Freebirds World Burrito is a hospitality company focusing on casual dining, Tex-Mex cuisine, and customized burritos. Since its founding in 1987, this Emeryville, California-based business has grown to become an established name in the food industry. With a workforce of 900 employees and an annual revenue of $24.6 million, Freebirds World Burrito maintains a significant presence in its market.
The company's CEO, Alex Eagle, leads a team dedicated to providing exceptional service and quality dishes to its customers. A significant portion of Freebirds World Burrito's employees are graduates from Texas A&M; University, demonstrating the company's commitment to attracting top talent. With options for online ordering and delivery, Freebirds World Burrito continues to innovate and adapt to the evolving demands of the hospitality sector.