server | 6.48% | 89,453 |
| Curb Hop | 6.98% | 7 |
| Bartender Manager | 7.82% | 96,408 |
Foreign languages spoken by food stand managers
The most common foreign language among food stand managers is Spanish at 76.9%. The second-most popular foreign language spoken is Mandarin at 7.7% and Portuguese is the third-most popular at 3.8%.
- Spanish, 76.9%
- Mandarin, 7.7%
- Portuguese, 3.8%
- Vietnamese, 3.8%
- French, 3.8%
- Other, 4.0%
Food stand manager languages spoken
| Foreign language | Percentages |
|---|---|
| Spanish | 76.9% |
| Mandarin | 7.7% |
| Portuguese | 3.8% |
| Vietnamese | 3.8% |
| French | 3.8% |
| Other | 4.0% |
