101 Givaudan Jobs

Location: Carol Stream, IL
Experience: Mid Level

Shift : 2nd (3:30PM- 12:00AM)

*Excellent Benefits Package*

Job duties:

• Prepare and anticipate job demands.
• Advanced mastering of all Class C and B requirements.
• Ability to train level b and c technicians in a safe, accurate, and professional manner.
• Ability to and use various styles of tubing/piping for various trades and their proper applications.
• Design and fabrication tooling from scratch or diagrams.
• Analyze equipment, determine sound mechanical/electrical repair options, order parts as required, perform rebuilds/repairs and follow-up upon completion/parts arrival.
• Implement preventive and predictive maintenance.
• Electrical trouble shooting up to 480.
• Rigging, hoisting, and machinery placement.
• Conduit bending and wiring.
• Adjust, rebuild, replace or modify machines.
• Parts fabrication on the engine lathe.
• Write, complete and verify work orders
• Welding and cutting using
• Evaluate, design and test new equipment
• Provide daily, weekly and monthly reports
• Input, update and modify maintenance program

Requirements:

• Strong troubleshooting skills.
• At least 3-5 years experience in maintenance.
• Intermediate understanding of all plant systems and their controls.
• Must be able to read, write and communicate in English in order to complete documentation.
• Computer literate to be able to utilize our computerized systems.
• Capable of operating a forklift.
• Capable of lifting 50 lbs and ability to handle up to 400 lbs with use of forklifts or jacks.
• Mathematical aptitude: Ability to perform electrical and mechanical conversions, numeric estimates and computations for size, speed, feed, dimension, and tolerance.
• Intermediate plasma and oxy-acetylene torch cutting ability
• Strong understanding of electric motors, rotation, windings, operation, and all major motor/motor system troubleshooting and testing procedures.
• Advanced comprehension of electrical and mechanical schematics, shop drawings, vendor manuals, and other technical documents.
• Requires minimal direction in terms of maintenance functions and troubleshooting pathways.
• Understands PLC operational concepts including power supplies, controls, cards, system care, interpret basic ladder logic and preventive maintenance.
• Completion of two year technical school program.

Location: Chicago, IL
Experience: Mid Level, Junior Level

Hours : 6:00am - 2:30pm Monday-Friday

Purpose

Performs various coordinating tasks related to warehouse operations e.g. on-boarding warehouse staff, explaining procedures and safety guidelines, maintaining and tracking inventory, ordering installation and equipment maintenance and repairs, and acting as liaison between material handlers, freight forwarders, supervisors and/or managers.

Core Responsibilities

Maintain work plans, inform staff about daily activities and provide guidance regarding work instructions.

Monitor status of all pending orders and initiate action as warranted.

Develop daily exception reports and create inventory transfer orders from 3PL for both customer orders and production needs.

Raise general maintenance and repair requests, and monitor related execution.

Provide material flow and inventory information to Planning, Production, Quality Control, Customer Service, and other relevant sites

Support WH Team with analysis and information for making decisions as well as effectively communicate on behalf of WH Team.

Conduct basic safety inspections, identify workplace hazards, identify and recommend corrective actions.

Monitor compliance of housekeeping/sanitation/food safety and safety level with Companys standards and guidelines and other requirements (including, but not limited to GMP, AIB, OSHA, HACCP, FDA, USDA).

Create various daily reports in Excel for analysis as well as identify opportunities for inventory reconciliations.

Perform other general administrative tasks as required and serve as back up to WH Clerk.

Academic Background

Must have a high school diploma or equivalent.

Professional Experience

3 to 4 years of experience in warehousing in a manufacturing environment.

Experience in handling multiple priorities simultaneously.

Technical Skills

Proficient/expert in Excel and Word with ERP experience

Solid knowledge of warehouse process flow.

Good understanding of shipping and receiving regulations and protocol.

Good knowledge of local and international material/product safety/security norms and regulations.

Knowledge of supply chain dependencies and processes.

Basic knowledge of production process flow and scheduling.

Operation of computers - desktop, and hand held for receiving, and real time inventory updates and customer order shipments.

Location: Florence, KY
Experience: Mid Level
Education Requirements: High School Diploma/GED

Purpose

Perform various day-to-day administrative tasks related to inbound materials transportation and outbound orders shipping in coordination with Warehouse Operations and Customer Care with the objective to minimize transport costs while providing the necessary level of service to meet operational requirements and customer satisfaction.

Core Responsibilities

• Perform a range of administrative activities to facilitate the timely and accurate shipment of materials, equipment, products, packages, and documents.
• Coordinate the incoming and outgoing transport within an assigned area.
• Coordinate transport complaints and implement a corrective solution within due time.
• Prepare and maintain shipping records; prepare bills of lading; compute duties, tariffs, price conversions, weights, and volumes.
• Monitor and track the delivery of materials/products to inbound/outbound or customer warehouse(s) as per agreed/committed date. Provides special follow-up on shipments of critical materials.
• Optimize and/or introduce flows related to transport and distribution.
• Communicate with external organizations (for example customs authorities or shipping agents) to verify customs requirements and negotiate shipping costs and times.
• Perform other general administrative tasks as required.

Academic Background

• Vocational diploma in logistics

Professional Experience

• Overall work experience of 1 to 2 years in logistics in a manufacturing environment (4 to 5 years if high school diploma)

Technical Skills

• Good understanding of shipping and receiving regulations and protocol
• Good knowledge of local and international material/product safety/security norms and regulations
• Knowledge of supply chain dependencies and processes
• Basic knowledge of production process flow and scheduling
• Good computer skills (MS Office, SAP)

You will end up having:

Competitive pay with excellent benefits including up to an 8% match on 401k and tuition reimbursement

Career mobility opportunities

Location: Florence, KY
Experience: Junior Level
Education Requirements: High School Diploma/GED

BASIC FUNCTION

Responsible for batch preparation & material movements (Warehouse and/or Distribution Center) across several different technologies including, but not limited to, powder blending, liquid reactions, and drying operations.

CORE RESPONSIBILITIES (performs one or more of the following):

Manufacture products according to predefined process order instructions to meet specific quality standards.

Understand and comply with proper equipment, product, and work area sanitation policies.

Prepares final packaging for shipment of materials.

Selects appropriate intermediate or raw materials, performs proper transactions for consuming materials into batch following order of addition.

Moves material in various size containers that weigh up to 3,000lbs using material moving equipment, including but not limited to forklift truck, manual manipulation, pulling, pushing, breaking, and rolling drums.

Work in accordance with all relevant requirements including, but not limited to GMP, Food Safety, OSHA, HACCP, FDA, USDA, and internal safety guidelines.

Assemble, operate, and/or troubleshoot equipment in accordance with Standard Operating Procedures (SOPs).

May be assigned to the warehouse, shipping, or receiving to perform the responsibilities of the proper movement, loading and unloading, and/or staging of raw materials, supplies, containers, and returns using a warehouse management system.

Handles containers, drums, and pails of material while staging, storing, loading, and unloading.

Excellent attendance, flexibility, enthusiasm, and a positive approach to work performance.

Other tasks as assigned.

PRIMARY QUALIFICATIONS

High school diploma or equivalent required

Minimum 1-year experience in a manufacturing environment preferred

Must be able to frequently lift up to 55 lbs.

Position may potentially require respirator usage; If the position requires respirator usage, you must be medically certified to wear a respirator

Forklift operation skills preferred

SAP, barcoding/scanning experience preferred

TECHNICAL COMPETENCIES

Basic math, reading, and recordkeeping skills

Strong communication skills

Basic PC skills, including competency in MS Office products

Ability to perform routine work assignments, multi-tasking and following instructions with moderate supervision

Ability to work well under pressure

Ability to understand work procedures, methods, use of required equipment, and computerized work instructions

Ability to operate automated filling equipment

Familiar with basic warehousing procedures

Must be able to follow written and flow-charted instructions

You will end up having:

Comprehensive working knowledge of all equipment within Cheese operation and all record-keeping systems.

Operate fork-lift truck. Visually use RF Hand Scanners for product coding

Competitive pay with excellent benefits including up to an 8% match on 401k and tuition reimbursement

Career mobility opportunities

Location: East Hanover, NJ
Experience: Junior Level

Your Future Position?

Our manufacturing operations teams are some of the best in the world. We invest in their training, have an excellent tuition reimbursement program for personal and professional growth, promote from within, and a winning culture that focuses on everyone being able to work in a Challenging and Inspiring team while being able to show your passion for what you do best.

We are a flavoring company You will operate a variety of equipment used in food processing including blenders and sieves for the manufacturing of cheese and cream flavors, as an example, while maintaining safe, sanitary operating conditions, and providing the highest levels of product quality and customer care.

Product Quality: Read control instruments, prepare records for all operations, complete all safety inspection checklists and complies with all GMPs. Understand blender capacity, raw materials and finished product bulk densities, plating, safety interlock proximity switches, evaluation of blender seal integrity, proper sieve screen inspection and selection, and packing equipment.

Safety and Sanitary Compliance: Comply with all Safety, FDA/AIB/USDA requirements and Company procedures. Follow all Good Manufacturing Practices. Comply with the HACCP program in detail, including sieve checks, metal detector operation, magnet checks and proper record-keeping.

I mpact and Influence: Communicates openly, has a desire to achieve results, and is a team player. Contact with warehouse, maintenance, quality control, and production planning.

You?

Are you someone who wants to shape your own world? Who thrives being in a culture where you can express yourself in a creative team environment? Who wants to collaborate and work in a team as passionate as you? Then join us - and affect your world.

Your professional profile includes:

High School diploma or equivalent is the minimum requirement. 1 or more year previous production manufacturing experience is helpful.

Ability to lift 50lbs and the desire to not have a desk job as you will stand to accomplish position goals

Current experience driving and maneuvering fork-lift preferred, but interest to learn will also be considered

The ability to drive a sit-down fork-lift truck will eventually be required.

You will end up having:

Comprehensive working knowledge of all equipment within Cheese operation and all record-keeping systems.

Operate fork-lift truck. Visually use RF Hand Scanners for product coding

Competitive pay with excellent benefits including up to an 8% match on 401k and tuition reimbursement

Career mobility opportunities

Location: East Hanover, NJ
Experience: Entry Level

Primary Function:

Flavor compounders will pour raw materials from specified containers following batch sheet instructions in order to manufacture a desired flavor. Must have the ability to follow directions in a GMP/food safety and secure environment. Will be trained and competent to our company HACCP plan and will have complete understanding of all control and critical control points.

Major Duties and Responsibilities:

• Dispensing and packaging finished product and or intermediates approved by QC
• Involved in all areas of processing compounds: mixing, filtering, heating, sampling, and chilling.
• Check materials for color, order, and other characteristics, following formula instructions for the compound.
• Dispense raw materials to complete finished products: This shall include; verifying container type on order, locating and verifying raw materials to match order and labels, generating product samples labels, inspecting exterior and interior of containers before filling/pouring and handling, subdividing repack.
• reports problems to management. Requires attention to detail and must work closely with management to ensure customer deadlines are met.
• Maintain a clean work environment.
• Operate forklift and hi-lo's in a safe manner.
• Follows all safety policies, procedures, GMP's and maintains an orderly and clean work area..

Knowledge and Skills:

• Ability to operate a forklift, scales, mixers, computer, and drum dumper.
• Ability to determine if materials are satisfactory for use or if quality has deteriorated.
• Interpret job requirements from batch sheets and oral communication.

Physical Requirements:

Ability to lift 55 lbs.

Ability to push/pull drums with the help of equipment.

Must be able to stand for long periods of time.

Location: East Hanover, NJ
Experience: Junior Level

Basic Function (Purpose of Position):

To stage raw materials for production and execute all transactions in a safe, timely and accurate manner.

Essential Functions (List in order of % of time)

• Handles containers, drums and pails of material. Operates forklifts and other powered material handling equipment. Utilizes desktop, vehicle-mounted, and hand-held computers for receiving instructions and real-time inventory updates. Maintains accurate records by use of Radio Frequency Bar Code equipment. Stage raw materials and finished goods in and out of Production as required. Some Material Handlers may be required to drive the Switcher (Yard Jockey) as the major percentage of their time. Some Material Handlers may be required to kit material for compounding as the major percentage of their time.
• Loads and unloads trucks. Labels and weighs containers and draws samples of food grade ingredients. Evaluates raw materials in warehouses and production areas and submits questionable raw materials to Quality Control.
• Ensures compliance with all Federal Drug Administration (FDA) and Good Manufacturing Practices (GMP) guidelines. Attends safety meetings and exercises constant care to prevent injury to self and others. Maintains level of housekeeping/sanitation which meets Companys standards and guidelines.

Minimum Education/Experience/Skills/Job Knowledge/:

High School diploma or equivalent required, with basic math, reading and record-keeping skills. Minimum of 1 year experience in computerized warehouse and real-time data collection and valid forklift license required (can be obtained on the job). Familiarity with inventory systems, bar-coding experience preferred. Must be able to follow written and flow-charted instructions. Dependability, effective communication skills, attention to detail and commitment to providing quality and timely service are essential. Must be flexible, safety-oriented, customer-focused and willing to work overtime as needed.

Physical Demands/Dexterity:

Must be able to lift 50 pounds unassisted and maneuver minimum of 5-gallon pails and 55-gallon drums with proper material handling equipment. Must be able to operate material handling equipment safely and comply with GMPs.

Equipment Used:

Must operate desktop, vehicle mounted, and hand-held computers, in addition to forklift and stretch wrap machines.

Location: Cincinnati, OH
Experience: Entry Level

BASIC FUNCTION:

This position is responsible for operating a blender and ancillary equipment within a manufacturing environment (examples: sieves, spray dryer systems, batching systems, multipurpose reactors, spinning cone column, bulk tanks, Roxane robots, packaging systems, ovens, mills, distillation columns (stills), encapsulation systems

ALL CORE RESPONSIBILITIES:

Assemble, operate, and troubleshoot a blender in accordance with Standard Operating Procedures or management guidance/department instructions

Accurately reads control instruments, prepares neat & accurate records for all operations as required

Work in accordance with all relevant requirements including, but not limited to GMP, AIB, OSHA, HACCP, FDA, USDA, and internal safety guidelines

Manufacturing products according to predefined process instructions to meet specific quality standards

Understand and comply with proper equipment, product, and work area sanitation policies

Prepare product packaging for next step in production or for final shipment to the customer according to department specifications Perform in-process quality testing to ensure customer specifications are met Understand bill of materials and/or formula specifications so the proper quantities of materials are added in the proper sequence

Complete all sanitation and housekeeping duties as required

Maintain appropriate inventory controls and records

Identify deviations and document/communicate them in compliance with Standard Operating Procedures

Excellent attendance, flexibility, enthusiasm, and a positive approach to work performance

Participate in Lean activities

Other tasks as assigned

You will end up having:

Comprehensive working knowledge of all equipment within Cheese operation and all record-keeping systems.

Operate fork-lift truck. Visually use RF Hand Scanners for product coding

Competitive pay with excellent benefits including up to an 8% match on 401k and tuition reimbursement

Career mobility opportunities

Location: Cincinnati, OH
Experience: Junior Level

BASIC FUNCTION

To perform the routine repairs, preventative maintenance, and installation of equipment in a timely manner to ensure minimal disruption to site operations

CORE RESPONSIBILITIES

Performs preventative maintenance and basic troubleshooting and/or repairs of production and facility equipment

Conducts electrical and mechanical installation, repair, and troubleshooting of motors, instrumentation, and/or controls

Work in accordance with all relevant requirements including, but not limited to GMP, AIB, OSHA, HACCP, FDA, USDA, and internal safety guidelines

Maintains level of housekeeping/sanitation/food safety and safety which meets Companys standards and guidelines

Perform administrative duties including but not limited to creating and closing work requests using Maintenance management system (SAP)

Responsibilities may include welding, pipefitting, plumbing, and millwright work throughout the facility

Identify deviations and document/communicate them in compliance with Standard Operating Procedures

Participates in lean activities

Attends site training sessions, including, but not limited to hazardous waste training

Excellent attendance, flexibility, enthusiasm, and a positive approach to work performance

Other tasks as assigned

PRIMARY QUALIFICATIONS

High school diploma or equivalent required

Minimum 2 years experience in the industrial background (food or chemical preferred), facility maintenance or general mechanical experience in pipefitting, welding, or pump and equipment repair or related experience

Forklift experience preferred

SAP, barcoding experience is required

Ability to lift up to 50 lbs

Ability to perform duties at elevated heights

No Food Allergies

TECHNICAL COMPETENCIES

Computer skills including Microsoft Office, including spreadsheets

Ability to read blueprints/schematics

Must possess strong written and verbal English skills and be able to read and explain technical documentation to others

Must be able to safely use hand tools and equipment for installation, disassembly, and testing of electronic, pneumatic, and electrical devices

Must possess the mechanical ability, electrical aptitude, and skills relating to a minimum of one craft within welding, plumbing, pipefitting, or electrical areas

Starting Wage : $29.00 - $34.00 + shift differential

Shift: 2nd & 3rd

Hours : 10:30 pm to 7:00 am 10 days on 4 days off. Off every other Weekend Sat/Sun/Mon/Tues.

• Hours may change based on the production schedule.
• Overtime and weekend work may be required.

Givaudan is an Equal Employment Opportunity Employer. All qualified applicants will receive consideration for employment without regard to disability, age, race, color, religion, gender, vet status, national origin, or other protected class.

We offer:

• Comprehensive healthcare plans
• PTO and family leave
• Retirement plans

Location: Bridgeview, IL
Experience: Mid Level, Junior Level
Education Requirements: High School Diploma/GED

About US:

Our name is an invitation to engage your senses. As the worlds leading flavor and fragrances company, we unveil the tastes and scents that suit you best, and that you love most. We bring them to you every day, everywhere in every way. Stirring emotions, awakening memories, enhancing your senses. Expanding your taste and scent experiences, enriching your world. Enjoy the essence, express yourself. Our maintenance position is as follows:

This position is primarily responsible for properly maintaining and repairing production machinery, mechanical equipment, and property in a generalist capacity to ensure continuous and effective operation and may include preventative maintenance, welding, and fabrication as needed.

If you meet our job qualifications and become a member of our team, we will further train you on the following job duties and provide you with an excellent benefits package.

Pay is based on experience starting at $27

Currently looking to fill 2nd and 3rd shift positions

Job Duties and Responsibilities

• Under the direction of Maintenance Leadership, technicians actively support new project launches and engineering changes.
• Ensure operation of machinery and mechanical equipment by completing preventive maintenance requirements on conveyor systems and production machines; troubleshoot malfunctions
• Locate sources of problems by observing mechanical devices in operation, listening for problems, and using precision measuring and testing instruments
• Perform advanced maintenance duties utilizing mechanical/electrical schematics/ sketches and manuals.
• Help control downtime by informing production workers of routine preventive maintenance techniques; monitoring compliance
• Assists with welding and fabrication of equipment used for processing and packaging.
• Use SAP to document work and materials used, and communicate with operations.

Work in a safe manner with a sense of urgency while maintaining a safe and orderly work area. Participate in and successfully complete management-assigned training directed at increasing job-related trade skills

• May assist with the training of lower-level maintenance employees in keeping all equipment in good repair and regularly serviced

Education: High School Diploma or equivalent required. Two-year degree in specialized maintenance trade preferred.

Years of Related Experience: 2-4 years of related experience

Knowledge/Skills/Abilities:

• Respond to maintenance trouble calls in a timely manner and with a sense of urgency then identifies and repairs the issues in a thorough and timely manner.
• Basic to advanced mechanical knowledge
• Basic to advanced electrical and building skills
• Ability to read and interpret safety documents, maintenance instructions, and procedure manuals
• Ability to complete work orders and enter the required documentation into a computer
• Ability to add, subtract, multiply and divide into all units of measure
• Demonstrated interpersonal skills sufficient to communicate in a professional manner with co-workers and supervisors
• The ability to identify and resolve problems in a timely manner; gather and analyze information skillfully; develops alternative solutions, and work well in group problem-solving.
• Ability to pass a standardized hands-on mechanical aptitude assessment.
• Must be able to lift up to ninety (90) lbs, infrequently.
• Must be able to read, speak and comprehend basic English for safety and quality purposes.

Givaudan is an Equal Employment Opportunity Employer. All qualified applicants will receive consideration for employment without regard to disability, age, race, color, religion, gender, vet status, national origin, or other protected class.

We offer:

• Comprehensive healthcare plans
• PTO and family leave
• Retirement plans

Givaudan is the global leader in the creation of flavors and fragrances. In close collaboration with food, beverage, consumer product, and fragrance partners, Givaudan develops tastes and scents that delight consumers the world over. With a passion to understand consumers' preferences and a relentless drive to innovate, Givaudan is at the forefront of creating flavors and fragrances that 'engage your senses.

Givaudan is the global leader in the creation of flavors and fragrances. In close collaboration with food, beverage, consumer product and fragrance partners, Givaudan develops tastes and scents that delight consumers the world over. With a passion to understand consumers' preferences and a relentless drive to innovate, Givaudan is at the forefront of creating flavors and fragrances that 'engage your senses'.

Performs sensory and/or chemical, physical, and analytical testing for flavoring products and incoming ingredients according to current Givaudan specifications.