The Organization’s MissionTo go global and to promote a high quality product and service. Godiva chocolate is made to bring sheer delight to their customers.
New York, NY
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Godiva Chocolatier is ranked #38 on the Best Hospitality Companies to Work For in New York list. Zippia's Best Places to Work lists provide unbiased, data-based evaluations of companies. Rankings are based on government and proprietary data on salaries, company financial health, and employee diversity.
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Godiva Chocolatier Salaries By Job Title
On average, employees at Godiva Chocolatier stay with the company for 2.2 years. Employees most commonly join Godiva Chocolatier after leaving McDonald's. When they leave Godiva Chocolatier, they most frequently get their next job at Macy's.
|Average Length of Employment|
Godiva Chocolatier2.2 years
Ghirardelli Chocolate1.7 years
The Walking Company1.7 years
Boot Barn1.3 years
|Top Employers Before Godiva Chocolatier|
|Top Employers After Godiva Chocolatier|
Sears Holdings6.3 %
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$100M - $1B
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Joseph Draps (founder)
Annie Scrivner (ceo)
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You can find out what it is like to work at Godiva Chocolatier, also known as GODIVA CHOCOLATIER INC, Godiva Chocolatier, Godiva Chocolatier Inc and Godiva Chocolatier, Inc..
Zippia gives an in-depth look into the details of Godiva Chocolatier, including salaries, political affiliations, employee data, and more, in order to inform job seekers about Godiva Chocolatier. The employee data is based on information from people who have self-reported their past or current employments at Godiva Chocolatier. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions, or for the results obtained from the use of this information. The data presented on this page does not represent the view of Godiva Chocolatier and its employees or that of Zippia.