Host/hostess jobs in Omaha, NE

- Host/Hostess at Upstream Brewing Company Job Description for Host/Hostess - Upstream Brewing Company Upstream Brewing Company, a premier restaurant and brewery in Omaha, NE, is seeking a motivated and customer-oriented individual to join our team as a Host/Hostess. As a host/hostess, you will play a crucial role in creating a positive and welcoming atmosphere for our guests. If you are passionate about customer service, thrive in a fast-paced environment, and enjoy working in a team, this position is perfect for you! Responsibilities Welcome guests to the restaurant and provide them with exceptional customer service. Manage the flow of guests through the seating process, ensuring a smooth and efficient operation. Assist in coordinating seating assignments to optimize the use of available space. Maintain a neat and clean reception area and entryway, enhancing the overall ambiance of the restaurant. Answer phone calls and provide accurate information to guests regarding reservations, wait times, and menu inquiries. Communicate effectively with servers, kitchen staff, and management to ensure a seamless dining experience for our guests. Stay up-to-date on restaurant policies and promotions to appropriately address any guest concerns or questions. Assist in other areas of the restaurant, such as taking to-go orders and managing the waiting list during peak times. Uphold high standards of cleanliness, safety, and sanitation throughout the restaurant. Qualifications Prior experience in customer service required. Excellent communication and interpersonal skills. Ability to handle multiple tasks and remain calm under pressure in a fast-paced environment. Strong attention to detail and organizational skills. Outstanding problem-solving abilities. Positive and friendly attitude. Ability to work evenings, weekends, and holidays required. Why Join Us? At Upstream Brewing Company, we offer a vibrant work environment with fantastic opportunities for personal and professional growth. As a member of our team, you will be part of a company that values teamwork, integrity, and exceptional customer service. We believe in recognizing and rewarding our employees for their hard work and dedication. We offer competitive wages, flexible schedules to accommodate students or second jobs, and employee discounts on food and beverages. Additionally, we foster a supportive and inclusive culture that encourages collaboration and innovation. About Us Upstream Brewing Company, established in 1996, is a leading brewpub and restaurant based in the heart of Omaha, Nebraska. We take pride in offering an authentic dining experience featuring our handcrafted beers paired with high-quality dishes made from scratch using locally sourced ingredients whenever possible. Our commitment to providing exceptional service and creating a warm and inviting atmosphere has made Upstream Brewing Company a favorite gathering place for locals and visitors alike. We strive to provide a fast-paced yet welcoming environment where our guests feel at home. With a menu designed to satisfy a variety of tastes and dietary preferences, we aim to exceed our guests' expectations at every visit. Whether it's for a quick lunch, a delicious dinner, or a relaxing evening with friends, Upstream Brewing Company has something for everyone.

- Host/Hostess at Upstream Brewing Company Job Description for Host/Hostess - Upstream Brewing Company Upstream Brewing Company, a premier restaurant and brewery in Omaha, NE, is seeking a motivated and customer-oriented individual to join our team as a Host/Hostess. As a host/hostess, you will play a crucial role in creating a positive and welcoming atmosphere for our guests. If you are passionate about customer service, thrive in a fast-paced environment, and enjoy working in a team, this position is perfect for you! Responsibilities Welcome guests to the restaurant and provide them with exceptional customer service. Manage the flow of guests through the seating process, ensuring a smooth and efficient operation. Assist in coordinating seating assignments to optimize the use of available space. Maintain a neat and clean reception area and entryway, enhancing the overall ambiance of the restaurant. Answer phone calls and provide accurate information to guests regarding reservations, wait times, and menu inquiries. Communicate effectively with servers, kitchen staff, and management to ensure a seamless dining experience for our guests. Stay up-to-date on restaurant policies and promotions to appropriately address any guest concerns or questions. Assist in other areas of the restaurant, such as taking to-go orders and managing the waiting list during peak times. Uphold high standards of cleanliness, safety, and sanitation throughout the restaurant. Qualifications Prior experience in customer service required. Excellent communication and interpersonal skills. Ability to handle multiple tasks and remain calm under pressure in a fast-paced environment. Strong attention to detail and organizational skills. Outstanding problem-solving abilities. Positive and friendly attitude. Ability to work evenings, weekends, and holidays required. Why Join Us? At Upstream Brewing Company, we offer a vibrant work environment with fantastic opportunities for personal and professional growth. As a member of our team, you will be part of a company that values teamwork, integrity, and exceptional customer service. We believe in recognizing and rewarding our employees for their hard work and dedication. We offer competitive wages, flexible schedules to accommodate students or second jobs, and employee discounts on food and beverages. Additionally, we foster a supportive and inclusive culture that encourages collaboration and innovation. About Us Upstream Brewing Company, established in 1996, is a leading brewpub and restaurant based in the heart of Omaha, Nebraska. We take pride in offering an authentic dining experience featuring our handcrafted beers paired with high-quality dishes made from scratch using locally sourced ingredients whenever possible. Our commitment to providing exceptional service and creating a warm and inviting atmosphere has made Upstream Brewing Company a favorite gathering place for locals and visitors alike. We strive to provide a fast-paced yet welcoming environment where our guests feel at home. With a menu designed to satisfy a variety of tastes and dietary preferences, we aim to exceed our guests' expectations at every visit. Whether it's for a quick lunch, a delicious dinner, or a relaxing evening with friends, Upstream Brewing Company has something for everyone. #hc109160

Role Description: We are looking for passionate Hosts who create a positive impression to every guest that walks in our restaurants! Responsibilities: You love a job where you can interact with people and make their day Teamwork is important to you. You are enthusiastic and upbeat A great host can work quickly, multi-task and communicate well with others You will be a great addition to an amazing work environment because you love to work on your feet and you realize that small things make all the difference Qualifications: Ability to amaze guests with your exceptional hospitality skills Demonstrated Time Management excellence Receive pay that grows along with countless career growth opportunities. Come join our team!

Role Description: We are looking for passionate Hosts who create a positive impression to every guest that walks in our restaurants! Responsibilities: You love a job where you can interact with people and make their day Teamwork is important to you. You are enthusiastic and upbeat A great host can work quickly, multi-task and communicate well with others You will be a great addition to an amazing work environment because you love to work on your feet and you realize that small things make all the difference Qualifications: Ability to amaze guests with your exceptional hospitality skills Demonstrated Time Management excellence Receive pay that grows along with countless career growth opportunities. Come join our team!

Job DescriptionDo you have what it takes to be part of the Wings & Rings crew? This isn't your typical restaurant job. W&R is the kind of place for people who love good food and love to show people a good time. ResponsibilitiesHost / Hostess Responsibilities: Greets guests in a professional, friendly, and hospitable manner upon their arrival. Escorts guests to a table, balancing the customer flow among the stations, taking into account requests for a particular table or server, depending upon availability. Answers telephone, taking reservations and responding to questions. Assists with the duties of bus persons, resetting a table for reuse, etc. as the customer flow allows, to ensure efficiency. Prepares and prints daily menu. Functions as a supportive team member during the course of their shift. Demonstrates positive interpersonal skills with guests and co-workers Required SkillsQualifications: Customer service and cash handling experience preferred Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner Ability to bend, twist, and stand to perform normal job functions Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers

Job Description You are the conductor of the Mellow Mushroom orchestra. You're the first impression for guests, and first impressions set the tone for the guest experience. You greet everyone with a smile (including guests on the phone), maintain the waiting list, and seat guests according to server availability. Your attention to detail and communication skills are valued and crucial. You are also the final note of our guests' experience, and your genuine ability to connect with guests is one of the many reasons Mellow guests keep coming back. RESPONSIBILITIES: Greet all guests with a smile upon arrival; maintain good energy and optimism in a fast-paced environment Seat guests according to server availability; accommodate special requests and answer questions about the menu Manage the waiting list like a pro; record names and party numbers then provide an estimated waiting time Answer phones and manage the wait list system; be the tour guide of the Mellow experience for call-in, dining room, and bar guests Assist with take-out orders, as needed Inspect tables for proper presentation and completeness; assist servers and team members when called upon Thank guests as they leave and invite them to return; help ensure that every guest creates a positive memory WHAT WE OFFER: If you can do all that while maintaining a Mellow vibe, here's what we can offer in return: competitive compensation, choice of benefit plans, training and development, employee discounts, and a positive environment that values diversity, inclusion, respect and freedom of self-expression in our team members. Ready to Mellow?

←Back to all jobs at EVEN Hotels Part-Time Evening Bartender (Weekends Required) Interested in Growing Your Career in the Culinary and Hospitality Business? EVEN Hotel is seeking a part-time Bartender with a passion for wellness, food, and superior hospitality! This role will start at $14.00 per hour PLUS TIPS! At EVEN Hotels, our core mission is to Enable Wellness in Travel. We provide a thoughtful lifestyle offering for travelers seeking more options to stay healthier and balanced away from home. Our hotels and wellness-savvy colleagues offer guests a best-in-class fitness experience, healthier food options, and flexible working spaces. We inspire our guests to stay on track with their wellness routines so they can be at their best and achieve more. As a member of the EVEN Hotels team, you'll bring your passion for wellness, encouraging others, and building connections with every interaction: Inspire Guests to stay on track with wellness while on the road Enliven Wellness through our passion, knowledge, and resources available to ensure balance and holistic well-being Be Encouraging by recognizing our guests' achievements and offering positive words of encouragement and suggestions Get Personal to understand our guest's wellness goals and help them maximize their wellness journey while traveling Position Highlights - Your Day to Day Welcome guests upon arrival and provide personal recognition in a prompt manner Ensure that all menu items are prepared and presented according to the established standards Maintain a clean and organized kitchen to the highest set standards Provides a pleasant drinking experience to customers Serves drinks while maintaining a clean and sanitary bar area Attends to the detail and presentation of each order Prepares and maintains ingredients by following recipes Adheres to proper alcohol handling, sanitation, and safety and procedures Coordinates daily supply inventory for bar and submit orders to supervisor; assists with receipt of deliveries Ensures smooth operation of bar services Completes cleaning according to daily and weekly schedules, including dishwashing as needed Provide excellent customer service Availability for evenings and weekends required 1-2 yrs. experience as a bartender, cook, prep cook, and or line cook, preferred What We Offer 401(k) with match Dental insurance Employee IHG Room Discounts Life insurance Paid time off Vision insurance Employee Rate Genesis Gym Membership Team Wellness Focus on People Share own wellness journey with colleagues and guests Leverage the support of other team members and departments to enhance the guest experience Communicate and coordinate with other departments to provide and receive insight about guest needs, requests, and complaints Anant is an Equal Opportunity Employer Anant is an Equal Opportunity Employer and does not discriminate against any individual based on race, color, sex, national origin, age, religion, marital status, sexual orientation, gender identity, gender expression, military or veteran status, disability, or any factors prohibited by applicable law. Anant Enterprises Anant is an industry leader in hotel development, construction in the Midwest and owns and manages 10 hotels in Nebraska. Our hotel brands include Aloft, EVEN Hotel, Holiday Inn, Holiday Inn Express, and Fairfield Inn & Suites. We believe in our core values of Integrity, Transparency, and Having Fun! To learn more about us, check out our website at ******************* Please visit our careers page to see more job opportunities.

Job DescriptionDescription: Love fast-paced events and bringing great vibes to every shift? Join us as a Banquet Server and jump into an exciting role, while earning extra money, where you help create unforgettable moments for guests. If you thrive in lively environments, enjoy teamwork, and want flexible, rewarding work, this is your chance to shine! Banquet Serving Positions - Weekly Pay Set-up and Bar tending positions also available! *Paid Training is provided* *$100 Banquet Referral Bonus* Schedule: On call, 15-40+ hours per week. Flexible schedule for morning, afternoon, or evening functions during the week and or weekends. Pay: $16/Hour Requirements: · Must be outgoing and enjoy working with the public to host guests and groups while providing friendly courteous service. · Must be able to lift 20-50 lbs. Apply online or in person today! ******************** Walks Ins Available Tuesday and Thursday 8a-1p ************ “Se Habla Español” *Video Interviews Available Job Source USA 8406 Park Drive, Omaha, NE 68127 (1 Block South of Q on 84th Street) Job Source USA, Inc. is an Equal Opportunity Employer/Vet/Disabled. It is the policy of Job Source USA, Inc. to provide employment opportunities without regard to race, color, religion, sex, national origin, age, disability, marital status, or veteran status. Job Type: Full-time

This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. The Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting times, and hours worked in a week. POSITION PURPOSE: To assist the banquet department with the coordination and service delivery of food and beverage experiences to our guests. ESSENTIAL FUNCTIONS: Set up tables with silverware, and other equipment per the event order Maintain standards of quality and service according to DoubleTree standards Prepare workstations Handle guest requests or coordinate additional assistance from the supervisor or manager Communicate frequently with captains, supervisors, and managers Maintain condition and cleanliness of banquet rooms, public areas, and storage areas. Maintain inventory of necessary supplies. Promote excellent guest/associate rapport by responding and completing all requests promptly, efficiently, and courteously Attend all scheduled meetings and training sessions Perform all other related duties and special projects as requested and/or assigned. REQUIREMENTS: High School Diploma preferred Prior hospitality/customer service experience preferred Ability to respond quickly and accurately to guest requests Ability to handle multiple tasks quickly and efficiently Knowledge of appropriate table settings and proper set-up preferred. Dependable and reliable to meet the demands of a 24-hour operation with flexibility to work varied schedules Attention to detail Ability to effectively deal with guest and employee concerns in a friendly and positive manner. Excellent interpersonal, listening, and communication skills including the ability to read, write, speak, and understand English Must be able to lift, push, pull, and or carry up to 30 pounds Ability to stand and move throughout continuously to perform essential job functions Must be able to represent the company in a professional, well-groomed, and courteous manner Equal Opportunity Employer

Requirements Requirements: - Must be at least 19 years old. - Available up to 30 hours per work week. - Minimum of one year bartending experience - Able to work in fast-paced environment with confidence and poise - Excellent communication skills, team player and solid work ethic - Willingness to learn, expand responsibilities and have fun on the job - Must be able to lift up to 50 pounds and stand for long periods of time

Job Description Do you enjoy creating memorable guest experiences and thrive in a fast-paced environment? If so, we want YOU to join our banquet team at Wilderness Ridge! As a Banquet Server, you'll play a key role in executing flawless events. You'll help set up event spaces, manage buffet stations, bus tables, and provide outstanding service throughout weddings, banquets, and private events. Your attention to detail and guest-first attitude will help ensure every occasion is a success. This is a hands-on role, ideal for someone who's detail-oriented, team-focused, and thrives in a fast-paced, service-driven environment. Weekend availability is required. ESSENTIAL DUTIES & RESPONSIBILITIES Set up banquet rooms according to event specifications (tables, chairs, linens, service stations, etc.) Reset and clean rooms between events to maintain readiness for the next setup Greet and assist guests in a friendly, courteous, and professional manner Provide immediate and attentive service to all members and guests throughout the event Serve food and beverages, including pouring/refilling wine, coffee, water, and other drinks Manage buffet stations, ensuring items are restocked, clean, and well-presented Clear soiled dishes and bus tables throughout the event and during event breakdown Assist with post-event cleanup, including removing linens, glassware, and resetting the room Maintain cleanliness and organization in both event and kitchen areas Communicate effectively with Banquet Captains, Managers, and Culinary Team to ensure smooth service Remain knowledgeable about all banquet food and beverage menus Follow proper service styles (e.g., buffet, American, plated) as needed Comply with all food safety protocols and sanitation standards Ensure all alcohol service complies with state/local laws and club policies Report any guest or member concerns to a supervisor promptly Perform other duties as assigned WHAT WE OFFER At Wilderness Ridge, we know that happy employees make happy guests! That's why we provide benefits for full-time employees that support your success on and off the job. Competitive Pay: We recognize your talent and reward hard work. 401k: Start building your financial future today. Employee Discounts: Enjoy perks, including dining discounts! Career Growth Opportunities: We love to promote from within. Fun & Dynamic Work Environment: Be part of a team that values creativity, teamwork, and positivity. WHAT YOU'LL BRING Experience in hospitality or food service preferred but not required Strong communication and teamwork skills Ability to stay organized and professional under pressure A positive attitude and a passion for delivering excellent service Availability to work evenings, weekends, and holidays WHY JOIN US? At Wilderness Ridge, we're more than just a country club-we're a community. We foster a supportive and inspiring work culture where every team member feels valued. If you're passionate about hospitality and excited to grow your career, we'd love to hear from you!

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role will pay an hourly rate of $10.50, plus tips. For PT roles: Benefits: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities Must demonstrate ability to meet the company standard for excellent in the areas of guest service, interaction with co-workers and uniform standards. Follow the bar pre-shift notes and bar menus and provide service as described. Serve alcoholic beverages following all proper procedures for serving alcoholic drinks including state/federal regulations pertaining to the distribution of alcohol. Responsible to learn or have knowledge of various beer, wine varieties & spirits available, and be able to learn to suggestively upsell products to guests. Must pour drinks responsibly in accordance with company standards for serving size. Must check guest's ID in accordance with state/federal regulations to verify minimum age requirement for the purchase of alcoholic beverages. Must communicate a cut-off to a guest as required. Listening and responding to any customer requests or concerns. Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required. Contact a management member if he/she is unable to resolve or make a decision beyond the scope of standard decision-making. Request additional product or restock product as required Ability to handle cash accurately is required. Employee is responsible for issued bank at his/her bar. Maintains clean and sanitary work station at all times. Ensures bar equipment is clean & well maintained. Other duties as assigned such as set-up and breakdown of bar equipment as required and assisting with organization of the cooler Qualifications Six months or more experience bartending. Accurate cash handling skills. Ability to prioritize tasks in a fast-paced environment. Ability to be self-directed while working in a team-oriented environment. Excellent interpersonal and communication skills. Ability to work a flexible schedule including nights, weekends and long hours. Bartending school preferred Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

←Back to all jobs at Aloft Omaha West Bartender Part-Time Introduction: We are seeking a skilled and friendly Bartender to join our team and provide excellent service to our guests. The Bartender will be responsible for preparing and serving drinks, including cocktails, beer, and wine, as well as maintaining a clean and organized work area. The successful candidate will have excellent communication and customer service skills and be able to work efficiently in a fast-paced environment. Responsibilities: Prepare and serve drinks, including cocktails, beer, and wine Maintain a clean and organized work area, including washing glasses and utensils and restocking supplies Process payments and handle cash and credit card transactions accurately Communicate effectively with other team members, including servers and management Follow all safety and sanitation policies and procedures Other duties as assigned Qualifications: Minimum of 1 year of experience as a bartender or in a similar role Excellent communication and customer service skills Ability to multitask and handle a high-volume workload Ability to work efficiently in a fast-paced environment Basic math skills Perks: Competitive salary Paid time off Medical, dental, and vision insurance 401(k) retirement plan (US only), Employer RRSP match (Canada only) Professional development opportunities Positive and supportive work environment Please visit our careers page to see more job opportunities.

About you: You have at least 1 year of bartending experience You're a positive, friendly team player You're personable with a passion for helping people You have great interpersonal communication skills About the job: Have positive interactions with guests while making them feel welcome, comfortable, important, and relaxed Prepare the bar for guest service and assist in other preparation tasks Stay up to date on current specialties, menu deviations, etc. Prepare drinks to recipe specifications Perform basic cleaning tasks as needed or directed by supervisor Varying schedule to include evenings, holidays, and extended hours as business dictates Why join Flagship Restaurant Group? Flagship Restaurant Group is an ever-evolving fast growing company empowering our people to follow their passion in the hospitality industry with plenty of advancement opportunities Our modern restaurants are sophisticated and innovative with great earning potential, and each offer a unique culinary experience We provide a comprehensive training program in a fun, exciting environment where you ll thrive Delicious dining discounts you can share with friends and family at all our locations Our full-time employees are eligible to enroll in our comprehensive benefits package that includes dental, vision, and life insurance. We create excitement around our team member s milestones and achievements At Flagship, we create experiences that leave an impact. This stays true to our employees just as much as our guests. Removing barriers of language, race, sexual orientations, and culture, our team and guests have our promise of being a restaurant group that embraces the concept where everyone belongs. We are committed to empowering growth, instilling hospitality knowledge, and building a career path in an environment of respectful inclusion. Flagship Restaurant Group is an Equal Opportunity Employer Flagship Restaurant Group participates in the E-Verify program Learn more about us! flagshiprestaurantgroup.com

Overview JOIN A WINNING TEAM! Bartender This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Bartender experience Are 18 years of age (required for service of alcohol) Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE Tipped Position This position earns tips Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Bartender experience Are 18 years of age (required for service of alcohol) Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE

Big Red Restaurant & Sports Bar has an excellent opportunity for bartenders in our high volume, full-service restaurant & sports bar. We are looking for friendly, outgoing, and energetic candidates as this position is responsible for ensuring guests' enjoyment. The Bartender should be organized, able to think and act quickly and effectively while retaining self-composure. Be guest sensitive and possess a sense of timing. Take pride in personal appearance and show dedication to the job. Display integrity and honesty in all aspects of employment.

Misfits in Lincoln, NE is looking for one bartender to join our strong team. We are located on 311 N 8th Street. Our ideal candidate is a self-starter, motivated, and hard-working. Benefits We offer many great benefits, including free early access to your pay through Homebase. Responsibilities Prepare alcohol or non-alcohol beverages Interact with customers, take orders and serve food and drinks Assess customers needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar drinks Check customer's identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulations Qualifications Proven working experience as a bartender Excellent knowledge of in mixing, garnishing and serving drinks Knowledge of a second language will be considered a plus Positive attitude and excellent communication skills Ability to keep the bar organized, stocked and clean Relevant training certificate We are looking forward to receiving your application. Thank you.

Job Details Lied Lodge - Nebraska City, NE SeasonalDescription Are you a force for good? Does the opportunity to devote your talents to a cause much greater than yourself excite you? Arbor Day Foundation is a place you can do work that matters, with people who care, in an inspiring environment. As we say at the Foundation: life is short, love where you work. As one of the world's largest conservation organizations, the Arbor Day Foundation inspires people to plant, nurture, and celebrate trees. We help others understand and use trees as a solution to global issues (like air quality, water quality, climate change, deforestation, poverty, and hunger) that are critical to survival. Arbor Day Farm is the 260-acre property owned and operated by the Arbor Day Foundation, where our mission comes to life. The Lied Lodge is looking for a Banquet Bartender to join our team! You Have: Great customer service skills. You have a positive attitude, love serving others, and ability to ensure a positive conference dining experience for all guests. Ability to earn extra money, part-time position. Availability on weekends, evenings, and holidays. Food and beverage service experience. Ability to clear and set tables, serve plated dinners, respond to requests for beverages, maintain cleanliness and sanitation, performing setup and takedown. A love for working on your feet. You must have the ability to stand on your feet for long periods of time and frequently lift and carry up to 25 lbs. At least 21 years old. Being of age to serve and transport alcohol. TIPS certification must be completed after start date. You Will: Be a part of a fast-paced work environment. You enjoy large crowds at events, have a knack for serving others, and like to energy of serving large groups. Professional appearance. Maintain a professional standard and representation of Lied Lodge. Be a reliable Team Member. Must consistently be on-time for all shifts and reliable to complete tasked work. Work as a team. Be a part of helping us create a fun work environment with teamwork at the forefront to ensure a positive experience for guests. Love Where You Work: We're in this together. A culture focused on kindness, collaboration, and the intrinsic shared purpose to do what's right. We pride ourselves on the culture we've built. We love it, and we know you will too. We care about your mental health. We offer an EAP (Employee Assistance Program) where you and your family can access free counseling sessions and much more support. We will feed you. Our Culinary Team will provide one complimentary meal per day. We invest in your future. 401k participation for ALL Team Members. We want to stay connected. We'll include you on our property-wide communications so you can stay in the know of company initiatives. We'll round out the experience. We put our culture first, and we host events and experiences throughout the year to show that we care about you (and your family).

This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. The Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting times, and hours worked in a week. POSITION PURPOSE: To assist the banquet department with the coordination and service delivery of food and beverage experiences to our guests. ESSENTIAL FUNCTIONS: Set up tables with silverware, and other equipment per the event order Maintain standards of quality and service according to DoubleTree standards Prepare workstations Handle guest requests or coordinate additional assistance from the supervisor or manager Communicate frequently with captains, supervisors, and managers Maintain condition and cleanliness of banquet rooms, public areas, and storage areas. Maintain inventory of necessary supplies. Promote excellent guest/associate rapport by responding and completing all requests promptly, efficiently, and courteously Attend all scheduled meetings and training sessions Perform all other related duties and special projects as requested and/or assigned. REQUIREMENTS: High School Diploma preferred Prior hospitality/customer service experience preferred Ability to respond quickly and accurately to guest requests Ability to handle multiple tasks quickly and efficiently Knowledge of appropriate table settings and proper set-up preferred. Dependable and reliable to meet the demands of a 24-hour operation with flexibility to work varied schedules Attention to detail Ability to effectively deal with guest and employee concerns in a friendly and positive manner. Excellent interpersonal, listening, and communication skills including the ability to read, write, speak, and understand English Must be able to lift, push, pull, and or carry up to 30 pounds Ability to stand and move throughout continuously to perform essential job functions Must be able to represent the company in a professional, well-groomed, and courteous manner Equal Opportunity Employer