Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry. Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities.
Job Description
Possess a vast knowledge of Wine, Mixology, and Food. Serves food, alcoholic and nonalcoholic beverages according to service standards. Responsible for presenting checks and securing settlement of checks for food and beverages. Observe diners to respond to additional requests and to determine when meal is completed.
Creates and ensures a fun-filled, entertaining, and exciting environment where the flawless delivery and execution of service excellence is paramount.
Adhere to established company and departmental procedures, guidelines, and policies at all times.
Maintain established company and departmental uniform, appearance, and hygiene standards at all times.
Maintains a clean, safe, hazard-free work environment within area of responsibility.
Must be able to work with a computerized Micros or Point of Sale System for order entry, pre-check functions, etc.
Always maintain professionalism while working with other team members, departments, and guests.
Serves food, alcoholic and non-alcoholic beverages according to service standards.
Must provide fine dining steps of service
Must be able to provide proper wine service and technique.
Responsible for presenting checks and securing settlement of checks for food and beverages.
Must completely bus tables/bar top and keep respective side station clean and stocked at all times.
Maintain food service and/or side station areas as required.
Responsible for pre-busing: separating flatware, dishes, and glasses for the dishwashing area.
Performs all other relative miscellaneous duties as directed by supervisor/manager.
Qualifications
Must be 21 years of age
Shift assignments may be irregular, and will cover days, nights, weekends, and holidays
Exposure to casino related environment factors, including but not limited to secondhand smoke, excessive noise, and stress related to servicing customers in a high pressure and fast paced environment
The ability to sit, walk, stand, bend, lift, reach, pull, push, kneel, squat and grasp
Must be able to walk and stand for at least 8 hours
Repeated bending, lifting, and carrying
Must be able to lift and carry small trays weighing up to 40 pounds repeatedly and to push/pull and/or carry tables, chairs, and highchairs
Must be able to maintain small side stations and service bar areas
Must be able to communicate (hear, speak, read, and legibly write in English).
Must be able to pass a Bartender Written Test
Must be able to pass a Bartender Practical Test
Must be able to pass Wine Test
Must be able to pass Menu Tests including but not limited to, food, cocktail, wine
Must have at last one year of Fine Dining Experience
Additional Information
Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.
Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.
$17k-28k yearly est. 1d ago
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Bartender- Full Time- Spoke & Steele
Stepstone Realty 3.4
Host/hostess job in Indianapolis, IN
Requirements
Relevant bartending training and experience required. Craft Cocktail knowledge required. Wine presentation and service knowledge required. Knowledge of or desire to obtain experience in craft zero proof beverage offerings.
Prior use of a manual espresso machine is a plus.
Understanding of how to work effectively and efficiently in an environment that is often quiet and highly personal, and then transitions to being very fast paced during large conventions, requiring the flexibility to be successful in both situations.
Strong customer service skills and a passion for providing exceptional service are necessary. The ability to engage with guests personally, but maintain a professional and polished demeanor is required.
Indiana alcohol server permit is required.
Prior experience working in a hotel is preferred, but not necessary. Absent hotel experience, the willingness to learn how to integrate into service in a hotel environment is required.
Weekend and Holiday availability is required, this location operates from 6am-midnight 7 days a week, 365 days per year.
Physical Requirements:· Minimum lifting of 50 pounds.· Pushing, bending, stooping, upward reaching, manual dexterity.· Hearing, writing, typing.· Minimum pulling of 50 pounds.· Other duties may be assigned
EOE/M/F/V/D - All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, age, disability, or veteran status.
$17k-27k yearly est. 16d ago
Healthcare Host/Hostess
Sodexo S A
Host/hostess job in Terre Haute, IN
Healthcare Host/HostessLocation: UNION HOSPITAL - 46712001Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type: Full-Time or Part-TimePay Range: $16 per hour - $16 per hour Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact.
You belong in a company that allows you to act with purpose and thrive in your own way.
What You'll Do: As a Healthcare Host/Hostess at Sodexo, you are a warm-welcomer and experience ambassador.
Your dedication to customer service brings a smile and makes a meaningful impact on others.
Responsibilities include:Effectively communicate with patients, staff and guests of the hospital to ensure accuracy and timelines of patient meal trays and floor stock.
Record the amount and type of special food Delivering meal carts to patient units Aid in the meal set-up at bedside with direct patient contact Discard soiled trays Take inventory of nourishment areas, stock when necessary and accurately operate technical equipment.
Attends work and shows for scheduled shift on time with satisfactory regularity Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.
What You Bring:Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
0 - 1 year of related experience is beneficial Link to full Job description What We Offer: Flexible and supportive work environment, so you can be home for life's important moments.
Access to ongoing training/development and advancement opportunities to turn your job into a career Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.
Link to benefits summary Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for.
However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location.
We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process.
Who we are: At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all.
We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike.
We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself.
You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work.
This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected.
We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.
Should you need assistance with the online application process, please complete this form.
$16 hourly 9d ago
Host/Hostess at George's Family Restaurant
Johnny Kouimanis
Host/hostess job in Lowell, IN
Job Description
George's Family Restaurant in Lowell, IN is looking for one host/hostess to join our 49 person strong team. We are located on 1910 E Commercial Ave. Our ideal candidate is self-driven, punctual, and reliable.
Responsibilities
Answering the phones and book reservations
Greeting customers and making them feel welcome
Estimating wait time for guests
Qualifications
Friendly and outgoing personality
Ability to listen and communicate effectively
Strong organizational and motivational skills
We are looking forward to hearing from you.
$20k-27k yearly est. 9d ago
Host / Hostesses
Midland Hotel Group 4.5
Host/hostess job in Indianapolis, IN
Craft beer isn't just a trend to us. It's a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better.
After drawing our first pint in 1976, we've continued to pull some impressive local and international beers at over 100 locations. We still build our pizzas and taproom fare from scratch - one delicious, fresh ingredient at a time, but the most important ingredient is YOU!
NOW HIRING / IMMEDIATELY HIRING:
HOST / HOSTESS
Your role is to be the best “first and last impression” to everyone passing through our doors. It is essential to our restaurants success as you contribute to delivering a perfectly crafted experience every time with pride to our guests!
Your commitment to us:
“Set the stage” for an exceptional dining experience by guiding our guests safely and professionally through our dining room to their table while engaging in warm and friendly conversation
Demonstrate genuine hospitality during every interaction whether it be over the ‘phone or in person. This may be in providing accurate wait times, directing guests to the restrooms, taking reservations, receiving to-go orders or answering questions.
Create positive first impressions that build loyalty in return guests
Be a team player with a “can-do” attitude to deliver 100% guest satisfaction
Our commitment to you:
Part-time or full-time hours at a highly competitive rate of pay.
Comprehensive benefits program offered to all team members - including medical, dental, vision, life and disability insurance plus voluntary benefits.
Flexible scheduling to accommodate school, life and family.
Advancement Opportunities.
Team Member discounts.
Requirements:
Must be at least 16 years of age or must be 18 years of age or older if serving alcohol
Flexible availability to work a variety of shifts
This job description is not intended to be all-inclusive. As a CraftWorks Team Member you may be asked to perform additional related duties to meet ongoing needs.
Old Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. At OldChicago you can grow your career with us. This restaurant front of house job for Hosts or Hostesses will focus on guest seating or greeting or reception / reservations duties in which you will be expected to provide great customer service.
We are an Equal Opportunity / E-Verify Employer
$21k-27k yearly est. 60d+ ago
Host/Hostess
Corydon
Host/hostess job in Corydon, IN
Flipdaddy's in Corydon, IN is looking for one host/hostess to join our team. We are located on 125 Sky Park Drive Ne. Our ideal candidate is a self-starter, motivated, and hard-working.
Responsibilities
Answering the phones and book reservations
Greeting customers and making them feel welcome
Estimating wait time for guests
Qualifications
Friendly and outgoing personality
Ability to listen and communicate effectively
Strong organizational and motivational skills
We are looking forward to receiving your application. Thank you.
$20k-27k yearly est. 60d+ ago
Host Hostess at Flipdaddy's - Corydon
Flipdaddy's-Corydon
Host/hostess job in Corydon, IN
Job Description
Flipdaddy's in Corydon, IN is looking for one host/hostess to join our team. We are located on 125 Sky Park Drive Ne. Our ideal candidate is a self-starter, motivated, and hard-working.
Responsibilities
Answering the phones and book reservations
Greeting customers and making them feel welcome
Estimating wait time for guests
Qualifications
Friendly and outgoing personality
Ability to listen and communicate effectively
Strong organizational and motivational skills
We are looking forward to receiving your application. Thank you.
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$20k-27k yearly est. 22d ago
Host / Hostess
O'Charley's Team Members
Host/hostess job in Fort Wayne, IN
Job Description
The Host is to adhere to the host service standards of the company while taking care of our Guests when answering phones, taking "to go" orders or opening door, greeting, directing flow of guests to waiting or bar areas, when seating and thanking when departing. Remember you are the guest's first impression. Everyone's FIRST (and last) responsibility is to ensure our guests have a great experience.
Primary Responsibilities
Including, but not limited to:
Courteously open door and greet all Guests immediately upon arrival, making all Guests feel welcome and appreciated through accommodating actions with a pleasant, genuine, and enthusiastic demeanor.
Thank guests as they depart and inquire about their experience - if the response is negative, immediately contact a manager to ensure every guest leaves happy.
Stay organized, think and act with purpose and a sense of urgency.
Knowledge of food and beverage menus and pricing, specials, and promotions, as well as host standards and procedures, garnishes, food portions, accompaniments, and proper sales procedures for To Go.
Must maintain cleanliness and organization of host station and assist with stocking, running food, and side work before, during and after each shift.
Assist management team in ensuring maximum profitability through daily operations.
Ensure compliance of established goals through direction and continual communication.
Responsible for seating Guests and controlling the flow of the restaurant.
Knowledge of the operation, maintenance, and cleaning procedures for any equipment used in the performance of your job.
Effective operation and use of the phone, intercom, paging, and headphone systems.
Thoroughly bus and clean tables, booths, and chairs; sort and roll silverware, and preset dining room tables.
Ensure that floors are clean and dry.
Responsible for assisting with any To Go items including ordering, packaging, and cash handling.
Liable and responsible for sales recorded on the register under your host number (i.e., all cash and credit transactions, claiming 100% of tips, maintaining and balancing their drawer and coupon redemption, etc.).
Adhere to all current company policies and procedures (i.e., security/emergency procedures, Social Media Policy, etc.).
Communicate openly and honestly with all team members and management during periodic team member meetings, pre-meal, pep talks, and reviews.
Must know and adhere to all regulations regarding Responsible Service of Alcohol in accordance with our policies and State laws.
Knowledge of company and in-store promotions, new product rollouts, and point of sale materials; all menu items and LTO food upgrade items, additions and/or changes.
Other duties as assigned.
Position Qualifications
High school diploma or general education degree (GED)
Must be able to hear, and read, write and speak English fluently
Skills & SpecificationsExperience/Training:
Must complete the Host training phases for the Host position (including, but not limited to Responsible Service of Alcohol, GHS course and quiz, Allergy e-Class, watch Best in Class Service DVD, FOH Menu test, Host test, working with a Certified Trainer and complete the Independent Study Assignments of the training).
Must possess all necessary technical skills required to effectively work in the FOH position.
Required:
Working knowledge and application of core company values, policies, and procedures.
Ability to exercise discretion and independent judgment with respect to challenging situations.
Basic computer knowledge of Front of House (FOH) systems.
Lead by positive example, acting in a professional, courteous manner at all times.
Excellent verbal and written communication skills.
Proficiency in basic math and time management.
Physical Demands
Legend:
R (Not Applicable) - Activity is rarely/not required in this position (0 - 2 hrs/month)
O (Occasionally) - Position requires this activity up to 33% of the time (0 - 2.5+ hrs/day)
F (Frequently) - Position requires this activity from 33% - 66% of the time (2.5 - 5.5+ hrs/day)
C (Constantly) - Position requires this activity more than 66% of the time (5.5+ hrs/day)
ActivityFrequencyActivityFrequencyStandingCClimbingFWalkingCCrawlingFSittingOSquattingFHandling/FingeringFKneelingFReaching Out/Up/DownFBendingFLift/Move Objects up to 25 lbs.FLift/Move Objects greater than 25 lbs.OEssential Functions
To perform this job successfully, the Team Member must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of the job.
Work Environment
The work environment is that of the restaurant operation, including moderate to varying noise, crowds, wet floors, and temperature extremes.
$20k-27k yearly est. 26d ago
Host/Hostess
Tolon
Host/hostess job in Fort Wayne, IN
A Host/Hostess is the first person the guest sees and the last: you are the face of the restaurant! As a host/hostess, you will be a member of a cohesive team that supports each other's success in a fast-paced environment.
What you will do:
Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
Welcome guests warmly by opening the door, smiling, and making eye contact as they enter the restaurant
Seat guests at their own pace, handing the appropriate menu(s) to each guest after they're seated.
Communicate with servers and managers regarding availability of tables, seating of large parties, or special requests so that guests receive seamless service.
Handle guests' complaints by listening to their concerns, always informing a manager, and resolving issues PLUS ONE to ensure overall guest satisfaction.
Perks of the job:
Great pay
Flexible schedules
Growth opportunities
A Host/Hostess is responsible for serving our guests with unparalleled hospitality to create unforgettable experiences every day! If this sounds like you, please apply today!
$20k-27k yearly est. 60d+ ago
Host/Hostess
Alamo Indianapolis 4.4
Host/hostess job in Indianapolis, IN
Join Our Concierge Team in Indianapolis!
Be Part of Something Awesome!
We are excited to announce that Alamo Drafthouse is opening its Indianapolis location in late October 2024! We are hiring for multiple positions, including Concierge. Paid training and group orientation will take place the week of October 9th to prepare for the opening.
Job Description
The Concierge is a hospitality guru who is guest-focused, flexible, and knowledgeable about movies. They ensure that every guest need is taken care of, from sharing the excitement of our specialty programming to keeping our facilities in top condition. The Concierge represents Alamo Drafthouse by upholding our Core Values and ensuring every guest has an awesome experience from the moment they enter the venue until they leave the parking lot.
OUR MISSION
To Ensure EVERY Guest and Teammate Has An AWESOME Experience And Is EXCITED To Come Back!
What We Offer:
• A fun workplace where you can be yourself and do awesome work!
• Free movies! Two free movie tickets per month! $5 movies after!
• 50% off employee meals! (Up to $40 per meal)
• Paid time off
• Competitive pay
• Flexible scheduling
• Medical, dental, vision, and voluntary benefits for all full-time teammates
Core Role Responsibilities:
• Uphold standards of behavior per our Core Values, Code of Conduct, and Operational Guidelines
• Maintain a cheerful, courteous disposition and professional appearance
• Greet guests upon entering and departing the venue
• Answer phones and respond to questions or direct calls as needed
• Keep managers informed of any issues and suggest alternative solutions
• Keep the lobby clean and free of clutter
• Stay updated on current and upcoming movies and special events
• Maintain cleanliness and organization of the concierge desk
• Keep necessary supplies stocked
• Process admission tickets and maintain a balanced cash drawer
• Assist guests with special needs, such as helping those with disabilities
• Direct guest traffic within the venue
• Adhere to all safety and sanitation policies
• Be a team player and assist other teammates as needed
Qualifications:
• Passion for the cinematic experience
• Ability to operate POS systems
• Ability to stand/walk for 8-10 hours at a time
• Ability to reach, bend, stoop, and clean frequently
• Ability to read and write in English
• Strong verbal communication skills
Physical Requirements:
• Light lifting and transport of items up to 50 lbs
• Ability to stand for extended periods
• Comfortable operating POS touchscreen devices
• Ability to move cautiously and work in a busy/sometimes loud environment
View all jobs at this company
$20k-28k yearly est. 60d+ ago
Host / Hostess (Upscale / Fine Dining)
Landry's
Host/hostess job in Indianapolis, IN
Overview JOIN A WINNING TEAM! Host (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have prior upscale / fine dining Host experience (preferred) Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE Tipped Position This position earns tips
Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have prior upscale / fine dining Host experience (preferred) Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE
$20k-27k yearly est. 60d+ ago
Host/Hostess
Bbqholdingscareersite
Host/hostess job in Schererville, IN
Role Description:
We are looking for passionate Hosts who create a positive impression to every guest that walks in our restaurants!
Responsibilities:
You love a job where you can interact with people and make their day
Teamwork is important to you. You are enthusiastic and upbeat
A great host can work quickly, multi-task and communicate well with others
You will be a great addition to an amazing work environment because you love to work on your feet and you realize that small things make all the difference
Qualifications:
Ability to amaze guests with your exceptional hospitality skills
Demonstrated Time Management excellence
Receive pay that grows along with countless career growth opportunities. Come join our team!
$20k-27k yearly est. 2h ago
Host/Hostess
Bakers Square
Host/hostess job in Schererville, IN
Role Description: We are looking for passionate Hosts who create a positive impression to every guest that walks in our restaurants! Responsibilities: * You love a job where you can interact with people and make their day * Teamwork is important to you. You are enthusiastic and upbeat
* A great host can work quickly, multi-task and communicate well with others
* You will be a great addition to an amazing work environment because you love to work on your feet and you realize that small things make all the difference
Qualifications:
* Ability to amaze guests with your exceptional hospitality skills
* Demonstrated Time Management excellence
Receive pay that grows along with countless career growth opportunities. Come join our team!
$20k-27k yearly est. 12d ago
Host / Hostess
Wings and Rings
Host/hostess job in Greensburg, IN
Job DescriptionDo you have what it takes to be part of the Wings & Rings crew? This isn't your typical restaurant job. W&R is the kind of place for people who love good food and love to show people a good time. ResponsibilitiesHost / Hostess Responsibilities:
Greets guests in a professional, friendly, and hospitable manner upon their arrival.
Escorts guests to a table, balancing the customer flow among the stations, taking into account requests for a particular table or server, depending upon availability.
Answers telephone, taking reservations and responding to questions.
Assists with the duties of bus persons, resetting a table for reuse, etc. as the customer flow allows, to ensure efficiency.
Prepares and prints daily menu.
Functions as a supportive team member during the course of their shift.
Demonstrates positive interpersonal skills with guests and co-workers
Required SkillsQualifications:
Customer service and cash handling experience preferred
Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
Ability to bend, twist, and stand to perform normal job functions
Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
$20k-27k yearly est. 28d ago
IN -Drake's Evansville - Host/Hostess
Bluegrass Hospitality Group
Host/hostess job in Evansville, IN
Job DescriptionDrake's is a neighborhood restaurant and bar with an unconventional spirit. Dedicated to giving everyone a place to come play, everything at Drake's-from our atmosphere to our team and our menu-is designed with an infectious energy that ensures everyone leaves with a story to tell. We're not afraid to push the boundaries (and maybe break a few rules) to give guests an experience like no other. After all, we're the restaurant that dared to put burgers and sushi on the same menu. At Drake's, we're always looking for big smiles, outgoing personalities, and unique individuals to join our family. We work hard and play harder!
Check us out on social media (@drakescomeplay) to see for yourself just how much fun we have.
We're looking for team members who are passionate about hospitality and love creating memorable guest experiences. Whether you've worked in food service, retail, or are just naturally great with people, we'd love to meet you.
What You'll Do:
Greet every guest with a warm welcome as they enter-and a sincere thank-you when they leave
Manage the seating flow of the restaurant to ensure a smooth and positive guest experience
Answer phones and provide guests with helpful information about Drake's and our menu
Communicate with servers, managers, and the kitchen to keep everything running smoothly
Stand and walk for extended periods (up to 8+ hours per shift)
Occasionally lift up to 20 pounds and assist with light cleaning/setup
Assist in maintaining a clean and inviting front-of-house environment
Deliver 100% guest satisfaction-every guest, every time
What We're Looking For:
Friendly, outgoing personality with strong communication skills
Positive attitude and a team-first mindset
Food service or retail experience preferred, but not required
Basic food safety knowledge is a plus
Why You'll Love Working at Drake's:
🩺 Complete health care package, including dental (available after 1 year of full-time employment)
💸 401K with company match (available after 1 year of employment)
🎓 Education reimbursement - Up to $500/semester for full-time students working 20+ hours/week with a 3.2+ GPA
📈 Career growth opportunities - 86% of our managers are promoted from within
🍔 Enjoy 40% off at all Bluegrass Hospitality Group (BHG) restaurants
❤️ Strong company culture and emergency family fund to support our team when it matters most
🎁 Holiday closures - We close for Thanksgiving and Christmas so you can spend time with loved ones
Pay: Starting at $12 an hour
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$12 hourly 9d ago
Host/Hostess
Upland Brewing Company Inc.
Host/hostess job in Jeffersonville, IN
Help us set the tone for excellence in craft beer & food as a front-of-house employee at Upland Brewing Company! We are hiring hard-working, beer-loving, customer-focused support staff to join our growing team.
Responsibilities:
Answer the phone & book reservations
Greet customers, making them feel welcome
Host duties including managing the waitlist, resetting tables, etc.
Maintain a clean environment including the service area and dining room
Deliver a great customer experience for all guests
Qualifications:
Friendly and outgoing personality
Ability to listen & communicate effectively
Able to multitask in a fast-paced environment
Strong organizational skills
BENEFITS
Employee discounts on beer, meals, & merch
Paid time off
Health insurance for full-time employees
HSA contribution for HSA plan members
Retirement savings plan & matching contributions for full-time employees
& more!
5: ABOUT US + WEBSITE LINK
About Us: Upland Brewing Company has crafted award-winning beer since 1998. Our brewpubs highlight the full Upland experience highlighted by craft beer, artisan food, & Midwestern hospitality. Each of our six Indiana locations is family-friendly with outstanding patios where friends & neighbors gather to share old stories & create new ones. Learn more: **************************
$20k-27k yearly est. Auto-Apply 60d+ ago
Host/Hostess
Outlaws Steak and Spirits
Host/hostess job in Noblesville, IN
We are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests. To be successful in this role, you should have previous experience in a customer service position and good knowledge of how cash registers operate. You should also be available to take evening and weekend shifts occasionally.
We also offer many other great benefits such as:
Flexible schedule
Leadership opportunities to gain real world management experience to help you reach your professional goals.
Competitive pay
Requirements and Responsibilities:
Consistency and Reliability
Cheerful and Positive Attitude
Values Teamwork
Loves Serving and Helping Others
Cleaning and upkeep of bathrooms, bussing tables, running food.
We ask you to:
Smile
Create and Maintain Eye Contact
Answer the phones with a clear voice and take orders correctly.
Make Emotional Connections with Guests
Honors and encourages others to follow the visions and values of the restaurant
Ability to multitask quickly, yet thoroughly
Have the ability to communicate and read effectively in English
Be at least 16 years of age
Be willing and able to work a flexible schedule
Have the ability to lift and carry 10-55 lbs.
Have a valid driver's license and/or reliable transportation
Experience in reservation platforms and how to seat in a timely manner when restaurant is very busy and on a wait.
Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience is preferred, but not necessary.
Work schedule
Weekend availability
Night shift
Day shift
$20k-27k yearly est. 60d+ ago
Hosts - Mad Anthony's Auburn Tap Room - Auburn
Anthony's Restaurants 3.7
Host/hostess job in Auburn, IN
Requirements
Able to work weekdays and weekends
Possess a basic understanding of dining room and service industry procedures
Maintain a clean and well-groomed appearance
for long periods of time (up to 8 hours)
Must be at least 15 years of age
$22k-28k yearly est. 60d+ ago
Host/Hostess-Jimmy's Egg
Quail Springs Culinary
Host/hostess job in Jasper, IN
As a Host / Hostess, you will be responsible for greeting and seating guests courteously, quickly and efficiently, with a sincere, positive, pleasant and enthusiastic attitude. As a Host/ess you will be responsible for answering the phone, direct to-go orders properly, manage the wait list and Call Ahead Seating, keep the Host/ess area stocked with all necessary items, and maintain the cleanliness of the lobby area, menus and restrooms. A qualified applicant must have excellent communication skills and the willingness to work with others as a team, able to lift 25-50 pounds, and exert fast-paced mobility for periods of up to 8 hours in length. This position also requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists.
$20k-27k yearly est. 60d+ ago
Bartender, Brothers Bar & Grill - South Bend, IN
Brothers Bar & Grill 4.0
Host/hostess job in Indiana
Requirements
Requirements: - Must be at least 19 years old. - Available up to 30 hours per work week. - Minimum of one year bartending experience - Able to work in fast-paced environment with confidence and poise - Excellent communication skills, team player and solid work ethic
- Willingness to learn, expand responsibilities and have fun on the job
- Must be able to lift up to 50 pounds and stand for long periods of time