What Fine Dining Servers Do
Fine dining servers the people who make your stay at a restaurant enjoyable. They deliver well-written orders for the kitchen to prepare and bring your food and beverage. Being a fine dining server is no easy task, as certain skill sets need to be met in order to become an effective dining server. An efficient server is detail-oriented, observant to the needs of the diners, and intuitive. An extensive knowledge of wines and other specific food categories may be required depending on the restaurant.
We looked at the average hostess annual salary and compared it with the average of a fine dining server. Generally speaking, fine dining servers receive $4,051 higher pay than hostesses per year.
Even though hostesses and fine dining servers have vast differences in their careers, a few of the skills required to do both jobs are similar. For example, both careers require customer service, guest service, and food preparation in the day-to-day roles.
As far as similarities go, this is where it ends because a hostess responsibility requires skills such as "bus tables," "seat guests," "to-go orders," and "telephone calls." Whereas a fine dining server is skilled in "beverage orders," "wine list," "food service," and "service standards." So if you're looking for what truly separates the two careers, you've found it.
On average, fine dining servers reach similar levels of education than hostesses. Fine dining servers are 2.4% more likely to earn a Master's Degree and 0.1% more likely to graduate with a Doctoral Degree.
What Are The Duties Of a Server?
A server is a restaurant employee assigned in the main dining area of the restaurant to primarily attend to the customer's needs. Servers assist guests to their tables, wait for the guests to be ready with their order, and take the guests' orders. They should be knowledgeable about the restaurant's offerings since they should be able to answer any questions asked by the guests regarding the menu. They communicate the guests' orders to the kitchen crew and serve the orders once these are ready. Once the guests are finished eating, servers provide their bills upon their request and clean up the table when they leave. Servers should have excellent customer service skills and hospitality management skills.
The next role we're going to look at is the server profession. Typically, this position earns a higher pay. In fact, they earn a $787 higher salary than hostesses per year.
While the salary may be different for these job positions, there is one similarity and that's a few of the skills needed to perform certain duties. We used info from lots of resumes to find that both hostesses and servers are known to have skills such as "bus tables," "seat guests," and "customer service. "
In addition to the difference in salary, there are some other key differences that are worth noting. For example, hostess responsibilities are more likely to require skills like "ensure cleanliness," "front office," "proper setup," and "floor plans." Meanwhile, a server might be skilled in areas such as "thorough knowledge," "beverage orders," "food service," and "attentive service." These differences highlight just how different the day-to-day in each role looks.
Servers may earn a higher salary than hostesses, but servers earn the most pay in the hospitality industry with an average salary of $23,472. On the other side of things, hostesses receive higher paychecks in the hospitality industry where they earn an average of $25,528.
On the topic of education, servers earn similar levels of education than hostesses. In general, they're 0.9% more likely to graduate with a Master's Degree and 0.1% more likely to earn a Doctoral Degree.
How a Room Service Server Compares
A room service server is an employee employed in a hotel or lodging to provide various services to the room occupants in the hotel. They often deliver ordered food, drinks, or movies to the occupants' rooms. Their duties and responsibilities include delivery of ordered foods or drinks, taking orders, collecting dirty dishes from rooms, and maintaining supplies and orders.
The room service server profession generally makes a lower amount of money when compared to the average salary of hostesses. The difference in salaries is room service servers making $8,978 lower than hostesses.
While looking through the resumes of several hostesses and room service servers we discovered that both professions have similar skills. These similarities include skills such as "bus tables," "customer service," and "guest service," but they differ when it comes to other required skills.
Some important key differences between the two careers are a few of the skills necessary to fulfill responsibilities. Some examples from hostess resumes include skills like "seat guests," "to-go orders," "greeting guests," and "greeting customers," whereas a room service server might be skilled in "beverage orders," "in-room," "food service," and "room service trays. "
Room service servers make a very good living in the retail industry with an average annual salary of $17,491. Whereas hostesses are paid the highest salary in the hospitality industry with the average being $25,528.
Room service servers typically study at similar levels compared with hostesses. For example, they're 0.8% more likely to graduate with a Master's Degree, and 0.2% more likely to earn a Doctoral Degree.
Description Of a Dining Room Server
A dining room server performs various tasks to give patrons a positive dining experience. Their job usually entails greeting customers and presenting the menu, taking their orders, answering inquiries, recommending products and other services, serving drinks and food, and handling concerns professionally and courteously. They are also responsible for coordinating with cashiers and kitchen staff, cleaning and preparing tables for new customers, and assisting staff as needed. In some establishments, a dining room server may also participate in preparing drinks or ingredients, monitoring supply inventories, and collecting payments.
Dining room servers tend to earn a higher pay than hostesses by about $4,455 per year.
While their salaries may vary, hostesses and dining room servers both use similar skills to perform their jobs. Resumes from both professions include skills like "bus tables," "customer service," and "guest service. "
Even though a few skill sets overlap, there are some differences that are important to note. For one, a hostess might have more use for skills like "seat guests," "to-go orders," "telephone calls," and "greeting guests." Meanwhile, some dining room servers might include skills like "food service," "beverage orders," "meal service," and "special events" on their resume.
Now, let's take a closer look at the financials in each career. The telecommunication industry tends to pay more for dining room servers with an average of $27,471. While the highest hostess annual salary comes from the hospitality industry.
The average resume of dining room servers showed that they earn similar levels of education to hostesses. So much so that the likelihood of them earning a Master's Degree is 0.3% more. Additionally, they're less likely to earn a Doctoral Degree by 0.0%.