Porter
Restaurant Depot LLC job in Orange, CT
Job Description: Porter (Jetro/Restaurant Depot) The porter is responsible for ensuring all key areas in the warehouse are clean as well as being safe for all customers and employees. This includes any liquids or substances that may pose a hazard to any customer or employee. The porter must also maintain all Sanitation and Cleaning Logs that require a routine verification on a daily basis. The porter must also ensure all cleaning equipment is within guidelines of our company HACCP program. The porter may also have other tasks assigned by the branch manager as needed. This includes tasks such as minor paint touchup to the facility and/or fixtures, cleaning of wet pallets as needed and general maintenance of lighting.
Duties and Responsibilities:
* General sweeping of interior/exterior building premises.
* General cleaning and maintenance of all restrooms in facility.
* General cleaning of windows, doors, and coffee area as needed.
* Maintenance of all trash containers on premises.
* Operation of trash compactor, cardboard baler, and floor scrubbing machine as needed.
* General cleanup of spills as needed in the warehouse.
* General cleanup of employee break room as needed (per schedule).
* Assist with department managers in aisle cleaning as needed.
* Ensure all HACCP guidelines and Sanitation logs are verified as outlined.
* Assist management with other assigned duties as needed.
Job Requirements:
* Good communication skills.
* Understand basic sanitation guidelines.
* Basic understanding of operating floor machine, baler, and compactor helpful.
* Ability to lift 50 pounds.
Freezer Manager
Restaurant Depot LLC job in Orange, CT
Freezer Manager Department: Freezer Supervisor: Assistant Branch Manager/Branch Manager FLSA: Exempt Responsible for receiving product and ensures that freezers are stocked, labeled, clean and delivered product is packed out, and proper customer service is provided.
Essential Functions:
* Ensure proper customer service and works to develop relationships with large customers.
* Supervises Assistant Freezer Manager, Freezer Supervisors and Stockers to assure that shelves are stocked and merchandise is rotated.
* Develops schedules, monitors performance and recommends the proper discipline as appropriate.
* Trains employees in job responsibilities and safe operating procedures
* Interviews candidates and recommends for hires.
* Disciplines employees when necessary and recommends terminations.
* Ensures that employees are performing the proper inspections to meet HACCP regulations as well as conducting periodic HACCP audits.
* Reviews inventory for product rotation on a daily basis to prevent shrinkage and damages.
* Ensures that shelf pricing is correct and reflects the most recent pricing and market conditions.
* Supervises the receiving of all freezer products and ensures that the proper paperwork is completed.
* Maintains accurate computer inventory levels by having physical inventories performed on a regular basis and adjustments made.
* Maintains refrigerated equipment and makes sure maintenance contracts and schedules are followed.
* Supervises the ordering of freezer products from vendors on a regular basis to assure we have competitive pricing and minimal shrink due to spoilage and not have too much inventory on hand.
* Makes sure all the employees in the department can work the equipment such as Toledo scale and Dennison label machine.
* Coordinates that the pallets stored in the racks have the proper block and date tags.
* Follows program to maintain the cleanliness of the area by a regular maintenance schedule of scrubbing, and pulling out pallets and cleaning underneath.
* Insures that excess inventory not slotted on floor is stacked in overhead racks in close proximity to where it is sold or stored in freezers/refrigerators.
* Assures that trash is removed from floor and properly handled.
* Makes sure that low stock/out of stock information is communicated to the Inventory Controller after carefully checking the system and rack for product.
* Maintains that all signage is correct and that the flyers prices are reflected on the product.
* Coordinates proper merchandising of aisles (logical adjacencies, proper holding power, and space allocation) and creatively merchandises and sets up impulse areas for merchandising.
* Performs additional duties, responsibilities and projects as assigned.
* Performs weekly self audits on the freezer department.
Other Responsibilities:
* Performs other work-related duties as required and assigned.
Education, Experience and Skills Required:
* Bachelor's Degree, OR
* High School Diploma or GED with at least 4 years experience in customer service, OR
* Any appropriate combination of education and experience.
* Ability to read, analyze and interpret general business periodicals, professional journals, and technical procedures.
* Ability to effectively present information and respond to questions from managers, clients, and general public
* Ability to calculate figures, and amounts such as discounts, interest, proportions, percentages, area, mass and volume.
* Effective oral and written communication skills.
* High level of interpersonal skills to handle sensitive and confidential situation and documentation.
* Commitment to company values and strong customer orientation.
* Computer Literacy
Physical Requirements:
* Lift/Carry Abilities (measured for maximum or average load)
* Lift - 50 lbs
* Carry strength (50' or less) - 50 lbs
* Frequent lift/carry (> 12x/hour) - 50 lbs
* Constant lift/carry (> 30x/hr) - 20 lbs
* Physical Aptitudes (rated based on level of skill involved)
* Agility/dynamic balance 80-119%
* Finger dexterity - 80-119%
* Manual dexterity - 80 - 119%
* Posture Tolerance (rated based on frequency or time involved)
* Stand/walk - constantly
* Reach above shoulder level - occasionally
* Twist/turn head - occasionally
* Bend over/stoop - occasionally
* Climb steps/ladder - occasionally
* Kneel/squat - occasionally
Work Environment:
* Requires frequent exposure to cold temperatures
* Equipment in motion (forklifts, electric pallet jacks, scooters)
Assistant Store Manager
Deer Park, NY job
Here at Stop & Shop, we've been serving our customers and neighborhoods for more than a century. A lot has changed in that time, but one thing hasn't: Stop & Shop is a place where everyone can thrive and feel like they're part of family.
Our more than 50,000 associates enjoy competitive salaries, comprehensive benefits and discounts to support professional and personal journeys and flexibility that fits their lives.
We invite you to pull up a seat and discover the ways you can make an impact. There's always room at our table!
As a leader in the retail grocery industry, we are committed to feeding all the important moments in our customers' lives. We are seeking a highly motivated and results-oriented Non-Perishable Manager to oversee the daily operations of Grocery, General Merchandise, Health & Beauty Care, Frozen, and Dairy departments.
What we'll ask of you:
Department Management:
Oversee the daily operations of the Grocery, General Merchandise, Health & Beauty Care, Frozen, and Dairy departments
Ensure departments meet or exceed sales and profit targets
Maintain high standards of sanitation and safety, ensuring compliance with all regulations
People Development and Diversity:
Direct, oversee, and evaluate the training of all non-perishable department team members
Monitor and evaluate associate performance and ensure associates have development plans to support professional growth
Foster a culture of diversity and inclusion within the team
Control turnover by fostering a positive work environment
Labor Relations:
Manage labor relations to ensure compliance with company policies and labor laws
Address and resolve employee issues and grievances in a timely and effective manner
Customer Service Excellence:
Cultivate a culture of excellence in customer service, providing best-in-class service
Ensure customers experience a well-stocked store with the freshest product offerings
Support team members in their training to consistently deliver exceptional customer service
Operational Efficiency:
Coach and provide feedback for efficient operations to better reduce and control costs
Implement and oversee action plans to improve department performance
Monitor inventory levels and ensure accurate stock management
Compliance and Safety:
Ensure all departments comply with company policies and regulatory requirements
Conduct regular safety audits and training sessions
Maintain a clean and safe working environment for all associates
What you bring to the table:
1-3 years of supervisory or leadership experience, preferably in retail grocery with knowledge of Grocery, General Merchandise, Health & Beauty Care, Frozen, and Dairy
Bachelor's degree in Business Administration, Retail Management, or related field (preferred) or equivalent years of work experience
Highly motivated, results-oriented, and a self-starter with a proven track record of success
Strong ability to influence and communicate effectively across different functions
Excellent multitasking skills, with the ability to prioritize and manage multiple responsibilities simultaneously
Demonstrated leadership and management skills, inspiring and guiding teams to achieve goals
Exceptional written and verbal communication skills, with the ability to effectively interact with customers, team members, and stakeholders
High level of customer service skills, with a genuine passion for exceeding customer expectations
Creative and strategic thinking abilities to drive innovation and continuous improvement
Effective organizational and time management skills to ensure efficient operations
Ability to work flexible hours, including weekends and holidays
What we bring to the table:
Culture committed to celebrating diverse backgrounds and experiences
Comprehensive benefits
Opportunities for professional development and career growth
Associate discounts
Team of associates dedicated to serving our local customers and supporting our communities
Salary: $64800-$97200
If you are passionate about customer service, thrive in a dynamic environment, and are committed to making a difference, we invite you to apply .
Stop & Shop is an equal opportunity employer. We comply with all applicable federal, state and local laws. Qualified applicants are considered without regard to sex, race, color, ancestry, national origin, citizenship status, religion, age, marital status (including civil unions), military service, veteran status, pregnancy (including childbirth and related medical conditions), genetic information, sexual orientation, gender identity, legally recognized disability, domestic violence victim status or any other characteristic protected by law.
Part-Time Store Cashier/Stocker
Fairfield, CT job
Enhance the ALDI customer shopping experience in a collaborative team environment as an ALDI Cashier or Stocker. As a member of our team, you'll be operating the registers or other machinery, stocking our shelves, keeping our stores looking their best, and serving our customers. Start a job that offers up something new each day.
Position Type: Part-Time
Average Hours: Fewer than 30 hours per week
Starting Wage: $19.00 per hour
Wage Increases: Year 2 - $19.50 | Year 3 - $20.00| Year 4 - $20.00 | Year 5 - $21.00
Duties and Responsibilities:
Must be able to perform duties with or without reasonable accommodation.
• Collaborates with team members and communicates relevant information to direct leader
• Upholds the security and confidentiality of documents and data within area of responsibility
• Other duties as assigned
Cashier Responsibilities:
• Processes customer purchases, performs general cleaning duties, stocks shelves and merchandise displays neatly
• Provides exceptional customer service, assisting customers with their shopping experience
• Provides feedback to management on all products, inventory losses, scanning errors, and general issues
• Participates in taking store inventory counts according to guidelines and monitoring inventory for accuracy
• Adheres to cash policies and procedures to minimize losses
Stocker Responsibilities:
• Stocks shelves and rotates product properly to guarantee fresh product is available for the customer
• Follows merchandising planograms to create excellently merchandised displays
• Organizes new inventory, removes and breaks down empty boxes
• Operates machinery and follows all safety procedures
Physical Demands:
• Regularly required to sit, stand, bend, reach, push, pull, lift, carry, and walk about the store
• Stocker: Ability to stock merchandise from store receiving to shelving; ability to place product, weighing up to 45 pounds, on shelving at various heights
Qualifications:
• You must be 18 years of age or older
• Ability to provide prompt and courteous customer service
• Ability to perform general cleaning duties to company standards
• Ability to interpret and apply company policies and procedures
• Excellent verbal communication skills
• Ability to work both independently and within a team environment
• Effective time management
• Knowledge of products and services of the company
• Cashier: Ability to operate a cash register efficiently and accurately
• Cashier: Comply with state and local requirements for handling and selling alcoholic beverages
• Stocker: Ability to operate equipment safely and properly, including electric/manual hand jack, floor scrubber, and cardboard baler
• Stocker: ALDI Stockers must have morning availability to accommodate store operational responsibilities and be available to work morning shifts with start times as early as 5:00 a.m.
Education and Experience:
• High School Diploma or equivalent preferred
• Prior work experience in a retail environment preferred
• A combination of education and experience providing equivalent knowledge
ALDI offers competitive wages and benefits, including:
401(k) Plan
Company 401(k) Matching Contributions
Employee Assistance Program (EAP)
PerkSpot National Discount Program
In addition, eligible employees are offered:
Medical, Prescription, Dental & Vision Insurance
Generous Vacation Time & 7 Paid Holidays
Up to 6 Weeks Paid Parental Leave at 100% of pay
Up to 2 Weeks Paid Caregiver Leave at 100% of pay
Short and Long-Term Disability Insurance
Life, Dependent Life and AD&D Insurance
Voluntary Term Life Insurance
Click here to learn more about the benefits ALDI has to offer
ALDI is committed to equal opportunity for all employees and applicants. As a proud Equal Opportunity Employer (EOE), we do not discriminate based on race, color, national origin, ancestry, citizenship status, religion, sex, sexual stereotyping, sexual orientation, gender, gender identity, gender expression, age, marital status, mental or physical disability, medical condition, genetic information, military or veteran status, pregnancy (which includes pregnancy, childbirth, and medical conditions related to pregnancy, childbirth, or breastfeeding), or any other protected characteristic. Employment may be contingent upon ALDI's receipt of an acceptable and job-related drug test, motor vehicle report, and/or reference check, as applicable and permissible by law.
Full-Time Store Associate
New Britain, CT job
As a Store Associate, you'll be responsible for merchandising and stocking product, cashiering, and cleaning to keep the store looking its best. You'll enhance the customer shopping experience by working collaboratively with the ALDI team and providing exceptional customer service.
**Position Type:** Full-Time
**Average Hours:** 40 hours per week
**Starting Wage:** $19.00 per hour
**Wage Increases:** Year 2 - $19.50 | Year 3 - $20.00 | Year 4 - $20.00 | Year 5 - $21.00
**Duties and Responsibilities:**
Must be able to perform duties with or without reasonable accommodation.
- Consistently demonstrate the Mindsets, ALDI Acts Competencies and Professional Skills as outlined for the role.
- Processes customer purchases, perform general cleaning duties, stocks shelves and merchandise displays neatly
- Provide exceptional customer service, assisting customers with their shopping experience
- Collaborate with team members and communicate clearly to the store management team
- Provide feedback to management on all products, inventory losses, scanning errors, and general issues
- Participate in taking store inventory counts according to guidelines and monitoring inventory for accuracy
- Adheres to cash policies and procedures to minimize losses
- Complies with all established company policies and procedures while upholding the security and confidentiality of documents and data
- Other duties as assigned
**Physical Demands:**
- Ability to stock merchandise from store receiving to shelving; ability to place product, weighing up to 45 pounds, on shelving at various heights
- Regularly required to sit, stand, bend, reach, push, pull, lift, carry and walk about the store
- Must be able to perform duties with or without reasonable accommodation
**Qualifications:**
- You must be 18 years of age or older to be employed for this role at ALDI
- Ability to provide prompt and courteous customer service
- Ability to operate a cash register efficiently and accurately
- Ability to safely and properly operate equipment, including electric/manual hand jack, floor scrubber, and cardboard baler
- Ability to perform general cleaning duties to company standards
- Ability to interpret and apply company policies and procedures
- Excellent verbal and written communication skills
- Ability to work both independently and within a team environment
- Ability to stay organized, give attention to detail, follow instructions and multi-task in a professional and efficient manner
- Meet any state and local requirements for handling and selling alcoholic beverages
**Education and Experience:**
- High School Diploma or equivalent preferred
- Prior work experience in a retail environment preferred
- A combination of education and experience providing equivalent knowledge
ALDI offers **competitive wages and benefits,** including:
+ 401(k) Plan
+ Company 401(k) Matching Contributions
+ Employee Assistance Program (EAP)
+ PerkSpot National Discount Program
In addition, **eligible employees** are offered:
+ Medical, Prescription, Dental & Vision Insurance
+ Generous Vacation Time & 7 Paid Holidays
+ Up to 6 Weeks Paid Parental Leave at 100% of pay
+ Up to 2 Weeks Paid Caregiver Leave at 100% of pay
+ Short and Long-Term Disability Insurance
+ Life, Dependent Life and AD&D Insurance
+ Voluntary Term Life Insurance
Click here to learn more about the benefits ALDI has to offer (*********************************
_ALDI is committed to equal opportunity for all employees and applicants. As a proud Equal Opportunity Employer (EOE), we do not discriminate based on race, color, national origin, ancestry, citizenship status, religion, sex, sexual stereotyping, sexual orientation, gender, gender identity, gender expression, age, marital status, mental or physical disability, medical condition, genetic information, military or veteran status, pregnancy (which includes pregnancy, childbirth, and medical conditions related to pregnancy, childbirth, or breastfeeding), or any other protected characteristic. Employment may be contingent upon ALDI's receipt of an acceptable and job-related drug test, motor vehicle report, and/or reference check, as applicable and permissible by law._
Receiving Clerk
Restaurant Depot LLC job in Orange, CT
Receiving Clerk (aka CRT Clerk) Department: Receiving Supervisor: Inventory Controller FLSA: Non-exempt Works closely with Receiving Manager/Supervisor to ensure efficient operation of the Receiving Department. Responsible for maintaining accurate records of shipping and receiving related transactions. Follows-up and maintains Receiving Manager/Supervisor aware of activities and discrepancies.
Essential Functions:
* Schedules and monitors deliveries.
* Communicates efficiently and concisely over the phone, in person and through e-mail to coordinate returns, rejections and credits.
* Accurately inputs a high volume of information into the computer concerning incoming and outgoing merchandise in a timely manner.
* Checks and records the quantity of the merchandise for conformity to purchase orders and specifications.
* Records and reports shortages and discrepancies.
* Ensures friendly, efficient and professional customer service.
Other Responsibilities:
* Performs other work-related duties as required and assigned.
Education, Experience and Skills Required:
* Minimum 1 year similar experience
* Ability to effectively present information and respond to questions from managers, employees, vendors and buyers.
* Ability to calculate figures, and amounts such as discounts, interest, and proportions.
* Computer Literate
* Effective oral and written communication skills.
* Commitment to company values and strong customer orientation.
Work Environment:
* For the most part the ambient temperature will be moderate.
* The work is performed sitting at a desk.
* Pace is job-set, meaning the pace varies depending on the receiving activities.
* There will be industrial vehicles (forklifts, Hilo) moving material throughout the warehouse.
Scooter Driver
Restaurant Depot LLC job in Orange, CT
Job Description: Scooter Driver Scooter Drivers prime duties is to operate pallet jacks to move items from one place to another. Assist with loading and unloading activities along with ensuring that the right item is selected and that it is transported to the delivery pallet safely.
It is essential for these professionals to know how to perform maintenance activities. At the beginning of each day, he must make sure that pallet jacks/forklifts are in good working condition and are safe to use.
Job Duties and Responsibilities:
* Take orders from supervisors for order picking activities.
* Assist in loading and unloading items from delivery trucks.
* Prepare pallets for handling objects appropriately.
* Perform pre-checks on electric pallet jacks to ensure that they are in proper working order.
* Perform minor troubleshooting activities when needed.
* Ensure that electric pallet jacks are maintained on a periodic basis.
* Pick orders from storage areas and verify the accuracy of order from order sheets.
* Count quantity of items asked for by the customer and ensure that any broken things are isolated and reported to the supervisor immediately.
* Operate electric pallet jack to lift and transport items to the labeling and quality control section.
* Make sure that all items are boxed and appropriately labeled.
* Transport items to the delivery pallets safely and urgently.
* Make sure that any unusual incidents or accidents are reported to the supervisor immediately.
* Ensure that any empty containers are removed from designated locations following a picking task.
* Perform a variety of warehousing tasks such as replenishing pick locations.
* Perform labeling, sorting, and storing of picked products.
* Assemble containers and boxes and ensure appropriate maintenance of supplies and equipment
Assistant Deli Manager
Restaurant Depot LLC job in Orange, CT
Assistant Deli Manager Department: Deli Supervisor: Deli Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the right products, at competitive prices, in the quantities they need, every day of the week. We are a privately-owned, multi-billion-dollar company and operate 150+ warehouses & distribution centers in 37 states.
Position Summary:
The Assistant Deli Manager works closely with the Deli Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, minimize losses & provide a mutual benefit for all.
Essential Functions:
* Demonstrate teamwork to ensure customer satisfaction and a pleasant, safe working and shopping environment.
* Provide friendly and efficient customer service by demonstrating sincerity, patience, and respect in all customer interactions
* Effectively communicate with customers and respond to questions and requests in a timely manner.
* Operate equipment (e.g., box cutter, knives, scales, compactor, hi-los, scooters, scissor lifts) according to company & OSHA guidelines.
* Follow basic product handling procedures in accordance with company & HACCP policy. Always working with our "Always Fresh" mentality.
* Assist with product presentation, rotation, labeling & replenishment.
* Ensure in-stock position of available product while monitoring inventory levels through frequent cycle counts.
* Maintain working knowledge of all warehouse equipment.
* Gain and demonstrate a high level of operational execution and product knowledge.
* Ensure consistent execution of all Department operating procedures in accordance with Corporate Audit.
* Utilize accomplished selling skills to secure additional sales and use suggestive selling techniques to increase sales of products.
* Communicate code dating issues and shrink opportunities and monitor product quality to reduce shrink.
* Plan work duties appropriately during the scheduled shift to accomplish all assigned tasks. Maintain high cleanliness standards; clean as you go, inclusive of washing, cleaning, sweeping, mopping.
* Assist department manager with interviewing, hiring & scheduling needs.
* Adhere to all local, state & federal laws, and company guidelines; comply with and reinforce all food safety and safety regulations/guidelines/procedures and programs; report all issues and illegal activity, including robbery, theft, or fraud.
* Assist general team members as needed.
* Assist in other areas of the warehouse as needed and requested.
* Must be able to perform the essential functions of this position with or without reasonable accommodation.
Experience and Skills Required:
* Ability to develop and train team members, build relationships, utilize skills of team members most appropriately.
* Ability to provide outstanding customer service.
* Ability to manage warehouse operations effectively and efficiently.
* Ability to communicate in a clear, concise, understandable manner, and listen attentively to others, understand material, and provide instructions to team members.
* Ability to operate all equipment necessary to perform the job.
* Ability to work in a fast-paced, working warehouse environment
* Warehouse, retail and/or customer service experience is a plus
* Must be able to perform basic functions on a handheld scanner, desktop computer and calculator
Physical demands include, but are not limited to:
* Walking/standing on concrete up to 10 hours/day
* Frequently turning, standing, reaching, stooping, and/or bending
* Frequently pushing/pulling objects 500 to 1,500 lbs.
* Frequently lifting/carrying objects more than 60 lbs.
Work Environment:
* Requires frequent exposure to cold/freezing temperatures
* Equipment in motion (forklifts, electric pallet jacks, scooters)
Benefits Include:
* Medical, Vision, Dental Insurance
* Company Matched 401K
* Vacation, Sick & Personal PTO
* Bonus Opportunity
Assistant Meat Manager
Restaurant Depot LLC job in Waterbury, CT
Assistant Meat Manager Department: Meat Supervisor: Meat Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the right products, at competitive prices, in the quantities they need, every day of the week. We are a privately-owned, multi-billion-dollar company and operate 150+ warehouses & distribution centers in 37 states.
Position Summary:
The Assistant Meat Manager works closely with the Meat Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, minimize losses & provide a mutual benefit for all.
Essential Functions:
* Demonstrate teamwork to ensure customer satisfaction and a pleasant, safe working and shopping environment.
* Provide friendly and efficient customer service by demonstrating sincerity, patience, and respect in all customer interactions
* Effectively communicate with customers and respond to questions and requests in a timely manner.
* Operate equipment (e.g., box cutter, knives, scales, compactor, hi-los, scooters, scissor lifts) according to company & OSHA guidelines.
* Follow basic product handling procedures in accordance with company & HACCP policy. Always working with our "Always Fresh" mentality.
* Assist with product presentation, rotation, labeling & replenishment.
* Ensure in-stock position of available product while monitoring inventory levels through frequent cycle counts.
* Maintain working knowledge of all warehouse equipment.
* Gain and demonstrate a high level of operational execution and product knowledge.
* Ensure consistent execution of all Department operating procedures in accordance with Corporate Audit.
* Utilize accomplished selling skills to secure additional sales and use suggestive selling techniques to increase sales of products.
* Communicate code dating issues and shrink opportunities and monitor product quality to reduce shrink.
* Plan work duties appropriately during the scheduled shift to accomplish all assigned tasks. Maintain high cleanliness standards; clean as you go, inclusive of washing, cleaning, sweeping, mopping.
* Assist department manager with interviewing, hiring & scheduling needs.
* Adhere to all local, state & federal laws, and company guidelines; comply with and reinforce all food safety and safety regulations/guidelines/procedures and programs; report all issues and illegal activity, including robbery, theft, or fraud.
* Assist general team members as needed.
* Assist in other areas of the warehouse as needed and requested.
* Must be able to perform the essential functions of this position with or without reasonable accommodation.
Experience and Skills Required:
* Ability to develop and train team members, build relationships, utilize skills of team members most appropriately.
* Ability to provide outstanding customer service.
* Ability to manage warehouse operations effectively and efficiently.
* Ability to communicate in a clear, concise, understandable manner, and listen attentively to others, understand material, and provide instructions to team members.
* Ability to operate all equipment necessary to perform the job.
* Ability to work in a fast paced working warehouse environment
* Warehouse, retail and/or customer service experience is a plus
* Must be able to perform basic functions on a handheld scanner, desktop computer and calculator
Physical demands include, but are not limited to:
* Walking/standing on concrete up to 10 hours/day
* Frequently turning, standing, reaching, stooping, and/or bending
* Frequently pushing/pulling objects 500 to 1,500 lbs.
* Frequently lifting/carrying objects more than 60 lbs.
Work Environment:
* Requires frequent exposure to cold/freezing temperatures
* Equipment in motion (forklifts, electric pallet jacks, scooters)
Benefits Include:
* Medical, Vision, Dental Insurance
* Company Matched 401K
* Vacation, Sick & Personal PTO
* Bonus Opportunity
Overnight Stocker
Restaurant Depot LLC job in Brewster, NY
Overnight Stocker Department: Floor Supervisor: Night Manager FLSA: Non-exempt This position is scheduled to start late afternoon/early evening or after business hours depending on location's business needs. Responsible for providing prompt and courteous customer service, stocking products on shelves, and maintaining aisles clean.
Essential Functions:
* Provides prompt, courteous and friendly customer service.
* Removes boxes from pallets and places them on shelves as well as opens boxes and removes single items to re-stock shelves
* Rotates merchandise in order to make sure the product does not expire on shelves.
* Organizes and front faces items on shelves
* Perform the proper inspections to meet HACCP regulations
* Assists in the review inventory for product rotation on a daily basis to prevent shrinkage and damages.
* Ensures that shelf pricing is correct and reflects the most recent pricing and market conditions.
* Follows program to maintain the cleanliness of the area by a regular maintenance schedule of scrubbing, and pulling out pallets and cleaning underneath.
* Continuously reviews status of floor for safety hazards.Promptly and safely handles any spills and removes any trash such as plastic wrap, plastic ties, pieces of wood or any other trash gets immediately removed from the floor and discarded appropriately.
* Promptly informs supervisors of any low stock/out of stock merchandise
Other Responsibilities:
* Performs other work-related duties as required and assigned.
* May be required to work in other departments as needed.
Education, Experience and Skills Required:
* Ability to communicate with customers, co-workers and supervisors
* Basic reading and math skills.
* Commitment to company values and strong customer service orientation.
Physical Requirements:
* Must wear steel toe boots
* Lift/Carry Abilities (measured for maximum or average load)
* Lift strength (0"- 60") - 50 lbs
* Overhead lift strength - 50 lbs
* Carry strength (50' or less) - 50 lbs
* Frequent lift/carry (> 12x/hour) - 50 lbs
* Constant lift/carry (> 30x/hr) - 20 lbs
* Horizontal push/pull strength - 500 lbs
* Physical Aptitudes (rated based on level of skill involved)
* Agility/dynamic balance 80-100%
* Finger dexterity - 80-100%
* Manual dexterity - 80 - 100%
* Posture Tolerance (rated based on frequency or time involved)
* Stand/walk - constantly
* Reach above shoulder level - occasionally
* Twist/turn head - constantly
* Bend over/stoop - frequently
* Climb steps/ladder - occasionally
* Kneel/squat - occasionally
Work Environment:
* Temperature is mostly moderate but includes exposure to refrigerated and freezer area.Temperatures in areas close to the Receiving Department and Front-End, where doors are mostly open, vary depending on the outdoor temperatures.
* Equipment in motion (forklifts, electric pallet jacks, scooters)
Manager Trainee
Bridgeport, CT job
Make BIG Money at Menards!
Extra $3 per hour on Sat/Sun
Store Discount
Profit Sharing
Exclusive Discounts for gyms, car dealerships, cell phone plans, and more!
Flexible Scheduling
Medical Insurance and Dental Plans
On-the-job training
Advancement Opportunities
Promote-From-Within Culture
Start Building your Career with Menards Today!
Are you looking to start an exciting and rewarding career in Retail Management with a growing company? Our Manager Trainee Position is a paid, full-time, hands-on training program designed to develop and prepare you for the world of Menards Management.
As you progress through the Manager Trainee program, your General Management team, Department Managers, and Store Team Members will work alongside you to develop your understanding of our business and help prepare you to take on a management role in the near future!
Endless Career Advancement Opportunities
Menards success relies on our promote-from-within culture that is filled with home-grown leaders that have completed the Manager Trainee program. Upon completion of the program, you will be eligible to promote to any of our 330+ Store Locations, Corporate Office, Manufacturing Facilities, and Distribution Centers!
Are you….
Motivated! Have a Passion for Excellence! Innovative! Driven! Goal Orientated!
Do you have…
Outstanding Customer Service skills?
Ability to lead and develop a team?
Leadership experience or a Business-related degree preferred
If so, start building your career right away! Apply today!
We are now hiring with immediate openings and excited to help you begin your Menards career!
Assistant Receiving Manager
Restaurant Depot LLC job in Waterbury, CT
Assistant Receiving Manager Department: Receiving Supervisor: Receiving Manager FLSA: Non-exempt (Paid by the hour) Responsible for monitoring all activities in the receiving area pertaining to all incoming/outgoing merchandise and the Receiving CRT. Must also take precautions and be aware of any potential theft indicators. Provides leadership and guidance to all power equipment operators that are involved with loading and unloading of product into trailers.
Essential Functions:
* Ensure accuracy of item description and counts for all incoming and outgoing shipments.
* Ensure accuracy of all UPC numbers for all incoming and outgoing shipments.
* Ensure accuracy when filling out Manifest/Bill of Lading.
* Ensure accuracy and maintain IBT Seal Log for both incoming and outgoing deliveries.
* Run Order Pool (To maintain "on time" Purchase Orders).
* Record and file all incoming and outgoing Purchase Orders.
* Ensure GRB and any AVs are current and accurate.
* Ensure Receiving CRT is entering all receivings on a daily basis.
* File all Driver Logs.
* Ensure Receiving CRT Clerk has all deliveries properly scheduled.
* Monthly self audits being performed; action items addressed.
* Maintain open channel of communications with Logistics Department.
* Unload, Verify, Record, and Label all Cross-Dock Pickups.
* Ensure all Safety Policies are being adhered to in department.
* Ensure all HACCP guidelines are in place and according to plan.
Other Responsibilities:
* Performs other work-related duties as required and assigned.
Education, Experience and Skills Required:
* Bachelor's Degree, OR
* High School Diploma or GED with at least 4 years experience in customer service, OR
* Any appropriate combination of education and experience.
* Ability to read, analyze and interpret general business periodicals, professional journals, and technical procedures.
* Ability to effectively present information and respond to questions from managers, clients, and general public
* Ability to calculate figures, and amounts such as discounts, interest, proportions, percentages, area, mass and volume.
* Effective oral and written communication skills.
* High level of interpersonal skills to handle sensitive and confidential situation and documentation.
* Commitment to company values and strong customer orientation.
* Computer Literacy
* Ability to lift 50lbs
Work Environment:
* Requires constant exposure to outside temperatures. Dock gates are opened most of the day allowing the temperatures from the outside to affect the temperature in the Receiving Dept.
* Equipment in motion (forklifts, electric pallet jacks, scooters) I have had the opportunity to read and discuss this job description with my supervisor. I fully understand the responsibilities and qualifications required for this job. Furthermore, I find that I am capable of performing the required functions.
Front End Manager
Restaurant Depot LLC job in Orange, CT
Front End Manager Department: Operations Supervisor: Branch Manager FLSA: Exempt (Salaried) Ensures that product is properly loaded, rung up and processed out the door on a timely basis as well as handling customer problems and issues to develop a spirit of positive customer service.
Essential Functions:
* Supervises, trains and evaluates cashiers, front-end loaders, checkers and U-boat retrieval.
* Oversees supervisors cashiers and loaders.
* Monitors loaders to make sure that they load all product and check any open boxes to ensure integrity/security of product being entered.
* Makes sure that loaders are loading and conducting piece counts and calling off to supervisors.
* Secures front end by making sure the loader and cashier do not exchange information on counts from the receipt.
* Makes sure that loaders are loading wagons and assisting customers to the parking lot.
* Manages cashiers and loaders to make sure that customers are getting out on a timely basis.
* Prevents long lines and delayed customer checkouts. Anticipates busy times of each day, week and/or season.
* Assures that cashiers are checking big boxes to ensure the integrity of the ring-up.
* Ensures Front End Supervisors are checking all wagons at point of exit for proper date, name on top of receipt, number of receipt total of last receipt, and matches total on yellow paid receipt.
* Reviews cashier and loader errors and documents in log, for them to sign.
* Handles adjustments, returns, over rings, voids, etc. so as to maintain a smooth flow of customers.
* Keeps logs of items not properly labeled to make sure they are corrected on floor.
* Monitors cashiers to make sure they are following through on their job responsibilities concerning loading of goods onto wagons, checking of receipts and counts, as well as ringing/scanning of product.
* Assures that customer problems are handled quickly, courteously and professionally so as not to allow the cashier or loader to have words with the customer.
* Assures that the front end has proper staffing and operating equipment to allow quick and accurate checkout. Including scanners and registers.
* Maintains dialogue with customers to get feedback on items not found, and quality of service on the floor.
* Maintains a New Item Request log which is reviewed weekly with the Branch Manager.
* Ensures that customers have adequate supply of wagons that are working and roll easy.
* Makes sure that employees in front end are properly dressed and wearing their name tags.
* Develops weekly schedule for cashiers and loaders as well as lunches and breaks.
* Assigns employees in slow periods to do other work, such as return or processing of damages, sweeping and cleaning of F/E and parking lot area.
* Trains employees in job responsibilities and safe operating procedures.
* Makes recommendations for hiring, firing and promoting of employees.
* Performs other duties as assigned.
* Maintains integrity of F/E displays and stocking areas.
* Ensure all supervisors are completing a minimum of 5 test checks per day they work.
* Ensure registers are stocked with the Rate Us Cards, flyers, hot sheets, store maps, etc.
* The preceding responsibilities are representative of the responsibilities performed by this position and are not intended to be inclusive.
Other Responsibilities:
* Performs other work-related duties as required and assigned.
Education, Experience and Skills Required:
* Bachelor's Degree, OR High School Diploma of GED with at least 4 years experience in customer service or related field, OR any appropriate combination of education and experience.
* Ability to read, analyze and interpret general business periodicals, professional journals, and technical procedures.
* Ability to effectively present information and respond to questions from managers, clients, and general public
* Ability to calculate figures, and amounts such as discounts, interest, proportions, percentages, area, mass and volume.
* Effective oral and written communication skills.
* High level of interpersonal skills to handle sensitive situations.
* Commitment to company values and strong customer orientation.
* Computer Literacy
Work Environment:
* For the most part the ambient will be room temperature, due to proximity of work-station to the exit doors, room temperature may change according to the season and the level of activity at the store.
Administrative Assistant / Cashroom Manager
Restaurant Depot LLC job in Orange, CT
Job Title: Admin Asst / Cash Room Manager Works closely with Assistant Branch Manager and Branch Manager to ensure efficient operation of the Cash Room. Responsible for maintaining accurate records of Cash Room related transactions. Follows-up and maintains managers aware of discrepancies, debits, and bad checks. Responsible for distribution of cash when registers are opened and collection when closed.
Essential Functions:
* Ensures friendly, efficient and professional customer service.
* Ensures compliance with established policies and procedures.
* Ensures Cash Room and key box are locked at all times and money is kept secured at all times.
* Maintains records of monetary transactions such as safe counts, toll vouchers, coupons, returned checks, coin orders, petty cash, IOUs and key inventory.
* Ensures each business day is properly closed and balanced
* Follows proper procedure for armored car pick-ups.
* Enters data such as returned check fee into proprietary software
* Reviews bank website on a daily basis in order to review bad checks and debits (cash or check shortages)
* Reviews weekly e-mails from bank concerning credit inquiries.
* Cashes out cashiers at end of each shift, maintains records of discrepancies and issues corrective consultations for discrepancies above policy tolerance.
* Maintains employee break sheets.
Other Responsibilities:
* Performs other work-related duties as required and assigned.
Education, Experience and Skills Required:
* Minimum 2 years similar experience
* Ability to effectively present information and respond to questions from managers, employees, and customers
* Ability to calculate figures, and amounts such as discounts, interest, and proportions.
* Effective oral and written communication skills.
* Commitment to company values and strong customer orientation.
Work Environment:
* For the most part the ambient temperature will be moderate.
* The work is performed sitting, standing and walking - must be able to sit, stand or walk for up to 4 hours without a break
* Pace is job-set, meaning the pace varies depending on the customers' activities.
* There will be industrial vehicles (forklifts, Hilo) moving material throughout the warehouse.
Acknowledgement:
I fully understand the responsibilities and qualifications required for this job. Furthermore, I find that I am capable of performing the required functions.
Assistant Branch Manager
Restaurant Depot LLC job in Hartford, CT
Assistant Branch Manager Department: Management Supervisor: Branch Manager FLSA: Exempt Ensure efficient operation of the Branch to ensure customer satisfaction and projected bottom line profit. Manages personnel issues and supervision. Maintains a positive company image by providing courteous, friendly and efficient customer service. Maintains company standards by ensuring employees are aware of expectations, are properly trained and are held accountable for their actions.
Essential Functions:
* General operations of the Branch.
* Develops strong business relationships with customers by maintaining open communication with customers, and by quickly and effectively resolving problems
* Ensures compliance with established policies and procedures including but not limited to safety (HACCP, OSHA) personnel, security, pest control and shrink control.
* Reviews financial and operational reports and takes necessary actions based on report results.
* Directs subordinates to ensure timely and accurate management of all warehouse operations including safety, sanitation, shelf labels, inventory, merchandising, receiving, stocking, stacking position, order pulling, shipping and in store customer service.
* Defines the service standards and the operational mission of the branch, communicates it to the employees and monitors activities in order to meet the goals of the branch.
* Maximizes all sales opportunities by ensuring high levels of customer service by ensuring proper scheduling of the workforce while meeting budgetary guidelines.
* Manages selection, annual performance appraisals and professional development of all Management level personnel.
* Directly supervises and manages department managers.
* Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination.
* Maintains communication with the Corporate Offices to ensure compliance with company policies and procedures as well as state and federal laws and regulations.
* Reviews inventory on a regular basis to ensure that the inventory is correct and the products are in-house
* Completes and processes necessary reports and paperwork accurately and timely.
Other Responsibilities:
* Assumes special projects and responsibilities as required.
Education, Experience and Skills Required:
* Bachelor's degree (preferred but not required),
* Minimum 4 years management experience in food service or grocery distribution in a supermarket, club warehouse, big box or mass merchandising environment.
* Background in P&L, Inventory control, merchandising, hiring / training staff, front end, merchandising, cash control, payroll, security / loss prevention mandatory.
* Strong leadership skills, capable of running a high volume warehouse operation.
* Must have excellent communication, organizational and people management / training skills and be extremely customer service oriented.
* Commitment to company values and strong customer orientation.
Work Environment:
* For the most part the ambient temperature will be moderate, there are areas that are cold such as the Freezer and hot such as the Damages area.
* The work is mostly performed standing/walking - must be able to stand/walk for up to 4 hours without a break.
* Physical labor is infrequent but there may be times when merchandise may need to be moved or an area cleaned.
* There will be industrial vehicles (forklifts, Hilo) moving material throughout the warehouse.
Receptionist
Restaurant Depot LLC job in Hartford, CT
Receptionist Department: Store Administration Supervisor: Branch Manager FLSA: Non-exempt Provides general office support with a variety of clerical activities and related tasks. The receptionist will be responsible for answering incoming calls, directing calls to appropriate associates, mail distribution, flow of correspondence, as well as additional clerical duties
Essential Functions:
* Answers the telephone and directs the caller to the appropriate associate. Transfers a caller to an associate's voice mailbox when the associate is unavailable.
* Greets and directs visitors.
* Confirms membership, issues temporary membership cards, and occasionally process new memberships on computer.
* Takes and retrieves messages for various personnel.
* Provides callers with information such as company address, directions to the company location, company fax numbers, company website, and other related information.
* Receives, sorts and forwards incoming mail.
* Coordinates the pick-up and delivery of express mail services (FedEx, UPS, etc.).
* Receives returned merchandise and contacts department head for proper processing
* May also assist with other related clerical duties such as photocopying, faxing, filing and collating.
Other Responsibilities:
* Performs other work-related duties as required and assigned.
Education, Experience and Skills Required:
* High School Diploma or GED, OR
* Any appropriate combination of education and experience.
* Ability to communicate effectively
* Commitment to company values and strong customer orientation.
Work Environment:
* For the most part the ambient will be room temperature, lighting and traditional office equipment as found in a typical office environment.
Produce Manager
Restaurant Depot LLC job in Orange, CT
Produce Manager Department: Produce Supervisor: Assistant Branch Manager/Branch Manager FLSA: Non-exempt (Paid by the hour) Responsible for receiving product and ensures that aisles/freezers and refrigerators are stocked, labeled, clean and delivered product is packed out, and proper customer service is provided.
Essential Functions:
* Ensure proper customer service and works to develop relationships with large customers.
* Supervises all activities in the produce department including product placement, rotation, signage, and displays. Is responsible for overall department appearance, cleanliness, and adherence to both government and corporate ordinances. Must maintain records as required. In the role of Produce Manager, he/she will oversee the Assistant Produce Manager (if applicable), Produce Supervisors (if applicable) and Stockers to assure that the Produce Department is operating in a manner that adheres to company standards.
* Develops schedules, monitors performance and recommends the proper discipline as appropriate.
* Trains employees in job responsibilities and safe operating procedures
* Interviews candidates and recommends for hires.
* Disciplines employees when necessary and recommends terminations.
* Ensures that employees are performing the proper inspections to meet HACCP regulations as well as conducting periodic HACCP audits.
* Reviews inventory for product rotation on a daily basis to prevent shrinkage and damages.
* Ensures that shelf pricing is correct and reflects the most recent pricing and market conditions.
* Supervises the receiving of all produce and ensures that the proper paperwork is completed.
* Maintains accurate computer inventory levels by having physical inventories performed on a regular basis and adjustments made.
* Maintains refrigerated equipment and makes sure maintenance contracts and schedules are followed.
* Supervises the ordering of produce from vendors on a regular basis to assure we have competitive pricing and minimal shrink due to spoilage and not have too much inventory on hand.
* Makes sure all the employees in the department can work the equipment such as Toledo scale and Dennison label machine.
* Coordinates that the pallets stored in the racks have the proper block and date tags.
* Follows program to maintain the cleanliness of the area by a regular maintenance schedule of scrubbing, and pulling out pallets and cleaning underneath.
* Insures that excess inventory not slotted on floor is stacked in overhead racks in close proximity to where it is sold or stored in freezers/refrigerators.
* Assures that trash is removed from floor and properly handled.
* Makes sure that low stock/out of stock information is communicated to the Inventory Controller after carefully checking the system and rack for product.
* Maintains that all signage is correct and that the flyers prices are reflected on the product.
* Coordinates proper merchandising of aisles (logical adjacencies, proper holding power, space allocation) and creatively merchandises and sets up impulse areas for merchandising.
* Performs additional duties, responsibilities and projects as assigned.
* Performs weekly self audits of the Meat department.
Other Responsibilities:
* Performs other work-related duties as required and assigned.
Education, Experience and Skills Required:
* Bachelor's Degree, OR High School Diploma OR GED with at least 4 years experience in customer service, OR any appropriate combination of education and experience.
* Ability to read, analyze and interpret general business periodicals, professional journals, and technical procedures.
* Ability to effectively present information and respond to questions from managers, clients, and general public
* Ability to calculate figures, and amounts such as discounts, interest, proportions, percentages, area, mass and volume.
* Effective oral and written communication skills.
* High level of interpersonal skills to handle sensitive and confidential situation and documentation.
* Commitment to company values and strong customer orientation.
* Computer Literacy
Physical Requirements:
* Lift/Carry Abilities (measured for maximum or average load)
* Lift - 50 lbs
* Carry strength (50' or less) - 50 lbs
* Frequent lift/carry (> 12x/hour) - 50 lbs
* Constant lift/carry (> 30x/hr) - 20 lbs
* Physical Aptitudes (rated based on level of skill involved)
* Agility/dynamic balance 80-119%
* Finger dexterity - 80-119%
* Manual dexterity - 80 - 119%
* Posture Tolerance (rated based on frequency or time involved)
* Stand/walk - constantly
* Reach above shoulder level - occasionally
* Twist/turn head - occasionally
* Bend over/stoop - occasionally
* Climb steps/ladder - occasionally
* Kneel/squat - occasionally
Work Environment:
* Requires frequent exposure to cold/freezing temperatures
* Equipment in motion (forklifts, electric pallet jacks, scooters)
Hilo Driver - Perishable
Restaurant Depot LLC job in Hartford, CT
Job Title: Hilo Driver Perishable Move merchandise and throughout the warehouse from-receiving to a customer's car door. Complete required paperwork necessary to support the function. Tag or mark orders as requested. Carefully move product from the staging or storage areas into the truck or trailer being loaded. Slot move product as necessary and complete the paperwork to support that function. Comply with all safety, security, regulatory, and company policies.
Tasks & Accountabilities:
* Responsible for warehouse operational procedures including sorting, loading/unloading activities of product processing and documentation and provide information regarding holes.
* Prior to the product being stored, count all product, compare to the manifest, and check all inbound shipments for damage, infestation and production dates
* Report shortages, overages, damage, the appropriate manager
* Compare the quantify, quality, labeling and consignee address to the customer order to ensure all outgoing shipments are complete and correct
* Safely and efficiently operate machinery and equipment as required, and assist in the unloading or loading of product moving into or out of warehouse
* Participate in the physical inventories as required
* Maintain clean, neat, and orderly work areas and operate in a manner that promotes safety
* Assist in maintaining the security of the warehouses
* Other duties as assigned
Required Skills & Qualifications:
* Experience with the service, production, or support role having greater responsibility to perform all (or most) of the standard work within the function
* High school degree or GED equivalent
* One year of experience in related area of responsibility
* Experience leveraging technology to perform daily tasks, including familiarity with MS Office applications web navigation & basic hardware functions
* Strong oral and written communication, problem solving and interpersonal skills; ability to quickly build rapport with both internal teammates and Smart Warehousing business units
* Proven track record of taking initiative to accomplish tasks in creative ways with a sense of urgency and assertiveness
* The HiLo Operator is responsible for operating a forklift to move, locate, relocate, stack, and count merchandise. The Operator is accountable for the safe and efficient operation of the vehicle and may also be required to perform Order Filler and Checker duties.
* Operate all equipment in a safe and efficient manner following prescribed work methods
Physical Demands:
* Consistently throughout the day employees are required to sit, talk and hear and when necessary climb, crouch or crawl.
* Operate the equipment using hands to fingers, manually carry, move merchandise
* Drive or ride in a motor vehicle.
* Lift and/or move up to 50 lbs
Assistant Floor Manager
Restaurant Depot LLC job in Orange, CT
Assistant Floor Manager Department: Floor Supervisor: Floor Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the right products, at competitive prices, in the quantities they need, every day of the week. We are a privately-owned, multi-billion-dollar company and operate 150+ warehouses & distribution centers in 37 states.
Position Summary:
The Assistant Floor Manager works closely with the Floor Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, minimize losses & provide a mutual benefit for all.
Essential Functions:
* Demonstrate teamwork to ensure customer satisfaction and a pleasant, safe working and shopping environment.
* Provide friendly and efficient customer service by demonstrating sincerity, patience, and respect in all customer interactions
* Effectively communicate with customers and respond to questions and requests in a timely manner.
* Operate equipment (e.g., box cutter, knives, scales, compactor, hi-los, scooters, scissor lifts) according to company & OSHA guidelines.
* Follow basic product handling procedures in accordance with company & HACCP policy. Always working with our "Always Fresh" mentality.
* Assist with product presentation, rotation, labeling & replenishment.
* Ensure in-stock position of available product while monitoring inventory levels through frequent cycle counts.
* Maintain working knowledge of all warehouse equipment.
* Gain and demonstrate a high level of operational execution and product knowledge.
* Ensure consistent execution of all Department operating procedures in accordance with Corporate Audit.
* Utilize accomplished selling skills to secure additional sales and use suggestive selling techniques to increase sales of products.
* Communicate code dating issues and shrink opportunities and monitor product quality to reduce shrink.
* Plan work duties appropriately during the scheduled shift to accomplish all assigned tasks. Maintain high cleanliness standards; clean as you go, inclusive of washing, cleaning, sweeping, mopping.
* Assist department manager with interviewing, hiring & scheduling needs.
* Adhere to all local, state & federal laws, and company guidelines; comply with and reinforce all food safety and safety regulations/guidelines/procedures and programs; report all issues and illegal activity, including robbery, theft, or fraud.
* Assist general team members as needed.
* Assist in other areas of the warehouse as needed and requested.
* Must be able to perform the essential functions of this position with or without reasonable accommodation.
Experience and Skills Required:
* Ability to develop and train team members, build relationships, utilize skills of team members most appropriately.
* Ability to provide outstanding customer service.
* Ability to manage warehouse operations effectively and efficiently.
* Ability to communicate in a clear, concise, understandable manner, and listen attentively to others, understand material, and provide instructions to team members.
* Ability to operate all equipment necessary to perform the job.
* Ability to work in a fast-paced working warehouse environment
* Warehouse, retail and/or customer service experience is a plus
* Must be able to perform basic functions on a handheld scanner, desktop computer and calculator
Physical demands include, but are not limited to:
* Walking/standing on concrete up to 10 hours/day
* Frequently turning, standing, reaching, stooping, and/or bending
* Frequently pushing/pulling objects 500 to 1,500 lbs.
* Frequently lifting/carrying objects more than 60 lbs.
Work Environment:
* Requires frequent exposure to cold/freezing temperatures
* Equipment in motion (forklifts, electric pallet jacks, scooters)
Benefits Include:
* Medical, Vision, Dental Insurance
* Company Matched 401K
* Vacation, Sick & Personal PTO
* Bonus Opportunity
Full-Time Assistant Store Manager
East Hartford, CT job
When you join our team as an Assistant Store Manager, you'll take on key store management responsibilities including assisting with supervising day-to-day store activities, ensuring overall store performance, managing schedules, and developing operational action plans while identifying training opportunities to develop and grow the team.
Position Type: Full-Time
Average Hours: 38 hours per week
Starting Wage: $26.00 per hour
Wage Increase: Year 2 - $27.00 per hour
Duties and Responsibilities:
Must be able to perform duties with or without reasonable accommodation
* Assists the direct leader with developing and implementing action plans to improve operating results
* Establishes and communicates job responsibilities and performance expectations to their direct reports to ensure mutual understanding and desired results
* Identifies training and development opportunities that will assist their direct reports in achieving enhanced performance
* Understands the overarching company strategy, as well as communicates and models the core values of the organization, to create a sense of teamwork and membership among employees
* Monitors the competitive environment within the community and informs the direct leader regarding adjustments necessary to maintain the company's competitive position
* Provides product feedback to the direct leader, including making recommendations regarding new items to carry or those that should be discontinued
* Participates in the interviewing process for store personnel
* Communicates information including weekly information, major team milestones, developments, and concerns
* Ensures store personnel adhere to inventory procedures, product handling guidelines, and cash control policies to minimize losses
* Ensures an appropriate resolution of operational customer concerns in their direct leader's absence
* Identifies and rectifies hazards, ensuring proper ergonomics and maintaining store equipment in proper working order
* Maintains store cleanliness standards and proper store signage at all times
* Assists the direct leader with maintaining proper stock levels through appropriate product ordering
* Merchandises product neatly to maximize sales
* Ensures the quality and freshness of products for sale and accuracy of product signage
* Assists their direct leader with achieving the store payroll and total loss budget, inventory counts, and training new employees
* Supervises the day-to-day operations of their team, escalating issues to the appropriate level of support and/or leadership when necessary
* Ensures direct reports complete assigned responsibilities in a timely and effective manner to provide the highest level of customer service for the business
* Complies with all established company policies and procedures while upholding the security and confidentiality of documents and data
* Other duties as assigned
Physical Demands:
* Ability to stock merchandise from store receiving to shelving; ability to place product, weighing up to 45 pounds, on shelving at various heights
* Regularly required to sit, stand, bend, reach, push, pull, lift, carry, and walk about the store
* Must be able to perform duties with or without reasonable accommodations
Job Qualifications:
* You must be 18 years of age or older to be employed for this role at ALDI
* Ability to work both independently and within a team environment
* Ability to provide and lead others to provide prompt and courteous customer service
* Ability to develop rapport, trust, and open communication that enhances the growth and job performance of direct reports
* Ability to interpret and apply company policies and procedures
* Ability to establish goals, guide employee performance to ensure the quality and completion of work assignments
* Ability to evaluate and drive performance of self and others
* Ability to understand and apply management principles concerning budgeting, personnel costs, and expenses
* Ability to operate a cash register efficiently and accurately
* Ability to safely and properly operate equipment, including electric/manual hand jack, floor scrubber, and cardboard baler and perform general cleaning duties to company standards
* Excellent verbal and written communication skills
* Ability to stay organized and multi-task in a professional and efficient manner, following instructions and giving attention to detail
* Meets any state and local requirements for handling and selling alcoholic beverages
Education and Experience:
* High School Diploma or equivalent preferred
* A minimum of 3 years of progressive experience in a retail environment
* A combination of education and experience providing equivalent knowledge
* Prior management experience preferred