Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill's protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.
Shifts : 2nd shift (Mon-Fri 3pm - 1am)
Compensation: $32.25 - 36.50/hr
$2,000 Sign-On Bonus
Medical, Dental, Vision, and Prescription Drug Insurance
Health and Wellness Incentives
Paid Vacation and Holidays
401(k) with Cargill matching contributions
Flexible Spending Accounts (FSAs)
Short-Term Disability and Life Insurance
Employee Assistance Program (EAP)
The Line Lead position is responsible for the daily operation of the specific production line that is assigned. Line Leads are required to have a basic understanding of the tasks being performed by employees on their specified production line and are expected to assist the supervisor in maintaining all required compliance with safety, food safety, and HR related topics. Line Lead positions work in a cold environment doing a variety of tasks such as handling raw meat, operating computerized labeling and scale systems, operating forklifts, high reach equipment, and pallet jacks, and cutting raw meat using different tools. Tools may be used including box knives, knives, and saws. . These roles require candidates to wear personal protective equipment and work within food safety requirements in order to deliver a safe product to the consumer.