A Fry cook is a person that works in fast food firms frying sausages and making other fast food delicacies. He/She does deep fry cooking for restaurants with the use of a deep fryer. Dishes such as french fries and fried chicken are dishes prepared in a deep fryer. As a fry cook, one of your responsibilities includes maintenance of the deep fryer to make sure it is working correctly. Another of your duties is to prepare the food for frying.
You are also to ensure that the food doesn't overcook and must always keep the work area clean. A high school diploma at least is preferred for this role. Possessing culinary skills or experience makes you a better candidate for the job. You must also have organizational and time management skills. You should be earning an average of $26,039 per year.
There is more than meets the eye when it comes to being a Fry Cook. For example, did you know that they make an average of $14.57 an hour? That's $30,308 a year!
Between 2018 and 2028, the career is expected to grow 11% and produce 282,000 job opportunities across the U.S.
There are certain skills that many Fry Cooks have in order to accomplish their responsibilities. By taking a look through resumes, we were able to narrow down the most common skills for a person in this position. We discovered that a lot of resumes listed Comprehension, Dexterity and Sense of taste and smell.
If you're interested in becoming a Fry Cook, one of the first things to consider is how much education you need. We've determined that 12.7% of Fry Cooks have a bachelor's degree. In terms of higher education levels, we found that 0.6% of Fry Cooks have master's degrees. Even though some Fry Cooks have a college degree, it's possible to become one with only a high school degree or GED.
Choosing the right major is always an important step when researching how to become a Fry Cook. When we researched the most common majors for a Fry Cook, we found that they most commonly earn High School Diploma degrees or Associate Degree degrees. Other degrees that we often see on Fry Cook resumes include Diploma degrees or Bachelor's Degree degrees.
You may find that experience in other jobs will help you become a Fry Cook. In fact, many Fry Cook jobs require experience in a role such as Cashier. Meanwhile, many Fry Cooks also have previous career experience in roles such as Cook or Line Cook.