Healthy Home Company jobs in Bethesda, MD

CAN YOU DELIVER AMAZING? If you enjoy a lively, fun environment and can deliver amazing, Tropical Smoothie Café is the place for you! We're looking for megastars who embrace our belief and live the lifestyle that when you eat better, you feel better. The ideal candidate will have a fun and outgoing personality who will welcome new and existing customers to the brand. We have over 800 franchise locations and are still growing. Be a part of something great and join our team today! As the brand ambassador, the Café Manager is responsible for driving profitability through the P&L, while developing a crew that serves customers with unparalleled hospitality. The ideal candidate must align with the culture and values of the brand while delivering results in a fast-paced environment. SHIFT LEADER ESSENTIAL FUNCTIONS Open or close the store and run a designated shift Conduct team huddles to ensure all crew members are assigned to their tasks, set goals for the shift and to get the team excited about their day Make sure the daily cleaning tasks are completed each day Ensure that the temp log requirements are met daily Ensure all quadrants of scorecard are met Maintains and exceeds customer expectations to build brand loyalty. Presents a consistent, professional image of the café and crew by maintaining all sanitation, uniform and appearance standards. Communicates and stays updated on all marketing and promotional materials. Executes marketing and sales programs with the crew members, following appropriate guidelines. Works with Café managers and owners to ensure successful food audits with all entities (Health Department, Ecosure and Tropical Smoothie) Requirements QUALIFICATIONS/REQUIREMENTS Minimum of 6 months experience in the restaurant or fast-casual field required. Ability to resolve customer issues in the store during the shift Lead crew members on a shift for prep, food, smoothie and general store safety and cleanliness Resolve any employee issues in the store during the shift Effective verbal and written communication skills. Servsafe Certification or ANSI approved food safety course Prince Georges County Food Service Manager license (or ability to obtain one) Job Type: Full-time

As required by our governmental client, this position requires being a US Citizen AND an active TS/Sensitive Compartmental Information (SCI) clearance. We are seeking a highly skilled Tier III Cyber Security Operations Center (CSOC) Analyst to serve as a senior-level incident responder and cyber threat analyst. This role requires deep technical knowledge of cyber threats, detection methodologies, response strategies, and enterprise defense tools. The Tier III Analyst leads incident handling efforts, provides advanced threat analysis, and mentors junior analysts in a 24/7 operational environment. Compensation & Benefits: Pay commensurate with experience. Full time benefits include Medical, Dental, Vision, 401K, and other possible benefits as provided. Benefits are subject to change with or without notice. CSOC Analyst Tier III Responsibilities Include: Provide CSOC tiered services 24x7x365 coordination, execution, and implementation of all actions required for the containment, eradication, and recovery measures for events and incidents. Incident handling/incident response. Malware and analysis and signature development. Forensic artifact handling and analysis. Performs other job-related duties as assigned CSOC Analyst Tier III Experience, Education, Skills, Abilities requested: Current TS/SCI security clearance with the willingness and ability to obtain a Counterintelligence polygraph BA/BS Degree (Additional experience may be considered in lieu of a degree) Minimum of six (6) years of related work experience DoD 8570 IAT Level III required (current); must be able to successfully obtain/maintain CSSP Incident Responder certification within 120 days of start date. Ability to work One (1) or more of Five (5) work shifts Experience with TCP/IP; Protocol analyzers; Network protocols; Cyber Attack Lifecycle; Mitre Attack framework; Obfuscation techniques (i.e. base64; rot13; XOR; URL encoding; etc.); Utilizing SIEM for event analysis Must pass pre-employment qualifications of Cherokee Federal Company Information: Criterion Systems LLC is a part of Cherokee Federal - the division of tribally owned federal contracting companies owned by Cherokee Nation Businesses. As a trusted partner for more than 60 federal clients, Cherokee Federal LLCs are focused on building a brighter future, solving complex challenges, and serving the government's mission with compassion and heart. To learn more about Criterion, visit cherokee-federal.com. #CherokeeFederal #LI-CK4 #IntelCareers Cherokee Federal is a military friendly employer. Veterans and active military transitioning to civilian status are encouraged to apply. Similar searchable job titles: Triage Analyst Threat Analyst Cybersecurity Analyst Cybersecurity Technician SOC Analyst Keywords: IAT II CSSP Incident Response Cyber Attack Lifecycle Malware Analysis Legal Disclaimer: All qualified applicants will receive consideration for employment without regard to protected veteran status, disability or any other status protected under applicable federal, state or local law. Many of our job openings require access to government buildings or military installations. Candidates must pass pre-employment qualifications of Cherokee Federal.

requires an active TS/SCI security clearance*** A government contract requires that this position be restricted to U.S. citizens or legal permanent residents. You must provide documentation that you are a U.S. citizen or legal permanent resident to qualify. Cherokee Preting seeks exceptionally qualified individuals to serve as an Intelligence Discipline Lead Subject Matter Expert (IDL SME) to support USSOCOM. The IDL SME provides support to assist USSOCOM Staff in the conduct of targeting analysis and operations. Employees must maintain global readiness and be available to deploy on a no-notice basis to hazardous duty/combat zones. Deployments may be to a theater of operations with permissive, uncertain, or hostile environments while living in austere conditions for extended periods. Compensation & Benefits: Pay commensurate with experience. Full time benefits include Medical, Dental, Vision, 401K and other possible benefits as provided. Benefits are subject to change with or without notice. Intelligence Discipline Lead SME Responsibilities Include: Leverage All-Source intelligence disciplines to characterize devices of interest (Phones, tablets, computers, etc.) to better understand user activities Analyze user-generated data and meta-data from devices to support the development of targeting leads and build networks for further analysis Provide intelligence analysis respective to all aspects of Document and Media Exploitation (DOMEX) and Cellular Device Exploitation (CELLEX) as part of an analytical team Perform intelligence operations, coordination, product production, data integration, synchronization, and prioritization of USSOCOM missions and operational objectives Possess SME-level skillsets in the specific intelligence discipline with demonstrated experience and results to include knowledge of training requirements, mission requirements, the ability to accurately and effectively communicate with USSOCOM customers and knowledge of the organization Assist the USSOCOM Staff to identify and assist in the development of prudent COAs, recommend priorities, train members of the team, and employ technical knowledge for the long-term benefit to USSOCOM operations Performs other job-related duties as assigned Intelligence Discipline Lead SME Experience, Education, Skills, Abilities requested: Active Top Secret (TS) with SCI security clearance Minimum of ten (10) years of experience performing analytical intelligence related operations while serving in an Intelligence Task Force, National Intelligence Support Team, National Military Joint Intelligence Center or Combatant Command, or, a non-DoD equivalent IA operational community Minimum of five (5) years of operational analysis experience in their analytical field Two (2) years of experience in a managerial level position in support of special operations and combat overseas tours with a SMU and or SOF in an operational environment providing a direct analysis support function is highly desired Ability to analyze data and information derived from Captured Exploitable Materials (CEM) to develop intelligence assessments Ability to demonstrate a foundational understanding of how devices work, and how to integrate CEM data into social network analyses Acute knowledge of SOF and or Counterterrorism intelligence experience Excellent written and oral communications skills and be highly proficient in all source analytical support tools Recent experience in Afghanistan, Iraq or other hostile fire zone supporting SOF operations At least two years of experience working with digital / computer forensics tools and methodologies, and or biometrics is preferred. Deployed experience working with Collected Exploitable Material Experience working with Battlefield Evidence and Law enforcement. Advanced skillsets with the F3EAD targeting methodology to include broad knowledge of additional intelligence disciplines and significant demonstrable experience in their field capable of leading analytical efforts culminating in products Advanced skillsets with the Intelligence Cycle, HVI Targeting, Social Network Analysis, Patterns of Life Analysis and one or more of the following areas: Human Factors Analysis, Human Terrain Analysis, SIGINT Targeting, Convergence Analysis, and Intelligence training Expert knowledge and understanding of analytical theory, doctrine, rules, regulations, directives, systems, concepts, methodologies and relevant skills related to intelligence operations Must possess a valid US passport Must be able to pass all pre-deployment requirements including a medical, dental, psychological, background, credit, and security screens as deemed necessary to be considered deployable. Must pass pre-employment qualifications of Cherokee Federal Company Information: Cherokee Preting provides support, services, and solutions to federal and commercial customers. The company takes a personalized approach to solving our clients' toughest challenges, helping you make the most of your skills. Cherokee Preting is part of Cherokee Federal - a team of tribally owned federal contracting companies. For more information, visit cherokee-federal.com. #CherokeeFederal #LI-CK4 #IntelCareers Intelligence Operations Lead Intelligence Strategy and Planning Manager Intelligence Collection and Analysis Team Lead Senior Intelligence Consultant Intelligence Subject Matter Expertise Manager Collected Exploitable Material CELLEX F3EA SOF DOMEX Legal Disclaimer: All qualified applicants will receive consideration for employment without regard to protected veteran status, disability or any other status protected under applicable federal, state or local law. Many of our job openings require access to government buildings or military installations.

Job DescriptionDescription: Job Title: Restaurant Manager We are seeking a dedicated and experienced Restaurant Manager to oversee the daily operations of our establishment. The ideal candidate will be responsible for managing staff, optimizing inventory, and ensuring an exceptional dining experience for our guests. This role requires strong leadership skills and a commitment to customer satisfaction. Key Responsibilities: - Manage day-to-day operations of the restaurant, including scheduling and training staff - Oversee inventory management and ordering of food and supplies - Organize catering services and run current promotions effectively - Monitor and optimize profits while maintaining high standards of service - Ensure guest satisfaction by addressing concerns and feedback promptly - Develop and implement performance management strategies for employees - Report directly to the Owners regarding operational performance and customer satisfaction Skills and Qualifications: - Proven experience in restaurant management or a similar role - Strong leadership and team management skills - Excellent communication and interpersonal abilities - Ability to analyze financial data and optimize costs - Knowledge of food safety and sanitation regulations - Customer-focused with a passion for delivering exceptional service - Ability to work in a fast-paced environment and handle multiple tasks Compensation: - Competitive salary with quarterly bonuses based on customer satisfaction scores, cost of goods sold (COGS), and revenue. We are an equal opportunity employer and welcome applications from all qualified individuals. Requirements:

Full-time Description CAN YOU DELIVER AMAZING? If you enjoy a lively, fun environment and can deliver amazing, Tropical Smoothie Café is the place for you! We're looking for megastars who embrace our belief and live the lifestyle that when you eat better, you feel better. The ideal candidate will have a fun and outgoing personality who will welcome new and existing customers to the brand. We have over 800 franchise locations and are still growing. Be a part of something great and join our team today! As the brand ambassador, the Assistant Café Manager is responsible for leading the day-to-day operations of the store in the absence of the Cafe Manager and to otherwise support the Café Manager in all facets of running the store including driving profitability through the P&L and developing a crew that serves customers with unparalleled hospitality. The ideal candidate must align with the culture and values of the brand while delivering results in a fast-paced environment. CAFÉ ASSISTANT MANAGER ESSENTIAL FUNCTIONS Assist Café manager with the following tasks as assigned: Inventory and Truck Order (Sysco and Produce Alliance) Schedules Recruiting crew members Training crew members Orientation and onboard training Refresher training per café as determined by leadership Monitors cost control of the café against the budgeted expectation and historical performance, to ensure that profit goals are met. Labor at 22% daily Food costs at 29% weekly Maintains and exceeds customer expectations to build brand loyalty. Work with shift leaders and café manager to address guest concerns Work with shift leaders and crew members as needed to address training needs Food Delivery Customer interaction Ensure all quadrants of score card are met Presents a consistent, professional image of the café and crew by maintaining all sanitation and appearance standards. Communicates and stays updated on all marketing and promotional materials. Executes marketing and sales programs, following appropriate guidelines. Assist Café manager to ensure successful food audits with all entities (Health Department, Ecosure and Tropical Smoothie) Brand and health standards in café (uniforms, signage, daily cleaning, temp logs) Requirements QUALIFICATIONS/REQUIREMENTS Minimum of 2 years of supervisory/managerial experience in the restaurant or fast-casual field required. Experience recruiting, hiring, training and developing employees. Experience in growing sales and providing excellent customer service. Demonstrated ability to drive operational excellence in both front of the house and back of the house. Experience managing cost of goods, labor, order and inventory Basic computer skills, including Microsoft Word, Excel and Outlook. Effective verbal and written communication skills. Servsafe Certification Prince Georges County Food Service Manager license (or ability to obtain one) Job Type: Full-time Experience: Restaurant: 2 years (Required)

Description:Full Job Description CAN YOU DELIVER AMAZING? If you enjoy a lively, fun environment and can deliver amazing, Tropical Smoothie Café is the place for you! We're looking for megastars who embrace our belief and live the lifestyle that when you eat better, you feel better. The ideal candidate will have a fun and outgoing personality who will welcome new and existing customers to the brand. We have over 800 franchise locations and are still growing. Be a part of something great and join our team today! CREW MEMBER ESSENTIAL FUNCTIONS Delivers unparalleled hospitality to each customer. Prepares and assembles food and smoothie ingredients to brand standards. Uses sanitation practices to handle and prepare food. Sets up and monitors food and smoothie workstations. Cleans and organizes kitchen, workstations, dining room, restrooms and other areas in the café. Follows the steps to operate the register, including taking customer orders, accurately handling cash and being responsible for the drawer. Follows all safety and security policies set by the company Benefits 401k Dental/ Medical Insurance Flexible Schedule Employee Discount Paid 1 week vacation for full-time employees Opportunity for Advancement (90% of our Manager's started internally) Requirements: Positive attitude Reliable transportation Willingness to learn Dependable Team Player Ability to multi-task Ability to lift up to 50lbs Ability to stand on your feet for long periods of time

CAN YOU DELIVER AMAZING? If you enjoy a lively, fun environment and can deliver amazing, Tropical Smoothie Café is the place for you! We're looking for megastars who embrace our belief and live the lifestyle that when you eat better, you feel better. The ideal candidate will have a fun and outgoing personality who will welcome new and existing customers to the brand. We have over 800 franchise locations and are still growing. Be a part of something great and join our team today! As the brand ambassador, the Café Manager is responsible for driving profitability through the P&L, while developing a crew that serves customers with unparalleled hospitality. The ideal candidate must align with the culture and values of the brand while delivering results in a fast-paced environment. SHIFT LEADER ESSENTIAL FUNCTIONS Open or close the store and run a designated shift Conduct team huddles to ensure all crew members are assigned to their tasks, set goals for the shift and to get the team excited about their day Make sure the daily cleaning tasks are completed each day Ensure that the temp log requirements are met daily Ensure all quadrants of scorecard are met Maintains and exceeds customer expectations to build brand loyalty. Presents a consistent, professional image of the café and crew by maintaining all sanitation, uniform and appearance standards. Communicates and stays updated on all marketing and promotional materials. Executes marketing and sales programs with the crew members, following appropriate guidelines. Works with Café managers and owners to ensure successful food audits with all entities (Health Department, Ecosure and Tropical Smoothie) Requirements QUALIFICATIONS/REQUIREMENTS Minimum of 6 months experience in the restaurant or fast-casual field required. Ability to resolve customer issues in the store during the shift Lead crew members on a shift for prep, food, smoothie and general store safety and cleanliness Resolve any employee issues in the store during the shift Effective verbal and written communication skills. Servsafe Certification or ANSI approved food safety course Prince Georges County Food Service Manager license (or ability to obtain one) Job Type: Full-time

Job Title: Restaurant Manager We are seeking a dedicated and experienced Restaurant Manager to oversee the daily operations of our establishment. The ideal candidate will be responsible for managing staff, optimizing inventory, and ensuring an exceptional dining experience for our guests. This role requires strong leadership skills and a commitment to customer satisfaction. Key Responsibilities: - Manage day-to-day operations of the restaurant, including scheduling and training staff - Oversee inventory management and ordering of food and supplies - Organize catering services and run current promotions effectively - Monitor and optimize profits while maintaining high standards of service - Ensure guest satisfaction by addressing concerns and feedback promptly - Develop and implement performance management strategies for employees - Report directly to the Owners regarding operational performance and customer satisfaction Skills and Qualifications: - Proven experience in restaurant management or a similar role - Strong leadership and team management skills - Excellent communication and interpersonal abilities - Ability to analyze financial data and optimize costs - Knowledge of food safety and sanitation regulations - Customer-focused with a passion for delivering exceptional service - Ability to work in a fast-paced environment and handle multiple tasks Compensation: - Competitive salary with quarterly bonuses based on customer satisfaction scores, cost of goods sold (COGS), and revenue. We are an equal opportunity employer and welcome applications from all qualified individuals. Salary Description 30000

Job DescriptionDescription: CAN YOU DELIVER AMAZING? If you enjoy a lively, fun environment and can deliver amazing, Tropical Smoothie Café is the place for you! We're looking for megastars who embrace our belief and live the lifestyle that when you eat better, you feel better. The ideal candidate will have a fun and outgoing personality who will welcome new and existing customers to the brand. We have over 800 franchise locations and are still growing. Be a part of something great and join our team today! CREW MEMBER ESSENTIAL FUNCTIONS Delivers unparalleled hospitality to each customer. Prepares and assembles food and smoothie ingredients to brand standards. Uses sanitation practices to handle and prepare food. Sets up and monitors food and smoothie workstations. Cleans and organizes kitchen, workstations, dining room, restrooms and other areas in the café. Follows the steps to operate the register, including taking customer orders, accurately handling cash and being responsible for the drawer. Follows all safety and security policies set by the company Benefits: 401k Dental/ Medical Insurance Flexible Schedule Employee Discount Paid 1 week vacation for full-time employees Opportunity for Advancement (90% of our Manager's started internally) Requirements: Positive attitude Reliable transportation Willingness to learn Dependable Team Player Ability to multi-task Ability to lift up to 50lbs Ability to stand on your feet for long periods of time Must be able to work some mornings

Job DescriptionDescription: CAN YOU DELIVER AMAZING? If you enjoy a lively, fun environment and can deliver amazing, Tropical Smoothie Café is the place for you! We're looking for megastars who embrace our belief and live the lifestyle that when you eat better, you feel better. The ideal candidate will have a fun and outgoing personality who will welcome new and existing customers to the brand. We have over 800 franchise locations and are still growing. Be a part of something great and join our team today! As the brand ambassador, the Assistant Café Manager is responsible for leading the day-to-day operations of the store in the absence of the Cafe Manager and to otherwise support the Café Manager in all facets of running the store including driving profitability through the P&L and developing a crew that serves customers with unparalleled hospitality. The ideal candidate must align with the culture and values of the brand while delivering results in a fast-paced environment. CAFÉ ASSISTANT MANAGER ESSENTIAL FUNCTIONS Assist Café manager with the following tasks as assigned: Inventory and Truck Order (Sysco and Produce Alliance) Schedules Recruiting crew members Training crew members Orientation and onboard training Refresher training per café as determined by leadership Monitors cost control of the café against the budgeted expectation and historical performance, to ensure that profit goals are met. Labor at 22% daily Food costs at 29% weekly Maintains and exceeds customer expectations to build brand loyalty. Work with shift leaders and café manager to address guest concerns Work with shift leaders and crew members as needed to address training needs Food Delivery Customer interaction Ensure all quadrants of score card are met Presents a consistent, professional image of the café and crew by maintaining all sanitation and appearance standards. Communicates and stays updated on all marketing and promotional materials. Executes marketing and sales programs, following appropriate guidelines. Assist Café manager to ensure successful food audits with all entities (Health Department, Ecosure and Tropical Smoothie) Brand and health standards in café (uniforms, signage, daily cleaning, temp logs) Requirements: QUALIFICATIONS/REQUIREMENTS Minimum of 2 years of supervisory/managerial experience in the restaurant or fast-casual field required. Experience recruiting, hiring, training and developing employees. Experience in growing sales and providing excellent customer service. Demonstrated ability to drive operational excellence in both front of the house and back of the house. Experience managing cost of goods, labor, order and inventory Basic computer skills, including Microsoft Word, Excel and Outlook. Effective verbal and written communication skills. Servsafe Certification Prince Georges County Food Service Manager license (or ability to obtain one) Job Type: Full-time Experience: Restaurant: 2 years (Required)

Job DescriptionDescription: CAN YOU DELIVER AMAZING? If you enjoy a lively, fun environment and can deliver amazing, Tropical Smoothie Café is the place for you! We're looking for megastars who embrace our belief and live the lifestyle that when you eat better, you feel better. The ideal candidate will have a fun and outgoing personality who will welcome new and existing customers to the brand. We have over 800 franchise locations and are still growing. Be a part of something great and join our team today! As the brand ambassador, the Café Manager is responsible for driving profitability through the P&L, while developing a crew that serves customers with unparalleled hospitality. The ideal candidate must align with the culture and values of the brand while delivering results in a fast-paced environment. SHIFT LEADER ESSENTIAL FUNCTIONS Open or close the store and run a designated shift Conduct team huddles to ensure all crew members are assigned to their tasks, set goals for the shift and to get the team excited about their day Make sure the daily cleaning tasks are completed each day Ensure that the temp log requirements are met daily Ensure all quadrants of scorecard are met Maintains and exceeds customer expectations to build brand loyalty. Presents a consistent, professional image of the café and crew by maintaining all sanitation, uniform and appearance standards. Communicates and stays updated on all marketing and promotional materials. Executes marketing and sales programs with the crew members, following appropriate guidelines. Works with Café managers and owners to ensure successful food audits with all entities (Health Department, Ecosure and Tropical Smoothie) Requirements: QUALIFICATIONS/REQUIREMENTS Minimum of 6 months experience in the restaurant or fast-casual field required. Ability to resolve customer issues in the store during the shift Lead crew members on a shift for prep, food, smoothie and general store safety and cleanliness Resolve any employee issues in the store during the shift Effective verbal and written communication skills. Servsafe Certification or ANSI approved food safety course Prince Georges County Food Service Manager license (or ability to obtain one) Job Type: Full-time

Description: Tropical Smoothie Cafe is looking for a Manager for Bowie. This person will manage the day-to-day operations of the store including scheduling, ordering, training, and running the store. The manger will be responsible for organizing catering and running current promotions efficiently and effectively. Salary with quarterly bonuses based on customer satisfaction scores, COGS, and revenue. JOB DESCRIPTION SUMMARY The Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are completely satisfied with their dining experience. The Manager reports to the Owners. Oversee and manage all areas of the restaurant and make decisions on matters of importance to guest service. Adhere to company standards and service levels to increase sales and minimize costs, including food, beverage, supply, utility and labor costs. Responsible for ensuring consistent high quality of food preparation and service. Ensure compliance with operational standards, company policies, federal/state/local laws, and ordinances. Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas. Will uphold all ServSafe guidelines. ServSafe certified Estimate food needs, place orders with distributors. Estimate food and beverage costs. Supervise portion control and quantities of preparation to minimize waste. Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards. Ensure positive guest service in all areas. Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests. Ensure that proper security procedures are in place to protect employees, guests and company assets. Ensure a safe working and guest environment to reduce the risk of injury and accidents. Manage shifts which include: daily decision making, scheduling, planning while upholding standards, product quality and cleanliness. Investigate and resolve complaints concerning food quality and service. Help Interview hourly employees. Involved in hiring, supervision, development and, when necessary, termination of employees. Conduct orientation, promote the Tropical Smoothie philosophy, and oversee the training of new employees. Develop employees by providing ongoing feedback, establishing performance expectations and by conducting performance reviews. Maintain an accurate and up-to-date plan of restaurant staffing needs. Prepare schedules and ensure that the restaurant is staffed for all shifts. Requirements: QUALIFICATIONS Knowledge of computers (MS Word, Excel). Proficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, recordkeeping, and preparation of reports. Must possess a valid drivers license. Must be eligible to work in the United States. Must agree to background, drug test, and credit check. PERSONAL REQUIREMENTS Self-discipline, initiative, leadership ability and outgoing. Pleasant, polite manner and a neat and clean appearance. Ability to motivate employees to work as a team to ensure that food and service meet appropriate standards. Must be able to handle the pressures of simultaneously coordinating a wide range of activities and recommend appropriate solutions to restaurant problems. Must possess good communication skills for dealing with diverse staff. Ability to coordinate multiple tasks such as food, beverage and labor cost while maintaining required standards of operation in daily restaurant activities. Ability to determine applicability of experience and qualifications of job applicants. ACCOUNTABILITIES Keeps Owners promptly and fully informed of all issues (i.e. problems, unusual matters of significance and positive events) and takes prompt corrective action where necessary or suggests alternative courses of action. Performs other duties and responsibilities as required or requested. WORKING CONDITIONS Hours may vary if manager must fill in for his/her employees or if emergencies arise (typical work week = 40-45 hours). Ability to perform all functions at the restaurant level, including catering delivery when needed. Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 50 pounds, and repetitive hand and wrist motion. Work with hot and cold equipment as well as operates phones, computers, fax machines, copiers, and other office equipment Additional Info Minimum Age21+ years old Job Type: Full-time Salary: $30,000.00 - $35,000.00 per year Benefits: 401(k) and matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance Bonus opportunities

Full-time, Part-time Description CAN YOU DELIVER AMAZING? If you enjoy a lively, fun environment and can deliver amazing, Tropical Smoothie Café is the place for you! We're looking for megastars who embrace our belief and live the lifestyle that when you eat better, you feel better. The ideal candidate will have a fun and outgoing personality who will welcome new and existing customers to the brand. We have over 800 franchise locations and are still growing. Be a part of something great and join our team today! CREW MEMBER ESSENTIAL FUNCTIONS Delivers unparalleled hospitality to each customer. Prepares and assembles food and smoothie ingredients to brand standards. Uses sanitation practices to handle and prepare food. Sets up and monitors food and smoothie workstations. Cleans and organizes kitchen, workstations, dining room, restrooms and other areas in the café. Follows the steps to operate the register, including taking customer orders, accurately handling cash and being responsible for the drawer. Follows all safety and security policies set by the company Benefits: 401K Medical/Dental Insurance 1 week of paid vacation leave for full-time employees Employee Discount flexible schedule opportunity for advancement (* 90% of our manager's started internally) Requirements Positive attitude Reliable transportation Willingness to learn Dependable Team Player Ability to multi-task Ability to lift up to 50lbs Ability to stand on your feet for long periods of time Will require Base Access Salary Description $14.25

Full-time, Part-time Description CAN YOU DELIVER AMAZING? If you enjoy a lively, fun environment and can deliver amazing, Tropical Smoothie Café is the place for you! We're looking for megastars who embrace our belief and live the lifestyle that when you eat better, you feel better. The ideal candidate will have a fun and outgoing personality who will welcome new and existing customers to the brand. We have over 800 franchise locations and are still growing. Be a part of something great and join our team today! As the brand ambassador, the Café Manager is responsible for driving profitability through the P&L, while developing a crew that serves customers with unparalleled hospitality. The ideal candidate must align with the culture and values of the brand while delivering results in a fast-paced environment. SHIFT LEADER ESSENTIAL FUNCTIONS Open or close the store and run a designated shift Conduct team huddles to ensure all crew members are assigned to their tasks, set goals for the shift and to get the team excited about their day Make sure the daily cleaning tasks are completed each day Ensure that the temp log requirements are met daily Ensure all quadrants of scorecard are met Maintains and exceeds customer expectations to build brand loyalty. Presents a consistent, professional image of the café and crew by maintaining all sanitation, uniform and appearance standards. Communicates and stays updated on all marketing and promotional materials. Executes marketing and sales programs with the crew members, following appropriate guidelines. Works with Café managers and owners to ensure successful food audits with all entities (Health Department, Ecosure and Tropical Smoothie) Benefits 401k Dental/ Medical Insurance Flexible Schedule Employee Discount Paid 1 week vacation for full-time employees Opportunity for Advancement (90% of our Manager's started internally) Requirements QUALIFICATIONS/REQUIREMENTS Minimum of 6 months experience in the restaurant or fast-casual field required. Ability to resolve customer issues in the store during the shift Lead crew members on a shift for prep, food, smoothie and general store safety and cleanliness Resolve any employee issues in the store during the shift Effective verbal and written communication skills. Servsafe Certification or ANSI approved food safety course Prince Georges County Food Service Manager license (or ability to obtain one) Will require base access

CAN YOU DELIVER AMAZING? If you enjoy a lively, fun environment and can deliver amazing, Tropical Smoothie Café is the place for you! We're looking for megastars who embrace our belief and live the lifestyle that when you eat better, you feel better. The ideal candidate will have a fun and outgoing personality who will welcome new and existing customers to the brand. We have over 800 franchise locations and are still growing. Be a part of something great and join our team today! As the brand ambassador, the Assistant Café Manager is responsible for leading the day-to-day operations of the store in the absence of the Cafe Manager and to otherwise support the Café Manager in all facets of running the store including driving profitability through the P&L and developing a crew that serves customers with unparalleled hospitality. The ideal candidate must align with the culture and values of the brand while delivering results in a fast-paced environment. CAFÉ ASSISTANT MANAGER ESSENTIAL FUNCTIONS Assist Café manager with the following tasks as assigned: Inventory and Truck Order (Sysco and Produce Alliance) Schedules Recruiting crew members Training crew members Orientation and onboard training Refresher training per café as determined by leadership Monitors cost control of the café against the budgeted expectation and historical performance, to ensure that profit goals are met. Labor at 22% daily Food costs at 29% weekly Maintains and exceeds customer expectations to build brand loyalty. Work with shift leaders and café manager to address guest concerns Work with shift leaders and crew members as needed to address training needs Food Delivery Customer interaction Ensure all quadrants of score card are met Presents a consistent, professional image of the café and crew by maintaining all sanitation and appearance standards. Communicates and stays updated on all marketing and promotional materials. Executes marketing and sales programs, following appropriate guidelines. Assist Café manager to ensure successful food audits with all entities (Health Department, Ecosure and Tropical Smoothie) Brand and health standards in café (uniforms, signage, daily cleaning, temp logs) Requirements QUALIFICATIONS/REQUIREMENTS Minimum of 2 years of supervisory/managerial experience in the restaurant or fast-casual field required. Experience recruiting, hiring, training and developing employees. Experience in growing sales and providing excellent customer service. Demonstrated ability to drive operational excellence in both front of the house and back of the house. Experience managing cost of goods, labor, order and inventory Basic computer skills, including Microsoft Word, Excel and Outlook. Effective verbal and written communication skills. Servsafe Certification Prince Georges County Food Service Manager license (or ability to obtain one) Job Type: Full-time Experience: Restaurant: 2 years (Required)

Job DescriptionDescription: CAN YOU DELIVER AMAZING? If you enjoy a lively, fun environment and can deliver amazing, Tropical Smoothie Café is the place for you! We're looking for megastars who embrace our belief and live the lifestyle that when you eat better, you feel better. The ideal candidate will have a fun and outgoing personality who will welcome new and existing customers to the brand. We have over 800 franchise locations and are still growing. Be a part of something great and join our team today! CREW MEMBER ESSENTIAL FUNCTIONS Delivers unparalleled hospitality to each customer. Prepares and assembles food and smoothie ingredients to brand standards. Uses sanitation practices to handle and prepare food. Sets up and monitors food and smoothie workstations. Cleans and organizes kitchen, workstations, dining room, restrooms and other areas in the café. Follows the steps to operate the register, including taking customer orders, accurately handling cash and being responsible for the drawer. Follows all safety and security policies set by the company Benefits: 401K Medical/Dental Insurance 1 week of paid vacation leave for full-time employees Employee Discount flexible schedule opportunity for advancement (* 90% of our manager's started internally) Requirements: Positive attitude Reliable transportation Willingness to learn Dependable Team Player Ability to multi-task Ability to lift up to 50lbs Ability to stand on your feet for long periods of time Will require Base Access

Full-time, Part-time Description CAN YOU DELIVER AMAZING? If you enjoy a lively, fun environment and can deliver amazing, Tropical Smoothie Café is the place for you! We're looking for megastars who embrace our belief and live the lifestyle that when you eat better, you feel better. The ideal candidate will have a fun and outgoing personality who will welcome new and existing customers to the brand. We have over 800 franchise locations and are still growing. Be a part of something great and join our team today! As the brand ambassador, the Café Manager is responsible for driving profitability through the P&L, while developing a crew that serves customers with unparalleled hospitality. The ideal candidate must align with the culture and values of the brand while delivering results in a fast-paced environment. SHIFT LEADER ESSENTIAL FUNCTIONS Open or close the store and run a designated shift Conduct team huddles to ensure all crew members are assigned to their tasks, set goals for the shift and to get the team excited about their day Make sure the daily cleaning tasks are completed each day Ensure that the temp log requirements are met daily Ensure all quadrants of scorecard are met Maintains and exceeds customer expectations to build brand loyalty. Presents a consistent, professional image of the café and crew by maintaining all sanitation, uniform and appearance standards. Communicates and stays updated on all marketing and promotional materials. Executes marketing and sales programs with the crew members, following appropriate guidelines. Works with Café managers and owners to ensure successful food audits with all entities (Health Department, Ecosure and Tropical Smoothie) Benefits: 401k Dental/ Medical Insurance Flexible Schedule Employee Discount Paid 1 week vacation for full-time employees Opportunity for Advancement (90% of our Manager's started internally) Requirements QUALIFICATIONS/REQUIREMENTS Minimum of 6 months experience in the restaurant or fast-casual field required. Ability to resolve customer issues in the store during the shift Lead crew members on a shift for prep, food, smoothie and general store safety and cleanliness Resolve any employee issues in the store during the shift Effective verbal and written communication skills. Servsafe Certification or ANSI approved food safety course Prince Georges County Food Service Manager license (or ability to obtain one) Salary Description 28,600

Full-time Description Tropical Smoothie Cafe is looking for a Manager for Bowie. This person will manage the day-to-day operations of the store including scheduling, ordering, training, and running the store. The manger will be responsible for organizing catering and running current promotions efficiently and effectively. Salary with quarterly bonuses based on customer satisfaction scores, COGS, and revenue. JOB DESCRIPTION SUMMARY The Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are completely satisfied with their dining experience. The Manager reports to the Owners. Oversee and manage all areas of the restaurant and make decisions on matters of importance to guest service. Adhere to company standards and service levels to increase sales and minimize costs, including food, beverage, supply, utility and labor costs. Responsible for ensuring consistent high quality of food preparation and service. Ensure compliance with operational standards, company policies, federal/state/local laws, and ordinances. Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas. Will uphold all ServSafe guidelines. ServSafe certified Estimate food needs, place orders with distributors. Estimate food and beverage costs. Supervise portion control and quantities of preparation to minimize waste. Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards. Ensure positive guest service in all areas. Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests. Ensure that proper security procedures are in place to protect employees, guests and company assets. Ensure a safe working and guest environment to reduce the risk of injury and accidents. Manage shifts which include: daily decision making, scheduling, planning while upholding standards, product quality and cleanliness. Investigate and resolve complaints concerning food quality and service. Help Interview hourly employees. Involved in hiring, supervision, development and, when necessary, termination of employees. Conduct orientation, promote the Tropical Smoothie philosophy, and oversee the training of new employees. Develop employees by providing ongoing feedback, establishing performance expectations and by conducting performance reviews. Maintain an accurate and up-to-date plan of restaurant staffing needs. Prepare schedules and ensure that the restaurant is staffed for all shifts. Requirements QUALIFICATIONS Knowledge of computers (MS Word, Excel). Proficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, recordkeeping, and preparation of reports. Must possess a valid drivers license. Must be eligible to work in the United States. Must agree to background, drug test, and credit check. PERSONAL REQUIREMENTS Self-discipline, initiative, leadership ability and outgoing. Pleasant, polite manner and a neat and clean appearance. Ability to motivate employees to work as a team to ensure that food and service meet appropriate standards. Must be able to handle the pressures of simultaneously coordinating a wide range of activities and recommend appropriate solutions to restaurant problems. Must possess good communication skills for dealing with diverse staff. Ability to coordinate multiple tasks such as food, beverage and labor cost while maintaining required standards of operation in daily restaurant activities. Ability to determine applicability of experience and qualifications of job applicants. ACCOUNTABILITIES Keeps Owners promptly and fully informed of all issues (i.e. problems, unusual matters of significance and positive events) and takes prompt corrective action where necessary or suggests alternative courses of action. Performs other duties and responsibilities as required or requested. WORKING CONDITIONS Hours may vary if manager must fill in for his/her employees or if emergencies arise (typical work week = 40-45 hours). Ability to perform all functions at the restaurant level, including catering delivery when needed. Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 50 pounds, and repetitive hand and wrist motion. Work with hot and cold equipment as well as operates phones, computers, fax machines, copiers, and other office equipment Additional Info Minimum Age21+ years old Job Type: Full-time Salary: $30,000.00 - $35,000.00 per year Benefits: 401(k) and matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance Bonus opportunities Salary Description $38,000

Full-time Description CAN YOU DELIVER AMAZING? If you enjoy a lively, fun environment and can deliver amazing, Tropical Smoothie Café is the place for you! We're looking for megastars who embrace our belief and live the lifestyle that when you eat better, you feel better. The ideal candidate will have a fun and outgoing personality who will welcome new and existing customers to the brand. We have over 800 franchise locations and are still growing. Be a part of something great and join our team today! As the brand ambassador, the Assistant Café Manager is responsible for leading the day-to-day operations of the store in the absence of the Cafe Manager and to otherwise support the Café Manager in all facets of running the store including driving profitability through the P&L and developing a crew that serves customers with unparalleled hospitality. The ideal candidate must align with the culture and values of the brand while delivering results in a fast-paced environment. CAFÉ ASSISTANT MANAGER ESSENTIAL FUNCTIONS Assist Café manager with the following tasks as assigned: Inventory and Truck Order (Sysco and Produce Alliance) Schedules Recruiting crew members Training crew members Orientation and onboard training Refresher training per café as determined by leadership Monitors cost control of the café against the budgeted expectation and historical performance, to ensure that profit goals are met. Labor at 22% daily Food costs at 29% weekly Maintains and exceeds customer expectations to build brand loyalty. Work with shift leaders and café manager to address guest concerns Work with shift leaders and crew members as needed to address training needs Food Delivery Customer interaction Ensure all quadrants of score card are met Presents a consistent, professional image of the café and crew by maintaining all sanitation and appearance standards. Communicates and stays updated on all marketing and promotional materials. Executes marketing and sales programs, following appropriate guidelines. Assist Café manager to ensure successful food audits with all entities (Health Department, Ecosure and Tropical Smoothie) Brand and health standards in café (uniforms, signage, daily cleaning, temp logs) Benefits: 401k Dental/ Medical Insurance Flexible Schedule Employee Discount Paid 1 week vacation for full-time employees Opportunity for Advancement (90% of our Manager's started internally) Requirements QUALIFICATIONS/REQUIREMENTS Minimum of 2 years of supervisory/managerial experience in the restaurant or fast-casual field required. Experience recruiting, hiring, training and developing employees. Experience in growing sales and providing excellent customer service. Demonstrated ability to drive operational excellence in both front of the house and back of the house. Experience managing cost of goods, labor, order and inventory Basic computer skills, including Microsoft Word, Excel and Outlook. Effective verbal and written communication skills. Servsafe Certification Prince Georges County Food Service Manager license (or ability to obtain one) Job Type: Full-time Experience: Restaurant: 2 years (Required)