General Manager Jobs Near Me

The General Manager will oversee the day-to-day operations of this fast paced, energetic facility. The General Manager will hire, train, schedule, evaluate, and supervise all staff members. The General Manager will ensure all policies and procedures are followed, the safety of our guests is a top priority and that the park is maintained at the highest levels of operational readiness. A minimum one year experience as a General Manager

At PCRK Group, we pride ourselves in being a greater part of an industry leading culture.

Summary/Objective General Manager is responsible for all airport services provided and the personnel under his supervision to ensure that the Company is providing professional and excellent service. General Manager will ensure compliance with all safety, quality, and compliance standards established by the Company, by our Clients, and by regulatory authorities.

We are currently in need of a General Manager to conduct the day-to-day responsibilities of our studio in Herndon, VA

Res Q BBQ in Leesburg, VA is looking for one general manager to join our 16 person strong team.

GENERAL SUMMARY: The General Manager provides strategic direction for their restaurant. The General Manager must ensure that the restaurant is always delivers The Perfect Box, Fast, Friendly, Clean & Having Fun.

General Manager with a minimum of 2 years of Domestic or Import experience

Shake Shack is a modern day "roadside" burger stand serving deliciously classic burgers, fries, hot dogs, frozen custard, beer, wine, and more. With our fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community-gathering place unlike any other. Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of

At the direction of the Regional Manager, the General Manager is responsible for the day-to-day operations of oversees the day-to-day operations of the properties in their portfolio and coordinate all on-site compliance activities. The General Manager is responsible for all performance of the portfolio which includes direct oversight of the marketing program, financial performance and personnel decisions including:

Stretch Zone is the pioneer in practitioner assisted stretching. Stretch Zone Is the world's leading source and educator for today's advanced practitioner-assisted stretching, built to provide performance enhancement modalities for health practitioners, massage therapists, trainers and athletes alike, Stretch Zone Method is a proven course of innovative stretching techniques.

About: General Manager is responsible for managing operations and maximizing financial value of a diverse, multi-site residential apartment portfolio which may consist of a combination of both market-rate and affordable communities. The General Manager leads on-site staff to ensure a sufficient flow of revenue by maintaining a high percentage of apartment unit occupancy, adherence to property standards (to include unit turns and routine maintenance, grounds at a functional and high aesthetic level), Owner and resident satisfaction and controlling expenses.

Working with a team of department leaders, the General Manager will lead the location to achieve goals while delivering a world class client experience.

Hiring Immediately for a general manager in the beauty industry. Act as the general manager / operations manager of the Amazing Lash Studio location: Manage and oversee all aspects of studio operations. Experience in management including but not limited to experience as a sales manager, operations manager, or general manager. Has excellent leadership, general manager, and sales manager skills; ability to lead a team in an organized and efficient way ensuring operations runs smoothly.

A national leader in luxury fitness is looking for amazing talent to join our team and seeking a motivated General Manager to lead our studio to success! The Fitness General Manager will oversee all studio functionality from MEMBERSHIP SALES to STUDIO OPERATIONS.

The Club Manager will be accountable for leading a team of employees in a positive, motivating manner with continuous assistance in employee training and development. Experience working as an Assistant Manager at Planet Fitness.

The General Manager is responsible for maintaining the pulse of the organization by building and leading the teams that deliver our customer experience, managing the performance and accountability of the organization and the quality of the product that we are delivering to our customers. The General Manager holds the ultimate accountability for the service and product that we deliver. If service issues arise, the General Manager will manage an issue resolution process and step in where needed to correct issues.

Scope:The General Manager has overall responsibility for effectively managing all facets of a particular gym location, including but not limited to: hiring, training, development and overall gym execution.

YogaSix was established in 2012 and is the fastest growing boutique yoga company in the United States.POSITION: The General Manager is responsible for overseeing the designated studio(s) to ensure the studio is well-maintained and that customer service standards are upheld to YogaSix standards.

The General Manager is responsible for all aspects of store operations.

GENERAL MANAGER @ SEOULSPICE Penn Quarter We are looking for a driven, process-oriented, and reliable General Manager with experience managing a fast-casual restaurant.

Zed s Caf has been a fixture in downtown Silver Spring for 10 years.

Inside Summer House, guests will find a laid-back, friendly vibe with an environment reminiscent of a beach house. Complete with California-inspired decor, the chef-driven menu highlights simple, handcrafted dishes prepared with local and seasonal ingredients, many of which are prepared on a wood-fire grill. The eclectic menu is a crowd pleaser with options such as Ahi Tuna Tostadas, Hand-Rolled Sushi, Tacos and Wood-Grilled Fish. Summer House offers a carefully curated selection of California wine to complement each menu item as well as chef-crafted cocktails, zero-proof cocktails and draft and bottled beers. A bakery counter shared with Stella Barra Pizzeria serves a selection of freshly baked breakfast pastries, muffins and Chef Jeff Mahin’s famous cookie selection. No matter the season or the weather, you will be transported to summer.

Caring. Creative. Careers.
Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team. EOE. We participate in E-Verify / Participamos en E-Verify

General Managers lead and direct all facets of a restaurant’s business including but not limited to driving sales, managing costs, and growing the business; leading and developing all front of house (FOH) and back of house (BOH) hourly and management teams while fostering our Culture of Caring; and consistently delivering an exceptional guest and employee experience.

Essential Functions

• Lead and direct all facets of a restaurant’s business, ensuring effective and efficient day-to-day and long-term operations including but not limited to driving sales; managing costs; growing the business; leading and developing the front of house (FOH), back of house (BOH) and the management teams
• Organize, run and supervise smooth and efficient daily shifts (including opening and closing shifts), ensuring an exceptional guest and employee experience
• Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring
• Respond immediately and effectively to guest and employee needs and feedback
• Maintain proficiency in job functions of all FOH and BOH positions and provide active back-up support when business needs require
• Manage costs, drive sales and grow the business in support of financial goals
• Partner with management team to interview, hire, onboard, train, schedule, supervise and develop all FOH and BOH hourly employees (including proficient use of online applicant tracking, training and other HR systems and tools)
• Schedule, supervise and develop the management team; and partner with recruiters, trainers and divisional leaders to interview, hire, onboard and train new management team members
• Monitor, address and document individual employee performance (including hourly and management teams) through ongoing feedback, positive recognition, formal performance reviews, coaching and, when necessary, disciplinary action up to and including employment termination
• Perform opening sanitation checklist, pre-shift line check and shift walk-throughs
• Balance, pare and maintain security of all cash banks
• Prepare for and conduct pre-shift and other employee meetings
• Ensure repair and maintenance needs are addressed
• Understand and follow the food allergy procedure and special orders/restrictions
• Ensure proper food storage, quality and presentation standards, including temperature controls
• Monitor and ensure the restaurant and the team’s compliance with all Company and restaurant policies and procedures as well as all legal and regulatory requirements (including but not limited to safety and sanitation regulations and alcohol management) and represent the restaurant and Company in interactions with legal and regulatory authorities
• Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries
• Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites as needed
• Travel overnight occasionally as needed
• Safely and effectively use and operate all necessary tools, utensils, equipment and software (for example, restaurant management software, etc.)
• Effectively communicate in order to perform and follow job requirements in written and spoken direction
• Multitask calmly and effectively in a busy, stressful environment
• Work in a confined, crowded space of variable light, noise and temperature levels
• Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds
• Stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

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Key Responsibilities and Duties

• Model and promote teamwork across all teams
• Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
• Organize and conduct periodic informational seminars for employees
• Successfully complete alcohol awareness training
• Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
• Other duties assigned as needed

We are looking for a General Manager to lead all aspects of our business. General manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals.

The General Manager is the person with sole accountability for the entire operation of the respective facility. It is the General Manager's responsibility to ensure the success of the facility in all areas of the business. The General Manager must know facets of each major department, and administration functions, business analysis and management of people. It is imperative that the General Manager possess a good work attitude and foster a positive team spirit both within the department as well as between departments, in support with the overall philosophy of the company and fellow employees.

We are currently looking for a General Manager (Customer Service Center (CSC) Manager) who is enthusiastic, customer-focused and business-oriented to achieve the financial, growth, compliance, and customer satisfaction goals of the CSC creating a positive impact on the Company. Reporting directly to the (Region) General Manager, you will be primarily responsible for planning and supervising the day-to-day operations of the CSC.

Performs essential functions of General Manager in the absence of assigned General Manager Provides support to the General Manager as directed by the Regional Vice President or other above property management

We have a super exciting new digital health venture ready to launch, and we are looking for a General Manager to lead the way. Have prior experience as a CEO, General Manager, COO or similar, of a health care or tech start-up

This role will report to Kasa's Portfolio General Manager of Special Properties and work closely with teams across the company, including Operations, Real Estate, LaunchOps, and Legal/Regulatory. Day in the life of a Kasa Task Force General Manager

Recurrent Ventures is looking for a detailed-oriented, enthusiastic General Manager to oversee our Home & Food vertical.