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Top 50 Grill Cook Skills

Below we've compiled a list of the most important skills for a Grill Cook. We ranked the top skills based on the percentage of Grill Cook resumes they appeared on. For example, 24.2% of Grill Cook resumes contained Food Safety as a skill. Let's find out what skills a Grill Cook actually needs in order to be successful in the workplace.

These Are The Most Important Skills For A Grill Cook

1. Food Safety
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high Demand
Here's how Food Safety is used in Grill Cook jobs:
  • Adhered to food safety procedures according to company policies and health and sanitation regulations.
  • Label all food items for food safety and shelf life standards Cut or portion meats, fish, poultry Minimize waste.
  • Prepare daily menus, and controlled Food Safety using the Certified HAACP training through temperature and time of foods.
  • Operated propane grills, ensured food safety, ensured food quality, and operated cash register when needed.
  • Prepare food while demonstrating an understanding of the necessary steps of food safety.
  • Maintained food safety and kitchen standards and complied with HACCP regulations.
  • Follow all safety procedures, food safety, and sanitation guidelines.
  • Label all food items for food safety and shelf life standards.
  • Ensured the practice of food safety and sanitation procedures at all times
  • Rotated and maintained stock control using food safety procedures.
  • Trained employees on food safety and HACCP regulations.
  • Adhered to food safety and sanitation guidelines Knowledgeable of checking freshness of raw food and ingredients before grilling.
  • Grill duties include keeping up with supply/stock meeting customers demand.Kept food safety log temps and merchandise inventory.
  • Assigned to maintain cleanliness of lobby and back of restaurant * Followed all food safety laws and regulations
  • Prepared precise plates with an attention to detail Knowledge of food safety and handling procedures.
  • Peer customer service Followed food safety procedures and food preparation guidelines Table-side service and food delivery
  • Received/Stocked Inventory Implemented & Ensured food safety Delivery Services
  • Job duties include customer service , waitressing, food preperation, food safety, etc.
  • Cook meals as ordered Maintain area clean Follow regulations on food safety Work within a team
  • Open kitchen Prepare foods Maintain cleanliness and food safety Customer service.

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1,984 Food Safety Jobs

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2. Kitchen Equipment
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high Demand
Here's how Kitchen Equipment is used in Grill Cook jobs:
  • Disassemble and assemble kitchen equipment following safety procedures when cleaning.
  • Conducted daily inspections to produce kitchen equipment safety reports.
  • Operated and maintained kitchen equipment as instructed.
  • Operated all kitchen equipment adeptly.
  • Disassembled and cleaned kitchen equipment.
  • Requisition food supplies, kitchen equipment, and appliances, based on estimates of future needs.
  • Executed short orders utilizing various kitchen equipment in a courteous and efficiently quick manner.
  • Maintained the kitchen equipment such as the oven and grill operated in proper condition.
  • Utilize standard kitchen equipment to prepare various food items.
  • Ensured that all kitchen equipment was clean.
  • Close down grills and all kitchen equipment.
  • Clean kitchen equipment after every shift.
  • Cleaned the kitchen equipment and appliances.
  • Maintain daily cleanings of kitchen equipment.
  • Clean and manage kitchen equipment.
  • Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.
  • Chop cheesesteaks, wrap sandwiches for customers, clean all kitchen equipment by the end of the night.
  • Cleaned and sanitized kitchen equipment such as the stoves, grills and countertops daily to proper health standards.
  • Maintain clean work enviornment and sanitation of kitchen equipment.
  • Prepared food to be cooked Assembled salads to order Cooked food using various kitchen equipment Cleaned and sanitized all equipment used

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1,091 Kitchen Equipment Jobs

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3. Customer Service
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high Demand
Here's how Customer Service is used in Grill Cook jobs:
  • Maintained high standards of customer service during high-volume, fast-paced operations.
  • Provided excellent customer service, cooked and cleaned
  • Exhibit excellent customer service and courtesy.
  • Prepared grilled food made to order, cleaned and maintained grill and kitchen equipment and provided customer service to patrons.
  • Gained customer service experience, as I was responsible for taking orders and making customer food.
  • Provided excellent customer service, while grilling and assembling great tasting made to order sandwiches.
  • Maintained accurate orders and lists to insure efficient and accurate Customer Service.
  • Worked primarily with customer service and maintenance for over 4 years.
  • Provided courteous and informative customer service in an open kitchen format.
  • Grill Cook, Cleaned, Food preparation, Stock, Customer Service
  • Provided courteous and friendly customer service.
  • Prepared food for large parties of people and inventoried food and beverages within stand Provided customer service to fans
  • Greet and interact with customers, provide excellent customer service, and answer questions.
  • Executed exceptional customer service Completed daily side work Greeted guests
  • Provide outstanding customer service Inventory of orders and existing stock Prep food, set-up and take-down for large banquets
  • Provided excellent customer service ?Cooked food items on grill ?Kept up with food inventory
  • Provided customer service Assisted with food prep and customer orders Assisted in daily cake orders
  • Provide excellent customer service Keep station clean organized and ready Make sure all food is correctly stored and labelled.
  • Maintained Grill Food Prep Organized stock Prepared inventory Customer Service
  • Rally's Hamburgers Take orders Make orders Customer service Cleaning and washing dishes Stocking

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103 Customer Service Jobs

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4. Specific Food Items
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high Demand
Here's how Specific Food Items is used in Grill Cook jobs:
  • Assisted guest in locating specific food items on the buffet bar.
  • Measure ingredients required for specific food items being prepared.
  • Measure ingredients required for specific food itemsbeing prepared.
  • Measured ingredientsrequired for specific food items being prepared.

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22 Specific Food Items Jobs

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5. Cooking Surfaces
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high Demand
Here's how Cooking Surfaces is used in Grill Cook jobs:
  • Cleaned food preparation areas, cooking surfaces, and utensils; maintaining sanitation, health, and safety standards.
  • Cleaned the cooking surfaces and utensils, and made sure that the supply inventory was well stocked.
  • Cleaned and maintained sanitary conditions in all food preparation areas, cooking surfaces, and utensils.
  • Cleaned food preparation areas, cooking surfaces, and utensils; various other duties as assigned.
  • Clean and prepare work area, clean the cooking surfaces and utensils.
  • Cleaned food preparation areas, cooking surfaces, and utensils.
  • Cleaned and sanitized all cooking surfaces.
  • Cleaned food preparation areas, cooking surfaces, and utensils Verify that prepared food meets requirements for quality and quantity.
  • Clean food preparation areas, cooking surfaces, and utensils Wash, cut, and prepare foods designated for cooking
  • MARCH 2013 Responsible for cleaning food preparation areas, cooking surfaces and utensils.
  • Cleaned food preparation areas,cooking surfaces, and utensils.
  • Cleaned food preparationareas, cooking surfaces, and utensils.
  • Maintained sanitation,health,and safety standardsin work areas, Cleaned food preparation areas, cooking surfaces, and utensils.
  • Clean and sanitize all cooking surfaces and utinzels.Stock and prep any and all food items for assigned shift
  • Clean food preparation areas, cooking surfaces, and utensils.Additional Skills Punctual and Dependable.
  • Greet Customer Cooks Short Orders Prepare and cook to order a variety of foods Clean food preparation areas, cooking surfaces .

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36 Cooking Surfaces Jobs

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6. Safety Standards
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high Demand
Here's how Safety Standards is used in Grill Cook jobs:
  • Verified that raw meat packaging contained proper labeling and identification; contents met satisfactory health and safety standards.
  • Complied with nutrition and sanitation regulations and safety standards.
  • Maintained the cleanliness at all times and implemented health and food safety standards to maintain a hundred percent customer satisfaction.
  • Maintained and documented sanitation, health and safety standards of the franchise and HACCP in all work areas.
  • Maintain sanitation, health, and safety standards in work areas per the Nevada County Health Codes.
  • Cooked, cleaned and served to the customers while maintaining High food safety Standards.
  • Maintain sanitation, health, and safety standards in work areas.
  • Followed food and restaurant safety standards and guideline.
  • Maintained sanitation, health, and safety standards.
  • Administer health and safety standards of the kitchen.
  • Ensured food quality and safety standards.
  • Make sure about the cleanness and safety of floors Maintain sanitation, health, and safety standards in work areas.
  • Observe and maintain company sanitation and food safety standards Perform yield tests when necessary.
  • Make food to order and meet food safety standards Process credit transactions
  • Maintained sanitazition for health and safety standards Cleaned food preparation ares, cooking surfaces and utensils
  • Prepared food utilizing deep fryers, ovens and grill Cleaned restaurant for closing Maintained sanitation and safety standards in work area
  • Cook food orders Bake buns & cookies Ensure that kitchen met cleaning & safety standards
  • Cash register receipting * Maintain food quality safety standards * All aspects of food preparation
  • Cook food orders Prep food for grill Ensure that kitchen met cleaning & safety standards
  • Helped enforce health and safety standards Sanitary Handlings Cooked and handled food Worked a busy kitchen line.

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34 Safety Standards Jobs

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8. Order Slips
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high Demand
Here's how Order Slips is used in Grill Cook jobs:
  • Read food order slips and receive verbal directions as to food required by customer and prepare and cook food per order.
  • Read food order slips for food required by patron, and prepare and cook food according to instructions.
  • Read food order slips or receive verbal instructions and prepare and cook food according to instructions.
  • Read food order slips/ receive verbal instructions as to the food required and according to instruction.
  • Read food order slips and prepared foods with slight changes to fit customer order.
  • Read food order slips or receive verbal instructions as to food required by patron.
  • Cooked on the grill based on the grill order slips.
  • Read food order slips and prepare/cook food according to instructions
  • Read food order slips and received verbal instructions.
  • Read order slips, and plated food on the line.
  • Served only clean, safe food.Read food order slips.

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9. Customer Orders
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high Demand
Here's how Customer Orders is used in Grill Cook jobs:
  • Ensured accurate and timely execution of customer orders.
  • Request and record customer orders, and compute bills using cash registers, counting machines, or pencil and paper.
  • Job duties included cooking food on grill, operating the fryer and taking customer orders.
  • Recorded customer orders and repeated them back in a clear, understandable manner.
  • Cook customer orders and maintain a clean and sanitary work area.
  • Make customer orders as requested and detail cleaning of equipment.
  • Cook and prepare customer food according to customer orders.
  • Answered phones and took customer orders.
  • Prepare customer orders as needed.
  • communicate with the manager at all times to make sure that the processing of customer orders are going smoothly.
  • Cooked incoming customer orders, preared food for storage, and safe food handling.
  • Prepare hamburgers, hotdogs, chicken sandwiches, Salmon for customer orders.
  • Cook customer orders, prep food for each shift, janitorial duites
  • Review customer orders and prepare selections Plate selections for a satisfying customer experience Cleanup and assist other team members as needed
  • Filled customer orders according to company policy * Aided customers with purchases * Reconciled end of day sales in register
  • Prepared raw meat for the house smoker Carefully monitored cooking meat until perfect temperature Assembled customer orders Sanitation & dish washing
  • Transferred to Augusta Georgia Process customer orders Provide customer service Cook and set up customers order
  • Prepare customer orders zoning counting out registers stocking
  • Organized station in time for service Food prep, cut and portioned food Greeted and took customer orders Prepared and garnished meals
  • prepare customer orders * Train new employees * Unload trucks and stock product

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13 Customer Orders Jobs

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10. Dishwasher
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high Demand
Here's how Dishwasher is used in Grill Cook jobs:
  • Used standard opening and closing procedures to maintain the integrity of equipment which included the grill station and the automated dishwasher.
  • Fry Cook, Festival Cook, Expediter, Dishwasher I was responsible for all positions throughout the work week.
  • Cleaned work areas, equipment, utensils, dishes, and silverware using dishwashers or by hand.
  • Wash dishes, glassware, flatware, pots or pans, using dishwashers or by hand.
  • Assist in all other areas of restaurant including cashier, server, bus person and dishwasher.
  • Grill and Fry Cook, Dishwasher if needed, prepped and served food.
  • Grill cook, sandwich maker, dishwasher, mopped floors and take out trash
  • Assisted bar runners, cooks, dishwashers and other staff as needed.
  • Grill cook, maintenance, dishwasher, and cashier.
  • Started as a dishwasher and progressed to seafood cook.
  • Worked my way up from dishwasher to shift manager
  • Grill cook, Food prep, dishwasher
  • Worked on the flat top grill, fryers, prep cook and dishwasher.
  • general labor, General Production, Assembly, Grill Cook, and Dishwasher, and construction skills.
  • Maintaned Grill Operated Dishwasher Organized Freezer Load / Unload Truck Close Store
  • Grill Cook And Dishwasher In A Fast Pace Restaurant.Phone # 305-335-4766
  • Grill cook, stocking, bussing, dishwasher, trash clean up.
  • Experienced flat grill cook as well as open flame grill cook Experienced fry cook Also have prep cook and dishwasher experience
  • Prepare food Wash Dishes Operate Dishwasher Maintenance
  • Set up grill for cooking Prepared food items Grilled meat and breakfast items Operated industrialized dishwasher Cleaned work area

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45 Dishwasher Jobs

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11. Deep-Fat Fryers
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high Demand
Here's how Deep-Fat Fryers is used in Grill Cook jobs:
  • Operated large-volume cooking equipment such as grills, deep-fat fryers, tilt skillet, and steam kettle.
  • Operate large-volume cooking equipment such as grills, deep-fat fryers, clam-shell & flat-top grill.
  • Prepared and produced food using large-volume cooking equipment such as grills and deep-fat fryers.
  • Operated griddles, deep-fat fryers, grills and other large-volume equipment for cooking.
  • Operate large-volume cooking equipment such as grills, deep-fat fryers, or bun-toasters.
  • Operate automated cooking equipment such as grills, deep-fat fryers, or griddles.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles.
  • Operated large volume cooking equipment such as grills and deep-fat fryers.
  • Cook using grills, deep-fat fryers, pizza oven and griddles.
  • Operate equipment such as grills, deep-fat fryers.
  • Operated grills deep-fat fryers and griddles.
  • Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.Measure ingredients required for specific food items being prepared.
  • Mix ingredients such as pancake or waffle batters.Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
  • Operated large-volume cooking equipment such as agrill, deep-fat fryers and broiler.
  • Cash Register State Liquor Regulations Alcoholic Beverages Deep-Fat Fryers
  • operate larger-volume cooking equipment,such as grills,deep-fat fryers,or griddles.

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12. High Volume
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high Demand
Here's how High Volume is used in Grill Cook jobs:
  • Prepare all customer orders to perfection in a high volume, fast paced environment.
  • Handle high volume of service with proper communication with the team and great handling.
  • Cook and prepared food for high volume traffic, create meal plan.
  • Maintained a wood fire grill station for a high volume restaurant.
  • Prepared special in many dishes, with high volumes.
  • Fast moving high volume dinner / lunch shifts.
  • Prepared food items in a high volume environment.
  • Handled high volume grill and kitchen line
  • Grill cook during high volume times.
  • Work at high volume fast pace.
  • Experience working high volume kitchen.
  • Baked cakes, pastries, and pies from scratch at high volume.
  • Execute all meat entrees appropriately while working in high pressure situations Prepare entrees in high volume, full service restaurant
  • Showed good communication and training skills while working in high volume and stressfull situations.
  • Worked with a team in a fast paced, high volume environment.
  • Line cook in high volume, fast paced Gas Lamp restaurant
  • fast pace, high volume cooking.
  • Operated cash register procedures Handled high volume food orders Practiced good standard safety and sanitation laws
  • Prepped food to order * Preparing different foods in high volume situations * Inventory on food every week
  • Crew trainer Served Breakfast and lunch in high volume fast food restaurant Additional skills and training.

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516 High Volume Jobs

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13. Verbal Instructions
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high Demand
Here's how Verbal Instructions is used in Grill Cook jobs:
  • Read any slip on food order and also accept verbal instructions provided by other workers, or manager.
  • Receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
  • Read any slip on food order and also accept verbal instructions provided by the cashier.
  • Received verbal instructions and cleaned work area and food.
  • Received verbal instructions from workers at the till.
  • Prepared dishes following recipe or verbal instructions.
  • Cooked food to order following verbal instructions.
  • Provided outstanding customer service Accurately read, understood, and carried out written and verbal instructions.
  • prepare specialty foods Received verbal instructions as to food orders.

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3 Verbal Instructions Jobs

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14. Fry Foods
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high Demand
Here's how Fry Foods is used in Grill Cook jobs:
  • Grill, cook, and fry foods and garnish hamburgers or other meats such as steaks, chicken and pork chops.
  • Prepared breakfast foods, performed short-order cooking, fry foods, grill meats and roast vegetables.
  • Prepare Burgers Mop Floors Sweep Floors Clean grill Fry Foods
  • Grilled cooked and fry foods requiring short preparation times.
  • Fashioned grilled and fry foods to order.
  • Perform short-order cooking, fry foods.
  • Grill, cook, and fry foods such as chicken, beef, steaks, etc.
  • Grill, cook, and fry foods such as French-fries, eggs, and pancakes.
  • Grill, cook, and fry foods such as french fries and hamburgers.
  • Grill, cook, and fry foods in a short time.
  • Grill food, prep food, fry foods, cashier
  • Grill, cook and fry foods.
  • Lead team members in performing short order cooking, fry foods, grill meats and roast vegetables on the grill.
  • Prepare breakfast foods, perform short order cooking, fry foods, grillmeats and roast vegetables.
  • Grill, cook, and fry foods in a family style full service restaurant.
  • cook hamburgers, fry foods, clean station and stock.
  • Grill, cook and fry foods such as french fries, burgers, hot dogs and etc.
  • fry foods such as french fries, eggs, and pancakes.
  • cook, and fry foods according to customers order s Maintain sanitation, health, and safety standards in work areas.
  • Fry foods Stock pantry Unload truck

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15. Different Orders
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average Demand
Here's how Different Orders is used in Grill Cook jobs:
  • Worked on several different orders simultaneously.
  • Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
  • Cook exact number of items for each order, plus several different orders simultaneously.
  • Prepared items according to written or verbal orders, working on several different orders simultaneously.
  • worked on several different orders in a timely manor.
  • worked on several different orders simultaneously Trained new grill cooks in food preparation and closing duties Operated large-volume cooking equipment

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16. Customer Requirements
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average Demand
Here's how Customer Requirements is used in Grill Cook jobs:
  • Take orders from customers and cook foods requiring short preparation times, according to customer requirements.
  • Grilled, cooked and garnished a variety of foods according to customer requirements.
  • Followed specific recipe and produced tasty sandwiches, as per customer requirements.
  • Cooked foods requiring short preparation times, according to customer requirements.
  • Cook short order foods according to customer requirements.
  • Grilled, cooked and garnished a variety of foods according to customer requirements Stored all food materials in a hygienic manner

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17. Timely Fashion
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average Demand
Here's how Timely Fashion is used in Grill Cook jobs:
  • Put food out in timely fashion to ensure quality for customers
  • Provided top level performance executing orders in a timely fashion.
  • Take customer orders and prepare food in a timely fashion, ensuring that all NYS health code standards are being followed.
  • Cooked and served customer in timely fashion Cleaned floors, mats, fridge, freezer, windows, tables, etc.
  • Ensured that as the food line was emptying it was being constantly refilled with fresh product in a timely fashion.
  • Trained new cooks for the grill and cooked in a fast and furious environment in a timely fashion.
  • Check food for appearance, temperature and portion size, and deliver food orders in a timely fashion.
  • Cooked all grilled food and vegetables in a timely fashion, as the orders were presented.
  • Received customer's orders and distributed customer's items in a timely fashion, maintained customer service
  • Ensured that food came out simultaneously, in high quality and in a timely fashion.
  • Cooked all food and prepared specialty dishes to be served in a timely fashion.
  • Completed food preparation assignment accurately, neatly, and in a timely fashion.
  • Prepare customer orders in a timely fashion as required by Wendy's Corporation.
  • Cooked food properly and in a timely fashion, using safety precautions.
  • Distributed preparations for orders in a timely fashion of under eight minutes.
  • Cook food in a timely fashion(under 2 minutes).
  • Make sure food is being made in a timely fashion.
  • Deliver food and drinks in a timely fashion.
  • Prepare all fryer foods in a timely fashion.
  • Cook an prepare meals in clean an timely fashion

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377 Timely Fashion Jobs

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18. Communication
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average Demand
Here's how Communication is used in Grill Cook jobs:
  • Detail oriented, organized, and consistently maintaining communication with other stations.
  • Encouraged and up built fellow members to ensure outstanding teamwork and communication
  • Handled all communications in a professional yet personalized manner.
  • Required good communication with customers and time management skills.
  • Engaged in extensive verbal interaction and communication with co-workers.
  • Facilitated communication between line cooks and chefs.
  • Possess good communication and interpersonal skills.
  • Facilitated communication among staff and management.
  • Acquired exceptional communication skills each day.
  • Improved delivery time of orders, through prompt communication with peers and customers.
  • Supervised kitchen using communication to ensure the work is being done properly.
  • Displayed exceptional communication skills between wait staff and the kitchen staff.
  • Gained Great Communication Skills Since I've Started.
  • Conveyed clear communication between all team members to produce products in a timely manner while maintaining a high quality product.
  • Summer one: Grill cook - Included tasks where teamwork and communication were essential.
  • People and communication skills were a must to be successful in this job.
  • Trained and properly guided new crew members Skills Used Communication, Leadership, and culinary skills
  • Worked all Stations Great Communication Skills Accounted for Money
  • service Skills Used Good communication, great listening skills.and detail to customers.
  • Handle Food Provide Customer Service Take orders Handle money Skills Bilingual -- Spanish Communications -- Good written and verbal presentation skills.

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103 Communication Jobs

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19. Package Batches
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average Demand
Here's how Package Batches is used in Grill Cook jobs:
  • Cook and package batches of food, prepare customer orders timely and correctly, operate large volume cooking equipment I.e.
  • Cook and package batches of food, such as hamburgers, grilled chicken, french fries and specially ordered omelets.
  • Cook and package batches of food, such as hamburgers and French fires, which are prepared to order.
  • Cook and package batches of food which are prepared to order or kept warm until sold.
  • Cook and package batches of food such as hamburgers, pizzas, wings, etc.
  • Cook and package batches of food which are prepared to order according to instructions.
  • Cook and package batches of food, such as hamburgers and fried chicken.
  • Cook and package batches of food.

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15 Package Batches Jobs

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20. Preset Recipes
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average Demand
Here's how Preset Recipes is used in Grill Cook jobs:
  • Grilled requested items according to customers' specifications and preset recipes.
  • Grill or broil requested food items in accordance to customers' specifications and preset recipes/menu.
  • Grill requested food items in accordance tocustomers` specifications and preset recipes.
  • Take grilled orders from cashiers Grill requested items in accordance to customer requests and preset recipes.
  • Grill requested foood items in accordance to customers specification anddiet (if applicable) and preset recipes.

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1 Preset Recipes Jobs

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21. Display Cases
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average Demand
Here's how Display Cases is used in Grill Cook jobs:
  • Cleaned, stocked, and restocked workstations and display cases, washed, cut, and prepared foods designated for cooking.
  • Clean and stock workstations and display cases, food prep areas, cooking surfaces, and utensils.
  • Cleaned and maintained the beverage area, display cases, equipment, and order transaction area.
  • Clean and maintain the vending display cases, equipment and station area.
  • Clean, stock, and restock work stations and display cases.
  • Cleaned, stocked, and restocked workstations and display cases.
  • Cleaned, stocked, and restockedworkstations and display cases.

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22. Preventative Maintenance
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23. Garnish Hamburgers
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average Demand
Here's how Garnish Hamburgers is used in Grill Cook jobs:
  • Grill and garnish hamburgers or other meats and fry foods such as French fries.
  • Grill and garnish hamburgers or other meats such as steaks and chops.
  • Grill and garnish hamburgers or other food.
  • Grill and garnish hamburgers and other meats.

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24. Rotate Food
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average Demand
Here's how Rotate Food is used in Grill Cook jobs:
  • Restock kitchen supplies, rotate food, and stamp the time and date on food in coolers.
  • Restock kitchen supplies, rotate food, date and label food in coolers.
  • Restock supplies, rotate food and label time/date good in coolers.
  • Stock and rotate food and other perishable items as needed.
  • Stock and store and rotate food and food products.
  • Restock kitchen supplies, rotate food.
  • Restock Kitchen Supplies, Rotate Food And Time And Date Food In Coolers , Freezers And Dry Storage.
  • Prepare food for customers Serve food for parties Clean coolers, label food and rotate food Certificate for Safe Serve
  • Required to make transactions on a register Checked for valid coupons and identification Cook food for customers Prep food Stock/Rotate food

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2 Rotate Food Jobs

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25. Storage Areas
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average Demand
Here's how Storage Areas is used in Grill Cook jobs:
  • Selected food items from serving and storage areas and places food and beverage items on serving tray and in takeout bag.
  • Supervised a small cafeteria and was responsible for daily and weekly inventory and sanitation of work station and storage areas.
  • Take and record temperature of food and food storage areas such as refrigerators and freezers.
  • Make sure all storage areas are tidy and all products are stored appropriately.
  • Make sure cleaning schedules were followed for storage areas and designated equipment.
  • Place clean dishes, utensils, or cooking equipment in storage areas.
  • Unpacked and stored supplies in refrigerators, cupboards and other storage areas.
  • Cleaned & organized walk-in refrigerators, prep & dry storage areas.
  • Selected requested food items from serving, or storage areas.
  • Followed a cleaning schedule for designated equipment and storage areas.
  • Mopped floors and cleaned walk-in refrigerators and storage areas.
  • Organized, Sanitized, Cleaned kitchen and storage areas.
  • Helped organize and maintain all food storage areas.
  • Clean and sanitize work areas, equipment, utensils, or silverwareStore food in designated containers and storage areas to prevent spoilage
  • Assist with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.
  • Selected requested food items fromServing and storage areas and assembled items on serving trays or in a carryout bag.
  • Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas.
  • Cleaned, organized and maintained refrigerators, preparation and dry storage areas.
  • Performed generalopening and closing shift duties in the kitchen and storage areas.
  • stored food in designated containers and storage areas to prevent spoilage

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88 Storage Areas Jobs

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26. Quality Standards
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average Demand
Here's how Quality Standards is used in Grill Cook jobs:
  • Prepared food items in accordance with production requirements and quality standards while maintaining a safe and sanitary work environment.
  • Prepared food items in accordance with production requirements and quality standards.
  • Ensured quality standards while cooking food in a fast-paced environment
  • Maintained and complied with standard portion sizes, cooking methods, quality standards and kitchen rules, and procedures.
  • Observed and evaluated workers and work procedures to ensure quality standards and service, and completed disciplinary write-ups.
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
  • Complied consistently with cooking methods, quality standards, and kitchen rules, policies and procedures.
  • Follow company quality standards in food preparation and storage of various meats, vegetables and sauces.
  • Observed and evaluated workers and work procedures in order to ensure quality standards and service.
  • Prepare and cook food that exceeds in taste while following all cracker barrels quality standards.
  • Prepare and cook food in keeping with recipes, quality standards and presentation standards.
  • Prepare menu items and recipes according to production, culinary and quality standards.
  • Ensured that all food served are arranged properly and met quality standards.
  • Uphold quality standards, portion control, and presentation of food.
  • Maintained highest food quality standards in fast passed high stress environment.
  • Verified proper portion sizes and consistently attained high food quality standards.
  • Maintain quality standards of food prepared and cleanliness of kitchen.
  • Prepare food with attention to recipes and quality standards.
  • Examine products to verify conformance to quality standards.
  • Ensured adherence to recipes and quality standards.

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108 Quality Standards Jobs

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27. Restock Workstations
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average Demand
Here's how Restock Workstations is used in Grill Cook jobs:
  • Clean, stock, and restock workstations when needed and ensure display cases are full and sanitary.
  • Clean, stock, and restock workstations while maintaining sanitation, health, and safety standard.
  • Clean, stock, and restock workstations in Grill and all closing duties.
  • Cleaned,stock, and restock workstations and display cases.
  • Work on several different orders simultaneously Clean, stock, and restock workstations and display cases Serve orders to customers at windows/counter

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8 Restock Workstations Jobs

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28. High Standards
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average Demand
Here's how High Standards is used in Grill Cook jobs:
  • Prepared meat institutionalized with incorporating flavor searing; maintained high standards of sanitation and cleanliness throughout kitchen areas.
  • Ensured high standards of customer satisfaction and service
  • Prepared and presented great food according to companies high standards, Made pastas, sandwiches, fried foods, grilled items.
  • Maintain high standards of workplace cleanliness and hygiene using numerous utensils, chemical products and protective equipment.
  • Prepared meals to each customer's exact specifications maintaining high standards of health and safety.
  • Maintained high standards of customer satisfaction during high volume and fast paced operations.
  • Ensured high standards of food hygiene and followed health and safety procedures.
  • Maintained high standards of health and safety procedures.
  • Maintained high standards of cleanliness and sanitation.
  • Maintained high standards of excellence.
  • Maintained high standards of customer service during high-volume, fast-paced operations Followed procedures for safe food preparation, assembly, and presentation
  • Practice & exercise 3 key methods that apply significantly to general work habits High Standards,Empowerment, & Top Performer.
  • Maintained high standards of customer service and task completion.Complied with company, health district, and OSHA standards for workstation operations
  • Uphold high standards in quality and speed of service while keeping a pleasant and clean station.
  • Position: Grill Maintained high standards of customer service during high-volume,fast-paced operations.
  • Grill Cook Prep Cook Advised Customers on Menu Maintaining high standards of quality control, hygiene, and health and safety.
  • Maintain high standards of health and safety Ensure impeccable customer service Responsible for safety and sanitation of kitchen Update proper logs

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146 High Standards Jobs

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29. Company Standards
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average Demand
Here's how Company Standards is used in Grill Cook jobs:
  • Maintain sanitary conditions according to company standards and regulations.
  • Maintain company standards and consistency.
  • Cooked burgers and hot dogs at fast pace and to company standards, cleaned station, washed dishes.
  • Worked independently during breakfast and lunch service times to ensure safety and company standards during service hours.
  • Operated grill station, trained new grill cooks and maintained sanitary station according to company standards.
  • Cooked all food items, clean store according to company standards, provided minor maintenance repairs.
  • Stock all food products during and after my shift to company standards.
  • Assure company standards on equipment, facility, and grounds are maintained.
  • Train newly hired servers and grill cooks on company standards and procedures.
  • Prepare and plate all dishes according to set company standards and procedures
  • Cooked and grilled food according to company standards.
  • Maintain work station to company standards.
  • Prepared and portioned food according to company standards to minimize food waste and maximize profitability.
  • Grill line food preparation Performed closing procedures to maintain company standards
  • Maintained a neat, well groomed appearance including impeccable personal hygiene, hair restraint and minimal jewelry that met company standards.
  • Worked as a 4 star server and cook, maintaining company standards Coordinated kitchen operations during scheduled shifts.
  • Prepared products for the next shift that they may be properly stocked and dated by company standards.
  • Prepared food as per company standards Maintenance - General maintenance of establishment and equipment.
  • Operate grill, cashier Prepare all food in accordance with company standards.
  • prepared food, prepped food and keep section clean to company standards

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238 Company Standards Jobs

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30. Hot Food
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low Demand
Here's how Hot Food is used in Grill Cook jobs:
  • Exceeded company's value statement for serving hot food fresh and encouraging special customer requests.
  • Set up hot food line for dinner shift on a nightly basis.
  • Prepare and serve hot food on the grill for customers.
  • Worked hot lines and served hot foods.
  • Prepare all hot foods for store patrons.
  • Cook and prep of hot food items.
  • Maintained stock of hot food for service.
  • Prepared hot food for large orders.
  • Assess hot food to be prepared.
  • Cook burgers on the grill, make fries and alot of other varieties of hot food and keep my area in order
  • Served fresh, hot food with a smile in a timely manner at windows, counters and tables.
  • Prepared and cooked all hot food items in a fast-paced, demanding environment.
  • Cook and prepare hot foods, daily also can work a cash register .
  • Served fresh, hot food with a smile in a timely manner.
  • Cook hot food, serve cold food, car hoper and cashier.
  • Prepared 'Hot Food Bar' and food orders for customers in a timely manner Maintained clean and sanitary work station
  • Cook all hot food on grills and fryers * Plate and Organize Orders * Close down lines, clean grills and fryers
  • Grill Cook (Seasonal) Cook and prepared hot foods Janitorial and maintenance services Server
  • Slice all lunchmeat for the week Make sandwiches, salads, and hoagies Make Cheesesteaks and other hot food and sandwiches.
  • Grill Cook Food safety handling and sanitation Prep cook ( cold and hot foods ) Child Care Food Service Cashier

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394 Hot Food Jobs

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31. Mix Ingredients
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low Demand
Here's how Mix Ingredients is used in Grill Cook jobs:
  • Assemble, measure, and mix ingredients for bake potatoes, nachos entrees and fried chicken tenders.
  • Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads.
  • Wash and peel fresh fruit and vegetable, weigh, measure, and mix ingredients.
  • Measure and mix ingredients to form dough or batter, following recipes.
  • Assemble, measure, and mix ingredients for a particular dish.
  • Mix ingredients such as pancake or waffle batters.
  • Weigh, measure, and mix ingredients.
  • Prioritize customer ordersTina Louise Miller XXX-XX-9978 Measure/Mix ingredients required for specific food items being prepared.
  • Mix ingredients from scratch * Cook all meats/proteins to order on grill * Document and dispose of expired food.

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644 Mix Ingredients Jobs

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32. Drink Orders
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low Demand
Here's how Drink Orders is used in Grill Cook jobs:
  • Assisted customers by taking their food and drink orders and answering any questions they had.
  • Packaged menu items into bags or trays and placed drink orders into carriers.
  • Take food and drink orders and receive payment from customers.
  • Process food and drink orders Cashed out customer orders.
  • Greeted customers and took food and drink orders.
  • Provided customer service of food and drink orders.
  • Assembled food and drink orders for customers.
  • Make food and drink orders.
  • Serve food and drink orders.
  • Take food and drink orders.
  • Explain the buffet and take drink orders, provide continued service thru-out the meal and bus tables when finished.
  • Deal and satisfy customers, personal skills Take food and drink orders and receive payment from customers.
  • Take food and drink orders Wash, cut, and prepare foods designated for cooking.

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33. Clean Bathrooms
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low Demand
Here's how Clean Bathrooms is used in Grill Cook jobs:
  • Grill burgers, fry chicken, fish, and fries* Dishwasher* Clean grills and fryer* Clean bathrooms* Record stock once a week
  • Operated till, count tills, cook food, clean bathrooms, customer service.
  • Cook & work grill as well as bake pies Clean bathrooms and kitchen area as well as dining area.
  • Cleaned kitchen - fryer's, and grill Mop floors Clean bathrooms
  • cooked to the specifications of the orders Cashier - took food orders and made change Clean kitchen Mop floor Clean bathrooms

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34. Accurate Quantity
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low Demand
Here's how Accurate Quantity is used in Grill Cook jobs:
  • Receive raw food items from suppliers and ensure that all supplied items are of good quality and accurate quantity.
  • Ensured that all supplied items were of good quality and accurate quantity.
  • Ensured that supplied items are good quality and accurate quantity.
  • Manage inventory of food supplies and ordering Ensure supplied items are of good quality and accurate quantity.
  • Manage inventory of food supplies Ensure that all supplied items are of excellent and accurate quantity.

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35. Personal Judgment
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low Demand
Here's how Personal Judgment is used in Grill Cook jobs:
  • Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
  • Added seasoning to foods during mixing and cooking, according to personal judgment and experience.
  • Season and cook food according to recipes or personal judgment and experience.
  • Weighed, measured and mixed ingredients according to recipes and/or personal judgment.
  • Turned and stirred foods to ensure even cooking.Seasoned and cooked foods according to personal judgment.

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125 Personal Judgment Jobs

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36. Mcdonalds
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low Demand
Here's how Mcdonalds is used in Grill Cook jobs:
  • Received two raises and letter of recommendation while working with McDonalds franchise
  • Cooked hamburger patties to the specifications of the McDonalds franchise.
  • Worked as a grill cook at a McDonalds restaurant.
  • Worked at McDonalds for 11 months.
  • Grill Cook (8/2011 - 4/2012) McDonalds, Mansfield, LA Grill cook
  • Grill Cook, Cooks, Fast Food McDonalds
  • Managed the grill staff to ensure they cooked food according McDonalds' standards.
  • Started at McDonalds in '07 left to finsh school, returned in '09
  • Grill I worked the grill at McDonalds.
  • Team Member/ Shift LeaderTaco Bell Anderson, INYHCCMounds State Park Anderson, INCrew MemberMcDonalds Anderson, IN
  • cook and assemble mcdonalds product.
  • Grill Cook & Cashier McDonalds & Burger King, OK & FLorida 1986-1992
  • grill employeeAt Mcdonalds I worked the grill in which I had to keep up on orders and my workstation clean.

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37. New Merchandise
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low Demand
38. Front Counter
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low Demand
Here's how Front Counter is used in Grill Cook jobs:
  • Cook and prepare the food, clean area, stock merchandise, front counter and back window cashier.
  • Job duties also included operating as a drive threw and front counter cashier.
  • Front Counter- What has to be done in this position is.
  • Clean dining area, windows, and front counter.
  • Cashier front counter when staffing levels require assistance.
  • Served customers at cafeteria's front counter.
  • Take front counter and phone orders.
  • Grill team, front counter and drive through.
  • Grill cook and Cashier food preparation Grilling deep frying on the Line Making sandwichs Cashier on Front Counter and Back Booth
  • crew members work in the kitchen preparing food and at the front counter helping customers through the ordering process.
  • Worked on the register in drive thru and on the front counter and worked the grill cooking
  • Served as a Cook and Runner for Front Counter and Drive Thru.
  • Ensured service with speed was met at Drive-thru and front counter.
  • Assist with taking orders both front counter and drive thru.
  • Cash handing including: front counter & drive thru.
  • Helped run orders in drive thru and front counter.
  • Front counter and drive thru operation.
  • Prepared food and maintained clean environment Operated Drive-thru and front counter Maintained grill, freezer, etc.
  • Grill Cook , Drive Thru server , helping on front counter, more than four raises
  • Front counter Drive Thru Trained new Team Members

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29 Front Counter Jobs

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39. People
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low Demand
Here's how People is used in Grill Cook jobs:
  • Cook food to order, while serving hundreds of different people throughout the day in a busy environment.
  • Organized and delivered catered events with a team of 3-5 people.
  • Cook meat in chicken make sandwiches train the new people.
  • Service Orientation- Actively looking for ways to help people.
  • Worked front desk setting people up on lanes.
  • Served up to 400 People within one hour.
  • Breakfast cook to order for 200 people.
  • Prepared meals for 1400 people daily.
  • Provided customer service to people.
  • Cook Clean Prep Make people happy
  • Cashier I took people's money and gave them cash back.
  • Served about 200 people over the course of 6 hours.
  • Managed a team of 11 people for 3 months.
  • Opened and closed back and Front of house Catered over 300+ people with the max of 1,500.
  • worked with a team of diverse people.
  • Train the new people and do prep .
  • Accomplished better with money moving faster doing more than one thing quick Skills Used Quick good with people listens and responsible
  • Bartended for banquets, weddings, and anniversaries for 200+ people in a professional manner.
  • like getting along with people and working togther with them.
  • Communicate on the line "ask for help" Skills Used People skills.

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438 People Jobs

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40. Fry Station
demand arrow
low Demand
Here's how Fry Station is used in Grill Cook jobs:
  • Prepared food items from the grill, fry station, and sandwich preparation areas.
  • Worked Grill & fry station making sure food make it out within 8minutes per ticket
  • Worked on the grill, fry station and salad station.
  • Coordinated setup and breakdown of Grill and Fry stations.
  • Fry station skills, salad station skills.
  • Prepare Orders, sandwich making and fry station
  • Prepared ingredients for Grill and Fry stations.
  • Saute skills and also worked multiple fry stations
  • Stock and organize the fry station.
  • Open and/or close fry station.
  • Work the grill, oven, and fry station.
  • Grill patties , sweep, mop, work fry station.
  • managed grill and fry station during busy lunch times Responsible for sanitary maintenance and weekly stock.
  • Assisted cooks when needed: grill station, saut station, fry station, preparation areas
  • Maintain the fry station * Clean deep fryers * Prepare Steaks to order
  • Maintained Food Quality of a medium temperature Low ticket time Worked Grill/Fry Station
  • Grill and fry station Keeps restaurant clean Cooks food and serves customers
  • Fry Station Cashier Stocking and Inventory Customer Service Cleaning/Light Maintenance
  • Prepared ribs, steaks, and other grilled items Saut and deep fry station Served as a trainer for new hires
  • fill fry station with all thing needed .basicly get ready too rock and roll...applebees gets very very busy.

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925 Fry Station Jobs

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41. Safe Environment
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low Demand
Here's how Safe Environment is used in Grill Cook jobs:
  • Prepare meals in a clean and safe environment.
  • Maintain a clean and safe environment.

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42. Ensure Accuracy
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low Demand
Here's how Ensure Accuracy is used in Grill Cook jobs:
  • Check and recheck equipment temperature to ensure accuracy of order.
  • Check and recheck equipment temperature to ensure accuracy of order Maintain work area by cleaning and sanitizing constantly.
  • Communicate with co-workers and management to ensure accuracy of each table .

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43. Hot Dogs
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low Demand
Here's how Hot Dogs is used in Grill Cook jobs:
  • Specialized in the preparation of fried seafood, hamburgers, hot dogs, lobster rolls, and other hot foods.
  • Grill cook, cashier, clean and prepare hot dogs and fries, close restaurant and assist manager as needed.
  • Cook beef burgers, turkey burgers, chicken burgers, and hot dogs all cooked to order in a reasonable time
  • Cooked hot dogs, Italian sausage, corn dogs and kielbasa to customers standards and satisfaction; all made-to-order.
  • Grill: Cooked all grilled items including hamburgers and hot dogs, took apart and cleaned the grill.
  • Cook food to customers preference: hamburgers, chicken, hot dogs, vegetarian options.
  • Worked grill cooking burgers, eggs, bacon, and hot dogs.
  • Cooked burgers hot dogs and anything else needed to be grilled
  • Handle the fryers for fries, manage the grill for patties and hot dogs, and prepare toppings for buns.
  • Cook and prepare food items such as burgers, chicken, hot dogs, chili, fries, etc.
  • Provide outstanding customer service Grill chicken, sausages, green peppers, hot dogs, hamburgers on a gas grill.
  • Cook items such as hamburgers, grill cheese, hot dogs, shrimp tempura, and grill chicken.
  • Cook & Prepare Hamburgers, Hot Dogs, Chicken Sandwiches, Quesadilla s, Chicken Wraps etc.
  • Lunch prep, hamburgers, turkey burgers, grilled chicken, fried chicken and hot dogs.
  • Maintain temperatures as well to cook hot dogs as well saugases saute green peppers onions clean station
  • cook burgers and hot dogs on a grill.
  • Grilled burgers, buffalo hot dogs, pastrami and swiss sandwhiches and other short order food items to guest accommodations.
  • Grilled Hot Dogs and Buns Cleaned and Maintained quality of workplace Ran errands and quick jobs for management
  • Prepare Burgers , chicken & Hot dogs & Salads As well for Customer .
  • lunch burgers sandwiches rubium,hot dogs clubs sandwiches chicken sandwiches.

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12 Hot Dogs Jobs

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44. Fast Service
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low Demand
Here's how Fast Service is used in Grill Cook jobs:
  • Serve customers in eating places that specialize in fast service and inexpensive carry-out food.
  • Work with other team members to provide fast service and excellent quality products.
  • Delivered exceptional, friendly and fast service.
  • Breakfast service ranges from making omelette so breakfast sandwiches & burritos, eggs to order, french toast & pancakes.
  • Manage grill during breakfast service * Prep grill and fry for lunch * Plan and prepare daily carvings for lunch
  • provide fast service while mantaining a quality product.
  • Set up place settings Prepare food for customers Serve customers meal with fast service Break down and clean up setting

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45. POS
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low Demand
Here's how POS is used in Grill Cook jobs:
  • Facilitated food preparation tasks, prepared orders, and communicated with customers in manner which promoted and reinforced a positive experience.
  • Developed and maintained positive working relationships with others to reach business goals.
  • Maintained a positive working relationship with fellow staff and management.
  • Communicated clearly and positively with coworkers and management.
  • Maintained positive relationships with all customers.
  • Worked multiple positions in a well-managed restaurant who did their best to help me find where I belonged.
  • Maintained a positive atmosphere for both employee and customer to enjoy their time with Cracker Barrel.
  • Maintained clean work area, monitored expiration of food and disposed of expired food items.
  • Be a positive co-worker and be able to work with others and satisfy customers.
  • Grill cook duties, Cross trained in all position up to Sous Chef.
  • Weekend lead person; authorizes breaks, rotation of employees into positions.
  • Mastered point-of-service (POS) computer system for automated order taking.
  • Possess basic math skill and working knowledge of cooking measurements.
  • Position varied according to class schedules.
  • Trained others in new positions.
  • Trained in all available positions.
  • Removed and disposed of trash, setup and operated dishwashing machine, swept and moped floors.
  • Position: Part-time-Grill Phone Number: (314)-869-9151
  • Perform in a fast-paced environment Trained new employees Worked my way up through all positions HireDesk Applicant Tracking System http://www.AtsReview.com
  • Grill work and management of food trays Disposal of expired trays Cleaned equipment and dining area

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139 POS Jobs

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46. Specialty Foods
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low Demand
Here's how Specialty Foods is used in Grill Cook jobs:
  • Prepared specialty foods such as sandwiches, hamburgers, fish & chips and soups.
  • Prepared specialty foods such as all seafood, steaks, pizza and burgers.
  • Prepared specialty foods such as burgers, sandwiches, and tacos.
  • Prepared specialty foods as instructed.

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8 Specialty Foods Jobs

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47. Positive Attitude
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low Demand
Here's how Positive Attitude is used in Grill Cook jobs:
  • Maintained knowledge of menu items Maintained a positive attitude when communicating with customers.
  • Display a positive attitude while ensuring that every customer is satisfied.
  • Maintained a positive attitude in a team-centered environment.
  • Make sure that the store doesn't run out of meat, and i always keep a positive attitude.
  • Showed positive attitude in high stress situations for long periods of time as well as complete the job correctly
  • Maintained & cleaned areas with a positive attitude necessary to complete the assigned jobs effectively.
  • Have strong and highly efficient customer service skills and a positive attitude towards everything.
  • Maintained a positive attitude and atmosphere with fellow cooks and waitstaff throughout my tenure.
  • Greeted and seated our guests with a positive attitude.
  • Have a positive attitude & passion in my work.
  • Perform various duties while maintaining a positive attitude.
  • produce desired order in a timely manner Uphold a positive attitude and provide quality customer service.

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18 Positive Attitude Jobs

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48. Fifo
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low Demand
Here's how Fifo is used in Grill Cook jobs:
  • Maintained product integrity by following FIFO Procedure.
  • Ensured first-in-first-out (FIFO) system was in place, with all items and ingredients labeled and stored properly.
  • Read labels and input data for further use of recent food also known as FIFO.
  • Unloaded trucks, organized pallets and restock shelves using the FIFO method.
  • Maintained and rotated inventory via the FIFO method.
  • Maintain proper rotation of all product FIFO.
  • Rotate and stock product according to FIFO, (first in, first out).
  • cooked, cleaned, cater driver, prepped, inventory, customer service, know all about fifo, and cooking/prepping.
  • cook food for the line, practice fifo, help managers with prep
  • Maintained clean and sanitized workspace Followed first in first out (FIFO) inventory system Prepared sandwiches to client specs

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50 Fifo Jobs

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49. Specific Methods
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low Demand
Here's how Specific Methods is used in Grill Cook jobs:
  • Prepare specialty foods such as fish, sandwiches, and burritos, following specific methods that usually require short preparation time.
  • Prepared specialty foods such as required using specific methods that usually require short preparation time.
  • Prepared specialty foods such as deserts and sandwiches, following specific methods that required prep-time.
  • Prepare specialty deli items & foods following specific methods that usually require short prep time.
  • Prepare specialty hot dogs following specific methods.
  • Cooked specialty foods such as pizzas, pastas, salads and sandwiches, following specific methods that required quick prep time.
  • grill Prepared specialty foods such as burgers and chicken, following specific methods that required quick prep time.

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7 Specific Methods Jobs

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50. Customer Specifications
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low Demand
Here's how Customer Specifications is used in Grill Cook jobs:
  • Prepared, cooked and served menu items to customer specifications Stocked coolers and maintained inventory control Maintained a clean sanitary work area
  • Make food to customer specifications while following company guidelines.
  • Prepare food per company standard and customer specifications.
  • Grilled food items in accordance to customer specifications.
  • Created menu sandwiches to customer specifications.
  • Cooked orders to customer specifications.
  • Prepared food to customer specifications.
  • Prepared meals to customer specifications.
  • Grilled meats to customer specifications at this fine dining establishment, prepped salads/fish dishes as needed.
  • Grill cook - responsible for preparing, seasoning, and cooking food to customer specifications.
  • Explain specials, serve drinks, and meals that are prepared to customer specifications.
  • Worked in 36 degree area, cutting meats to prepare to customer specifications.
  • Job Duties: preparing, seasoning, and cooking food to customer specifications.
  • Prepare food to customer specifications on prep-stations and grill.
  • Prepared food to customer specifications in a consistent manner
  • prepare burgers according to customer specifications, keep grill and area cleaned, keep area stocked
  • Cooked steaks to customer specifications Did prep to prepare for shift Able to work without supervision
  • Prepared menu items to customer specifications Unload trucks with inventory for the store Maintain cash drawer of [ ]

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20 Most Common Skills For A Grill Cook

Food Safety

28.3%

Kitchen Equipment

20.3%

Customer Service

12.3%

Specific Food Items

7.0%

Cooking Surfaces

6.7%

Safety Standards

3.7%

Menu Items

3.3%

Order Slips

3.1%

Customer Orders

2.2%

Dishwasher

2.0%

Deep-Fat Fryers

1.6%

High Volume

1.4%

Verbal Instructions

1.2%

Fry Foods

1.1%

Different Orders

1.1%

Customer Requirements

1.0%

Timely Fashion

1.0%

Communication

1.0%

Package Batches

0.9%

Preset Recipes

0.8%
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Typical Skill-Sets Required For A Grill Cook

Rank Skill
1 Food Safety 24.2%
2 Kitchen Equipment 17.4%
3 Customer Service 10.5%
4 Specific Food Items 6.0%
5 Cooking Surfaces 5.7%
6 Safety Standards 3.1%
7 Menu Items 2.8%
8 Order Slips 2.7%
9 Customer Orders 1.9%
10 Dishwasher 1.7%
11 Deep-Fat Fryers 1.3%
12 High Volume 1.2%
13 Verbal Instructions 1.0%
14 Fry Foods 1.0%
15 Different Orders 1.0%
16 Customer Requirements 0.9%
17 Timely Fashion 0.8%
18 Communication 0.8%
19 Package Batches 0.8%
20 Preset Recipes 0.7%
21 Display Cases 0.7%
22 Preventative Maintenance 0.7%
23 Garnish Hamburgers 0.7%
24 Rotate Food 0.7%
25 Storage Areas 0.7%
26 Quality Standards 0.6%
27 Restock Workstations 0.6%
28 High Standards 0.6%
29 Company Standards 0.5%
30 Hot Food 0.5%
31 Mix Ingredients 0.5%
32 Drink Orders 0.5%
33 Clean Bathrooms 0.5%
34 Accurate Quantity 0.5%
35 Personal Judgment 0.5%
36 Mcdonalds 0.4%
37 New Merchandise 0.4%
38 Front Counter 0.4%
39 People 0.4%
40 Fry Station 0.4%
41 Safe Environment 0.4%
42 Ensure Accuracy 0.4%
43 Hot Dogs 0.4%
44 Fast Service 0.4%
45 POS 0.4%
46 Specialty Foods 0.4%
47 Positive Attitude 0.3%
48 Fifo 0.3%
49 Specific Methods 0.3%
50 Customer Specifications 0.3%
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34,420 Grill Cook Jobs

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