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Top 50 Grill Operator Skills

Below we've compiled a list of the most important skills for a Grill Operator. We ranked the top skills based on the percentage of Grill Operator resumes they appeared on. For example, 27.3% of Grill Operator resumes contained Food Preparation as a skill. Let's find out what skills a Grill Operator actually needs in order to be successful in the workplace.

These Are The Most Important Skills For A Grill Operator

1. Food Preparation
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high Demand
Here's how Food Preparation is used in Grill Operator jobs:
  • Prepared food preparation on weekly basis as defined by management.
  • Mass food preparation also co-manager when manager is unavailable.
  • Grilled and garnished hamburgers Performed food preparation tasks.
  • Maintained sanitary food preparation and serving areas.
  • Maintain sanitation, health and safety standards in work areas, clean food preparation areas, cooking surfaces, and utensils.
  • Provided prompt and accurate delivery of menu items ordered by customers, food preparation, and cleaning tasks.
  • Job duties include great customer service, food preparation, store cleanliness, and maintain company building.
  • Gained a strong knowledge of food preparation and presentation methods, techniques, and quality standards.
  • Perform simple food preparation tasks such as making sandwiches, carving meats, and brewing coffee.
  • Cleaned food preparation equipment, work areas, and counters or tables.
  • Assist in all aspects of food preparation and presentation as needed.
  • Perform food preparation tasks and garnish hamburgers and other sandwiches.
  • Clean and organize food preparation areas for daily use.
  • Cleaned work area and food preparation equipment.
  • Cleaned food preparation equipment and tools.
  • Clean food preparation equipment, work areas,and counters to safety standards.
  • Inspected and cleaned food preparation areas to ensure safe and sanitary food-handling practices.
  • Maintained high standards of customer service during high-volume, fast-paced operations Followed procedures for safe food preparation, assembly, and presentation
  • Provide customers with excellent quick and accurate service Food preparation and cooking of food Maintaining cleanliness of restaurant
  • Steamer Assisted with cleaning kitchen area Maintained appropriate speed for effective workflow Assisted in food preparation

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2. Customer Service
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high Demand
Here's how Customer Service is used in Grill Operator jobs:
  • Provided excellent customer service accompanied by stellar food in a fast paced environment.
  • Maintained high standards of customer service during high-volume, fast-paced operations.
  • Greet and acknowledge all customers in a friendly, professional manner and provide quick, responsive customer service.
  • Handled cash; making sure that all monies were accounted for while performing great customer service.
  • Maintain cleanliness of the grill, cook food, food safety, customer service
  • Provided prompt and accurate customer service in fast paced environment.
  • Shift supervisor, customer service, relationship specialist, cashier.
  • Adhered to all standards of food safety and customer service.
  • Operate cash register and give good customer service
  • Provided customer service and quick order completion.
  • Provide excellent customer service and food.
  • Job Expectations: Train new hires, provide excellent customer service, and operate the cash register.
  • completed grill and customer service training great customer service busing tables
  • Maintain and document proper temperatures for all food and storage * Maintain overall cleanliness of grill and kitchen * Customer service
  • Greet customers,customer service,extensive knowledge of food temps.
  • Cook Prep Give great customer service
  • Provided customer service in person/ over the phone Handled Cash Facility Maintenance Food production
  • Cook Customer Service Sanitary Team Food Prep
  • Grill operator Food Prep Customer Service Open/Close Store Fryer Stock Maintenance/Cleaning
  • Take Customers' Orders Prepare food Operate Drive Thru General Cleaning Stocking supplies Inventory Operating register Quality Control Quality Customer Service

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2,191 Customer Service Jobs

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3. Waffle Batter
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high Demand
Here's how Waffle Batter is used in Grill Operator jobs:
  • Carried out daily preparations: making waffle batter, racking eggs and stocking meats.
  • Mixed ingredients such as waffle batter, chili and gravy mix.
  • Prepped vegetables, waffle batters, proteins, soups and salads.
  • Mixed ingredients such as pancake and waffle batters.
  • prepped toppings, ingredients, hash browns, and waffle batter for next shifts.
  • Chop onions, make grits,chilli,and waffle batter Skills Used memorizing 5-6 orders at a time with no tickets

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4. Customer Orders
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high Demand
Here's how Customer Orders is used in Grill Operator jobs:
  • Prepared customer orders, operated and balanced cash register.
  • Communicated with the management and servers at all times to make sure that the processing of customer orders are going smoothly.
  • Communicate with the manager always as well as servers to make sure that the processing of customer orders are going smoothly.
  • Cashier responsibilities, checking out customer orders, customer service functions and the accountability of the cash drawer.
  • Communicate with the manager and on duty servers to ensure the processing accuracy of customer orders.
  • Greet customers, seat customers, clean table, operate grill, prepare customer orders.
  • Recorded customer orders and repeated them back in a clear, understandable manner.
  • Communicate with manager and servers to ensure smooth operations of customer orders.
  • Cook the beef patties for burgers to quickly fulfill customer orders
  • Prepare customer orders according to the menu or customer request.
  • Prepare customer orders as tickets are called out.
  • Operate grill to cook customer orders.
  • Prepared and served customer orders.
  • Filled customer orders ensuring that food was to customer satisfaction Staged and prepped ingredients in commercial kitchen
  • Grill operator position required fulfilling customer orders in a timely manner.
  • Cook customer orders to order fast and accurately
  • Request and record customer orders, and compute bills using cash registers, multicounting machines, or pencil and paper.
  • Communicated with the manager and the on-duty servers to make sure that the processing of customer orders is ran efficiently.
  • Pay: Minimum at the timeWorked the grill, maintained entire lobby, took customer orders, make sandwiches
  • fast and safe preparation of customer orders.

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5. Cooking Surfaces
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high Demand
Here's how Cooking Surfaces is used in Grill Operator jobs:
  • Cleaned and sanitized cooking equipment, including cooking surfaces and utensils, and floors.
  • Clean food, preparation areas, cooking surfaces, and utensils.
  • Cleaned grill and cooking surfaces and utensils.

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6. Specific Food Items
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high Demand
Here's how Specific Food Items is used in Grill Operator jobs:
  • Measure ingredients required for specific food items being prepared, also prepare and serve beverages such as coffee and fountain drinks.
  • Measure ingredients required for specific food items being prepared.

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7. Order Slips
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high Demand
Here's how Order Slips is used in Grill Operator jobs:
  • Write patrons' food orders on order slips, memorize orders, and call them to the Grill Operator.
  • Read food order slips or receive verbal instructions and prepare and cook food according to instructions.

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8. Pantry
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high Demand
Here's how Pantry is used in Grill Operator jobs:
  • Organize and arrange cooked foods and perform all station duties including Fry, Griddle, Pantry and Flat Top.
  • Perform all station duties including Fryer, Griddle, Pantry, and Flat Top.

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10. Line Cooks
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high Demand
Here's how Line Cooks is used in Grill Operator jobs:
  • Trained new employee line cooks on proper cooking methods and restaurant operations.

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11. Safety Procedures
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high Demand
Here's how Safety Procedures is used in Grill Operator jobs:
  • Followed food safety procedures according to company policies and health and sanitation regulations.
  • Train workers in food preparation, and in service, sanitation, and safety procedures.
  • Cook and prepare food to order for customers follow safety procedures and regulations

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12. Cooking Eggs
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high Demand
13. Food Cost
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high Demand
Here's how Food Cost is used in Grill Operator jobs:
  • Reduced food costs by [number] percent by using seasonal ingredients, setting standards for portion size and minimizing waste.
  • Handled all aspects of food service management including food costing, pricing, inventory management, and vendor relationship management.
  • Cook, audit, inventory control, and help maintain food cost percentage, cashiering, and customer service.
  • Keep track of food costs and waste product procedures while following a specific regiment.
  • Help manage food cost as well as counting down register for shift change.
  • Helped implement cost saving measures to decrease restaurant food costs.
  • Tracked use of products in order to lower food cost.
  • Obtained weekly bonuses based off maintaining low food cost.
  • Helped improved food cost and productivity time.
  • Help with food cost and control.
  • Greet all customersAssist Unit Manager with practicing management by helping with paperwork, food cost, sales, etc.
  • Maintain Food Cost chart during shift.
  • Keep an watch on food cost
  • Conducted monthly meetings Accomplishments Decreased food cost 18% (T.E.)

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14. High Volume
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high Demand
Here's how High Volume is used in Grill Operator jobs:
  • Used training and communication skills to identify customer needs and to provide exceptional customer service in a high volume setting.
  • Increased store sales from $12 thousand to $15 thousand, in a high volume location store.
  • Work under stress during high volume business hours.
  • Maintain store cleaning and work under high volumes
  • Prepare food, clean, serve safe certified , high volume, high pressure
  • order food, clean, control flow of orders in high volume.
  • work consistently and keep a level head while cooking high volumes.
  • Maintain organization and cleanliness by multi-tasking at a high volume pace.
  • cooked on high volume grill cleaned grill between orders scrubbed floors took out trash performed grill maintenance as needed

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15. Kitchen Areas
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average Demand
Here's how Kitchen Areas is used in Grill Operator jobs:
  • Supervised regular maintenance and cleaning of grills and other kitchen areas.
  • Clean and organize eating, service, and kitchen areas.

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16. Timely Fashion
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average Demand
Here's how Timely Fashion is used in Grill Operator jobs:
  • Required to take orders and finish them in an orderly and timely fashion.
  • Cook and prepare meals in timely fashion.
  • Prepared food in timely fashion.
  • Supported management by completing orders in a timely fashion, restocking merchandise and maintaining excellent customer service standards.
  • Cook orders in a timely fashion*Maintain clean work area*Provide fine eating environment for customers*Greet customers with a positive attitude
  • Work as a team to ensure customer's orders were accurate and prepared in a timely fashion.
  • Check food for appearance, temperature and portion size in a timely fashion.
  • Cooked and presented meals for customers in a timely fashion
  • Prepare safe and hot food in a timely fashion.
  • Prepared meals in a timely fashion.
  • make sandwiches for customers in a timely fashion and done the right way.

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17. Safe Environment
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average Demand
Here's how Safe Environment is used in Grill Operator jobs:
  • Maintain a peaceful pleasant and safe environment while serving various patrons from difference backgrounds and cultures.
  • Grill Operation Unload Trucks Restock food Food Prep Maintain a clean and safe environment for customers.
  • Maintain cleanand safe environment while preparing prompt and quality food.
  • Cooked meals Prepped the kitchen Maintained a clean and safe environment

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18. Display Cases
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average Demand
Here's how Display Cases is used in Grill Operator jobs:
  • Clean, stock, and restock workstations and display cases.
  • Clean,stock,restock work stations and display cases.

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19. Customer Complaints
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average Demand
Here's how Customer Complaints is used in Grill Operator jobs:
  • Handle customer complaints and always ensure all customers leave happy and with a smile.
  • Resolved customer complaints and answered questions about the food.

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20. Different Orders
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average Demand
Here's how Different Orders is used in Grill Operator jobs:
  • Prepared items according to written or verbal orders, working on several different orders simultaneously.
  • Worked on several different orders simultaneously.
  • Cook the exact number of items ordered by each customer, working on several different orders simultaneously.

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21. Personal Judgment
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average Demand
Here's how Personal Judgment is used in Grill Operator jobs:
  • Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
  • Season and cook food according to recipes or personal judgment and experience.

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22. Verbal Instructions
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average Demand
Here's how Verbal Instructions is used in Grill Operator jobs:
  • Receive verbal instructions on the orders to be cooked.
  • Received verbal instructions from workers at the till.
  • Read food order screens and received verbal instructions.

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23. Inventory Control
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average Demand
Here's how Inventory Control is used in Grill Operator jobs:
  • Assisted management with inventory control and stock ordering.
  • Utilized for relief management, new hire training, inventory control and profitable aspects of people and service.
  • Assist with inventory control, restocking supplies, and processing end of day sales.
  • Inventory control (food and bar).
  • Maintain stocking supplies for inventory control.
  • Prepared and cooked food * Performed janitorial duties * Inventory control

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24. General Maintenance
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average Demand
Here's how General Maintenance is used in Grill Operator jobs:
  • Performed outside and general maintenance.
  • Performed general maintenance duties, including mopping floors, washing dishes, wiping counter tops and emptying grease traps.

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25. People
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average Demand
Here's how People is used in Grill Operator jobs:
  • Lead my staff of salespeople and other grill operators by emphasizing teamwork and leading by example.
  • Lead salespeople and grill operators to perform successfully on the job
  • Specialized in helping people that have little knowledge of technology.
  • Cook order arranging from 20 to 50 people a day.
  • Experience in dealing with customers and people in general.
  • Cook all food requested by customer an/or sales people.
  • Make peoples sandwiches to their satisfaction.
  • Operated the grill during my shift Maintained efficient cleanliness Exemplified proper customer service to both customers, sales people and managers
  • Coach sales people Interact with all customers to ensure customer satisfaction Prepare food to order Perform various sanitation duties

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1 People Jobs

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26. Preparation Times
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average Demand
27. Kitchen Equipment
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average Demand
Here's how Kitchen Equipment is used in Grill Operator jobs:
  • Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.
  • Operated all kitchen equipment adeptly.
  • Operated grills, slicers, ovens and other kitchen equipment.
  • Ensured that all kitchen equipment was clean.
  • Involve preparing and serving food, operating kitchen equipment by cooking at the customer request, and stocking and cleaning workspace.

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28. Prep Food
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average Demand
Here's how Prep Food is used in Grill Operator jobs:
  • Cook food to order, prep food, clean grill area, greet customers, provide excellent customer service
  • Use cash register * Customer service * Prep food, prepare food to customers satisfaction
  • Grill operator, prep food, clean kitchen area, cook food
  • Keep cooking area clean and prep food for next shift.
  • Cook Food Maintain Sanitation Prep Food for Next Shift
  • Cook take trash out prep food for the next cook
  • Cook food and clean the grill and prep food
  • cook clean prep food lift boxes of food
  • cook and prep food for the next shift.
  • Prepared food for customers cooked to order Maintain clean prep area for food preparation Prep food to maximize customer service efficiency
  • Prepare orders in a timely manner and prep food area Maintain a clean and sanitized work area
  • Operate the grill to cook customer Food to order Supervise shift Prep food for next shift
  • Trained new hires * Cooked, prep food * Took orders
  • Cook & prep food Clean & sanitize grill Customer satisfaction
  • Cook to order Prep food Clean store
  • Learned how to cook food Learned how to prep food Became efficient Dealt with cooking food under pressure.
  • Cook order by memory manage 3rd shift store take care of all problems.Prep food clean grill an stock good an supplies.

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29. Restock Workstations
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average Demand
30. Drink Orders
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low Demand
Here's how Drink Orders is used in Grill Operator jobs:
  • Packaged menu items into bags or trays and placed drink orders into carriers.
  • Take food and drink orders and receive payment from customers.
  • Take food and drink orders and receive pay

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31. High Standards
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low Demand
Here's how High Standards is used in Grill Operator jobs:
  • Maintained high standards of cleanliness and sanitation.
  • Maintained high standards of excellence.
  • Maintained high standards of customer service during high-volume, fast paced operations Communicated clearly and positively with coworkers and management.
  • Maintained cleanliness in the work stations Maintained high standards of customer service during high-volume, fast-paced operations.

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32. Customer Requirements
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low Demand
Here's how Customer Requirements is used in Grill Operator jobs:
  • Take orders from customers and cook foods requiring short preparation times, according to customer requirements.

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33. Company Standards
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low Demand
Here's how Company Standards is used in Grill Operator jobs:
  • Maintained a neat, well groomed appearance including impeccable personal hygiene, hair restraint and minimal jewelry that met company standards.
  • Prepare and serve food according to company standards * Follow safety guidelines * Work with fellow employees to achieve goals
  • Ensured company standards on the equipment and facility.
  • Prepare food to company standards.

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34. Storage Areas
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low Demand
Here's how Storage Areas is used in Grill Operator jobs:
  • Stored food in designated containers and storage areas to prevent spoilage or cross-contamination.
  • Take and record temperature of food and food storage areas, such as refrigerators and freezers.

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35. Customer Relations
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low Demand
Here's how Customer Relations is used in Grill Operator jobs:
  • Developed and maintained customer relations with a diverse clientele.
  • Established and maintained excellent customer relationships.

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5 Customer Relations Jobs

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36. Greeting Customers
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low Demand
Here's how Greeting Customers is used in Grill Operator jobs:
  • Delivered exceptional customer service by greeting customers and completing their transactions, while upholding a clean and sanitized work area.

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1 Greeting Customers Jobs

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37. Customer Specifications
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low Demand
Here's how Customer Specifications is used in Grill Operator jobs:
  • Cooked and prepared food to customer specifications Kept work area clean Provided cutomer service

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38. Clean Area
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low Demand
Here's how Clean Area is used in Grill Operator jobs:
  • Grill Op: Grilling cleansing and maintaining the grill, maintaining a clean area, washing the dishes in the dish pit
  • Clean area before and after use, measurement of oil and other products according to the recipe.
  • clean areas and equipment, cooking experience.customer service experience.
  • Cook food to customer satisfaction, supervise nightshift, clean area.
  • Clean areas, stock freezers, take out trash, ect.Accomplishments Obeyed commands and received instructions.
  • cook,clean maintaining a workable and clean area

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39. Deep-Fat Fryers
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low Demand
Here's how Deep-Fat Fryers is used in Grill Operator jobs:
  • Master Grill Operator who successfully manages large-volume orders and adeptly operates grills, deep-fat fryers and griddles.
  • Operate griddles, deep-fat fryers, grills and other large equipment for cooking.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles.
  • Grill 11/2010 to 02/2011 Operated large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
  • Operate cooking equipment grills, deep-fat fryers and griddles Resolve customer complaints promptly and professionally
  • Operate large-volumecooking equipment such as grills, deep-fat fryers, or griddles.

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40. Following Shifts
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low Demand
Here's how Following Shifts is used in Grill Operator jobs:
  • Managed food prep for own shift and following shifts as needed.
  • Prepare food for following shifts.

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41. Kitchen Utensils
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low Demand
Here's how Kitchen Utensils is used in Grill Operator jobs:
  • Measured and mixed ingredients according to directions using a variety of kitchen utensils and grill equipment.
  • Utilize and clean various kitchen utensils and equipment, in a safe manner.

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42. Preset Recipes
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low Demand
Here's how Preset Recipes is used in Grill Operator jobs:
  • Grill requested food items in accordance to customers specifications and preset recipes.

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43. Package Batches
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low Demand
44. Necessary Steps
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low Demand
45. Wendy
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low Demand
Here's how Wendy is used in Grill Operator jobs:
  • Operated grill to provide Wendy's burgers, cleaned grill two times for next shift.
  • Cooked and prepared food for Wendy's
  • Trained 10 employees at the Visalia Wendy's on grill, fryers and sandwich line.

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46. Fry Foods
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low Demand
Here's how Fry Foods is used in Grill Operator jobs:
  • Grill, cook, and fry foods such as hash brown, eggs, and waffles.
  • Grill, cook, and fry foods such as french fries, eggs, and pancakes.
  • Grill,cook and fry foods.

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47. Mop Floors
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low Demand
Here's how Mop Floors is used in Grill Operator jobs:
  • Clean work area, wash dishes, remove trash and sweep and mop floors.
  • clean store before shift up prep for up coming shifts Wipe down appliances brick the grill mop floors

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48. Positive Attitude
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low Demand
Here's how Positive Attitude is used in Grill Operator jobs:
  • Cooked food to order in fast and timely manor keep a positive attitude under high value times to stay efficient.
  • Still keeping a smile and positive attitude while cooking and welcoming your customers as they enter.
  • Greet Customers with a positive attitude.

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16 Positive Attitude Jobs

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49. Guest Satisfaction
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low Demand
50. Crew Members
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low Demand
Here's how Crew Members is used in Grill Operator jobs:
  • Traveled to other restaurants in Erie and Crawford counties to train new crew members and cover shifts as needed.
  • Interacted with customers and crew members to create a positive environment and experience for customers.

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20 Most Common Skills For A Grill Operator

Food Preparation

32.2%

Customer Service

19.8%

Waffle Batter

7.5%

Customer Orders

5.9%

Cooking Surfaces

5.2%

Specific Food Items

5.0%

Order Slips

3.2%

Pantry

2.6%

Menu Items

2.3%

Line Cooks

2.3%

Safety Procedures

2.1%

Cooking Eggs

2.1%

Food Cost

1.6%

High Volume

1.6%

Kitchen Areas

1.5%

Timely Fashion

1.1%

Safe Environment

1.1%

Display Cases

1.0%

Customer Complaints

1.0%

Different Orders

0.9%
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Typical Skill-Sets Required For A Grill Operator

Rank Skill
1 Food Preparation 27.3%
2 Customer Service 16.8%
3 Waffle Batter 6.4%
4 Customer Orders 5.0%
5 Cooking Surfaces 4.4%
6 Specific Food Items 4.2%
7 Order Slips 2.8%
8 Pantry 2.2%
9 Menu Items 2.0%
10 Line Cooks 2.0%
11 Safety Procedures 1.8%
12 Cooking Eggs 1.7%
13 Food Cost 1.3%
14 High Volume 1.3%
15 Kitchen Areas 1.3%
16 Timely Fashion 0.9%
17 Safe Environment 0.9%
18 Display Cases 0.9%
19 Customer Complaints 0.8%
20 Different Orders 0.8%
21 Personal Judgment 0.7%
22 Verbal Instructions 0.7%
23 Inventory Control 0.7%
24 General Maintenance 0.6%
25 People 0.6%
26 Preparation Times 0.6%
27 Kitchen Equipment 0.6%
28 Prep Food 0.6%
29 Restock Workstations 0.6%
30 Drink Orders 0.6%
31 High Standards 0.6%
32 Customer Requirements 0.6%
33 Company Standards 0.5%
34 Storage Areas 0.5%
35 Customer Relations 0.5%
36 Greeting Customers 0.5%
37 Customer Specifications 0.5%
38 Clean Area 0.5%
39 Deep-Fat Fryers 0.5%
40 Following Shifts 0.5%
41 Kitchen Utensils 0.5%
42 Preset Recipes 0.4%
43 Package Batches 0.4%
44 Necessary Steps 0.4%
45 Wendy 0.4%
46 Fry Foods 0.4%
47 Mop Floors 0.4%
48 Positive Attitude 0.4%
49 Guest Satisfaction 0.3%
50 Crew Members 0.3%
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9,001 Grill Operator Jobs

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