Explore jobs
Find specific jobs
Explore careers
Explore professions
Best companies
Explore companies
There are several educational requirements to become a head cook. Head cooks usually study culinary arts, business, or general studies. 42% of head cooks hold a high school diploma, and 24% hold an associate degree. We analyzed 16,578 real head cook resumes to see exactly what head cook education sections show.
The most common colleges for head cooks are the University of Phoenix and the University of Phoenix.
There are also many online head cook courses to help get the education required to be a head cook.
There are certain head cook certifications that you should consider. These head cook certifications include ServSafe Alcohol and Certified Food Manager (CFM).
| Head cook common college | Percentages |
|---|---|
| University of Phoenix | 18.15% |
| Johnson & Wales University | 13.38% |
| Central State University | 6.69% |
| Western Washington University | 5.73% |
| Ashford University | 5.41% |
| Rank | Major | Percentages |
|---|---|---|
| 1 | Culinary Arts | 27.0% |
| 2 | Business | 18.0% |
| 3 | General Studies | 8.2% |
| 4 | Criminal Justice | 4.9% |
| 5 | Hospitality Management | 4.3% |
The best colleges for head cooks are Stanford University, Northwestern University, and Boston University.
A head cook with advanced education typically earns a higher salary and has access to better jobs. That's why Zippia looked into the best colleges for head cooks. We based this list on several metrics: admissions rate, retention rate, mean earnings of graduates, the ratio of working vs. non-working students ten years after admission, the average cost of attendance, and median debt for graduates who become head cooks.
Stanford, CA • Private
In-state tuition
$51,354
Enrollment
7,083
Boston, MA • Private
In-state tuition
$53,948
Enrollment
17,238
Philadelphia, PA • Private
In-state tuition
$53,244
Enrollment
15,557
Philadelphia, PA • Private
In-state tuition
$55,584
Enrollment
10,764
Ithaca, NY • Private
In-state tuition
$55,188
Enrollment
15,105
Evanston, IL • Private
In-state tuition
$54,568
Enrollment
8,451
Alfred, NY • Private
In-state tuition
$8,570
Enrollment
3,721
Delhi, NY • Private
In-state tuition
$8,360
Enrollment
3,142
Charleston, WV • Private
In-state tuition
$30,900
Enrollment
1,910
Austin, TX • Private
In-state tuition
$10,610
Enrollment
40,329
1. Cooking for Busy Healthy People
Cooking is one of the most powerful ways in which we can optimize our enjoyment of great quality food while protecting our health. Even on a tight budget, cooking can be a cost-effective, joyful and rewarding way to love the food that will love us back for a lifetime. In this course, you’ll learn some basic recipes from a home cook and two professional chefs who prioritize healthful eating. You’ll also learn some of the fundamentals of principle-based cooking that can help you break free from...
2. Child Nutrition and Cooking
Eating patterns that begin in childhood affect health and well-being across the lifespan. The culture of eating has changed significantly in recent decades, especially in parts of the world where processed foods dominate our dietary intake. This course examines contemporary child nutrition and the impact of the individual decisions made by each family. The health risks associated with obesity in childhood are also discussed. Participants will learn what constitutes a healthy diet for children...
3. Cook Real Food: How to Make Simple Plant-Based Meals
Learn how to cook whole plant foods to make quick, easy, and healthy vegan meals for practical everyday eating...
4. Fun food safety and sanitation course
The food safety course will help prepare you for safely working in a kitchen and food handler tests like Servesafe...
5. Stanford Introduction to Food and Health
Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this...
6. Unravelling solutions for Future Food problems
Our society depends on the availability of food and accessibility to it. According to the United Nations nearly 800 million people are hungry and on the other hand, over 650 million people are obese. While many people in developing countries experience food shortage, in industrialized countries people are throwing food away. These facts show how paradoxical and complex the world’s food problem is. ln this course, more than 10 food researchers from Utrecht University will address the main issues...
7. ISO 22000:2018. Food Safety Management System
Understand the requirements for a food safety management system applicable for any organization in the food chain...
8. Food Safety for Managers and Supervisors
The Highfield Food Safety Level 3 syllabus presented in two hours of video tutorials. Boost your food safety knowledge...
9. Introduction to Food and Our Environment
This course is designed to help learners around the world become more sustainable eaters. Course videos can be watched in any order. Feel free to explore special areas of interest by skipping ahead and coming back to less familiar topics at a later stage. Together, we’ll explore key topics, like how food production impacts the environment and why meat production and protein consumption are often at the center of the debate around sustainability. We’ll introduce the pros and cons of different...
10. ISO 22000 (HACCP and PRPs) for Food Safety
Standards, analysis, control points, and risk management related to ISO 22000 for food industry professionals...
11. Food Photography: Capturing Food in Your Kitchen
With DIY Food Photography, you'll be taking better photos in no time with what you have in your own kitchen!...
12. Basic Food Photography
Learn how to take delicious food photos from scratch...
13. Vegan Nutrition: Build Your Plant Based Diet & Meal Plan
Learn How To Set Up A Vegan Diet For Weight Loss, Building Muscle, Healthy Eating, Meal Planning & Vegan Bodybuilding...
14. Vegan Nutrition Health Coach Certification
Become a Vegan Nutrition Certified Health Coach, Learn Vegan Cooking, Embrace a Holistic Approach to Food...
15. Blockchain applications in Food Safety, Healthcare & Pharma
Best course to learn about Blockchain Business Applications in Pharma, Food Safety, Healthcare and Insurance Industries...
16. Eat Real Food: How to Eat a Whole Food, Plant-Based Diet
Learn how to be a healthy vegan or vegetarian in a holistic way for best health, weight, and wellbeing...
17. Get to Know Your Food: Claims, Labels & Ingredients
Learn how to make the healthiest and best food choices amidst processed and packaged foods...
18. Fire Safety and Prevention Planning
Become an expert in understanding Fire Safety and Prevention Planning for your workplaces and organizations...
19. OSHA Workplace Safety (General Industry 6 Hr Class)
Learn the requirements and standards associated with OSHA and workplace safety. Safety best practices for the workplace...
20. OSHA Safety Pro: Personal Protective Equipment
Impress management or get that job with you your ability to display life and dollar saving work place safety practices...
The most affordable schools for head cooks are SUNY Farmingdale, california state university - bakersfield, and baruch college of the city university of new york.
If the best universities for head cooks are out of your price range, check out these affordable schools. After factoring in in-state tuition and fees, the average cost of attendance, admissions rate, average net price, and mean earnings after six years, we found that these are the most affordable schools for head cooks.
Farmingdale, NY • Private
In-state tuition
$8,306
Cost of attendance
16,091
Bakersfield, CA • Private
In-state tuition
$7,309
Cost of attendance
16,714
New York, NY • Private
In-state tuition
$7,262
Cost of attendance
14,046
Carson, CA • Private
In-state tuition
$6,942
Cost of attendance
14,469
Brooklyn, NY • Private
In-state tuition
$7,240
Cost of attendance
13,991
Utica, NY • Private
In-state tuition
$8,238
Cost of attendance
21,567
Sarasota, FL • Private
In-state tuition
$5,587
Cost of attendance
13,043
Provo, UT • Private
In-state tuition
$5,620
Cost of attendance
18,136
Juneau, AK • Private
In-state tuition
$7,092
Cost of attendance
16,853
Stony Brook, NY • Private
In-state tuition
$9,625
Cost of attendance
24,718
The hardest universities for head cooks to get into are Stanford University, Northwestern University, and Boston University.
Some great schools for head cooks are hard to get into, but they also set your career up for greater success. The list below shows the most challenging universities to get into for head cooks based on an institution's admissions rates, average SAT scores accepted, median ACT scores accepted, and mean earnings of students six years after admission.
Stanford, CA • Private
Admissions rate
4%
SAT average
1,497
Evanston, IL • Private
Admissions rate
8%
SAT average
1,508
Boston, MA • Private
Admissions rate
22%
SAT average
1,420
Philadelphia, PA • Private
Admissions rate
8%
SAT average
1,492
Ithaca, NY • Private
Admissions rate
11%
SAT average
1,471
New York, NY • Private
Admissions rate
20%
SAT average
1,419
Los Angeles, CA • Private
Admissions rate
13%
SAT average
1,445
Waltham, MA • Private
Admissions rate
43%
SAT average
1,338
Villanova, PA • Private
Admissions rate
29%
SAT average
1,407
Vestal, NY • Private
Admissions rate
40%
SAT average
1,376
The easiest schools for head cooks to get into are Oklahoma Wesleyan University, life university, and notre dame de namur university.
Some schools are much easier to get into. If you want to start your career as a head cook without much hassle, check out the list of schools where you will be accepted in no time. We compiled admissions rates, average SAT scores, average ACT scores, and average salary of students six years after graduation to uncover which were the easiest schools to get into for head cooks.
Bartlesville, OK • Private
Admissions rate
68%
SAT average
964
Marietta, GA • Private
Admissions rate
94%
SAT average
979
Belmont, CA • Private
Admissions rate
82%
SAT average
983
Cleveland, OH • Private
Admissions rate
90%
SAT average
994
Oakland, CA • Private
Admissions rate
70%
SAT average
849
New York, NY • Private
Admissions rate
83%
SAT average
1,061
Klamath Falls, OR • Private
Admissions rate
96%
SAT average
1,139
Aberdeen, SD • Private
Admissions rate
97%
SAT average
1,050
Buffalo, NY • Private
Admissions rate
100%
SAT average
1,072
New York, NY • Private
Admissions rate
98%
SAT average
999
| Head cook education level | Head cook salary |
|---|---|
| High School Diploma or Less | $44,087 |
| Bachelor's Degree | $47,532 |
| Some College/ Associate Degree | $48,105 |